Carbon Footprint in the Sweetener Sector - Sweetener Users ...

More documents

Recommendations

Info

Supply Chain Consolidate Shipments Used tires are recycled (farming) Fully load all rail cars and bulk & liquid trucks Require vendors to have initiatives Replace older equipment with newer more efficient equipment
INNOVATION DRIVERS: ‘Better-for-Me’ and ‘Good-for-Me’ Products Continue to be a Major Drivers! Drivers Mega Trend Health Concerns are Gaining Momentum and Increasing in Scope Driven by Obesity, Aging Populations and Food Intolerance Increased Skepticism for mass production techniques and food safety issues Behavioral Implications Consumers are avoiding the consumption of certain products on the basis of safety, poor nutritional value, or ethics Increased focus on the inclusion of a wide range of nutrients, as opposed to avoiding or moderating consumption intake Brand Marketing Implications • Continued increased demand for Organic/Natural products • Products that provide multiple health benefits • Products that combine healthy attributes Retailer Implications • Health Information will become a key selling point • Assist consumers in their quest for wellness with lifestyle advice, health promoting and eco-friendly products that address health management Source: Datamonitor analysis, 2006
Page 1 and 2: Carbon Footprint in the Sweetener S
Page 3 and 4: Company Overview Florida Crystals C
Page 6 and 7: Sugar Cane Environmentally Friendly
Page 8 and 9: We Grow Our Energy Everyday!
Page 10 and 11: Energy needed to produce a “DRY P
Page 14 and 15: The Carbonfree ® Truth Edinburgh
Page 16 and 17: Florida Crystals - Partner with the
Page 18 and 19: New Website - Educating the Consume

Carbon Footprint in the Sweetener Sector - Sweetener Users ...

Create successful ePaper yourself

Delete template?

Save as template?