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Oakland International Airport

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WHAT’S NEW AT <strong>Oakland</strong><strong>International</strong><br />

Food, Glorious Food!<br />

-- Andalé, CPK ASAP, Fentons, Gordon Biersch and Max’s All Now Open In OAK’s Terminal 2 --<br />

Gordon Biersch, Andalé Mexican Restaurant & Bar and a food court featuring CPK ASAP,<br />

Fentons Creamery, and Max’s Eatz and Fresh Bakery, are now open in the new concourse at<br />

OAK’s Terminal 2 and are whetting the appetites and thirsts of travelers.<br />

Gordon Biersch, which began right here in the Bay Area in 1988, has found a new home<br />

in <strong>Oakland</strong>. OAK travelers can experience what was once a dream of Dan Gordon and<br />

Dean Biersch, by taking time-out in between flights to enjoy their exceptional name-brand<br />

premium beers on tap. Also available is an extended selection of domestic and imported<br />

bottled beers and wines.<br />

Currently on Gordon Biersch’s menu is their famous garlic fries. There’s also a cold case<br />

chock-full of grab-n-go healthy selections for travelers who don’t have time to linger. Soon<br />

to be added is Bratwurst on a sesame roll, hot wings and hot dogs.<br />

Andalé features a menu with affordably-priced authentic Mexican food and beverage<br />

service, a full-service bar, Andalé-to-Go foods and Peet’s gourmet coffee, all in a<br />

sit-down setting.<br />

The atmosphere in Andalé’s 1,500-square-foot restaurant is airy and lively, and travelers can follow the latest news or their<br />

favorite sports team via the four-panel HDTV while in-transit.<br />

The biggest challenge that travelers face when entering the food<br />

court is what to choose. California Pizza Kitchen ASAP offers<br />

hearth-baked pizzas and a grab-n-go case stocked with fresh salads<br />

and sandwiches. Fentons Creamery, a 112-year-old ice cream parlor<br />

and <strong>Oakland</strong> landmark, delivers generous portions of its signature<br />

ice cream made from fresh local ingredients. Max’s Eatz and Fresh<br />

Bakery offers an extensive menu featuring upscale American<br />

comfort food at affordable prices.<br />

Travelers won’t be disappointed -- and they surely won’t go hungry<br />

-- as they make their way through OAK.<br />

Valet Parking - Location Change<br />

OAK is improving its roadways and curbsides to ease congestion by the terminals. During the next phase of<br />

construction, the Valet Parking pick-up and drop-off area will be temporarily relocated from its current site to<br />

a new one on the third curb for the next six-to-eight-weeks.<br />

While the location may be changing, the premium service you’ve come to expect will not change. Vehicle pickups<br />

and drop-offs will continue to be available 24 hours a day, seven days a week. Car wash and vehicle detailing are also<br />

offered for a nominal fee.<br />

With Valet, OAK gets you on your way!<br />

<br />

15<br />

OAK Travel Planner • Jun - Aug 2007 • oaklandairport.com

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