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Charters in Burgundy - Linssen Boating Holidays

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TRAVEL & BOATINGLINSSEN MAGAZINE # 3826Text and Photos: Ivo MenzelBURGUNDY IS A FANTASTIC REGION WITH AFASCINATING CULTURE, A WONDERFUL GAS-TRONOMIC TRADITION AND SUPERB WINESFOR THOSE WHO WISH TO DISCOVER THE LESS WELL-KNOWN DELIGHTS IN THISAREA FROM THE WATER, THE CANAL DU NIVERNAIS IS AN EXCELLENT OPTION.MIKE GARDNER-ROBERTS OF CHARTER COMPANY FRANCE FLUVIALE HAS AN IDEALLINSSEN YACHT READY AND WAITING.“Villiers-sur-Yonne?”. The taxi driver at Auxerre stationlooked puzzled. “Mon dieu”, he said, shak<strong>in</strong>g his head,“where is it you want to go exactly? To Villiers-sur-Yonne?Apart from a few houses and an old church, there’s noth<strong>in</strong>gthere!” “That’s exactly where we want to go”, Petraand me answered. The driver shook his head aga<strong>in</strong>, adjustedhis cap and drove along narrow country lanes,through charm<strong>in</strong>g villages and thick woodland to ourdest<strong>in</strong>ation.An hour later, he f<strong>in</strong>ally understood the purpose of thislong car journey. Petra got out of the taxi, walked acrossthe medieval River Yonne bridge and waved <strong>in</strong> the directionof a brand new L<strong>in</strong>ssen Grand Sturdy which wasmoored below. “Oh là là! What a splendid cruis<strong>in</strong>g boat”,the taxi driver laughed, “that’s why you’ve come all theway out here.” I smiled, retrieved our luggage from theboot and paid the driver. “Well everyth<strong>in</strong>g went f<strong>in</strong>e”,Klaus said as he greeted me on board. While Petra wasadmir<strong>in</strong>g the yacht’s <strong>in</strong>terior, Klaus expla<strong>in</strong>ed the routethat he had sailed. “I boarded the yacht near to Decizeon the Loire. The most excit<strong>in</strong>g parts of the trip were the1,200 metre long tunnel at La Collancelle, the sixteenlocks at Sardy-lès-Épiry and yesterday the beautiful medievalvillage of Vézelay with its splendid St Magdalenebasilica. I’ve been moored here wait<strong>in</strong>g for you s<strong>in</strong>ce thisafternoon.”It was a long even<strong>in</strong>g. Klaus had put together a deliciousplateau de fromages. He served it up with ham, foie gras,w<strong>in</strong>e grapes and – as you would expect – P<strong>in</strong>ot Noir and


CHARTERS IN BURGUNDYChablis. Many tales were told. The moon shone a silverylight on the impos<strong>in</strong>g fruit trees and plane trees aroundour moor<strong>in</strong>g and eventually a far-away church bell heraldedthe start of a new day. We raised our glasses to ourupcom<strong>in</strong>g voyage and our sturdy L<strong>in</strong>ssen, wished Klausbonne nuit and retired to our comfortable aft cab<strong>in</strong>.The sun’s rays woke us promptly at 8 a.m. I disembarkedto go <strong>in</strong> search of fresh baguettes. However, I wonderedwhether there was a baker <strong>in</strong> the village. I did not have towait long for an answer, because as soon as I was on theYonne bridge a delivery van approached along the Rue duPont. The van stopped and the side w<strong>in</strong>dow opened toreveal a huge pile of oven-fresh baguettes. “How manydo you want?” asked the woman <strong>in</strong> the driver’s seat. Ibought three baguettes, the women served the othercustomers who had arrived and took her leave of us witha charm<strong>in</strong>g au revoir. When I returned to the boat, I wasgreeted by the smell of fresh coffee. We had a relaxedbreakfast and then Klaus cast off and we sailed <strong>in</strong> the directionof Clamecy.The mood on board became even more positive. Grassymeadows with white Charolais cattle were followedby idyllic riverbanks, bright yellow rape fields and thickwoodland. At the lock near Chevroche, two cyclists fromOldenburg were wait<strong>in</strong>g. They <strong>in</strong>troduced themselveswith “we are Uwe and Margit.” They had been journey<strong>in</strong>gfor the past week from Decize to Auxerre. While Uwewas prais<strong>in</strong>g the many B&Bs along the canal, Margit wascast<strong>in</strong>g her curious eye over our L<strong>in</strong>ssen. “We’ve also hada few boat<strong>in</strong>g holidays”, she said, “ma<strong>in</strong>ly on Aida cruiseships. But we’ve never seen such a darl<strong>in</strong>g little boat asthis.” When Klaus heard this, his face turned to thunder.But he managed to control himself and k<strong>in</strong>dly askedthe two whether they would like to come on board forthe next part of the voyage. “There’s plenty of room onboard because this darl<strong>in</strong>g little boat is bigger than youth<strong>in</strong>k.” “Of course”, said a delighted Margit, “that wouldbe great!”While the two cyclists got on board, a white Renaultcame rush<strong>in</strong>g up. A young guy got out and ran to the lock.He pulled up his sleeves, spat on his hands and openedthe lock doors manually. Ten m<strong>in</strong>utes later our L<strong>in</strong>ssenslid gracefully out of the lock and cont<strong>in</strong>ued towardsClamecy. The first th<strong>in</strong>g we saw <strong>in</strong> this old town (whichowed its prosperity to the build<strong>in</strong>g of wooden rafts) wasthe bell tower of St Mart<strong>in</strong>’s church, which po<strong>in</strong>ted abovethe maple trees towards the clear blue sky. We moored <strong>in</strong>the harbour and made our way up to the old town.The construction of the Canal du Nivernais dates back tothe sixteenth century. At that time, the forests aroundParis had already been cut down to provide fuel for theflourish<strong>in</strong>g city, so that wood had to be transported tothe capital from elsewhere over bumpy roads. The Canaldu Nivernais had to act as a bridge between Paris and theforest of Bazois. However, it was another 250 years beforethe first sections of canal were complete. But howLINSSEN MAGAZINE # 3827


CHARTERS IN BURGUNDY170 kilometres along the canal and through 110 locks,our L<strong>in</strong>ssen arrived at its f<strong>in</strong>al dest<strong>in</strong>ation. We should reallyhave returned our float<strong>in</strong>g luxury accommodation<strong>in</strong> Vermenton. But Klaus had made arrangements withMike Gardner-Roberts, head of charter company FranceFluviale. This British Francophile and canal voyage enthusiastwas will<strong>in</strong>g to pick up his splendid boat <strong>in</strong> Auxerremar<strong>in</strong>a. All formalities were soon completed. Togetherwith Klaus, we strolled through the picturesque maze ofthe old town full of half-timbered houses. We visited thegothic cathedral of St Étienne, possibly the most famous<strong>in</strong> <strong>Burgundy</strong>. At the Tour de l’Horloge, we took our leaveof Klaus and got <strong>in</strong> the taxi. “Villiers-sur-Yonne?” the taxidriver asked. After a moment’s hesitation, I suddenly recognisedthe driver who picked us up on our arrival <strong>in</strong> Auxerre.“Non, non!, I laughed, first to Chablis to buy w<strong>in</strong>eand then to the station for the tra<strong>in</strong> to Paris.” “D’accord”,he smiled. He adjusted his cap and we were off.<strong>Burgundy</strong><strong>Burgundy</strong> is <strong>in</strong> the east of central France and has a roll<strong>in</strong>glandscape with hills of up to 900 metres. The regioncovers 31,600 km 2 and consists of the follow<strong>in</strong>gdépartements: Côte d’Or, Saône-et-Loire, Nièvre andYonne. Auxerre (approximately 38,000 <strong>in</strong>habitants) isthe capital of Yonne and is located on the river of thesame name. Together with Dijon, Auxerre is consideredto be one of the most beautiful cities <strong>in</strong> <strong>Burgundy</strong>.The city has many medieval attractions, of whichthe most famous is the gothic cathedral of St Étienne.Chablis (16 km from Auxerre) is certa<strong>in</strong>ly worth visit<strong>in</strong>gthanks to its world-famous Chardonnay w<strong>in</strong>es. Thelargest city <strong>in</strong> <strong>Burgundy</strong> is Dijon (150,000 <strong>in</strong>habitants).LINSSEN MAGAZINE # 3829AuxerreCanal du NivernaisThe idea for the construction of a canal between theLoire and the Se<strong>in</strong>e dates back to K<strong>in</strong>g Henry IV (1553-1610). Work started <strong>in</strong> 1784 and 60 years later the canalwas first used as a waterway for transport<strong>in</strong>g wood.The canal is 174 km long and features 110 locks. Themost spectacular structures along the route <strong>in</strong>cludethe tunnels at La Collancelle (758 m), Mouas (268 m)and Breuilles (212 m), the lock system <strong>in</strong> the Sardyvalley (16 locks with<strong>in</strong> 3 kilometres with a drop of 48metres) and the aqueduct at Montreuillon (33 m high,145 m long).PouseauxClamencyCravantChâtel-CensoirVilliers-sur-YonneWould you like more <strong>in</strong>formation about yachtscharters <strong>in</strong> <strong>Burgundy</strong>?<strong>Burgundy</strong> Cruisers SARL1 Quai du Port,F-89270 VERMENTONTel.: +33 (0)3 86815455Fax: +33 (0)3 86816787france-fluviale@orange.frwww.francefluviale.comwww.l<strong>in</strong>ssenboat<strong>in</strong>gholidays.com

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