Today, FALL/WINTER 2008 1 - University of the Ozarks
Today, FALL/WINTER 2008 1 - University of the Ozarks
Today, FALL/WINTER 2008 1 - University of the Ozarks
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That EntrepreneurialSpirit<br />
Otto J. Mejia ’00<br />
Otto J. Mejia L. Fotografía<br />
Otto Mejia’s love for photography started at <strong>Ozarks</strong><br />
when he worked as a student worker in <strong>the</strong> university’s<br />
Public Relations Office. “The opportunity to<br />
do real assignments, work with good equipment and see my<br />
photographs displayed in print or on <strong>the</strong> Web site was a very<br />
good feeling,” he said. “That’s when my interest in photography<br />
really took <strong>of</strong>f.” Mejia has turned his photography hobby<br />
into a thriving part-time business, Otto J. Meija L. Fotografía,<br />
in his home country <strong>of</strong> Nicaragua. While Mejia’s full-time<br />
job is as <strong>the</strong> Nicaragua manager for <strong>the</strong> Atlanta-based healthcare<br />
marketing company DrTango, his photography business<br />
is where his passion is. Out <strong>of</strong> a small home studio, Mejia<br />
photographs everything from weddings to portraits and<br />
products. He has numerous magazine covers, print advertisements<br />
and billboards in his ever-expanding portfolio. One <strong>of</strong><br />
<strong>the</strong> aspects <strong>of</strong> photography that Mejia enjoys <strong>the</strong> most is <strong>the</strong><br />
planning and setting up <strong>of</strong> <strong>the</strong> shoot. “I tend to get very technical<br />
on my shoots, and I try to challenge myself with new<br />
angles, composition and lighting positions,” he said. “There<br />
is a special feeling when you review <strong>the</strong> shot on <strong>the</strong> camera’s<br />
LCD and realize that you’ve just nailed it.” Ironically, Mejia<br />
thought he would never get into wedding photography, but<br />
it has become one <strong>of</strong> his favorite events to shoot. “I experimented<br />
shooting weddings with a photojournalist style, and it<br />
worked,” he said. “It turned out that I really liked <strong>the</strong> experience,<br />
and people liked my style and <strong>the</strong> cleanliness <strong>of</strong> <strong>the</strong><br />
details.” Mejia plans to slowly expand <strong>the</strong> business. “Photography<br />
is a very interesting and dynamic field where <strong>the</strong> tools,<br />
styles and technologies are constantly evolving,” Mejia said.<br />
“If you are able to stay on top <strong>of</strong> those changes, <strong>the</strong>re will<br />
always be plenty <strong>of</strong> opportunities.” His photography can be<br />
seen at www.ottomejia.com.<br />
Matt McCormick ’88<br />
McCormick’s One Stop<br />
The sign that hangs above <strong>the</strong> deli in McCormick’s One<br />
Stop says everything you need to know about <strong>the</strong> small<br />
general store: “Cows May Come and Cows May Go<br />
But <strong>the</strong> Bull in This Place Goes on Forever.” Located in tiny<br />
Harmony, Ark., a few miles north <strong>of</strong> Clarksville, McCormick’s<br />
store is a jack-<strong>of</strong>-all-trades <strong>of</strong> general stores. Customers can<br />
buy anything from gasoline and overalls to light bulbs and<br />
Hamburger Helper. And, <strong>the</strong>re is an impressive collection<br />
<strong>of</strong> Coca-Cola memorabilia throughout <strong>the</strong> store. It is also a<br />
place where locals ga<strong>the</strong>r and shoot <strong>the</strong> breeze on everything<br />
from hunting to sports to politics. During deer season it is an<br />
especially popular place as a check station, processing site<br />
and ga<strong>the</strong>ring place for hunters. “Some people say it’s more<br />
like a beauty parlor in here,” said McCormick, whose mo<strong>the</strong>r,<br />
Diana McCormick is a program coordinator in <strong>the</strong> U <strong>of</strong> O<br />
Jones Learning Center. “I call it an information center. It’s<br />
just a good place to come and hang out.” After graduating<br />
from <strong>Ozarks</strong>, McCormick spent 10 years working as a store<br />
manager for Brookshire Grocery in Texas before a yearning to<br />
return home had him exploring options. Looking for a retailtype<br />
business to purchase near Clarksville, McCormick looked<br />
at <strong>the</strong> store in Harmony several times before finally deciding<br />
to buy it. “I wasn’t 100 percent sure about it, and I think <strong>the</strong><br />
owners were getting a little irritated with me,” McCormick<br />
said. “One day I was going out to look at it one more time and<br />
decided to turn around. I was asking God for a sign on what to<br />
do, and I stopped at this garage sale. There at <strong>the</strong> garage sale<br />
were <strong>the</strong>se booths and tables for sale from an old McDonald’s<br />
restaurant that were perfect for <strong>the</strong> store.” Fourteen years later<br />
<strong>the</strong> booths and tables are still in <strong>the</strong> store and McCormick,<br />
whose house is next door, has found a perfect place for him<br />
and his wife Jennifer to raise <strong>the</strong>ir three children.<br />
12 <strong>Today</strong>, <strong>FALL</strong>/<strong>WINTER</strong> <strong>2008</strong>