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Take your car and discover more<br />

BELGIAN BEER<br />

TOURS


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Antwerp (page 7)<br />

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1 Berenbak<br />

2 Kulminator<br />

3 Het Elfde Gebod<br />

4 Oud Arsenaal<br />

5 Waagstuk<br />

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2 Vlissinghe<br />

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4 Bargehuis<br />

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Every effort has been made to ensure that all<br />

information including opening hours, prices,<br />

contact details and websites are correct at the<br />

time of going to press but, as these may change,<br />

the publishers cannot be held responsible for any<br />

inaccuracies.<br />

Telephone numbers are shown including the<br />

international dialling code. When dialling from the<br />

UK omit the (0). When dialling from the locality<br />

omit the international dialling code<br />

but include the (0).<br />

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Ghent (page 6)<br />

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1 Aba-Jour<br />

2 A Capella<br />

3 Hopduvel<br />

4 Prelude<br />

5 Trappistenhuis<br />

6 Waterhuis aan de Bierkant<br />

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Brussels (page 8)<br />

1 Porte Noire<br />

2 Brussels Gauze Museum<br />

and Cantillon Brewery<br />

3 Les Brasseurs de la<br />

Grand Place<br />

4 Bier Circus<br />

5 Delirium<br />

6 Spinnekopke<br />

7 Paon Royal<br />

8 Poechenellekelder<br />

www.dfds.co.uk<br />

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A18<br />

In celebration of beer<br />

With over a million visitors flocking to Belgium<br />

every year to sample the glorious selection of beers,<br />

this Norfolkline Guide is designed to tempt you to<br />

join them.<br />

There are well over 100 Belgian breweries ranging<br />

from multinationals to microbreweries, producing<br />

some 800 brews which are sold through countless<br />

bars and restaurants across the country. The Belgian<br />

love of beer is celebrated in the many festivals held<br />

throughout the country each year.<br />

In the UK beer drinkers divide into two distinct<br />

camps – the real ale supporters who tend to relish<br />

the various flavours of the beers and those whose<br />

preference is for a consistent, long drink now<br />

accounting for the vast proportion of beer drunk<br />

in Britain. In Belgium they take a very different<br />

view. To start with, their glasses are smaller and, on<br />

the whole, their beers have a higher alcohol content.<br />

This Guide introduces you to the story behind the<br />

fascinating variety of Belgian beers, how they are<br />

made and where you can sample them. Dunkirk<br />

is close to many of the highlights in the world of<br />

Belgian beer and we have mapped out some ideas<br />

for short visits to the area so you can plan your<br />

accommodation in advance. In addition we have<br />

included beer museums that show traditional<br />

equipment and brewing methods. You will also find<br />

some of the technical terms and processes used in<br />

Belgian regional brewing explained, to make your<br />

voyage of discovery more interesting and rewarding.<br />

Good beer hunting!<br />

Contents<br />

Understanding Belgian beers 2<br />

A beer quest 3<br />

Follow the coast road 4<br />

Driving information 13<br />

Check-out De Panne...<br />

Map Key<br />

M<br />

Brewery<br />

Trappist Abbey<br />

<strong>Beer</strong> festival<br />

<strong>Beer</strong> Museum<br />

Bar/café<br />

Not really a bar destination, rather more a vast expanse of beach<br />

where sand yacht races are held and a must if you want a dip in the<br />

sea to work up a thirst! Included here because Dany Pynseel-Prinzle<br />

runs a cash and carry warehouse specialising in beers. He sells a<br />

selection of Belgian beers, six to a wooden crate, which make ideal<br />

souvenirs or gifts. While you are there it’s the perfect place to stock<br />

up on Belgian beers to take home as De Panne is only minutes from<br />

Oostduinkirke and just over half an hour to the ferry port at Dunkirk.<br />

Dany Pynseel<br />

Drink Market<br />

Duinkerkelaan 45/47<br />

De Panne (see Oostduinkirke on map above)<br />

Tel: +44 00 32 (0)58 42 05 05<br />

Open: 09.00-12.00 15.00-18.00<br />

Closed: Wednesdays and Sunday afternoon.<br />

TEL: 08715 747242 1


2<br />

Image: © Tourism Flanders & Brussels / www.visitflanders.co.uk<br />

Explore beer types<br />

Understanding Belgian<br />

beers<br />

The various types of Belgian beers are categorised according<br />

to ingredients, production methods and flavours. We've<br />

crammed into these pages an insight into the main ranges<br />

on offer which should help to save you from choosing a beer<br />

that is not really to your taste or not compatible with the<br />

food you are eating.<br />

Now is the time to be brave, to experiment with different<br />

brews and narrow down the ones that appeal to you.<br />

This is an adventure full of fun and surprises!<br />

White beers<br />

These are produced from<br />

wheat grain and they are<br />

popular as light, refreshing,<br />

summery drinks. They<br />

come in dry – good as an<br />

appetiser – or sweet – great<br />

with fruit.<br />

Brown beers<br />

Roughly equivalent to an<br />

English brewed winter<br />

warmer, these beers are<br />

perfect alongside a hearty<br />

stew and, when used in<br />

cooking a beef carbonnade,<br />

give the dish a rich and<br />

delicious flavour.<br />

Red beers<br />

Top producer, Rodenbach,<br />

brews this slightly sharpish<br />

beer that makes a brilliant<br />

alternative to a young red<br />

wine. Generally reckoned<br />

to be an acquired taste.<br />

Belgian beers and their glasses<br />

Belgian ales<br />

Of medium colour and not<br />

too strong these beers are<br />

ideal for evenings spent<br />

with friends where a heavier<br />

brew would be too much!<br />

Pils<br />

Familiar to the UK in the<br />

form of brand leader, Stella<br />

Artois, these clear, golden<br />

beers have a brewing origin<br />

from the region that is now<br />

the Czech Republic.<br />

Make no mistake there’s a great deal to serving beer in<br />

Belgium. It has to be in absolutely the right glass. Every major<br />

brewer has a distinctive glass emblazoned with the brewery’s<br />

logo. The shapes vary and one, Kwak, has to be stood in a<br />

wooden frame! Your barman will ensure that you get your<br />

beer in the correct glass.<br />

One brand, Duvel – ‘devil’ in Dutch – has a considerable head<br />

on the beer and engraved in the base of the glass is the<br />

company’s distinctive D logo. This releases CO2 to produce a<br />

letter D on the top of the beer! Clever stuff and, although the<br />

beer is light and delicate, it conceals a heady level of alcohol<br />

at 8.5%.<br />

The variety of shapes are impressive, ranging from tulip,<br />

thistle, spherical bowls through Mosel wine (all with stems)<br />

to tapered tumblers. All of which makes drinking Belgian beer<br />

a rather more varied and interesting experience.<br />

There’s no draught-versus-bottled attitude in Belgium. In fact,<br />

thanks to secondary fermentation in some specialist beers,<br />

ageing in the bottle, resulting in increased alcohol levels and<br />

refined flavours, is a positive bonus.<br />

Image: © Tourism Flanders & Brussels / www.visitflanders.co.uk<br />

Saisons<br />

These are typical country style<br />

beers from the Hainault region<br />

of Belgium and generally hail<br />

from small artisan breweries<br />

and in times gone by were<br />

produced in the winter for<br />

summer consumption.<br />

Lambic beers<br />

From being kindred spirits<br />

with a fino sherry to giving<br />

a Chablis a run for its money<br />

the dryer Lambic beers are<br />

the most wine-like of beers.<br />

Lambic wheat beers include<br />

the Brussels Gueuze, often<br />

called the Champagne of<br />

<strong>Beer</strong>s due to its similarity<br />

of production (secondary<br />

fermentation), its style and<br />

the fact that it has to be<br />

bottled in thick bottles with<br />

a mushroom shaped cork.<br />

Lambics include fruit beer<br />

which is a bit off the wall for<br />

a serious beer drinker but you<br />

will find cherry (kriek) beer,<br />

raspberry (framboise) beer<br />

and peach (pêche) beer along<br />

with many other fruit additions.<br />

The fruits are introduced into<br />

the beer after brewing.<br />

Abbey beers<br />

These are separate from those<br />

produced by the Trappists but<br />

can be of any one of the types<br />

listed above and tend to be<br />

individual, strong beers.<br />

www.dfds.co.uk


A beer quest<br />

A short trip<br />

The pretty, medieval Belgian<br />

city of Bruges (page 5), with<br />

its cobbled streets and redbrick<br />

buildings, is less than<br />

an hour’s drive from the port<br />

of Dunkirk and has five underground<br />

car parks. The centre is<br />

widely pedestrianised and the<br />

bars and beer museums are<br />

within reasonable walking<br />

distance. Why not book at<br />

least a one night stay in<br />

Bruges or, better still a<br />

weekend, and enjoy the beer<br />

museums and bars – not to<br />

mention some delightful hotels<br />

and excellent restaurants? This<br />

compact city is threaded with<br />

canals and bordered by rivers<br />

and you can add lace and<br />

chocolates to your indulgences<br />

if you wish.<br />

On the way back why not<br />

meander through the delights<br />

of the coast road (page 4) and<br />

stop at some of the specialist<br />

bars en route?<br />

A longer trip<br />

You’ll have naturally included<br />

the charms of Bruges (see<br />

short trip) before driving on<br />

to Brussels (page 8). Just an<br />

hour’s drive on from Bruges,<br />

there’s even more to discover<br />

about brewing and the vast<br />

variety of Belgian beers. The<br />

capital is a gourmet heaven<br />

with plenty of restaurants,<br />

bistros and cafés. Be sure to<br />

make time for shopping at the<br />

elegant Victorian glass-roofed<br />

Galeries St Hubert – choose<br />

some chocolates perhaps –<br />

or visiting the museums,<br />

including the unique Museum<br />

of Comic Strip Art and, as you<br />

may have guessed, the beer<br />

museums too.<br />

From Brussels point your car<br />

northwards to take in the<br />

various bars to be found in<br />

Antwerp, St Niklaas and Ghent<br />

(pages 6&7) before heading<br />

home with a boot full of beer<br />

bounty!<br />

Image: © Tourism Flanders & Brussels / www.visitflanders.co.uk<br />

Bars and Restaurants<br />

Sampling Belgian beers in their many varieties is a<br />

delightful voyage of discovery. Belgian bars, cafés,<br />

restaurants and taverns vary from plain and basic with<br />

amber-timbered interiors to slick, chic and stylish. If in<br />

doubt, follow the golden rule and check out what’s popular<br />

with the locals. We have selected some in the main cities<br />

and beer tourist towns.<br />

Festivals and Museums<br />

It is only when you discover just how many <strong>Beer</strong> Festivals<br />

are held each year and how many places boast a beer<br />

museum that you realise the importance of Belgium’s beer<br />

culture. Most festivals take place at roughly the same time<br />

each year but you should check dates via the web site<br />

www.visitbelgium.com <strong>Beer</strong> festivals are a short-cut to<br />

tasting a wide range of beers and buying some to take<br />

home without having to visit individual breweries. Why<br />

not make a festival an excuse for a short break, driving<br />

directly to the area in question?<br />

Very often you will find that the museums are incorporated<br />

into breweries and many of them are working examples of<br />

how the brewing process is done.<br />

Explore a beer quest<br />

If you take to the side roads<br />

and explore the countryside<br />

you’ll discover that Belgian<br />

towns and villages have a<br />

wealth of interesting bars<br />

with, maybe, less choice but<br />

full of rural atmosphere. With<br />

the freedom of being able to<br />

stop where and when you<br />

wish you’ll probably discover<br />

some gems of bars of your own!<br />

Longer or more<br />

specific trips<br />

The shrewd beer-hunter with<br />

more time to spare will check<br />

out the various beer festivals<br />

dotted throughout the country<br />

and the calendar. A quick<br />

browse through the options<br />

on the following pages will<br />

give you some ideas.<br />

Look for the pennant flag<br />

logo to spot the festivals or go<br />

on to www.visitbelgium.com<br />

for the latest dates and<br />

venues. If you find yourself<br />

in Belgium at the time of a<br />

festival why not make the<br />

detour? Or, better still, plan<br />

a visit to coincide with a<br />

particular festival. Very often<br />

the out-of-city ones may not<br />

be as slick but they more than<br />

make up for that in character.<br />

Pick out the bars in festival<br />

territory – they’re probably the<br />

best, even when there’s no<br />

festival taking place.<br />

Look out for the<br />

pennant flag logo<br />

to spot the festivals.<br />

TEL: 08715 747242 3<br />

Image: © Tourism Flanders & Brussels / www.visitflanders.co.uk


4<br />

Image: © Tourism Flanders & Brussels / www.visitflanders.co.uk<br />

Explore beer<br />

Follow<br />

the coast<br />

road...<br />

From Dunkirk take the N34<br />

road that follows the dunelined<br />

coastline. <strong>Beer</strong> based<br />

venues apart, the towns and<br />

villages that you’ll<br />

encounter provide attractive<br />

diversions that are easily<br />

discovered just by turning<br />

off the main road.<br />

Traditional seaside hotels<br />

make an appealing base,<br />

especially if you fancy some<br />

fresh sea breezes!<br />

De Haan<br />

Torre<br />

With miles of sandy beach, old<br />

style hospitality and horseriding<br />

in the shallows, this town is<br />

Belgium’s answer to Deauville.<br />

The Torre is unmissable – look<br />

for the yellow building with<br />

the red stripes! This arty, lively<br />

café offers 150 beers and<br />

snacks throughout the day<br />

and music in the evenings.<br />

2 Hans Memlinglaan,<br />

De Haan<br />

Tel: +32 (0)59 23 65 32<br />

Oostduinkerke<br />

Peerdevisschers<br />

Peerdevisschers is an oldfashioned,<br />

high-ceilinged bar<br />

next to a museum that tells<br />

the story of how fishing from<br />

horse-back is done. (Here<br />

shrimping is still done astride<br />

sturdy Brabant horses.)<br />

Alternatively stop off at the<br />

elegant Rubens with its<br />

summer sun terrace or the<br />

modern Barkentijn café.<br />

All have ample lists of brews<br />

from which to choose!<br />

4 Pastoor Schmitzstraat,<br />

Oostduinkerke<br />

Rubens: 442 Zeedij<br />

Barkentijn: 461 Zeedijk<br />

Middelkerke<br />

Iceberg<br />

Apart from a collection of<br />

400 stoneware beer mugs,<br />

the Iceberg café also lists<br />

nearly 100 beers and serves<br />

snack foods. Also handy for<br />

the casino.<br />

132 Zeedijk, Middelkerke<br />

Tel: +32 (0)59 30 48 79<br />

Blankenberge<br />

Brasseur<br />

More dunes, sand, sailing<br />

boats and sixty hotels make<br />

this town just the place to<br />

stay for exploring the region.<br />

The Brasseur is the towns<br />

beer-hunter’s haven and<br />

overlooks a public park. With<br />

a comprehensive list of beers<br />

including Trappist and St<br />

Bernardus de Dolle Brouwers<br />

and a good menu of snacks,<br />

it also has a heated terrace.<br />

34-38 Leopoldstraat,<br />

Blankenberge<br />

Tel: +32 (0)50 41 41 34<br />

Closed: Mon-Tue: Oct-Easter,<br />

Tue: Easter-Sept<br />

Open: Every day Jul & Aug<br />

Image: © Tourism Flanders & Brussels / www.visitflanders.co.uk<br />

Image: Victor van Werkhooven<br />

Ostend<br />

This major seaport is<br />

adjacent to 15 km of sandy<br />

beaches and, with plenty<br />

of hotels, is an ideal base<br />

for family holidays.<br />

Botteltje<br />

With some 300 beers listed,<br />

this bar is located beneath<br />

a hotel and has a restaurant<br />

specialising in fish and<br />

steaks. The beers include<br />

many from smaller<br />

independent breweries and<br />

distinctive winter brews.<br />

19 Louisastraat, Ostend<br />

Tel: +32 (0)59 70 09 28<br />

‘t Kroegske<br />

With its bizarre exterior this<br />

bar is fun and friendly. It’s<br />

small, arty, scruffy and smokey<br />

– but an Ostend landmark.<br />

Most regulars speak English!<br />

Sint-Paulusstraat 80, Ostend<br />

Tel: +32 (0)59 80 81 91<br />

Illusie<br />

This original and arty café<br />

also has a small theatre at<br />

the back of the bar room. The<br />

language may be a barrier to<br />

comprehension but you could<br />

be in for an intriguing evening<br />

nonetheless!<br />

19 Graaf de Smet de<br />

Naeyerlaan, Ostend<br />

www.dfds.co.uk


Image: © Tourism Flanders & Brussels / www.visitflanders.co.uk<br />

Bruges<br />

Bruges’ Fool at<br />

De Halve Maan<br />

De Halve Mann<br />

Top European short-break city, Bruges has all the ingredients<br />

for a grown-up short stay. Chocolate box architecture, good<br />

hotels and restaurants, super shops – especially those selling<br />

chocolates – and bars as lovely as this medieval city.<br />

See inside front cover for city map with locations and parking.<br />

Image: courtesy of Vlissinghe<br />

Vlissinghe<br />

De Halve Maan<br />

The Half Moon Brewery is the oldest brewery in Bruges, dating<br />

back to the 16th century. The latest creation of the brewer,<br />

Xavier Maes, is called Bruges’ Fool (de Brugse Zot). The museum<br />

presents an unique opportunity to discover the old traditional<br />

brewing methods in Bruges.<br />

Daily tours, at which experienced <strong>guide</strong>s teach you everything<br />

about malt and hops, last 45 minutes. You’ll also get a<br />

panoramic view over Bruges. The tour costs €6.00 per person,<br />

which includes tasting the beer, Brugse Zot blond. There is also<br />

a grill room and, in summer, you can eat in the courtyard.<br />

The Half Moon also publishes the Bruges <strong>Beer</strong> Walk <strong>guide</strong>,<br />

a trek of discovery to Bruges’ historic sites that are linked by<br />

beer, lasting an hour and a half.<br />

26 Walplien, Bruges Tel: +32 (0)50 33 26 97 www.halvemaan.be<br />

Tours on the hour: Apr - Oct: Sun-Fri: 11.00-16.00, Sat: 11.00-17.00<br />

Nov - Mar: Mon-Fri: 11.00 and 15.00, Sat: 11.00-17.00,<br />

Sun: 11.00-16.00<br />

Vlissinghe<br />

Bruges’ oldest and most<br />

traditional café dates back<br />

to 1515 and the painter<br />

Van Dyck drank here. Good<br />

beers to choose from even<br />

if the list is less than thirty,<br />

small by Belgian standards!<br />

2a Blekersstraat, Bruges<br />

Tel: +32 (0)50 34 37 37<br />

Closed: Mon & Tue<br />

Image: Brugs <strong>Beer</strong>tje<br />

Brugs <strong>Beer</strong>tje<br />

Brugs <strong>Beer</strong>tje<br />

Brugs <strong>Beer</strong>tje<br />

This famous bar is a beerdrinkers’<br />

heaven and, it is<br />

said, where the Good <strong>Beer</strong><br />

Guide Belgium was conceived.<br />

The distinguished beer list<br />

tops 250 and both locals<br />

and visitors make for ‘The<br />

Little Bruges Bear’. Full of<br />

traditional atmosphere and<br />

chatty customers.<br />

5 Kemelstraat, Bruges<br />

Tel: +32 (0)50 33 96 16<br />

Closed: Wed<br />

Bargehuis<br />

Child friendly, this bar has<br />

a repertoire of 100 beers,<br />

including some unusual<br />

regionals.<br />

2 Bargeweg, Bruges<br />

Tel: +32 (0)50 96 10 00<br />

TEL: 08715 747242 5<br />

Image: Brugs <strong>Beer</strong>tje


6<br />

Image: GLUE STOCK<br />

Explore beer<br />

A few words that may come in useful when<br />

exploring the labels of Belgian <strong>Beer</strong>s<br />

L’orge Barley<br />

Une bière de garde <strong>Beer</strong> that has been laid down<br />

or kept<br />

Les houblons Hops<br />

Le panaché Shandy<br />

La pression Draught<br />

Le blé Wheat<br />

La levure Yeast<br />

L’etiquette Label<br />

Le brassage Brewery<br />

Fermentation basse Low or bottom Fermentation<br />

Fermentation haute High or top Fermentation<br />

Ghent<br />

This is a city with a history, and the buildings, with their<br />

illustrious facades along the Graslei quayside, date back<br />

to medieval times. Visit the Gravensteen Castle with its<br />

macabre exhibits or mingle in the bars with the student<br />

population, a few of whom study brewing here!<br />

See inside front cover for city map with locations and parking.<br />

Aba-Jour<br />

Derived from the French<br />

for a lampshade, ‘abat-jour,’<br />

this candle-lit Art Nouveau<br />

saloon has a terrace at the<br />

back overlooking the river.<br />

Here they favour Trappist<br />

and lambic beers and serve<br />

some pretty good Belgian<br />

and Italian food.<br />

20 Oudberg, Ghent<br />

Tel: +32 (0)9 234 07 29<br />

Image: © Tourism Flanders & Brussels /<br />

www.visitflanders.co.uk Image: © BI - TC- Olivier van de Kerchove<br />

A Capella<br />

Aimed at the more committed<br />

beer-drinker, this elegantly<br />

porticoed house has a<br />

comfortable candle-lit interior<br />

and a terrace at the back. The<br />

cooking is upmarket and the<br />

beer list tops fifty with some<br />

well-chosen labels.<br />

33 Godshuizenlaan, Ghent<br />

Tel: +32 (0)9 233 77 76<br />

Hopduvel<br />

This is a quaintly-styled, old<br />

pub opening up into a series<br />

of spaces on two floors with<br />

walls covered in posters and<br />

memorabilia. Hopduvel keeps<br />

Image: Lucag<br />

Trappistenhuis<br />

Unsurprisingly, it’s a good bar<br />

for Trappist brews but also<br />

specialises in less common<br />

beers. Several rooms on two<br />

floors have walls covered with<br />

breweriana and incorporate<br />

a library of books about beer.<br />

They keep about 150 beers,<br />

including winter specials in<br />

season, and an open fire to<br />

match.<br />

164 Brabantam, Ghent<br />

Tel: +32 (0)9 224 29 37<br />

200 beers including the local<br />

brew, Stropken, and some<br />

lambics too. The food is<br />

excellent and can be enjoyed<br />

on the pretty terrace.<br />

10 Rokerelstraat, Ghent<br />

Tel: +32 (0)9 225 37 29<br />

Closed: Mon<br />

Prelude<br />

Handy for the weekend<br />

antiques market, this modern<br />

café is strong on Trappist and<br />

brown ales and has a small<br />

outside terrace.<br />

13 Bij St. Jacobs, Ghent<br />

Tel: +32 (0)9 225 04 04<br />

Waterhuis<br />

aan de Bierkant<br />

With a puppet theatre on the<br />

first floor, this cosy, candle-lit<br />

bar is very inviting. There’s a<br />

riverside terrace from which<br />

you can watch the boats,<br />

bikes and trams go by and<br />

food can be obtained from<br />

the adjacent ‘Eethuisje’. The<br />

list of over 100 beers includes<br />

one called ‘Gandavum Dry<br />

Hopping’, brewed to the<br />

owner’s specification.<br />

9 Groentenmarkt, Ghent<br />

Tel: +32 (0)9 225 06 80<br />

www.dfds.co.uk<br />

Image: © BI - TC- Olivier van de Kerchove


Antwerp<br />

Sint Niklaas<br />

Festival<br />

The Zvthos <strong>Beer</strong> Festival is held<br />

in March at Sint Niklaas, Eastern<br />

Flanders. Some 150 beers from<br />

48 breweries are represented.<br />

www.visitbelgium.com<br />

Shipping, diamonds and a zoo all contribute to the Antwerp<br />

of today. Happily for beer-lovers, the attractive Old Town is<br />

where you’ll find the action. Take in the museums, pictures<br />

by Rubens in the Cathedral and the spectacular waterfront<br />

in between sipping the kreiks and the gueuzes!<br />

See inside front cover for city map with locations and parking.<br />

Oud Arsenaal<br />

Pure bar, no food, but increasingly known for its landlord’s<br />

enthusiasm for rare and excellent ales and lambics. Typical<br />

Belgian décor with hints of Art Nouveau and handy for<br />

Rubens’ House; a popular spot with Antwerpers.<br />

4 Maria Pijpelincxstraat, Antwerp Tel: +32 (0)3 232 97 54<br />

Waagstuk<br />

This sixteenth century former coaching inn still has some<br />

original wall paintings. There’s a generous list, including<br />

traditional gueuzes and kreiks as well as some local beers.<br />

Brewed specially for Waagstuk is Zeppelin, a strong, sweet,<br />

roasted stout that is highly recommended. A plentiful range<br />

of bar snacks completes the experience.<br />

20 Stadswaag, Antwerp Tel: +32 (0)3 225 02 19<br />

Image: © Tourism Flanders & Brussels / www.visitflanders.co.uk<br />

Berenbak<br />

Slightly off-piste, this bar combines a collection of over 50 beers<br />

with a straightforward menu. The décor features a collection of<br />

over 1,000 old ties, to which you are welcome to contribute!<br />

17 Minderbroederstraat, Antwerp Tel: +32 (0)3 231 11 73<br />

Kulminator<br />

This star bar has a world wide reputation, largely due to its<br />

astonishing collection of cellar-aged beers. Some of these<br />

go back decades! Its current beers are equally well sampled<br />

and can be enjoyed in the woody interior, lit by candles and<br />

warmed by an open fire in winter. This is the beer hunter’s<br />

dream destination and time should be allowed for the experience<br />

– and for thumbing through the massive list of aged beers!<br />

32 Vleminckveld, Antwerp Tel: +32 (0)3 232 45 38<br />

Image: © Tourism Flanders & Brussels / www.visitflanders.co.uk<br />

Het Elfde Gebod<br />

Het Elfde Gebod<br />

Tucked behind the cathedral<br />

you’ll find this eccentric bar with<br />

religious statues, angels and<br />

church memorabilia on the<br />

walls, making it an original and<br />

appropriate place in which to<br />

taste Trappist and Abbey beers!<br />

The bar’s name is Flemish for<br />

the 11th Commandment which<br />

seems to mean ‘have a good time’.<br />

10 Torfbrug, Antwerp<br />

Tel: +33 (0)3 289 34 65<br />

Image: Sergio Calleja<br />

TEL: 08715 747242 7


8<br />

Image: © OPT - JP Remy<br />

Explore beer<br />

Brussels<br />

Belgium’s ancient capital has museums, restaurants, bars and<br />

a very central brewery. The shopping at Galeries St Hubert is<br />

superb and the chocolates are definitely worth a detour! Hotels<br />

are cheaper at the weekend when the politicians emigrate to<br />

their homes.<br />

Most of the interest is to be found around the Grand’Place<br />

and the district known as the Ile Sacré. If you want a wider<br />

range of things to interest you between glasses of beer,<br />

then Brussels is your city.<br />

See inside front cover for city map with locations<br />

and parking.<br />

Porte Noire<br />

Festivals<br />

Early September is the time<br />

to catch the famous Brussels<br />

<strong>Beer</strong> Weekend which is held<br />

in the Grand’Place. Breweries<br />

of every size and type are<br />

represented while there are<br />

jazz and brass bands and<br />

entertainment for children.<br />

www.weekenddelabiere.be/en<br />

It’s also the month to catch<br />

the Saint-Gilles Bruxellensis<br />

Festival celebrating authentic<br />

beers which deviate from the<br />

sweet and fruity yet show<br />

diversity and flavour. Saint-<br />

Gilles is just south of Brussels.<br />

The Grand’Place<br />

Once the cellars and kitchens of the Convent des Alexiens,<br />

this sixteenth century cellar, with its well and ice store,<br />

is a stunning candle-lit environment in which to quaff beer.<br />

There are three large rooms and with 160 typical Belgian<br />

beers, 11 on draught, and 60 single malt whiskies, not to<br />

mention rums and cocktails, it’s well worth the slight detour.<br />

67 rue des Alexiens, Brussels Tel: +32 (0)2 511 78 37<br />

Image: © BI - TC- Olivier van de Kerchove<br />

Brussels Gueuze Museum<br />

and Cantillon Brewery<br />

M<br />

The living museum of the Gueuze. Experience traditional style<br />

brewing and taste Gueuze-Lambic beers.<br />

56 rue Gheude, 1070, Brussels Tel: +32 (0)2 521 49 28<br />

www.cantillon.be e-mail: info@cantillon.be<br />

Opening times: Mon-Fri: 08.30-17.00; Sat: 10.00-17.00<br />

Les Brasseurs de la Grand Place<br />

Right in the centre of Brussels is the working microbrewery<br />

of Les Brasseurs de la Grand Place where you can buy a beer<br />

at the bar, order a meal and yet be in the thick of the brewing<br />

process. This unique establishment is open until the small hours<br />

every day.<br />

rue de la Colline 24, Brussels Tel: +32 (0)2 512 28 00<br />

www.lesbrasseurs.eu Opening times: 7 days a week 10.00-03.00<br />

Image: Meaglin<br />

www.dfds.co.uk


Images: © Tourism Flanders & Brussels /<br />

www.visitflanders.co.uk<br />

Bier Circus<br />

This straightforward café is known for it’s witty circus details<br />

and a creative list of over 100 beers. The comprehensive menu<br />

includes some dishes cooked in beer, such as duck in Kreik<br />

(cherry beer) and knuckle of ham with mustard and wheat beer.<br />

57 rue de l’Ensignement, Brussels Tel: +32 (0)2 218 00 34<br />

Spinnekopke<br />

Owned by Jean Rodriguez,<br />

who wrote ‘Cuisine Facile<br />

à la Bière’, this bar has a<br />

well chosen stock of nearly<br />

100 beers and features good,<br />

straightforward beer based<br />

cooking. Closed on Monday.<br />

1 Place du Jardin aux Fleurs,<br />

Brussels<br />

Tel: +32 (0)2 511 86 95<br />

Paon Royal<br />

Images: courtesy of Bier Circus<br />

This café-restaurant keeps<br />

around 50-60 beers with<br />

the emphasis on food at<br />

lunchtime, hosting an artistic<br />

clientele in the evenings. The<br />

family-run Royal Peacock has<br />

been here for over 80 years.<br />

6 rue Vieux Marché aux Grains,<br />

Brussels<br />

Tel: +32 (0)2 513 08 68<br />

Image: courtesy of Delirium<br />

Delirium<br />

The name is intriguing but the reality is even more astonishing.<br />

With 2,000 beers on offer, this bar is mentioned in the Guinness<br />

Book of Records! It also claims to stock every new Belgian beer<br />

it can find. It has a large basement bar and, although the food<br />

is limited to dozens of cheeses and dry sausages, they are very<br />

good. Don’t miss this special in the Ile de Sacré.<br />

4a Impasse de la Fidélité, Brussels Tel: +32 (0)2 514 44 34<br />

Poechenellekelder<br />

Despite the puppet theme and being near one of Brussels’ tourist<br />

attractions, the Mannekin Pis, this bar stocks some good beers,<br />

both bottled and on tap. The friendly atmosphere and the<br />

decorations hanging from the ceiling add to the charm.<br />

5 rue de Chêne, Brussels Tel: +32 (0)2 511 92 62<br />

TEL: 08715 747242 9<br />

Image: Michel Wal


10<br />

Image: AtelierJoly<br />

Explore beer<br />

Leuven<br />

Leffe Museum<br />

Archennes<br />

Festival<br />

M<br />

Shows the connection between the Notre-Dame Abbey and<br />

the links to the religious order and the many fascinating<br />

details of the brewing processes. Fabulous setting.<br />

InBev Global HQ, Brouweriplein 1, 3000 Leuven, Belgium<br />

Tel: +32 (0)16 27 61 11 www.leffe.be<br />

Arch’en Biers Festival which highlights lesser known brews of<br />

the Walloon Brabant region takes place in August at Archennes.<br />

www.visitbelgium.com<br />

Liege<br />

The bars of a small group<br />

called Vaudrée are more<br />

likely to bring you to<br />

Belgium’s fifth largest city,<br />

although the old centre is<br />

attractive and there is a<br />

clutch of good museums.<br />

Vaudrée Deux<br />

Number two in a group of<br />

bars in the Liege district,<br />

(Vaudrée, Petit Vaudrée and<br />

Vaudrée Trois are the others),<br />

this is a surprising find in this<br />

busy city. With an international<br />

selection of beers, this bar<br />

also serves straightforward<br />

food. If you want their flagship<br />

establishment, Vaudrée, travel<br />

to 109 Rue du Val Benoit in<br />

the suburb of Angleur. Open<br />

24/7, this bar also serves rare<br />

Scotch whiskies and Belgian<br />

fruit beers.<br />

149 Rue St Gilles, Liege<br />

Tel: +32 (0)4 223 18 80<br />

Image: © Tourism Flanders & Brussels /<br />

www.visitflanders.co.uk<br />

Lustin<br />

Museum of Belgian <strong>Beer</strong>s<br />

This museum boasts more than 15,700<br />

bottles and glasses of Belgian beer<br />

as well as beer-mats, flags, posters<br />

and old advertisements.<br />

rue des Bières Belges, Lustin<br />

Tel: +32 (0) 81 41 11 02<br />

Book by Fax: +32 (0) 81 41 37 66<br />

e-mail: musee.b.b@skynet.be<br />

www.museebieresbelges.centerall.com<br />

Opening times: 08.00-19.00 daily.<br />

Check holidays.<br />

Habay<br />

Festival<br />

Generally held at the end<br />

of October/early November<br />

the Brassigaume is a<br />

specialist international<br />

festival dedicated to small<br />

breweries.<br />

www.visitbelgium.com<br />

M<br />

Hotton<br />

Festival<br />

July sees the gathering of<br />

the breweries of the Belgian<br />

Luxembourg region, exhibiting<br />

at Hotton with tastings and<br />

demonstrations.<br />

Profonderville<br />

Festival<br />

Twice yearly, in May and<br />

October, the Belgian <strong>Beer</strong><br />

Festival is held at Lustin,<br />

Profondeville. Collectables<br />

and beer bric-a-brac are<br />

supplemented by over 850<br />

Belgian beers and beer<br />

based cuisine.<br />

For both these festivals visit:<br />

www.visitbelgium.com<br />

www.dfds.co.uk<br />

Image: © Tourism Flanders & Brussels / www.visitflanders.co.uk


Image: Jean-Pol Grandmont<br />

Orval<br />

Ange Gardien<br />

The famous working abbey<br />

of Orval has appropriately<br />

named its tavern, The<br />

Guardian Angel, where you<br />

can sample its beers. You<br />

can also buy snacks here<br />

and there is a shop selling<br />

Orval beer and local cheeses.<br />

3 rue d’Orval, Orval<br />

Mobile: +32 (0)497 41 75 11<br />

Closed: Mon & Jan<br />

Chimay<br />

The local Abbey at<br />

Scourmont markets its<br />

beers under the name<br />

Chimay so, if you’re in the<br />

area and want to taste the<br />

local beverage (no tasting<br />

at the abbey), this little<br />

self-contained town is your<br />

best bet.<br />

Casino<br />

Living up to its name with<br />

its Art Deco style, gaming<br />

tables and monochrome<br />

photos, this sassy bar does<br />

all the Abbey beers and<br />

more besides, as well as<br />

steaks and grills.<br />

27 Place des Ormeaux,<br />

Chimay<br />

Tel: +32 (0)60 23 49 80<br />

Erquelines<br />

Festival<br />

September sees the annual Hop Festival at Erquelinnes in the<br />

Val de Sambre, an all-round festival with a medley of events<br />

and <strong>guide</strong>d tours of the local brewery.<br />

www.brasserie-brootcoovens-erquelinnes.be<br />

Image: Limowreck<br />

Abbaye Notre Dame d’Orval<br />

Image: CAMRA/Charles D. Cook<br />

Wellin<br />

Festival<br />

The Festival of Special<br />

<strong>Beer</strong>s, Sohier, Wellin is a<br />

three day event showcasing<br />

over 130 beers and is held<br />

in February.<br />

www.sohier-village.be<br />

Mons<br />

War history may bring<br />

you here as Mons featured<br />

significantly in WW1 and<br />

WW2 and has a Museum<br />

of Military History.<br />

Image: Pierrenoel<br />

Image: Jean-Pol Grandmont<br />

Binche<br />

La Binchoise M<br />

Brewery and Museum<br />

See the full brewing process.<br />

Binchoise beers are highfermentation,<br />

non-filtered,<br />

non-pasteurised and<br />

re-fermented in the bottle.<br />

38 Faubourg St Paul, Binche<br />

Tel: +32 (0) 64 37 01 75<br />

info@brasserielabinchoise.be<br />

Opening times: Reservation<br />

mandatory<br />

Festival<br />

The Mons Festival of <strong>Beer</strong> is a<br />

weekend event in June, held in<br />

the Grand’Place with specialist<br />

beer producers exhibiting as<br />

well as the big brands.<br />

www.mons.be<br />

L’Excelsior<br />

This most elegant brasserie<br />

is a lively place serving over<br />

100 beers and a fine selection<br />

of food. Smarter than your<br />

average bar and well worth<br />

a detour.<br />

29 Grand’Place, Mons<br />

Tel: +32 (0)65 36 47 15<br />

Maison des Brasseurs<br />

Facing the Excelsior across the<br />

square this large, mural lined<br />

café is far more modest with<br />

simple bar snacks and half the<br />

selection of beers. Even so there<br />

are enough well-chosen brews<br />

to satisfy most afficionados!<br />

3 Grand’Place, Mons<br />

Tel: +32 (0)65 35 18 28<br />

TEL: 08715 747242 11<br />

Image: © Tourism Flanders & Brussels / www.visitflanders.co.uk


12<br />

Image: Dr Hagen Graebner<br />

Explore beer<br />

National Hops Museum<br />

Poperinge<br />

Hop Carnival<br />

Home to the National<br />

Hop Museum, this market<br />

town hosts a Hop Carnival<br />

on the third weekend of<br />

September every third<br />

year. (2011, 2014, 2017<br />

etc.) So you could find<br />

yourself here for the<br />

celebrations and thirsty.<br />

An interesting exhibition on four floors. Full of interesting<br />

facts – the hop plant can grow by as much as 10cm on a<br />

hot June day!<br />

Gasthuisstraat 71, Poperinge Tel: +32 (0)2 521 49 28<br />

e-mail: hopmuseum@poperinge.be www.hopmuseum.be<br />

Opening times: Tue-Fri: 10.00-18.00; Sat-Sun: 14.00-18.00<br />

Closed: Some public holidays Cost: 5 Euros<br />

Paix<br />

With over 100 beers and a good selection of food, including<br />

steak and eel, this café-restaurant welcomes children.<br />

20 Grote Markt, Poperinge Tel: +32 (0)57 33 95 78<br />

Palace<br />

This family-run hotel is an ideal place to stay and, with<br />

around 100 beers featuring local and lambic brews, runs<br />

a good bar. The dining room specialises in Flemish cuisine<br />

and top quality beef. Check out the Palace’s own beer festival<br />

at the end of October but beware, it is closed for holidays in<br />

high summer.<br />

34 Leperstraat, Poperinge Tel: +32 (0)57 33 30 93<br />

M<br />

Images: © Tourism Flanders & Brussels / www.visitflanders.co.uk<br />

Image: National Hops Museum<br />

This ends the circuit of<br />

places of beer related<br />

interest in Belgium. It is by<br />

no means an exhaustive<br />

survey but, if this has<br />

whetted your appetite or<br />

turned you into a Belgian<br />

beer enthusiast, check out<br />

the CAMRA (Campaign for<br />

Real Ale) Good <strong>Beer</strong> Guide<br />

Belgium by Tim Webb<br />

which is full of interesting<br />

nuggets of information and<br />

many more bars.<br />

Pack a book<br />

National Hops Museum<br />

If you are fascinated by the<br />

subject, there are several<br />

worthwhile books on the<br />

beers of France and Belgium.<br />

The <strong>Beer</strong>s of Wallonia<br />

John Woods and Keith Rigley<br />

The Artisan Press 1996<br />

The <strong>Beer</strong>s of France<br />

John Woods and Keith Rigley<br />

The Artisan Press 1998<br />

Great <strong>Beer</strong>s of Belgium<br />

Michael Jackson<br />

MMC 2001<br />

Good <strong>Beer</strong> Guide Belgium<br />

Tim Webb<br />

CAMRA<br />

www.dfds.co.uk


The pleasures of the<br />

open road<br />

Driving in France and Belgium is a joy to<br />

anyone used to the clogged up roads of<br />

Britain. As the kilometres speed by, you<br />

pass through a rural landscape that hasn’t<br />

changed in decades. With little effort you<br />

can turn on to small side roads to find a<br />

shady picnic spot or a town with an inviting<br />

restaurant. While the French and Belgians<br />

have embraced modern technology, they<br />

have steadfastly refused to let go of their<br />

heritage or ‘patrimoine’ and eating well is<br />

of great importance.<br />

Before you go<br />

Make sure you have all<br />

compulsory documents<br />

and equipment.<br />

Documents<br />

You may be asked to produce<br />

your documents at any time.<br />

Be sure that the following are<br />

in order and readily available<br />

for inspection.<br />

• A valid full driving licence<br />

(not provisional), with<br />

paper counterpart if you<br />

have a photocard licence<br />

• The original vehicle<br />

registration document<br />

• Your motor insurance<br />

certificate with cover for<br />

European travel<br />

• Your passport<br />

Equipment<br />

You must make sure that your<br />

vehicle is correctly equipped<br />

as follows:<br />

• GB sticker. UK registered<br />

vehicles displaying Europlates<br />

(circle of 12 stars<br />

above the national<br />

identifier on blue background)<br />

do not need a<br />

GB sticker<br />

• Warning triangle<br />

• Reflective jacket/waistcoat<br />

for the driver and all<br />

passengers<br />

• Headlamp adjustment<br />

for driving on the right<br />

• Spare bulb kit<br />

• First aid kit and fire<br />

extinguisher (not compulsory<br />

but recommended)<br />

Seat belts<br />

Front and rear seat passengers<br />

are required to use seat belts,<br />

where fitted. Children up to<br />

9 months old may travel in<br />

the front seat if in a rearfacing<br />

child’s seat, except<br />

where an airbag is installed.<br />

Children under 10 must travel<br />

in the rear seats.<br />

Driving on the right<br />

It is advisable to have an<br />

external rear view mirror<br />

fitted if you do not already<br />

have one. Driving on the right<br />

needs care and attention<br />

particularly at junctions and<br />

when negotiating roundabouts.<br />

The French rule of<br />

‘priority to the right’ (priorité<br />

à droite) is still relevant in<br />

towns where, in the absence<br />

of any road markings or a<br />

yellow lozenge on a signpost,<br />

drivers entering the road<br />

you are on from your right<br />

take precedence. Useful<br />

information on travelling in<br />

France and Belgium can be<br />

obtained from the Automobile<br />

Association website:<br />

www.theaa.com<br />

Drinking and driving<br />

France and Belgium have<br />

stricter limits than the UK.<br />

If the level of alcohol in the<br />

bloodstream is 0.5mg/ml or<br />

more (0.2mg/ml for bus/coach<br />

drivers), severe penalties<br />

include fine, imprisonment<br />

and/or confiscation of driving<br />

licence. The only safe rule is<br />

if you drink, don’t drive.<br />

SPEED LIMITS: FRANCE<br />

Motoring information<br />

Motorways 130 km/h (81 mph)<br />

110 km/h wet* (68 mph)<br />

Some motorways have tolls (Péage) and you should keep<br />

a handful of euros available, or you can pay by credit card.<br />

Two lane highway 110 km/h (68 mph)<br />

100 km/h wet* (62 mph)<br />

Open road 90 km/h (56 mph)<br />

80 km/h wet* (50 mph)<br />

Towns 50 km/h (31 mph)<br />

Town limits may only be defined by the name of the town<br />

on a white background with a red border at the start and the<br />

same sign with a black diagonal line through it on your exit.<br />

* Drivers with less than 2 years full licence are subject to wet weather<br />

limits.<br />

SPEED LIMITS: BELGIUM<br />

Speeding<br />

Both countries have strict<br />

limits and radar traps and you<br />

can be fined on the spot. In<br />

France speeding at 25km/h<br />

above the limit can lead to<br />

your licence being confiscated.<br />

On-the-spot fines or ‘deposits’<br />

can be severe.<br />

Motorways & dual carriageway 120 km/h (74 mph)<br />

Open road 90 km/h (56 mph)<br />

Towns 50 km/h (31 mph)<br />

Nr hospitals schools etc 30 km/h (19 mph)<br />

TEL: 08715 747242 13


<strong>DFDS</strong> <strong>Seaways</strong><br />

Eastern Docks<br />

Dover<br />

Kent CT16 1JA<br />

Tel: 08715 747242<br />

www.dfds.co.uk

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