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Document - The World Food Prize

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Biofuels & Biofood: Global Challenges<br />

Andrea Kutter<br />

Senior Specialist,<br />

<strong>The</strong> Global Environment Facility<br />

Germany<br />

H.E. Ibrahim Mayaki<br />

Director,<br />

<strong>The</strong> Hub for Rural Development<br />

Niger<br />

David Molden<br />

Acting Director,<br />

International Water Management Institute<br />

United States<br />

WFP/Rein Skullerud<br />

Chris Policinski<br />

CEO,<br />

Land O’Lakes, Inc<br />

United States<br />

John Powell<br />

Deputy Executive Director,<br />

<strong>The</strong> <strong>World</strong> <strong>Food</strong> Programme<br />

Australia<br />

Frank Rijsberman<br />

Director, Water and Climate Adaptation<br />

Google.Org<br />

<strong>The</strong> Netherlands<br />

Ibrahim Rehman<br />

Director,<br />

<strong>The</strong> Energy and Resources Institute<br />

India<br />

H.E. Roberto Rodrigues<br />

Co-chair,<br />

International Ethanol Coalition<br />

Brazil<br />

Cynthia Rosenzweig<br />

Senior Scientist<br />

NASA Goddard Institute for Space Studies<br />

United States<br />

Hon. Daniel Sullivan<br />

Assistant Secretary of State for Economic,<br />

Energy and Business Affairs<br />

United States<br />

Hon. Ellen Terpstra<br />

Deputy Under Secretary of Agriculture for<br />

Farm and Foreign Agricultural Services<br />

United States<br />

<strong>The</strong> <strong>World</strong> <strong>Food</strong> <strong>Prize</strong><br />

H.E. Lulama Xingwana<br />

Minister<br />

of Agriculture<br />

South Africa

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