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An Introduction to Tree Marking - Ontario woodlot.com

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... Sawmilling continued<br />

Sawing creosoted<br />

wood – poles treated<br />

with creosote will collect<br />

dirt and grit and are very<br />

abrasive on saw teeth.<br />

(Caution: sawing and<br />

handling creosote can be<br />

hazardous <strong>to</strong> your health.)<br />

Sawing dirty logs – you<br />

can avoid premature<br />

dulling of the blade by<br />

either cleaning dirt from<br />

the bark surface using<br />

high-pressure water or by<br />

physically removing the<br />

bark (using bark-peeling<br />

<strong>to</strong>ols or power strip<br />

debarkers).<br />

In the Next Edition<br />

In Part II of this series,<br />

we will examine sawing<br />

lumber using quarter<br />

scales (why and how<br />

quarter scales are used<br />

when milling lumber).<br />

Acknowledgement<br />

– the information<br />

(including illustrations)<br />

in this article is from<br />

the Instructional Guide<br />

<strong>to</strong> Wood Technology<br />

and Sawmilling, 2000, a<br />

publication of Wood-Mizer<br />

Canada Co., 217 Salem<br />

Road, Manilla, <strong>Ontario</strong><br />

K0M 2J0, 1-877-866-0667,<br />

.<br />

<strong>An</strong> <strong>Introduction</strong> <strong>to</strong> <strong>Tree</strong> <strong>Marking</strong><br />

Travel our rural<br />

landscape and the<br />

evidence can be seen<br />

first-hand. Some of our<br />

past forest management<br />

practices, such as clearcutting<br />

and diameter<br />

cutting (where the largest<br />

and most valuable trees<br />

are cut leaving behind the<br />

less valuable or poorer<br />

quality trees) have left us<br />

with a forest landscape<br />

dotted with degraded<br />

<strong>woodlot</strong>s.<br />

It is important that we learn<br />

from our past because<br />

experience has shown<br />

us that these types of<br />

poorly managed <strong>woodlot</strong>s<br />

will not provide us with<br />

a sustainable supply of<br />

quality forest products or<br />

suitable wildlife habitat—<br />

and they will not maintain<br />

a healthy, diverse forest<br />

ecosystem.<br />

Cutting trees is an<br />

important management<br />

<strong>to</strong>ol landowners can use<br />

<strong>to</strong> enhance the health<br />

and biodiversity of their<br />

<strong>woodlot</strong>. However, for this<br />

<strong>to</strong>ol <strong>to</strong> be effective it must<br />

be done in a manner that<br />

is consistent with good<br />

forestry practices. This can<br />

be best achieved through<br />

a good tree-marking plan<br />

(prescription) and tree<br />

marking.<br />

Good forestry practices – means the proper<br />

implementation of harvest, renewal and<br />

maintenance activities known <strong>to</strong> be appropriate<br />

for the forest and environmental conditions under<br />

which they are being applied and that minimize<br />

detriments <strong>to</strong> forest values including significant<br />

ecosystems, important fish and wildlife habitat, soil<br />

and water quality and quantity, forest productivity<br />

and health and the aesthetics and recreational<br />

opportunities of the landscape.<br />

(Forestry Act, R.S.O. 1990)<br />

This article will explore<br />

the merits of using tree<br />

marking as a management<br />

<strong>to</strong>ol. It will examine the<br />

financial rationale for<br />

tree marking and the<br />

implementation of good<br />

forestry practices. It will<br />

also provide landowners<br />

with a few basic principles<br />

of tree marking that they<br />

can apply when cutting<br />

firewood in their <strong>woodlot</strong>.<br />

Why have my <strong>woodlot</strong><br />

marked?<br />

<strong>Tree</strong> marking involves the<br />

careful selection of trees<br />

for harvest (under a partial<br />

cutting system), based<br />

on a forest management<br />

prescription. The<br />

decisions made by a tree<br />

marker are <strong>com</strong>plex -- part<br />

art and part science. The<br />

tree marker must assess<br />

each individual tree and<br />

give consideration <strong>to</strong> a<br />

number of variables (e.g.,<br />

Prescription – describes a series of actions <strong>to</strong><br />

be taken <strong>to</strong> meet the management objectives<br />

(e.g., improve growth and quality of the forest,<br />

ensure regeneration, provide wildlife habitat,<br />

etc.) for a specific area based on an assessment<br />

and inven<strong>to</strong>ry of that area. In <strong>Ontario</strong>, provincial<br />

legislation requires that the development (or<br />

approval) of a prescription is the responsibility of a<br />

Registered Professional Forester, or an Associate<br />

Member, of the <strong>Ontario</strong> Professional Foresters<br />

Association.<br />

12 OWA - Dedicated <strong>to</strong> the Wise Use of <strong>Ontario</strong>’s Private Woodlands


egeneration, tree health,<br />

site conditions, wildlife<br />

habitat, diversity and the<br />

overall forest objectives)<br />

before a final decision is<br />

made whether <strong>to</strong> leave the<br />

tree or mark it <strong>to</strong> be cut. It<br />

is important <strong>to</strong> understand<br />

that the selection process<br />

is not just based on tree<br />

size.<br />

Having your <strong>woodlot</strong><br />

marked by a qualified tree<br />

marker is an important step<br />

that links the objectives of<br />

your <strong>woodlot</strong> management<br />

plan (and prescription)<br />

with the actual harvesting<br />

operation. Here are some<br />

of the reasons why you<br />

should have your <strong>woodlot</strong><br />

marked prior <strong>to</strong> harvesting:<br />

Identifying which trees<br />

<strong>to</strong> cut: In its simplest form,<br />

tree marking will identify (<strong>to</strong><br />

the logger) the trees that<br />

are <strong>to</strong> be harvested (i.e.,<br />

paint is applied <strong>to</strong> the tree<br />

<strong>to</strong> be cut at breast height<br />

and on the stump).<br />

Regeneration: A tree<br />

marker can mark your<br />

<strong>woodlot</strong> in a manner that<br />

will maintain a healthy<br />

<strong>woodlot</strong> while ensuring that<br />

a new forest of desirable<br />

species grows after<br />

cutting.<br />

<strong>Tree</strong> health, vigour,<br />

genetics and site<br />

conditions: Evaluating<br />

a tree’s health, vigour<br />

and its future growing<br />

potential can be tricky.<br />

This is because not all<br />

trees are created equal,<br />

and a small tree is not<br />

always a younger tree.<br />

Many of the small trees<br />

in your <strong>woodlot</strong> are small<br />

because of their age.<br />

However, the size of a tree<br />

may also be due <strong>to</strong> poor<br />

genetics, stunted growth<br />

or site characteristics. It<br />

takes experience <strong>to</strong> tell<br />

the difference, and an<br />

experienced tree marker<br />

can provide you with this<br />

expertise.<br />

Wildlife habitat: <strong>Tree</strong><br />

markers can identify the<br />

trees in your <strong>woodlot</strong> that<br />

should be retained <strong>to</strong><br />

provide valuable wildlife<br />

habitat and <strong>to</strong> maintain<br />

biodiversity (e.g., mast and<br />

cavity trees).<br />

Long-term sustainability:<br />

<strong>Tree</strong> marking, based on<br />

sound forest management<br />

principles, will optimize<br />

your economic return,<br />

enhance future timber<br />

quality and quantity and<br />

has the capacity <strong>to</strong> ensure<br />

the long-term sustainability<br />

of your <strong>woodlot</strong>.<br />

It is important <strong>to</strong> realize<br />

that anyone with a can<br />

of spray paint can claim<br />

<strong>to</strong> be a tree marker. It is<br />

only when tree marking is<br />

applied in conjunction with<br />

good forestry practices<br />

that the opportunity for<br />

high-grading can be<br />

minimized. That is why it<br />

Continued next page...<br />

Certified tree marker – the <strong>Ontario</strong> Ministry of<br />

Natural Resources (OMNR) provides tree marking<br />

certification training. The training involves a<br />

one-week course covering silvicultural systems,<br />

silviculture, silvics, wildlife habitat, tree defects<br />

and tree vigour characteristics. Participants are<br />

field tested, and successful trainees are issued a<br />

certificate endorsing their skills as a certified tree<br />

marker. To maintain OMNR’s certification, a tree<br />

marker must attend and successfully <strong>com</strong>plete a<br />

refresher course every three years.<br />

OWA - Dedicated <strong>to</strong> the Wise Use of <strong>Ontario</strong>’s Private Woodlands 13


... <strong>Tree</strong> <strong>Marking</strong> continued<br />

is highly re<strong>com</strong>mended,<br />

if you are planning <strong>to</strong><br />

undertake a <strong>com</strong>mercial<br />

harvest, that you should<br />

consider hiring a certified<br />

tree marker and/or a forest<br />

consultant <strong>to</strong> assist you.<br />

The dollars and cents of<br />

tree marking.<br />

Over the long term, the<br />

cost of tree marking is<br />

a small investment for<br />

a landowner. This is<br />

because the value of<br />

sawlogs from a managed<br />

<strong>woodlot</strong> increases with<br />

time. Why?<br />

Figure 1: This graph shows the stumpage values after inflation (1959 US dollars)<br />

for the State of Maine for red oak, sugar maple and hardwood pulpwood from 1959<br />

through 2002. These figures were <strong>com</strong>piled by David B. Field, Department of Forest<br />

Management, University of Maine. Conversion fac<strong>to</strong>r 1,000 fbm = 2.0 cords.<br />

Fac<strong>to</strong>r #1 – It is a simple<br />

case of supply and<br />

demand. Over the past<br />

40 or more years the<br />

stumpage 1 a landowner<br />

has received for quality<br />

sawlogs has continued<br />

<strong>to</strong> increase year over<br />

year. The rationale for this<br />

steady increase is simple<br />

– it can be attributed <strong>to</strong><br />

supply and demand. With<br />

a shrinking supply, and<br />

an increase in demand,<br />

markets are driving<br />

stumpage upwards, and<br />

we are experiencing ever<br />

increasing stumpage<br />

prices for quality hardwood<br />

sawlogs. Figure 1<br />

illustrates this point. For<br />

example, from 1959 <strong>to</strong><br />

2002 the annual stumpage<br />

values (after inflation) for<br />

red oak have increased by<br />

2.8%, and sugar maple<br />

sawlogs have increased by<br />

2.2%. Meanwhile, lower<br />

value products such as<br />

firewood or pulpwood,<br />

which are readily available<br />

in most markets, have only<br />

risen marginally at 0.001%<br />

per annum over the same<br />

time period. Refer <strong>to</strong><br />

Figure 1.<br />

Fac<strong>to</strong>r #2 – In a managed<br />

<strong>woodlot</strong>, trees between<br />

12 inches and 20 inches in<br />

diameter can easily grow<br />

Table 1: 40-Year Growth of a Sugar Maple <strong>Tree</strong><br />

in a Managed Forest<br />

Diameter at<br />

dbh<br />

(inches)<br />

Volume<br />

(board feet)<br />

Log Grade<br />

Dollar<br />

Value<br />

per <strong>Tree</strong><br />

12 75 3 $16.88<br />

14 107 2 – 3 $35.31<br />

16 143 2 $62.21<br />

18 184 1 – 2 $99.36<br />

20 230 1 $148.35<br />

Logs values are mill gate 2 prices (Eastern <strong>Ontario</strong> -<br />

spring 2004). St. Lawrence-Great Lakes volume table.<br />

14 OWA - Dedicated <strong>to</strong> the Wise Use of <strong>Ontario</strong>’s Private Woodlands


2 inches in diameter every<br />

10 ten years. At this rate,<br />

they are increasing in value<br />

by 50% <strong>to</strong> 100% every 10<br />

years, because they are<br />

growing large amounts of<br />

high-value wood suitable<br />

for lumber, and the quality<br />

of the lumber, as reflected<br />

in log grade, is improving.<br />

Not only are the trees<br />

accumulating board feet<br />

rapidly, the price per board<br />

foot in the tree is also<br />

increasing. Refer <strong>to</strong> Table 1.<br />

<strong>An</strong>yone can grow poorer<br />

quality trees, produce<br />

lower end products, and<br />

receive minimal return on<br />

their investment. However,<br />

by implementing good<br />

forestry practices, and<br />

using tree marking as a<br />

<strong>to</strong>ol in your management<br />

activities, you can begin<br />

<strong>to</strong> maximize your financial<br />

returns that will continue<br />

<strong>to</strong> increase in value with<br />

each cutting cycle. 3<br />

Using this approach, you<br />

will be managing for a<br />

sustainable timber supply<br />

while maintaining and<br />

enhancing the integrity<br />

and biodiversity of your<br />

<strong>woodlot</strong>.<br />

<strong>Tree</strong> marking 101.<br />

So where does this leave<br />

landowners who would like<br />

<strong>to</strong> cut a small volume of<br />

wood (such as firewood)<br />

for personal use? The<br />

help of a qualified tree<br />

marker would still be of<br />

value <strong>to</strong> you. However,<br />

should you wish <strong>to</strong> go it<br />

alone, here are five basic<br />

principles of tree marking<br />

that can be applied <strong>to</strong><br />

improve your <strong>woodlot</strong>.<br />

#1 – Cut the worst first.<br />

Thinning increases the<br />

future growth and value of<br />

trees in your <strong>woodlot</strong>. The<br />

decision of where <strong>to</strong> start<br />

can be simply stated as<br />

cut the worst first. With<br />

the objective of retaining<br />

healthy, well-formed trees<br />

<strong>to</strong> grow and improve in<br />

your <strong>woodlot</strong>, the priority<br />

for trees <strong>to</strong> be cut can<br />

easily be determined.<br />

Thin a <strong>woodlot</strong> by<br />

removing:<br />

• trees that show<br />

evidence of disease<br />

(cankers or fungi);<br />

• severely damaged<br />

trees (broken <strong>to</strong>ps),<br />

major crown dieback or<br />

trees with dead <strong>to</strong>ps;<br />

• poorly formed trees<br />

subject <strong>to</strong> windthrow<br />

(severe lean >10% or<br />

major fork or sweep);<br />

and<br />

Basal Area – is the area in square metres per<br />

hectare of the cross-section of all the trees<br />

measured at 1.3 metres above ground level.<br />

Knowing the BA tells a forestry practitioner<br />

whether or not a stand is overs<strong>to</strong>cked,<br />

unders<strong>to</strong>cked or growing at its optimum rate. BA<br />

is most easily measured with an instrument called<br />

a wedge prism. (A Landowner’s Guide <strong>to</strong> Selling<br />

Standing Timber)<br />

• trees showing low<br />

vigour (small and<br />

poorly formed crown,<br />

narrowly fissured bark).<br />

FERGUSON<br />

Forest Centre<br />

<strong>An</strong> important point <strong>to</strong><br />

remember is that you<br />

shouldn’t overharvest by<br />

attempting <strong>to</strong> remove all<br />

the poor quality trees in<br />

Continued next page ...<br />

Forest Gene Conservation<br />

Association member &<br />

<strong>Ontario</strong>’s Natural Selections<br />

Certified Grower<br />

- Seed Source Matters!<br />

TREE AND SHRUB SEEDLING NURSERY<br />

<br />

CONIFER / DECIDUOUS / WILDLIFE<br />

Bareroot seedlings, container s<strong>to</strong>ck, potted s<strong>to</strong>ck and whips available.<br />

Our s<strong>to</strong>ck is grown from seed sources in plant hardiness zones<br />

5 and 6 or more specifically - OMNR seed zones 30, 34, 35 & 36<br />

We’ll help you choose the right source for your area<br />

Located at: 275 County Rd. 44, Kemptville, ON. K0G 1J0<br />

Tel: 613-258-0110 or 1-888-791-1103 / Fax: 613-258-0207<br />

E-mail: info@seedlingnursery.<strong>com</strong><br />

Website:www.seedlingnursery.<strong>com</strong><br />

OWA - Dedicated <strong>to</strong> the Wise Use of <strong>Ontario</strong>’s Private Woodlands 15


... <strong>Tree</strong> <strong>Marking</strong> continued<br />

Here is an example of a <strong>woodlot</strong> prior <strong>to</strong> harvesting (left) and after harvest (right). Note in the after pho<strong>to</strong> the retention of high quality trees at an optimal density.<br />

your <strong>woodlot</strong> in one cutting<br />

cycle. Your objective<br />

should be <strong>to</strong> maintain an<br />

optimal density of trees in<br />

all diameter classes, and<br />

in some cases, this may<br />

require that you retain<br />

some poorer quality trees<br />

in your <strong>woodlot</strong> until the<br />

next cutting cycle (in 20 <strong>to</strong><br />

25 years).<br />

Member of<br />

Forest Gene Conservation Association<br />

&<br />

Landscape <strong>Ontario</strong><br />

#2 – Maximizing future<br />

growth. The objective is<br />

simple – try <strong>to</strong> retain the<br />

optimal density of trees on<br />

the site (refer <strong>to</strong> Figure 2)<br />

<strong>to</strong> maximize the growth on<br />

the best quality trees left<br />

after harvest. As a rule of<br />

thumb, always ensure that<br />

you retain a minimum 2/3<br />

of the pre-harvest basal<br />

area (BA) or 20 m 2 /ha,<br />

whichever is greater.<br />

#3 – Retain trees of<br />

all sizes. As well as<br />

maintaining a suitable<br />

s<strong>to</strong>cking level (basal<br />

area), it’s also important<br />

<strong>to</strong> maintain a balanced<br />

diameter distribution. As<br />

High Quality<br />

Containerized & Bareroot<br />

Seedlings & Transplants<br />

Conifers, Deciduous & Wildlife Species<br />

St. Williams Forestry Center<br />

P. O. Box 150<br />

St. Williams, ON N0E 1P0<br />

Tel: (519) 586-9116 / Web site: www.forestcare.<strong>com</strong><br />

Figure 2: A <strong>to</strong>lerant hardwood <strong>woodlot</strong> in eastern <strong>Ontario</strong> can be managed <strong>to</strong> produce<br />

an additional 60 board feet per acre by removing low-quality trees (thinning) and<br />

retaining an optimal number of sawlog quality trees. Over a period of 20 years, a 100-<br />

acre <strong>woodlot</strong> could realize an additional 120,000 board feet of lumber through good<br />

management. (A Landowner’s Guide <strong>to</strong> Selling Standing Timber)<br />

16 OWA - Dedicated <strong>to</strong> the Wise Use of <strong>Ontario</strong>’s Private Woodlands


a general rule of thumb,<br />

retain trees of the following<br />

diameter classes:<br />

• 1/3 in the 4 <strong>to</strong> 10 inches<br />

(polewood) diameter<br />

class;<br />

• 1/3 in the 11 <strong>to</strong> 16<br />

inches (small <strong>to</strong><br />

medium sawlog)<br />

diameter class;<br />

• 1/3 in the 17 <strong>to</strong> 24+<br />

inches (medium <strong>to</strong><br />

large sawlog); and<br />

• regeneration (stems < 4<br />

inches).<br />

By maintaining the<br />

appropriate basal area and<br />

diameter distribution you<br />

will be able <strong>to</strong> maximize<br />

the growing potential of the<br />

site. At the same time, you<br />

will ensure regeneration<br />

by maintaining quality<br />

seed trees and you will<br />

provide wildlife habitat.<br />

For example, red oak does<br />

not achieve its maximum<br />

output of mast (acorns)<br />

until trees reach 20 inches<br />

in diameter (dbh). For<br />

white oak, the diameter for<br />

the best acorn production<br />

is 25 <strong>to</strong> 28 inches (refer <strong>to</strong><br />

Figure 3). Knowledge of<br />

the biological features of<br />

oak is important <strong>to</strong> ensure<br />

that the optimal diameter of<br />

this species is retained as a<br />

seed tree for regeneration.<br />

#4 – Maintaining<br />

diversity. It’s important <strong>to</strong><br />

maintain a diversity of tree<br />

species in your <strong>woodlot</strong>.<br />

This will help <strong>to</strong> ensure<br />

the continued natural<br />

diversity of the various<br />

forest types across the<br />

landscape. It will also help<br />

<strong>to</strong> protect or maintain the<br />

diverse fauna and flora<br />

habitat of your <strong>woodlot</strong>.<br />

This can best be achieved<br />

by applying appropriate<br />

silviculture practices and<br />

by addressing site-specific<br />

habitat features (see<br />

Principle #5) during your<br />

harvesting activities.<br />

#5 – Wildlife need a home<br />

<strong>to</strong>o. As a landowner, there<br />

are a number of simple<br />

things that you can do<br />

<strong>to</strong> address the <strong>com</strong>mon<br />

wildlife features found in<br />

your <strong>woodlot</strong>. Here is a<br />

short list of things you may<br />

want <strong>to</strong> do <strong>to</strong> assist wildlife.<br />

During your harvesting<br />

activities retain the<br />

following wildlife trees:<br />

• cavity trees – 6 per ha<br />

(40 m spacing);<br />

• mast tree (i.e. oak,<br />

beech, black cherry<br />

and hickory) – 8 per ha<br />

(35 m spacing);<br />

OWA - Dedicated <strong>to</strong> the Wise Use of <strong>Ontario</strong>’s Private Woodlands 17<br />

• conifers – 10 per ha<br />

(clumps preferred); and<br />

• provide protection <strong>to</strong><br />

all active and inactive<br />

rap<strong>to</strong>r stick nests.<br />

A more <strong>com</strong>prehensive list<br />

of habitat features, and a<br />

summary of management<br />

guidelines on how <strong>to</strong><br />

protect them, can be<br />

found in Table 4.4.1 in<br />

A Silvicultural Guide <strong>to</strong><br />

Managing Southern <strong>Ontario</strong><br />

Forests or in the extension<br />

note Promoting a Healthy<br />

Forest Through <strong>Tree</strong><br />

<strong>Marking</strong>.<br />

References<br />

A Silvicultural Guide <strong>to</strong><br />

Managing Southern <strong>Ontario</strong><br />

Forests. A copy of this<br />

guide is available from<br />

the Ministry of Natural<br />

Resources ($27.50) by<br />

calling 1-800-667-1940<br />

or it can be downloaded<br />

from the Internet for<br />

free at .<br />

A <strong>Tree</strong> <strong>Marking</strong> Guide for<br />

the Tolerant Hardwood<br />

Working Group. A copy<br />

of this guide is available<br />

from the Ministry of Natural<br />

Resources ($27.50) by<br />

calling 1-800-667-1940<br />

or it can be downloaded<br />

Figure 3: Acorn production for oak species by diameter at breast height. Continued next page ...


... <strong>Tree</strong> <strong>Marking</strong> continued<br />

from the Internet for free at<br />

.<br />

Promoting a Healthy Forest<br />

Through <strong>Tree</strong> <strong>Marking</strong>. A<br />

copy of this new extension<br />

note is available free<br />

from the LandOwner<br />

Resource Centre by<br />

calling (613) 692-2360<br />

or it can be downloaded<br />

from the Internet at<br />

.<br />

Acknowledgements –<br />

information included in this<br />

article, in part, was based<br />

From<br />

$3,495.<br />

+<br />

=<br />

on a presentation made<br />

by Martin Streit, Domtar<br />

(Cornwall) at a recent<br />

landowner workshop (Apple<br />

Hill, ON).<br />

Footnotes<br />

1<br />

Stumpage – is the price paid<br />

(i.e. dollar value per cord, <strong>to</strong>nne<br />

or thousand board feet) <strong>to</strong> a<br />

<strong>woodlot</strong> owner by a contrac<strong>to</strong>r/<br />

logger for the right <strong>to</strong> harvest<br />

trees.<br />

2<br />

Mill gate price – is the price<br />

paid by the mill for logs<br />

delivered <strong>to</strong> the mill.<br />

3<br />

Cutting cycle – is the planned<br />

interval between major<br />

harvesting operations in the<br />

same stand.<br />

Personal<br />

Sawmill<br />

Management Options for Small-Scale<br />

Sugar Bush Operations<br />

Part IV – Maple Facts By Mark Richardson<br />

This is the fourth and<br />

final article in the series<br />

on managing the smallscale<br />

sugar bush. Part<br />

I focused on traditional<br />

management activities<br />

like planning, thinning and<br />

crop tree selection. Part II<br />

introduced various aspects<br />

of sugar bush health and<br />

how it influences longterm<br />

sustainability. Part III<br />

focused on some activities<br />

associated with “working”<br />

a sugar bush each spring:<br />

collecting sap, tapping<br />

practices and processing<br />

sap in<strong>to</strong> maple products.<br />

In this last part, some<br />

general facts on maple are<br />

introduced, and although<br />

they may not be critical <strong>to</strong><br />

the operation of the smallscale<br />

sugarbush, they may<br />

be of interest <strong>to</strong> producers<br />

or <strong>woodlot</strong> owners.<br />

Why does sap flow from<br />

maple trees?<br />

From early March until mid-<br />

April, many farmers, rural<br />

landowners and cottagers<br />

are celebrating an ageold<br />

tradition by tapping<br />

maple trees, collecting<br />

sap and making maple<br />

syrup. While most people<br />

are aware that maple sap<br />

flows from maple trees,<br />

few can tell you how it<br />

flows or why it flows in<br />

maples but not in many<br />

other species. There is<br />

good reason for this – sap<br />

flow is a <strong>com</strong>plex physical<br />

and chemical process that<br />

is not <strong>to</strong>tally unders<strong>to</strong>od by<br />

the scientific <strong>com</strong>munity.<br />

Although there has been<br />

a lot of research in<strong>to</strong> sap<br />

flow mechanisms, there<br />

are still some unanswered<br />

1-800-661-7746 Ext 183<br />

www.norwoodindustries.<strong>com</strong><br />

18 OWA - Dedicated <strong>to</strong> the Wise Use of <strong>Ontario</strong>’s Private Woodlands

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