Office Party Nights - The Ardilaun Hotel Galway
Office Party Nights - The Ardilaun Hotel Galway
Office Party Nights - The Ardilaun Hotel Galway
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Christmas is a comin’ It’s time to start the cheer,let’s all<br />
join the festive fun, at <strong>The</strong> <strong>Ardilaun</strong> this year...
christmas office party nights<br />
What better way to get into the Christmas spirit than a party at <strong>The</strong> <strong>Ardilaun</strong>.<br />
Kickstart the festivities with your friends and colleagues.<br />
Ticket price €39.50 per person includes:<br />
Mulled Wine Reception & Guinness Jazz Band on Arrival<br />
4 Course Choice Meal, Late Bar, Spot Prizes,<br />
Live Entertainment, Festive Decor, Free Car Parking.<br />
Fri 6 Dec More Cowbell & DJ Benen Tierney<br />
Sat 7 Dec Streetwise & DJ Benen Tierney<br />
Fri 13 Dec Silkwood & DJ Benen Tierney<br />
Sat 14 Dec Silkwood & DJ Benen Tierney<br />
Fri 20 Dec Streetwise & DJ Doc<br />
Sat 21 Dec SOLD OUT<br />
Please Note: Provisional<br />
bookings will be held for one<br />
week. A deposit of €20 is<br />
required per person to confirm.<br />
Final numbers and full payment<br />
must be received at least one<br />
week in advance – Tickets will<br />
be issued at this time. Deposits<br />
are non-refundable and nontransferable.<br />
Last sitting 9pm.<br />
<strong>Hotel</strong> reserves the right to<br />
accommodate the function in<br />
the room of its choice subject<br />
to number of persons attending
christmas party night menu 2013<br />
Salad of Marinated Chicken with Ciabatta Crisps, Shaved Red Onions,<br />
Cherry Tomato Confit and Cashel Blue Cheese,<br />
Pecan and Sherry Vinaigrette<br />
Tartlet of Caramelised Onions, Goats Cheese, Leeks and Smoked Cod<br />
Served with Petite Salad, Caper, Dill and Lemon Crème Fraiche<br />
Cream of Butternut Squash, Pancetta and Thyme Soup<br />
Roast Breast of Turkey Served with Spiced Rubbed Ham Loin on<br />
Cranberry, Orange and Pumpkin Seed Stuffing, Tarragon – Port Jus<br />
Seared Filet of Cod on Bed of Celeriac, Parsnips, Smoked Bacon<br />
And Giant Haricot Beans with Vermouth – Chervil Cream<br />
Roasted Rib Eye of Irish Beef with Honey and Caraway Glazed Root<br />
Vegetables and Yorkshire Pudding, Mustard Seed - Madeira Jus<br />
Served with …..<br />
Fresh Market Vegetables and Potatoes<br />
Christmas Pudding Accompanied with Baileys Ice Cream<br />
And Warm <strong>Ardilaun</strong> Custard<br />
Tia Maria Cheesecake Served with Spiced Mascarpone,<br />
Chestnut - Crème Chiboust and Filo Crisp<br />
Freshly Brewed Tea and Coffee
private christmas parties<br />
<strong>Ardilaun</strong> Banqueting Suites Suitable<br />
for Private Parties of 25 to 380 Guests<br />
Your <strong>Party</strong> will include....<br />
Selection of Festive Menus,<br />
Complimentary Room Hire,<br />
Personalised Menus, Festive Decor,<br />
Complimentary Bar Exemption,<br />
Free Car Parking, Free <strong>Ardilaun</strong> Spot Prize,<br />
Complimentary Mulled Wine Reception.<br />
Please Note: Deposit rates to confirm - €200 for parties under 50, Glenarde - €500, Connacht - €1000. Deposits are non-transferable.<br />
Final numbers must be confirmed 1 week in advance and will be the basis for billing. <strong>Hotel</strong> reserves the right to accommodate the<br />
function in the room of its choice subject to number of persons attending.<br />
festive lunch<br />
& dinners<br />
Enjoy a festive Lunch in the<br />
Camilaun Restaurant<br />
4 Course Lunch with Glass of<br />
Wine - €25 (Min. no of 30 required)<br />
For more casual dining, enjoy<br />
Lunch in Blazers Bar & Bistro<br />
4 Course Lunch with Glass of<br />
Wine - €20<br />
be our guest<br />
Special <strong>Party</strong> Night Rate<br />
€45 per person sharing to include<br />
Bed and Full Irish Breakfast.<br />
Single Supplement €20.<br />
Enquire now for our Deluxe and<br />
Superior upgrades from<br />
€25 per night.<br />
Bistro Dinner Offers from €24 &<br />
Finger Food Options also available.
christmas cabaret<br />
Wednesday, 11th December<br />
Lunch & Show (1pm) or Dinner & Show (7.30pm) - featuring<br />
Guinness Jazz Band<br />
& Tony Sings<br />
“A Tribute to Legends of Song”<br />
and SPECIAL GUEST Comedian & Impressionist<br />
Frank Forde<br />
as featured on RTE’s Joe Duffy’s Funnny Friday<br />
• Mulled Wine Reception, 4 Course Meal & Show<br />
Tickets €45 per person.<br />
• Overnight Rate €50 per person sharing<br />
to include Bed & Full Irish Breakfast.<br />
• Single Supplement €20 per night.<br />
• Two Night Package with Dinner Cabaret<br />
€139 per person sharing.<br />
new years eve banquet<br />
Tuesday, 31st December<br />
Ticket Price €70 per person Includes:<br />
Sparkling Wine & Jazz Reception<br />
5 Course Candlelit Dinner<br />
Wine with Meal<br />
Glass of Bubbly at Midnight<br />
Live Music by Carmel Dempsey & Band<br />
Overnight Accommodation €95 per person sharing<br />
to include Bed and Full Irish Breakfast.<br />
Single Supplement €20.<br />
Enquire now for Two Night Packages also.<br />
Check in early and make use of our Superb Leisure Club<br />
and Avalon Health & Beauty Salon
a gift for all occasions<br />
the ardilaun gift card<br />
<strong>The</strong> choice is yours….<br />
• Luxury Overnight Packages •<br />
• Lunch or Dinner in Camilaun Restaurant or Blazers Bar & Bistro •<br />
• Avalon Health & Beauty Salon •<br />
• Leisure Club Membership •<br />
Gift Cards may be monetary vouchers and topped<br />
up at any time. Gift Cards are available at Reception<br />
or buy online at www.theardilaunhotel.ie<br />
www.solution2d.ie<br />
<strong>The</strong> <strong>Ardilaun</strong> <strong>Hotel</strong>, Taylors Hill, <strong>Galway</strong> City, Ireland. Tel: +353 (0) 91 521 433<br />
Email: events@theardilaunhotel.ie Web: www.theardilaunhotel.ie