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<strong>Koji</strong> <strong>Suzuki</strong> et al<br />

to modify adipocyte glucose and lipid metabolism and<br />

impact on body weight (Berg et al., 1994; Greenberg et al.,<br />

1992), and administration of human recombinant IL-6 to<br />

humans has been shown to induce hyperglycemia and<br />

compensatory hyperinsulinemia (Tsigos et al., 1997).<br />

Hyperglycemia increases the generation of free radicals by<br />

glucose autoxidation and Maillard’s reaction (Sakurai and<br />

Tsuchiya, 1988; Gilley et al., 1988). Accordingly, serum<br />

levels of carotenoids such as β-carotene might be depleted<br />

in obese subjects.<br />

Carotenoids, such as β-carotene, protect cells from<br />

oxidative stress by quenching free radicals (Bendich and<br />

Olson, 1989). Smoking is known to generate ROS in vivo,<br />

and it has been reported that serum levels of carotenoids<br />

like β-carotene and β-cryptoxanthin are lower in smokers<br />

than in non-smokers (Aoki et al., 1987; Ito et al., 1991). In<br />

our present study, 36.7% of males were current smokers, a<br />

rate 5 times greater than that for females. Since so many<br />

men were smokers and smoking has a strong effect on serum<br />

carotenoid levels, this might be explain the lack of any<br />

significant relationship between obesity and serum<br />

carotenoid levels in men in our study. After adjusting for<br />

confounding factors, however, the odds ratios for high serum<br />

carotenoid levels were significantly lower in the obese<br />

compared to the non-obese group in both genders.<br />

No significant differences in serum levels of oxLDL and<br />

oLAB were observed between non-obese and obese groups<br />

in either gender, although the adjusted odds ratio for high<br />

serum oxLDL levels was significantly elevated in the<br />

hypertensive individuals and that for high serum oLAB<br />

levels tended to be higher in obese subjects who were<br />

hypertension. A limitation of this study was that the sample<br />

sizes for serum oxLDL and oLAB were relatively small. It<br />

has been reported that serum levels of oxLDL and oLAB<br />

are higher in patients with CHD, and may be risk factors<br />

(Parums et al., 1990). OxLDL is generated by the action of<br />

ROS and is believed to play a critical role in the development<br />

and progression of atherosclerosis (Witztum and Steinberg,<br />

1991). It is taken up by macrophages and oLAB is present<br />

both in atherosclerotic lesions and plasma (Witztum, 1994),<br />

where it may control the increase of oxLDL. Actually, serum<br />

oLAB levels are reported to be negatively correlated with<br />

plasma oxLDL levels in healthy subjects (Shoji et al., 2000)<br />

In this study, the odds ratio for elevated serum oLAB levels<br />

tended to be higher in obese subjects with hypertension.<br />

Therefore, it is thought that serum oxLDL and oLAB levels<br />

may be considered as biomarkers for high blood pressure.<br />

Leptin is a hormone that is secreted from adipocytes and is<br />

involved in satiety regulation (Zhang et al., 1994; Sarraf et<br />

al., 1997). It is well known that serum leptin levels are<br />

significantly higher in obese compared with non-obese<br />

subjects (Considine et al., 1996), a finding which our study<br />

confirmed. Leptin production and secretion are mainly<br />

determined by the size of adipose tissue depot.<br />

However, numerous hormones, cytokines, and cytokinelike<br />

proteins may also exert an influence (Kristensen et al.,<br />

1999; Trayhurn et al., 1999) and TNF-α administration is<br />

264<br />

Asian Pacific Journal of Cancer Prevention, Vol 4, 2003<br />

known to increased plasma leptin levels in mice (Sarraf et<br />

al., 1997; Berkowitz et al., 1998). Circulating leptin levels<br />

may also rise with inflammation (Bornstein et al., 1998). In<br />

our study, serum leptin levels were significantly and<br />

positively associated with serum CRP levels in both genders<br />

after adjustment for confounding factors.<br />

In conclusion, obesity has found to be highly associated<br />

with states of oxidative stress and low-grade inflammation<br />

in Japanese subjects. We suggest that these processes may<br />

play an important role in the relation between obesity and<br />

certain cancers as well as CHD.<br />

Acknowledgments<br />

The authors express their sincere appreciation to Dr.<br />

Kunio Aoki, Professor Emeritus, Nagoya University School<br />

of Medicine and the former chairman of the JACC Study<br />

Group, and also to Dr. Haruo Sugano, the former Director<br />

of the Cancer Institute of the Japanese Foundation for Cancer<br />

Research, who greatly contributed to the initiation of the<br />

study.<br />

The present members of the JACC Study and their<br />

affiliations are as follows: Dr. Akiko Tamakoshi (present<br />

chairman of the study group), Nagoya University Graduate<br />

School of Medicine; Dr. Mitsuru Mori, Sapporo Medical<br />

University School of Medicine; Dr. Yutaka Motohashi, Akita<br />

University School of Medicine; Dr. Ichiro Tsuji, Tohoku<br />

University Graduate School of Medicine; Dr. Yosikazu<br />

Nakamura, Jichi Medical School; Dr. Hiroyasu Iso, Institute<br />

of Community Medicine, University of Tsukuba; Dr. Haruo<br />

Mikami, Chiba Cancer Center; Dr. Yutaka Inaba, Juntendo<br />

University School of Medicine; Dr. Yoshiharu Hoshiyama,<br />

Showa University School of Medicine; Dr. Hiroshi <strong>Suzuki</strong>,<br />

Niigata University Graduate School of Medical and Dental<br />

Sciences; Dr. Hiroyuki Shimizu, Gifu University School of<br />

Medicine; Dr. Hideaki Toyoshima, Nagoya University<br />

Graduate School of Medicine; Dr. Shinkan Tokudome,<br />

Nagoya City University Graduate School of Medicine; Dr.<br />

Yoshinori Ito, Fujita Health University School of Health<br />

Sciences; Dr. Shuji Hashimoto, Fujita Health University<br />

School of Medicine; Dr. Shogo Kikuchi, Aichi Medical<br />

University School of Medicine; Dr. Akio Koizumi, Graduate<br />

School of Medicine and Faculty of Medicine, Kyoto<br />

University; Dr. Takashi Kawamura, Kyoto University Center<br />

for Student Health; Dr. Yoshiyuki Watanabe and Dr.<br />

Tsuneharu Miki, Kyoto Prefectural University of Medicine<br />

Graduate School of Medical Science; Dr. Chigusa Date,<br />

Faculty of Human Environmental Sciences, Mukogawa<br />

Women’s University ; Dr. Kiyomi Sakata, Wakayama<br />

Medical University; Dr. Takayuki Nose, Tottori University<br />

Faculty of Medicine; Dr. Norihiko Hayakawa, Research<br />

Institute for Radiation Biology and Medicine, Hiroshima<br />

University; Dr. Takesumi Yoshimura, Institute of Industrial<br />

Ecological Sciences, University of Occupational and<br />

Environmental Health, Japan; Dr. Katsuhiro Fukuda,<br />

Kurume University School of Medicine; Dr. Naoyuki<br />

Okamoto, Kanagawa Cancer Center; Dr. Hideo Shio,

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