Hanburys-Takeaway-Menu

Takeaway Menu 4/12
Hanbury’s...
Famous Fish & Chips
Fish and Chip
Shop of the Year 2012
AWARDED 1ST PLACE IN THE WHOLE OF THE SOUTH WEST
AWARDED 2ND PLACE IN THE WHOLE OF THE UK

Hanbury’s... creating something very special everyday
Hanbury’s Famous Fish & Chips
Generous Cuts of succulent fish coated in our delicious batter
fried at very high temperatures, sealing in the flavours
SMALL MEDIUM LARGE
COD* ................£2.95..........£4.30........£5.95
HUSS (ROCK)......................£4.70........£6.25
LEMON SOLE FILLETS ......£6.45 ........£7.95
HADDOCK ...........................£4.60........£5.95 SMOKED HADDOCK ..........£5.95........£7.65
GURNARD ...........................£4.95................. *
HAKE....................................£5.65.................
Small Cod is not available after 6pm
on Fri/Sat evenings
Although we fry in vegetable oil there may
be small traces of animal fat in our oil
SUSTAINABILITY IS THE KEY TO SECURE THE FUTURE OF SEAFOOD
Hanbury's fish is purchased from suppliers who adopt ethical practices and source sustainable fish.
If you would like to know more about sustainable fishing then visit, www.goodfishguide.org.uk
DO YOUR BIT TOWARDS SUSTAINABILITY - TRY SOMETHING DIFFERENT TODAY
Hanbury’s Fish Specials
HANBURY’S COD ROYALE .................£5.95
Fillet of cod topped with smoked salmon and
cooked in our own delicious batter.
HANBURY’S HOME MADE
FISH CHOWDER...................................£8.45
POACHED FILLET OF COD .................£5.95
POACHED FILLET OF HADDOCK.......£5.95
POACHED SCOTTISH SALMON
FILLET ...................................................£6.95
Gently poached in lime and dill
Lunchtime Special
SMALL COD & CHIPS ONLY £4.19
Side Orders
FISHCAKE .............................................£1.45
COD ROE...............................................£1.45
CHEESE & ONION FRYIT .....................£1.45
BEER BATTERED ONION RINGS ........£2.25
HOME-MADE MUSHY PEAS ....£0.88, £1.40
Breaded Seafood
BREADED WHOLETAIL SCAMPI ........£5.45
HOT ‘N’ SPICY BREADED
CREEL PRAWNS ..................................£5.45
FISHERMAN’S BREADED
SEAFOOD PLATTER ............................£5.45
BREADED SQUID RINGS.....................£4.95
Hanbury’s Freshly Made Salads
PRAWN SALAD.....................................£7.85
PRAWN AND SMOKED SALMON
SALAD ...................................................£8.95
SMOKED SALMON SALAD..................£7.85
WILTSHIRE GAMMON HAM SALAD ...£6.75
HOME MADE ONION GRAVY
made with red wine ................................£1.75
CURRY SAUCE ..........................£0.88, £1.40
HEINZ BAKED BEANS...............£0.88, £1.40
BUTTERED BAP....................................£0.65
All Prices Exclude Chips. All prices include VAT at 20% (where applicable)
Babbacombe is a beautiful

For telephone orders ☎ 01803 329928 (collection only)
Don’t like fish menu
SMALL MEDIUM LARGE
Chips ..............£1.50........£1.65 .......£2.40
JACKET POTATO AND BUTTER .........£2.25
HANBURY’S CRUNCHY SALAD .........£2.75
LARGE PORK SAUSAGE .....................£1.75
Made by a local Butcher
BATTERED CHICKEN
BREAST CHUNKS ...........................£3.15 (6)
........................................................£5.15 (10)
BREADED CHICKEN
BREAST FILLET...............................£2.45 (1)
..........................................................£4.65 (2)
WILTSHIRE GAMMON HAM ................£3.95
Served with pickled onions and mango chutney
EXTRAS
Mature Grated Cheddar Cheese
...............................MED £0.90, LARGE £1.60
Children’s Meal Box
Includes a choice of the following
LARGE PORK SAUSAGE & CHIPS......£3.45
4 CHICKEN CHUNKS & CHIPS............£3.45
SMALL COD & CHIPS ..........................£4.50
SMALL SCAMPI & CHIPS ....................£4.50
Instead of Chips
JACKET POTATO WITH BUTTER 75P EXTRA
OR SMALL CRUNCHY SALAD £1.35 EXTRA
place Please keep Babbacombe Tidy
Typical Nutrition in Fried Cod, Chips and Mushy Peas
(typical values per 100g) Source Eclipse Scientific Group 20/12/201
Energy .......169kcal/706kj
Protein.....................11.4g
Carbohydrate..........14.4g
of which sugars ......0.7g
Fat .............................7.9g
of which saturates ..3.7g
Fibre ..........................2.8g
Sodium ...................0.15g
Hanbury’s Brilliant Burgers
All made with love and served with a freshly cut
salad in a toasted bun and a relish of your
choice
From the Chargrill 4oz 8oz
BEEF BURGER .....................£3.80.......£4.95
BEEF CHEESE BURGER......£4.55.......£5.70
BEEF, BACON & CHEESE ....£5.30.......£6.45
4oz
FABULOUS FISH BURGER* ................£4.10
CHICKEN BURGER ..............................£3.80
CHICKEN CHEESE BURGER...............£4.55
CHICKEN BACON & CHEESE ............£5.30
VEGETABLE BURGER* .......................£3.80
Extra Relishes
SMALL MEDIUM LARGE
£0.65 £1.15 £1.65
Tomato • Thousand Island • Garlic and Mayo
Hellmans Mayo • Mango Chutney
Sticky Barbecue • Hot Salsa • Thai Sweet Chilli
* Our vegetable and fish burgers are fried in
vegetable oil which may contain small traces of
animal fats. Burger weights are uncooked weights
SALCOMBE DAIRY
ICE CREAM AND SORBET......................£1.65
(120ML TUBS)
Raspberry Sorbet Glossy and very pink with an
exquisite taste of raspberries · Rich Belgian Chocolate
Fine Belgian chocolate with 70% cocoa mass melted
and stirred into our ice cream · Madagascan Vanilla
Great Taste Gold Award 2010 Taste of the West
Awards Bronze 2011 · Smooth creamy with real vanilla
essence and vanilla pod · Peppermint Chocolate
Flake Taste of the West Awards Silver 2010. Clear
peppermint oil and Belgian chocolate flake is added to
our creamy ice cream. It’s not green!
Menu information and prices are subject to alteration without notice
4/12

Hanbury’s have been judged South West Fish and Chip Shop
of the year seven times 1988, 1993, 1997, 1999, 2004, 2007 & 2012
2012
1999
2004
Have you visited our licensed fish restaurant yet?
Opening Times Monday to Saturday (Sunday CLOSED)
Takeaway 12.00pm - 1.45pm, 5.00pm - 9.00pm
Restaurant 12.00pm - 1.45pm, 5.30pm - 9.00pm
Dave Hanbury and General
Manager Jake Thorn receive
their 2012 National Fish and Chip
Shop award from Kristine
Gramstad, Norways Vice Minister
for Fisheries and Michellin Star
Chef Richard Corrigan
Princes Street, Babbacombe
Torquay, Devon TQ1 3LW
Restaurant 01803 314616
Takeaway 01803 329928
www.hanburys.net
follow us on
facebook
and twitter
2007
Artwork for the front of this leaflet was supplied by local artist Liz Jones. More of her work is on display in the Take-Away and Restaurant.
For further information visit her website www.lizjonesplymouth.co.uk.
1997