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UWINTERNATIONAL - Wisconsin Alumni Association

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Student<br />

Perspective<br />

Fourth Place: Jessica Maitte<br />

USA Guidebook<br />

Jessica Maitte is from Paris, France, and is<br />

studying business. She spent the fall 2005<br />

semester in Madison as an exchange student<br />

and has returned home, although she says<br />

she would have enjoyed staying longer.<br />

Welcome to Madison! On a sunny and<br />

busy Saturday afternoon, two French<br />

girls get off the VanGalder bus. My best<br />

friend and I were each carrying over<br />

ninety pounds of luggage. The desire<br />

to study in the U.S. was my motivation<br />

to work hard and to be accepted to the<br />

exchange program. Here I was, standing<br />

in front of the Memorial Union, trying to<br />

figure out how to get to my new home.<br />

My roommate and I managed to weave<br />

our way through the crowd on State<br />

Street, not an easy task since our luggage<br />

was heavy with clothes for the harsh<br />

<strong>Wisconsin</strong> winters. We finally arrived<br />

at the International Coop House where<br />

we live with 26 people from all over<br />

the world.<br />

Cooking is important to me, and being<br />

one of the cooks at the Coop, I often<br />

happen upon things that would not<br />

usually be seen in France. There are so<br />

many varieties of peanut butter, but<br />

I’ve come to love Jif. I often make a<br />

quick peanut-butter-and-jelly sandwich<br />

as I rush off to class, which brings up<br />

another cultural difference. Teachers<br />

are not used to students coming to class<br />

ten minutes late only to take a seat and<br />

finish off their nights rest. We were<br />

told there would be lots to read before<br />

class. What we were told was true, and<br />

we often headed to one of the college<br />

libraries to study. I hope this semester at<br />

UW-Madison is only the first step of my<br />

cultural introduction to the U.S.

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