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Nutrition and Oral Health - NHS Lanarkshire

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Weaning<br />

The introduction of solids into the diet (complementary feeding or weaning)<br />

is an important step in a baby’s development. During this stage, there is a<br />

period of rapid growth so it is essential that the diet provides all the nutrients a<br />

baby needs.<br />

The Scottish Government recommends that the age of introduction of solid<br />

foods is around six months for all babies. After six months, breast or formula<br />

milk alone cannot provide sufficient energy for proper growth from this age.<br />

Before the age of six months (26 weeks) a baby’s digestive system <strong>and</strong> kidneys<br />

are still developing. Research shows that introducing solids too soon can<br />

result in problems such as wheezing or cough, <strong>and</strong> can increase risk of<br />

asthma, eczema, digestive problems, allergies <strong>and</strong> obesity in later life.<br />

Weaning from four months was the advice given for a number of years<br />

however the new guidance of weaning from six months is based on more<br />

recent research. Babies should never be weaned before the age of four<br />

months (17 weeks).<br />

During the weaning process babies are learning to accept <strong>and</strong> enjoy new<br />

foods with a variety of flavours <strong>and</strong> textures. They may already be finger<br />

feeding some foods but are also learning to take food from a spoon, which is<br />

more difficult than it may sound! At first when introducing food, it is a normal<br />

reaction for all babies to spit food out <strong>and</strong> screw up their face, but this does<br />

not necessarily mean that the food is disliked. Ideally, the same foods should<br />

be offered on several occasions to allow babies to adjust to the new taste.<br />

Gradually, between six to twelve months, a wide variety of flavours <strong>and</strong> textures<br />

should be introduced to ensure an adequate intake of all the nutrients needed<br />

for growth <strong>and</strong> development.<br />

Ideal first foods are:<br />

• Mashed fruit such as banana, stewed apple or pear.<br />

• Mashed cooked vegetables such as potato, carrot, parsnip, turnip or<br />

cauliflower.<br />

• Small pieces of soft fruit or cooked vegetables.<br />

• Toast, bread, pitta bread or chapatti, rice cake or breadsticks.<br />

• Cheese, slices of hard boiled egg, chunks of cooked fish, which can be<br />

picked up.<br />

• Baby rice or other cereal mixed with the baby’s usual milk – (expressed<br />

breastmilk or formula) always in a bowl, not in a bottle.<br />

• Mashed up healthy family foods wherever possible.<br />

How much <strong>and</strong> how often?<br />

A few teaspoons of well mashed food at one meal a day is enough to start<br />

with. The amount given should be gradually increased over a few days.<br />

Parents should be guided by their baby’s appetite <strong>and</strong> should encourage their<br />

baby to feed themselves. At this stage milk is still the most important part of<br />

the baby’s diet so the same amount of breast or formula milk should be given.<br />

By the time babies reach the age of twelve months, they should be eating the<br />

12 Eating Well for Babies Under One <strong>Nutrition</strong> & <strong>Oral</strong> <strong>Health</strong>

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