Wirral Food & Drink Guide

Wirral Food & Drink Guide 

2013/2014

Merseyside’s 5 star hotel 

Hillbark 

Hotel • Spa • Golf 

5 star luxury accommodation in 250 acres of beautiful parkland 

3 restaurants including fine dining at triple AA Rosette - Stewart Warner at Hillbark 

The ultimate venue for weddings and events 

Conference & meeting options for up to 500 delegates 

Indulgent Solaia Health & Beauty Spa 

Ideal golf breaks in Wirral - host to The Open 2014 

E: enquiries@hillbarkhotel.co.uk T: 0151 625 2400 

Hillbark Hotel & Spa, Royden Park, Frankby, Wirral, CH48 1NP 

www.hillbarkhotel.co.uk

ConTenTs 

Introduction 5 

Fresh Ideas 7 

Quality Treats 17 

Gastro Pubs 27 

Restaurants 33 

Casual Dining 53 

Drinks 63 

More You May Like 70 

Find Us 72 

Food & Drink events 74 

Feedback 74 

Front cover: Afternoon tea at Lawns, Thornton Hough

InTRoDUCTIon 

This guide highlights some of the best places to eat and drink in Wirral, including: 

Michelin star Restaurant Fraiche in oxton has been named in the top 25 UK 

restaurants by the Which Good Food Guide. Both this Guide and the Michelin Guide 

recognised Da Piero in Irby four years consecutively, and Richard Fox at Leverhulme 

Hotel in Port sunlight was named in the Michelin Guide for the second time. 

Hillbark Hotel & spa in Frankby; Merseyside’s first 5 star hotel, has received 

3 AA Rosettes for its fine dining. Thornton Hall Hotel & spa in Thornton Hough has 

also been awarded 3 AA Rosettes for its superb cuisine. The Riverhill Hotel in oxton is 

now home to Claire Lara; BBC Masterchef winner who creates classic dishes with a twist. 

Wirral’s coast and countryside is home to quality producers such as Church 

Farm in Thurstaston. Its organic produce and fun activities saw it crowned Wirral 

Attraction of the Year. edge & sons Butchers in new Ferry were awarded the 

Independent Retailer Award in the RsPCA Business Awards for the second time. 

Gorge’Us in Bebington, known for award-winning cakes, has opened another 

shop in spital - More Gorge’Us, and has won the Wirral Taste Award jointly with 

nearby Züger’s Tea Rooms. 

Birkenhead based Peerless Brewery has scooped society of Independent 

Brewers Awards for four of its brews. The Wro Bar, Lounge & Loft in West Kirby, 

‘Best Bar in Merseyside’ for two consecutive years has also been Wirral’s ‘Most 

Professional Bar Team’ four times. 

Please see page 74 for a programme of Food & Drink events. For more 

information, and to download this guide visit www.visitwirral.com/foodanddrink and 

follow @visit_wirral 

5

Church Farm, Thurstaston

FResH IDeAs 

Wirral’s unique combination of coast, countryside, and its microclimate create the 

ideal location for high quality produce. The region is especially known for its excellent 

asparagus and watercress. 

Local farmers and producers have taken their passion and commitment for 

exceptional produce and created innovative ways for everyone to experience delicious 

food. enjoy an afternoon with the family at Wirral Attraction of the Year - Church 

Farm in Thurstaston; twice winner of Wirral’s ‘Family Friendly Business’ Tourism 

Award. Choose from organic produce in the farm shop, fun activities and events, or 

relax in the coffee shop. spend the day on one of the cookery courses at Claremont 

Farm in Bebington. Here you will also find a superb farm shop selling a range of 

home grown produce, including its famous asparagus. Peter Jones of Wirral 

Watercress, recognised as ‘Food Hero’ in the Cheshire Life Food & Drink Awards, also 

supplies his watercress to Claremont’s shop. Alternatively attend bread-making 

courses with the family run - Dodgshon’s Bakery in Wallasey. 

Wirral features markets selling a wide selection of quality produce. Highlights 

include Birkenhead Market and the Wirral Farmers’ Market in new Ferry. 

You will also find several long established butchers in Wirral, including edge & 

sons in new Ferry, which has been rewarded for its outstanding produce and generations 

of experience by twice winning the Independent Retailer Award in the RsPCA Good 

Business Awards. 

Boosting the drinks industry in Wirral are microbreweries Brimstage Brewery 

and Peerless Brewery, with their range of prize-winning and popular brews sold 

locally. If wine is your tipple, award-winning Corks out in Heswall offer excellent 

wine and spirit knowledge, as well as tasting evenings. 

7

CHURCH FARM ORGANICS 

CHURCH LAne, THURsTAsTon, WIRRAL CH61 0HW 

T: 0151 648 7838 | WWW.CHURCHFARM.oRG.UK 

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Fresh organic produce, superb views 

across the Dee estuary, and a fun family 

attraction can be found at the 60-acre 

Church Farm. Minutes from the beautiful 

Wirral Country Park, Church Farm, 

Wirral Attraction of the Year, is ideal for 

a family day out. 

Church Farm organics grows organic 

produce that is among the best in the UK. 

extra special is the award-winning 

asparagus; Church Farm is home to one 

of the only organic asparagus fields in the 

UK. Farmed every morning during the 

short season (May-June), the asparagus can 

be found in the shop later that day. Chief 

grower, Jonny Bentley demonstrates 

great passion for growing the crops and 

teaching visitors about organic farming. 

The shop champions other local and 

organic suppliers and stocks a wide 

variety of organic, luxury and unusual 

groceries. A trained butcher is on-site 

every Friday and saturday, and Munch 

coffee shop serves a range of light meals 

and drinks, plus cakes from awardwinning 

Gorge’Us in Bebington. 

Church Farm runs family events 

throughout the year, such as the easter 

egg Hunt, the Fairytale Forest, and 

santa experience, whilst the chilling 

scareshow is a must-see for adults and 

children alike at Halloween. 

As winner of the Wirral Tourism 

Family Friendly Award two years running, 

Church Farm has a lot to offer families. 

Weekend activities include tractor rides, 

goat feeding and guinea pig cuddling. 

other attractions include the pedal go-kart 

track, adventure playground, animal trail 

and plank maze. Parties and school visits 

are catered for and are extremely popular. 

Open: Wednesday-Sunday, 10am-5pm. 

To plan your journey call 0871 200 22 33.

WIRRAL FARMERS’ MARKET 

neW FeRRY VILLAGe HALL, 

GRoVe sTReeT, WIRRAL CH62 5AX 

T: 0151 643 1393 

WWW.WIRRALFARMeRsMARKeT.Co.UK 

WARD’S FISH 

CP27, BIRKenHeAD MARKeT, 

CLAUGHTon RoAD, WIRRAL CH41 2YW 

T: 0151 666 1842 

WWW.WARDsFIsH.Co.UK 

The award-winning Wirral Farmers’ 

Market in new Ferry attracts locals and 

visitors who are impressed by the 

regional produce available and the 

excellent value for money. 

The market continually offers new 

produce; from traditional meats (such as 

Welsh black beef, free range chicken, and 

ostrich), fruit, vegetables and seafood, to 

farm shop produce such as smoked meat 

and fish, speciality sausages, Lancashire 

and Cheshire cheeses, olive oil, Wirral 

honey and preserves. 

There are locally prepared foods, 

including a range of international home 

baked meals, fresh pasta, local beers, 

cakes, handmade puddings and artisan 

chocolates. 

This impressive market of over 30 

stalls is run by volunteers who are 

passionate about quality produce while 

giving to local charities and groups. 

There is also a café offering a welcome 

shopping break to meet up with friends. 

Open: Every second Saturday of the month, 

9am-1pm. 

Nearest train station: Bebington. 

Ward’s Fish has retailed the finest, freshest 

fish and shellfish from the UK and beyond, 

since it was founded in 1927. established 

by emily Ward, the wife of a ship’s cook 

from Birkenhead, Ward’s Fish is a family 

business owned and run by the 4th 

generation; simon and nigel Buckmaster. 

Trading in Birkenhead Market, since 1963, 

Ward’s offer quality fish and seafood. 

specialities include: John Dory, wild 

turbot, red mullet and wild line caught sea 

bass. Quality, service and value are at the 

heart of all they do; described by the Daily 

Telegraph as ‘a north West institution’ 

for the variety of sustainably sourced fish. 

They have also achieved the maximum 

environmental Health score and had the 

honour of supplying turbot for the recent 

Royal visit of Her Majesty the Queen. 

Ward’s additionally offers dried goods 

and a delicatessen; autumn and winter’s 

expanded range provides a variety of 

game and meat. Home delivery is also 

available. 

Open: Monday-Saturday, 8.30am-5pm. 

Nearest train station: 

Conway Park/Birkenhead Central. 

9

PS & EM JOHNSON & SON 

oLDFIeLD FARM, HesWALL, WIRRAL CH60 6sG 

T: 0151 342 1399 | WWW.oLDFIeLDFARMHesWALL.Co.UK 

Ps & eM Johnson & son at oldfield 

Farm in Heswall, is one of the oldest 

family farms in Wirral, providing some 

of the highest quality produce. This 

traditional beef farm provides beef of the 

highest quality and flavour from their 

home-bred Pedigree Galloway and 

Galloway cross cattle. 

Fresh beef can be bought from 

oldfield Farm in pre-ordered boxes 

containing a selection of all cuts of beef, 

excellent for home freezing, or from local 

butchers, F. Chapman in Lower Heswall 

or edge & son’s, new Ferry. 

oldfield Farm Livery Yard is also 

situated at the farm, offering a superb 

location and facilities for those looking 

for D.I.Y stabling and grazing for their 

horses. The quiet location with beautiful 

views over to north Wales provides a 

safe hacking environment for riders, and 

an area for schooling. 

Call the farm for information or F. Chapman: 

0151 342 6422, Edge & Sons Butchers: 

0151 645 3044. 

AI ROBERTS BUTCHERS 

7, THe CResCenT, WesT KIRBY, WIRRAL CH48 4HL 

T: 0151 625 6368 | JoIn Us on FACeBooK 

10 

A.I. Roberts Butchers was established in 

1890, and has played a significant part in 

the continuing success of West Kirby’s 

small businesses and tight-knit community. 

A.I. Roberts are proud of their excellent 

service and for offering some of the finest 

quality fresh produce in the area. Their 

hams and homemade sausages are prepared 

and cooked on-site every day. You will be 

spoilt for choice with the range of produce 

including; fresh farm turkeys, sublime 

Welsh lamb, Welsh beef, duck and geese, 

along with freshly baked homemade pies 

and satisfying pasties each day. 

For something different, A.I. Roberts 

are official stockists of the award-winning 

Charles Macleod stornoway Black 

Pudding, which was awarded the ‘Great 

Taste Gold Award’. A.I. Roberts are 

situated in the heart of West Kirby and 

they offer a free daily delivery service. 

Open: Monday-Saturday, 8.30am-5.30pm. 

Nearest train station: West Kirby.

CLAREMONT FARM 

oLD CLATTeRBRIDGe RoAD, BeBInGTon, WIRRAL CH63 4JB 

T: 0151 346 1796 | WWW.CLAReMonTFARM.Co.UK 

Farmed by the Pimbley family for four 

generations, Claremont Farm is the place 

for innovative fresh food and experiences. 

It is home to recently named Wirral’s 

Food Champion, Andrew Pimbley, who is 

passionate about quality Wirral produce 

and welcoming visitors to the farm. 

The farm shop offers Claremont’s 

home-grown delights such as their 

famous asparagus (especially May-June), 

potatoes, strawberries, brassicas, seasonal 

berries, plus award-winning Wirral 

Watercress from Childer Thornton. The 

shop also sells meat, poultry, fish, game, 

cheeses and fresh puddings. 

The well established Wirral Food and 

Drink Festival at Claremont Farm will be 

back in 2014, so look out for that! The 

festival is a celebration of all things food 

and drink and includes: the finest food and 

drink producers in england and north 

Wales exhibiting; chefs preparing food and 

culinary theatre; an international food 

court and family entertainment. 

Claremont Farm is home to ‘Claremont 

Kitchen’ hosting cookery courses using 

produce from the field. Here you are spoilt 

for choice with a range of courses such as: 

unique vegetarian courses; asparagus 

evenings; chef and farmer evenings; 

Indian cooking; chocolate; bread-making; 

cheese and sausage making courses. 

For something extra special, why not 

come for a foodie weekend at Claremont 

and stay at nearby 5 star guesthouse - 

Mere Brook House, with close links 

to this farm? 

Free Welly Walks are offered to 

schools or social groups, which include 

harvesting produce and wildlife spotting. 

Open: (shop) Monday-Saturday, 9am-5pm 

& Sunday, 9.30am-4pm. 

Nearest train station: Spital. 

11

MUFF’S BUTCHERS 

5, ALLPoRT LAne, BRoMBoRoUGH, WIRRAL CH62 7HH 

T: 0151 334 2002 | WWW.MUFFsonLIne.Co.UK 

Long established family butchers, Muff ’s of 

Bromborough has been trading for nearly 

40 years and has an impressive collection of 

awards. Muff ’s recently won the speciality 

Hot eating Pie Champion Award for 

their steak, ale and mushroom pie. 

Manager, John Muff also won ‘Best 

Cold eating Product’ at the national 

Foodservice Pork Product Awards, for his 

Countryman (Devilled Pork) Terrine. 

Muff ’s are ambassadors of traditional 

customer service and value customer 

feedback to help develop new products. 

They are famous locally for awardwinning 

gourmet sausages, sweet cure 

bacon, and delicious golden pies, among 

an array of quality produce. Muff’s also 

specialise in outdoor catering with a 

barbeque service for food festivals and 

events, which you can find on the website. 

Open: Monday & Saturday, 8am-4pm, 

Tuesday-Friday, 8am-5pm, closed Sunday. 

Nearest train station: Bromborough Rake. 

EDGE & SONS 

61, neW CHesTeR RoAD, neW FeRRY, WIRRAL CH62 1AB 

T: 0151 645 3044 | WWW.TRADITIonALMeAT.CoM 

12 

Highly acclaimed butchers, edge & sons 

was established in 1844 but the edge 

family had already been trading for two 

generations. They originated from the 

village of edge in Cheshire, where their 

forefathers walked livestock to the 

Liverpool ports to ship to the Isle of Man. 

Providing six generations of experience, the 

best local bred and kept stock, and working 

with local farmers, edge & sons offers 

quality beef, lamb, pork, poultry and seasonal 

produce like game, turkeys and geese. 

edge & sons are Rare Breed survival 

Trust members, the only Merseyside 

butcher with Traditional Breeds Meat 

Marketing Co accreditation, and again 

proud winner of the Independent Retailer 

Award in the RsPCA Good Business 

Awards. staff can tell you the history of 

meat sold and with total confidence in it. 

Open: Monday, 9am-5pm, Tuesday-Friday, 

8.30am-5pm, Saturday 8.30am-4pm. 

Nearest train station: Bebington.

WIRRAL WATERCRESS 

T: 07779 019 348 

WWW.WIRRALWATeRCRess.Co.UK 

Image by: Colin McPherson 

Award-winning Wirral Watercress, in 

Childer Thornton, produces tender stem 

watercress that can be picked and appear 

on your plate within a few hours. It is 

supplied to chefs, farm shops, and food 

festivals across Wirral and the wider region. 

other crops, including rocket and 

micro-salads, are also available. Peter 

Jones is a third generation market 

gardener, and is passionate about quality 

produce and experimenting with new 

crops. Peter has also run small scale trials 

for local chefs looking for ‘that something 

different’. 

Peter has just been recognised as 

‘Cheshire Food Hero’ in the Cheshire Life 

Food & Drink Awards and previously his 

watercress and peashoots have been 

highly commended in the north West 

Fine Foods Awards, as well as Wirral 

Watercress receiving the Merseyside 

Producer of the Year award. Wirral 

Watercress available for purchase at 

Claremont Farm shop, Bebington. 

DODGSHON’S BAKERY 

MAGAZIne LAne, WALLAseY, WIRRAL CH45 5AD. 

T: 0151 639 4122 | JoIn Us on FACeBooK 

Dodgshon’s, in Wallasey is a family bakery 

established in 1975. Ian Jones is the son and 

an award-winning baker, as a member of the 

GB team who won the production category 

of the sigep Bread Cup International 

Bakery Challenge. Ian, a sourdough 

specialist has learned techniques with some 

of the world’s experts in san Francisco. 

experience Dodgshon’s inviting freshly 

baked bread aroma or discover produce at 

Wirral Farmer’s Market, new Ferry. 

At Dodgshon’s artisan bread classes, 

Ian shows how easy it is to make bread. 

Courses cater for beginners and experts 

alike, who make a range of breads, from 

classic farmhouse white to focaccia, and 

learn recipes, mixing and kneading 

techniques. efforts are rewarded with 

breakfast and lunch, but best of all taking 

your freshly made bread home. 

Open: Monday-Saturday, 8.30am-4pm 

Courses: Last Sunday of the month. 

Nearest train station: New Brighton. 

13

THE VEGI-TABLE 

oLD CLATTeRBRIDGe RoAD, BeBInGTon, WIRRAL CH63 4JB 

T: 07974 968 830 & 07732 791496 | WWW.VeGI-TABLe.Co.UK 

The Vegi-Table at Claremont Kitchen is a 

cookery school which celebrates vegetarian 

and vegan cooking. Claremont is the perfect 

home for The Vegi-Table, as it overlooks 

250 acres of farmland devoted to cereals, 

vegetables and fruit. This is ideal for Mo 

and The Vegi Team - Lee, Craig and Janice, 

to share their passion for healthy cooking. 

The Vegi-Table courses are excellent 

for vegetarians, but meat-eaters too can 

learn how to make vegetables exciting in 

courses such as the Taste of Winter Veg 

or the summer equivalent. The courses 

are informal and fun, using a variety of 

techniques and ingredients. 

There are practical workshops like 

‘slicing and Dicing’, where you learn how 

to use your knife correctly and to make 

dishes like Tuscan bean soup. other 

workshops include Mexican Magic and 

Just Bread; the art of making bread from 

basic dough to Turkish flat bread. 

Nearest train station: Spital. 

BIRKENHEAD MARKET 

CLAUGHTon RoAD, BIRKenHeAD, WIRRAL CH41 2YH 

T: 0151 666 3194/5 | WWW.BIRKenHeADMARKeT.Co.UK 

14 

Birkenhead Market, in the heart of the 

town, is one of the UK’s premier markets 

and boasts over 300 stalls, including two 

nationally acclaimed fishmongers. There 

has been a market in Birkenhead since 1835. 

In 1974, fire at the market marked the end 

of an era, but the clock was saved, now pride 

of place in the main entrance at this market. 

Birkenhead Market has a spacious 

indoor market and a traditional outdoor 

market. niche trades, local goods and 

produce ensures a truly Wirral experience, 

that is diverse and popular. A collectors 

centre, dance shop, martial arts equipment, 

reiki specialist and Chinese herbalist are a 

few of the many stalls woven into the fabric 

of food, household and clothing shops, 

providing a unique shopping experience 

other shopping centres cannot match. 

Then relax at one of the seven cafés here. 

Open: Monday-Saturday 8am-5pm. 

Nearest train station: Conway Park/ 

Birkenhead Central.

BRIMSTAGE BREWERY 

BRIMsTAGe 

T: 0151 342 1181 | InFo@BRIMsTAGeBReWeRY.CoM 

Wirral’s first brewery since Birkenhead brewery closed 

in the 1960s, Brimstage, was established by neil Young 

in 2006. The award-winning brewery best known for its 

flagship fruity ale; Trappers’ Hat, also offers sandpiper; 

a golden ale, Rhode Island Red, scarecrow amber ale and 

seasonal stout - oyster Catcher, all inspired by Wirral’s 

coast and countryside. Beers are available at Gallaghers 

Pub & Barbers, Birkenhead; The Wheatsheaf Inn, Raby; 

and The Fox & Hounds, Barnston. 

PEERLESS BREWERY 

8, PooL sTReeT, BIRKenHeAD, WIRRAL CH41 3nL 

T: 0151 647 7688| WWW.PeeRLessBReWInG.Co.UK 

Birkenhead microbrewery, Peerless, produces craft-brewed 

beers and lagers, combining traditional techniques with a 

modern tang. Creatively named beers include: Red Rocks; 

a strong ruby ale named after the Wirral sandstone point, 

among others, such as Hilbre Gold. Bottles of beer can be 

purchased from the brewery and enjoy a brewery tour on 

the last Friday and saturday of the month. 

Open: Monday-Friday, 10am-4pm. 

Nearest train station: Conway Park. 

CORKS OUT 

53, TeLeGRAPH RoAD, HesWALL, WIRRAL CH60 0AD 

T: 0151 342 3888| WWW.CoRKsoUT.CoM 

Corks out, Heswall, is one of 5 stores dedicated to 

customer satisfaction with excellent wine and spirit 

knowledge. Award-winning Corks out offers over 2500 

wines and spirits, so there is something for everyone. 

Wines and spirits are available for tasting, or attend an 

informal wine tasting or event; all about demystifying wine. 

Open: Monday-Friday, 10am-7pm, Saturday, 10am-8pm, 

Sunday, midday-6pm. 

To plan your journey call 0871 200 22 33. 

15

16Afternoon tea at Hillbark, Royden Park

QUALITY TReATs 

You can’t get more quintessentially British than afternoon tea, and Wirral is 

definitely the place to enjoy it. 

everyone from children to grandparents can find delicious treats to enjoy in 

Wirral. The featured tea rooms and cafés all serve satisfying home cooked light meals, 

sumptuous desserts, confectionery and cakes; perfect for indulging in a bit of what you 

fancy. The selected venues all provide somewhere you can relax and enjoy great food 

in a great location; whether it be a quiet village, beautiful gardens or beside the river. 

Cherish a truly traditional afternoon tea experience with tiered stands offering 

a selection of scones, finger sandwiches, pastries, mini desserts, cakes and fine tea at: 

Thornton Hall Hotel & spa outside with panoramic views of the grounds, for that 

english country garden feel; Hillbark Hotel & spa in 5 star luxury and in beautiful 

parkland with views of the Dee estuary; or Leverhulme Hotel in relaxed yet elegant 

surroundings, and add champagne for that special occasion. 

Treat yourself to the award-winning raspberry and almond tart at Gorge’Us 

Coffee shop in Bebington or indeed - More Gorge’Us in spital. Gorge’Us is joint 

winner of the Wirral Taste Award with Züger’s Tea Rooms; a swiss family run 

establishment, where the delicious apple strudel is a must, whether at their shop in 

Bebington or Bromborough. 

For something a bit different head to Caffe Cream on new Brighton’s 

waterfront; Café Champion in the Wirral Fairtrade Awards. enjoy a handcrafted 

coffee or one of the many flavours of ice cream produced in their on-site laboratory, 

how about a raspberry swirl on a summer’s day? 

17

HOME 

WooDsIDe FeRRY TeRMInAL, BIRKenHeAD, WIRRAL CH41 6DU 

62, CHRIsTCHURCH RoAD, oXTon, WIRRAL CH43 5sF 

T: WooDsIDe: 0151 330 1475; oXTon: 0151 653 7552 | WWW.HoMeCoFFee.Co.UK 

Home at Woodside Ferry Terminal is 

a 1920s style grade II listed ferry 

booking hall. The upper balcony and 

outdoor terrace offer unrivalled, 

panoramic views of Liverpool’s skyline. 

Home, in leafy oxton Village has a 

charming interior, with a rear courtyard. 

Both venues offer private dining and hire. 

smoked salmon with scrambled eggs, 

delicious frittata salad and homemade 

cakes are just some menu options. 

Relax and unwind at Home. Using locally 

sourced ingredients and signature blend 

100% Arabica coffee beans, Home is 

perfect for a hearty breakfast or light 

lunch. The question is which Home? 

Open: Woodside Ferry, daily, winter: 10am- 

4pm, summer: 10am-5pm. Oxton, Monday- 

Saturday, 9am-5pm, Sunday, 10am-3pm. 

Nearest train station: Hamilton Square. 

(Woodside). Call 0871 200 22 33 (Oxton). 

TEA AT PORT SUNLIGHT MUSEUM 

23, KInGs DRIVe, PoRT sUnLIGHT, WIRRAL CH62 5DX 

T: 0151 644 6466 | WWW.PoRTsUnLIGHTVILLAGe.CoM 

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Tea at Port sunlight Museum offers a 

wonderful experience in both taste and 

ambience. set in the heart of the model 

village of Port sunlight, you will find 

something to whet your appetite after 

exploring this gem of a place. 

Designed with an eclectic and 

contemporary style, the tea room caters 

for 40 covers, ideal for pre-booked groups 

visiting the village. Choose from a 

selection of fresh sandwiches, quiches, 

soups and baked potatoes, with a choice 

of fillings. 

You will also be tempted by delicious 

scones, tea cakes, muffins, cakes and 

pastries. A range of gluten-free options 

are available. Be spoilt for choice with 

over 50 different teas, and filter or milky 

coffee, to go perfectly with that cake. 

Tea sponsored by Wirral’s own Typhoo. 

Open: daily, winter: 11am-4pm, 

summer: 10am-4.30pm. 


GORGE’US & MORE GORGE’US: 

7, CHURCH RoAD, BeBInGTon, WIRRAL CH63 7PG | T: 0151 644 8133 

7, LAnCeLYn PReCInCT, sPITAL, WIRRAL CH63 9JP | T: 0151 334 4353 

WWW.GoRGe-Us.Co.UK 

situated in Bebington, close to Port 

sunlight Village is ‘Gorge’Us’ coffee shop. 

The shop is a lifelong dream of proprietor, 

Ceri newton - a self-taught award-winning 

baker. Ceri’s passion for creating ‘Gorge’Us’ 

cakes and providing a welcoming 

atmosphere is clear as you walk in. 

Gorge’Us excels in simple, delicious 

food, providing an affordable treat 

without compromising on quality of 

ingredients or preparation. 

Discover ‘More Gorge ’Us’ in spital; 

the second shop, and the place where Ceri 

starts baking from 5.30am, using locally 

sourced ingredients where possible. As if 

that wasn’t enough - Gorge’Us recently 

received a ‘Taste Award’ at the Wirral 

Tourism Awards. Treat yourself to Ceri’s 

award-winning raspberry and almond 

tart, the light and fluffy Victoria sponge - 

recent winner of ‘Best Cake’ in the Fine 

Food north West Awards, or choose from 

coffee and walnut cake, carrot cake, 

chocolate cake and flapjacks. Ceri ensures 

there is at least one gluten-free cake. 

Accompany that cake with a cappuccino 

or traditional english Tea. For the 

ultimate treat, traditional afternoon tea is 

served on a tiered stand, with linen 

napkins and bone china crockery. Ceri 

also offers a range of baking workshops. 

Breakfasts and lunches are prepared 

with bread from a local baker. Choose from 

a range of sandwiches; brie with crispy 

bacon, and poached salmon with watercress 

to name a few. Vegetarians are amply 

catered for with plenty of sandwiches, 

jacket potatoes and homemade soups. 

Open: Monday-Friday, 9.30am-4pm 

& Saturday, 9.30am-3pm 

(closed Sundays & Bank Holidays). 

Nearest train station: Port Sunlight (Gorge’Us), 

Spital (More Gorge’Us). 

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ZÜGER’S TEA ROOMS 

150, ALLPoRT RoAD, BRoMBoRoUGH, 

WIRRAL CH62 6BB 

T: 0151 334 1904 

WWW.ZUGeRsTeARooMs.Co.UK 

ZÜGER’S BEBINGTON 

2A, BRoMBoRoUGH RoAD, BeBInGTon 

WIRRAL CH63 7Re 

Züger’s is the perfect place to experience 

quality treats in a swiss, family-run 

establishment. This quality is reflected in 

its recent Wirral Taste Award. 

The Züger family’s catering history 

began in the 1960s and they have an 

enviable reputation; the words 

‘smorgasbord’ and ‘meringues’ evoke 

nostalgia in customers. Züger’s opened in 

2006; a tea rooms and confectioners with 

a continental flavour, where food is 

prepared on the premises by the family. 

The menu is seasonal but always 

includes swiss staples Wiener schnitzel 

and Rosti Alpine, plus a range of hot 

dishes, baguettes and sandwiches. Then 

choose from afternoon tea, apple strudel, 

cream-rich tortes, cakes, pastries, 

chocolates and (of course) meringues. 

Open: Monday-Friday, 9am-5.30pm, 

Saturday, 9am-4.30pm. 

Nearest train station: Bromborough, 

(& Port Sunlight, for Bebington shop). 

CHANTILLY TEA ROOMS 

THe QUADRAnT, 

HoYLAKe, 

WIRRAL CH47 2ee 

T: 0151 632 0821 

A warm welcome awaits at Chantilly Tea 

Rooms; where the owners pride 

themselves on quality food and service 

with that personal touch. soon after 

alighting from the train at Hoylake you 

will stumble across this gem of a tea 

room, located close to the Royal 

Liverpool Golf Club and the beach. 

Choose from a range of handmade 

treats in this classically decorated tea 

rooms. Chantilly is perfect for starting 

the day with breakfast, and why not go 

for the full english? 

For a satisfying lunch; hearty steak 

pies, quiches, curry, lasagne, and flavourfilled 

soups should fill that space. 

There is a vast range of cakes and 

pastries; favourites being delicious scones 

with jam and cream, Bakewell tarts, 

pecan pie, tempting cream cakes and 

meringues. 

From 2-4pm don’t miss Chantilly’s 

afternoon high tea and afternoon clotted 

cream tea. 


Nearest train station: Hoylake. 

20

THE LIGHT CINEMA CAFÉ 

MARIne PoInT, neW BRIGHTon, 

WIRRAL CH45 2HZ 

T: 0151 214 1370 

WWW.LIGHTCIneMAs.Co.UK 

PEEL HEY GUEST HOUSE 

FRAnKBY RoAD, FRAnKBY, 

WIRRAL CH48 1PP 

T: 0151 677 9077 

WWW.PeeLHeY.Co.UK 

The Light is an 8 screen cinema with 

state of the art digital picture and sound 

auditorium, situated in the heart of the 

new Marine Point Development in new 

Brighton. This is not just a cinema, but a 

social hub for locals and visitors alike, 

where you will find exceptionally friendly 

customer service, and nothing is too 

much trouble. 

Upon entering The Light you will be 

welcomed into a spacious and vibrant café 

bar; ideal for a drink and a light bite 

before or after the film. enjoy a refreshing 

beer or a creamy cappuccino and choose 

from a selection of sandwiches and sweet 

treats. specially created, movie themed 

artwork provides the backdrop for this 

café, where you can sit and analyse the 

film you have just seen with a friend. 

As an extra special touch, all screens 

are licensed, so you can take your 

refreshments with you, to make the most 

of the movie. 

Open: from 11.30am. Weekends & school 

holidays from 9.30am. 


Built in 1885, Peel Hey is an awardwinning 

Victorian country house offering 

luxury bed and breakfast accommodation. 

Located in the picturesque conservation 

village of Frankby, and a stone’s throw 

from Royden Country Park, Peel Hey 

provides a warm welcome and the perfect 

rest stop after a walk. 

Afternoon tea at Peel Hey can be 

served in the south facing conservatory 

overlooking the beautiful gardens; the 

ideal place to relax. Afternoon tea stands 

served with pretty vintage crockery 

include a luxury sandwich selection, 

delicious homemade cakes and strawberry 

cream scones. 

For that special occasion why not add 

a glass of Prosecco and make your visit to 

Peel Hey a day to remember? 

Peel Hey also caters for a range of 

occasions, such as meetings, drinks 

receptions, dinner or afternoon tea 

parties, small celebrations and gatherings. 

Pre-booking is recommended. 

Open: Daily. Call first to confirm availability. 


21

SWEET PEA 

2A, ACACIA GRoVe, WesT KIRBY, WIRRAL CH48 4DD 

T: 0151 625 5788 | JoIn THeM on WWW.FACeBooK.CoM 

Discover hidden gem - sweet Pea, tucked away in a quiet 

street of West Kirby; delightfully eclectic with friendly 

staff. Indulge in a delicious homemade flapjack with a chai 

latte or blueberry cake with a flat white coffee. There are 

also a small range of gluten-free cakes. After a stroll on 

the promenade, the goat’s cheese salad or lamb koftas are 

perfect for lunch. 

Open: Monday-Saturday, 9am-5pm & Sunday, 10am-3pm. 

Nearest train station: West Kirby. 

COFFEE IN THE PARK 

VIsIToR’s CenTRe, BIRKenHeAD PARK,WIRRAL CH41 4HD 

T: 0151 652 3337 

Coffee in the Park is situated in the world’s first publicly 

funded park, Birkenhead Park and the inspiration for new 

York’s Central Park. Treat yourself to breakfast, a light 

bite, or one of the specials, and enjoy outside, whilst 

admiring the magnificent landscape. You will also find 

Coffee on the square at Grange Precinct within the main 

shopping area of Birkenhead. 

Open: Daily 9am-4pm. 

Nearest train station: Birkenhead Park. 

WILLOW TEA HOUSE & BISTRO 

23, MILneR RoAD, HesWALL, WIRRAL CH60 5RT 

T: 0151 342 9912 | WWW.WILLoWTeAHoUse.CoM 

Willow Tea House, Heswall, will spoil you with home 

baked scones and cakes, including luscious lemon drizzle 

and the classic three-tier afternoon tea. Choose from an 

array of tea and coffee, fresh breakfasts, sandwiches, soups 

and specials. Child-friendly Willow offers a children’s 

menu, high chairs, colouring books, free nappies and 

wipes, and baby changing facilities. 



22

CARRINGTONS @ THE FLORAL 

MARIne PRoMenADe, neW BRIGHTon, WIRRAL CH45 2Js 

T: 0151 630 4888 | WWW.FLoRALPAVILIon.CoM 

Carringtons @ The Floral is perfect for 

pre-theatre dining, an event, conference 

or simply a light bite. 

The Floral Pavilion Theatre & 

Conference Centre, host to top rated 

shows, is situated on the promenade at 

seaside town, new Brighton. 

Here you can have a special dining 

experience with panoramic views of the 

waterfront upstairs and even a free 

concert every Wednesday. 

on sunday lunchtimes enjoy traditional 

home cooked sunday roast, or on any show 

evening sample the delicious menu created 

by Alistair Reid, formerly of 3 Michelin 

starred restaurant, Marco Pierre White. 

With a first class menu, a relaxed 

environment and views across the 

Mersey estuary, Carringtons is perfect 

for any occasion. 

Open: Daily, 11am-5pm or curtain up 

on performance nights. 


CAFFE CREAM 

MARIne PoInT, neW BRIGHTon, WIRRAL CH45 2PB 

WWW.FACeBooK.CoM/CAFFeCReAMoFneWBRIGHTon 

Award-winning Caffe Cream is situated at 

new Brighton's new Marine Point 

development. The ideal rest stop after a 

stroll along the promenade, you will find 

Caffe Cream prides itself on handcrafted 

coffee and homemade ice cream produced 

in their on-site laboratory. Why not tuck 

into a hearty brunch with an Americano, 

a focaccia toastie for lunch, a flowerpot 

muffin or a cream tea with a speciality tea 

for an afternoon treat? 

You cannot leave Caffe Cream, 

however, without trying at least one of 

the many delicious ice-creams and 

refreshing sorbets, perfect to enjoy 

outside on a warm day; Ferrero Rocher 

anyone or perhaps one of the seasonally 

themed flavours? Caffe Cream also love 

you to suggest flavours on their Facebook 

page or by tweeting @caffecreamnB! 

Open: Monday-Friday, 9am-6pm, 

Saturday & Sunday, 9am-7pm. 


23

AUBERGINE 

BLenHeIM BUILDInG, CResCenT WALK, WesT KIRBY, WIRRAL CH48 4DA 

T: 0151 625 2662 | WWW.FACeBooK.CoM/THeAUBeRGIneCo 

Aubergine in West Kirby is an award-winning café 

offering quality homemade food with a friendly service. 

start with a cappuccino and teacake for elevenses. For 

lunch try homemade soup and a sandwich. Follow with 

one of Aubergine’s speciality teas with a delicious cake, or 

indulge in afternoon tea. Aubergine also offers gourmet 

evenings and outside catering. 

Open: Monday-Saturday, 8.30am-5pm, Sunday, 10am-5pm. 

Nearest train station: West Kirby (tweet @theaubergineco). 

AVANTI 

250, TeLeGRAPH RoAD, HesWALL, WIRRAL CH60 7sG 

T: 0151 342 9703 | WWW.AVAnTICAFFe.Co.UK 

Avanti in Heswall is Wirral’s finest Italian Caffé. It is family 

run with friendly service and baristas to pour you the finest 

coffee, tea or perhaps a glass of wine or Peroni. For lunch, 

try salads, sandwiches, hot panini or traditional pizza, 

prepared using the finest Italian ingredients. Then, be 

tempted by freshly baked pastries, cakes and authentic gelato. 

Open: Weekdays, 9am-5pm, Saturday, 9am-5.30pm, 

Sunday, 11am-4pm. 


LATTETUDE CAFÉ 

8A, Dee LAne, WesT KIRBY, WIRRAL CH48 0QA 

T: 0151 625 3986 | WWWLATTeTUDeCooKBooK.WeBs.CoM 

Lattetude, West Kirby’s premier coffee lounge and bistro 

is Wirral’s only bistro to hold a gluten-free supper club! 

Close to the beach, it is perfect for that satisfying 

breakfast or a homemade lunch. Choose from a range of 

regular and herbal teas, and coffees. The dark cherry 

mocha with a homemade cake provide a treat that’s hard 

to beat! 

Open: Daily, 9am-5pm. 


24

THE COUNTRY MOUSE RESTAURANT 

BRIMsTAGe CoURTYARD, BRIMsTAGe, WIRRAL CH63 6JA 

T: 0151 342 5382 | WWW.CoUnTRYMoUse.Co.UK 

The Country Mouse sits within Brimstage Courtyard; 

offering shopping and a peaceful countryside setting. 

enjoy homemade meals, weekend breakfasts, sunday 

roast, casseroles, quiches and a salad bar, plus their 

famous desserts including meringues, cream teas and 

more. Visitors can dine in the gardens, with toys for 

children, and the conservatory is available for functions. 

Open: Daily, 10am-5pm (join us on Facebook). 


PALMS FINE FOODS & DELI 

22, BAnKs RoAD, WesT KIRBY, WIRRAL CH48 0RD 

T: 0151 625 6776 

This popular delicatessen is located on Banks Road, in the 

heart of West Kirby, close to the beach and promenade. 

This is a perfect lunch stop after a stroll around town. 

Here you will delight in a wide range of fresh produce: 

homemade and bespoke sandwiches to order; Palms’ own 

branded luxury ice cream; and with its wide selection of 

gourmet items, you will be spoilt for choice! 

Open: Monday-Saturday, 7am-5pm. 


TOAST 

33, GRAnGe RoAD, WesT KIRBY, WIRRAL CH48 4DZ 

T: 0151 625 7207 | WWW.AneVeRYDAYTHInG.CoM 

Visit Toast, next to West Kirby train station, and taste 

award-winning Ipanema coffee - a Brazilian medium 

roasted Arabica bean, in your latte. enjoy with a panini, 

rocky road, or ginger cake made by BBC Great British 

Bake off finalist, Yasmin Limbert. Alternatively enjoy a 

milkshake or Cheshire Farm ice-cream outside. 

Open: Weekdays, 7am-5pm, Saturday, 9am-5pm 

& Sunday, 10am-4pm (with wi-fi). 


25

26The Wheatsheaf Inn, Raby

GAsTRo PUBs 

Wirral is a beautiful place to visit. There are miles of inviting walks and cycle routes 

to follow along the breathtaking coast and through the stunning countryside, including 

the Wirral Circular Trail, which traces thirty miles right around Wirral Peninsula. 

What could improve an invigorating ramble here? Perhaps happening upon a 

local pub, which serves fantastic home-cooked meals. Complementing the spectacular 

scenery are great gastro pubs with a friendly welcome, warm atmosphere and fantastic 

food. Whether you are looking for a quick snack whilst on a walk, an informal meal 

with friends or a welcoming pub to take the children, Wirral has somewhere to suit 

your needs. 

The Wheatsheaf Inn, locally known as ‘The Thatch’, set in the quiet rural village 

of Raby offers cosy comfort, perfect to stop for a quality real ale within Wirral’s oldest 

pub. Home to an award-winning chef along with enticing menus, The Wheatsheaf also 

features meaty dishes, traditional flavours with a twist, and plenty of local vegetables. 

The Anchor Inn is another ideal rest stop while on a country walk. Relax with 

one of the many cask ales by the roaring fire while taking in the stylish yet inviting 

surroundings. Then, choose from hearty mains and light bites to enjoy inside, or out in 

the garden on warm days. 

For information on some of the walks or cycle trails you can follow, as well as 

more pubs you can enjoy along the way - see www.visitwirral.com/pubwalks 

27

THE SEVEN STARS 

CHURCH RoAD, THoRnTon HoUGH, WIRRAL CH63 1JW 

T: 0151 336 4574 | WWW.seVensTARsWIRRAL.Co.UK 

The seven stars is a late 19th century, traditional pub set 

within picturesque Thornton Hough Village, ideal for 

cyclists and ramblers. Choose from daily specials and light 

bites. To start, try pâté with toast and red onion 

marmalade, then a hearty main like steak and Irish stout 

pie, or a traditional sunday roast. Finish with a dessert 

like apple and blackberry crumble. 

Open: 11am-midnight (food, daily midday-9pm). Free wi-fi. 


IRBY MILL 

MILL LAne, GReAsBY, WIRRAL CH49 3nT 

T: 0151 604 0194 | WWW.IRBYMILL.Co.UK 

The Irby Mill, with its sandstone and slate exterior, is a 

country pub, perfect to try one of the many cask ales 

carrying the marque of excellence. enjoy hearty mains 

like game pie with ale gravy and hand cut chips - among 

the best in Wirral! Local produce used includes sausages 

by award-winning Muff ’s Butchers. 

Open: Monday-Thursday, midday-11pm, Friday & Saturday, 

midday-midnight & Sunday, midday-10.30pm. 


THE DEVON DOORWAY 

2, TeLeGRAPH RoAD, HesWALL, WIRRAL CH60 2sA 

T: 0151 348 4462 | WWW.THeDeVonDooRWAY.Co.UK 

The Devon Doorway in Heswall combines a quaint Tudor 

style exterior with a sophisticated interior, offering the 

perfect stopping place while on a walk. Here you can 

enjoy a bar meal or a more formal restaurant experience. 

Mains include stone baked pizzas, pasta and salads, plus 

favourites like lamb rump with chorizo dauphinoise, and 

desserts like white chocolate Brulée. 

Open: Daily from midday. 


28

THE WHEATSHEAF INN 

RABY MeRe RoAD, RABY, WIRRAL CH63 4JH 

T: 0151 336 3416 | WWW.WHeATsHeAF-CoWsHeD.Co.UK 

This idyllic country pub in quiet Raby 

Village serves delicious hearty food and is 

proud of its range of award-winning real 

ales. The Wheatsheaf Inn; known locally 

as ‘The Thatch’, is Wirral’s oldest pub; 

dating back to 1611. 

Dine beneath wooden beams in cosy 

comfort, or al fresco in the garden. Chef 

emma Wombwell keeps countryside 

traditions alive with meaty dishes and 

local vegetables. Using traditional 

flavours and innovation, emma has been 

Wirral Chef of the Year, an unprecedented 

two years in a row. 

The Cowshed Restaurant is a 

converted cattle barn with olde worlde 

character. For lunch, why not choose 

gourmet steak pies, including the 

slow braised steak and Brimstage 

Trapper’s Hat ale pie, a ploughman’s 

platter, or toasties such as brie and 

caramelised onion? 

The à la carte menu presents British 

classics, using quality local produce, but 

adding a twist. some starters include: 

local smoked duck salad with date, pine 

nut and crispy bacon dressing; and 

vegetable potato cakes with poached egg. 

Mains offer different cuts of steak 

with a choice of delicious sauces, and 

other mouth-watering dishes like the pan 

roasted Willaston chicken supreme with a 

rich red wine, onion and mushroom sauce. 

Finish with a decadent dessert like 

warm chocolate and almond brownie 

with clotted cream ice cream. 

Open: Monday-Thursday, 11.30am-11pm, 

Friday & Saturday, 11.30am-midnight & 

Sunday, midday-10.30pm (lunch, Monday- 

Saturday: midday-5pm, & Sunday, midday- 

3.30pm. Dinner, Tuesday-Thursday, 6pm-9pm, 

Friday & Saturday, 6pm-9.30pm). 


29

ANCHOR INN 

THURsTAsTon RoAD, IRBY, WIRRAL CH61 0HA 

T: 0151 648 1698 | WWW.THeAnCHoRInnIRBY.Co.UK 

days. Choose from light bites and tapas 

sharers to British classics and beautifully 

cooked fish. Why not start with sautéed 

Portobello and oyster mushrooms on 

toasted ciabatta? Follow with the pulled 

British beef and bacon pie with orange 

and cardamom infused carrots and pea 

mash potatoes. Finish with a dessert, like 

salted caramel and chocolate with 

Chantilly cream. Daily specials, sunday 

roasts and weekly offers are also available. 

satisfy your appetite after a country walk 

at the Anchor Inn, Irby. This traditional 

pub serves freshly cooked food and an 

eclectic range of wines and cask ales. 

Relax in cosy yet stylish surroundings 

by a log-fire or in the garden for warmer 


Saturday, 10.30am-11pm & Sunday, 

11am-10.30pm. Food: Monday-Friday, 

midday-10pm, Saturday, 10.30am-10pm, 

& Sunday, midday-9.30pm. 


THE SHIP HOTEL 

THe PARADe, PARKGATe, soUTH WIRRAL CH64 6sA 

T: 0151 336 3931 | WWW.THe-sHIPHoTeL.Co.UK 

cask ales, or the selection of lagers, 

whiskies, and wines. 

The gastro menu offers starters such 

as brown potted shrimp with prawns and 

crab, and hearty mains, including their 

famous beer battered fish and chips or 

how about a traditional sunday roast? 

The decadent warm chocolate brownie 

with rum and raisin ice cream is a must 

for dessert. 

30 

The distinctive black and white ship 

Hotel is a family-run coastal hotel in 

Parkgate, with stunning views of the 

Welsh Hills. sit by the irresistible open 

fire inside or on the heated patio for warm 

days. Choose from the award-winning 

Open: Monday-Saturday, midday-11pm 

& Sunday until 10.30pm. 

Food: lunch, Monday-Friday until 2.30pm, 

dinner, 6pm-9pm. Saturday, midday-9pm 

& Sunday, midday-8pm. Free wi-fi and 

a function suite available. 


RING O’ BELLS 

40, VILLAGe RoAD, WesT KIRBY, WIRRAL CH48 7He 

T: 0151 929 6750 | WWW.GKPUBs.Co.UK 

The Ring o’Bells in a quiet corner of West Kirby and 

built in 1799, is a delightful pub with an olde worlde 

exterior. There is an extensive range of premium beers, 

wines and spirits. The menu offers a range of modern 

British food. Choose a light bite or a daily special such as 

Gloucestershire old spot sausages, butternut squash 

risotto, or a sunday roast. 

Open: Food served 11am-10pm. 


THE COTTAGE LOAF 

338, TeLeGRAPH RoAD, THURsTAsTon, WIRRAL CH61 0HJ 

T: 0151 648 2837 | WWW.CoTTAGe-LoAF-PUB-WIRRAL.Co.UK 

enjoy great food at The Cottage Loaf in Thurstaston, 

next to the Wirral Way. Relax by the fire or al fresco, and 

enjoy traditional favourites like British beef and ale pie, 

alongside family roast dinners, burgers, and light bites, 

plus desserts like Bakewell pudding. specials include ‘Get 

spicy Wednesdays’, the steak and wine menu and more. 

Open: Sunday-Thursday, 11am-10.30pm, 

Friday-Saturday, 11am-11pm. 


THE FOX & HOUNDS 

107, BARnsTon RoAD, BARnsTon VILLAGe, WIRRAL CH61 1BW 

T: 0151 648 7685 | WWW.THe-FoX-HoUnDs.Co.UK 

The Fox and Hounds, Barnston is a traditional village 

pub serving a fantastic choice of cask ales, lagers, wines, 

and over 60 whiskies. The hearty homemade menu, 

served daily, includes dishes such as homemade fish pie 

and game casserole, not to mention the mouth watering 

sunday roasts. 

Food: Lunch, Monday-Saturday, midday-2pm; Sunday, until 

2.30pm. Evenings: Tuesday-Friday from 5.30pm. 


31

32Lawns at Thornton Hall Hotel & spa

ResTAURAnTs 

The number of quality restaurants in Wirral is nothing short of remarkable. 

Headed up by Merseyside’s first Michelin star restaurant; Fraiche in oxton offers an 

extra special experience within intimate yet sophisticated surroundings. 

other nationally celebrated yet local favourites that make up some of the best 

restaurants in Wirral, include: Da Piero - a rustic yet high quality Italian restaurant 

in Irby named in both the Michelin and the Which Good Food Guides; triple AA 

Rosette dining in stewart Warner at Hillbark Hotel & spa, Frankby; Lawns at awardwinning 

Thornton Hall Hotel & spa, Thornton Hough, is another triple AA Rosette 

restaurant, offering elegant fine dining; Richard Fox at Leverhulme Hotel in Port 

sunlight, which has been named in the Michelin Guide; and The Riverhill in oxton 

offers a memorable occasion, home to BBC Masterchef winner Claire Lara, who 

creates delightful menus using great flavours and her own culinary innovation. 

With all this, the quality of the restaurants here cannot be doubted. Wirral has 

firmly established itself as a foodie destination, and a romantic evening or family lunch 

spent in one of the finest restaurants in the area is the perfect way to complete a 

weekend away. 

There are always exciting developments happening in Wirral’s restaurant 

scene: with restaurants expanding their offer; new ones opening; and competitions 

like Chef of the Year, all ensuring there is exciting new gastronomic talent and 

experiences to be had. Bookmark www.visitwirral.com/foodanddrink to keep updated. 

33

PORTRAIT HOUSE 

6, THe QUADRAnT, HoYLAKe, 

WIRRAL CH47 2ee 

T: 0151 632 4444 | 

WWW.THePoRTRAITHoUse.Co.UK 

SHELDRAKES 

BAnKs RoAD, LoWeR HesWALL, 

WIRRAL CH60 9Js 

T: 0151 342 1556 | 

WWW.sHeLDRAKesResTAURAnT.Co.UK 

Former bank and photographic studio, 

The Portrait House is a listed building 

retaining its original features and 

displaying work of local artists; providing 

that understated cool charm. 

Begin with pre-dinner drinks, perhaps 

a Manhattan served by one of the 

mixologists. Then move into the restaurant 

to indulge in fantastic international cuisine 

and choose from the extensive wine 

collection from around the world. Recent 

winner of Wirral’s ‘Most Professional 

Waiting on Team’, Portrait House staff 

strive to cater to your every need. 

Lunch ranges from hot sandwiches or 

gourmet burgers to mains like pork 

medallions with crushed new potatoes, 

leeks and black pudding. 

evening starters include dishes like 

grilled mackerel salad. Then try the fillet 

steak sizzler, marinated in beer and 

jalapeños, or the locally sourced ‘Catch of 

the day’. The Portrait House is also 

perfect for a range of functions. 



sheldrakes; the ultimate romantic 

destination with ‘views to dine for’. This 

enviable location has panoramic views 

across to north Wales. Dine beside the 

fire in winter, on the terrace in summer, 

or up on the roof terrace. 

seasonal menus combine Mediterranean 

flavours with local produce. The bistro 

menu features dishes like halloumi b’stilla 

with sultanas, pistachios, roasted 

butternut squash, and sweet peppers, 

wrapped in filo pastry tart. 

The perfect à la carte starter has to be 

kiln roast smoked salmon with lobster 

cake, lemon and chervil jelly with Wirral 

Watercress and vodka chantilly. Follow with 

roasted Welsh lamb rack with braised savoy 

cabbage, smoked bacon lardons, dauphinoise 

potato and rosemary jus. Finish with lime 

flavoured panna cotta with gin & tonic 

Tatton Park sorbet, and olive caviar. There 

is also a sunday carvery, sunday summer 

barbeque menu and special events. 

Open: Daily, midday-midnight 

(private function suite available). 


34

FRAICHE 

11, RoseMoUnT, oXTon VILLAGe, WIRRAL CH43 5sG 

T: 0151 652 2914 | WWW.ResTAURAnTFRAICHe.CoM 

Home to Merseyside’s own Michelin star, 

Restaurant Fraiche is a special experience. 

The creation of Marc Wilkinson, Fraiche, 

is a reflection of modern French cuisine 

with a twist. Maintaining the supreme 

recognition with its Michelin star since 

January 2009, other great accolades 

received include; being named number 25 

in the top 50 UK restaurants within the 

Which Good Food Guide and in the top 

50 sunday Times Restaurants. 

Always experimenting with texture, 

temperature, and flavours, Marc’s food is 

truly innovative. His combination of 

unadulterated passion for food with 

intelligent science based cooking 

techniques results in stunning flavours 

and ever evolving dishes. 

Located in leafy oxton village, 

Fraiche is intimate and sophisticated, yet 

relaxed. Marc’s ambitious creative drive 

can be found throughout the restaurant; 

all decor is chosen personally by Marc, 

and every aspect of Fraiche is orientated 

towards giving the customer an 

extraordinary experience. 

Fraiche offers a set six course 

signature menu for dinner and a seasonal 

sunday lunch menu. Just a few highlights 

include wild brill fillet with parsley 

quinoa, and grape and rose fluid gel with 

tamarind, and delicious loin of venison 

with pickled grellot and kohlrabi. There 

are homemade breads, extensive wine and 

sherry lists, and always the choice of 

dessert, such as lemon grass panna cotta 

or choose from the wide selection of 

French, Irish and english cheeses. 

Open: Wednesday-Saturday for dinner & 

Sunday for lunch (reservations, well in 

advance, are recommended due to the intimate 

nature of Fraiche). 


35

DA PIERO 

5, MILL HILL RoAD, IRBY, WIRRAL CH61 4UB 

T: 0151 648 7373 | WWW.DAPIeRo.Co.UK 

36 

This quality Italian restaurant is one of 

only two Wirral restaurants recommended 

in the Michelin Guide and the Which 

Good Food Guide four years on the run. 

Da Piero is a hidden gem within Irby 

Village, offering rustic, high quality 

Italian meals. The restaurant is run by 

sicilian Chef Piero, son - Chef Alan and 

his wife Dawn, who all take great pride in 

providing a warm and welcoming 

experience. Unsurprisingly, the Which 

Good Food Guide says that their readers 

leave Irby’s little Italian restaurant 

‘feeling happy with the world’. 

While you won’t find pizza on the 

menu, you will find a traditional Italian 

menu bursting with flavour. starters 

include the favourite of Melanzane alla 

Parmigiana; layers of baked aubergine, 

mozzarella, and rich tomato sauce. Primi 

are pasta dishes with a variety of sauces, 

including penne with beef ragu. 

secondi courses are meat or fish. Try 

the Magnificent misto di mare; a 

flavoursome platter of seasonal fresh fish 

and shellfish, or the cotolette della nonna 

emma; a recipe handed down by Piero’s 

mother - scotch beef coated in organic 

free range egg and bread crumbs, among 

many other delicious choices. 

Piero’s desserts have delightful 

traditional Italian and sicilian flavours. 

Choose from homemade gelatos (Italian 

ice cream), including Gelato all’Amaretto 

(Amaretto ice cream). other temptations 

include the Italian favourites of tiramisu, 

and semifreddo al cioccolato - a treat for 

chocoholics. 

At Da Piero your table is yours for 

as long as you wish but booking is 

recommended for this popular restaurant. 

Open: Tuesday-Saturday from 6pm. 


JULIAN’S 

20, BIRKenHeAD RoAD, HoYLAKe, WIRRAL CH47 3BW 

T: 0151 632 6241 | WWW.JULIAnsResTAURAnT.Co.UK 

Julian’s in Hoylake; one of Wirral’s finest 

restaurants has a reputation for innovative 

cuisine and friendly, professional service. 

This is a bistro-style, fine dining 

restaurant serving modern British and 

international cuisine. 

Intimate and romantic, Julian’s is 

ideal for celebrations and the extensive 

menu choice reflects seasonal produce. 

seared squid with chorizo is an ideal 

starter from the monthly market menu. 

Favourite mains include a range of 

steaks and dishes like brown shrimp 

mouselline. Finish with Julian’s secret 

recipe bread and butter pudding. 

Alternatively choose the great value 

table d’hôte menu. Relax here and the 

table is yours for as long as you wish. 

Julian’s hosts themed occasions, 

including monthly Quizine nights, plus 

private functions and cooking courses. 

Open: Tuesday-Saturday evenings from 6pm. 

Nearest train station: Manor Road. 

THE MANOR 

91, GReAsBY RoAD, GReAsBY VILLAGe, WIRRAL CH49 3nF 

T: 0151 677 7034 | WWW.THeMAnoRWIRRAL.CoM 

The Manor Restaurant and Function 

suite is a converted 17th century listed 

building, within a beautiful landscaped 

courtyard, in the heart of Greasby village. 

Here you are assured of a sophisticated 

yet hushed elegance with a warm welcome 

and a variety of menus. Light lunches are 

available throughout the day, Monday to 

saturday and traditional roasts are the 

speciality on sundays. 

The evening menu is innovative, yet 

classically British, creating starters like 

nantwich cheese terrine with ‘music bread’ 

and walnut chutney. Follow with the 

double roasted lamb shank with redcurrant 

mint jelly. The wine list offers a variety of 

grapes to complement your chosen dish. 

The Manor also boasts a function suite 

for special occasions, with plush carpets, 

wooden beams and a minstrel’s gallery. 


(Booking advisable, evening menu from 5pm). 


37

NOVA RESTAURANT 

68, PensBY RoAD, HesWALL, 


T: 0151 342 9959 

WWW.noVAResTAURAnT.Co.UK 

MILAN 

95, BAnKs RoAD, WesT KIRBY, 

WIRRAL CH48 0RB 

T: 0151 625 6767 

WWW.MILAnTHeResTAURAnT.Co.UK 

A favourite on the Wirral gastro scene, 

nova restaurant has established an 

excellent reputation. set in the heart of 

Heswall, amongst cafés, restaurants and 

boutique shops, nova offers a warm 

welcome combined with expertise and 

years of culinary experience from Moyo 

and Jana Benson. Treat yourself to a 

relaxed and refreshing approach to 

modern British dining. 

Dishes are lovingly created by Moyo 

using the finest local ingredients. There 

are menus to suit different tastes and 

occasions, including: lunch, à la carte, a 

simply Grill selection, and sunday lunch. 

starters like belly pork with fregola 

saga and watercress broth are delightful. 

For the main why not choose the 

satisfying mallard breast with salsify, 

savoy, pancetta, and cream potato? The 

perfect ending must be the apple strudel 

with candied almond and Chantilly cream. 

Open: Tuesday-Saturday, midday-2.30pm 

& 6pm-9.30pm, Sunday, midday-8pm. Early 

Dining menu available Tuesday-Friday. 


Milan is the perfect choice for dining; an 

elegant and contemporary restaurant on 

the popular Banks Road, West Kirby. 

Close to the waterfront, Milan offers 

enticing Mediterranean cuisine, using 

quality local ingredients with a strong 

Italian influence. 

Wines complement aromatic flavours 

of the food, or alternatively enjoy the 

refreshing Bombay Bellini with some 

sicilian green olives. Then start with the 

Tuscan pâté with green peppercorns and fig 

jam. Follow with grilled sea bass fillet with 

broad bean and sweet pea salsa or perhaps 

risotto from the vegetarian menu, with 

its arborio rice, roasted walnuts, apples 

and melted dolcelatte. A ‘must have’ 

dessert is lemon and strawberry panna 

cotta with fresh strawberries steeped in 

liqueurs. sundays offer traditional roasts 

and popular mains. 

With its warm welcome, excellent 

food and service Milan is truly a delight. 

Open: Tuesday-Saturday, from 5pm 

& Sunday, from midday. 


38

LAWNS AT THORNTON HALL HOTEL & SPA 

nesTon RoAD, THoRnTon HoUGH, WIRRAL CH63 1JF 

T: 0151 336 3938 | WWW.LAWnsResTAURAnT.Co.UK 

set in the picturesque village of 

Thornton Hough is the award-winning 

Thornton Hall Hotel and spa. elegant 

and exciting, the food here at Lawns 

Restaurant compliments the stunning 

surroundings. As the name suggests, the 

restaurant has panoramic views of the 

grounds, creating a relaxing atmosphere. 

Awarded an impressive 3 AA Rosettes 

for fine dining, Lawns provide a choice of 

menus and superb international cuisine, 

with an extensive selection of wines from 

around the world. 

Lawns also offer private dining within 

The oak Room for special occasions, 

whether for a glittering social event, 

professional meeting, or simply gracious 

private entertaining. 

You will find a wide range of menus: 

table d’hote, à la carte, a tasting menu for 

your party to enjoy, a vegetarian menu, 

sunday lunch and dinner menus, or enjoy 

luxury afternoon tea in the grounds. The 

seasonal menus include dishes like CH63 

wood pigeon with quinoa, soft egg, seed 

granola and pomegranate jelly, for 

starters. Mains include the delicious sous 

vide breast of pheasant with autumnal 

garnish, faggot and mash, or perhaps 

grilled fillet of cod with Brussels sprouts, 

celeriac, razor clams and chicken essence. 

Desserts are sublime; chilled 

chocolate mousse with passion fruit and 

iced yogurt or a floating island of 

rhubarb, custard and honeycomb, being 

the type of decadence you can expect. on 

sundays, dishes may include the likes of 

Conwy Valley beef with roast potatoes, 

sweet parsnips, and Yorkshire pudding. 

Whichever menu, you are sure of an 

exquisite dining experience at Lawns. 



39

RICHARD FOX @ THE LEVERHULME HOTEL 

PoRT sUnLIGHT VILLAGe, WIRRAL CH62 5eZ 

T: 0151 644 6655 | WWW.LeVeRHULMeHoTeL.Co.UK 

40 

nestled in legendary Port sunlight 

Village, The Leverhulme Hotel is a 

grade II listed boutique hotel, fusing 

contemporary design with stunning art 

deco features. Leverhulme, rated the 

highest 4 star hotel in Merseyside by AA, 

boasts a magnificent ballroom and a 

purpose-built lake, making it one of the 

north West’s must-have venues for 

celebrations and weddings. 

Award-winning Head Chef, Richard 

Fox, has a reputation as one of the north 

West’s best young culinary talents and 

has been instrumental in Leverhulme’s 

2 AA rosettes, and being mentioned in 

the Michelin Guide. Whether it is lunch, 

dinner, sunday roast or a tasting menu, 

you will receive a unique dining 

experience. 

À la carte starters include parfait of 

chicken liver with cherry on brown bread. 

Turbot with celeriac, shallot and capers is 

a favourite main, or choose from the grill 

menu. Changing menus reflect local 

produce and Richard forages for 

ingredients to create a fresh and original 

menu. The impressive wine cellar provides 

an extensive selection. For dessert, a must 

is award-winning white chocolate rice 

pudding, with raspberry textures. 

The Hotel offers a delicious afternoon 

tea selection. High tea includes finger 

sandwiches, scones, pastries, toasted mini 

teacakes, with pots of tea. For that special 

occasion, try the champagne high tea. 

The stylish restaurant offers charming 

views of the grounds, and it isn’t 

surprising that Leverhulme has become 

the place to be. 

Open: Monday-Sunday, midday-2.30pm & 

6pm-10pm. Afternoon tea served 3pm-5pm. 

All day dining menu, daily, 10am-11pm. 


PENINSULA DINING ROOM 

3, GRosVenoR RoAD, neW BRIGHTon, WIRRAL CH45 2LW 

T: 0151 639 8338 | WWW.PenInsULA-DInInG-RooM.Co.UK 

starters like haggis bon bons with 

whiskey and orange marmalade, followed 

by slow cooked pork belly. Finish with 

Turkish delight cheesecake and chocolate 

ice cream, or artisan cheeses served on 

slate with crackers, tea bread and 

homemade chutney. 

enjoy quality food at reasonable 

prices, service with that personal touch, 

regular offers, gourmet and themed 

nights, plus cookery classes. 

Peninsula Dining Room, an award-winning 

restaurant in new Brighton, is situated 

close to the Floral Pavilion Theatre; 

perfect for pre-theatre dinner. 

seasonal menus reflect the best 

produce, including homemade bread and 

Open: Monday-Saturday, lunch: midday-3pm. 

Monday-Thursday, dinner: 5pm-9.30pm, 

Friday &Saturday 5pm-10pm. 

Sunday, closed but private hire and 

cookery classes available. 


CAPITOL 

24, ARGYLe sTReeT, HAMILTon sQUARe, BIRKenHeAD, WIRRAL CH41 6Ae 

T: 0151 647 9212 | WWW.CAPIToL-ResTAURAnT.CoM 

Capitol occupies a grade II listed building 

overlooking Hamilton square Gardens, 

and has been established for almost 50 

years. The interior is themed as a Chinese 

Art Gallery, with authentic Chinese art 

and hand painted décor. 

This award-winning restaurant, 

specialising in Canton and Peking cuisine, 

has received the Taste Liverpool 

accreditation several years in a row. 

The traditional Tam family recipes 

deliver wonderful starters such as Dim 

sum platters, with vegetarian or meat 

dumplings. For the main try the stuffed 

three treasures; vegetables stuffed with 

prawns, shredded beef with chilli in bird’s 

nest noodles; as well as traditional Chinese 

meals. There is also a range of seafood such 

as lobster in a chilli and black bean sauce. 

Open: Lunch: Monday-Friday, 11.30am- 2pm, 

Evening: Monday-Saturday, 6pm-11.30pm 

& Sunday, 4pm-11pm. 


41

GUSTO 

146-148, TeLeGRAPH RoAD, HesWALL, 

WIRRAL CH60 0AH 

T: 0151 348 4538 

WWW.GUsToResTAURAnTs.UK.CoM 

Gusto in Heswall is a popular choice with 

its friendly and welcoming atmosphere. 

Inspired by the elegance of a classic Italian 

ristorante with a contemporary ambience 

and a stylish interior, Gusto brings the 

true taste of Italy to their guests. 

The menu focuses on freshly 

prepared classic and contemporary dishes 

featuring an excellent range of pizza, 

pasta, seafood and meats. Gusto strive to 

source ingredients responsibly, seeking 

out suppliers who use traditional, 

sustainable and natural methods of 

husbandry to provide the best and 

freshest produce available. 

The cocktail list is endless, stylish 

and fun. so make the most of it with the 

daily 2 for 1 offer, 5-7pm. Gusto is 

synonymous with excellent, friendly 

service and not since Harry mixed that 

first Bellini in Venice has the cocktail 

been more at home in an Italian 

restaurant. 

Open: Monday-Saturday, midday-11pm, 

& Sunday midday-10pm (free wi-fi). 


THE GALLERY AT GROSVENOR G CASINO 

18, MARIne PoInT, neW BRIGHTon, 

WIRRAL CH45 2PB 

T: 0151 559 2060 

WWW.GRosVenoRCAsInos.CoM/LoCAL- 

CAsInos/neW-BRIGHTon 

Grosvenor G Casino new Brighton is 

more than a Casino; the perfect day and 

night leisure destination with a fantastic 

restaurant, stylish bar, live entertainment, 

great table games, slots and poker, sport 

screens, conference room and more. 

This impressive venue is home to the 

Gallery Restaurant; ideal for light meals, 

dinner, breakfast or sweet treats. The 

menu combines modern British and 

Italian cuisine, and surroundings are 

glamorous yet relaxed. 

Begin with a mojito at the bar, before 

sitting down to dinner. starters include 

coconut fried shrimp with sweet chili 

sauce, mains like rump of lamb with 

champ potatoes and redcurrant gravy, or 

pasta and risotto dishes, stone baked 

pizzas and steaks. 

Finally indulge in the symphony of 

Chocolate: double chocolate mousse, 

white chocolate and raspberry mousse 

and a chocolate and orange truffle tartlet. 

Open: 24 hours daily (check out regular 

promotions including cinema meal deals). 


42

STEWART WARNER AT HILLBARK 

HILLBARK HoTeL & sPA, RoYDen PARK, FRAnKBY, WIRRAL CH48 1nP 

T: 0151 625 2400 | WWW.HILLBARKHoTeL.Co.UK 

set in 250 acres of beautiful parkland and 

overlooking the Dee estuary, Hillbark is a 

magnificent grade II listed hotel and spa, 

providing the finest luxury. With the grand 

mock-Tudor exterior, stunning grounds 

and interior, Hillbark, Merseyside’s first 

5 star hotel is the ultimate venue for 

weddings and celebrations. 

now with its prestigious 3 AA 

Rosettes, and home to young and talented 

chef stewart Warner, Hillbark offers a 

fine dining experience, second to none 

in Wirral. The elegant Dining Room is 

extravagantly furnished with gilt 

armchairs, tables with crisp white linen, 

the finest crystal and silverware, all 

creating an opulent yet relaxing candlelit 

ambience. 

enjoy an aperitif in the lounge while 

perusing the menu. You can also discover 

the private dining room; an intimate 

contemporary cellar with its own menu. 

From the à la carte menu, why not 

try foie gras with Granny smith Apple 

and chestnut, followed by the grouse with 

butternut, rosehip and juniper? 

Alternatively choose a tasting menu 

to experience chef specialities without 

the painstaking decision of which to 

choose, and dishes are complemented by 

a choice of over 600 fine wines from the 

hotel’s cellar. 

Afternoon tea in the grounds is a 

delight with sandwiches, pastries, scones, 

mini desserts, complemented with fine teas, 

and add Champagne for that extra sparkle. 

You will also find Hillbark Grill in 

the casual dining section of this guide. At 

all the restaurants the table is yours for 

the evening but reservations are essential. 

Open: Tuesday-Saturday, midday-3pm & 

7pm-10pm. Afternoon tea served 3pm-5pm. 


43

THE RIVERHILL RESTAURANT 

TALBoT RoAD, oXTon, WIRRAL CH43 2HJ 

T: 0151 653 3773 | WWW.THeRIVeRHILL.Co.UK 

44 

The Riverhill Hotel in oxton, set in 

beautiful grounds, offers a warm 

welcome, impeccable service and a 

memorable dining experience at its 

Riverhill Restaurant. Home to BBC’s 

Professional Masterchef winner, Claire 

Lara, Claire now brings her culinary 

expertise to Riverhill with husband Marc, 

creating new and exciting menus. 

enjoy an aperitif in the cocktail bar 

before a meal with family and friends or a 

romantic dinner. The choice of seasonal 

menus brings variety and fine dining, 

complemented by a high quality wine list. 

For the à la carte experience, perhaps 

try the mouth-watering king scallops 

with pea purée, bacon and Braeburn 

apple. Follow with the pan roasted 

saddle of rabbit, served with cream 

cabbage and chives, potatoes, and 

wholegrain mustard jus. Another 

sensational main is the Gressingham 

duck breast with slow cooked duck leg 

fritters, duck fat potatoes, buttered 

spinach and port and red wine sauce. 

The sunday menu offers a choice 

of dishes to enjoy a delicious three course 

traditional lunch or dinner with friends 

and family. 

For a more informal affair try the 

dinner menu, and take advantage of the 

early dining offer. This menu presents 

starters such as sea trout with pickled 

leeks, and crab and lobster bisque. Mains 

include the very hard to resist, slow 

roasted Cheshire pork belly with celeriac 

purée and cider apples. After dessert, 

enjoy coffee or liqueurs in the cocktail 

lounge, as the perfect way to unwind 

after your meal. 

Open: Monday-Saturday, 6pm-9.30pm, 

Sunday lunch/dinner, midday-8pm (free wi-fi). 


THE OAK TREE RESTAURANT AT THE GROVE HOUSE HOTEL 

GRoVe RoAD, WALLAseY, WIRRAL CH45 3HF 

T: 0151 639 3947 | WWW.THeGRoVeHoUse.Co.UK 

The oak Tree restaurant at The Grove 

House Hotel offers a choice of menus to 

peruse with an aperitif, while relaxing in 

the cocktail lounge. 

Tempting à la carte starters include 

king prawn tempura with sweet chilli 

sauce and garlic mayonnaise. Follow with 

a sensational main, duck breast with 

confit of duck leg, garlic mash and port 

wine sauce. 

The dinner menu offers dishes including 

the baked fillet of plaice with salmon and 

crab mousse, wrapped in filo pastry on a 

bed of spinach and white wine cream sauce. 

Finish with a dessert of chocolate 

torte, before relaxing with a coffee or 

liqueur in the lounge. 

Committed to impeccable service and 

delicious food, The oak Tree always 

provides a memorable dining occasion. 

Open: Daily, 6pm-9.30pm. 

(Open for Sunday lunch). 

Nearest train station: Wallasey Grove Road. 

SCOG’S 

34-36, BAnKs RoAD, WesT KIRBY, WIRRAL CH48 0RD 

T: 0151 625 7579 | WWW.sCoGs.Co.UK 

scog’s in West Kirby offers stylish 

surroundings with a relaxed and 

welcoming atmosphere. At scog’s you can 

enjoy breakfast, lunch, afternoon tea, a light 

early evening meal or a more formal dinner. 

The international menu is crafted by highly 

trained kitchen staff from the finest 

ingredients, sourced locally where possible. 

starters include highlights such as 

pigeon breasts seared and served on a 

potato and onion rosti with an olive oil, 

tomato, cucumber and coriander dressing. 

Mains offer delights such as ravioli 

filled with asparagus and cheese in a 

cream, fresh asparagus and lemon sauce. 

The dessert and cheese menu will leave 

you spoilt for choice with options like 

Cheshire Farm mango and passion fruit 

ice cream, as well as a wide selection of 

high quality and flavoursome cheeses, like 

creamy blue Dolcelatte. 



45

PORTCULLIS AT LEASOWE CASTLE HOTEL 

LeAsoWe RoAD, MoReTon, 

WIRRAL CH46 3RF 

T: 0151 606 9191 

WWW.LeAsoWeCAsTLe.CoM 

Leasowe Castle Hotel, built in 1593, is 

located close to Wallasey Golf Club. The 

hotel is situated in six acres of land and 

Portcullis Restaurant looks out onto these 

beautiful grounds. Leasowe Castle is ideal 

for golf breaks, events and celebrations of 

all sorts including weddings. 

With a different menu every evening 

Portcullis has something to suit all 

palates. starters include chicken liver 

parfait with warm toast and fruit chutney, 

or perhaps pan fried wild mushroom and 

chorizo sausage en croute. 

The mouth-watering pan seared 

Gressingham duck breast set on rosti 

potato with Madeira and orange sauce is 

one of the delicious main courses. Why 

not finish with eton mess or delectable 

white chocolate and raspberry cheesecake? 

The hotel also has a bar menu featuring 

light dishes such as salads and sandwiches 

or paninis with a range of fillings, as well as 

more substantial mains like the succulent 

sirloin steak and Thai green curry. 

Open: Daily from 5pm (bar open daily all day). 

Nearest train station: Leasowe. 

MONTE CARLO RESTAURANT BAR & GRILL 

22/24 MARKeT sTReeT, HoYLAKe, 

WIRRAL CH47 2Ae 

T: 0151 632 2041 

WWW.MonTeCARLoResTAURAnTBAR 

AnDGRILL.Co.UK 

Monte Carlo in Hoylake is quintessentially 

a friendly Mediterranean restaurant. 

enjoy the outdoor area with a cocktail or 

the warm interior with its two floors; 

perfect for intimate dinners, private 

parties and events. 

You will find a range of menus, 

including a set lunch menu, dinner, and 

sunday Roast, all created with fresh 

produce. sip on a Bellini Rossini while 

sampling the bread menu, such as 

Bruschetta Romana; fresh tomato, basil, 

and oil on ciabatta. 

The starter - calamari fritti with 

tartare sauce and sweet chili sauce is a 

great beginning to your meal, followed 

by spaghetti al pesto, sea bream, fillet 

pepper sauce or try one of the many 

pizzas. end on a tropical note of baked 

lime cheesecake with mango coulis. 

With the variety of offers available 

throughout the week you will make 

the most of your dining experience at 

Monte Carlo. 

Daily, 10am-10.30pm. 


46

INGLEWOOD MANOR 

BADGeRs RAKe LAne, LeDsHAM, 

soUTH WIRRAL CH66 8PF 

T: 0151 339 5105 

WWW.InGLeWooDMAnoR.Co.UK 

Inglewood Manor, a delightful and 

welcoming edwardian country house 

hotel, nestles in 38 acres of exquisite 

grounds. Built in 1915, the grade II listed 

hotel retains all the charm and warmth of 

an edwardian family home; perfect for a 

gourmet meal, relaxing break or 

celebration. 

Inglewood, recently named ‘Team of 

the Year’ at the Wirral Tourism Awards, 

has a team of award-winning chefs with 

a passion for fine food and friendly, 

attentive staff, guaranteeing a memorable 

dining experience. 

For elegant evenings in the restaurant, 

al fresco lunches on the terrace or afternoon 

tea in the lounge, Inglewood offers a variety 

of dining options. Mouth-watering dishes 

using quality ingredients, locally sourced 

where possible, include starters like 

poached salmon with fennel and apple salad, 

followed by delicious mains such as roast 

brisket of beef with caramelised onion. 

Open: Lunch, midday-2pm, afternoon tea, 

2pm-5pm & dinner 7pm-9pm (free wi-fi). 


THE AIDEN BYRNE BRITISH GRILL AT 

MACDONALD CRAXTON WOOD HOTEL 

PARKGATe RoAD, LeDsHAM, 

soUTH WIRRAL CH66 9PB 

T: 0151 347 4000 

WWW.MACDonALDHoTeLs.Co.UK 

set in 27 acres of woodland, Macdonald 

Craxton Wood Hotel is a country house 

haven, where British tradition combines 

with 21st century comfort and luxury, 

ensuring a special stay. 

enjoy a refreshing cocktail on the 

terrace before dining in the stunning 

Aiden Byrne British Grill with its 2 AA 

Rosettes. Award-winning chef Aiden 

Byrne has created a menu using the 

finest, specially sourced ingredients, 

served with flair and panache in this 

contemporary restaurant. 

Why not start with game terrine and 

warm pear and fruit bread? Then choose 

from the special Josper Grill menu, 

sharing platters, homely classics, or fish 

dishes like seared salmon with pumpkin 

gnocchi and deep fried mussels. Finish 

with the orange and oil cake with candied 

celery and cardamom ice cream. 

Open: Monday-Thursday 5pm-9.30pm, 

Friday & Saturday 5pm-10pm, & Sunday 

12.30pm-9.30pm. Lounge Menu daily from 

midday (free wi-fi available). 


47

KUKI’S 

119-121, BAnKs RoAD, WesT KIRBY, WIRRAL CH48 0RB 

T: 0151 625 3100 | WWW.KUKIs.Co.UK 

Kuki’s is in the seaside town of West 

Kirby, where you will find a warm and 

friendly environment in which to enjoy a 

real taste of the Mediterranean. 

Kuki’s serves authentic spanish cuisine, 

offering a large selection of meat, fish, and 

vegetarian dishes, as well as tapas. Mains 

include favourites like Pollo Valdsostana - 

grilled chicken breast with tomato, cream, 

and brandy, topped with smoked spanish 

streaky bacon, cheddar and parmesan cheese. 

Tapas are made from authentic 

recipes mostly from Andalucía. Why not 

try the spanish speciality Paella Valenciana 

and the Tortilla española - spanish 

omelette? The perfect ending to your meal 

has to be the Crema Catalana - spanish 

crème brûlée infused with Madagascan 

Vanilla pods and cinnamon sticks. 

Open: Tuesday-Thursday, 5pm-9pm, Friday 

& Saturday, 5pm-10pm. Closed Sunday & 

Monday (set menu offers available). 


ATHENA’S 

47-49, MARKeT sTReeT, HoYLAKe, WIRRAL CH47 2BQ 

T: 0151 632 0400 | WWW.ATHenAsHoYLAKe.CoM 

48 

Athena’s in Hoylake, is Wirral’s little piece of 

‘The Med’. It’s authentic Greek cooking with 

a family friendly ambience and professional 

service, make it perfect for romantic dinners, 

family gatherings or larger celebrations. 

The great range of traditional Greek 

dishes use fresh local produce, including a 

choice of vegetarian, vegan, and glutenfree 

dishes. The four course meze offers 

20 dishes over four courses; ideal if you 

like to pick or have a hearty appetite. The 

mains offer all your favourites, plus a 

specials board and children’s menu. 

owner, Louise, says, “often, people 

don’t know what to expect from Greek 

food. essentially it’s simple and charcoal 

grilled, slow cooked succulent meats in a 

tasty sauce, or fresh fish. There really is 

something for everyone. Come see for 

yourself, and find us on Facebook.” 

Open: Tuesday-Saturday, 5pm-10pm (midweek 

offer available). Closed Sunday & Monday. 

Nearest train station: Manor Road.

SUNLIGHT RESTAURANT & BAR 

2C, BRoMBoRoUGH RoAD, BeBInGTon, WIRRAL CH63 7Re 

T: 0151 645 7199 | WWW.sUnLIGHTResTAURAnT.Co.UK 

situated on the border of historical and 

picturesque Port sunlight village, sunlight 

Restaurant & Bar is a neighbourhood 

restaurant on a grand scale, serving fresh, 

locally sourced modern food with a twist. 

Whether it’s lunch on the outdoor 

patio, dinner in the elegant restaurant, a 

corporate event or a celebration, you will 

enjoy imaginative menus and the perfect 

dining experience. 

With starters such as Bury black 

pudding with seared scallops, followed by 

roast and confit of duck with cherries, 

walnuts and parsnips or a tender rib eye 

steak with all the trimmings, who could 

resist? Desserts like the mixed berry 

eton Mess with homemade raspberry ice 

cream and black pepper tuille will top off 

the perfect evening. sunlight also hosts 

regular live music nights and events. 

Open: Monday-Saturday, midday-3pm 

& 5.30pm-11.30pm, Sunday: 10.30am-8pm. 

Nearest train station: Port Sunlight. 

PEPPER SAUCE 

46, MARKeT sTReeT, HoYLAKe, WIRRAL CH47 2AF 

T: 0151 632 6097 | WWW.FACeBooK.CoM/PePPeRsAUCeHoYLAKe 

Whether it is lunch or dinner, you will 

be spoilt with the choice of exquisitely 

presented and colourful dishes using the 

freshest ingredients. These include: 

delicious stuffed chicken wings, with 

minced pork, and bamboo; stir-fried 

sweet and sour chilli sauce with chicken; 

and chicken Thai red curry, to name a 

few. Banana fritters are a winning finish 

to a delightful meal at Pepper sauce. 

Located on the popular Market street in 

Hoylake, Pepper sauce offers supreme 

Thai cuisine and beautiful surroundings. 

Thailand is known as the ‘land of smiles’, 

and here you will find friendly, welcoming 

service, where nothing is too much trouble. 

Open: Monday & Wednesday, midday-10pm. 

Lunch: Tuesday & Friday-Saturday, midday- 

3pm. Dinner: Tuesday & Thursday, 5pm- 

10pm, Friday & Saturday, 5pm-11pm. 

Sunday, midday-9pm. (All you can eat buffet: 

Monday, Wednesday & Sunday). 


49

RISTORANTE ITALIA 

14, BRoMBRoUGH RoAD, BeBInGTon, 


T: 0151 644 9575 

WWW.RIsToRAnTeITALIA.WeBDen.Co.UK 

107 DINING ROOM 

107, TeLeGRAPH RoAD, HesWALL, 

WIRRAL CH60 0AF 

T: 0151 342 3420 

WWW.107DInInGRooM.Co.UK 

set in a quiet corner of Bebington, close to 

model village, Port sunlight, you will find 

this authentic Italian family run restaurant. 

Ristorante Italia was established 25 years 

ago by chef proprietor Giovanni Piazza; 

still present in the restaurant every day, 

and with son-in-law Matthew, cooks the 

best Italian and sicilian specialities. 

The freshly prepared dishes include 

quality meat, fish, pasta, and pizza, with 

locally sourced ingredients where 

possible. start with gamberetti all'aglio; 

prawns in hot garlic sauce with toast, and 

follow with the Capricciosa pizza, topped 

with tomato, cheese, spicy sausage ham, 

courgettes and mushrooms. 

Why not tell the restaurant in advance, 

about a dish you enjoyed on a recent trip 

to Italy and, ingredients permitting, they 

will try to recreate it? Finish with the 

Italian dessert of Zabaglione with brandy 

and marsala wine. 

Open: Lunch: Monday-Friday, midday-2pm. 

Dinner: Sunday & Thursday, 6pm-9.30pm, 

Friday & Saturday, 6pm-10pm. 

Nearest train station: Port Sunlight. 

107 Dining Room in Heswall, offers an 

experience reflecting its name; simple and 

honest with beautifully prepared food. 

The popular 107 has two-tiered 

seating and a delightful courtyard in the 

front for al fresco dining and the upstairs 

can be reserved for private dining. 

start with grilled black pudding 

alongside mini potato rosti, soft poached 

egg, and crispy bacon with hollandaise and 

chive sauce. Follow with a delicious main 

like pan fried sea bass with sautéed leeks, 

a lobster and shrimp bisque and creamed 

mash potato. Finish with the tempting 

trio of mini desserts; zesty lemon torte, 

blueberry and vanilla cheesecake, and rich 

chocolate truffle with fresh cream and 

strawberries. Alternatively choose a 

selection of english and Continental cheeses. 

Menus change regularly, keeping the 

107 experience fresh. Kids have plenty of 

choice with the junior dining menu and 

contact 107 for regular dining offers. 

Open: Monday-Saturday, midday-10pm, 



50

LINO’S 

122-122A, MARKeT sTReeT, HoYLAKe, 

WIRRAL CH47 3BH 

T: 0151 632 1408 

WWW.LInosResTAURAnT.Co.UK 

AMBUJA INDIAN BRASSERIE 

513 PensBY RoAD, THInGWALL, 

WIRRAL CH61 7UQ 

T: 0151 648 5949 

WWW.AMBUJA-InDIAn.Co.UK 

Lino’s; popular with locals and visitors, is 

a family-run restaurant offering a varied 

cuisine with many european influences. 

Lino’s ethos is simply ‘nothing is too 

much trouble’, reflected in the friendly 

and accommodating service. 

There is a choice of special and set 

menus offering a wide selection of 

sensational dishes. For the starter, try the 

black pearl scallops and brown shrimps, 

cooked in a garlic, white wine, cream and 

chive sauce. 

Mains include dishes like roast 

shoulder of english Lamb, with spiced 

roast vegetables and a mint, rosemary 

and garlic jus, or you may prefer the 

traditional lasagne al forno with garlic 

bread and side salad. 

Finally, try Lino’s homemade ice 

creams in a brandy snap basket with Tia 

Maria syrup. 

Open: Lunch: Sunday, midday-2pm. 

Dinner: Tuesday-Saturday, 5.30pm-10pm 

(great value Pasta ‘n’ Pud two courses, 

5.30pm - approx 7pm). 

Nearest train station: Manor Road. 

Indian cuisine has charmed its way onto 

the palates of food lovers everywhere. 

every love affair needs constant change 

and excitement, and that is what the 

grand chef Mr Ali had in mind when he 

cooked up this menu for Ambuja - 

keeping Wirral’s relationship with Indian 

food fresh and exciting! 

Ambuja prides itself on creating a 

vibrant interpretation of Indian and 

Bangladeshi cuisine. Innovative creations, 

classic favourites and exotic ingredients 

are prepared using traditional techniques. 

The result is a menu with a rich 

accumulation of Indian recipes evolved 

into a modern art form. The four course 

banquet offers a tempting selection of 

these dishes. 

At Ambuja you will find efficient and 

friendly service. It claims to be the only 

Indian Brasserie in the north West to sell 

the ‘monster’ sized Badshahi Chingri (King 

prawns), ordered direct from Bangladesh. 

Open: Sunday-Thursday 5.30-11pm. 

Friday-Saturday 5.30pm-midnight. 


51

The Wro Lounge, West Kirby

CAsUAL DInInG 

For a more informal occasion Wirral has a range of casual dining options. Wine 

and dine while enjoying a relaxed and friendly atmosphere. Whether it is breakfast to 

set you up for the day or a light meal while meeting friends, you will find what you’re 

looking for. 

The Wro Lounge in West Kirby is situated opposite its sister Bar & Loft and 

twice winner of ‘Best Bar in Merseyside’. Here you will find beautifully designed 

surroundings and the perfect place for a breakfast feast, a lunch time stop after a walk 

along the beach or dinner in the evening. 

The Hillbark Grill provides an elegant setting in the magnificent grade II 

listed Hillbark Hotel & spa and offers a casual yet memorable dining experience in 

this 5 star hotel. Frankie’s Bar & Grill in Hoylake is the joint venture of Marco Pierre 

White and Frankie Dettori. This stylish new York-Italian restaurant offers great 

value dining for all the family. 

Finish off an afternoon at the award-winning Lady Lever Art Gallery in the 

picturesque Port sunlight village, with a trip to the Lady Lever Café and choose from 

a range of homemade light bites, hot dishes and tempting cakes. 

53

BROOKLYN’S 

UnIT 2, MARIne PoInT, KInGs PARADe, neW BRIGHTon, WIRRAL CH45 2PB 

T: 0151 630 5779 | WWW.BRooKLYnsResTAURAnT.Co.UK 

Brooklyn’s brings the very best from a 

new York diner experience to this 

seaside town - new Brighton. You can 

expect a huge menu choice, excellent 

service and fantastic quality at this 

popular neighbourhood restaurant. 

Whether you are out for a special 

occasion or dropping in on the way to the 

cinema, the bar here serves an extensive 

range of beers, wines, spirits, cocktails and 

soft drinks, along with plenty of light bites. 

Alternatively for lunch or dinner, 

choose from starters like baked potato 

skins; fried, filled and grilled with crisp 

smoked bacon, spring onions, Jack cheese 

and sour cream. For the main you will be 

spoilt for choice with the hand crafted 

burgers, steaks, pizzas, fish and pasta 

dishes. Finally, dessert has to be the classic 

baked vanilla cheesecake with fruit coulis. 


weekends, 10am-11pm. 


LADY LEVER CAFÉ 

LADY LeVeR ART GALLeRY, PoRT sUnLIGHT VILLAGe, WIRRAL CH62 5eQ 

T: 0151 478 4136 | WWW.LIVeRPooLMUseUMs.oRG.UK/LADYLeVeR 

54 

The world famous Lady Lever Art Gallery, 

in Port sunlight is a feast for the senses. 

Home to an impressive collection of Pre- 

Raphaelite paintings by Millais, Rossetti 

and Burne-Jones and stunning collections of 

British sculpture, Wedgwood Jasperware, 

Chinese porcelain and 18th century furniture. 

With all this to explore you’re bound 

to build up an appetite. For a light lunch or 

freshly baked afternoon tea, look no further 

than this café. For the latest seasonal menu 

featuring local produce call ahead or visit 

the website. Favourites include homemade 

vegetarian quiche and fish of the day. For 

a lighter bite choose from a hearty soup, 

freshly dressed salads, filled jacket potatoes 

or sandwich baguettes. 

Relax here daily with friends and 

family, or enjoy a working lunch using 

free wi-fi in the inspiring surroundings. 

Open: Daily 10.30am-4.30pm. Hot food, 

midday-3pm (free entry to the gallery). 


THE WRO LOUNGE 

2, GRAnGe RoAD, WesT KIRBY, WIRRAL CH48 4HA 

T: 0151 625 2010 | THeWRo-LoUnGe.Co.UK 

The Wro is a destination with a difference 

split over 3 venues - the Bar, Lounge & 

Loft: the hub of seaside town - West Kirby. 

A stone’s throw from the promenade 

and beach, The Wro Lounge makes the 

ideal place for a refreshing drink and to 

satisfy the appetite. It is beautifully 

designed with tall windows and a stylish 

orangery capturing the best daytime 

light. soft lighting in the evening 

provides a relaxed and cosy atmosphere. 

Whether it is a chilled out weekend 

breakfast, lunch, afternoon tea, a snack 

during the day or a drink out on the 

terrace on warm days, The Wro Lounge 

provides the perfect venue. 

The seasonal menu comprises a 

variety of delicious dishes with gluten 

free options. signature dishes include the 

100% beef gourmet burger, mussels in 

white wine and garlic cream served with 

frites, confit of duck with an orange and 

ginger glaze with roasted sweet potato 

and braised cabbage, plus a choice of 

stone baked pizzas. 

Treat yourself to a delicious dessert: 

perhaps the Kahlua coffee liqueur and 

honeycomb cheesecake with a dark 

chocolate ganache or their signature 

sticky toffee pudding! A bar snack menu 

is also available during the evenings. 

see the website for the many dining 

offers, including 2 and 3 course evening 

menus with a complimentary glass of 

wine before 7pm. 

With a fantastic atmosphere and 

attractive environment, those looking 

to enjoy great food and a relaxed yet 

stylish setting should certainly head for 

The Wro Lounge. 

Open: Monday-Friday, from midday, 

& weekends, from 10am (includes breakfast). 


55

THE HILLBARK GRILL 

HILLBARK HoTeL & sPA, RoYDen PARK, FRAnKBY, WIRRAL CH48 1nP 

T: 0151 625 2400 | WWW.HILLBARKHoTeL.Co.UK 

56 

The Hillbark Grill is found within the 

magnificent 5 star grade II listed 

Hillbark Hotel & spa, with the grand 

mock-Tudor exterior, beautiful parkland 

grounds, and stunning interior. set in a 

magnificent oak panelled room with chic 

modernist furniture, the Grill Room has 

classic décor with a contemporary touch. 

This highly comfortable restaurant is 

the perfect option for relaxed dining, 

serving a divine selection of beautifully 

presented classic dishes. Relax in the 

lounge with an aperitif while deciding 

between the delicious dishes. 

start with the breaded mackerel with 

gooseberry ketchup and caper mayon naise, 

or the spiced tikka king prawns with raisin, 

carrot and coriander. For a main course, 

the chicken breast with sage, onion, truffle 

oil and bacon is a wonderful twist on the 

traditional, and you cannot fail to be 

impressed by the sizzling, succulent steaks 

and fish dishes. You will find an extensive 

international wine menu to choose from, 

complementing your chosen dish. Finish 

off with the delectable pear and almond 

Bakewell with raspberry sorbet or the 

highly recommended hazelnut panna 

cotta with chocolate and caramel. 

The Hillbark Grill certainly has the 

wow factor; a menu overseen by chef 

stewart Warner, indulgent surroundings, 

a super-stylish interior and impeccable 

service with that personal touch, all 

result in a casual meal at The Hillbark 

Grill that is a relaxed and memorable 

dining experience. At all the restaurants 

the table is yours for the evening but 

reservations are essential. 

Open: Thursday-Monday only, midday- 

2.30pm & 6.30pm-10.30pm. All day dining 

menu, daily, 10am-11pm. 

To plan your journey call 0871 200 22 33

PESTO AT THE DIBBINSDALE INN 

DIBBInsDALe RoAD, BRoMBoRoUGH, 

WIRRAL CH63 0HJ 

T: 0151 334 9818 

WWW.PesToATTHeDIBBInsDALeInn.Co.UK 

TAPA VISTA AT THE JUG & BOTTLE 

MoUnT AVenUe, HesWALL, 

WIRRAL CH60 4RH 

T: 0151 342 5535 

WWW.THe-JUGAnDBoTTLe.Co.UK 

Pesto at The Dibbinsdale Inn is a 

relaxing pub with luxurious bedrooms, in 

a leafy corner of Bromborough and is the 

perfect rest stop after a walk around 

Brotherton Park and Dibbinsdale local 

nature reserve. 

Pesto offers a fantastic range of 

authentic Italian food served ‘Piattini’ 

style (small dishes with big flavour). 

There is a great value selection to suit all 

tastes and occasions within this 

traditional pub, with real ale on tap. 

Choose from pizza, fish and meat 

dishes to pasta and delicious salads. Why 

not order a selection of piattini to share, 

such as pizzetta rustica, fettucine alla 

carbonara with the all important pesto, 

and salsiccia peperonata - spicy Italian 

sausage with sautéed peppers and new 

potatoes? Finish with a delectable Italian 

dessert like torta al cioccolato with a hint 

of marsala wine. 

Monday-Sunday, midday-11pm 

(on site parking). Early bird menu: 

Monday-Friday, midday-5pm. 

Nearest train station: Bromborough. 

The Jug & Bottle, within a secluded part 

of Heswall, provides good value and 

modern accommodation, with views to 

both sides of Wirral Peninsula. It also 

offers a friendly bar and the popular 

spanish tapas restaurant, Tapa Vista. 

This restaurant offers delicious 

traditional tapas alongside a fine 

selection of world wines, providing an 

authentic dining experience with a fresh 

vibrant taste. 

The tapas and paella dishes are ideal 

for sharing or Tapa Vista can cater for 

parties and groups, with special menus 

and arrangements. Just some of the 

delicious tapas you can expect are: 

pescado frito - crispy fried whitebait with 

fresh lime and aioli; chorizo salteada - 

sautéed baby chorizo with natural honey; 

or tortilla española - omelette with 

onion, potato and garlic. 

Be sure to check the ever changing 

specials board and the weekly special offers. 

Open: Restaurant, Tuesday-Saturday, 

6pm-10pm (gluten-free options available). 


57

THE QUEEN’S ROYAL HOTEL 

MARIne PRoMenADe, neW BRIGHTon, WIRRAL CH45 2JT 

T: 0151 691 0101 | WWW.THeQUeensRoYAL.CoM 

The Queen’s Royal is a welcoming Bed 

and Breakfast within a Victorian building 

and located on the new Brighton 

promenade, overlooking the waterfront. 

This family run establishment offers 

modern bedrooms, a bar, restaurant and 

function suites. 

The restaurant serves breakfasts, a 

bar menu, lunch, à la carte menu, 

Wednesday Grill nights, and sunday 

carvery. enjoy the relaxed atmosphere 

inside or al fresco on summer days, while 

perusing the seasonal menu using fresh, 

local ingredients. soup of the day with a 

sandwich or salad is ideal for lunch. 

A great starter in the evening is baked 

goat’s cheese and red onion tart with 

rocket and parmesan. Follow with a main 

such as butterflied sea bass stuffed with 

fresh herbs and wrapped in Parma ham. 

Open: Monday- Friday, midday-8pm, 

weekends until 9pm (free wi-fi). 


BUCA DI BEPPO 

VILLAGe HoTeL, PooL LAne, BRoMBoRoUGH, WIRRAL CH62 4Ue 

T: 0844 3461218 | WWW.BUCADIBePPo.Co.UK 

58 

The Village Hotel, Bromborough, is the 

ideal resting place with relaxing bedrooms, 

a health and fitness club, a coffee shop, 

bars, restaurants and function suites. 

American-Italian Restaurant Buca Di 

Beppo, owned by Planet Hollywood, is a 

true family dining experience. The friendly 

staff offer personal waiter service and a 

celebratory experience unlike any other. 

With a 1950s theme of Frank sinatra, 

Godfather, and sopranos, this restaurant 

combines stylish surroundings with 

fabulous food, fine wines, Italian beers and 

cocktails. Choose from antipasti, salads, 

pizza, pasta, and fish or meat dishes like 

Flat Iron steak. For dessert, go Italian 

with tiramisu. Alternatively, choose from 

daily specials, banquet and group dining 

options. Free soft drinks for children and 

many offers available. 

Open: Monday-Friday, 5pm-10pm, Saturday, 

midday-11pm & Sunday, midday-10pm. 


FRANKIE’S BAR & GRILL 

HoLIDAY Inn eXPRess, KInGs GAP, HoYLAKe, WIRRAL CH47 1He 

T: 0151 632 2073 | WWW.MPWFRAnKIesHoYLAKe.Co.UK 

Frankie’s Bar & Grill is a great value familyfriendly 

restaurant within the new Holiday 

Inn express, set in the heart of Hoylake. It 

is the brain child of renowned chef Marco 

Pierre White and champion jockey Frankie 

Dettori, who have created a lively dining 

experience for all the family to enjoy. 

Frankie’s is a place where people of 

all ages can relax in stylish and comfortable 

surroundings, while experiencing 

wholesome Italian food with a healthy 

twist of personality. 

situated in the popular coastal town 

of Hoylake, and just across from the 

Royal Liverpool Golf Club, Frankie’s is 

ideal for dinner after a round of golf, a 

light lunch after a stroll along the beach, 

or a browse amongst the shops. 

The menu offers a range of new York 

Italian favourites from: pizzas, such as 

‘Frankie’s’ with mozzarella, tomatoes, 

Parma ham, rocket and parmesan; to 

pastas, burgers, steaks, seafood and fries. 

open seven days a week, Frankie’s is a 

great place to grab lunch or have dinner 

with family and friends. 

As if that wasn’t good enough, 

Frankie’s provide a number of weekly 

deals to enhance your dining experience, 

such as; offers on pizza, pasta or salad at 

lunchtime Monday to saturday, superb 

value steak on Mondays, with fries and a 

bottle of wine for two people, as well as 

the Kids eat Free sunday offer. 

Frankie’s is perfect, even if you simply 

want to pop-in for a quick drink or snack 

from the bar menu. It also offers a 

fantastic space for celebrations with 

private dining and children’s party 

options, all to suit your needs. 

Open: Monday-Saturday, midday-9.30pm, 



59

THE OLIVE TREE BISTRO 

78, VICToRIA RoAD, neW BRIGHTon, WIRRAL CH45 2JF 

T: 0151 638 1810 | WWW.THeoLIVeTReeBIsTRo.Co.UK 

The olive Tree in new Brighton offers 

delicious home-cooked food, day or night 

within a friendly and inviting 

atmosphere. The family run bistro has a 

fantastic reputation for high quality food 

at reasonable prices. 

During the day it is a lively coffee shop 

serving sandwiches, lighter meals, breakfasts 

and homemade soups. At night it becomes 

a fully licensed bistro with a sophisticated 

vibe, serving a variety of dishes, from stone 

baked pizzas to rib eye steak. The weekly 

specials board offers seasonal dishes using 

local produce that complement the wine list. 

A stone’s throw from the promenade and 

the Floral Pavilion Theatre, The olive 

Tree’s early and pre-performance dining 

menus along with the free parking 

outside, make it the ideal choice. 

Open: Tuesday, 11am-4pm, Wednesday- 

Saturday, 11am-11pm, Sunday, midday-8pm 

(Closed Mondays). 


ELLIE’S BAR & BISTRO 

126, GReAsBY RoAD, GReAsBY, WIRRAL CH49 3nQ 

T: 0151 678 0104 | WWW.eLLIesBIsTRo.Co.UK 

60 

ellie’s Bar & Bistro in Greasby, is the 

place to wine and dine within a relaxed 

and friendly atmosphere. 

start with a satisfying breakfast and a 

cup of ellie’s own coffee, or indulge in a 

delicious pastry. Throughout the day, 

ellie’s offers; sandwiches; salads; mains 

and a tapas menu, all using local produce. 

A highlight has to be the smoked 

haddock and sweet pea risotto with a 

poached hen’s egg. 

Then ask the staff to help you select a 

suitable wine, and in the summer head al 

fresco to enjoy your meal. 

For entertainment, live acts play on 

the last Friday of the month. Upstairs the 

‘Vista 49’ suite has its own bar and a 

terraced patio, and it can be hired for a 

range of functions. It also hosts various 

evenings including wine tasting nights. 

Open: Monday to Wednesday, 9am-11pm, 

& Thursday-Sunday, 9am-midnight. 


CAFÉ SAGE 

267, WALLAseY VILLAGe, WIRRAL CH45 3LR 

T: 0151 345 3595 | WWW.CAFesAGe.Co.UK 

Café sage is a neighbourhood coffee 

house and bistro, situated in the heart of 

Wallasey Village. Head chef Rob Bryson 

works closely with his team to bring you 

a special culinary experience. 

Whether a leisurely weekend breakfast, 

the bistro and lunch menu with delights 

like the king prawn, salmon and dill risotto, 

the sunday roast menu, or dinner in the 

evening, there is something to suit all tastes. 

evenings offer the Thursday steak 

menu or the set menu with starters like 

monkfish medallions with yellow pepper 

vinaigrette and smoked bacon. Follow 

with Rob’s lamb hotpot; Welsh lamb rump 

with braised belly of lamb, potatoes and 

puree of vegetables. Finish with raspberry 

and lemongrass panna cotta with mango 

and ginger sorbet and coconut shortbread. 

Open: Monday & Wednesday-Friday, 

9am-2pm & 5pm-9pm (closed Tuesday). 

Saturday, 9am-9pm & Sunday, 9am-5pm. 

Nearest train station: Wallasey Grove Road. 

THE REFRESHMENT ROOMS 

BeDFoRD RoAD eAsT, RoCK FeRRY, WIRRAL CH42 1Ls 

T: 0151 644 5893 | WWW.ReFResHMenTsRooMs.CoM 

situated by the waterfront and adjacent to 

the Wirral Circular Trail, The Refreshment 

Rooms is perfect for walkers and cyclists 

alike. steeped in history, the former Admiral 

Pub conveys a maritime theme with its own 

ship’s wheel and photographs of bygone 

days when the pub was the watering hole 

for those disembarking the ferry. 

The bar serves cask ales, real cider, 

lagers and their own HMs Conway bitter. 

The menu, locally sourced where possible, 

offers beer tapas as a favourite. share five 

tapas at a great price, edge’s pork 

sausage with leek mash is a highlight. 

Alternatively choose sandwiches or 

mains like steak and ale pie. For dessert 

choose chef ’s own ice cream, with unique 

flavours like Tahitian vanilla. There are 

also regular live music nights, plus a 1am 

bar on Fridays and saturdays. 

Open: Food, midday-9pm (free wi-fi & 

function hire available). 


61

Gallaghers Pub & Barbers, Birkenhead

DRInKs 

f it is liquid refreshment you are after, you will find a range of bars: from chic 

surroundings for pre-dinner drinks, relaxing café-bars, to live music and entertainment. 

The Wro Bar & Loft in West Kirby, twice winner of ‘Best Bar in Merseyside’ is 

a stylish and sophisticated bar, offering an al fresco option - perfect to drink in the sun 

with your glass of wine on a summer’s day, or the loft for a variety of events and 

private functions. 

For a completely different experience head to Gallaghers Pub & Barbers in 

Birkenhead; Wirral CAMRA ‘Pub of the Year’ for the second time. This intriguing 

pub full of military memorabilia and history, not only offers award-winning local ales 

but also a barber service, so why not get a hot towel shave before sitting back and 

enjoying your pint? 

If a refreshing cocktail with personal bartending flair floats your boat, then 

head to Vanilla Lounge or Glassfire, located in the seaside town of Hoylake. 

Alternatively, for a place that offers a café-bar with great light bites in the daytime, or 

a drink in the evening with a relaxed vibe and regular live acts, it has to be slinky’s or 

Koi in West Kirby. 

63

THE WRO BAR & LOFT 

2 GRAnGe RoAD, WesT KIRBY, WIRRAL CH48 4HA 

T: 0151 625 2010 | THeWRo-LoUnGe.Co.UK 

64 

The Wro Bar is a sleek and sophisticated 

venue in the seaside resort of West Kirby. 

Winner of ‘Best Bar in Merseyside two 

years running and four times winner of 

Wirral’s ‘Most Professional Bar Team’. 

The Wro is an absolute must on every 

visitors list! 

The unusual spelling of ‘Wro’ is a nod 

to the area’s Viking past; meaning 

‘corner’ in old norse, and this popular 

bar occupies a fantastic spot in this 

corner of town to enjoy great food and 

drinks. enjoy a glass of wine from the 

extensive list from across the globe, a 

great range of draft beers, a pint of real 

ale or a cocktail. You can also listen to 

live music from 8.30pm every Tuesday; 

showcasing the best local talent. 

If you fancy something to eat, the 

cosy Wro Bar also offers a casual menu 

reflecting fresh and locally available, 

seasonal produce. A delicious menu is 

available daily from midday – ranging 

from delicious soups and sandwiches, 

salads and sharing platters to more 

substantial dishes, like their famous 

barbeque ribs, burgers, beef chilli and 

salmon fishcakes. 

Above the Bar is the newest venue; 

The Wro Loft offering a contemporary 

loft space with a spacious balcony that 

plays host to a variety of events and is 

available for private function hire and 

parties. Check out the website for the 

varied programme of events and music. 

If you are looking to relax in this 

stylish venue or go al fresco in the 

summer, The Wro is a great place to 

enjoy the afternoon and early evening 

sunshine - it is without doubt the place to 

be and be seen! 

Open Monday-Sunday, from midday. 


GLASSFIRE 

6-9, ALBeRT RoAD, HoYLAKe, WIRRAL CH47 2AB 

T: 0151 632 0011 | JoIn GLAssFIRe on WWW.FACeBooK.CoM 

Glassfire is a chic cocktail bar set in the 

bar and restaurant quarter of seaside 

town, Hoylake. sit back and enjoy the 

‘Rock and Roll’ soundtrack and the 

personal flair bartending. 

The cocktail menu has a wide ranging 

list with something to suit all tastes. Chat 

at the bar, while the friendly bartender 

pours you a refreshing Margarita or a 

classic Manhattan. 

Music lovers will enjoy sounds from 

the 1950s right through to the modern 

day and will find regular events at 

Glassfire. Come to a Jam and open Mic 

night (all musicians welcome) on 

Wednesdays and live music every 

weekend. Glassfire is a must for a relaxed 

drink with friends or a more vibrant 

evening with entertainment. The choice 

is yours! Why not check the Facebook 

page before visiting, for what’s on? 

Open: Tuesday-Sunday, 5pm-midnight 


VANILLA LOUNGE 

6, MARKeT sTReeT, HoYLAKe, WIRRAL CH47 2Ae 

T: 0151 633 2390 | JoIn VAnILLA LoUnGe on WWW.FACeBooK.CoM 

Perfectly placed in the hub of seaside 

town, Hoylake, is Vanilla Lounge. You 

will find an intimate yet vibrant wine bar 

offering both a relaxed vibe and regular 

live music every weekend, plus open mic 

nights on the last Monday of the month. 

Choose from a variety of drinks, or if 

you are feeling peckish, browse the light 

bites on the menu. A warm goats cheese 

bruschetta or a griddled chicken panini 

should do the trick. 

Vanilla is also the home of the 

ultimate fish finger butty; cod goujons on 

chunky buttered bread with Heinz sauce. 

Join the Facebook group for all the 

latest news along with great daily food 

and drink offers, such as 2 for 1 on meals 

and drinks, and much more. There is also 

a free function room available to cater for 

parties and events. 

Open: Monday-Saturday, 11am-midnight, 

Sunday, 11am-11.30pm. 


65

SLINKY’S 

84, BAnKs RoAD, WesT KIRBY, WIRRAL CH48 0Re 

T: 0151 625 6711 | JoIn sLInKY’s on WWW.FACeBooK.CoM 

Relax with family or friends at slinky’s in 

West Kirby. This café bar has a unique 

personality with its blend of décor and 

character, encouraging first time visitors 

to return again and again. The family 

values and inclusive ethos shine through 

in the welcoming, personalised service. 

slinky’s combines european ‘café 

culture’, including its covered pavement 

tables, with a familiar and traditional 

experience. The menu is full of 

Mediterranean flair, and all dishes, 

pastries and cakes are homemade. 

During the day, this café bar is alive 

with everyone from newborns to 

grandparents. In the evening slinky’s 

transforms into a relaxing bar, with live 

music every other Wednesday, and 

regular wine and food tasting evenings. 

Open: Monday, Tuesday, Thursday & Sunday 

9am-11pm, Wednesday, Friday & Saturday 

9am-midnight. 


KOI 

38, BAnKs RoAD, WesT KIRBY, WIRRAL CH48 0RD 

T: 0151 625 5444 | KoIBAR@HoTMAIL.Co.UK 

66 

Koi is a stylish wine bar set in the heart 

of the coastal town of West Kirby. 

Popular with all ages, Koi is close to 

boutique shops, the waterfront and the 

Marine Lake, boasting beautiful views. 

Koi is a chilled out café-bar during the 

daytime; enjoy a cup of coffee with 

breakfast, or a light bite at lunchtime, with 

a refreshing drink al fresco in the summer. 

In the evening Koi becomes the 

perfect place for drinks while catching up 

with friends, or listen to live music on 

Thursday and sunday evenings. enjoy 

acoustic evenings, single vocalists and 

duos, and features high quality acts such 

as ‘singer-songwriter of the Year’. 

For a daytime stop, drinks in the 

evening, or live music entertainment with a 

pleasant ambience and friendly staff, Koi is 

the ideal place to visit when in West Kirby. 

Open: Monday-Wednesday, 10am-11pm, 

Thursday-Sunday, 10am-midnight. 


GALLAGHERS PUB & BARBERS 

CHesTeR sTReeT, BIRKenHeAD, WIRRAL CH41 5DQ 

T: 0151 649 9095 | WWW.GALLAGHeRsPUBAnDBARBeRs.CoM 

Gallaghers Pub and Barbers is a real ale 

pub with a twist. It is perfectly situated 

within a two minute walk of Woodside 

Ferry and Hamilton square train station. It 

also offers fantastic waterfront views across 

the River Mersey to the Liverpool skyline. 

Gallaghers has the impressive 

accolade of being voted Wirral CAMRA 

‘Pub of the Year’ two years on the run, as 

well as a finalist for Merseyside’s ‘Bar of 

the Year’. 

stepping into this truly original pub, 

you can enjoy award-winning local ales in 

a friendly, relaxed atmosphere, where 

owners Frank and sue will make you 

most welcome. Choose from a great 

range of locally brewed lagers, real cider 

and ales like the golden and hoppy, 

award-winning Trapper’s Hat from 

Brimstage Brewery. enjoy your pint 

while admiring the stunning and 

dramatic bar area with the traditional 

wood furnishings, interesting features 

and military memorabilia, each with their 

own story. You can also sit outside in the 

beer garden on summer days and enjoy a 

refreshing drink with friends. 

now for the twist; Gallaghers boasts 

a traditional barber shop within the pub, 

specialising in hot towel, cut throat 

shaves, traditional and modern 

hairstyling. This service is so popular 

that booking in advance is advised. 

Wedding and race days can get off to a 

special start by having a shave, a haircut, 

and a pint! Gallaghers also host a range 

of events such as monthly cheese nights 

and themed evenings. 

Open: Monday-Thursday, midday-11pm 

& Friday-Sunday, midday-midnight 

(Barbers: Tuesday-Friday, 9am-5pm, 

Saturday, 9am-4pm, closed Sunday & Monday. 


67

OXTON BAR & KITCHEN 

2, CLAUGHTon FIRs, oXTon VILLAGe, WIRRAL CH43 5TQ 

T: 0151 651 2535 | WWW.oXTonBAR.Co.UK 

The stylish oxton Bar & Kitchen is ideal for lunch, drinks 

or an evening meal. Choose from the extensive beer, wine, 

cocktail and spirits selection, while listening to the regular 

live music. A foodie highlight is fish of the day with salsa 

verde, ratatouille, new potatoes, rosemary and garlic, or 

choose from the sunday Menu. 

Open: Monday, midday-11pm, Tuesday-Thursday, middaymidnight, 

Friday-Saturday, midday-1am & Sunday, 1pm-11pm. 


TIDES 

UnIT 3, MARKeT sTReeT, HoYLAKe, WIRRAL CH47 2Ae 

T: 0151 632 6974 | JoIn TIDes on WWW.FACeBooK.CoM 

Relax at Tides wine bar in Hoylake, with its inviting 

interior, or enjoy the daytime menu while people-watching 

outside. Browse the selection of international wines and 

champagnes, enjoy a cocktail in the sofa lounge, or a coffee 

with a homemade cake or pastry. Tides caters for events 

with free buffet or live music if booking sunday-Thursday. 

Open: Monday-Thursday & Sunday, 11am-11pm, 

Friday & Saturday, 11am-midnight. 


TERRACE C 

186, TeLeGRAPH RoAD, HesWALL, WIRRAL CH60 0AJ 

T: 07572 383100 | JoIn TeRRACe C on WWW.FACeBooK.CoM 

This sophisticated cocktail bar rivals any city centre 

establishment and is Heswall’s latest bar, open until 2am. 

Try a champagne mojito or choose from the wide choice of 

wines, spirits and beers. For a Mediterranean feel, head out 

to the terrace area with patio heaters. enjoy live music 

with a DJ each night, and Heswall’s biggest dance floor. 

Open: Friday & Saturday, 10pm-2am. 

(However, free venue hire available during the week). 


68

MOJO’S 

3, Dee LAne, WesT KIRBY, WIRRAL CH48 0QA 

T: 07784 559 271 | WWW.MoJosWesTKIRBY.Co.UK 

Mojo’s, West Kirby, offers a comprehensive range of wines, 

spirits and beers. enjoy the lively downstairs or chill out 

in the Roof Bar & Terrace with a cocktail, from an awardwinning 

mixologist! enjoy Thursday’s open mic night and 

a DJ on Friday and saturdays. 

Open: Summer: Monday-Thursday, 5pm-midnight, Friday, 5pm- 

1.30am, Saturday, midday-1.30am, Sunday, midday-midnight. 

Winter: Open from 7pm, closing as above. (Function hire available) 


LA CODA MAINE 

2, MARKeT sTReeT, HoYLAKe, WIRRAL CH47 2Ae 

T: 0151 632 6789 | JoIn Us on WWW.FACeBooK.CoM 

La Coda Maine in the seaside town of Hoylake, is a lounge 

bar with a chilled vibe and something for everyone. 

Choose a wake-me up coffee, homemade paninis, or a 

refreshing cup of tea and a piece of cake to enjoy with a 

book of your choice from the shelf. What could be better? 

Alternatively enjoy the live acts and open mic nights in 

the evening with friends, and your favourite drink. 

Open: Daily, 9am-midnight. 


RED DOOR BAR & KITCHEN 

GRAnGe RoAD, WesT KIRBY, WIRRAL CH48 4DY 

T: 0151 929 6380 | WWW.ReDDooR.UK.CoM 

Red Door, West Kirby, offers extraordinary drinks and 

freshly made food. The highly skilled bar staff are some of the 

best around. Try the Raspberry Goose Cocktail (sponsored 

by Grey Goose), while enjoying Thursday and Friday’s live 

music or open mic on Mondays. Peckish? Choose from deli 

boards, sandwiches, salads, grills and house favourites. 

Open: Monday & Wednesday-Sunday, midday-11.30pm. 

Closed Tuesday. (Join the dining club for great offers) 


69

MoRe YoU MAY LIKe 

FRESH IDEAS 

• Dale Farm shop, Heswall 

www.wirralfood.org.uk/producers.html 

• Irby Farmers’ Market: 

Last Thursday of the month, 10am-2pm, 

Irby Village Hall, Thingwall Road, Irby, 

CH61 3UF 

• West Kirby Farmers’ Market 

www.westkirbyfarmersmarket.co.uk 

• Whieldon’s Butchers, Bebington 

www.twitter.com/whieldons 

70 

QUALITY TREATS 

• Brigitte’s Tea Rooms 

www.twitter.com/BrigittesBakery 

• Cha Bar, West Kirby 

www.facebook.com/chabar.westkirby 

• Deli-licious, oxton 

join us on www.facebook.com 

• emma’s Coffee shop, Heswall 

www.emmascoffeeshop.co.uk 

• Flavours Café, Hoylake 

www.twitter.com/flavourshoylake 

• Hector’s sandwich Bar, 156 Banks Road, 

West Kirby, CH48 0QB 

• Isabelle’s Tea & Cakes, Heswall 

www.twitter.com/Isabelles_Cake 

• Mimosa Tea Garden 

eastham Country Park 

• Quirky Little Coffee shop, Hoylake 

www.facebook.com/thequirkylittlecoffeeshop 

• Rubens Café, Heswall & West Kirby 

Join us on www.facebook.com 

• smooth Café Lounge, Hoylake 

www.facebook.com/SmoothCafeLounge 

• The Garden Kitchen at ness 

www.nessgardens.org.uk 

RESTAURANTS 

• ego, Heswall 

www.egorestaurants.co.uk 

• siam Thai, Greasby 

www.visitwirral.com 

• The Grange Country Club, Thornton Hough 

www.thegrangecountryclub.com 

• The oriental Delight, Bebington 

www.orientaldelight.net 

• The oxton Courtyard, oxton 

www.theoxtoncourtyard.co.uk 

CASUAL DINING 

• The Hilltop, West Kirby 

www.thehilltop.info

THIS GUIDE HAS BEEN PRODUCED WITH THE KIND SUPPORT OF THE 

FOLLOWING WIRRAL TOURISM BUSINESS NETWORK MEMBERS. 

Birkenhead Market www.birkenheadmarket.co.uk 

Bromborough Golf Club www.bromboroughgolfclub.org.uk 

Brooklyn’s Restaurant www.brooklynsrestaurant.co.uk 

Caldy Golf Club www.caldygolfclub.co.uk 

Church Farm www.churchfarm.org.uk 

Claremont Farm www.claremontfarm.co.uk 

Frankie’s Bar & Grill www.mpwfrankieshoylake.co.uk 

Grange & Pyramids shopping Centre www.grangeandpyramids.co.uk 

Grosvenor G Casino www.grosvenorcasinos.com 

Heron’s Well Cottage www.heronswell.co.uk 

Heswall Golf Club www.heswallgolfclub.com 

Hillbark Hotel www.hillbarkhotel.co.uk 

Holiday Inn express, Hoylake www.hiexpress.com 

Home Coffee shops, www.homecoffee.co.uk 

Inglewood Manor Hotel www.inglewoodmanor.co.uk 

Leasowe Castle Hotel www.leasowecastle.com 

Leverhulme Hotel www.leverhulmehotel.co.uk 

Macdonald Craxton Wood Hotel www.macdonaldhotels.co.uk 

Mere Brook Guest House www.merebrookhouse.co.uk 

Mersey Ferries www.merseyferries.co.uk 

Merseytravel www.merseytravel.gov.uk 

ness Botanic Gardens www.nessgardens.org.uk 

north Villa Apartments www.northvilla.com 

21 Park Guest House www.21parkhouse.com 

Peel Hey Country Guest House www.peelhey.co.uk 

Pesto at The Dibbinsdale Inn www.pestoatthedibbinsdaleinn.co.uk 

Port sunlight Village Trust www.portsunlightvillage.com 

Royal Liverpool Golf Club www.royal-liverpool-golf.com 

sheldrakes Restaurant www.sheldrakesrestaurant.co.uk 

The Grove House Hotel www.thegrovehouse.co.uk 

The Light Cinema www.lightcinemas.co.uk 

The Riverhill Hotel www.theriverhill.co.uk 

The ship Hotel www.the-shiphotel.co.uk 

The Wro Bar, Lounge and Loft www.thewro-lounge.co.uk 

Thornton Hall Hotel & spa www.thorntonhallhotel.com 

Thornton Manor www.thorntonmanor.co.uk 

Village Hotel & Leisure Club www.village-hotels.co.uk/wirral 

Wallasey Golf Club www.wallaseygolfclub.com 

Wirral Lodge www.wirrallodge.co.uk 

West Kirby sailing Club www.wksc.net 

71

FInD Us 

72 

1 BARNSTON: 

Fox and Hounds 

2 BEBINGTON & SPITAL 

Claremont Farm 

Gorge’Us 

More Gorge’Us 

Ristorante Italia 

sunlight Restaurant & Bar 

Vegi-table 

Züger’s Tea Rooms 

3 BIRKENHEAD: 

Birkenhead Market 

Capitol 

Coffee in the Park 

Gallaghers Pub & Barbers 

Home (Woodside Ferry) 

Peerless Brewery 

Wards Fish 

4 BRIMSTAGE: 

Brimstage Brewery 

The Country Mouse 

5 BROMBOROUGH: 

Buca Di Beppo 

Muff ’s Butchers 

Pesto at The Dibbinsdale 

Züger’s Tea Rooms 

6 

Hillbark 

Peel Hey 

FRANKBY: 

7 

ellie’s Bistro 

Irby Mill 

The Manor 

GREASBY: 

8 HESWALL: 

107 Dining Room 

Avanti 

Corks out 

Devon Doorway 

Gusto 

nova 

Ps & eM Johnson & son 

sheldrakes 

Tapa Vista 

Terrace C 

Willow Tea House 

9 HOYLAKE: 

Athena’s 

Chantilly Tea Rooms 

Frankie’s Bar & Grill 

Glassfire 

Julian’s 

La Coda Maine 

Lino’s 

Monte Carlo 

Pepper sauce 

Portrait House 

Tides 

Vanilla Lounge 

10 

Ambuja 

Anchor Inn 

Da Piero 

IRBY & THINGWALL: 

11 

Portcullis 

LEASOWE: 

12 NEW BRIGHTON: 

Brooklyn’s Restaurant 

Caffe Cream 

Carringtons @ The Floral 

Light Cinema Café 

olive Tree Bistro 

Peninsula Dining Room 

The Gallery: Grosvenor Casino 

The Queen’s Royal 

13 NEW FERRY: 

edge & sons Butchers 

Wirral Farmer’s Market 

14 OXTON: 

Fraiche 

Home 

oxton Bar & Kitchen 

The Riverhill 

15 

PARKGATE 

The ship 

16 PORT SUNLIGHT: 

Lady Lever Café 

Port sunlight Museum 

Richard Fox at Leverhulme 

17 RABY: 

The Wheatsheaf Inn 

18 ROCK FERRY: 

The Refreshment Rooms 

19 SOUTH WIRRAL: 

Aiden Byrne: Craxton Wood 

Inglewood Manor 

Wirral Watercress 

20 

Lawns 

seven stars 

THORNTON HOUGH: 

21 THURSTASTON: 

Church Farm organics 

The Cottage Loaf 

22 WALLASEY: 

Café sage 

Dodgshon’s Bakery 

oak Tree Restaurant 

23 WEST KIRBY: 

www.visitwirral.com/foodanddrink 

AI Roberts Butchers 

Aubergine 

Koi 

Kuki’s 

Lattetude 

Milan 

Mojo’s 

Palm’s 

Red Door 

Ring o Bells 

scog’s 

slinky’s 

sweet Pea 

The Wro Bar, Lounge & Loft 

Toast

12 

New Brighton 

Irish Sea 

A551 

11 

Leasowe 

North Wirral 

Coastal Park 

1 

Wallasey 

22 

Seacombe 

Hoylake 

9 

A540 

West Kirby 

23 

River Dee 

Railway 

A540 

A553 

Greasby 

7 

Frankby 

6 

Royden Park 

Wirral Country Park 

Moreton 

A540 

A551 

2 

Upton 

Heswall 

A552 

Arrowe 

Country Park 

A551 

Lower Heswall 

Railway 

Irby 

10 

Thingwall 

Thurstaston 

21 

Barnston 

1 

8 

3 

A540 

Railway 

Birkenhead Park Woodside 

Liverpool 

Birkenhead 

3 

Oxton 

Tranmere 

14 

River 

RockFerry 

Mersey 

18 

Prenton 

New Ferry 

Bebington 13 

2 

Port Sunlight 

M53 

A552 

Brimstage 

4 

Thornton Hough 

20 Raby 

17 

4 

A41 

Railway 

16 

Railway 

A41 

Bromborough 

5 

Eastham 

Country 

Park 

Eastham 

Railway 

To Chester > 

To M56 / M6 > 

5 

© Crown copyright and database rights 2013 

ordnance survey 100019803. 

Parkgate 

15 

19 

South Wirral 

Hooton 

Please contact individual establishments 

for accessibility, pet friendly and baby 

facility enquiries, or other requirements. 

For the facts visit 

Whilst every effort has been made to ensure the accuracy 

in this publication, Wirral Council cannot accept 

responsibility for any errors, inaccuracies or omissions. 

The businesses and organisations listed are not an 

exhaustive list, and are intended to be indicative only. 

73

FooD & DRInK eVenTs 

Below are highlights in the Wirral Food and Drink calendar. Visit www.visitwirral.com/ 

foodanddrink for more information and to keep up to date with all things food and 

drink. For all types of events going on in Wirral, go to www.visitwirral.com/whatson 

SPRING 

‘LUSCIOUS LEGUMES’ 

COOKERY COURSE: Plus a 

range of cookery courses 

throughout the year at 

Claremont Kitchen. 

claremontfarm.co.uk 

SUMMER 

WIRRAL FOOD & DRINK 

FESTIVAL: Food stalls, chef 

demos and refreshments at 

Claremont Farm. 

wirralfoodfestival.co.uk 

PORT SUNLIGHT SUMMER 

FESTIVAL: stalls, local 

produce, fairground, dog 

show & entertainment. 

portsunlightvillage.com 

WIRRAL FLOWER AND 

VEGETABLE SHOW: 

Birkenhead Park. 

visitwirral.com/whatson 

AUTUMN 

WIRRAL YOUNG CHEF OF 

THE YEAR COMPETITION: 

Young culinary talent 

showcase their cooking skills. 

Venues announced each 

month in the Wirral news. 

visitwirral.com/foodanddrink 

BIRKENHEAD BEER 

FESTIVAL: 

camra.org.uk 

WINTER 

PORT SUNLIGHT 

CHRISTMAS FOOD FAYRE: 

A foodie festive delight 

featuring food stalls, chef 

demos, and entertainment 

in picturesque Port 

sunlight Village. 

portsunlightchristmasfayre.com 

FARMERS’ MARKETS 

WIRRAL FARMERS’ 

MARKET: 2nd saturday of 

the month, new Ferry 

Village Hall. 

wirralfarmersmarket.co.uk 

IRBY FARMERS’ MARKET: 

Last Thursday of the 

month, 10am-2pm, Irby 

Village Hall, Thingwall 

Road, Irby, CH61 3UF 

WEST KIRBY FARMERS’ 

MARKET: 4th saturday of 

the month, st Andrew’s 

Church Hall. 

westkirbyfarmersmarket.co.uk 

YoUR FeeDBACK 

We would like to know what you think of the Wirral Food and Drink 

Guide. As a thank you for your comments we invite you to enter our 

Discover Wirral competition (deadline for entry: 31st october 2013). 

WIN A ROMANTIC WEEKEND FOR TWO IN WIRRAL! enjoy a two night stay at the 

stunning Hillbark Hotel & spa, a three course dinner at The Riverhill Hotel; home 

to BBC Masterchef winner - Claire Lara, a boat trip to Wirral’s treasured Hilbre 

Islands and an afternoon treat at Caffe Cream. To provide your feedback and enter 

the competition go to: www.visitwirral.com/foodanddrinkguide 

74

Merseyside’s highest rated 4 star hotel 

Leverhulme Hotel 

4 star boutique hotel within the historic village of Port Sunlight 

2 AA Rosette fine dining at Richard Fox at Leverhulme 

The ideal destination for weddings and events 

Conference & meeting options for up to 400 delegates 

Ideal golf breaks in Wirral - host to The Open 2014 

E: enquiries@leverhulmehotel.co.uk T: 0151 644 6655 

Leverhulme Hotel, Port Sunlight Village, Wirral, CH62 5EZ 

www.leverhulmehotel.co.uk

2014 

The Open Championship returns to Wirral: 

Royal Liverpool Golf Club, Hoylake 

76 

70JAn12Js

Wirral Food & Drink Guide

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