Annual Report - Center for Food Safety Engineering - Purdue ...

2007-2008 Research Report2 Welcome from the Director• Message from Richard Linton, Center Director2 Message from USDA• Message from our Partnership with USDA-ARS3 Multipathogen screening using immunomicroarray• Arun Bhunia4 Optical biosensors for food pathogen detection• Arun Bhunia5 Optical forward scattering for bacterial colony differentiation and identifi cation• Arun Bhunia, E. Daniel. Hirleman, J. Paul Robinson6 Immunocapture real-time PCR to detect mycotoxigenic mold spores in grains• Maribeth A. Cousin, Charles P. Woloshuk7 Detection of foodborne pathogens via an integratedspectroscopy and biosensor-based approach• Joseph Irudayaraj, Lisa Mauer, Chitrita DebRoy, Pina Fratamico8 Nanoparticle-based DNA-multiplexed probes for pathogendetection using confocal raman microscopy• Joseph Irudayaraj9 Engineering of biosystems for the detection of Listeria monocytogenes in foods• Michael R. Ladisch, Rashid Bashir, Arun Bhunia, J. Paul Robinson10 Spotlight on USDA-ARS Scientists12 Rapid, quantitative, and reusable immunosensors forbacteria detection on a microfl uidic platform• Chang Lu, Arun Bhunia, Zhongyang Cheng13 A method for capture and detection of Escherichia coliO157:H7 using polymer-immobilized phage• Mark Morgan, Bruce Applegate14 Continuous monitoring of chemical agents in aqueousmedia using bioreporter-based sensors• David Nivens, Michael Franklin, Carlos Corvalan15 Field-ready biosensors for high throughput and multiplexeddetection of foodborne pathogens• Kinam Park, James Leary, Arthur Aronson16 Portable biosensor for rapid and ultra-sensitive identifi cationof organophoshorous foodborne contaminants• Lia Stanciu, Silvana Andreescu17 Scientifi c Publications and Presentations20 Center StaffVisit us @ www.cfse.purdue.edu