Commercial - Lang Manufacturing

Mission Statement 

Lang’s mission is to make cooking easy, consistent and profitable for 

our chain, foodservice and marine customers. 

Terms and Conditions 

• 2012 Price List is effective April 1, 2012 and supersedes all 

previous price lists. 

•Prices are U.S. dollars F.O.B. factory and do not include freight, 

installation charges, or export packaging. 

•Payment Terms: Net 30 days from date of invoice 

upon approval of credit. 

Past due invoices are subject to a service 

charge at highest rate allowable by law. 

•Payments: Lang Manufacturing | C/O Star Manufacturing 

P.O. Box 60151 

St. Louis, MO 63160-0151 

Phone: (314) 678-6315 | Fax: (314) 781-5445 

•Return Policy: Subject to approval and 20% or more restocking 

fee; no return on custom equipment. 

• Shipments will be made by Lang Manufacturing by a method it 

deems advisable to meet delivery requirements unless otherwise 

instructed by the customer in writing. Shipments should be 

inspected and any concealed damage should be reported by consignee 

to common carrier within 10 days. Freight claims are the 

responsibility of the consignee. 

• All orders for replacement equipment resulting from freight damage 

will be processed under Star’s standard terms. Any reimbursement 

or credit is the responsibility of the carrier. Buyer may not 

withhold payment of Star’s invoice due to a pending damage 

claim settlement. 

How To Place an Order 

Please provide the following information on the purchase order and 

phone to 314-678-6315 or fax to 314-781-5445 

• Billing Information: Dealer’s name, address, phone number and 

purchase order number 

• Shipping Information: Requested ship date, ship to address 

with contact phone number, job name and location 

• Quotation Information: Quotation date and number if supplied 

prior to order 

• Model Information: Model number, voltage requirement, gas 

type, and elevation 

• Option Information: Specify accessories and options: i.e legs, 

casters, stands, etc. 

• Order Information: Provide quantity and net price per each item 

• International Orders: Please contact Customer Care at: 

Ph: (314) 678-6315 | Fax: (314-) 781-5445 

Prices and specifications subject to change without notice. 

Industry Affiliations 

FEDA 

Limited Warranty - 

Commercial Cooking Equipment 

See page 67 (inside back cover) for complete warranty details. 

Online Services: 

www.langworld.com 

• Product Information • Sales Support • Parts and Service 

• Shipping Status • Find a Rep • Email Support 

Agency Listings 

COMPONENT 

Table of Contents 

2C Lang Manufacturing • (P) 314-678-6315 • (F) 314-781-5445 • (E) info@langworld.com • www.langworld.com 

® 

Ovens . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 

NEW Combi Ovens . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5-19 

Lang ChefSeries Convection Ovens . . . . . . . . . . . . . . . . . . . . . 24 

Strato Series Convection Ovens . . . . . . . . . . . . . . . . . . . . . . . . . 25 

NEW Accu-Stat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 

Full-Size . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 

Extra-Deep. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26-27 

Half-Size . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 

NEW Quarter Size . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 

F Series Convection Ovens. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 

MicroBakery. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 

Deck Ovens . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32-33 

ChefSeries Counter Cooking Line. . . . . . . . . . . . . . . . . . . . . 34 

ChefSeries Griddles . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34-37 

ChefSeries Charbroilers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 

ChefSeries Countertop Gas Range . . . . . . . . . . . . . . . . . . . 41-42 

Griddles . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 

LG Griddles . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44-46 

Drop-In . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 

Teppanyaki. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 

Two Sided Cooking/Broilers . . . . . . . . . . . . . . . . . . . . . . . . . . 48 

New ChefSeries 12” Clamshell® Hood . . . . . . . . . . . . . . . . 49 

24” Clamshell® Hood . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 

24” Clamshell® Hood with Griddle . . . . . . . . . . . . . . . . . . . . 51 

Meltmaster Cheesemelters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52 

Salamander . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 

Fryers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 

Ranges . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55 

NEW 30” Induction Ranges . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 

NEW 36„ Induction Ranges . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 

30” Maximizer Ranges . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 

30„ Ranges . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 

36” Ranges . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60-61 

60” Ranges . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 

Correctional Package . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 

Quick Reference Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64-65 

Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66-67 

® 

®

NEW FROM 

Combi Ovens - pages 5-19 

C Models - gas & electric 

• 10 programs holding up to 3 process steps 

• Hand shower 

• Combi wash 

• Injection steam system 

• Left hinged door standard 

• Core temperature probe 

CPE Models - gas & electric 

• 200 programs holding up to 10 process steps 


• Combi wash 

• Injection steam system 

• Left hinged door standard 


Accu-Stat Ovens - page 25 

• Gas & electric 

• Half and full size 

• 150 to 450°F operating temperature range 

• Simple knob-set time and temperature controls 

• Heavy duty, simultaneously-opening compartment doors, 

with large double pane tempered glass windows 

ChefSeries Gas Griddles - pages 34-37 

• Solid State controls 

• Thermostatic controls 

• Extended depth 

Coming Soon! 

Flare Reduction Shield - page 49 

• 12” Glass shield 

• Stainless steel, hinged, spring assisted upper broiler 

• Mounted to full griddle or charbroiler width mounting bracket 

• Two sheathed steel infrared heating elements 

Electric Induction Ranges - pages 55-57 

• Standard oven, convection oven & cabinet base options 

• 30 & 36” models 

• Induction cooking results in a cooler kitchen 

• No flames or hot coils contribute to safer, cleaner cooking 

• 4& 6 ea. 8” diameter induction burner 

Lang Manufacturing • (P) 314-678-6315 • (F) 314-781-5445 • (E) info@langworld.com • www.langworld.com 3C

THE BEST 

Warranties in the 

INDUSTRY 

Convection Ovens: 

LIFETIME WARRANTY ON ALL CONVECTION OVEN DOORS! 

Chef Ch Series GCSF/ECSF Ovens - 5 year parts and labor 

Strato-Series St ECOF/GCOF-AP, & PT Ovens - 3 year parts and labor 

St Strato-Series ECOF/GCOF-T Ovens - 2 year parts and labor 

St Strato-Series ECOH Ovens - 3 year parts and labor 

Commercial Co Electric Ranges: 

2 ye year parts and labor 

Chef Chh 

Series Counter Equipment: 

3 yyear 

parts and labor 

Combi Co C Ovens: 

2 year parts and labor with the option for 3 year warranty 

Chrome C 

Griddles: 

5 yyear 

guarantee on the chrome plating against defect 

Want to Learn More? CContact 

Lang. 

(P) 314-678-6315 | (E) info@ info@langworld.com | www.langworld.com 

®

New! 

2012 Combi Price List 

Visual Cooking 


C Combi Ovens 

The standard models of the Visual Cooking ovens are the “C” type ovens which are 

equipped with a user friendly digital display and operated with a rotary dial. The “C” type 

ovens have a 10 program memory that incorporates 3 stages. The “C” type ovens from 

Lang comes standard with CombiWash, hand shower and one core temperature probe. 

Features & Functions 

• Steaming with injection steam 

• Combi steaming in 2 steps 

• Preheating 

• Hot air 

• CombiWash, automatic cleaning system 

• Cook & regen 

• Automatic cooling function 

• Manual humidity pulsing 


• Reversible fan with 9 fan speeds 


Model C1.06 

Counter Model 


Model C1.10 

Shown With Floor Stand 

6C Lang Manufacturing • (P) 314-678-6315 • (F) 314-781-5445 • (E) info@langworld.com • www.langworld.com

CPE Combi Ovens 

The “CPE” Series ovens are our fully programmable line which features an easy to read and 

operate push button panel and crystal clear TFT display. The CPE type ovens hold up to 

200 programs each with 10 stages offer the operator a vast ability to store many recipes. The 

“CPE” ovens are equipped with the automatic humidity control, ClimaOptima, CombiWash, 

USB connectivity, HAACP and a hand shower and one core temperature probe. 

Features & Functions 

• Steaming with injection steam 

• ClimaOptima, automatic humidity control 

• Hot air 

• Preheating 

• Cook & regen 

• Proofi ng 

• Automatic cooling function 

• Manual cooling function 

• Manual humidity pulsing 

• Reversible fan with 9 fan speeds 

• CombiWash, automatic cleaning system 


• USB connection 

• HACCP quality control 


Model CPE2.10 

Counter Model 

Model CPE2.14 

Shown With Floor Stand 


User-friendly operation 

Visual Cooking is easy to operate due to its logical and self-explanatory user interface. The digital oven display with easy-tounderstand 

symbols and the pre-set programs make it possible for anybody to use the oven. To ensure standardized operation, 

you can even opt for a closed user interface which virtually locks the display for unintentional use of the oven. 

Recipe management 

Visual Cooking makes it straightforward to create your own courses and recipes - whether you prefer to fi ne-tune the pre-set 

standard programs or compose your own programs. With room for as many as 200 programs, each with up to 10 individual 

cooking steps, Visual Cooking offers you ample opportunity to use many different recipes. 

When using pre-set programs, you simply choose a program, press start and the Visual Cooking oven takes over. This eases 

your working day and you achieve perfect cooking results. Every time. 

CombiWash® 

With the automatic cleaning system CombiWash, you save time as well as money, because CombiWash has a very low consumption 

of water, detergent and rinsing aid. The intelligent dosage system automatically adds the necessary amount of liquid 

detergent and rinsing aid. This way, you avoid an excessive use of chemicals. You choose between four cleaning programs, and 

CombiWash ensures a spotless oven chamber with no residues of chemicals. As the cleaning takes place in a closed circuit, you 

have no direct contact with chemicals. 

For your convenience, you may switch on the automatic cleaning system of the oven at the end of the workday, and your oven 

will be ready for next day’s production. User-friendly and time-saving. 

PassTh rough - Th e Oven With 

Two Doors 

As a unique oven solution, Lang offers an oven with 2 doors. The PassThrough oven makes it 

possible to separate the raw products from the fi nished products and thus avoid cross-contamination 

with e.g. salmonella. By placing the PassThrough oven in the wall between the kitchen 

and the sales area or serving area, you may load the oven with the raw products from the kitchen 

side and unload the fi nished products from the opposite side. This improves the workfl ow in the 

kitchen considerably and saves you time as well as money. You also avoid any unnecessary transport, 

which is of great importance to the hygiene in the production area as well as in the sales 

area or serving area. PassThrough oven sizes: 1.06 & 1.10 


Combi Features 

Automatic doorstop 

The door hinges have a stop function in 

positions 110° and 180°, which makes the 

loading and unloading of products easier 

and improves your safety while you work. 

Ventilated double-glass 

The ventilated double-glass in the oven door ensures 

that the temperature on the outside of the 

oven door remains below 120°F. 

Runners with stops 

All runners have a special stop function at 

the end to ensure that the trays are placed 

correctly in the oven. 

Integrated drip tray 

The integrated drip tray minimizes the risk 

of slippery fl oors, as it effectively intercepts 

condensed moisture from the oven and 

leads it into the drain. 

Two-step safety handle 

The large and easily operated handle opens 

the door in two steps. Upon opening, the 

fan motor automatically stops. 

Optional door hinging 

All ovens are available with a left-hand or 

right-hand hinged door at no extra cost. A 

left-hand hinged door is standard, but the 

door is subsequently reversible. 

Detachable door seal 

The door seal is detachable and therefore 

easy to clean. The seal can be exchanged 

without the use of tools, saving you the 

costs of a service technician. 

Easy access from the front 

The service technician has easy access to the 

components inside the oven, as the front panel 

can be lifted off with a minimum of effort. 



Half Size Electric Combi Ovens 

Features 

C Models 

• 10 Programs holding up to 3 process steps 

• Hand Shower 

• Combi Wash 

• Injection Steam System 

• Left Hinged Door Standard 

• Core Temperature Probe 

• Price Excludes Stand 

Model 

Number 

Description & Features Depth Width Counter Model 

Height 

C1.06 Manual Control 

6 trays 12” x 20” x 2.5” deep 

CPE1.06 Programmable Control 

6 trays 12” x 20” x 2.5” deep 


10 trays 12” x 20” x 2.5” deep 


10 trays 12” x 20” x 2.5” deep 

CPE Models 








C1.06 CPE1.06 C1.10 CPE1.10 

Voltage/ 

Phase 

32.7” 35.4” 31.3” 208/3 

240/3 

32.7” 35.4” 31.3” 208/3 

240/3 

32.7” 35.4” 41.5” 208/ 

240/3 

32.7” 35.4” 41.5” 208/3 

240/3 


KW AMPS Ship Wt/ 

lbs/ 

9.0 25 

22 

9.0 25 

22 

18 50 

43 

18 50 

43 


List Price 

298 $19,000.00 

298 $21,000.00 

386 $23,000.00 

386 $25,000.00

Half Size Gas Combi Ovens 

Features 

C Gas Models 








Model 

Number 

CPE Gas Models 








C1.06 Gas CPE1.06 Gas C1.10 Gas CPE1.10 Gas 

Description & Features BTU Depth Width Counter Model 

Height 

C1.06 Gas Manual Control 

6 trays 12” x 20” x 2.5” deep 

3/4” NPT Gas Supply 

CPE1.06 Gas Programmable Control 

6 trays 12” x 20” x 2.5” deep 


C1.10 Gas Manual Control 

10 trays 12” x 20” x 2.5” deep 


Ship Wt/ 

lbs. 

List Price 

41,000 32.7” 35.4” 31.3” 298 $25,000.00 

41,000 32.7” 35.4” 31.3” 298 $27,000.00 

72,000 32.7” 35.4” 41.5” 386 $28,000.00 

CPE1.10 Gas Programmable Control 

10 trays 12” x 20” x 2.5” deep 


72,000 32.7” 35.4” 41.5” 386 $31,000.00 

2 

All combi ovens come with a 

two year parts and labor warranty! 

SEE PAGE 15 FOR FURTHER DETAILS 


Full Size Electric Combi Ovens 

Features 

C Models 







• Price Excludes Stand - 2.06 thru 2.14 

• Price Includes Stand - 2.20 

Model 

Number 

Description & Features Depth Width Counter 

Model 

Height 


12 trays 12” x 20” x 2.5” deep 

6 Full Size Sheet Pans - 18” x 26” 


12 trays 12” x 20” x 2.5” deep 



20 trays 12” x 20” x 2.5” deep 



20 trays 12” x 20” x 2.5” deep 



28 trays 12” x 20” x 2.5” deep 



28 trays 12” x 20” x 2.5” deep 



40 trays 12” x 20” x 2.5” deep 

20 Full Sheet Pans - 18” x 26” 

PRICE INCLUDES STAND 


40 trays 12” x 20” x 2.5” deep 



CPE Models 









C2.06 CPE2.06 C2.10 CPE2.10 C2.14 CPE2.14 C2.20 CPE2.20 

Voltage/ 

Phase 

37.4” 44.2” 31.3” 208/3 

240/3 

37.4” 44.2” 31.3” 208/3 

240/3 

37.4” 44.2” 41.5” 208/3 

240/3 

37.4” 44.2” 41.5” 208/3 

240/3 

37.4” 44.2” 43.0” 208/3 

240/3 

37.4” 44.2” 43.0” 208/3 

240/3 

37.4” 44.2” 73.0” 208/3 

240/3 

37.4” 44.2” 73.0” 208/3 

240/3 


lbs. 

18 50 

43 

18 50 

43 

27 75 

65 

27 75 

65 

27 75 

65 

27 75 

65 


60 

60 

60 

60 

167 

144 

167 

144 

List Price 

400 $25,000.00 

400 $27,000.00 

473 $29,000.00 

473 $32,000.00 

550 $34,000.00 

550 $37,000.00 

816 $60,000.00 

816 $62,000.00

Full Size Gas Combi Ovens 

Features 

C Gas Models 









Model 

Number 

CPE Gas Models 









C2.06 Gas CPE2.06 Gas C2.10 Gas CPE2.10 Gas C2.14 Gas CPE2.14 Gas C2.20 Gas CPE2.20 Gas 

Description & Features BTU Depth Width Counter 

Model 

Height 

C2.06 Gas Manual Control, 3/4” NPT Gas Supply 

12 trays 12” x 20” x 2.5” deep 


CPE2.06 Gas Programmable Control, 3/4” NPT Gas Supply 

12 trays 12” x 20” x 2.5” deep 



20 trays 12” x 20” x 2.5” deep 



20 trays 12” x 20” x 2.5” deep 



28 trays 12” x 20” x 2.5” deep 



28 trays 12” x 20” x 2.5” deep 



40 trays 12” x 20” x 2.5” deep 




40 trays 12” x 20” x 2.5” deep 



Ship Wt/ 

lbs. 

List Price 

Call Lang 37.4” 44.2” 31.3” 400 $32,000.00 

Call Lang 37.4” 44.2” 31.3” 400 $34,000.00 

92,000 37.4” 44.2” 41.5” 473 $39,000.00 

92,000 37.4” 44.2” 41.5” 473 $41,000.00 

92,000 37.4” 44.2” 43.0” 550 $50,000.00 

92,000 37.4” 44.2” 43.0” 550 $53,000.00 

184,000 37.4” 44.2” 73.0” 816 $68,000.00 

184,000 37.4” 44.2” 73.0” 816 $71,000.00 


Micro Combi Electric Ovens 

Features 

Models CSC1.06 & CSC1.10 



• Semi Automatic Cleaning System 





Model 

Number 

Models CSCPE1.06 & CSCPE1.10 






• USB Connection 



CSC1.06 CSCPE1.06 CSC1.10 CSCPE1.10 

Description & Features Depth Width Height Voltage/ 

Phase 

CSC1.06 Manual Control 

6 trays 12” x 20” x 2.5” deep 

CSCPE1.06 Programmable Control 

6 trays 12” x 20” x 2.5” deep 

CSC1.10 Manual Control 

10 trays 12” x 20” x 2.5” deep 

CSCPE1.10 Programmable Control 

10 trays 12” x 20” x 2.5” deep 


Class 

List Price 

33.85” 20.2” 27.09” 208/3 7.1 20 160 $10,960.00 

33.85” 20.2” 27.09” 208/3 7.1 20 160 $12,700.00 

33.85” 20.2” 34.96” 208/3 10.5 29 180 $13,500.00 

33.85” 20.2” 34.96” 208/3 10.5 29 180 $16,200.00 

2 SEE PAGE 15 FOR FURTHER DETAILS 

All combi ovens come with a 

two year parts and labor warranty! 


Accessories 

Stainless Steel Stands 

Stands With Runners 

Model 

Number 

Transport Trolleys 

Description Overall Height 

w/Stand 

List Price 

1.06R 1.06 Oven Stand 58.9” $2,000.00 

1.10R 1.10 Oven Stand 58.9” $1,900.00 

2.06R 2.06 Oven Stand 58.9” $2,200.00 

2.10R 2.10 Oven Stand 58.9” $2,300.00 

2.14R 2.14 Oven Stand 58.9” $1,900.00 

Stands With Runners & Casters 

Model 

Number 

Description Overall Height 

w/Stand 

Model Number Description List Price 

031259 1.06-1.10 Ovens (Cassettes not included) $2,900.00 

031260 2.06-2.14 Ovens (Cassettes not included) $3,200.00 

32520013 2.20 Ovens - Roll in trolley includes cassette (65mm) spacing $4,700.00 

32520005 2.20 Ovens - Roll in trolley includes rack for plates (65mm) spacing $6,500.00 

Cassett e Pans & Plate Cassett es 

List Price 

1.06RC 1.06 Oven Stand & Casters 58.9” $2,600.00 





Mico Combi Oven Stands 

Model Number Description List Price 

Call Lang CSC1.06 Oven Stand $1,800.00 

Call Lang CSC1.10 Oven Stand $1,800.00 

Model Number Item Description List Price 

32410024 Cassette Pan , 2.56” (65mm) Spacing For Model 1.06 Series $1,100.00 


Call Lang Cassette Pan , 2.56” (65mm) Spacing For Model 2.06 Series $1,600.00 


Call Lang Cassette Pan , 2.56” (65mm) Spacing For Model 2.20 Series N/A 

Call Lang Cassette Pan , 2.56” (65mm) Spacing For Model 2.14 Series $2,200.00 

32510020 Plate Cassette, 2.56” (65mm) Spacing 

Plate Capacity 20 

For Model 1.06 Series $2,400.00 




Call Lang Plate Cassette, 2.56” (65mm) Spacing 






Call Lang Plate Cassette, 2.56” (65mm) Spacing 



Model C1.06 Shown 

With Optional Stand 

Transport Trolley 

Cassette Pan

Accessories 


30390037 Marine Version All Full Size 1.06 - 2.14 $1,400.00 

045452 Insulated Thermal Cover For Model 1.06 Series $1,820.00 


Call Lang Insulated Thermal Cover For Model 2.06 Series $2,148.00 


Call Lang Insulated Thermal Cover For Model 2.14 Series Call Lang 


30520199 Stacking Kit 

For stacking 1.06 to 1.06 ovens which $2,800.00 

(Electric Ovens Only) includes item #22020018 stand with legs 

30520201 Stacking Kit 

For stacking 1.06 to 1.10 ovens which $2,800.00 

(Electric Ovens Only) includes item #22020018 stand with legs 

Call Lang Stacking Kit 2.06 on 2.06 or 2.06 on 2.10, 6” legs for 

base unit included at no charge 

$3,000.00 

22120030 Stacking Kit Stand Casters for stacking kit stand in lieu of 

legs, 22020018 

$840.00 

045480 French Fry Basket 1/1 GN $160.00 

30800054 Probe, Additional ea. (CPE) $600.00 

041120 Chicken Grill 4 pcs 1/1 GN $180.00 

033089 Chicken Grill 8 pcs 2/1 GN $240.00 

045081 Grill, Stainless Steel 1/1 GN $160.00 

045203 Grill, Stainless Steel 2/1 GN $220.00 

045435 Baking Sheets Made of aluminum and perfect for pastries, 

buns, muffi ns, etc. Surface of sheet 

has a non stick, silicone coating for easy 

cleaning. 1/1 and 2/1 GN 

045481 Enameled grilling grid Perfect for grilling meat, fi sh, pultry 

and vegetables. Surface is a non stick 

QuanTanium for easy to clean after each 

time used. 1/1 GN 

045723 Enameled combi sheet One side for grilling meats and vegetables. 

The other for pizza. 1/1 GN 


$130.00 

$380.00 

$340.00

Water Filtration 

3 

Water Filtration by Everpure 

Proper care of your Lang combi which includes a water treatment system is the responsibility of the owner/operator. Improper 

installation or care may void your warranty. A water quality analysis is required before installing the Claris water 

treatment or RO systems. Contact Lang technical service to receive a free water test kit at 314-678-6315 x343 

When you order our fi ltration system with our combi, you receive an additional 

year of warranty. Contact Lang for details! 


EV4339-06 Filter kit - Claris Include SL System Cartridge, Prefi lter, 

Flow Meter & test Kit 

$1,410.00 

EV9970-20 MRS-350BL - 350 gpd RO System Reverse Osmosis System (Prefi lter 

not included) 

$2,200.00 

DEV3115-72 40 Gallon Storage Tank Tank for RO System $1,100.00 

EV4339-06 EV9970-20 DEV3115-72 

Lang recommends Ecolab’s grease cutt er plus R/O fr ee rinse additive for your combi wash needs. 

MINIMUM WATER QUALITY 

• Cold water, 30 to 80 PSI 

• pH between 6.8 and 7.6 

• Conductivity less than 1/500,000W per inch 

• Total dissolved solids less than 100 PPM 

• Hardness from 5.3 to 7.3 grains per gallon 

• Maximum Salinity Ion Content: 

- Chlorine less than 0.5 PPM 

- Chlorides less than 30 PPM 

- Sulfates less than 40 PPM 

- Iron less than 0.1 PPM 

- Copper less than 0.05 PPM 

- Manganese less than 0.05 PPM 

- Chloramines less than 0.5 PPM 

IMPORTANT: It is the responsibility of the purchaser to install and maintain the water supply to Lang equipment. Failure to provide 

satisfactory water quality to operate the oven properly can cause damage to integral components and void your warranty. This oven 

must be installed to comply with the applicable federal, state or local plumbing codes. 

Lang offers water treatment products and recommends using Everpure products to properly fi lter your water. Using these products will 

protect your investment and helps to maintain the warranty of the combi. 


Combi Features 

Model C CPE C-GAS CPE-GAS 

Model Sizes - Electric Ovens 

1/1 GN: 1.06, 1.10 • • • • 

2/1 GN: 2.06, 2.10, 2.14, 2.20 • • • • 

Model Sizes - Gas Ovens 

1/1 GN: 1.06 and 1.10 • • • • 

2/1 GN: 2.06, 2.10, 2.14, 2.20 • • • • 

Operation Panels 

Touchpanel with soft keys and TFT display • • 

Panel with turn switch and digital display • • 

Multi Lingual • • • • 

Programming Capacity 

10 programs each holding up to 3 process steps • • 

200 programs each holding up to 10 process steps • • 

Steam Systems 

Injection steam • • • • 

Operating Modes 

Hot air 86° - 482°F • • • • 

Steaming with injection steam 212°F • • • • 

Combi steam in 2 steps 86° - 482°F • • 

ClimaOptima, automatic humidity control 86° - 482°F • • 

Cook & Regen 86° - 356°F • • • • 

Proofi ng 86° - 104°F • • 

Delta-T • • 

Cook & hold • • 

Other Functions 

Preheating • • • • 

Manual cooling function • • 

Automatic cooling function • • • • 

Manual humidity pulsing • • • • 

Reversing fan • • • • 

Multistep fan - 9 steps • • • • 

Core Temperature Probes 

Multipoint core temperature probe - 1st probe • • • • 

Multipoint core temperature probe - 2nd probe o o 

• STANDARD o OPTIONAL EXTRA 


Combi Features Continued... 

Model C CPE C-GAS CPE-GAS 

Timer Function 

Timer - current time and date • • • • 

Timer function • • • • 

Information Systems 

HACCP • • 

Service diagnosis • • 

Consumption counters • • 

Testing and adjusting functions • • • • 

PC, Network and Internet Connection 

USB connection • • 

CombiNet holding 5 functions: o o 

* Monitoring and operating oven by remote control o o 

* Recipe management o o 

* HACCP o o 

* Service diagnosis o o 

* Software updating o o 

Gas Types 

Natural gas or LP • • 

Cleaning 

CombiWash, fully automatic cleaning system • • • • 

Hand shower • • • • 

Removable rack • • • • 

Easy-to-clean design • • • • 

Racks - Electric Ovens (spacing 2.56”) 

Two-piece rack, size 1.06 - 1.10 • • • • 

Cassette rack, size 2.06, 2.10, 2.14, 2.20 • • • • 

Roll-in trolley and 2.20 roll-in • • • • 

Racks - Gas Ovens (2.56”) 

Two-piece rack, size 1.06 - 1.10 • • • • 

Cassette rack, size 2.06, 2.10, 2.14, 2.20 • • • • 

Roll-in trolley 2.20 roll-in • • • • 

Warranty 

Two year parts and labor • • • • 

• STANDARD o OPTIONAL EXTRA 


Shouldn’t All of Your Recipes 

Deserve The Chef ’s Treatment? 

Coming Soon! 

ChefSeries Griddles 

· 2’-6’ Models 

· Solid State & Thermostatic Controls 

· Smooth, Grooved, Combination and Chrome Plates 

· Extended Depth Models 

See pages 34-37 3 Year Warranty! 

ChefSeries12" 

Clamshell® Griddle 

· Electric 

· Modular 12” Infrared Hood 

· Adjustable 11/2”-3” Hood Height 

allows for more product versatility 

· Combine with a Lang electric or gas 

griddle 

See page 49 3 Year Warranty! 

From Lang ® 

ChefSeries 

Convection 

Oven 

· Full-Size 

· Single or Double 

· Gas or Electric 

· EnviroStar Manual 

Controls or EnviroZone 

Digital Controls 

See page 24 

5 Year Warranty! 

One (1) CSE12AG optional accessory on 

model 236TC 

-Griddle priced separately- 

ChefSeries GHP Gas 

On-Demand Hot Plates 

· New energy efficient on demand 

burner technology 

· 32,000 BTU per burner 

· 2, 4, 6 or 8 burners 

See page 42 3 Year Warranty! 

ECSF-ES with optional 

ES-CSF27C Stand with 

Casters 

ChefSeries Charbroiler 

·Stainless steel front, back & sides 

· 32,000 BTU gas burners mounted every 12” 

· Heavy-duty slanted, reversible cast iron 

cooking grates 

· Stainless steel removable bottom drip tray 

· 4” adjustable legs provided 

See page 40 

2148ZRCB 

3 Year Warranty! 

GHP4 


The Most Reliable Line of 

Griddles in the Industry! 

THERMOSTATIC CONTROLS COMING SOON! 

Shown with optional 24” gas Clamshell® 

Coming Soon! 

SOLID STATE CONTROLS COMING SOON! 

Shown with optional double 12” electric Clamshell® 

Lang griddles are world renowned for their uniform cooking surface temperatures, tight tempera- 

ture control and durable easy to clean surfaces. Lang thermostatic griddles are available in widths 

of 24”, 36”, 48”, 60” and 72”. The Lang thermostatic griddles have been proven to be a great fit for 

high volume operations. 

236Z Griddle 

®

Industry BEST 

5 Year Warranty!

ChefSeries 

Convection Oven Controls 

Manual 

EnviroStar (-S) 

· User-friendly micro-processor 

controls. 

· One-shot and pulse-steam cycle 

· Cook ‘n’ hold cycle 

· Large, digital display 

· 150°– 525°F cooking 

temperature range 

ECONOMY PLUS 

PERFORMANCE 

Corporate Executive Chef 

Michael J. Pivoney 

The Signature Room 

Chicago, IL 

Coming Soon! 

Touch Screen 

EZ II (-Z) 

· Icon-driven, one-touch 

programmable controls 

· User-friendly with advanced 

thermostat design 

· Programmable up to 99 products 

with multiple baking tiers 

Programmable features 

include: 

· Time, temperature, heat loss 

compensation 

· 2-speed fan 

· Cook ‘n’ hold programming 

· One-shot and pulse steam cycle 

· Venting 

· Delta T Cooking 

OPTIMUM PERFORMANCE 


NEW EZ 11 

CONTROL 

NEW EZ 11 

CONTROL 

NEW EZ 11 

CONTROL 

NEW EZ 11 

CONTROL 

ChefSeries Convection Ovens 

Full-Size - Gas and Electric 

Lang’s Chef Series convection ovens are the most advanced ovens 

in the industry. These ovens can do most of what a combi oven can 

do at 2/3 less cost. 

STANDARD FEATURES 

· Even baking eliminates the need to rotate pans… EVER! 

· Add steam to the baking compartment with one shot or pulse injection 

· Six wire racks with 12-position pan slides 

· Cook and hold feature 

· Simultaneously opening doors with extra large, double-pane tempered glass windows. 

Doors open a full 180° 

· All stainless steel construction and porcelainized steel cooking compartment 

· 120V required for gas ovens 

CONTROL OPTIONS 

EnviroStar: The EnviroStar control is a user-friendly, soft-touch knob control with 

temperature adjustable in 25° increments. Control features a one-shot and 

pulse steam feature, digital timer with LED display, a cook and hold feature, 

and adjustable fan speed. 

EnviroZone: The EnviroZone control is a fully programmable, icon-driven, one-touch 

control. This control features one-shot and pulse steam injection, time, 

temperature and heat loss compensation, cook and hold feature, adjustable 

fan speed and vent control. 

Legs/Casters/Stands: Single Oven — 27” legs standard, stand optional; 

Double Stack Ovens — 6” legs standard, casters optional 

ChefSeries Gas Convection Ovens - EnviroStar Control 

Model 

Previous 

Model # Description 

Height 

Inches 

Width 

Inches 

Depth 

Inches Type Gas BTU 

Ship Wt/ 

Class List Price 

GCSF-ES1 OCGFS_1 Full-Size Single Oven with Installation Kit 36” 40.4” 40” Nat. or L.P. 60,000 665/70 $14,840 

GCSF-ES2 OCGFS_2 Full-Size Double-Stacked Ovens 

with Installation/Stacking Kit 

74” 40.4” 40” Nat. or L.P. 120,000 1170/70 $29,680 

ChefSeries Gas Convection Ovens - EnviroZone Control 

GCSF-EZ1 OCGFZ_1 Full-Size Single Oven with Installation Kit 36” 40.4” 40” Nat. or L.P. 60,000 575/70 $19,620 

GCSF-EZ2 OCGFZ_2 Full-Size Double-Stacked Ovens 74” 40.4” 40” Nat. or L.P. 120,000 1150/70 $39,240 


CONTACT LANG N/A Full-Size Single Oven with Installation Kit 36” 40.4” 40” Nat. or L.P. 60,000 575/70 $19,620 

CONTACT LANG N/A Full-Size Double-Stacked Ovens 74” 40.4” 40” Nat. or L.P. 120,000 1150/70 $39,240 


ChefSeries Electric Convection Ovens - EnviroStar Control 

Previous Height Width Depth Ship Wt/ 

Model Model # Description Inches Inches Inches Voltage KW Class List Price 

ECSF-ES1 OCEFS_1 Full-Size Single Oven 36” 40.4” 40” 208/240V 12.3/16.2 620/70 $12,280 

480V 16.2 620/70 $12,600 

ECSF -ES2 OCEFS_2 Full-Size Double-Stacked Ovens with 74” 40.4” 40” 208/240V 24.6/32.4 1080/70 $24,560 

Stacking Kit 480V 32.4 1080/70 $25,200 

ChefSeries Electric Convection Ovens - EnviroZone Control 

LIFE TIME 

Coming Soon! 

Touch Screen EZ 2 

Control 

-Contact Factory- 

GCSF-ES1 

WARRANTY ON DOORS* 

5-year parts & 

labor warranty 


Model Model # Description Inches Inches Inches Type Gas BTU Class List Price 



ECSF-EZ1 

ECSF -EZ2 

OCEFZ_1 

OCEFZ_2 

Full-Size Single Oven 

Full-Size Double-Stacked Ovens with 

36” 

74” 

40.4” 

40.4” 

40” 

40” 

208/240V 

480V 

208/240V 

12.3/16.2 

16.2 

24.6/32.4 

530/70 

530/70 

1060/70 

$16,940 

$17,540 

$33,880 

Stacking Kit 480V 32.4 1060/70 $35,080 

CONTACT LANG N/A Full-Size Single Oven 36” 40.4” 40” 208/240V 12.3/16.2 530/70 $16,940 

480V 16.2 530/70 $17,540 

CONTACT LANG N/A Full-Size Double-Stacked Ovens with 74” 40.4” 40” 208/240V 24.6/32.4 1060/70 $33,880 

Stacking Kit 480V 32.4 1060/70 $35,080 

ChefSeries Convection Oven Options and Accessories 

Previous Ship Wt/ 

Model Model # Description Unit Class List Price 

ES-CSF27 OCS-27 27” Stand EA 70/110 $1,900 

ES-CSF27RS OCS-27RS 27” Stand with Rack Slides EA 80/110 $2,060 

ES-CSF27C OCSC-27 27” Stand with Casters EA 80/110 $2,020 

ES-CSF27CRS OCSC-27RS 27” Stand with Casters and Rack Slides EA 90/110 $2,260 

CSF-C6 OCF-C Casters, 6” for Full Size Oven SET (4) 20/110 $504 

LK-6 36S-L 6” Legs, Stainless Steel Adjustable SET (4) 20/110 $260 

CSF-LK27 OCL-27 27” Legs, Stainless Steel Angular SET (4) 90/110 $880 

GCSF-MK 60101-961 Manifold kit for double-stack gas ovens; to branch single 

inlet line to 2 ovens: incl. quick disconnect ct hose 

EA 50/70 $840 

COF-RACK 50200-20 Oven rack for full-size ovens EA 10/70 $120 

* LIMITED WARRANTY - CONTACT FACTORY FOR DETAILS

NEW Strato Series 

Convection Ovens 

Full-Size, Half-Size 

Gas and Electric 

The Strato Series convection ovens are the workhorses of Lang’s convection 

oven line. For over 20 years these heavy-duty, reliable ovens 

have stood the test of time in the most demanding foodservice 

operations. 


· Lifetime warranty on oven doors* 

· Porcelainized steel cooking compartment 

· Pulse and two-speed fan 

· Simultaneously opening doors with double-paned windows 

· Full-size and extra-deep models include five heavy-duty, chrome-plated wire racks 

· Interior lighting 



Accu-Stat: Easy to use, solid state temperature control accurate to +/- 4° with durable and 

familiar knobs. 

Legs/Casters/Stands: Single Oven — 27” legs standard, stand optional; 

Double Stack Ovens (full, extra-deep) — 6” legs standard, casters optional 

Gas Convection Ovens - Accu-Stat Control 

Height Width Depth Ship Wt/ 

Model Description Inches Inches Inches Type Gas BTU Class List Price 

GCOF-T Full-Size Oven 38” 40” 38.8” Nat. or L.P. 55,000 500/70 $8,640 

GCOF-T2 Full-Size Double-Stacked Ovens 76” 40” 38.8” Nat. or L.P. 110,000 1025/70 $17,280 

Electric Convection Ovens - Accu-Stat Control 

GCOF-T 




Model Description Inches Inches Inches Voltage KW Class List Price 

ECOF-T Full-Size Oven 38” 40” 38.8” 208/240V 11.7 500/70 $8,200 

480V 11.7 $8,530 

ECOF-T2 Full-Size Double-Stacked Ovens 76” 40” 38.8” 208/240V 23.3 1025/70 $16,400 

480V 23.3 $16,730 

Did you know? 

Our ECSF ovens have 76% energy efficiency, 6% higher than the minimum rating! 

Lang Manufacturing • (P) 314-678-6315 • (F) 314-781-5445 • (E) info@langworld.com • www.langworld.com 25C 

OVENS

Strato Series Convection Ovens 

Full-Size, Half-Size, Extra-Deep 


The Strato Series convection ovens are the workhorses of Lang’s convection 

oven line. For over 20 years these heavy-duty, reliable ovens 

have stood the test of time in the most demanding foodservice 

operations. 



· Porcelainized steel cooking compartment 

· Pulse and two-speed fan 

· Simultaneously opening doors with double-paned windows 

· Full-size and extra-deep models include five heavy-duty, chrome-plated wire racks 

· Interior lighting 



Accu-Plus: Easy to use, solid state temperature control accurate to +/- 4° with durable 

and familiar knobs. 

Selectronic: Solid state control with digital time and temperature display, heat loss 

compensation feature, cook and hold feature, pulse fan and high/low fan 

switches and 10 hour countdown timer. 

Platinum: Fully programmable, icon-driven, one-touch control. Features time, 

temperature, heat loss and shelf compensation, cook and hold programming 

and two speed and variable rate fan control. 

Legs/Casters/Stands: Single Oven (full, extra-deep) — 27” legs standard, stand optional; 

Double Stack Ovens (full, extra-deep) — 6” legs standard, casters optional 

Gas Convection Ovens - Accu-Plus Control 

Gas Convection Ovens - Selectronic II Control 

Gas Convection Ovens - Platinum Control 

GCOF-AP2 



GCOF-AP1 GCCO-AP Full-Size Oven 38” 40” 38.8” Nat. or L.P. 55,000 500/70 $12,020 

GCOF-AP2 2GCCO-AP Full-Size Double-Stacked Ovens 76” 40” 38.8” Nat. or L.P. 110,000 1025/70 $24,040 

GCOD-AP1 GCCO-XD-AP Full-Size Extra-Deep Oven 38” 40” 46” Nat. or L.P. 60,000 580/70 $12,620 

GCOD-AP2 2GCCO-XD-AP Full-Size Double-Stacked 

Extra-Deep Ovens 

76” 40” 46” Nat. or L.P. 120,000 1185/70 $25,240 



GCOF-S1 GCCO-SII Full-Size Oven 38” 40” 38.8” Nat. or L.P. 55,000 500/70 $13,940 

GCOF-S2 2GCCO-SII Full-Size Double-Stacked Ovens 76” 40” 38.8” Nat. or L.P. 110,000 1025/70 $27,880 

GCOD-S1 GCCO-XD-SII Full-Size Extra-Deep Oven 38” 40” 46” Nat. or L.P. 60,000 580/70 $14,680 

GCOD-S2 2GCCO-XD-SII Full-Size Double-Stacked 


76” 40” 46” Nat. or L.P. 120,000 1185/70 $29,360 



GCOF-PT1 GCCO-PT Full-Size Oven 38” 40” 38.8” Nat. or L.P. 55,000 500/70 $19,000 

GCOF-PT2 2GCCO-PT Full-Size Double-Stacked Ovens 76” 40” 38.8” Nat. or L.P. 110,000 1025/70 $38,000 

GCOD-PT1 GCCO-XD-PT Full-Size Extra-Deep Oven 38” 40” 46” Nat. or L.P. 60,000 580/70 $19,640 

GCOD-PT2 2GCCO-XD-PT Full-Size Double-Stacked 


76” 40” 46” Nat. or L.P. 120,000 1185/70 $39,280 

NEW Gas Convection Ovens - Platinum II Control 

* LIMITED WARRANTY - CONTACT FACTORY FOR DETAILS 

Coming Soon! 

Touch Screen 

Platinum II Control 






CONTACT LANG N/A Full-Size Oven 38” 40” 38.8” Nat. or L.P. 55,000 500/70 $19,000 

CONTACT LANG N/A Full-Size Double-Stacked Ovens 76” 40” 38.8” Nat. or L.P. 110,000 1025/70 $38,000 

CONTACT LANG N/A Full-Size Extra-Deep Oven 38” 40” 46” Nat. or L.P. 60,000 580/70 $19,640 

CONTACT LANG N/A Full-Size Double-Stacked 


76” 40” 46” Nat. or L.P. 120,000 1185/70 $39,280 


Electric Convection Ovens - Accu-Plus Control 



ECOF-AP1 ECCO-AP Full-Size Oven 27.9” 40” 38.8” 208/240V 11.7 420/70 $11,720 

480V 11.7 420/70 $12,040 

ECOF-AP2 2ECCO-AP Full-Size Double-Stacked Ovens 60.9” 40” 38.8” 208/240V 23.3 860/70 $23,440 

480V 23.3 860/70 $24,080 

ECOD-AP1 ECCO-XD-AP Full-Size Extra-Deep Oven 27.9” 40” 46” 208/240V 11.7 500/70 $12,060 

480V 11.7 500/70 $12,380 

ECOD-AP2 2ECCO-XD-AP Full-Size Double-Stacked 60.9” 40” 46” 208/240V 23.3 1025/70 $24,120 

Extra-Deep Ovens 480V 23.3 1025/70 $24,760 

Electric Convection Ovens - Selectronic II Control 



ECOF-S1 ECCO-SII Full-Size Oven 27.9” 40” 38.8” 208/240V 11.7 420/70 $12,980 

480V 11.7 420/70 $13,300 

ECOF-S2 2ECCO-SII Full-Size Double-Stacked Ovens 60.9” 40” 38.8” 208/240V 23.3 860/70 $25,960 

480V 23.3 860/70 $26,600 

ECOD-S1 ECCO-XD-SII Full-Size Extra-Deep Oven 27.9” 40” 46” 208/240V 11.7 500/70 $14,000 

480V 11.7 500/70 $14,340 

ECOD-S2 2ECCO-XD-SII Full-Size Double-Stacked 60.9” 40” 46” 208/240V 23.3 1025/70 $28,000 


Electric Convection Ovens - Platinum Control 



ECOF-PT1 ECCO-PT Full-Size Oven 27.9” 40” 38.8” 208/240V 11.7 420/70 $18,420 

480V 11.7 420/70 $18,740 

ECOF-PT2 2ECCO-PT Full-Size Double-Stacked Ovens 60.9” 40” 38.8” 208/240V 23.3 860/70 $36,840 

480V 23.3 860/70 $37,480 

ECOD-PT1 ECCO-XD-PT Full-Size Extra-Deep Oven 27.9” 40” 46” 208/240V 11.7 500/70 $19,600 

480V 11.7 500/70 $20,028 

ECOD-PT2 2ECCO-XD-PT Full-Size Double-Stacked 60.9” 40” 46” 208/240V 23.3 1025/70 $39,200 


NEW Electric Convection Ovens - Platinum II Control 



CONTACT LANG N/A Full-Size Oven 27.9” 40” 38.8” 208/240V 11.7 420/70 $18,420 

480V 11.7 420/70 $18,740 

CONTACT LANG N/A Full-Size Double-Stacked Ovens 60.9” 40” 38.8” 208/240V 23.3 860/70 $36,840 

480V 23.3 860/70 $37,480 

CONTACT LANG N/A Full-Size Extra-Deep Oven 27.9” 40” 46” 208/240V 11.7 500/70 $19,600 

480V 11.7 500/70 $20,028 

CONTACT LANG N/A Full-Size Double-Stacked 60.9” 40” 46” 208/240V 23.3 1025/70 $39,200 


Did you know? 

Each ENERGY STAR qualified electric oven can save businesses 1,870 kWh annually, 

or an average of $190/year on utility bills. Each ENERGY STAR qualified gas 

oven can save 30 MBtu annually, or an average of $360/year on utility bills. 


OVENS

Strato Series Convection Oven 

Quarter Size - Electric 

It’s Back! 



·150 to 450°F operating temperature range 

·Solid state temperature control accurate to ± 4°F 

·Compact 19” width for tight kitchens or small kiosk installations 

·Large viewing window for merchandising fresh-baked product 

·Pulse fan capability 

·Door interlock switch cuts power to fan 

CONTROL OPTION 

Accu-Plus: 

·Simple knob-set time and temperature controls 

·1-hour timer with non-stop buzzer 

·Pulse-fan switch 

·Power-ON switch 

Electric - Quarter Size Oven 

EQS-AP 



EQS-AP 3 Pan, Quarter-Size Convection Oven 20.1” 19.1” 29.5” 208/240V 3.0/3.9 150/85 $5,000 

ECOH Convection Ovens 

Half Size - Electric 

CONVECTION OVEN FEATURES 

· 150° to 450° F operating temperature accurate to 4° F 

· Two speed fan with fan pulse capability 

· Door interlock switch cuts power to fan when door is open 

· Available with 2 control options 


Accu-Plus: Easy to use, solid state temperature control accurate to +/- 4° with durable and 


Platinum: Fully programmable, icon-driven, one-touch control. Features time, temperature, 

heat loss and shelf compensation, cook and hold programming and two speed 

and variable rate fan control. 

ECOH Half Size Ovens 



ECOH-AP EHS-AP Electric Half-Size Convection Oven 25.5” 30.5” 26.5” 208 or 240V 7.8 225/70 $8,240 

with AP controls 480V 7.8 $8,360 

ECOH-PT EHS-PT Electric Half-Size Convection Oven 25.5” 30.5” 26.5” 208 or 240V 7.8 225/70 $11,900 

with PT controls 480V 7.8 $11,920 

CALL LANG N/A NEW Electric Half-Size Convection Oven 25.5” 30.5” 26.5” 208 or 240V 7.8 225/70 $11,900 

with PT II controls 480V 7.8 $11,920 

ECOH-PP EHS-PP Half-Size Oven, 25.3” 30.2” 25.3” 208 or 240V 7.8 225/70 $12,140 

Purple Plus Control 480V 7.8 225/70 $12,444 

ECOH Options and Accessories 

Coming Soon! 

Touch Screen 



ECOH-PT 



MBSC HCMB Staging Cabinet (not heated) 11.5” 30.5” 26.5” N/A N/A 90/70 $1,420 

MBPF PFMB Half-Size Proofer 28” 30.5” 26.5” 120V 1.8 170/70 $6,600 

208/240V 1.8 


Strato Series Convection Oven Options and Accessories 



STRATO SERIES FULL SIZE STANDARD DEPTH AND EXTRA-DEEP OVENS 

COF-RACK 50200-20 Oven rack for full-size ovens EA 10/70 $120 

COD-RACK 50200-31 Oven rack for extra-deep ovens EA 15/70 $140 

COF-5RS 50200-32 Rack Slide, 5 position for full-size computerized ovens EA 10/70 $110 

COF-11RS 50200-93 Rack Slide, 11 position for full-size non-computerized ovens EA 10/70 $234 

COD-11RS 50200-94 Rack Slide, 11 position for extra-deep EA 10/70 $240 

non-computerized ovens 

ECOF-CK 60101-67 Cord Kit, 208/240V (NEMA plug #15-50P) EA 10/70 $1,240 

GCOF-MK 60101-96 Manifold kit for double-stack gas ovens; to branch single EA 50/70 $840 

inlet line to 2 ovens: incl. quick disconnect hose 

ECOF-C6 ECCO-6C Casters, 6” for double-stack electric oven; SET (4) 20/70 $520 

includes caster pads 

ECOF-LK6 ECCO-6SL Legs, 6” adjustable for double-stack electric SET (4) 20/70 $300 

oven; includes leg pads 

GCOF-C6 GCCO-6C Casters, 6” for double-stack gas oven; includes SET (4) 20/70 $520 

caster pads 

GCOF-LK6 GCCO-6SL Legs, 6” adjustable for double-stack gas oven; SET (4) 20/70 $440 

includes leg pads 

GCOF-DVC GCCO-DVC Direct Vent Connector; required for venting through ducts EA 25/70 $666 

GCOF-FLU-EXT GCCO-FLU-EXT Flue Extension; connects bottom oven flue to EA 15/70 $240 

top oven flue 

COF-HTS-1E HH-1 Hi Temp side spacer, ECOF single oven EA 5/70 $1,180 

COF-HTS-2E1 HH-2 Hi Temp side spacer, ECOF Double oven EA 5/70 $1,690 

COF-HTS-1G HH-2 Hi Temp side spacer, GCOF single oven EA 5/70 $1,690 

COF-HTS-2G1 HH-2 Hi Temp side spacer, GCOF double oven EA 5/70 $1,670 

LK-27 L-27SS Legs, 27” stainless steel angular legs for single oven SET (4) 50/70 $680 

SD SD Stainless steel solid door in lieu of glass doors EA N/A N/C 

ES-COF27 TS-27 27” high oven stand EA 70/70 $2,020 

ES-COF27RS TS-27RS 27” high oven stand with rack slides EA 80/70 $2,060 

ES-COF27C TSC-27 27” high oven stand with casters EA 80/70 $2,020 

ES-COF27CRS TSC-27RS 27” high oven stand with casters and rack slides EA 90/70 $2,020 

ES-COD27 TSXD-27 27” high extra-deep oven stand EA 90/70 $1,980 

ES-COD27RS TSXD-27RS 27” high extra-deep oven stand with rack slides EA 105/70 $2,120 

ES-COD27C TSCXD-27 27” high extra-deep oven stand with casters EA 100/70 $2,100 

ES-COD27CRS TSCXD-27RS 27” high extra-deep oven stand with casters and rack slides EA 115/70 $2,240 

ES-C3 72901-081 Caster set of 4 option for all stands SET (4) 20/85 $554 

CALL FACTORY 

E HALF SIZE OVENS 

N/A Stainless steel interior EA N/A Call Factory 

COH-RACK 50200-34 Oven Rack for half-size oven EA 5/70 $110 

ECOH-C4 N/A Casters set of 4 SET (4) 20/85 $570 

COH-5RS 50200-83 Rack slide, 5 position for half-size oven EA 5/70 $126 

ECOH-CK 60101-75 Cord kit, 208V or 240V (NEMA plug #L15-30P) EA 10/70 $380 

COH-VENTCAP 60102-1367 Vent Cap for half-size oven EA 5/70 $160 

SSLK-4 SS4-L Legs, 4” adjustable SET (4) 10/70 $228 

ES-COH16 TS-16 16” high half- size oven stand EA 30/70 $1,220 

ES-COH16C TSC-16 16” high half- size oven stand with casters EA 40/70 $1,340 

ES-COH28 TS-28 28” high half- size oven stand EA 50/70 $1,640 

ES-COH28RS TS-28RS 28” high half- size oven stand with rack slides EA 60/70 $1,760 

ES-COH28C TSC-28 28” high half- size oven stand with casters EA 60/70 $1,760 

ES-COH28CRS TSC-28RS 28” high half- size oven stand with casters and rack slides EA 70/70 $1,880 

ES-C3 72901-081 Caster set of 4 option for all stands SET (4) 20/85 $554 

OVENS

F Series Convection Ovens 

Full-Size Economy - Electric 

Durability, reliability and economy in one heavy-duty 

package! 


· Narrow 36’’ width reduces hood space requirements 

· Solid, insulated door saves energy and keeps the kitchen cooler 

· Simple knob time and temperature controls 

· 60 minute timer 

· 100° to 450° F operating temperature range 


Accu-Temp: Thermostat knob controls and timer 

F Series Convection Ovens 

FCOF-AT2 



FCOF-AT1 1F6S Single Oven with 27” angular stainless 22” 36” 36” 208 or 240V 6.6 300/70 $9,460 

steel legs 480V 6.6 300/70 $9,800 

FCOF-AT2 2F6S Double-Stack Ovens with 16” angular 44” 36” 36” 208 or 240V 13.2 525/70 $18,920 

stainless steel legs 480V 13.2 525/70 $19,600 

FCOF-AT3 3F6S Triple-Stack Ovens with 6” adjustable 66” 36” 36” 208 or 240V 19.8 760/70 $28,380 


FCOF-AT F6S Single Oven for stacking with existing 22” 36” 36” 208 or 240V 6.6 275/70 $9,460 

ovens, NO LEGS 480V 6.6 275/70 $9,800 

F Series Convection Oven Options and Accessories 



FCOF-RS 50200-07 Rack Slide for F Series Ovens EA 70/70 $106 

FCOF-RACK 50200-64 Oven Rack for F Series Ovens EA 80/70 $142 

FCOF-LINER F6-S/S-LINER Stainless Steel Oven Liner for F Series Ovens EA 80/70 $2,440 

LK-27 L-27SS Stainless steel 27” angular legs SET (4) 90/70 $666 

LK-16 L-16SS Stainless steel 16” angular legs SET (4) 20/70 $420 

LK-6 36S-L Stainless steel 6” adjustable legs SET (4) 20/70 $260 

Visit www.langworld.com for 

downloadable specifications! 


MicroBakery 

Electric 

Space-saving half-size oven, staging cabinet and proofer in one 

small package! 

CONVECTION OVEN FEATURES 

· 150° to 450° F operating temperature accurate to 4° F 

· Two speed fan with fan pulse capability 

· Door interlock switch cuts power to fan when door is open 

· Available with 2 control options 

STAGING CABINET FEATURES 

· Stainless steel construction 

· Tempered glass full view door 

PROOFER FEATURES 

· 80° to 150° operating temperature 

· Infinite position humidity rate control 

· Air circulation system ensures uniform proofing 

· Removable water pan 

CONVECTION OVEN CONTROLS 

Accu-Plus: Easy to use, solid state temperature control accurate to +/- 4° with durable and familiar knobs. 

Platinum: Fully programmable, icon-driven, one-touch control. Features time, temperature, heat loss and 

shelf compensation, cook and hold programming and two speed and variable rate fan control. 

MicroBakery - Accu-Plus Control 



MB-AP MB-AP MicroBakery; no stacking kit needed 68.6” 30.2” 28.6” 208 or 240V 9.6 485/70 $16,256 

MicroBakery - Platinum Control 



MB-PT MB-PT MicroBakery; no stacking kit needed 68.6” 30.2” 28.6” 208 or 240V 9.6 485/70 $19,916 

NEW MicroBakery - Platinum II Control 

MicroBakery Options and Accessories 

Coming Soon! 



ECOH-AP EHS-AP Electric Half-Size Convection Oven 25.5” 30.5” 26.5” 208 or 240V 7.8 225/70 $8,240 

with AP controls 480V 7.8 $8,360 

ECOH-PT EHS-PT Electric Half-Size Convection Oven 25.5” 30.5” 26.5” 208 or 240V 7.8 225/70 $11,900 

with PT controls 480V 7.8 $11,920 

ECOH-PP EHS-PP Half-Size Oven, 25.3” 30.2” 25.3” 208 or 240V 7.8 225/70 $12,140 

Purple Plus Control 480V 7.8 225/70 $12,444 

MBSC HCMB Staging Cabinet (not heated) 11.5” 30.5” 26.5” N/A N/A 90/70 $1,420 

SPACE SAVING! 

IDEAL FOR SMALL VENUES! 

Touch Screen 





CALL LANG N/A MicroBakery; no stacking kit needed 68.6” 30.2” 28.6” 208 or 240V 9.6 485/70 $19,916 

MB-PT 

MBPF PFMB Half-Size Proofer 28” 30.5” 26.5” 120V 1.8 170/70 $6,600 

208/240V 1.8 

Note: Ships in 3 pieces 

EASY AS: 

1) ECOH - Half-Size 

Electric Oven 

2) MBSC - Staging 

Cabinet (not heated) 

3) MBPF - Proofer 


OVENS

Deck Ovens, One-Pan 

Electric 

Lang’s one-pan deck ovens are an economical solution for 

many of today’s foodservice operations. 


· Easy-to-use knobs to set time and temperature. Heat controls are independent for top and 

bottom heat customization 

· 60 minute manual timer 

· Heavy-duty pull-down door 

· Stainless steel exterior 

· Includes one heavy-duty, chrome plated wire rack 

· Ovens can be stacked up to three high 

Deck Ovens - Roast All roast ovens have 12” opening 

DO362 



DO361 LA136S Single Oven with 27” angular stainless 22” 36” 34” 208 or 240V 6.0 325/85 $7,500 

steel legs 480V 6.0 325/85 $7,860 

DO362 LA236S Double-Stack Ovens with 16” angular 44” 36” 34” 208 or 240V 12.0 575/85 $15,000 


DO363 LA336S Triple-Stack Ovens with 6” angular 66” 36” 34” 208 or 240V 18.0 840/85 $22,500 


DO36 LA36S Single Oven for stacking with existing 22” 36” 34” 208 or 240V 6.0 275/85 $7,500 

ovens. NO LEGS. 480V 6.0 275/85 $7,860 

Deck Ovens- One-Pan Options and Accessories 



DO36-RACK 50200-09 Oven rack EA 5/85 $170 

DO36-SSI LA-S/S-CAN Stainless steel interior, includes inner door EA 45/85 $2,564 

LK-27 L-27SS 27” angular legs SET (4) 50/85 $660 


DO-LK6 L-6SS Stainless Steel 6” angular legs SET (4) 20/85 $360 


Deck Ovens, Two-Pan 

Electric 

Bake or Roast in Lang’s heavy-duty two-pan deck ovens. Available 

with an 8’’ opening or 12’’ opening to meet your menu requirements. 


· Easy-to-use knobs to set time and temperature. Heat controls are independent for top and bottom heat 

customization 

· Heavy-duty pull-down door with double-pane tempered glass viewing window 

· Includes one heavy-duty, chrome plated wire rack 

· Stainless steel exterior 

· Ovens can be stacked up to three high 

Deck Ovens - Bake All bake ovens have 8” opening 

CHOOSE FROM BAKE 

OR ROAST MODELS 

DO54R3 



DO54B1 S13827B Single-Deck Ovens with 27” angular 20” 54” 36” 208 or 240V 6.0 430/70 $9,860 


DO54B2 S23827B Double-Deck Ovens with 16” angular 40” 54” 36” 208 or 240V 12.0 785/70 $19,720 


DO54B3 S33827B Triple-Deck Ovens with 6” angular 60” 54” 36” 208 or 240V 18.0 1165/70 $29,580 


DO54B S3827B Single-Deck Oven for stacking with 20” 54” 36” 208 or 240V 6.0 365/70 $9,860 

existing ovens. NO LEGS. 480V 6.0 365/70 $10,200 

Deck Ovens - Roast All roast ovens have 12” opening 



DO54R1 S13827R Single-Deck Ovens with 27” angular 24” 54” 36” 208 or 240V 6.0 455/70 $9,860 


DO54R2 S23827R Double-Deck Ovens with 16” angular 48” 54” 36” 208 or 240V 12.0 835/70 $19,720 


DO54R3 S33827R Triple-Deck Ovens with 6” angular 72” 54” 36” 208 or 240V 18.0 1240/70 $29,580 


DO54R S3827R Single-Deck Oven for stacking with 24” 54” 36” 208 or 240V 6.0 385/70 $9,860 

existing ovens. NO LEGS. 480V 6.0 385/70 $10,200 

Deck Ovens- Two-Pan Options and Accessories 



DO54R-RACK 50200-11 Oven Rack for DO54R Roast Series Deck Ovens EA 15/85 $300 

DO54B-RACK 50200-12 Oven Rack for DO54B Bake Series Deck Ovens EA 15/85 $300 

SD SD Stainless steel solid door in lieu of glass doors EA N/A N/C 



DO-LK6 L-6SS 6” Stainless steel angular legs SET (4) 20/85 $360 


DECK OVENS

Why Buy Lang 

CHROME 

Griddles? 

• Improve cleanability 

• Eliminates food taste transfer 

• More durable 

• Energy cost reductions by as much as 30% 

• Reduce labor required for cleaning and preparation 

• Improved heat retention 

• A cooler, more comfortable kitchen 

• Improved heat transfer from surface to product 

• 5 YEAR CHROME PLATE WARRANTY! 

The Lang Chrome Griddles deliver more uniform 

surface temperatures, tighter temperature control 

and higher production. 


ChefSeries Griddles - Gas 

Tight temperature control and high productivity 

make this griddle an excellent choice for high 

volume applications. 


· Each 12’’ section is controlled by the highly accurate microprocessor 

· 1-1/4” thick griddle plate - for EnviroZone controls only 

· Advanced burner design for the most even griddle plate temperatures 

· 4” legs standard 

· No stands required to convert to floor models; optional legs with casters that 

screw into unit for floor model 

· 120V electric ignition, cord/plug and pressure regulator provided 

CONTROLS: EnviroZone: The EnviroZone is a programmable, touch pad control. This control can 

be programmed in 5° increments and features automatic change of temperature for different dayparts 

plus a built-in self diagnostic system. 

ChefSeries Griddles - Gas - EnviroZone Control 

AVAILABLE WITH 

CHROME PLATE! 

236Z Shown with 

optional grooving 



224Z GG2Z 24”W with 2 cook zones 16.4” 24” 30.4” Nat. or L.P. 54,000 370/65 $8,940 

1-1/4” Griddle Plate 









ChefSeries Griddles - Gas - EnviroZone Control with Chrome Plate - 5 YEAR CHROME PLATE WARRANTY 



224ZC GG2ZC 24”W with 2 cook zones 

1-1/4” Chrome Plate 

16.4” 24” 30.4” Nat. or L.P. 54,000 370/65 $9,382 



16.4” 36” 30.4” Nat. or L.P. 81,000 500/65 $12,976 



16.4” 48” 30.4” Nat. or L.P. 108,000 650/65 $15,684 



16.4” 60” 30.4” Nat. or L.P. 135,000 780/65 $18,620 



16.4” 72” 30.4” Nat. or L.P. 162,000 920/65 $22,568 

ACCESSORIES ON PAGE 43 




GRIDDLES

NEW 



· Each 12’’ section is controlled by the highly accurate microprocessor 






CONTROLS: Solid State: Extremely precise, this control responds to a 1° temperature change of the 

griddle plate for the most demanding operations. 

NEW ChefSeries Griddles - Gas - Solid State Controls 

COMING SOON! 



CALL FACTORY 24”W with 2 cook zones, 1” thick griddle 16.4” 24” 30.4” Nat. or L.P. N/A N/A $N/A 





NEW ChefSeries Griddles - Gas - Extra Depth, Solid State Controls 






CALL FACTORY 24”W with 2 cook zones, 1” thick griddle 16.4” 24” 36” Nat. or L.P. N/A N/A $N/A 

EXTRA DEPTH 


EXTRA DEPTH 


EXTRA DEPTH 


EXTRA DEPTH 


EXTRA DEPTH 

NEW ChefSeries Griddles - Gas - Solid State Controls with Chrome Plate - 5 YEAR CHROME PLATE WARRANTY 








NEW ChefSeries Griddles - Gas - Extra Depth, Solid State Controls with Chrome Plate - 5 YEAR CHROME PLATE WARRANTY 



CALL FACTORY 24”W with 2 cook zones, 1” thick griddle 

EXTRA DEPTH 

16.4” 24” 36” Nat. or L.P N/A N/A $N/A 


EXTRA DEPTH 

16.4” 36” 36” Nat. or L.P. N/A N/A $N/A 


EXTRA DEPTH 



EXTRA DEPTH 



EXTRA DEPTH 



NEW 



· Controls every 12’’ 






CONTROLS: Thermostatic: Adjustable thermostatic control provides accurate temperature control. 

Internal plate sensor accurately measures the temperature of the griddle plate 3/16” from the cooking surface. 

NEW ChefSeries Griddles - Gas - Thermostatic Controls 

COMING SOON! 



224ZT 24”W with 2 cook zones, 1” thick griddle 16.4” 24” 30.4” Nat. or L.P. 54,000 370/65 $6,300 





NEW ChefSeries Griddles - Gas - Extra Depth, Thermostatic Controls 







EXTRA DEPTH 


EXTRA DEPTH 


EXTRA DEPTH 


EXTRA DEPTH 


EXTRA DEPTH 

NEW ChefSeries Griddles - Gas - Thermostatic Controls with Chrome Plate - 5 YEAR CHROME PLATE WARRANTY 



224ZTC 24”W with 2 cook zones, 1” thick griddle 16.4” 36” 30.4” Nat. or L.P. 54,000 370/65 $9,000 





NEW ChefSeries Griddles - Gas - Extra Depth, Thermostatic Controls with Chrome Plate - 5 YEAR CHROME PLATE WARRANTY 

Model Description 

Height 

Inches 

Width 

Inches 

Depth 

Inches Type Gas BTU 

Ship Wt/ 



EXTRA DEPTH 

16.4” 24” 36” Nat. or L.P N/A N/A $N/A 


EXTRA DEPTH 



EXTRA DEPTH 



EXTRA DEPTH 



EXTRA DEPTH 



Griddles

Griddle Comparison 

CHEF SERIES 

High Production Gas Griddles 

Lang griddles are world renowned for their uniform 

cooking surface temperatures, tight temperature control 

and durable easy to clean chrome cooking surfaces. The 

Chef series are available in widths of 24”, 36”, 48”, 60” 

and 72”. The Lang Chef Series griddle has been proven 

to be a great fit for high volume operations. 

Increase Your Performance with Lang 

• 1” to 1-1/4” griddle plate minimizes temperature 

fluctuation. 

• Independently controlled 12” cooking zones. This 

design allows operators to set the perfect temperature 

for multiple products across the cooking surface. 

• Precision welded seams at the base of the griddle 

maintain temperature by reducing heat transfer. 

• Solid state, thermostatic controls and 30" 

deep plate models coming in 2012. 

• Oversized rear and side splash shields minimize splat 

ter and mess. 

• Extra deep full front grease trough. 

• 120V electric ignition, cord/plug and pressure regulator 

provided for “Z” series. 

Lang Enviro Controls. Precision, Performance 

& Food Safety 

• One touch control module. 

• Cook temperatures in 5° increments. 

• Automatic change of temperature for different day 

parts. 

• Separate zones for each 12” of cooking surface. 

• Built in self-diagnostic system that alerts the operator 

to any change in cooking temperature (“Z” Series). 

LG SERIES GRIDDLES GAS & ELECTRIC 

Heavy Duty, Reliable Griddles To Exceed 

Your Requirements 

The LG Series chrome griddles were designed to fit a wide 

array of needs. This family of griddles comes in both gas & 

electric with two different control packages to choose 

from. The LG series are available in widths of 24”, 36”, 48”, 

60” and 72” and is used in high volume operations everywhere. 

Improve Product Quality With Lang 

LG Series 

• 1” thick chrome griddle surface ensuring even 

heat distribution. 

• Electronic ignition (gas models). 

• Controls for each 12” section. 

• Continuously bottom welded 5-1/2” high rear 

& side splash shields to prevent heat migration 

and provide a uniform, griddle surface temperature. 

• Double wall base construction. 

• Heat shield provided below burners. 

The LG Series Offers A Choice of Two 

Control Systems 

ACCU-TEMP Thermostat Controls 

• Mechanical controls. 

• Independent temperature control every 12”. 

• Electronic ignition, griddle-ON switch. 

SELECTRONIC Solid State Controls 

• Area sensitive resistance temperature detector system. 

• RTD probe reacts to a 1°F temperature change. 

• Snap action gas valve controls for every 12” of cook 

surface. 

• 175° to 450°F temperature control in 25°F increments. 

• Electronic ignition, griddle-ON switch. 

• Full front stainless steel drop-down door over controls. 


1 

Customize 

YOUR GRIDDLE! 

2 

1 Clamshell Hood 

2 Chrome Griddle 

3 Cutting Board 


4 Towel Bar 

5 Extended Shelf 

6 Pan 


6 

5 

3 

All Together 

4 

Griddles

ChefSeries Charbroilers - Gas 

Lang char-broilers deliver maximum heat to provide 

the taste and look of char-broiled menu items. 


· Stainless steel front, back & sides 


· Heavy-duty slanted, reversible cast iron cooking grates 



ChefSeries Gas Charbroilers 



2148ZRCB 



2124ZRCB 24”W with heavy-duty, reversible 3-3/16” x 23” 

cast iron grates 

16.625” 24” 28.625” Nat./L.P 64,000 190/65 $3,900 



16.625” 36” 28.625” Nat./L.P 96,000 265/65 $5,300 



16.625” 48” 28.625” Nat./L.P 128,000 345/65 $6,700 



16.625” 60” 28.625” Nat./L.P 160,000 430/65 $8,300 



16.625” 72” 28.625” Nat./L.P 192,000 520/65 $9,400 

ACCESSORIES ON PAGE 43 & 50 FOR CLAMSHELL® ACCESSORIES 

MOST ADVANCED GAS 

COUNTERLINE IN THE INDUSTRY. PERIOD. 



ChefSeries Countertop 

Range- Gas 

Lang Countertop ranges are the perfect complement to the 

Chef Series Griddles & Charbroilers 


· Stainless steel front, back & sides 


· Heavy-duty cast iron grates 



OPTIONS 

· NEW On Demand option - Burner will go to stand by pilot mode when pan 

is removed from grate/burner section. For counter top gas ranges only. GHP4ODB 

NEW ChefSeries Gas Range 

Shown with optional On-Demand Burners 



GHP2 Heavy-duty, 2-burner range with 


15.375” 11.875” 28.1875” Nat./L.P 64,000 110/85 $2,720 

GHP2ODB Heavy-duty, 2-burner range with 

cast iron grates /On Demand back burns only 

15.375” 11.875” 28.1875” Nat./L.P 64,000 110/85 $2,860 

GHP2ODA Heavy-duty, 2-burner range with 

cast iron grates /On Demand ALL burners 

15.375” 11.875” 28.1875” Nat./L.P 64,000 110/85 $3,120 



15.375” 23.875” 28.1875” Nat./L.P 128,000 196/85 $3,690 



15.375” 23.875” 28.1875” Nat./L.P 128,000 196/85 $3,960 



15.375” 23.875” 28.1875” Nat./L.P 128,000 196/85 $4,340 



15.375” 35.875” 28.1875” Nat./L.P 192,000 225/85 $4,680 



15.375” 35.875” 28.1875” Nat./L.P 192,000 225/85 $5,080 



15.375” 35.875” 28.1875” Nat./L.P 192,000 225/85 $5,660 



15.375” 47.875”” 28.1875” Nat./L.P 256,000 290/85 $5,740 



15.375” 47.875”” 28.1875” Nat./L.P 256,000 290/85 $6,260 



15.375” 47.875”” 28.1875” Nat./L.P 256,000 290/85 $7,040 

*NOTE - HEIGHT INCLUDES 4” LEGS & BACK WALL 




ON-DEMAND BURNER 

TECHNOLOGY 

ON-DEMAND 

BURNERS 

ACCESSORIES 

ON PAGE 43

ChefSeries Countertop Options and Accessories 



GROOVING GROOVING Custom grooving: 12” increments left to right, max. 

24” each side 

FT N/A $1,014 

GG-S 50100-05 Cleaning tool for grooved griddles EA 3/85 $190 

GTLK+SHELF24 G-2 Stainless steel 24” undershelf with tall legs & casters EA N/A $1,660 





CBK-24 60102-PCB24 Polylite cutting board 24”, Must order 8” plate shelf 

listed below 

EA N/A $200 


listed below 

EA N/A $250 


listed below 

EA N/A $320 


listed below 

EA N/A $420 

PS8 PLATE SHELF 8” Plate Shelf for 2-ft griddle, towel bar included. 

For each additional foot, add $110 

FT N/A $280 

CUTOUT N/A One cutout for drop-in pan. Please indicate pan size 

when ordering. Only available with 8” plate shelf option 

EA (per hole) N/A Contact Factory 

Contact Factory N/A Digital timer for Chef Series griddles EA N/A Contact Factory 

Contact Factory N/A Upgrade from 1” griddle top to 1-1/4” griddle on t-stat 

and solid state models only 

EA N/A Contact Factory 

Custom Grooving Polylite Cutting Board Stainless Steel Undershelf with tall 

legs & Casters 

MOST ADVANCED GAS 

COUNTERLINE IN THE INDUSTRY. PERIOD. 


HOT PLATES & ACCESSORIES

LG Series Griddles 


Reliable, heavy-duty griddles designed with a 

variety of options to meet your requirements. 


· 1’’ thick highly polished steel griddle plate ensures even heat distribution 

· Electronic ignition (gas models) 

· Controls for each 12’’ section and electronic ignition 

· Griddle plate available in smooth, grooved or a combination of surfaces 


· 120V required for gas griddles 

GRIDDLE OPTION CONTROLS 

Accu-Temp: Mechanical thermostat for operators looking for an economical, 

accurate control. 

Selectronic: Extremely precise, this control responds to a 1° temperature change 

of the griddle plate for the most demanding operations. 

LG Series Griddles - Gas - Accu-Temp Control 


CHROME PLATE! 



224T G-24TI 24” Griddle with 2 thermostat controls 16.4” 24” 30.4” Nat. or L.P. 54,000 280/65 $5,620 





LG Series Griddles - Gas - Accu-Temp Control with Chrome Plate - 5 YEAR CHROME PLATE WARRANTY 



224TC G-24TIC 24” Griddle with 2 thermostat controls 16.4” 24” 30.4” Nat. or L.P. 54,000 280/65 $8,520 





LG Series Griddles - Gas - Selectronic Control 



224S G-2EIS 24” Griddle with 2 solid-state controls 16.4” 24” 30.4” Nat. or L.P. 54,000 280/65 $9,680 





LG Series Griddles - Gas - Selectronic Control with Chrome Plate - 5 YEAR CHROME PLATE WARRANTY 



224SC G-2E1SC 24” Griddle with 2 solid-state controls 16.4” 24” 30.4” Nat. or L.P. 54,000 280/65 $10,056 





272TC 


LG Series Griddles - Electric - Accu-Temp Control 



124T LG24T 24” Griddle with 2 thermostat controls 15” 24” 28.2” 208/240V 12.0 280/65 $5,380 

480V 12.0 280/65 


480V 18.0 420/65 


480V 24.0 520/65 


480V 30.0 635/65 


480V 36.0 800/65 

LG Series Griddles - Electric - Accu-Temp Control with Chrome Plate - 5 YEAR CHROME PLATE WARRANTY 



124TC LG24TC 24” Griddle with 2 thermostat controls 15” 24” 28.2” 208/40V 12.0 280/65 $8,360 

480V 12.0 280/65 


480V 18.0 420/65 


480V 24.0 520/65 


480V 30.0 635/65 


480V 36.0 800/65 

LG Series Griddles - Electric - Selectronic Control 



124S LG24S 24” Griddle with 2 solid-state controls 15” 24” 28.2” 208/240V 12.0 280/65 $8,480 

480V 12.0 280/65 


480V 18.0 420/65 


480V 24.0 520/65 


480V 30.0 635/65 


480V 36.0 800/65 

LG Series Griddles - Electric - Selectronic Control with Chrome Plate - 5 YEAR CHROME PLATE WARRANTY 



124SC LG24SC 24” Griddle with 2 solid-state controls 15” 24” 28.2” 208/240V 12.0 280/65 $10,374 

480V 12.0 280/65 


480V 18.0 420/65 


480V 24.0 520/65 


480V 30.0 635/65 


480V 36.0 800/65 



GRIDDLES

LG Series Griddle Options and Accessories 



GROOVING GROOVING Custom grooving: 12” increments left to right, max. 

24” each side 

FT N/A $1,014 

ES-G24 TS-24 24” wide griddle stand EA 45/85 $1,020 

ES-G24C TSC-24 24” wide griddle stand with casters EA 55/85 $1,200 










listed below 

EA N/A $200 

CBK-36 60102-PCB36 Polylite cutting board 36”, Must order 8” plate shelf EA N/A $250 


listed below 

EA N/A $320 


listed below 

EA N/A $420 

PS8-124 PLATE SHELF Plate Shelf for 2-ft griddle, 124 SERIES EA N/A $286 










ES-CS 72901-081 Caster set of 4 option for all stands SET (4) 20/85 $554 


Griddles, Drop-In 

Electric 

Customize your kitchen with Lang’s heavy-duty 

drop-in griddles. 


· 1’’ thick griddle plate ensures even heat distribution 

· Choose Accu-Temp or Selectronic controls 

· Available in 3 widths to suit your individual requirements 

CONTROLS 

Accu-Temp: Mechanical thermostat control is ideal for operators looking for an 

economical control. 

Selectronic: Solid-state control provides response to a 1° temperature change of 

the griddle plate. 

Drop-In Griddles - Accu-Temp Control 



136TDI LGD36 36” Drop-in griddle with 3 controls 11.1” 38.4” 28.5” 208/240V 18.0 410/85 $7,720 

480V 18.0 $8,080 


480V 24.0 $9,800 


480V 30.0 $13,380 

CHROME PLATE OPTION - CALL FACTORY 

Drop-In Griddles - Selectronic Control 

Griddles, Drop-In 

Teppanyaki 

Electric 

The perfect “stage” for the chef to perform 

his magic! 



· High griddle temperatures up to 550° to suit your menu 

· Mechanical thermostat control 

· Available in 48’’ and 60’’ widths 

COMPARE FEATURES! 

136TDI 



136SDI LGD36S 36” Drop-in griddle with 3 controls 11.1” 38.4” 28.5” 208/240V 18.0 410/85 $10,740 

480V 18.0 410/85 $11,060 


480V 24.0 525/85 $12,780 


480V 30.0 665/85 $16,980 


Drop-In Griddles - Accu-Temp Control 

148TT-12KW 



148TT-12KW DI-48-12KW Teppanyaki griddle with 24” heated center 5.6” 58.1” 26.9” 208/240V 12.0 525/85 $10,220 

480V 12.0 525/85 $10,540 


480V 12.0 665/85 $15,494 


480V 18.0 665/85 $15,962 



GRIDDLES

FASTER COOKING. 

HIGHER QUALITY FOODS. 

RESULTS YOU CAN SEE! 

Lang’s Double-Sided Cooking Solutions: 

DOUBLE SIDED OPTIONS 

Add to any Lang Griddle: 

• 12" Electric Clamshell 

• 24" Gas Clamshell 

• 24" Electric Clamshell 

GRIDDLE OPTIONS 

• Gas or Electric 

• 2' to 6' Griddles 

GRIDDLE OPTIONS 

CONTINUED 

• Thermostat, Solid-State or 

Computerized Controls 

• Smooth, Grooved 

Combination or 

Chrome Plate 

• 4"Adjustable Legs; 

Optional Stand 

www.langworld.com 

®

ChefSeries 12" Clamshell® Hood 

Electric 

Modular design increases griddle flexibility 

and production. 


· Cooks using infrared heat to cut cooking time in half 

· “Instant on” when Clamshell® Hood is lowered 

· Hinged spring assisted hood lifts easily 

· 12’’ sections provide versatility 

· Special cleaning tool provided with grooved units 

· Mounts on ChefSeries and LG series griddles (sold separately) 

· Stainless steel, hinged spring assisted adjustable height hood from 

1.5”, 2.25” or 3” (specify when ordering) 

NEW ChefSeries Clamshell® Hood 


Model Description Inches Inches Inches Voltage Watts Class List Price 

CSE12AG 12" "Modular Clamshell" with the Flare Reduction Shield (FRS) included which 28.5” 

simplifies the cleaning process and reduces or eliminates flare ups. Factory 

Installed. (MUST order frame and mounting system sized to griddle) 

11” 33.8” 208V or 240V 3200 75/85 $5,660 

ChefSeries 12” Clamshell Options and Accessories 

ADJUSTABLE 

HEIGHT 

HOOD FROM 

1.5"-3" 

NEW Flare 

Reduction Shield! 



CSE12AME24 CSE12M-24 Frame and Mounting System for 24" electric griddles EA N/A $1,180 





CSE12AMG24 CSE12MG-24 Frame and Mounting System for 24" gas griddles EA N/A $1,180 



CSE12AMG60 CSE12MG-60 Frame and Mounting System for 60” gas griddles EA N/A $2,080 


FEATURES 

• Ceramic glass flare reduction shield 

• Two-sided cooking reduces cook times and 

increases production 

• 1400°F infrared heating rapidly browns, 

seals in juices and speeds cooking 

• 1-1/2” clearance from griddle handles variations 

in product thickness 

• Modular 12” design allows customizing of 

24”-72” griddles, to operator needs 

• Full width mounting bracket allows hood 

placement flexibility 

• Instant-ON when Clamshell® is lowered 

• Goes to STANDBY when hood is lifted 

• Power ON-OFF toggle switch mounted on 

control panel 

One (1) CSE12AG optional accessory on 

model 236TC 

-Griddle priced separately- 


CLAMSHELL® HOOD

24" Clamshell® Hood 

Gas 

Cuts cooking time in half! 


· Cooks rapidly and seals in juices using high intensity infrared heat for maximum performance 

and flavor 

· Hinged spring assisted hood is preset at 3’’ to handle a variety of products 

· “Instant on” when Clamshell® Hood is lowered 

· Customize a Lang griddle or char-broiler fits units 24’’ to 72’’ wide 

· Special cleaning tool provided with grooved units 

· Mounts on LG series griddles and ZRCB charbroilers (sold separately) 

24” Clamshell® Hoods 

CSG24 AGC Stationary gas broiler hood for Lang griddles 

and charbroilers. Factory installed. (MUST order frame 

and mounting system sized to griddle or char-broiler) 

50.1” 24” 37.1” Nat. or L.P. 50,000 200/65 $11,500 

CSG24B - 24” Gas Clamshell ® Previous Height Width Depth Ship Wt/ 


Hood factory installed on charbroiler; 

specify location when ordering 

50.1” 24” 37.1” Nat. or L.P. 50,000 200/65 $12,180 

24” Clamshell® Hood Options and Accessories 

Model Description Unit 

Ship Wt/ 


CSG24MG-24 Frame and Mounting System for 24" griddles EA N/A $580 





CSG24-TIMER Timer for gas clamshell EA N/A $1,100 

CSG24BMG24 Frame and Mounting System for 24" charbroilers EA 200/65 $860 





(1) CSG24 on 224T 

Griddle priced separately 


24" Clamshell® Hood with Griddle 

Electric 

Increase your griddle capacity without increasing your 

equipment’s footprint. 

CLAMSHELL FEATURES 

· Uses infrared heat to cut cooking times in half 

· Hinged spring assisted hood lifts easily and is preset at 3’’ to handle a variety of products 

· Instant on when Clamshell is lowered 

· Standard: Clamshell is mounted on the left 

GRIDDLE FEATURES 

· AccuTemp controls for accurate griddle plate temperature 


· Temperature controls every 12’’ adjustable from175° to 450° 

REQUIREMENT 

· Two electrical connections required (one for griddle; one for Clamshell®) 

GRIDDLE 

· Total KW per foot: 6.0; Clamshell®: total KW per hood:6.0 

Clamshell® Hood 

136TH with optional grooving, 

on optional ES-G36S stand 

124TH XL24 Clamshell ® Previous Height Width Depth KW Ship Wt/ 

Model Model # Description Inches Inches Inches Voltage Griddle Hood Class List Price 

Hood on 24” griddle 45.6” 24” 31.9” 208V or 240V 12 6 335/85 $17,220 

136TH XL36 Clamshell ® Hood on 36” griddle 45.6” 24” 31.9” 208V or 240V 18 6 470/85 $18,220 

148TH XL48 Clamshell ® Hood on 48” griddle 45.6” 24” 31.9” 208V or 240V 24 6 590/85 $19,900 

148THS SXL48 Sliding Clamshell ® Hood on 48” griddle. Clamshell ® 46.2” 24” 31.9” 208V or 240V 24 6 690/85 $22,460 

Hood slides to any position over the 1” thick plate. 

CSE24 XL-2 Second Clamshell ® Hood for 48” griddle 45.6” 24” 31.9” 208V or 240V 24 6 335/85 $7,844 

24" Electric Clamshell® Hood Options and Accessories 

CSE-24-0 XL-O Electric Clamshell ® Previous Ship Wt/ 


Hood Location Change (to right from 

standard left). Factory Installed. 

EA N/A $1,930 

GROOVING GROOVING Grooving per foot on griddle FT N/A $1,014 







GG-S 50100-05 Cleaning tool for grooved griddles EA 3/85 $190 


CLAMSHELL® HOOD

MeltMaster 

Cheesemelters 


Lang’s MeltMaster turns on automatically with the 

“weight of the plate” providing both full heat 

instantly and automatic energy saving standby. 


· Weight of the plate technology 

· Top mounted infrared heaters provide temperatures of 1650° within 10 seconds 

· Large opening for easy access 

· Four position, adjustable plate rack 

· Wall mounting units available 

· 4” adjustable stainless steel legs standard with counter models 

PUTS THE FINISHING TOUCH 

ON YOUR FAVORITE DISHES! 

MeltMaster Cheesemelters - Gas - Counter Model 

148CMPT Pass-Thru Model 



236CM 0-2-10-3C 36” Counter cheesemelter 29.2” 36” 21.6” Nat. or L.P. 30,000 230/70 $5,380 

248CM 0-2-10-4C 48” Counter cheesemelter 29.2” 48” 21.6” Nat. or L.P. 40,000 290/70 $5,760 

MeltMaster Cheesemelters - Gas - Wall Mount Model 



236CMW 0-2-10-3W 36” Wall mount cheesemelter 

248CMW 0-2-10-4W 48” Wall mount cheesemelter 

25.2” 

25.2” 

36” 

48” 

21.6” 

21.6” 

Nat. or L.P. 30,000 

Nat. or L.P. 40,000 

230/70 

290/70 

$5,640 

$5,860 

MeltMaster Cheesemelters - Electric - Counter Model 



124CM MM24C 24” Counter cheesemelter 23.5” 24” 16.8” 208V or 240V 2.4 115/85 $3,460 



MeltMaster Cheesemelters - Electric - Pass-Thru Model 



124CMPT MM24P 24” Pass-thru cheesemelter 23.5” 24” 16.8” 208V or 240V 2.4 115/85 $3,440 



MeltMaster Cheesemelters - Electric - Wall Mount Model 

124CM 



124CMW MM24W 24” Wall mount cheesemelter 19.5” 24” 16.8” 208V or 240V 2.4 115/85 $3,360 




MeltMaster Cheesemelters Options and Accessories 



CM-RACK24 50200-13 Rack for 24” Gas or Electric Cheesemelter EA 5/85 $160 



CM-HG24 50201-03 Wire heater guard (to protect elements) 24” requires 1; 48” requires 2 EA 2/85 $80 

CM-HG36 50201-04 Wire heater guard (to protect elements) 36” requires 1 EA 2/85 $84 

CM-PS24 MM24-PAN Stainless steel protective bottom (use when mounting 24” models 

over other hot equipment) 

EA 10/85 $420 



EA 15/85 $460 



EA 20/85 $520 

CM-WMKPT24 MM-WALLMNT24 Stainless steel wall mount kit (converts 24” pass-thru model to counter EA 

or wall unit model; includes insulated back and wall mount brackets) 

15/85 $580 



20/85 $660 



25/85 $820 

SSLK-4 SS4-L Legs, 4” stainless steel adjustable legs SET(4) 25/85 $228 

CM-WMK36 GM-501 Wall Mount Kit and Bottom to convert 3' Gas melter to wall mount model EA 5/85 $556 

CM-WMK48 GM-504 Wall Mount Kit and Bottom to convert 4' Gas melter to wall mount model EA 6/85 $720 

Salamander 

Electric 

This space-saving salamander broils, browns and toasts. 


· Large opening for easy access 

· Infinite heat control 

· Multi-position rack height lever 

· Stainless steel construction with removable drip drawer 

· Available in counter or range mount 

136SB & R36-HS mounted on 

griddle-top range, high shelf 

sold separately. 

Salamander 



136SB 36S-SH 36”W Salamander Broiler — Comprised of a 36” 16.6” 36.3” 24.1 208V or 240V 6.0 220/85 $9,320 

Salamander within a 36” Cabinet 480V 6.0 220/85 $9,640 

160SB 60S-SH 60”W Salamander Broiler — Comprised of a 36” 16.6” 60.3” 24.1 208V or 240V 6.0 510/85 $9,560 

Salamander within a 60” Cabinet 480V 6.0 220/85 $9,880 

SSLK-4 SS4-L Legs, 4” stainless steel adjustable legs, SET(4) 25/85 $228 


BROILERS

Fryers 

Electric 

Big production in a compact footprint. 


· 30 lb. fat capacity can produce up to 68 lbs of frozen fries per hour 

· Preheats to 350° in just seven minutes 

· On/off switch, thermostat control and indicator lights for power and heat 

· Kettle and element “cool zone” eliminates carbon 

· Two half-size baskets 

Legs/Casters/Stands: Casters optional on floor and range-match models; legs 

optional on counter models 

Fryers 

BUILT TO LAST 



130F C28 Counter Model Fryer 20.6” 15” 32.1” 208V or 240V 12.0 120/85 $5,380 

480V 12.0 120/85 $5,620 

130F-BASE F28 Stainless Steel Cabinet Base 22.3” 15” 28.8” N/A N/A 65/85 $2,120 

130F-EXT36 R28 Extension for 36” range 32” 32” 38” N/A N/A 21/85 $765 

130F-EXT60 R28 Extension for 60” range 32” 32” 38” N/A N/A 21/85 $765 

Fryers Options and Accessories 



130FB 50600-02 Basket, Full-Size for all Fryer Models EA 4/85 $340 

130TB 50600-09 Basket, Half-Size for all Fryer Models EA 3/85 $300 

130F-QD C40-DD Quick Disconnect Drain Pipe for Fryers EA 2/85 $514 

130F-LK4 SS4-FL Legs, 4” for Fryer SET(4) 10/85 $230 

130F-C6 36F-C Casters for Fryer base (2 swivel, 2 locking, 

factory installed) 

SET(4) 20/85 $520 

130F-SC C28-205-CL Stainless Steel Smother Cover for safety and sanitation EA 5/85 $780 


130F

This is what SAVING looks like. 

New! 

Join Our Movement. 

The saving MONEY and ENERGY movement! 

SAVE 25% OR MORE 

® 

in i energy consumption with Wave Induction Ranges! 

Lang, L the innovation company, has done it again by offering commercial 

induction i cook surfaces to our line of electric oven bases. As a leader in 

convection convectio c oven technology, Lang offers all the benefits of convection ovens 

with w a co cooking surface that is 95% efficient! Lang induction surfaces can 

save s you 25% or more in energy than a typical gas appliance. 

Want W to 

Learn More? Contact Lang. 

( P) 314-6 


(P) 314-678-6315 | (E) info@langworld.com | www.langworld.com World Class Cooking Solutions 

®

NEW 30" Induction Ranges 

Electric 

No flames or hot coils contribute to safer, cleaner cooking! 


4 ea. 8” diameter induction burner 

6mm glass induction top thickness for added durability 

4” swivel casters standard 

30” unit fits into tight kitchens 

Convection Oven Base 

Nine position oven rack slide supports 

Five chrome-plated oven racks provided 

150° to 450° F oven operating temperature range 

Solid state oven temperature control [per burner] accurate to 4° F 

Accu-Plus Control [-APA] 

Simple knob-set time and temperature controls 

1-hour timer with non-stop buzzer 

Pulse-fan switch 

HIGH-LOW speed fan switch 

Power-ON switch 

Platinum Control [-PTA] 

Solid state, icon driven, one-touch programmable controls 

Up to 99 product programs, with multiple baking tiers 

Time, temperature, heat loss and adjustable shelf compensation 

Cook-n-Hold programming 

2-speed fan & variable-rate pulse-fan control 

NEW Platinum II Control 

Touch screen control 

Solid state, icon driven, one-touch programmable controls 

Up to 99 product programs, with multiple baking tiers 

Time, temperature, heat loss and adjustable shelf compensation 

Cook-n-Hold programming 

2-speed fan & variable-rate pulse-fan control 

Standard Oven Base 

Standard oven with 1 wire rack 

Oven control features one thermostat with independent top and bottom heat controls 

30” Induction Ranges 

RI30C-APC 



RI30C-APA Heavy-duty range, 4 ea. 8” induction burners, 

convection oven base & Accu-Plus controls 

36.0” 30.2” 30.0” 208V 

240V 

18.2 

18.2 

412/85 $18,288 

RI30C-PTA Heavy-duty range, 4 ea. 8” induction burners, 

convection oven base & Platinum controls 

36.0” 30.2” 30.0” 208V 

240V 

18.2 

18.2 

412/85 $22,110 

CALL LANG Heavy-duty range, 4 ea. 8” induction burners, 

convection oven base & Platinum II controls 

36.0” 30.2” 30.0” 208V 

240V 

18.2 

18.2 

412/85 $22,110 

RI30S-ATA Heavy-duty range, 4 ea. 8” induction burners, 

standard oven base 

36.0” 30.2” 30.0” 208V 

240V 

14.0 

14.0 

360/85 $16,922 

*NOTE - HEIGHT INCLUDES STANDARD 4” CASTERS 

30” Range Options and Accessories 

RI30S-ATA 



Coming Soon! 

Touch Screen 





R30S-RACK 50200-08 Oven Rack EA 15/85 $140 


CM30 CURB-MOUNT For installation on integrated curb EA 35/85 $84 

R30-HS 32S-HS High shelf for mounting above range EA N/A $1,820 


NEW 36" Induction Ranges 

Electric 


6” stainless steel legs 

6 ea. 8” diameter induction burner 

6mm glass induction top thickness for added durability 

Separate, independent controls allows precise multi-function cooking 

One piece heavy duty 430 Series stainless steel exterior, with attractive 

No. 4 finish 

Convection Oven Base 

3 chrome plated oven racks provided 

Six position oven rack slide supports 

Convection oven base accommodates six full size bun pans 

150° to 450° F oven operating temperature range 

Solid state oven temperature control [per burner] accurate to 4° F 

Standard Oven Base 

Standard oven with 1 wire rack 

Oven control features one thermostat with independent top and bottom heat controls 

150° to 550° F oven thermostat 

Cabinet Base 

Enclosed cabinet base provides convenient pan storage 

3” wide full width front grease trough 

6” wide full width plate landing 

Legs/Casters/Stands: 6” adjustable stainless steel legs standard for 36 Series 

ranges, casters optional. Requires 36” minimum door opening. 

36” Induction Ranges 



RI36C-ATE Heavy-duty range, 6 ea. 8” induction burners, 38.2” 36.0” 38.0” 208V 21.6 525/85 $21,784 

convection oven base 240V 21.6 

RI36S-ATE Heavy-duty range, 6 ea. 8” induction burners, 38.2” 36.0” 38.0” 208V 21.6 540/85 $19,854 

standard oven base 240V 21.6 

RI36B-ATE Heavy-duty range, 6 ea. 8” induction burners, 38.2” 36.0” 38.0” 208V 15.6 540/85 $16,358 

cabinet base 240V 15.6 

*NOTE - HEIGHT INCLUDES STANDARD 6” LEGS 

Ranges, 36”- Options and Accessories 

RI36C-ATE 



RI36B-ATE 

RI36S-ATE 



R36-C6 36-C Casters, 6" (2) swivel locking; (2) rigid; includes adapter pads. SET(4) 20/85 $500 

DO36-RACK 50200-09 Oven Rack for standard oven EA 5/85 $170 

FCOF-RACK 50200-64 Oven Rack for convection oven EA 5/85 $146 

LK-6 36S-L Additional 6” Adjustable Legs SET(4) N/A $260 


R36-HS 36HS High Shelf EA N/A $2,020 


RANGES

30" Maximizer Ranges 

Electric 

Maximize you cooking space with Lang’s 30’’ electric 

convection oven and range combination! 


· 30’’ wide heavy-duty half size convection oven base with 2 control options 

· Convection oven holds five 1/2 size pans 

· Griddle and hot plates are thermostatically controlled 

· Available with 1/2’’ thick griddle plate, 8’’ diameter French plate and 3/4’’ thick hot plates 

· 4 ea. 8” diameter induction burner (induction top only) 

· 4” casters standard 

OVEN CONTROL OPTIONS 

Accu-Plus: Easy to use, solid state temperature control accurate to +/- 4° with durable and 


Platinum: Fully programmable, icon-driven, one-touch control. Features time, temperature, heat loss and 

shelf compensation, cook and hold programming and two speed and variable rate fan control. 

Platinum II: Touch screen control. Features time, temperature, heat loss and shelf compensation, cook 

and hold programming and two speed and variable rate fan control. 

Maximizer Ranges - Accu-Plus Control 

Previous Picto- Height Width Depth Ship Wt/ 

Model Model # gram Description Inches Inches Inches Voltage KW Class List Price 

R30C-APA SCR-30SS A (4) 8” Diameter French Plates 35” 30.2” 29” 208V or 240V 19.8 412/85 $11,760 

480V 19.8 412/85 $12,080 

R30C-APB SCR-30HS B (1) 12”x 24”x 3/4” thick Hot Plate 35” 30.2” 29” 208V or 240V 19.8 412/85 $11,760 

(2) 8” Diameter French Plates 480V 19.8 412/85 $12,080 

R30C-APC SCR-30HH C (2) 12”x 24”x 3/4” thick Hot Plates 35” 30.2” 29” 208V or 240V 19.8 412/85 $11,760 

480V 19.8 412/85 $12,080 

R30C-APD SCR-30GS D (1) 18”x 24”x3/4” thick Griddle Plate 35” 30.2” 29” 208V or 240V 19.8 412/85 $11,760 


R30C-APE SCR-30GH E (1) 18”x 24”x3/4” thick Griddle Plate 35” 30.2” 29” 208V or 240V 19.8 412/85 $11,760 

(1) 12”x 24”x 3/4” thick Hot Plate 480V 19.8 412/85 $12,080 

R30C-APF SCR-30 F (1) 30”x 24”x1/2” thick Griddle Plate 35” 30.2” 29” 208V or 240V 19.8 412/85 $11,760 

480V 19.8 412/85 $12,080 

Maximizer Ranges - Platinum Control 



R30C-PTA SCR-30SS A (4) 8” Diameter French Plates 35” 30.2” 29” 208V or 240V 19.8 412/85 $14,340 

480V 19.8 412/85 $14,640 

R30C-PTB SCR-30HS B 1) 12”x 24”x 3/4” thick Hot Plate 35” 30.2” 29” 208V or 240V 19.8 412/85 $14,340 


R30C-PTC SCR-30HH C (2) 12”x 24”x 3/4” thick Hot Plates 35” 30.2” 29” 208V or 240V 19.8 412/85 $14,340 

480V 19.8 412/85 $14,640 

R30C-PTD SCR-30GS D (1) 18”x 24”x3/4” thick Griddle Plate 35” 30.2” 29” 208V or 240V 19.8 412/85 $14,340 


R30C-PTE SCR-30GH E (1) 18”x 24”x3/4” thick Griddle Plate 35” 30.2” 29” 208V or 240V 19.8 412/85 $14,340 


R30C-PTF SCR-30 F (1) 30”x 24”x1/2” thick Griddle Plate 35” 30.2” 29” 208V or 240 19.8 412/85 $14,340 

480V 19.8 412/85 $14,640 

NEW Maximizer Ranges - Platinum II Control 



CALL LANG N/A A (4) 8” Diameter French Plates 35” 30.2” 29” 208V or 240V 19.8 412/85 $14,340 

480V 19.8 412/85 $14,640 

CALL LANG N/A B 1) 12”x 24”x 3/4” thick Hot Plate 35” 30.2” 29” 208V or 240V 19.8 412/85 $14,340 


CALL LANG N/A C (2) 12”x 24”x 3/4” thick Hot Plates 35” 30.2” 29” 208V or 240V 19.8 412/85 $14,340 

480V 19.8 412/85 $14,640 

CALL LANG N/A D (1) 18”x 24”x3/4” thick Griddle Plate 35” 30.2” 29” 208V or 240V 19.8 412/85 $14,340 


CALL LANG N/A E (1) 18”x 24”x3/4” thick Griddle Plate 35” 30.2” 29” 208V or 240V 19.8 412/85 $14,340 


CALL LANG N/A F (1) 30”x 24”x1/2” thick Griddle Plate 35” 30.2” 29” 208V or 240 19.8 412/85 $14,340 

480V 19.8 412/85 $14,640 

PICTOGRAM Outside dimensions. Heights do not include legs or casters. 

A. B. C. D. E. F. 

H 39.2” 35” 35” 35” 35” 35” 

W 30.2” 30.2” 30.2” 30.2” 30.2” 30.2” 

D 38.6” 29” 29” 29” 29” 29” 

Coming Soon! 

Touch Screen 





R30C-APD 

ACCESSORIES ON PAGE 59

30" Ranges 

Electric 

A heavy-duty, space saving range at an economical price. 


· Available with 1/2’’ thick griddle plate, 8’’ diameter French plate and 3/4’’ thick hot plates. 

· Oven control features one thermostat with independent top and bottom heat controls 

· Hot Plates controlled with one 850° thermostat 

· Griddles are controlled by one thermostat every 12’’ 

· French plates are controlled by independent 6-heat switches 

· Standard oven with 1 wire rack 


· 4” casters standard 

30” Ranges 



R30S-ATA 32S-1 A (4) 8” Diameter French Plates 33” 30.2” 30” 208V or 240V 14.0 320/85 $10,380 

480V 14.0 320/85 $10,700 

R30S-ATB 32S-2 B (1) 12”x 24”x 3/4” thick Hot Plate 33” 30.2” 30” 208V or 240V 14.0 345/85 $10,380 


R30S-ATC 32S-3 C (2) 12”x 24”x 3/4” thick Hot Plates 33” 30.2” 30” 208V or 240V 14.0 385/85 $10,380 

480V 14.0 385/85 $10,700 

R30S-ATD N/A D (1) 18”x 24”x3/4” thick Griddle Plate 33” 30.2” 30” 208V or 240V 14.0 360/85 $10,380 


R30S-ATE N/A E (1) 18”x 24”x3/4” thick Griddle Plate 33” 30.2” 30” 208V or 240V 14.0 412/85 $10,380 


R30S-ATF N/A F (1) 30”x24”x1/2” thick Griddle Plate 33” 30.2” 30” 208V or 240V 19.8 412/85 $10,380 

480V 19.8 412/85 $10,700 


A. B. C. D. E. F. 

H 33” 33” 33” 33” 33” 33” 33” 

W 30.2” 30.2” 30.2” 30.2” 30.2” 30.2” 30.2” 

D 30” 30” 30” 30” 30” 30” 30.2” 

Maximizer Range Options and Accessories 




R30S-ATA 



ECOH-C4 EHS-4C Casters, 4” SET(4) 20/85 $560 

COH-RACK 50200-34 Oven Rack for half-size oven EA 5/85 $110 


GROOVING GROOVING Grooving on range griddle plate. Applicable to 1” thick griddle plates ONLY. FT N/A $1,014 

Special cleaning tool included. Price per 12”. Must order R24-1 

R24-1 RG-24-1 Substitute 1” thick griddle plate for 1/2” plate to accommodate grooving. EA 

30”W x 24”D x1” thick griddle plate with splash guard. Add price to range 

90/85 $984 

CM30 CURB-MOUNT Stainless steel mount for installation on integrated curb for 30” range EA 35/85 $84 



R30-C4 32-C Casters, 4” SET(4) 20/85 $500 

R30S-RACK 50200-08 Oven Rack for 30 Series Ovens EA 15/85 $140 


GROOVING GROOVING Grooving on range griddle plate. Applicable to 1” thick griddle plates ONLY. FT 

Special cleaning tool included. Price per 12”. Must order R-24-1 

N/A $1,014 



90/85 $984 


R30-HS 32S-HS High shelf for mounting above range EA $1,820 


RANGES

Ranges, 36" 

Electric 

Customize your range top and base to fit your needs! 


· Choose convection oven, standard oven or cabinet base 

· Available with 1/2’’ thick griddle plate, 8’’ diameter French plate and 3/4’’ thick hot plates. 


· Griddles are controlled by one 450° thermostat every 12’’ 


· Convection oven base accommodates six full size bun pans 


Legs/Casters/Stands: 6” adjustable stainless steel legs standard for 36 Series ranges, 

casters optional 

Requires 36” minimum door opening 

Ranges, 36”- Convection Oven Base 

R36S-ATB 



R36C-ATA RF21S-A A (1) 24”x 24”x1/2” thick Griddle Plate 32” 36” 38” 208V or 240V 21.6 495/85 $16,044 


R36C-ATB RF21S-C B (3) 12”x 24”x3/4” thick Hot Plates 32” 36” 38” 208V or 240V 21.6 525/85 $16,044 

480V 21.6 525/85 $16,514 

R36C-ATC RF21S-D C (2) 12”x24”x3/4” thick Hot Plates 32” 36” 38” 208V or 240V 21.6 485/85 $16,044 


R36C-ATD RF21S-G D (1) 36”x 24”x1/2” thick Griddle Plate 32” 36” 38” 208V or 240V 21.6 525/85 $16,044 

480V 21.6 525/85 $16,514 

R36C-ATE RF21S-H E (6) 8” Diameter French Plates 32” 36” 38” 208V or 240V 21.6 430/85 $16,044 

480V 21.6 430/85 $16,514 

R36C-ATF N/A F (1) 12”x 24”x3/4” thick Hot Plates 32” 36” 38” 208V or 240V 21.6 540/85 $16,044 


Ranges, 36”- Standard Oven Base 



R36S-ATA 36S-0 A (1) 24”x 24”x1/2” thick Griddle Plate 32” 36” 38” 208V or 240V 21.0 495/85 $13,500 


R36S-ATB 36S-2 B (3) 12”x 24”x3/4” thick Hot Plates 32” 36” 38” 208V or 240V 21.0 525/85 $13,500 

480V 21.0 525/85 $13,962 

R36S-ATC 36S-3A C (2) 12”x 24”x3/4” thick Hot Plates 32” 36” 38” 208V or 240V 21.0 525/85 $13,500 


R36S-ATD 36S-10 D (1) 36”x 24”x1/2” thick Griddle Plate 32” 36” 38” 208V or 240V 21.0 430/85 $13,500 

480V 21.0 430/85 $13,962 

R36S-ATE 36S-20 E (6) 8” Diameter French Plates 32” 36” 38” 208V or 240V 21.0 485/85 $13,500 

480V 21.0 485/85 $13,962 

R36S-ATF N/A F (1) 12”x 24”x3/4” thick Hot Plates 32” 36” 38” 208V or 240V 21.0 540/85 $13,500 


* HEIGHT DIMENSIONS DO NOT INCLUDE LEGS OR CASTERS 




Ranges, 36”- Open Cabinet Base 



R36B-ATA 36S-5 A (1) 24”x 24”x1/2” thick Griddle Plate 32” 36” 38” 208V or 240V 15.0 390/85 $10,612 


R36B-ATB 36S-7 B (3) 12”x 24”x 3/4” thick Hot Plates 32” 36” 38” 208V or 240V 15.0 420/85 $10,612 

480V 15.0 420/85 $10,932 

R36B-ATC 36S-8A C (2) 12”x24”x3/4” thick Hot Plates 32” 36” 38” 208V or 240V 15.0 380/85 $10,612 


R36B-ATD 36S-11 D (1) 36”x 24”x1/2” thick Griddle Plate 32” 36” 38” 208V or 240V 15.0 420/85 $10,612 

480V 15.0 420/85 $10,932 

R36B-ATE 36S-21 E (6) 8” Diameter French Plates 32” 36” 38” 208V or 240V 15.0 325/85 $10,612 

480V 15.0 325/85 $10,932 

R36B-ATF N/A F (1) 12”x 24”x3/4” thick Hot Plates 32” 36” 38” 208V or 240V 15.0 540/85 $10,612 


Add-A-Section for 36” Two sections may be banked. Contact Factory for options and prices. 


Model Model # gram Description Inches Inches Inches Voltage KW` Class List Price 

R12-ATG 36S-12 G (1) 12”x 24”x 3/4” thick Hot Plate 32” 12” 38” 208V or 240V 5.0 160/85 $4,300 

480V 5.0 160/85 $4,420 

R12-ATH 36S-14 H (2) 8” Diameter French Plates 32” 12” 38” 208V or 240V 5.2 120/85 $4,300 

480V 5.2 120/85 $4,420 

R12-ATI 50300-95 I (1) 12” unheated top 32” 12” 38” N/A N/A 120/85 $4,300 


A. B. C. D. E. F. G. H. I. 

H 32” 32” 32” 32” 32” 32” 32” 32” 32” 

W 36” 36” 36” 36” 36” 36” 12” 12” 12” 

D 38” 38” 38” 38” 38” 38” 38” 38” 38” 

Ranges, 36”- Options and Accessories 



R36-C6 36-C Casters, 6” for 36 and 60” Ranges, (2) Swivel locking; (2) Rigid; 

includes adapter pads 

SET(4) 20/85 $500 

DO36-RACK 50200-09 Oven Rack for standard oven EA 5/85 $170 

FCOF-RACK 50200-64 Oven Rack for convection oven EA 5/85 $146 

R6-TSFE 36S-16 and 36S-18 Top Spreader and front enclosure (6” wide stainless steel) to bank 

Add-A-Section with 36” Series Ranges 

EA 15/85 $1,080 

R12-TSFE 36S-17 and 36S-19 Top Spreader and front enclosure (12” wide stainless steel) to bank 

Add-A-Section with 36” Series Ranges 

EA 21/85 $1,180 


Special cleaning tool included. Price per 12”. 

Must order R-24-1 or R-36-1 

N/C $1,014 

R24-1 RG-12-1 Substitute 1” thick griddle plate for 1/2” plate to accommodate grooving 

24”W x 24”D x 1” thick griddle plate with splash guard. Add price to range 

EA 90/85 $984 

R36-1 RG-36-1 Substitute 1” thick griddle plate for 1/2” plate to accommodate grooving 

36”W x 24”D x 1” thick griddle plate with splash guard. Add price to range 

EA 175/85 $1,452 

LK-6 36S-L Additional 6” Adjustable Legs SET(4) N/A $258 


R36-HS 36HS High Shelf EA N/A $2,020 


RANGES

Ranges, 60" 

Electric 

2 all-purpose standard ovens and 60’’ cooktop. 


· Available with 1/2’’ or 1’’ thick griddle plate, 8’’ diameter French plate and 3/4’’ 

thick hot plates. 


· Griddles are controlled by one 450° thermostat every 12’’ 


· One heavy-duty chrome plated wire rack per oven 

Legs/Casters/Stands: 6” adjustable stainless steel legs standard, casters optional 

10 COOK-TOP CONFIGURATIONS 

to Fit Your Need 

R60S-ATC 



R60S-ATA 500S-A A (5) 12” x 24” x 3/4” thick Hot Plates 32” 60” 35.2” 208V or 240V 37.0 1030/85 $24,180 

480V 37.0 1030/85 $25,320 

R60S-ATB 500S-B B (4) 12” x 24” x 3/4” thick Hot Plates 32” 60” 35.2” 208V or 240V 37.0 780/85 $24,180 


R60S-ATC 500S-C C (1) 24” x 24” x 1/2” thick Griddle, 32” 60” 35.2” 208V or 240V 37.0 920/85 $24,180 

(2) 12” x 24” x 3/4” thick Hot Plates; 

(2) 8” Diameter French Plates 

480V 37.0 920/85 $25,320 

R60S-ATD 500S-D D (1) 36”x 24”x 1/2” thick Griddle, 32” 60” 35.2” 208V or 240V 37.0 735/85 $24,180 

(1) 12”x 24”x 3/4” thick Hot Plate 

(2) 8” Diameter French Plates 

480V 37.0 735/85 $25,320 

R60S-ATE 500S-E E (1) 48” x 24”x1” thick Griddle 32” 60” 35.2” 208V or 240V 37.0 950/85 $26,960 

(1) 12” x 24” x 3/4” thick Hot Plate 480V 37.0 950/85 $28,080 

R60S-ATF 500S-F F (1) 48” x 24” x 1” thick Griddle; 32” 60” 35.2” 208V or 240V 37.0 910/85 $26,960 


R60S-ATG 500S-G G (1) 60” x 24” x 1” Griddle 32” 60” 35.2” 208V or 240V 37.0 1140/85 $26,960 

R60S-ATH 500S-H H (10) 8” Diameter French Plates 32” 60” 35.2” 

480V 37.0 

208V or 240V 37.0 

1140/85 

735/85 

$28,080 

$26,960 

480V 37.0 735/85 $28,080 

R60S-ATI N/A I (1) 36”x 24”x 1/2” thick griddle, 32” 60” 35” 208V or 240V 37.0 1140/85 $26,960 

R60S-ATJ N/A 

(4) 8” diameter French plates 

J (1) 24” x 24” x 1/2” thick griddle, 32” 60” 35” 

440V or 480V 37.0 

2208V, 240V, 37.0 

1140/85 

735/85 

$28,080 

$26,960 

(6) 8” diameter French plates 440V or 480V 37.0 735/85 $28,080 

PICTOGRAM Outside dimensions; does not include legs. 

A. B. C. D. E. F. G. H. I. J. 

H 32” 32” 32” 32” 32” 32” 32” 32” 32” 32” 

W 60” 60” 60” 60” 60” 60” 60” 60” 60” 60” 

D 35” 35” 35” 35” 35” 35” 35” 35” 35” 35” 






R36-C6 36-C Casters, 6” for 36 and 60” Ranges, (2) Swivel locking; (2) Rigid; 

includes adapter pads 

SET(4) 20/85 $500 

LK-6 36S-L Additional 6” Adjustable Legs SET(4) 20/85 $260 


special cleaning tool included. Price per 12”. 

Must order R-24-1 or R-36-1 

N/A $1,014 



90/85 $984 

RG36-1 RG-24-1 Substitute 1” thick griddle plate for 1/2” plate to accommodate grooving. EA 


175/85 $1,452 

D036-RACK 50200-09 Oven Rack for standard oven EA 10/85 $170 

CM-60 CURB-MOUNT Stainless steel mount for installation on integrated curb EA 35/85 $84 

R60-HS N/A High Shelf N/A N/A $2,120 


Quality Equipment For Corrections Market 

Corrections Compliant 

GSA #GS-07F-9853H 

Models below can be factory modified to comply with Federal Corrections Prison Security 

Package Specifications 

Convection Ovens (Gas & Electric) 

- Single or double-stacked; standard depth or extra deep 

- Simple knob, digital or computerized controls 

- Fully enclosed stainless steel construction 

- Porcelain oven interiors for easy cleaning 

- “Lifetime” oven door warranty 

Griddles (Gas & Electric) 

- Separate burner and controls for each 12” section of griddle 

- Solid-state or thermostat controls 

- 1-inch thick griddle plate 

Electric Ranges 

- Available in virtually every size and configuration 

- Heavy-duty stainless steel exterior construction 

Electric Fryers 

- Counter and floor models, 30 lb. capacity 

Contact Lang Customer Care for further information: 314-678-6315 

For more information regarding Lang’s GSA Schedule, visit www.gsaadvantage.gov. 

Lang is listed under Schedule 73. Lang GSA number is GS-07F-9853H. 


RANGES & CORRECTIONS

Quick Reference Guide 

124CM . . . . . . . . . . . 52 

124CMPT . . . . . . . . . 52 

124CMW . . . . . . . . . 52 

124S . . . . . . . . . . . . 45 

124SC. . . . . . . . . . . . 45 

124T . . . . . . . . . . . . 45 

124TC. . . . . . . . . . . . 45 

124TH. . . . . . . . . . . . 51 

130F . . . . . . . . . . . . 54 

130F-BASE . . . . . . . . 54 

130F-EXT36 . . . . . . . 54 

130F-EXT60. . . . . . . 54 

136CM . . . . . . . . . . . 52 

136CMPT . . . . . . . . . 52 

136CMW . . . . . . . . . 52 

136S . . . . . . . . . . . . 45 

136SB. . . . . . . . . . . . 53 

136SC. . . . . . . . . . . . 45 

136SDI . . . . . . . . . . . 47 

136T . . . . . . . . . . . . 45 

136TC. . . . . . . . . . . . 45 

136TDI . . . . . . . . . . . 47 

136TH. . . . . . . . . . . . 51 

148CM . . . . . . . . . . . 52 

148CMPT . . . . . . . . . 52 

148CMW . . . . . . . . . 52 

148S . . . . . . . . . . . . 45 

148SC. . . . . . . . . . . . 45 

148SDI . . . . . . . . . . . 47 

148T . . . . . . . . . . . . 45 

148TC. . . . . . . . . . . . 45 

148TDI . . . . . . . . . . . 47 

148TH. . . . . . . . . . . . 51 

148THS. . . . . . . . . . . 51 

148TT-12KW. . . . . . . 47 

160S . . . . . . . . . . . . 45 

160SB. . . . . . . . . . . . 53 

160SC . . . . . . . . . . . 45 

160SDI . . . . . . . . . . . 21 

160T . . . . . . . . . . . . 45 

160TC. . . . . . . . . . . . 45 

160TDI . . . . . . . . . . . 47 

160TT-12KW. . . . . . . 47 

160TT-18KW. . . . . . . 47 

172S . . . . . . . . . . . . 45 

172SC. . . . . . . . . . . . 45 

172T . . . . . . . . . . . . 45 

172TC. . . . . . . . . . . . 45 

2124ZRCB. . . . . . . . . 40 

2136ZRCB. . . . . . . . . 40 

2148ZRCB. . . . . . . . . 40 

2160ZRCB. . . . . . . . . 40 

2172ZRCB. . . . . . . . . 40 

224S . . . . . . . . . . . . 44 

224SC . . . . . . . . . . . 44 

224T . . . . . . . . . . . . 44 

224TC. . . . . . . . . . . . 44 

224Z . . . . . . . . . . . . 35 

224ZC. . . . . . . . . . . . 35 

224ZT. . . . . . . . . . . . 37 

224ZCT. . . . . . . . . . . 37 

236CM . . . . . . . . . . . 52 

236CMW . . . . . . . . . 52 

236S . . . . . . . . . . . . 44 

236SC . . . . . . . . . . . 44 

236T . . . . . . . . . . . . 44 

236TC. . . . . . . . . . . . 44 

236Z . . . . . . . . . . . . 35 

236ZC. . . . . . . . . . . . 35 

236ZT. . . . . . . . . . . . 37 

236ZCT. . . . . . . . . . . 37 

248CM . . . . . . . . . . . 52 

248CMW . . . . . . . . . 52 

248S . . . . . . . . . . . . 44 

248SC . . . . . . . . . . . 44 

248T . . . . . . . . . . . . 44 

248TC . . . . . . . . . . . 44 

248Z . . . . . . . . . . . . 35 

248ZC. . . . . . . . . . . . 35 

248ZT. . . . . . . . . . . . 37 

248ZCT. . . . . . . . . . . 37 

260S . . . . . . . . . . . . 47 

260SC. . . . . . . . . . . . 47 

260T . . . . . . . . . . . . 47 

260CT. . . . . . . . . . . . 47 

260Z . . . . . . . . . . . . 35 

260ZC. . . . . . . . . . . . 35 

260ZT. . . . . . . . . . . . 37 

260ZCT. . . . . . . . . . . 37 

272S . . . . . . . . . . . . 44 

272SC. . . . . . . . . . . . 44 

272T . . . . . . . . . . . . 44 

272TC. . . . . . . . . . . . 44 

272Z . . . . . . . . . . . . 35 

272ZC. . . . . . . . . . . . 35 

272T . . . . . . . . . . . . 37 

272ZCT. . . . . . . . . . . 37 

C 

C1.06 . . . . . . . . . . . . 10 

C1.06 GAS . . . . . . . . 11 

C1.10 . . . . . . . . . . . . 10 

C1.10 GAS . . . . . . . . . 11 

C2.06 . . . . . . . . . . . . 12 

C2.06 GAS . . . . . . . . 13 

C2.10 . . . . . . . . . . . . 12 

C2.10 GAS. . . . . . . . . 13 

C2.14. . . . . . . . . . . . . 12 

C2.14 GAS. . . . . . . . . 13 

C2.20 . . . . . . . . . . . . 12 

C2.20 GAS . . . . . . . . 13 

CPE1.06 . . . . . . . . . . 10 

CPE1.06 GAS . . . . . . 11 

CPE1.10. . . . . . . . . . . 10 

CPE1.10 GAS . . . . . . . 11 

CPE2.06 . . . . . . . . . . 12 

CPE2.06 GAS . . . . . . 13 

CPE2.10 . . . . . . . . . . 12 

CPE2.10 GAS. . . . . . . 13 

CPE2.14. . . . . . . . . . . 12 

CPE2.14 GAS. . . . . . . 13 

CPE2.20 . . . . . . . . . . 12 

CPE2.20 GAS . . . . . . 13 

CSC1.06 . . . . . . . . . . 14 

CSC1.10. . . . . . . . . . . 14 

CSCPE1.06 . . . . . . . . 14 

CSCPE1.10. . . . . . . . . 14 

CSE12AG . . . . . . . . . 49 

CSE24 . . . . . . . . . . . . 51 

CSG24 . . . . . . . . . . . 50 

CSG24B . . . . . . . . . . 50 

D 

DO36 . . . . . . . . . . . . 32 

DO361 . . . . . . . . . . . 32 

DO362 . . . . . . . . . . . 32 

DO363 . . . . . . . . . . . 32 

DO54B . . . . . . . . . . . 33 

DO54B1 . . . . . . . . . . 33 

DO54B2 . . . . . . . . . . 33 

DO54B3 . . . . . . . . . . 33 

DO54R . . . . . . . . . . . 33 

DO54R1 . . . . . . . . . . 33 

DO54R2 . . . . . . . . . . 33 

DO54R3 . . . . . . . . . . 33 

E 

ECOD-AP1 . . . . . . . . 27 

ECOD-AP2 . . . . . . . . 27 

ECOD-PT1 . . . . . . . . 27 

ECOD-PT2 . . . . . . . . 27 

ECOD-S1 . . . . . . . . . 27 

ECOD-S2 . . . . . . . . . 27 

ECOF-AP1. . . . . . . . . 27 

ECOF-AP2. . . . . . . . . 27 

ECOF-PT1 . . . . . . . . . 27 

ECOF-PT2 . . . . . . . . . 27 

ECOF-S1 . . . . . . . . . . 27 

ECOF-S2 . . . . . . . . . . 27 

ECOH-AP . . . . . 28 & 31 

ECOH-PP . . . . . 28 & 31 

ECOH-PT . . . . . 28 & 31 

ECOF-T . . . . . . . . . . . 25 

ECOF-T2 . . . . . . . . . . 25 

ECSF-ES1 . . . . . . . . . 24 

ECSF-ES2 . . . . . . . . . 24 

ECSF-EZ1 . . . . . . . . . 24 

ECSF-EZ2 . . . . . . . . . 24 

EQS-AP. . . . . . . . . . . 28 


F 

FCOF-AT . . . . . . . . . . 30 

FCOF-AT1 . . . . . . . . . 30 

FCOF-AT2 . . . . . . . . . 30 

FCOF-AT3 . . . . . . . . . 30 

G 

GCOD-AP1 . . . . . . . . 26 

GCOD-AP2 . . . . . . . . 26 

GCOD-PT1 . . . . . . . . 26 

GCOD-PT2 . . . . . . . . 26 

GCOD-S1 . . . . . . . . . 26 

GCOD-S2 . . . . . . . . . 26 

GCOF-AP1 . . . . . . . . 26 

GCOF-AP2 . . . . . . . . 26 

GCOF-PT1 . . . . . . . . 26 

GCOF-PT2 . . . . . . . . 26 

GCOF-S1. . . . . . . . . . 26 

GCOF-S2. . . . . . . . . . 26 

GCOF-T . . . . . . . . . . . 25 

GCOF-T2. . . . . . . . . . 25 

GCSF-ES1. . . . . . . . . 24 

GCSF-ES2. . . . . . . . . 24 

GCSF-EZ1 . . . . . . . . . 24 

GCSF-EZ2 . . . . . . . . . 24 

GHP2 . . . . . . . . . . . . 42 

GHP2ODA. . . . . . . . . 42 

GHP2ODB. . . . . . . . . 42 

GHP4 . . . . . . . . . . . . 42 

GHP4ODA. . . . . . . . . 42 

GHP4ODB. . . . . . . . . 42 

GHP6 . . . . . . . . . . . . 42 

GHP6ODA. . . . . . . . . 42 

GHP6ODB. . . . . . . . . 42 

GHP8 . . . . . . . . . . . . 42 

GHP8ODA. . . . . . . . . 42 

GHP8ODB. . . . . . . . . 42 

M 

MB-AP . . . . . . . . . . . 31 

MB-PT . . . . . . . . . . . 31 

R 

R12-ATG . . . . . . . . . . 61 

R12-ATH . . . . . . . . . . 61 

R12-ATI. . . . . . . . . . . 61 

R30C-APA. . . . . . . . . 58 

R30C-APB . . . . . . . . 58 

R30C-APC . . . . . . . . 58 

R30C-APD . . . . . . . . 58 

R30C-APE. . . . . . . . . 58 

R30C-APF. . . . . . . . . 58 

R30C-PTA. . . . . . . . . 58 

R30C-PTB . . . . . . . . 58 

R30C-PTC. . . . . . . . . 58 

R30C-PTD . . . . . . . . 58 

R30C-PTE. . . . . . . . . 58 

R30C-PTF. . . . . . . . . 58 

R30S-ATA . . . . . . . . . 59 

R30S-ATB. . . . . . . . . 59 

R30S-ATC . . . . . . . . . 59 

R30S-ATD. . . . . . . . . 59 

R30S-ATE . . . . . . . . . 59 

R30S-ATF . . . . . . . . . 59 

R36B-ATA . . . . . . . . . 61 

R36B-ATB. . . . . . . . . 61 

R36B-ATC . . . . . . . . . 61 

R36B-ATD. . . . . . . . . 61 

R36B-ATE . . . . . . . . . 61 

R36B-ATF . . . . . . . . . 61 

R36C-ATA. . . . . . . . . 60 

R36C-ATB. . . . . . . . . 60 

R36C-ATC. . . . . . . . . 60 

R36C-ATD . . . . . . . . 60 

R36C-ATE. . . . . . . . . 60 

R36C-ATF . . . . . . . . . 60 

R36S-ATA. . . . . . . . . 60 

R36S-ATB. . . . . . . . . 60 

R36S-ATC. . . . . . . . . 60 

R36S-ATD . . . . . . . . 60 

R36S-ATE. . . . . . . . . 60 

R36S-ATF . . . . . . . . . 60 

R60S-ATA. . . . . . . . . 62 

R60S-ATB. . . . . . . . . 62 

R60S-ATC. . . . . . . . . 62 

R60S-ATD . . . . . . . . 62 

R60S-ATE. . . . . . . . . 62 

R60S-ATF . . . . . . . . . 62 

R60S-ATG. . . . . . . . . 62 

R60S-ATH . . . . . . . . 62 

RI30C-APA . . . . . . . . 56 

RI30C-PTA . . . . . . . . 56 

RI30S-ATA . . . . . . . . 56 

RI36B-ATE . . . . . . . . 57 

R136C-ATE . . . . . . . . 57 

RI36S-ATE . . . . . . . . 57 


QUICK REFERENCE

THE BEST 

Warranties in the 

INDUSTRY 

Convection Ovens: 

LIFETIME WARRANTY ON ALL CONVECTION OVEN DOORS! 

Chef Ch Series GCSF/ECSF Ovens - 5 year parts and labor 

Strato-Series St ECOF/GCOF-AP, & PT Ovens - 3 year parts and labor 

St Strato-Series ECOF/GCOF-T Ovens - 2 year parts and labor 

St Strato-Series ECOH Ovens - 3 year parts and labor 

Commercial Co Electric Ranges: 

2 ye year parts and labor 

Chef Chh 

Series Counter Equipment: 

3 yyear 

parts and labor 

Combi Co C Ovens: 

2 year parts and labor with the option for 3 year warranty 

Chrome C 

Griddles: 

5 yyear 

guarantee on the chrome plating against defect 

Want to Learn More? CContact 

Lang. 

(P) 314-678-6315 | (E) info@ info@langworld.com | www.langworld.com 

®

Warranty 

Limited Warranty — 

Commercial Cooking Equipment 

Lang® Manufacturing Equipment (“Lang Equipment”) has been 

skillfully manufactured, carefully inspected and packaged to meet rigid 

standards of excellence. Lang Manufacturing Company warrants 

products produced and sold by Lang Manufacturing Company and its 

duly authorized agents, against defects in materials and workmanship 

within the following limitations: 

What is Provided: 

· Limited replacement parts as specified below, including standard 

ground shipping from Lang or service parts center when required. 

· Limited labor for repair as specified below, including authorized 

service agent’s transportation, portal to portal, up to one hundred (100) 

miles round trip and two (2) hours travel time. 

· Lang, or an authorized service representative, will repair or replace, 

at Lang’s sole discretion, any Lang equipment, including but not 

limited to the listed exclusions. 

Coverage Period: 

· All removable parts and components including but not limited to: 

Burners, Racks, Valves, Grates, Grease Trays, Quartz Heaters for 

a period of three (3) months from the date equipment is placed in service, 

limited parts and labor. 

· All other Lang products for a period of 12 months from the date 

equipment is placed in service. 

· Limited Life-time warranty on unison doors for ECOF, GCOF, ECSF and GCSF 

convection ovens. After a period of three (3) years from the date of shipment 

from Lang, the warranty will exclude labor, travel, mileage or any other 

incidental charges associated with the replacement of the oven door(s). 

· Replacement parts shall be warranted for a period of ninety 

(90) days after installation by an authorized Lang service agent. 

Water Treatment Policy: 

· Covered equipment must be properly installed according to the 

requirements of the installation manual and all applicable local codes. 

· The Lang Equipment Warranty Policy states that any water connected 

to a Lang appliance must be in compliance with the following 

WATER TREATMENT REQUIREMENTS: 

- Cold water, 30 to 80 PSI 

- pH between 6.8 and 7.6 

- Conductivity less than 1/500,000 ohms per inch 

- Total dissolved solids less than 100 parts per million 

- Hardness from 5.3 to 7.3 grains per gallon 

- Maximum Salinity Ion Content: 

· Chlorine less than 0.5 parts per million 

· Chlorides less than 30 parts per million 

· Sulfates less than 40 parts per million 

· Iron less than 0.1 parts per million 

· Copper less than 0.05 parts per million 

· Manganese less than 0.05 parts per million 

· Chloramines less than 0.5 parts per million 

Water Treatment Policy continued 

It is the responsibility of the purchaser to install and maintain the 

water supply to Lang equipment. Failure to provide satisfactory water 

quality to operate the oven properly can cause damage to integral 

components and void your warranty. This oven must be installed to 

comply with the applicable federal, state or local plumbing codes. 

Conditions: 

· All repair work is to be performed by a Lang authorized service agent. 

· Equipment must be at the location of the original purchaser/user and 

shall not have been resold or reclaimed by another party. 

· Lang equipment is for commercial use only. If sold as a component 

of another (OEM) manufacturer’s equipment, or if used as a consumer 

product, such equipment is sold AS IS and without any warranty. 

· Conditions of sale of the equipment shall have been met in full. 

· The request for repair shall be made within the limited period of the 

warranty. 

Failure to meet the above conditions will void this warranty. 

Exclusions: 

This warranty does not cover the following: 

· Routine general maintenance, or periodic adjustment 

· Thermostat calibration after the first 30 days of use 

· Air and gas burner adjustments 

· Fuse replacement 

· Cutting boards and work decks 

· Cleaning and adjusting burners and pilot burners 

· Retightening of screws and fasteners 

· Failures caused by erratic or inadequate electrical, water, ventilation 

or gas service 

· Unauthorized repairs 

· Premature rusting, corrosion, or mineral build up caused by 

incoming water 

· Attached water treatment systems 

· Expedited freight on replacement parts other than standard ground 

shipments 

· Equipment used under conditions of abuse, misuse, carelessness 

or abnormal conditions including equipment subjected to harsh or 

inappropriate chemicals, poor water quality or equipment with missing 

or altered serial numbers 

· Ordinary wear and tear 

· Use of the equipment for purposes other than those intended including 

non-commercial use such as residential or domestic 

· Appliances installed outside the contiguous U.S., Alaska, Hawaii, and 

Canada 

· Incidental costs, charges, loss of business and damages as incurred 

by the user or others as a result of the use or failure of the equipment 

· Work and workmanship of the authorized service agent or others in 

the repair of the equipment 

· Other failures that are beyond the reasonable scope of this warranty 

· Damages caused during shipment is to be reported to the carrier, 

is not covered under this warranty, and is the sole responsibility of the 

purchaser/user 

· Natural disasters 


WARRANTY

Commercial - Lang Manufacturing

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