NEW - AMCO Instruments, SRL

small game
Offal ≤ +3°C ≤ +3°C / 37°F
Ground meat (from EU-plants) ≤ +4°C ≤ +4°C / 39°F
Ground meat 1
- for immediate resale ≤ +7°C / 44°F
Meat preparations
(from EU-plants) ≤ +4°C ≤ +4°C / 39°F
Meat preparations
(production/sales on site) ≤ +7°C / 44°F
Fresh meat/sausages ≤ +7°C ≤ +7°C / 44°F
Speciality foods/
delicatessen salads ≤ +7°C ≤ +7°C / 44°F
Fresh fish 2 ≤ +2°C ≤ +2°C / 35°F
Smoked fish ≤ +7°C ≤ +7°C / 44°F
Meat/Fish, deep-frozen ≤ -18°C ≤ -18°C / 0°F
Deep-frozen foods ≤ -18°C ≤ -18°C / 0°F
Ice cream, re-packed for ≤ -18°C ≤ -18°C / 0°F
resale
Ice cream scooped and served ≤ -18°C ≤ -8°C
/ 0°F / 17°F
Diary products recommended ≤ +7°C ≤ +7°C / 44°F
Bakery products, with part- ≤ +7°C ≤ +7°C / 44°F
baked filling
Eggs (temperature if eggs to be
stored over 18 days) ≤ +8°C / 46°F
1
2
Production/storage at ≤ +4°C / 39°F e.g. butchers
Incoming goods or storage under melting ice is possible
Heated (core temperature) ≥ +70°C / 158°F
Food counter ≥ +65°C / 149°F
Retain samples for testing
Save for a minimum of 9 days ≤ -18°C / 0°F
The recommendations for temperatures are based on the publications of
the Federal Institute for Health Protection of Consumers and Veterinary
Medicine
Do not compromise with
temperature measurements!
German food inspectors
recommend ebro ®
European Standards for Temperature Measurements:
EN 12830 Temperature recording devices for transport, storage and
refrigerated containers, frozen, deep-frozen food products and
ice-tests, for suitability
Measuring range minimum from -25°C up to +15°C
EN 13485 Thermometers for measuring room temperature and ambient
temperature for transport, storage and refrigerated containers,
frozen, deep-frozen food products and ice-tests, for suitability.
Required measuring range for air temperature thermometers:
-30°C … +15°C
Required measuring range for core temperature thermometers
-20°C … +30°C
EN13486 Temperature recording devices and thermometers for transport,
storage and refrigerated containers, frozen, deep-frozen
food products and ice-tests in Standard-Tests.
Environmental conditions may not have any disturbing
influences on testing equipment or units under test. An exact
description of test methods exists.
Electronic GmbH & Co. KG • Peringerstraße 10 • D-85055 Ingolstadt
Tel. +49 (0) 841-9 54 78-0 • Fax +49 (0) 841-9 54 78-80
www.ebro.com • E-Mail: info@ebro.com