CAMPAIGN MONITORING - Cornwallis Group

More documents

Recommendations

Info

Availab ilty198 THE CORNWALLIS GROUP VI: ANALYSIS FOR ASSESSMENT, EVALUATION AND CRISIS MANAGEMENTnormality is in the non-military domain and will require co-operation with a variety ofagencies. The following categories are examples of measures of normalityPublic Service: The following categories of restoration of public service can be monitored.The availability of the following categories of public life give an indication of normality. Inall categories the facilities should be available to all members of the community: OAB RapidVillage Assessment shows the feasibility of collecting this data.• Schools.• Universities.• Hospitals.• Transport.• Local Administration.• Water.• Power.Commercial: The commercial restoration of an area depends heavily on the securitysituation. In Bosnia this became a critical factor to track while in Kosovo the restoration wasso rapid that tracking was not extensively undertaken.• Food availability/Price. Figures 12, 13 and 14 show examples from KFORusing the Rapid Village Assessment, direct sampling was used in KFORA v ailab ility o f B as ic F o o d stu ff o v er T im e5 0%0 9-Jun -99 1 9 -Ju n -9 9 2 9-Jun -99 0 9 -Ju l-9 9 1 9-Jul-9 9 2 9 -Ju l-9 9 0 8-A ug -99 18 -A u g -9 9 2 8 -A ug -9 9 07 -S e p -9 9 1 7 -S ep -9 9W he at S u ga r M e at F ruit C offe eFigure 12: Availability of food in Kosovo.
De n arNEIGHBOUR: <strong>CAMPAIGN</strong> <strong>MONITORING</strong> AND MEASURES OF SUCCESS 199P rice s o v e r T im e25020015010050004-Jul-99 1 4-Jul-9 9 2 4-Jul-9 9 03-A ug-99 13-A ug-99 2 3-A u g-99 0 2-S e p-99 1 2-S e p-99 22 -S ep -9 9M ea t S ug ar W h eat F ru it C offeeFigure 13: Variation in food prices in Kosovo.Av aila bility p er O ps tin aLip l ja nS ti m ljeP e cG n ji la n eS u v a R e k aP ri z re nIs to kKl i n aG o raD ja k o v i c aD e c a n iP ris t i n aKo s o v s k a M it ro v i c aS t rp c eN o v o B rd oG l o g o v a cO ra h o v a cK a c a n i kS rb i c aZ v e c a n eKo s o v o P o ljeU ro s e v a cO b i li cKo s o v s k a Ka m e n i c aV u c it rnV it i n aLe p o s a v i cZ u b in P o to kP o d u je v o16% 12% 12% 4% 2%5% 5% 21% 0% 1 6 %29% 2 0 % 7% 5% 5%6% 8% 10% 1 0 % 6%8% 14% 27% 22% 5%14% 19% 16% 14% 9%44% 41% 5% 5% 3%37% 34% 21% 13% 1 3 %14% 14% 14% 14% 14%31% 6% 4 4 % 31% 6%53% 43% 3% 28% 0%43% 33% 19% 1 7 % 2 1 %44% 34% 41% 13% 22%57% 48% 13% 9% 0%33% 33% 3 3 % 33% 33%63% 68% 16% 11% 1 1 %31% 35% 25% 33% 19%43% 43% 3 0 % 19% 1 4 %58% 34% 50% 45% 5%33% 50% 50% 33% 33%42% 42% 50% 42% 2 5 %34% 32% 26% 37% 2 4 %81% 75% 31% 25% 19%4 1 % 50% 28% 53% 1 3 %61% 54% 55% 43% 41%46% 54% 5 4 % 49% 5 1 %86% 35% 8 0 % 1 6 % 7 8 %64% 45% 73% 45% 64%7 1 % 74% 7 4 % 73% 6 0 %WheatSugarFruitCoffeeMeatFigure 14: Geographical variation of food availability.• State of shops/factories.
Page 1 and 2: NEIGHBOUR: CAMPAIGN MONITORING AND
Page 13: NEIGHBOUR: CAMPAIGN MONITORING AND
Page 17: Summary of Scores given to Opstinas

CAMPAIGN MONITORING - Cornwallis Group

You also want an ePaper? Increase the reach of your titles

Delete template?

Save as template?