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international sweetener colloquium - Sweetener Users Association

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SWEETENERS, BIOFUELS AND INGREDIENTS<br />

Tuesday, February 23 (continued)<br />

4:00-5:00pm<br />

Session IX—Biofuels<br />

The Renewable Fuels Standard calls for increased ethanol use, but all is not well with<br />

renewable fuel industries. Does U.S. ethanol cause Amazon deforestation? EPA thinks<br />

so but Congress disagrees. We’ll look at what lies ahead for ethanol, biodiesel and<br />

other biofuels...with a focus on how policy choices may affect the biofuels picture for<br />

corn, sugar and biomass.<br />

Moderator:<br />

Panelists:<br />

6:00-7:00pm<br />

Reception*<br />

Keith Krause, Director, Purchasing, McKee Foods<br />

Ken Cook, President, Environmental Working Group<br />

Tom Buis, Chief Executive Officer, Growth Energy (invited)<br />

Hosein Shapouri, Office of Energy Policy and New Uses,<br />

USDA (invited)<br />

Jon Doggett, Vice President of Public Policy, National<br />

Corn Growers <strong>Association</strong> (invited)<br />

Barbara Fecso, Farm Service Agency, USDA (invited)<br />

WEDNESDAY, FEBRUARY 24<br />

7:30-8:30am<br />

Session X—Coffee with...Jerry Hagstrom*<br />

What is happening on food policy in our nation's capital? How does agriculture play<br />

into Congresses’ busy domestic agenda? Jerry Hagstrom will address these and other<br />

issues at the <strong>Sweetener</strong> Colloquium’s annual Washington perspective session.<br />

Speaker: Jerry Hagstrom, Political and Agricultural Analyst, National<br />

Journal's Congress Daily<br />

8:30-10:00am<br />

Session XI—U.S. Domestic and International Sugar Policy:<br />

How It’s Working Today<br />

Sugar policy is now under new management, as the Obama Administration has put<br />

new officials in place. Has the policy itself changed? If so, what are the market<br />

implications? Where will sugar-for-ethanol fit in? What lies ahead for import quotas?<br />

Our expert panel will delve into these and other questions that affect your bottom<br />

line.<br />

Moderator:<br />

Panelists:<br />

10:00am<br />

Adjournment<br />

Randy Green, President, <strong>Sweetener</strong> <strong>Users</strong> <strong>Association</strong><br />

Jack Roney, Director of Economics, American Sugar Alliance<br />

Dan Colacicco, Director of Dairy and <strong>Sweetener</strong>s, Foreign<br />

Agricultural Service, USDA<br />

Pedro Figueroa, Director, Sugar-USA, ED&F Man Sugar<br />

Sandra Marsden, President, Canadian Sugar Institute<br />

Pat Henneberry, Senior Vice President, Imperial Sugar Co. (invited)<br />

HOTEL RESERVATIONS<br />

The Doral Golf Resort & Spa in Miami,<br />

Florida is surrounded by green fairways and<br />

shimmering water. The resort recently<br />

underwent over $10 million worth of<br />

renovations and is now managed by Marriott.<br />

The special room rate for Colloquium<br />

attendees is $279 single/double. Please call the<br />

Doral Golf Resort & Spa directly for your<br />

hotel reservation at (305) 592-2000 by January<br />

29, 2010 to secure the group rate. Only registered attendees will receive the<br />

group rate. For more information on the resort, please visit www.doralresort.com.<br />

REGISTRATION INFORMATION<br />

Please visit www.idfa.org or contact IDFA’s Registrar at registrar@idfa.org or<br />

(202) 220-3557.<br />

*SPONSORSHIP OPPORTUNITIES<br />

Show your support for the <strong>sweetener</strong> industry by advertising and sponsoring the<br />

2010 International <strong>Sweetener</strong> Colloquium. This annual event provides a unique<br />

opportunity for key players from all sectors to discuss the most pressing issues<br />

facing the global sugar industry. What better way to showcase your products and<br />

services to industry professionals?<br />

Golf Tournament ........................................$10,000<br />

Coffee with...Jerry Hagstrom ......................$15,000<br />

Monday Happy Hour with Nick Kominus ....$5,000<br />

Tuesday Closing Reception............................$5,000<br />

Tennis Tournament ......................................$2,000<br />

For information on how 2010 International <strong>Sweetener</strong> Colloquium sponsorship<br />

opportunities can help your company’s marketing goals, contact:<br />

Katie Sparrow<br />

Manager, International Affairs<br />

International Dairy Foods <strong>Association</strong><br />

(202) 220-3507 or ksparrow@idfa.org<br />

2010<br />

INTERNATIONAL<br />

SWEETENER<br />

COLLOQUIUM<br />

February 21-24, 2010<br />

Doral Golf Resort & Spa | Miami, Florida<br />

Visit www.idfa.org for International <strong>Sweetener</strong> Colloquium updates<br />

FSC Logo<br />

MP to Place<br />

Thank you to our sponsors!


2 0 1 0 I N T E R N AT I O N A L S W E E T E N E R C O L L O Q U I U M | S W E E T E N E R S , B I O F U E L S A N D I N G R E D I E N T S<br />

SUNDAY, FEBRUARY 21<br />

8:00am-7:30pm<br />

Registration<br />

9:30-11:00am<br />

SUA Board Meeting<br />

12:00pm<br />

Golf Tournaments*<br />

(Tee times begin at 12:00pm)<br />

Play will take place on the Blue Monster and Gold Courses<br />

6:00-7:30pm<br />

Opening Reception<br />

MONDAY, FEBRUARY 22<br />

7:00am-1:00pm<br />

Registration<br />

7:30- 8:30am<br />

Breakfast and Keynote Address<br />

Keynote: The Honorable James Miller, Under Secretary, Farm and Foreign<br />

Agricultural Services, U.S. Department of Agriculture (invited)<br />

Under Secretary Miller has both farm programs and agricultural trade policy under<br />

his purview at USDA. What is the Administration's view concerning the operation<br />

of the federal sugar program going forward? How will U.S. agricultural trade policy<br />

intersect and impact the domestic <strong>sweetener</strong> sector? Under Secretary Miller will<br />

address these and other topics in a keynote speech sure to interest all Colloquium<br />

attendees.<br />

8:30 -9:45am<br />

Session II—The 2010 Outlook for US & World Sugar Markets<br />

They say the best cure for high prices is high prices. With values unusually firm<br />

through 2009 in both the US and world sugar markets, will that old saw be proven<br />

true as 2010 gets underway, or will new market dynamics be at work? Experts on<br />

the world sugar and ethanol situation and the US sugar market will answer that<br />

riddle in our traditional kick-off session on the supply-demand outlook.<br />

Moderator:<br />

Panelists:<br />

9:45-10:15am<br />

Break<br />

Thomas Earley, Vice President, Promar International<br />

Jonathan Williams, Director, C. Czarnikow Sugar Ltd.<br />

Paul Meyers, Vice President, The Connell Company<br />

* Sponsorship Opportunities Available<br />

Monday, February 22 (continued)<br />

10:15-11:15am<br />

Session III—Trade Policy in the Obama Administration<br />

Pending Free Trade Agreements, the Doha Round and increased enforcement of<br />

existing agreements, what can we expect from the Obama Administration going<br />

forward? How will our standing in the global marketplace and business opportunities<br />

be affected? Our panel will address these issues and others in this session.<br />

Moderator: Ken Roberts, Director, International Business Relations<br />

Kraft Foods, Inc.<br />

Panelists: Marcelo Soares, Agricultural Attaché, Embassy of Brazil<br />

Don Phillips, Trade Advisor, American Sugar Alliance<br />

Jim Murphy, Assistant US Trade Representative for Agricultural<br />

Affairs, Office of the United States Trade Representative (invited)<br />

Jon Huenemann, Principal Coordinator, Trade Policy, WTO and<br />

Market Access, Miller & Chevalier<br />

11:15am-12:30pm<br />

Session IV—Carbon Footprint in the <strong>Sweetener</strong> Sector<br />

Do you know what your carbon footprint is? The concept of a company’s or farm’s<br />

carbon footprint has gained significant currency as part of the general discussion on<br />

sustainability and as a retailer requirement of suppliers. A panel of experts will shed<br />

some sustainable light on how this complex topic relates to the <strong>sweetener</strong> sector.<br />

Moderator: Clay Hough, Senior Group Vice President and General Counsel,<br />

International Dairy Foods <strong>Association</strong><br />

Panelists: Clay Detlefsen, Vice President, Regulatory Affairs and Counsel,<br />

International Dairy Foods <strong>Association</strong><br />

Lee Keshishian, Co Founder, Clean Currents<br />

2:00-5:00pm<br />

Tennis Tournament*<br />

6:00-7:00pm<br />

Happy Hour with Nick Kominus, Editor, The Dyergram*<br />

Relax, have a drink and listen to Nick regale you with tales of the fascinating<br />

personalities that have played a role in the development of sugar policy over the past<br />

fifty years.<br />

TUESDAY, FEBRUARY 23<br />

8:30am-5:00pm<br />

Registration<br />

9:00-10:00am<br />

Session V—Corn <strong>Sweetener</strong>s in 2010: Renaissance<br />

or Retrenchment?<br />

As the new year gets underway, will corn <strong>sweetener</strong>s be resurgent as the low-cost<br />

alternative to sugar in the US and Mexico, or will they be caught between the rock<br />

of high corn costs and the hard place of sugar prices that have fallen back to more<br />

normal levels? And how will an economic rebound affect the starch and ethanol<br />

dimensions of their business? Come hear astute observers of the industry put it all<br />

in perspective.<br />

Moderator:<br />

Panelists:<br />

Thomas Earley, Vice President, Promar International<br />

Audrae Erickson, President, Corn Refiners <strong>Association</strong><br />

Stephen Haley, Economic Research Service, USDA (invited)<br />

Peter Meyer, President, PMI Consultants<br />

Tuesday, February 23 (continued)<br />

10:00-10:30am<br />

Break<br />

10:30-11:30am<br />

Session VI—The Sale of U.S. Sugar<br />

The June 2008 announcement of the sale of US Sugar to the state of Florida<br />

galvanized the industry. Our panel of experts will give a status report on this<br />

historic transaction and what effect it has had on the domestic sugar market.<br />

A panel of industry experts will present this session.<br />

11:45am-12:45pm<br />

Golf & Tennis Awards Luncheon<br />

1:00 -2:15pm<br />

Session VII—Ingredients<br />

<strong>Sweetener</strong>s aren’t the only ingredient of interest to industrial <strong>sweetener</strong> users. Hear<br />

what a panel of experts has to say about current and future supply outlooks for a<br />

number of other critical commodities including dairy, cocoa, peanuts, corn, wheat<br />

and soybeans.<br />

Moderator:<br />

Panelists:<br />

Fred Hensler, Consultant<br />

Mary Ledmen, Principal, Keough Ledman Associates, Inc.<br />

George Lovatt, President, Lovatt and Rushing<br />

Steve Freed, Vice President of Research, ADM Investor Services<br />

2:15-3:30pm<br />

Session VIII—U.S.-Mexico Integration<br />

The market is open and trade is flowing between the two countries and the two<br />

governments are sharing data, so what are the issues? This panel of experts will<br />

discuss the current and future outlook for consumption, production and trade<br />

flows. As this “integrated” sugar market continues to evolve, our speakers will share<br />

the latest views on this dynamic part of the available supply equation.<br />

Moderator:<br />

Panelists:<br />

3:30-4:00pm<br />

Break<br />

Frank Jenkins, President, Jenkins Sugar Group<br />

Dra. Lorenza Martinez Trigueros, Under Secretary for<br />

Commerce and Industry, Government of Mexico (invited)<br />

Carlos Gonzales, General Manager, Imperial Sugar Company<br />

Jose Luis Paz, Head of Trade & NAFTA<br />

Secretaria de Economia, Embassy of Mexico<br />

Ron Lord, Chief, Sugar & Dairy Branch, Foreign Agricultural<br />

Service, USDA<br />

*Sponsorship Opportunities Available<br />

Schedule continues >>><br />

To register, visit www.idfa.org To register, visit www.idfa.org To register, visit www.idfa.org

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