Decor Seasonings - Malabar Super Spice

An endless variety of value-added meat 

656 Herbes de Provence 

Typical French seasoning blend 

without salt 

Provides lamb, poultry and fish 

with an aromatic flavour 

Herb blend with lavender 

640 Juliena 

Fresh spice and herb blend 

without salt 

Contains 7 spices. Suitable for salads, 

mayonnaise and sauces 

Dill, parsley, pepper, paprika 

639 Royal Herbs 

Aromatic spice and herb blend 

without salt 

For mince, steaks, all types of poultry, 

roasts, steaks, ragout, salad 

Paprika, chives, parsley, pepper, celery 

Decor Seasonings 

Visually appealing 

gourmet seasonings 

635 Rodeo Pepper 

573 Garden Herbs 

594 Arabian Lamb Seasoning 

Coarse seasoning blend without salt 

For pepper steaks, roast beef, grilled meats 

and for adding value to sausage specialities 

Pepper, paprika 

Coarse seasoning blend 

Made from 7 fresh garden herbs. 

Improves salads and soups 

Made from fresh garden herbs – 

parsley, celery, dill, thyme 

Aromatic coarse blend without salt 

For lamb and other meat specialities. 

Imparts a fine garlic flavour 

Pepper, thyme, garlic, aniseed, rosemary 

519 Jalapeno Mix 

78167 Chipotle 

8086 Körnli-Mix 

Hot and spicy jalapeno-chilli-paprika blend 

For soups, salads, sausage ingredients and other 

dishes which need a special chilli touch 

Paprika chips red and green, jalapeno flakes 

Seasoning blend without salt 

Smoky-hot flavour for steaks, poultry 

and fish. Also use as internal seasoning 

for sausage or external seasoning 

for cooked ham 

Chilli, garlic and pepper 

Superb mixture of cereal (fibres) 

For value-added products, ragouts 

and for use as a colourful ingredient 

in sausage products 

sunflower seeds, spelt grain, 

carrots, onions, leek 

The Advantages of RAPS’encapsulated salt: 

• Some RAPS’ decor seasonings include salt which is coated in a thin 

layer of vegetable fat, which will only melt at a temperature of 55 °C 

• Pre-seasoned meat will therefore not lose meat juices and will 

remain succulent! 

The following diagrams show the result using encapsulated salt: 

Normal salt draws juices 

from the meat - which 

then becomes tough 

Encapsulated salt with a 

vegetable fat coating takes 

effect only after the meat pores 

close during roasting or grilling 

Art.-Nr. 18080 02 06 2' RP 

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www.raps-industrieservice.de · ASIA: RAPS Pte Ltd · Phone: 65 67 78 86 93 · AUSTRIA: RAPS GmbH · Phone: 06219 75 57-0 · BELGIUM: RAPS bvba/sprl 

Phone: 011 45 65 65 CZECH REPUBLIC: RAPS CZ, s.r.o. · Phone: 2 201 96 620 · FRANCE: RAPS Epices S.A.R.L. · Phone: 01.47.12.90.05 · GREAT BRITAIN: RAPS (UK) LTD 

Phone: 01280 70 55 13 NETHERLANDS: RAPS B.V. · Phone: 0499 37 35 25 · NORWAY: RAPS Scandinavia AS · Phone: 0232 87900 RUSSIA: RAPS SPb · Phone: +7/812 332 0974 

SWITZERLAND: RAPS-DOKO AG · Phone: 071 9 55 99 10 · UKRAINE: RAPS UKRAINE GmbH · Phone: +38/044/247 1988

Colour, flavour and success 

644 Alkmara 

Seasoning blend 

with encapsulated salt 

For roasts, barbecue meats, 

pizza, meat balls 

Orange, Gouda cheese, pepper, 

onion granules 

569 Brasil 



For pork and beef, ragout, steaks 

and other meat specialities 

Coarse black and white pepper, onion, garlic 

RAPS’ Decor Seasonings 

with encapsulated salt with salt without salt 

622 Saba 

Decor seasoning 


Provides a fruity curry flavour to all types of 

barbecue specialities, stir fry or roasts. Suitable 

for use as internal and external seasoning 

Curry, ginger, coriander, onion, pepper, turmeric 

628 Samba 



For seasoning all types of barbecue meats. 

Also suitable for poultry and pork 

Pepper, lemon, onion, sesame 

and other spices and herbs 

545 Garlic Pepper 

660 Rio Grande 

627 Barbecue 2000 

637 Marengo 

641 Crusto 

480 Orange Pepper 

498 Colorado 

546 Papageno 



For steaks, ragout, all types of meat 

specialities and other dishes, sauces, etc. 

Herbs, garlic 

Piquant barbecue seasoning 

with an aromatic smoke flavour 

and encapsulated salt 

Roasted spices provide the typical barbecue 

flavour. Suitable for all barbecue meats made 

from pork, beef, lamb or poultry 

Paprika, onion, herbs, garlic 



For all types of roasts and barbecue meats 

Paprika, onion, parsley, pepper 



Ideal for all types of poultry specialities 

Paprika, chilli, bay leaves 



For meat and poultry specialities, 

barbecue meats 

Parsley, curry, onion, pepper, chives 

Convenient decor seasoning 


For roasted and grilled meat, fish products, 

salads, marinades, carpaccio and steaks 

Pepper white and black, orange peel, 

paprika chips red 


with coarse encapsulated salt 

Colourful decor seasonig for all meat 

and poultry specialities 

Onion, carrots, garlic, leek and pepper 

Seasoning blend with salt 

Especially for chicken and 

other types of roasted poultry 

Paprika, curry 

701 Roast Seasoning 

Decor seasoning with salt 

Provides appealing colour to all types 

of barbecue meats, roasts and poultry. 

Enhances the meat flavour 

Paprika, parsley, rosemary, oregano, chives 

638 Steakado 

Piquant seasoning blend with salt 

For all tpyes of steaks, roasts, etc. 

Pepper, onion, celery, caraway, 

marjoram, lovage 

537 Porterhouse 

Steak Seasoning 

Seasoning blend with iodized salt 

For all types of meat. Ideal steak and 

barbecue seasoning 

Pepper, garlic, oregano 

561 Steakpepper Rocky 

Pepper-based decor seasoning 

with salt 

For pork and beef steaks. 

Suitable for grilling and frying 

Pepper, paprika 

595 Lemon Pepper 


For pork and beef steaks. 

Imparts a fresh lemon flavour 

Pepper, lemon, paprika, turmeric 

558 Gyros 

Typical seasoning blend 

with herbs and salt 

For Greek Gyros specialities 

Pepper, Mediterranean herbs, garlic, onion 

527 Gyros Korfu 


For Gyros and other Greek meat 

and sausage specialities 

Paprika, herbs, garlic 

538 Kebab 


for Arabian kebab specialities 

Curry, coriander, pepper, onion 

566 Gyros Rhodos 

Aromatic seasoning blend with salt 

Best flavour and appealing colour for 

Gyros specialities and lamb dishes 

Mediterranean herbs, pepper, garlic, paprika 

506 Grillmaster 


For meat loaf, Bratwurst and barbecue 

specialities. Enhances the roast flavour 

and browning process 

Onion, leek, celery 

636 Texana 

Well-balanced seasoning blend 

with herbs, without salt 

Ideal for steaks, roasts, ragout 

and minced meat 

Paprika, marjoram, pepper 

633 Varianta 

Aromatic seasoning blend without salt 

For steaks, poultry and roasts. 

Also use as internal and external seasoning 

for sausage, roasts and aspic products 

Pepper, onion, paprika, coriander 

642 Orienta 

Seasoning blend with herbs, 

without salt 

Contains Herbs de Provence and other exotic 

seasonings for all types of meat specialities 

Pepper, curry, sesame, oregano 

634 Pampa 


without salt 

Granules with visual appeal for all 

types of steaks, sausages, ragout 

Pepper, paprika, onion 

643 Fiesta 


without salt 

For steaks, spare ribs, roasts, 

also poultry, cheese, pizza 

Pepper, paprika, parsley, mace, sesame 

584 Pizza Napoli 

Aromatic seasoning blend 

without salt 

Ideal for pizza, pizza meat loaf, baguettes 

and stir fry. Imparts a fine garlic flavour 

Pepper, coriander, paprika, rosemary, garlic

Decor Seasonings - Malabar Super Spice

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