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Subacute Ruminal Acidosis in Dairy Herds - University of Wisconsin ...

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Preconvention Sem<strong>in</strong>ar 7A: <strong>Dairy</strong> Herd Problem Investigation Strategies:Lameness, Cow Comfort, and <strong>Rum<strong>in</strong>al</strong> <strong>Acidosis</strong>Appendix I - Gra<strong>in</strong> Particle Size Determ<strong>in</strong>ationEquipment:Metal sieves for separat<strong>in</strong>g gra<strong>in</strong>s (USA Standard Test<strong>in</strong>g Sieve; ASTME-11 Specification).I use the 8-<strong>in</strong>ch diameter, brass screens from Fisher Scientific (800/766-7000, www3.fishersci.com).These were the cheapest type <strong>of</strong> metal sieves that they sell - about $250 USD for the set. An alternatesource is Seedburo Equipment Corp., Chicago, IL (312/738-3700, www.seedburo.com). You need thefollow<strong>in</strong>g size screens <strong>in</strong> the sieves:#4 (1/4 <strong>in</strong>ch)#8 (1/8 <strong>in</strong>ch)#16 (1/16 <strong>in</strong>ch)#30 (1/30 <strong>in</strong>ch)Pan(Note: screens and pan must be the same size and type, so they will properly stack together)“Gram” scale with accuracy <strong>of</strong> 0.1 grams, capacity <strong>of</strong> 400 grams or more.(the same scale can be used for the forage particle length determ<strong>in</strong>ations)Scales I have used:Ohaus Scout II electronic scale (400 g capacity x 0.1 g readability)(about $145 USD from Nasco, Agricultural Sciences Catalog)(800/558-9595, www.enasco.com)Ohaus Triple Beam Balance scale (500 g capacity x 0.1 g readability)(about $90 USD, also from Nasco, Agricultural Sciences Catalog)Plastic tray to collect and weigh separated gra<strong>in</strong> particles(same tray as used for the forage particle length determ<strong>in</strong>ations)Measur<strong>in</strong>g cup for 1-cup measurementForm to record and calculate results (see attached)Test Procedure:1. Carefully sample the gra<strong>in</strong> – make sure that the sample you are separat<strong>in</strong>g is representative <strong>of</strong> theentire lot <strong>of</strong> gra<strong>in</strong>.2. Measure 1 cup <strong>of</strong> the gra<strong>in</strong>.3. Stack the screens and pan, with the coarsest screen on top and the pan on the bottom.4. Pour the 1-cup sample onto the top screen.5. Shake and tap the screens until the amount <strong>of</strong> gra<strong>in</strong> rema<strong>in</strong><strong>in</strong>g on the top (#4) screen is constant. Weare not worried about long particles tipp<strong>in</strong>g up and slid<strong>in</strong>g through the screen, so over-shak<strong>in</strong>g is notpossible. Once the top screen is f<strong>in</strong>ished, take it <strong>of</strong>f, set it aside, and shake/tap the rema<strong>in</strong><strong>in</strong>g screensuntil the amount <strong>of</strong> gra<strong>in</strong> on the next screen (#8) is consistent. Set this screen aside, and shake/tapuntil the next screen (#16) is done. Repeat this until all <strong>of</strong> the screens are f<strong>in</strong>ished.6. Weigh the amount <strong>of</strong> gra<strong>in</strong> present on each <strong>of</strong> the 4 screens and on the bottom pan. Calculate the %particles on each screen and on the pan. All <strong>of</strong> these calculations are done on an as-fed basis – it isnot necessary to correct the amounts for % dry matter.<strong>University</strong> <strong>of</strong> Wiscons<strong>in</strong>, School <strong>of</strong> Veter<strong>in</strong>ary Medic<strong>in</strong>e, 2015 L<strong>in</strong>den Drive, Madison, WI 53706114

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