Aquaculture, Fisheries and Fish Biology

Fisheries and Aquaculture Books 2006Order of Contents ...........PageBooks................................1 - 14Journals ..........................15 - 16Index by Title / Author ..........17Inspection CopiesIf you are responsible for teachingstudents for whom any of the books inthis catalogue may be suitable texts andwould like to see inspection copies,please complete the form in the centrepages of this catalogue.The book will then be sent to you witha form which we ask you to completeas part of our market research. Thebooks available as textbooks are clearlymarked with:TEXTBOOKForeign Rights/ TranslationsForeign publishers wishing to apply fortranslation rights for BlackwellPublishing titles should contactSue Mattingley(Tel +44 1865 776868) or write to herat Blackwell Publishing Ltd,9600 Garsington Road, Oxford,OX4 2DQ, UK.New AuthorsWe are always interested in hearingfrom new authors. If you are planningto write or edit a book in which youthink we might be interested, we wouldbe glad to have the details. Everyproposal is carefully evaluated and youwill receive our candid opinion andadvice. Please address editorial enquiriesto the relevant publisher below:Nigel BalmforthPublisher - Books: Worldwide(excluding North America) andJournals: WorldwideEmail: nigel.balmforth@oxon.blackwellpublishing.comTel: +44 (0) 1865 476501Justin JeffryesCommissioning Editor - Books:North AmericaEmail: justin.jeffryes@ames.blackwellpublishing.comTel: +1 515 292-0140 ext 610Welcome to theBlackwell PublishingAquaculture, Fisheries &Fish Biology Catalogue:The following pages provide full details of our products in a wide rangeof fisheries and aquaculture topics, including fish biology, aquaticsciences, and aquatic ecology.We are especially keen to draw your attention to:1: Our new partnership with the World Aquaculture Society (WAS) inthe publication of the Journal of the World Aquaculture Society. See theannouncement below and details of our full range of journals on pages15-16.2: Our continuing partnership with the Fisheries Society of the BritishIsles and the publication of the Journal of Fish Biology.3: Our new Aquaculture and Fisheries subject website atwww.blackwellfish.comWe are always interested to receive comments on our titles and are alsopleased to consider proposals from new authors. We look forward tohearing from you at the address shown on the left.Nigel BalmforthPublisherEmail: nigel.balmforth@oxon.blackwellpublishing.comAnnouncing a New Partnershipfrom 2006Blackwell Publishing is pleased to announce a newpartnership with the World Aquaculture Society in 2006 tobring you the Journal of the World Aquaculture Society. Thisinternational scientific journal publishes original research onthe culture of aquatic plants and animals, including:nutrition; disease; genetics and breeding; physiology;environmental quality; culture systems engineering;husbandry practices; economics and marketing.See www.blackwellfish.com/jwas for more details or to subscribe

Fisheries and Aquaculture Books 2006/20072 Aquaculture andthe EnvironmentSecond EditionT. V. R. PillayThe second edition of this wellreceivedbook brings together anddiscusses the availableinformation on theenvironmental aspects of variousaquaculture systems, providing aTEXTBOOKvaluable aid to the preparation of environmental impactassessments of aquaculture projects and shows howpotential environmental problems can be reduced ormitigated by sound management.2003, 256 PAGES, HARDBACK, ILLUSTRATED, 1405101679,978140510677AquacultureBiosecurityPrevention, Controland Eradication ofAquatic Animal DiseaseDavid Scarfe, Cheng-ShengLee & Patricia O’BryenPUBLISHED IN COOPERATION WITHTHE WORLD AQUACULTURE SOCIETY****Aquaculture biosecurity programsNEW ****addressing aquatic animal pathogens and diseases havebecome an important focus for the aquacultureindustry. Disease outbreaks have threatened profitableand viable aquaculture operations throughout theworld. Information exchange between leading expertsin different countries will increase success incombating infectious diseases.Key representatives of international, regional andnational organizations have presented their views ofthis important issue as part of a workshop at theWorld Aquaculture Society Triennial Conference2004. The chapters of this book cover the wealth ofexperience from the varied perspectives of these expertson using biosecurity measures to take the offensiveagainst the spread of diseases and parasites.2006, 188 PAGES, HARDBACK, 0813805392, 9780813805399Aquaculture EngineeringOdd-Ivar Lekang**** NEW ****Worldwide, aquaculture has increased at an average of9.2% per year for the past 30 years, compared withonly a 2.8% per year increase for terrestrial animalfarming. Production from fish (and shellfish and algae)farms now comprises 30% of the total of the World’sfood from our waters and this growth is predicted tocontinue until at least 2025.Aquaculture engineering is a key area for all aquaticproduction facilities and this comprehensive bookcovers all the main aspects of aquaculture engineeringwith chapters covering water transport and treatment,production units (e.g. tanks and cages), feedingsystems, fish transport and grading, egg handling,instrumentation and monitoring, slaughtering,cleaning and waste handling, construction and design,planning and quality control.2006, 352 PAGES, HARDBACK, ILLUSTRATED, 1405126108,9781405126106The AquacultureMarketingHandbookCarole Engle & KwamenaQuagrainieThe diversity andidiosyncrasies of theaquaculture and seafoodmarkets call for understandinginformation that is unique to these **** NEW ****markets. Presenting fundamental principles ofmarketing and economics from a user-friendly, how-toperspective The Aquaculture Marketing Handbookprovides the reader with a broad base of informationregarding aquaculture economics, markets andmarketing. In addition, this volume also contains anextensive annotated bibliography and webliographythat provide descriptions to key additional sources ofinformation.Written by authors with vast international aquaculturemarketing experience, The Aquaculture MarketingHandbook is an important introduction and referencetool for those interested in aquaculture, those new tothe professional field, and even the most experiencedaquaculture professional.2006, 320 PAGES, PAPERBACK, ILLUSTRATED, 0813816041,9780813816043Aquaculture-based FisheriesKai LorenzenIN PREPARATIONAquaculture-based fisheries are fisheries based on theregular stocking of cultured organisms into natural ormodified aquatic ecosystems, and are complex resourcesystems at the interface of capture fisheries andaquaculture. Operating for finfish, molluscs andcrustaceans in inland and coastal waters, aquaculturebasedfisheries represent a significant “niche” form ofaquatic resource use.This book aims to provide a comprehensive andintegrated treatment of aquaculture-based fisheriessystems. It is written primarily for scientists andprofessionals involved in the development andmanagement of culture-based fisheries while the integratedand comparative treatment of fisheries and aquacultureaspects will also appeal to other scientists and students.2007, 352 PAGES, HARDBACK, ILLUSTRATED, 0852382901,9780852382905To join our FREE e-mail alerting service, andreceive journal tables of contents and / or newsof the latest books in your field, please go towww.blackwellfish.com and click on‘E-mail Alerting’Biogeochemistry of MarineSystemsEdited by Kenneth D. Black & Graham B. Shimmield“Provides a comprehensive introduction to the majorbiochemical processes operating in the varioussystems presented.” OceanographyThis volume considers issues of marine systemresilience, focusing on a range of marine systems thatexemplify major global province types but are alsointeresting and topical in their own right, on accountof their sensitivity to natural or anthropogenic changeor their importance as ecological service providers.2003, 384 PAGES, HARDBACK, ILLUSTRATED, 1841273279,9781841273273* NORTH AMERICAN DISTRIBUTION RIGHTS WITH CRC PRESSBiologicalOceanographyCharles B. Miller“An excellent introduction tothe vast field of biologicaloceanography.”Botanical MarinaThis modern textbook ofbiological oceanography coversTEXTBOOKrecent developments such as themolecular techniques (including sequence data) thathave allowed a re-examination of the ocean’s microbialecology and the role of the various trophic groups inbiogeochemical cycling, carbon flow and climatecontrol.2003, 416 PAGES, PAPERBACK, ILLUSTRATED,0632055367,9780632055364Biology ofFreshwaterCrayfishEdited by David Holdich“As a reference text theBiology of Freshwater Crayfishis invaluable.” FISH“A beautifully produced andtotally comprehensivebook…invaluable for students and experts of crayfishalike.” Aquaculture NewsThis fully comprehensive book covers all major aspectsof these important animals, including taxonomy,anatomy, evolution, growth and reproduction,behaviour, ecology, physiology, conservation, genetics,immunology, environmental aspects, and diseases.2001, 512 PAGES, HARDBACK, ILLUSTRATED, 063205431X,9780632054312Blackwell Publishing Aquacultureand Fisheries JournalsTo see our list of journals in Aquaculture,Fisheries, Fish Biology and Aquatic Sciences,please go to pages 15 and 16.Order online at www.blackwellfish.com

Biotechnologyand Genetics inFisheries andAquacultureA. R. Beaumont & K. Hoare“An excellent introduction tothe topic…the manyphotographs and drawingshelp illustrate the oftencomplex concepts and techniques that arepresented.” World Aquaculture“A well-written and concise book.” AquacultureInternationalThis comprehensive but easy to use guide covers majorareas such as the uses of genetic techniques to studywild fish populations, the application of geneticknowledge to captive breeding programmes and theuse of gene transfer in fish to improve quality, andresistance to disease. A must-have guide for fishbiologists, fisheries and aquaculture workers, animalgeneticists and biotechnologists.2003, 176 PAGES, HARDBACK, 0632055154, 9780632055159Cage AquacultureThird EditionMalcolm BeveridgeAquaculture is an importantmeans of producing food andas a contributor to global foodsecurity. Cage aquaculture toohas continued to expand apace.The third edition of thisimportant, useful and well-received book maintainsthe original aim of providing a thorough synthesis ofinformation on cages and cage aquaculture practiceswith data and examples encompassing all major worldregions.Fully updated, the book’s comprehensive contentsinclude details of the origin and principles of cageaquaculture and an overview of its current position.Contents of the chapters following include keyinformation on cage design and construction, siteselection, environmental impacts and environmentalcapacity, management, and potential problems in cageaquaculture systems. A comprehensive reference listand index are included to help readers.2004, 376 PAGES, PAPERBACK, ILLUSTRATED, 1405108428,9781405108423CephalopodsEcology and FisheriesPeter Boyle &Paul RodhouseThe cephalopods (squid andoctopus) are an integral part ofocean ecosystems, are heavilyexploited as a major humanfood source in fisheriesthroughout the world and are****important animals used in biologicalNEW ****research, in areas such as neuroscience.This important and comprehensive reference workcovers all major aspects of these animals. Biology,reproduction and physiology are covered in depth, aswell as much information on the species’ interactionsin marine ecosystems. A substantial section of thebook covers squid and octopus fisheries throughoutthe world, including fishing methods, and assessmentand management aspects of the world’s major fisheries,and their catch trends.2005, 464 PAGES, HARDBACK, ILLUSTRATED, 0632060484,97806320604813Fisheries and Aquaculture Books 2006/2007Bivalve MolluscsBiology, Ecology andCultureElizabeth Gosling“This large andcomprehensive book is amust read, study or digestfor anyone involved withthe growing or capture ofmolluscs.” Fishing BoatWorldBivalve Molluscs: Biology, Ecology and Culture bringstogether information on the biology, ecology andconservation, cultivation, fishery and management of themolluscs that are common available (mussels, oysters,scallops and clams). Extensively illustrated, the text ispresented in a clear, concise and easy-to-read style.2003, 456 PAGES, HARDBACK, ILLUSTRATED, 0852382340,9780852382349BSAVA Manual ofOrnamental FishSecond EditionEdited byWilliam H. WildgooseThis is an area where particularexpertise is valued and of greatimportance not only to clientswho keep fish as a hobby, but also to aquatic tradersand those involved in public aquaria.Written for an international audience by experts fromthe UK and the USA, the BSAVA Manual ofOrnamental Fish, 2nd edition guides the readerthrough the vast subject of ornamental fish from aveterinary perspective. At-a-glance tables provideimportant information in the BSAVA’s establishedaccessible style. It is also a first-class resource for nonveterinarianswith an interest in fish health.Carp and PondFish CultureSecond EditionLaszlo Horvath,Chris Seagrave &Gizella Tamas“[This book] is not matched byanything else available and isa ‘must’ for practicalaquaculturists.” AquacultureNewsA detailed and practical guide to the principles andpractices of farming cyprinid fish using traditional andmodern pond culture techniques. The full cycle of fishculture is described, from selection and spawning ofbroodstock, through techniques of early fry rearing, togrowing and harvesting.2002, 192 PAGES, HARDBACK, ILLUSTRATED, 0852382820,9780852382820Centrarchid FishesIN PREPARATIONEdited by Steven Cooke & David PhilippCentrarchid fishes, also known as freshwater sunfishes,include such prominent species as the LargemouthBass, Smallmouth Bass and Bluegill. They are endemicto Eastern North America where they form part of amulti-million dollar sports fishing industry, but theyhave also been widely introduced around the globe byrecreational anglers, in aquaculture programs and bygovernment fisheries agencies.Centrarchid Fishes provides comprehensive coverage ofall major aspects of this ecologically and commerciallyimportant group of fishes. Chapters have been writtenby well-known and respected scientists and the wholehas been drawn together by Professors Cooke andPhilipp, themselves extremely well respected in thearea of fisheries management and conservation.CodEdited by David Righton, Julian Metcalfe &George RoseNot only is the cod one of the most valuable marinefood fish, it is also important as a predator in oceanecosystems and is the subject of a great deal of researchinto its biology and exploitation. In recent years worldstocks of commercially fished cod have collapsed, mostfamously the Northern cod stocks of the North EastCoast of Canada. Now, massively falling catches in theNorth Sea have led to the recent heavy cuts in catchquotas. This important book is a comprehensivehandbook, covering all major aspects of the cod.Written by world experts on the species, this book isan essential purchase for all fisheries scientists,managers and fish biologists.2007, 352 PAGES,HARDBACK, ILLUSTRATED, 1405119101,9781405119108CommercialFishingThe WiderEcological ImpactsEdited by G. Moore &S. JenningsBRITISH ECOLOGICALSOCIETY: ECOLOGICALISSUES SERIESIN PREPARATION“This book provides an excellent introduction to someof the crucial issues in regard to the impact ofcommercial fishing in the marine environment.”Marine Turtle NewsletterBased on the research expertise of leading scientists,this book provides a lively, timely and accessibleaccount of fishing activities and their impacts onmarine habitats, biodiversity and species ofconservation concern. It covers fishing methods thatrange from trawling in the Antarctic to fishing withdynamite in the tropics.2001, 312 PAGES, PAPERBACK, ILLUSTRATED, 0905214579,9780905214573Order online at www.blackwellfish.com2007, 416 PAGES, HARDBACK, ILLUSTRATED, 1405133422,97814051334252000, 72 PAGES, PAPERBACK, ILLUSTRATED, 0632056088,9780632056088

Fisheries and Aquaculture Books 2006/20076 Encyclopaedia of Ecology andEnvironmental ManagementEditor-in-Chief P. CalowThe Encyclopaedia of Ecology and EnvironmentalManagement addresses the core definitions and issuesassociated with pure and applied ecology. It is acomprehensive and contemporary alphabetical guideto over 3,000 topics and allows any particular subjectto be accessed to varying levels of detail.1998, 832 PAGES, HARDBACK, ILLUSTRATED,0865428387, 97808654283861999, 832 PAGES, PAPERBACK, ILLUSTRATED,0632055464, 9780632055463Enforcing the CommonFisheries PolicyRonan Long & Peter Curran“A useful addition to the library of any person ororganisation with an interest in the CommonFisheries Policy.” Fish and FisheriesThe authors of this text are at the very hub of theCommission’s enforcement activities and are thusuniquely placed to provide this in-depth review of howthe Common Fisheries Policy (CFP) is enforcedthroughout the Community together with an appraisalof its successes and failures.All those who are involved with or affected by theCFP should study this text.2000, 416 PAGES, HARDBACK, 0852382618, 9780852382615EnvironmentalImpacts ofAquacultureEdited by Kenneth D. Black“This book has something foreverybody, with excellentcoverage of many areas ofinterest to the academic,administrator, researcher andcultivator.” AquacultureThe relationships between the activities of aquacultureand the environment are of economic importance aswell as of scientific interest and, for these reasons, alarge international research community has developedover the past decade. In this volume, the resultantresearch is synthesised and critically reviewed,providing a source of reference to the most importantrecent developments at research and professional level.2001, 228 PAGES, HARDBACK, ILLUSTRATED, 1841270415,9781841270418*NORTH AMERICAN DISTRIBUTION RIGHTS WITH CRC PRESSFAO Catalogue of Fishing GearDesignsSecond EditionEdited by Joachim ScharfePARALLEL TEXTS IN ENGLISH, FRENCH AND SPANISH. 1989, 160PAGES, HARDBACK, ILLUSTRATED, 0852380984, 9780852380987Finfish and ShellfishBacteriology ManualKimberley A. Whitman“[This book has] many features that commend it as avaluable asset in the parasitology laboratory,particularly for those with an interest in fish andshellfish.” ParasitologyPractical rather than theoretical, this manual is usefulfor individuals working in aquatic, environmental, andveterinary science, and in aquaculture, public health,and aquatic research. The step-by-step presentation ofprocedures guides students in aquatic health andnewcomers to the diagnostic laboratory whileproviding a refresher course for the more experiencedlaboratory employee. Numerous tables andillustrations further assist readers. An accompanyingCD-ROM provides color images of relevant bacteria inrelevant media, whole plate and close up, to aid inlaboratory identification.2003, 272 PAGES, PAPERBACK, ILLUSTRATED, 0813819520,9780813819525Fish Business ManagementStrategy - Marketing - DevelopmentAndrew PalfremanThis textbook provides an introduction to businessconcepts relevant to managing small and mediumfisheries and aquaculture enterprises. It has beendesigned to equip readers with the managerial tools toset up and run their own business.1999, 288 PAGES, HARDBACK, ILLUSTRATED, 0852382553,9780852382554Fish CatchingMethods of theWorldFourth EditionEdited by O. Gabriel,K. Lange, E. Dahm & T. WendtIn the sixteen years since the lastedition of Von Brant’s classicNEW EDITIONwork was published, fishing andfisheries have undergone vast changes. Not only has therebeen great progress in the development of new tools,materials and techniques, but the industry has seen anincreasing need to address controversial issues such asdeclining fish stocks, enormous quantities of bycatch anddiscard and the impact of towed fishing gear on theenvironment. Fully revised and updated to reflect suchchanges, the fourth edition of this widely read andpopular book offers:• A unique, comprehensive survey of the evolution offishing methods throughout the world• Approximately 750 illustrations showing theextensive range of methods, techniques andequipment used in fishing across the globe• Fishing gear classified according to the FAO system2005, 536 PAGES, HARDBACK, ILLUSTRATED, 0852382804,9780852382806Fish DiseaseDiagnosis andTreatmentEdward J. NogaWith fish health experts beingincreasingly called upon toprovide answers about diseaseoutbreaks in fisherypopulations, Dr Noga hascompiled the most comprehensive reference bookavailable regarding fish diagnostics. Divided into threesections: methods for diagnosing fish diseases, problemlist, and methods for treating fish diseases, the bookwill guide the reader through the most commonlyencountered fish diseases and provide the knowledgeto manage those diseases effectively. It can be used bypeople engaged in fish culture and husbandry, as wellas fish diagnostics, research, or teaching.2000, 378 PAGES, HARDCOVER, 081382558X, 9780813825588Fish Learning and BehaviorEdited by Culum Brown, Kevin Laland& Jens Krause**** NEW ****FISH AND AQUATIC RESOURCE SERIESWhen people think of animals learning, they areunlikely to think of fishes as the main examples, yetthe learning capabilities of fish are impressive, andentirely comparable with those of mammals and otherterrestrial animals. Learning in Fishes is a timely newbook that covers all major aspects of this subject, ofgreat importance not only to animal behaviorists, butalso to fish farm managers and fisheries scientists whoaim to run commercially successful businesses..Learning in Fishes has been written by a worldwideteam of experts, covering such important aspects aslearning of foraging skills (important in understandinghow fish feed in captivity), predator recognition byfish, learning in fish orientation, social organisation,cooperation, tool and substrate use, nest building,mate choice, social learning and welfare and pain.SERIES EDITOR: T J PITCHER2006, 288 PAGES, HARDBACK, 1405134291, 9781405134293Fish Products and ProcessingW. Horner & R. RoblesIN PREPARATIONFish and fish-related products are highly perishable. Itis, therefore, of paramount importance that the higheststandards of handling, processing and preservation aremet and maintained from point of capture to retailoutlet to ensure that the consumer receives a safe andreliable product of consistent quality. Fish Products andProcessing offers detailed and practical guidance onprocessing and preservation techniques andtechnologies, equipment and methods, and the designand management of plant and ancillary facilities.2007, 256 PAGES, HARDBACK, 0852381964, 9780852381960Blackwell Publishing Aquacultureand Fisheries JournalsTo see our list of journals in Aquaculture,Fisheries, Fish Biology and Aquatic Sciences,please go to pages 15 and 16.Order online at www.blackwellfish.com

Fish Reproductive Biology andRecruitmentThe Link To Stock Assessment andManagementEdited by T. Jakobsen, M. J. Fogarty, B. A. Megrey& E. MoksnessThe reproductive success and subsequent ‘recruitment’of young fish into the exploitable population is thesingle most important factor for determining annualabundance levels of fishes in major commercialfisheries. This important new book is to argue forstronger linkages between basic and applied researchon fisheries recruitment.The book is divided into four major sections. The firstsection introduces the reader to the recruitmentproblem and makes a case for the greater integrationof applied and basic research on fisheries recruitment,making these studies relevant to fisheries management.The second section provides information on fisheriesbiology, population dynamics and how these relate torecruitment. Section three discusses informationcritical to the rational and successful management andassessment of fisheries. The fourth section deals withthe incorporation of reproductive biology andrecruitment considerations into management adviceand strategies and ends with a chapter on futurepossibilities and new approaches.2006, 352 PAGES, HARDBACK, ILLUSTRATED, 1405121262,9781405121262FisheriesAcousticsTheory and PracticeSecond EditionE. J. Simmonds &D. N. MacLennanFISH AND AQUATIC RESOURCESSERIESThis important book providesNEW EDITIONthorough coverage of the subject with particularemphasis on practical acoustic methods for fishassessment. It covers the underlying principles andcurrent applications in fisheries research and outlinethe advantages and limitations of acoustic methods.This fully updated and revised edition contains muchinformation on new techniques, equipment and theiruse. It includes important information relating topractical problems of survey design, execution, andinterpretation and is illustrated using examples drawnfrom acoustic surveys on commercially important fishspecies from many areas of the world.SERIES EDITOR: T J PITCHER2005, 456 PAGES, HARDBACK, ILLUSTRATED, 063205994X,9780632059942Fisheries Mismanagement**** NEW ****The Case of the North Atlantic CodRognvaldur Hannesson1996, 168 PAGES, PAPERBACK, 085238243X, 9780852382431Order online at www.blackwellfish.comFisheries Economics**** NEW ****Edited by Trond Bjorndal, Rashid Sumaila,D.V. Gordon & Ragaar ArnasonFisheries Economics has been compiled in honour of thework and achievements of Professor Gordon Munro ofthe University of British Columbia, Canada. Thebook’s chapters each deal in detail with a major issuein the area of fisheries economics and management. Ithas been written by many of the world’s leadingfisheries economists and carefully edited by a teamheaded by Professor Trond Bjorndal.2006, 384 PAGES, ILLUSTRATED, HARDBACK, 1405141611,9781405141611Fisheries ManagementProgress Toward SustainabilityEdited by Tim McClanahan & Juan Carlos CastillaThe book comprises a selection of carefully chosencase studies, from around the world, that have resultedin successful or improved management of fish stocks.The book commences with a chapter describing thestate of the world’s fisheries and the factors that haveled to global decline. This is followed by a series ofcase studies providing general principles that could beapplied to problem fisheries elsewhere.2007, 384 PAGES, HARDBACK, ILLUSTRATED, 1405139323,9781405139328Fisheries OceanographyAn Integrative Approach to FisheriesEcology and ManagementEdited by P. Harrison & Dr T. ParsonsFISH AND AQUATIC RESOURCES SERIES“This book is recommended as a good introduction to awide range of subject matter…The bibliography isextensive; it should be a treasure trove for those enteringthe field.The book should capture the interest of bothstudents and professionals seeking to strengthen thefoundation…for an integrative approach to fisheriesecology and management.” Fish and FisheriesThis book provides vital information for fisheries,scientists, oceanographers, ecologists andenvironmental scientists, comprehensively covering thesubject of fisheries oceanography.2000, 360 PAGES, PAPERBACK, ILLUSTRATED, 0632055669,9780632055661Fishery ScienceIN PREPARATIONThe Unique Contributionsof Early Life StagesEdited by Lee A. Fuiman &Robert G. WernerThere has been explosive growthin research on the early life historyof fishes during recent years and itis widely recognised that a fullunderstanding of this aspect of fish TEXTBOOKlife history is vital to the study of fishbiology, fisheries and aquaculture. This important bookbrings together a vast wealth of information in thissubject providing a text that will be of great use to upperlevel students of fisheries science and aquaculture.2002, 336 PAGES, PAPERBACK, ILLUSTRATED, 0632056614,9780632056613Fishes andForestryWorldwide WatershedInteractions andManagementEdited by T. G. Northcote &G. F. Hartman“The first global perspective offish-forestry interactions. Thisbook is essential reading for any scientist, resourcemanager, or member of the public interested inforested landscaped.” Bioscience“A first class book.” Environmental Reviews“As a major reference and research text within thesubject it is likely to become a classic.” The Bulletin,British Ecological SocietyThe interactions between fishes and forests are complex,multifaceted, dynamic processes involving most inlandsurface waters, forests, subsurface waters, geology andsoils, climate and its changes, and the biotic componentsof the relevant ecosystems. These interactions also includethe aspects of forestry tied to human development,economics, population growth and even philosophies.2004, 800 PAGES, HARDBACK, ILLUSTRATED, 0632058099,9780632058099Fishes in EstuariesEdited by M. Elliott & K. L. Hemingway“[This] should be the first book to be consulted byanyone, including fishers, scientists and managers,seeking information about estuarine fishes.” Fish andFisheries“Provides a highly practical and valuable synthesis onfishes in estuaries…an excellent standard text.”Journal of Fish BiologyEstuaries provide vital ecosystems for many species of fishto breed, grow, feed and migrate. These habitats areimportant relating to fish species that are takencommercially whilst either in the estuary, or in marine orfreshwater areas at other stages of their life cycle.In addition, estuarine habitats are amongst the mostthreatened environments and are subject to manyhuman impacts. This comprehensive book covers indetail the biology and exploitation of estuarine fishesand their habitats.2002, 656 PAGES, HARDBACK, ILLUSTRATED, 0632057335,9780632057337Food Intake in FishEdited by D. Houlihan,M. Jobling & T. Boujard“Active researchers andmembers of the aquacultureindustry will find a personal copyinvaluable.” Fish and FisheriesThis most comprehensive bookcovers in depth all majoraspects of food consumption by fish. Areas coveredinclude: food consumption and the choices fish makein determining how much they eat and the impact ongrowth, reproduction, and flesh quality caused byconsumption of various kinds of foods.2001, 448 PAGES, HARDBACK, ILLUSTRATED, 0632055766,97806320557607Fisheries and Aquaculture Books 2006/2007

Fisheries and Aquaculture Books 2006/20078 FlatfishesBiology andExploitationEdited by Robin N. GibsonFISH AND AQUATIC RESOURCESSERIESFascinating and instantlyrecognisable, flatfishes areunique in their asymmetric**** NEW ****postlarval body form. With over 700extant species recognised and a distribution stretchingacross the globe this group of fishes are of considerableresearch interest and provide a major contribution torecreational and commercial fisheries, and toaquaculture, worldwide.Flatfishes: Biology and exploitation is the onlycomprehensive and current book in the field andresponds to the economic importance and growingbody of research to produce an invaluable addition tothe Fish and Aquatic Resources Series providing:outlines of systematics, distribution, reproduction,recruitment, ecology and behaviour; descriptions ofthe major fisheries and their management; and fullcoverage of recent advances in aquaculture and stockenhancementThis book is essential reading for fish biologists;fisheries scientists; marine biologists; ecologists andenvironmental scientists; aquaculture personnel andgovernment workers in fisheries and fish and wildlifedepartments.SERIES EDITOR: T J PITCHER2005, 416 PAGES, HARDBACK, ILLUSTRATED, 0632059265,9780632059263Food Safety inShrimpProcessingA Handbook forShrimp Processors,Importers, Exportersand RetailersL. Kanduri & R. A. Eckhardt“The book is essential for anyone involved in thehandling and processing of shrimps and prawns.”Aquaculture“For anyone who wants, or needs to understand howHACCP principles are used in the shrimp industry …Recommended.” E-streamsHazard Analysis Critical Control Point (HACCP) is avital tool in many industries, and particularly in thefood industry as a food safety monitoring tool.The shrimp farming and processing industries areseeing real benefits from the implementation ofHACCP programs. This text gathers together the fulldetails of the HACCP process and its application withthe shrimp processing business.This excellent and practically-orientated book which willenable all those involved with shrimp processing tounderstand the HACCP process and to begin itsimplementation within their business.2002, 184 PAGES, HARDBACK, ILLUSTRATED, 0852382707,9780852382707FreshwaterEcologyA ScientificIntroductionG. Closs, A. Boulton &B. Downes“[This book] will undoubtedlybe well received by students asa primary introduction to theTEXTBOOKfascinating world on freshwaterecological research.” Hydrobiologia“Should be required reading for every college seniorand every new graduate student in the aquaticarena.” Journal of the North American BenthologicalSocietyThis is the only freshwater ecology textbook that isspecifically aimed at an introductory level. It providesstudents with an introduction to the key concepts infreshwater ecology and to scientific methodology andits application to the study of ecology.This excellent text covers key ecological questions in afreshwater context, such as the impact of humans onfreshwater ecosystems.2003, 240 PAGES, ILLUSTRATED, 063205266X, 9780632052660Freshwater FishBent J. MuusThis revision of a ‘classic’ includes comprehensiveinformation on over 200 European and NorthAmerican species. The text includes over 700 superbcolour illustrations and a map of distribution for eachentry. In addition, sections on fishing method and fishbiology are included. This is an essential illustratedreference guide to professionals and students with aninterest in freshwater fish.1999, 224 PAGES, HARDBACK, ILLUSTRATED, 8790787013,9788790787011Freshwater FisheriesManagementIN PREPARATIONEdited by Ian WellbyThe correct management of freshwaters and theirfisheries is vital to ensure environmental protectionand an appropriate level of stocking densities ofhealthy fish in designated angling water bodies. Thisimportant book, which is aimed primarily at fisheriesmanagers and those considering buying or buildinglakes for fisheries, provides detailed information whichis essential for all those involved in the area.The contents of this very useful and comprehensivebook have been written by practising fisheries managersand scientists and include basic principles in fisheriesecology, in management and in fish stock assessment.Chapters also include coverage of how conditions canbe improved and fisheries enhanced through the use ofnutrient management, habitat improvement andconservation, with important case study detailsincluded. Chapters on fisheries and the law andbusiness best management practices are also included.2007, 360 PAGES, HARDBACK, ILLUSTRATED, 1405133325,9781405133326Freshwater PrawnCultureEdited by Michael New &Wagner Valenti“A truly marvellous book.”Crustacean“A comprehensive volumerelating to topics relevant tothe culture of freshwaterprawn.” AquacultureInternationalComprising the contributions of more than twentydistinguished international experts selected from thescientific, development and commercial sectors, this isdestined to become the definitive work on the culture ofMacrobrachium rosenbergii. This text discusses thesustainability of freshwater prawn farming compared tomarine shrimp farming - a sector of aquaculture which isunder considerable attack from environmentalists.Freshwater Prawn Culture is the ultimate book on thistopic and a ‘must’ for the shelves of every research worker,university lecturer, extension agent, businessman andfarmer with an interest in the farming of crustaceans.2000, 464 PAGES, HARDBACK, ILLUSTRATED, 0632056029,9780632056026Fundamentals of Aquatic EcologySecond EditionR. S. K. Barnes & K. H. MannFundamentals of Aquatic Ecology describes thefundamental features common to all aquatic systems,both marine and freshwater. This unique synthesisallows for the discussion of ecological processescomparatively, across environments.1991, 280 PAGES, PAPERBACK, ILLUSTRATED, 0632029838,9780632029839Genetics in SustainableFisheries ManagementEdited by Saleem Mustafa1999, 240 PAGES, HARDBACK, ILLUSTRATED, 0852382634,9780852382639Geostatistics for EstimatingFish AbundanceJ. Rivoirard, N. Bez, P. Fernandes, K. Foote &J. Simmonds“A significant contribution towards betterunderstanding, and hopefully more sustainablemanagement, of our global fish resources.” Fish andFisheriesRecently, geostatistics has been applied to fisheryscience and consequently new developments have beenrequired to extend and validate their application. Thisimportant book describes the fundamentals ofgeostatistics and how they are applied to fisheriessurvey data for fish stock assessment. Geostatistics is atool that will be invaluable for all those involved infisheries research.2000, 216 PAGES, HARDBACK, ILLUSTRATED, 0632054441,9780632054442Order online at www.blackwellfish.com

Global CoastalChangeIvan ValielaGlobal Coastal Change providesa comprehensive overview ofthe environmental factorschanging the marine systems ofthe world includingatmospheric changes, sea level rise,****alterations in freshwater andNEW ****sediment use and transport, toxins, overfishing, alienspecies, and eutrophication. It includes case studiesproviding real-world examples, detailed reviews of theevidence of changes and possible solutions; and bringstogether a wealth of important information about ourchanging marine environments.2006, 352 PAGES, PAPERBACK, ILLUSTRATED, 1405136855,9781405136853Goldfish Varietiesand GeneticsHandbook forBreedersJ. Smartt“Well illustrated with precisedrawings and colourful plates,and should be of greatinterest.” Fish and FisheriesThere is intense interest in the goldfish not only inEurope and North America but also in Japan and theFar East. The number of varieties is enormous and thispractical manual will be welcomed not only byprofessional breeders but also researchers andenthusiastic amateur breeders.It has recently been realised that goldfish arepolyploid; previous attempts to analyse inheritancepatterns on a diploid model were therefore onlypartially successful. This new text is, perhaps, the firstattempt to explain the genetics of a polyploid fish.2001, 224 PAGES, HARDBACK, ILLUSTRATED, 0852382650,9780852382653Handbook of Fish Biology andFisheriesEdited by Paul J. B. Hart & John D. Reynolds“It is a nicely produced book that can be recommendedwithout reservation to both aspiring and establishedfisheries biologists.” Journal of Fish BiologyThe first volume, subtitled Fish Biology, reviews abroad variety of topics from evolutionary relationshipsand global biogeography to physiology, recruitment,life histories, genetics, foraging, reproductivebehaviour and community ecology. Volume two,Fisheries, focuses on a wide range of topics includingthe history of fisheries science, methods of capture,marketing, economics, major models used in stockassessments and forecasting, ecosystem impacts,marine protected areas and conservation.Together, these books present the state of the art inour understanding of fish biology and fisheries and arevaluable references for undergraduates and graduateslooking for a comprehensive source on a wide varietyof topics in fisheries science. They are also useful toresearchers and decision makers who need toappreciate the scientific background for managementand conservation of aquatic ecosystems.VOLUME I, 2002, 432 PAGES, HARDBACK, ILLUSTRATED,0632054123, 9780632064830VOLUME II, 2002, 424 PAGES,HARDBACK, ILLUSTRATED,063206482X, 9780632054121TWO VOLUME SET, 2002, 856 PAGES, 0632064838, 9780632064823Handbook of Freshwater FisheryBiology: Volumes I, II, and IIIKenneth E. CarlanderThese volumes have, for over 30 years, been the mostreadily available source listing the scattered articles,theses, bulletins, and research on freshwater fish in theUnited States and Canada.The Handbook of Freshwater Fishery Biologysummarizes the available data on age, growth, length,weight, fecundity, reproductive behaviour, feedinghabits, and necessary environment for each freshwaterspecies. The comparison of species is presented in amanner easily used by fishery managers and biologists.Health Maintenance andPrincipal Microbial Diseases ofCultured FishesJohn A. PlumbInfectious diseases are among the greatest constraint tothe expansion and realisation of the full potential ofaquaculture. This valuable reference text concentrateson the infectious viral and bacterial diseases mostimportant in aquaculture, and also addresses theirexistence in natural environments. The authororganises the viral and bacterial diseases of fish intogroups or families that are most extensively cultured.Dr. Plumb creates a balance between diseases ofwarmwater, coolwater, and coldwater fishes, andpresents information on important disease problemsnot only in North America but also around the world.1999, 344 PAGES, HARDBACK, 081382298X, 9780813822983Immunodetection Methods inAquacultureIN PREPARATIONEdited by Alexandra Adams, Kim D. Thompson,David J. Morris & Rodney WoottenThe continuing expansion of aquaculture means that effectivefish health control and disease diagnosis is more vital thanever. The first in a new series, this book provides acomprehensive guide on the seven main methodologies ofimmunodetection and their applications, including detailedexamples and standard operating procedures. The book iswell illustrated with line drawings and photographs. Thebook contains explanations of variations in the methods,where to obtain reagents, how to interpret results andinformation given on the disadvantages and advantages of thevarious techniques. Contents include details of techniques ofagglutination and simple serology, immunohistochemistry,immunoflourescence techniques, ELISA, Western blot, dotblot, and immunogold electron microscopy.This book provides cutting edge information in a stepby-stepand user friendly way. It is an essential purchasefor personnel involved in all aspects of fish health.2007, 176 PAGES, HARDBACK, ILLUSTRATED, 140510726X,97814051072669Fisheries and Aquaculture Books 2006/2007Handbook of EnvironmentalRisk Assessment andManagementEdited by P. Calow1997, 600 PAGES, HARDBACK, ILLUSTRATED, 0865427321,9780865427327To join our FREE e-mail alerting service, andreceive journal tables of contents and / or newsof the latest books in your field, please go towww.blackwellfish.com and click on‘E-mail Alerting’1969, VOLUME I: 752 PAGES, PAPERBACK, 0813823358,97808138233551977, VOLUME II: 432 PAGES, PAPERBACK, 0813806704,97808138067091997, VOLUME III: 418 PAGES, HARDBACK, 0813829992,9780813829999Handbook ofMicroalgal CultureBiotechnology andApplied PhycologyEdited by Amos Richmond“I would recommend this as atextbook for undergraduatesand postgraduates interestedin algal biotechnology.” Journal of Applied PhyclogyMicroalgae are now commercially grown across a numberof situations and systems. This important book providesthorough coverage of the biology, ecology and interactionwith the environment of cultured microalgal species,details of the culture systems used and information aboutthe current and potential future uses of microalgae.2003, 576 PAGES, HARDBACK, ILLUSTRATED, 0632059532,9780632059539Inland FisheriesEcology andManagementRobin Welcomme“Inland fisheries are a complexsubject that is well covered inthis first rate book.” FishingBoat World“An essential reference forthose involved in inlandfisheries management.” AquacultureTrends in resource use and environmental impact arevery evident in inland waters which are particularlyvulnerable as they act as collectors of all the activitiesoccurring in their basins and rank as some of the mostendangered ecosystems in the world. The principlechanges influencing the evolution of the aquaticresource for fisheries are described in this book, whichhas been compiled for the Food and AgricultureOrganization of the United Nations.2001, 384 PAGES, HARDBACK, ILLUSTRATED, 0852382847,9780852382844Order online at www.blackwellfish.com

Lobsters: Biology, Management,Aquaculture and FisheriesEdited by Bruce Phillips**** NEW ****This is an extremely comprehensive book covering themajor commercially exploited species of lobstersworldwide. Divided into two major parts, Part Icontains general chapters on growth, development andreproduction, behaviour, phylogeny and evolution,pathogens, parasites and commensals, nutrition, andecology. Part II contains chapters on each of thelobster genera of commercial importance, with thecontents of each chapter covering all aspects of lifehistory, farming, harvesting and management. Thebook is completely internationally applicable with 29contributing experts from around the globe andcontains information of commercial importance toboth lobster harvesters and farmers.2006, 576 PAGES, HARDBACK, ILLUSTRATED, 1405126574,9781405126571Management and Ecology ofLake and Reservoir FisheriesEdited by Ian G. CowxInternational experts in fisheries management andecology review and appraise the status of lake andreservoir fisheries, assessment of fisheries yields,trophic ecology, rehabilitation and conservation,including a special section on African lakes where somuch information of huge relevance to fisheriesmanagers is now available2002, 416 PAGES, HARDBACK, ILLUSTRATED, 0852382839,9780852382837Management and Ecology ofRiver FisheriesEdited by Ian G. Cowx“This text…deserves a place in the library of anyorganisation concerned with this area of fisheriesscience.” Fisheries ResearchInternational experts in fisheries management andecology review and appraise the status of river fisheries,assessment methodology, constraints on development,issues and options regarding management andassociated problems in both temperate and tropicalcountries.2000, 456 PAGES, HARDBACK, ILLUSTRATED, 0852382502,9780852382509Management of Shared FishStocksEdited by Andrew I. L. Payne“An excellent reflection on the complexity of theproblems of the management of shared fish stocks.”Archive of Fishery and Marine ResearchThis important book, supported by CEFAS, UK,contains important contributions from some of theworlds leading specialists. It is an essential purchase forall fisheries stockists.2004, 384 PAGES, HARDBACK, ILLUSTRATED, 1405106174,9781405106177Manual of Salmonid FarmingStephen WilloughbyThis handbook is a benchmark reference to the manytechnical aspects of salmon and trout farming, thevaried issues of growth and development, operationaland administrative concerns, disease prevention andtreatment and much, much more.1999, 344 PAGES, HARDBACK, ILLUSTRATED, 0852382456,9780852382455Marine FisheriesEcologySimon Jennings,Michel J. Kaiser &John D. Reynolds“This book, better than anyother single volume I knowat present, covers topicsthat will be important infuture ecosystem-basedmanagement of fisheries.” Fish and TEXTBOOKFisheriesThis topical and exciting textbook describes fisheriesexploitation, biology, conservation and management,and reflects many recent and important changes infisheries science.2001, 432 PAGES, PAPERBACK, ILLUSTRATED, 0632050985,9780632050987Marine Mammal BiologyAn Evolutionary ApproachA. Rus Hoelzel“An authoritative and up-to-date account of ourunderstanding of the biology of marine mammals…Iknow that I will be reaching for it often.” MarineMammal ScienceThis volume brings together some of the best knownand respected experts in the field of marine mammalbiology to provide a cohesive and accessible text. A verybroad scope of topics and examples are presented in anintegrated analysis of all of the species that are classifiedas marine mammals. Chapters are fully cross-referencedand illustrated, and the citations are numerous andcurrent. Students of marine biology, ecology andevolution, and professionals with an interest in marinemammals, evolutionary pattern and process, zoologyand ecology will find this essential reading.2002, 448 PAGES, PAPERBACK, ILLUSTRATED, 0632052325,9780632052325Migration of Freshwater FishesEdited by Martyn Lucas & Etienne BarasWith contributions from Tim Thom, Ondrey Slavik& Annie Duncan“This text is almost certainly the most comprehensiveand up-to-date one there is on the subject offreshwater fish migration and is bound to become thestandard reference work.” Fisheries ResearchThis important new title provides comprehensiveinformation on a large range of species and themigratory journeys that they undergo.2001, 440 PAGES, HARDBACK, ILLUSTRATED, 0632057548,9780632057542MarineOrnamentalSpeciesCollection, Culture, &ConservationJames C. Cato &Christopher BrownMarine Ornamental Species:Collection, Culture and Conservation is a comprehensiveresource containing information on the growing andeconomically important marine ornamental industry.Experts address current issues from a globalperspective, covering the full-range of topics fromworld economics and product demand, to aquaticanimal health, to ethnic and social/cultural concerns.The value of and the interest in marine ornamentalsfrom many governments as well as conservationorganizations underline the critical need for this book.It is also essential reading for scientists involved inmarine biology and conservation issues, aquarists atpublic and private aquaria, tropical fish farmers,advanced hobbyists, fishery biologists, importers andexporters of marine ornamentals, commercialcollectors, veterinarians who specialize in fish disease,and businesses that manufacture or sell aquariummedia, equipment, and feed.2003, 444 PAGES, HARDBACK, ILLUSTRATED, 0813829879,9780813829876Methods forStudy of MarineBenthosThird EditionEdited by A. Eleftheriou &A. McIntyreEcosystems of the benthicenvironment are a sensitiveindex to ecological change, andNEW EDITIONas such demand long-term andeffective monitoring. Methods for the Study of MarineBenthos provides comprehensive information on the toolsand techniques available to those working in areas wherethe declining health of the sea, depletion of marineresources and the biodiversity of marine life are majorconcerns.In response to the need for increasingly detailedinformation on bottom-living communities, this fullyrevised new edition offers contributions from a broadrange of internationally recognised experts; newinformation for those compiling environmental impactstatements, pollution assessments and working witheco-system management; and two separate chapters onImaging Techniques and Diving SystemsA vital tool for all marine and environmental scientists,ecologists, fisheries workers and oceanographers,libraries in all universities and research establishmentswhere these subjects are studied and taught will findthis book a valuable addition to their shelves.2005, 440 PAGES, HARDBACK, ILLUSTRATED, 0632054883,978063205488611Fisheries and Aquaculture Books 2006/2007Order online at www.blackwellfish.com

12 MolluscanShellfish FarmingFisheries and Aquaculture Books 2006/2007Brian Spencer“This book should providevaluable information tocommercial growers, studentsand others involved inmolluscan aquaculture.”AquacultureThis important book covers the general biology ofbivalves, hatchery culture methods and specific andcomprehensive details of the cultivation of manycommercially important species. Part of this book isbased on a Buckland Lecture, sponsored by theBuckland Trustees2002, 296 PAGES, HARDBACK, ILLUSTRATED, 085238291X,9780852382912Multilingual Illustrated Guideto the World’s CommercialColdwater FishClaus Frimodt1995, 264 PAGES, HARDBACK, ILLUSTRATED, 0852382138,9780852382134Multilingual Illustrated Guideto the World’s CommercialWarmwater FishClaus Frimodt1995, 240 PAGES, HARDBACK, ILLUSTRATED, 0852382146,9780852382141Each of these two books covers over 150 species offish, with all essential information conveyed by meansof tables and diagrams. A superb full-colourillustration is followed by a description of the speciesand an overview of its economic importance.The Ocean Life of AtlanticSalmonEnvironmental and Biological FactorsInfluencing SurvivalEdited by Derek Mills“Anyone involved with commercial salmon fisheriesneeding to know everything they can about Atlanticsalmon should find this book a good place to start.”Fishing Boat World1999, 240 PAGES, HARDBACK, ILLUSTRATED, 0852382715,9780852382714Organic AquacultureIN PREPARATIONThe Emergence of a New SustainableIndustryDeborah BristerAlthough aquaculture is one of the world’s fastestgrowing food sectors, the industry has lagged behindgeneral agriculture in the production of certified organicproducts. This deficit can be alleviated by settingfeasible standards, identifying a marketable species toculture, providing growers with the knowledge toaccomplish the process, and increasing consumerawareness of the availability of organic aquatic produce.2007, 224 PAGES, HARDBACK, ILLUSTRATED, 0813826292,9780813826295Oyster CultureGeorge MatthiessenOyster farming is a highlycommercially importantbusiness across many worldregions including NorthAmerica, the Far East, WesternEurope and the Indo-Pacificregion. Although oysters areseen as a luxury food andcommand high prices they are now available in mostgood seafood restaurant across the globe.Thisimportant book provides comprehensive coverage ofall the major oyster culture techniques in usethroughout the world and contains a huge wealth ofinformation on history, production, diseases anddevelopment in culture systems. It is a vital manualand reference for all those involved in this multibilliondollar industry.2000, 176 PAGES, HARDBACK, ILLUSTRATED, 0852382790,9780852382790Percid FishesSystematics, Ecology and ExploitationJohn CraigFISH AND AQUATIC RESOURCES SERIES“[This book] will become the standard text onpercids…an invaluable source of classic andcontemporary material.” Fish and FisheriesPercid Fishes covers aspects such as systematics,morphology, biology, ecology, diseases and parasitesand the economic importance of percid fishes. It is aunique text which will prove to be of immense valueto fish biologists and ecologists; fisheries managers,environmental scientists, and fish and wildlifepersonnel. Special emphasis is placed on the complexrelationships between this family of fishes and theirenvironment and how they respond to perturbations -especially those induced by humans.2000, 368 PAGES, HARDBACK, ILLUSTRATED, 0632056169,9780632056163Phycotoxins**** NEW ****Chemistry and BiochemistryEdited by L. Botana & Y. H. HuiFor centuries, mankind has been aware that some edibleand non-edible marine products contain toxins or poisons.Such harmful substances come from many sources –pollution, bacteria, seaweeds, algae, and others. The wordphycotoxins means toxins made by certain seaweeds andalgae.Phycotoxins: Chemistry and Biochemistry presents themost updated information available on phycotoxins.Major emphases are given to chemistry andbiochemistry, while minor emphases are given to theaspects of origin, mechanism of action, toxicology, andanalytical methodology. The detailed information onchemistry in Phycotoxins: Chemistry and Biochemistrywill provide investigators an updated basis on whichresearch in other areas such as toxicology, mechanismof action, analytical methodology, pharmacology canbe successfully developed and expanded.2006, 480 PAGES, HARDBACK, ILLUSTRATED, 0813827000,9780813827001PhytoplanktonProductivityEdited by Peter Williams,David Thomas& Colin Reynolds“[This book] will be ofparticular value to those inaquaculture in whichplankton plays a part inproduction.” AquacultureThis exciting book summarises the development,present state and future of broad topics in bothfreshwater and marine plankton productivity, which isthe cornerstone for all aquatic ecosystems.All major topics important to the area are covered bothfrom a marine and freshwater standpoint.2002, 400 PAGES, HARDBACK, ILLUSTRATED, 0632057114,9780632057115Practical Geneticsfor AquacultureC. Greg LutzThis important book providesclear details of the availablescientific information and thedirect application of techniquesunder simple and practicalsituations.2001, 256 PAGES, HARDBACK, ILLUSTRATED, 0852382855,9780852382851Recreational FisheriesSocial, Economic and Management AspectsEIFAC/FAOEdited by P. Hickley & H. Tompkins1998, 336 PAGES, HARDBACK, ILLUSTRATED, 0852382480,9780852382486RecreationalFisheriesEcological, Economic,and Social EvaluationEdited by Tony J. Pitcher &Charles HollingworthFISH AND AQUATIC RESOURCESSERIES“Recommended to both scientists and enthusiasticanglers all over the world.” Journal of Fish Biology“A valuable guide for anyone active in management,assessment, policy making or development of sportand recreational fisheries worldwide.” AquacultureThis important book illustrates how costs and benefitsof recreational fishing are evaluated at regional,national and international levels, using surveys fromfour continents and appropriate supporting material.Drawing together international contributions, thebook covers a range of methods, case studies andperspectives focussed on the multidisciplinaryevaluation of the benefits and costs of sport fisheries.SERIES EDITOR: T J PITCHER2002, 288 PAGES, HARDBACK, ILLUSTRATED, 0632063912,9780632063192Order online at www.blackwellfish.com

The SalmonAquaculture IndustryT. Bjorndal & F. AscheThis book has been written to satisfy the need for atext on the international salmon aquaculture industry.It discusses the different processed making up theindustry from salmon aquaculture production, thesupply chain and markets to optimal harvesting andthe costing and planning of salmon production.2007, 256 PAGES, HARDBACK, ILLUSTRATED, 0852382898,9780852382899Salmon at theEdgeEdited by Derek Mills“I would recommend this bookto anyone with an interest inAtlantic salmon and Iagree…that it is ‘essentialreading’ for students andprofessionals involved withresearch or management of salmonid fishes or withsalmon aquaculture.” HydrobiologiaThis prestigious book contains important informationconcerning the exploitation and conservation of Atlanticsalmon, one of the world’s most commercially importantspecies both as a wild-caught and farmed fish.Carefully edited by Dr. Derek Mills, one of the world’sleading salmonid biologists and well known editor ofmany publications covering salmon, this book coverssuch important topics as the all-important early lifestages of salmon, the search for sustainability insalmon farming and hazards to salmon, such aspredators, pollution and algal blooms. The bookconcludes with a fascinating section looking atpointers for the future. All salmonid researchers shouldhave a copy of this book on their shelves.2003, 320 PAGES, HARDBACK, ILLUSTRATED, 0632064579,9780632064571Salmonid FishesPopulation Biology, Genetics andManagementY. P. Altukhov, E. A. Salmenkova &V. T. Omelchenko(English translation edited by J. Thorpe &G. Carvalho)FISH AND AQUATIC RESOURCES SERIESIN PREPARATIONThis important title encompasses features of geneticprocesses in complexly organised populations ofsalmonids - one of the most commercially valuablefamilies of fish. Translated from the original work inRussian, the authors have taken the opportunity toupdate and revise the work, much of which appears inthe English language for the first time. This newlyrevised text provides a wealth of information forfisheries biologists, and all involved in salmonidbiology and management.2000, 368 PAGES, HARDBACK, ILLUSTRATED, 0632055871,9780632055876Scallop FarmingSecond EditionDavid HardyScallop farming continues to be an expanding industryin many countries, providing an important source offood and revenue. Over fishing of wild-caught scallopshas caused a decline in stocks, but the market forscallops is increasing worldwide. This is providing anever-increasing platform on which new scallop farmingventures can be based.This important second edition contains much newinformation relating to the technical, environmentaland legislative aspect of culture of scallops. Fullyrevised and updated with a great deal of informationvital to successful scallop farming operations, this bookwill be an essential purchase for all those involved inthe scallop farming industry.2006, 288 PAGES, HARDBACK, ILLUSTRATED, 1405113634,9781405113634Sea IceAn Introduction to itsPhysics, Chemistry,Biology and GeologyEdited by D. N. Thomas &G. S. Dieckmann“This excellent book providesconsiderable food forthought.” Fishing Boat World“Provides the scientific community with an excellentsource of reference on the biology of sea ice.” Arctic,Antarctic and Alpine ResearchSea ice covers many millions of square kilometers andas such is one of the world’s largest ecosystems. A fullunderstanding of how sea ice forms and consolidates,what is its role as a habitat for biological assemblagesand the ultimate fate of these organisms and their useas paleoenvironmental indicators is vital for polarresearch. This exciting new book takes a multidisciplinaryapproach to the subject, drawinginternational contributions from the range ofdisciplines making up sea ice research.2003, 416 PAGES, HARDBACK, ILLUSTRATED, 0632058080,9780632058082Sea TroutNEW EDITION**** NEW ****Biology, Conservation & ManagementEdited by Nigel Milner & Graeme HarrisThe sea trout is an important fish species bothcommercially and recreationally but until recently ithas been largely neglected and overshadowed byinterest in salmon. In July 2004 a major internationalconference was convened, attracting world classinternational scientists who have contributed to thismost important volume. The contents are broadlydivided into four sections covering: stocks andfisheries; genetics and life history; ecology andpopulation dynamics; and managing stocks and worldfisheries. The book is an essential purchase for manyfisheries managers and fish biologists.2006, 576 PAGES, HARDBACK, ILLUSTRATED,1405129913,9781405129916SeamountsEdited by T. J. Pitcher, P. Hart, R. Santos & T. MoratoFISH AND AQUATIC RESOURCES SERIESSeamounts originate from volcanic islands that havesunk beneath the surface of the sea, mainly as a resultof erosion, or geological disturbance. The ecologicaland oceanographic importance of seamounts for thestatus of marine food webs and biodiversity has onlyrecently been recognized, yet seamounts world-widehave been so intensively exploited by fisheries thatmany of their biotic components have suffered seriousdepletion.This important book brings together our currentknowledge of seamounts, concentrating on the themesof recruitment and vulnerability of seamountorganisms, impacts on seamount biodiversity, and thesustainability and economic basis of seamountfisheries. Chapters which are written by acknowledgedexperts in marine and fisheries ecology includecoverage of the influences of ocean currents, complexfood web structures, transient feeding by visitors toseamounts such as whales and tunas, and theintegration of differing environmental compartmentsstratified by depth. The editors of this book havedrawn together an extremely valuable reference andtool for all those involved in marine ecosystems, andfisheries conservation and management.SERIES EDITOR: T J PITCHER2007, 384 PAGES, HARDBACK, ILLUSTRATED, 1405133430,9781405133432Self-AssessmentColour Review ofOrnamental FishIN PREPARATIONEdited by Greg LewbartThe keeping of ornamentalfishes is the biggest animalrelated hobby in the world.Many textbooks and most ofthe related literature focus ondiseases of fish designated for human consumption,especially aquaculture species. This Self-AssessmentColour Review provides the reader with over 250clinical cases and covers all of the important medicaland surgical conditions found in ornamental fishes.The well illustrated cases appear randomly and aretargeted at different levels of expertise.A team of internationally known and respected authorshave written the questions and detailed explanatoryanswers, and Dr Lewbart has edited the text so that itis practical, informative and easy to read.1998, 192 PAGES, PAPERBACK, ILLUSTRATEDFOR PURCHASE IN NORTH AMERICA AND CANADAPLEASE QUOTE ISBN 0813826195, 9780813826196FOR PURCHASE IN UK,EUROPE AND REST OF THE WORLDPLEASE QUOTE ISBN 1874545812, 978187454811Blackwell Publishing Aquacultureand Fisheries JournalsTo see our list of journals in Aquaculture,Fisheries, Fish Biology and Aquatic Sciences,please go to pages 15 and 16.13Fisheries and Aquaculture Books 2006/2007Order online at www.blackwellfish.com

14 Sharks of the OpenOceanFisheries and Aquaculture Books 2006/2007IN PREPARATIONBiology, fisheries and conservationEdited by Merry Camhi & Ellen K. PikitchThis important and exciting title represents the firstauthoritative volume focussed on pelagic (open ocean)sharks as a group. Virtually every pelagic shark expertin the world has contributed to this landmarkpublication which includes the latest data andknowledge on pelagic shark biology, fisheries,management, and conservation.Pelagic sharks face unprecedented levels of exploitationin all the world’s oceans through both direct fisheriesand by-catch, and effective management for thesespecies is contingent upon solid science and data,which this book brings together for the first time. Allthose involved in shark biology will need to have acopy of this book.2007, 320 PAGES, HARDBACK, ILLUSTRATED, 0632059958,9780632059959Spiny LobstersFisheries and CultureSecond EditionBruce Phillips & Jiro Kittaka“A very valued contribution to the body of knowledgeon a very important fishery.” Fishing Boat WorldSpiny lobsters are among the world’s most valuableand highly prized seafoods. Demand for spiny lobstershas spurred the need both for better management andfor research on which to base that management.The book opens with a brief review of the generalbiology, distribution, fishing techniques etc. but themajor emphasis is on the latest management strategies,developments in aquaculture, marketing andeconomics. A special feature of the book will bedetailed reviews of the spiny lobster fishery, researchand marketing in Japan, where customers are willingto pay more than US$50 per pound for live lobsters.2000, 704 PAGES, 0852382642, 9780852382646Sustainable Fishery SystemsAnthony T. CharlesFISH AND AQUATIC RESOURCES SERIESTEXTBOOK“The most comprehensive treatise I have read on thesubject of fisheries systems.” Fish and FisheriesThis book is, perhaps, the first comprehensive attempt toadopt an ‘integrated’ interdisciplinary approach to thestudy of fisheries. This text analyses fisheries as holistic‘systems’ providing a comprehensive understanding oftheir diversity, structure and operation. Thisinterdisciplinary approach is applied to the study of‘sustainable fisheries’, examining five dominant themes inmodern-day fishery systems; sustainability, uncertainty,conflict, fishing rights and the nature of management.This is ideal as a textbook for fishery courses that seek toboth transcend disciplinary boundaries and to combinetheoretical analysis with practical case studies. The book’sintegrated approach is applied to both coastal andaquaculture systems and it is thus highly relevant tostudents in both areas. Case studies from around theworld are integrated into the text.Shrimp CultureEconomics, Market andTradeEdited by PingSun Leung &Carole EnglePUBLISHED IN COOPERATION WITHTHE WORLD AQUACULTURE SOCIETYThe growth in the demand forand culture of shrimp hasexceeded most expectations andIN PREPARATIONthis growth is expected to continueuntil at least 2025. A proper knowledge of theeconomics, market and trade for shrimp is now asimportant to shrimp farmers and aquaculturescientists, as is disease management or husbandry.This important book covers all major aspects of theeconomics, trade and markets for shrimp worldwide,with chapters written by experts from majorconsuming and farming countries such as the U.S.A.and major providers such as Thailand and Brazil.Shrimp Culture is an essential purchase for everyoneinvolved in this massive industry across the globe.2006, 416 PAGES, PAPERBACK, ILLUSTRATED, 0813826551,9780813826554Stock Assessment in InlandFisheriesEdited by Ian G. Cowx1996, 528 PAGES, HARDBACK, ILLUSTRATED, 0852382243,9780852382240WrasseBiology and Use in AquacultureEdited by M. D. Sayer, J. W. Treasurer &M. J. Costello1996, 296 PAGES, HARDBACK, ILLUSTRATED, 0852382367,9780852382363Stock Enhancementand Sea RanchingNEW EDITIONDevelopments, Pitfalls andOpportunitiesSecond EditionEdited by Kenneth M. Leber, Shuichi Kitada,H. L. Blankenship & Terje Svasand“A very important book about a very importantsubject.” Professional Fisherman“An excellent compendium of often hard-to-findpublished examples…very valuable as a referencesource for anyone interested in stock enhancementand sea ranching.” Fish and FisheriesThe collapse of many of the World’s fisheries continuesto be of major concern and the enhancement of fishstocks through techniques such as ranching is of hugeimportance and interest across the globe. Thisimportant book contains fully peer reviewed andcarefully edited papers from the Second InternationalSymposium in Stock Enhancement and Sea Ranching.2004, 584 PAGES, HARDBACK, ILLUSTRATED, 1405111194,9781405111195Stocking and Introductions ofFishIn Freshwater and Marine EcosystemsEdited by Ian G. Cowx1997, 464 PAGES, HARDBACK, ILLUSTRATED, 0852382391,9780852382394Stress Physiology in AnimalsEdited by Paul H. M. BalmAn overview of the impact of stress on animal physiology,organised by functional activity. Comparative aspects ofthe subject are emphasised throughout. The authorsconcentrate on the recent literature and the volume coversa range of organisation, from molecular to community.1999, 296 PAGES, HARDBACK, ILLUSTRATED,1850759081, 9781850759089* NORTH AMERICAN DISTRIBUTION RIGHTS WITH CRC PRESSSERIES EDITOR: T J PITCHER2001, 384 PAGES, PAPERBACK, ILLUSTRATED, 0632057750,9780632057757Tropical Estuarine FishesEcology, Exploitation and ConservationStephen BlaberFISH AND AQUATIC RESOURCES SERIES“A valuable reference…The book will also serve as abenchmark against which to measure future negativeimpacts and conservation efforts.” Copeia“Any student or scientist working on tropicalestuarine (or coastal) fishes must have this book.”Fish and FisheriesTropical Estuaries are a vital part of the marine andtropical ecosystem and there is currently a good deal ofconcern about the impact of human activities onthem. This book provides a full overview of theexploited fish species and their associated fisheries, onwhich many countries’ economies rely.2000, 384 PAGES, HARDBACK, ILLUSTRATED, 063205655X,9780632056552Trout and SalmonEcology, Conservationand RehabilitationD. T. CrispThe author has spent many yearsstudying the ecology of salmonand trout and has used thisconsiderable experience to bringtogether and summarise theresults of recent research on theecology of riverine salmonids in a form that iscomprehensible without sacrificing scientific rigour. Theinformation contained in this text forms the essential basisfor habitat improvement. It also deals in detail with themanner in which man’s varied activities impinge upon thewell-being of the salmonids and this leads on to aconsideration of the general philosophy underlyingpractical measures for conservation and rehabilitation.This text will be particularly valuable for fisheries scientistsand ecologists both at professional and student level.2000, 224 PAGES, PAPERBACK, ILLUSTRATED, 0852382561,9780852382561Order online at www.blackwellfish.com

JOURNALSAquacultureNutritionEdited by Rune WaagbøAquaculture Nutrition providesa global perspective on thenutrition of all cultivatedaquatic animals. Topics rangefrom extensive aquaculture to laboratory studies ofnutritional biochemistry and physiology. The Journalspecifically seeks to improve our understanding of thenutrition of aquacultured species through theprovision of an international forum for thepresentation of reviews and original research papers.PRINT ISSN: 1353-5773 | ONLINE ISSN: 1365-2095 | FREQUENCY:BI-MONTHLY | WWW.BLACKWELLFISH.COM/ANUEcology ofFreshwater FishEdited by Javier Lobón-Cervia, Asbjørn Vøllestadand David C. HeinsThe journal publishes originalarticles on all aspects of fishecology and fishery sciences inlakes, rivers and estuaries, including ecologicallyoriented studies of behaviour, genetics and physiologyand the conservation, development and management ofrecreational and commercial fisheries. Reports of studiesexamining ecological questions in an evolutionaryframework are published as well, including researchpapers addressing evolutionary ecology, behavioralecology, population ecology, and population biology.PRINT ISSN: 0906-6691 | ONLINE ISSN: 1600-0633 | PUBLISHEDQUARTERLY | WWW.BLACKWELLFISH.COM/EFFFisheries ScienceThe Official Journal of theJapanese Society ofFisheries ScienceEdited by Shugo WatabeRecognised as a leadingregional journal, FisheriesScience is also respectedinternationally by oceanic andaquatic scientists for the publication of original andapplied research articles in a broad range of subjectareas relevant to fisheries science.PRINT ISSN: 0919-9268 | ONLINE ISSN: 1444-2906 |PUBLISHED BI-MONTHLY | WWW.BLACKWELLFISH.COM/FISFreshwaterBiology15Fisheries and Aquaculture Journals 2006/2007AquacultureResearchEdited by Ronald W. Hardy &S. J. de GrootAquaculture Research is a wellestablishedand independentjournal. It is international inperspective and specificallyaddresses research and reference needs of all workingand studying within the many varied areas ofaquaculture. The Journal regularly publishes papers onapplied or scientific research relevant to freshwater,brackish, and marine aquaculture. It covers all aquaticorganisms, floristic and faunistic, related directly orindirectly to human consumption.PRINT ISSN: 1355-557X | ONLINE ISSN: 1365-2109 | FREQUENCY:16 TIMES A YEAR | WWW.BLACKWELLFISH.COM/AREConservationBiology:Published on behalf of theSociety for ConservationBiologyEdited by Gary K. MeffeIn the past decade ConservationBiology has become the most influential and frequentlycited journal in its field. Nature calls this title“required reading for ecologists throughout the world.”The journal continues to publish groundbreakingpapers and remains instrumental in defining the keyissues contributing to the study and preservation ofspecies and habitats.PRINT ISSN: 0888-8892 | ONLINE ISSN: 1523-1739 | PUBLISHEDBI-MONTHLY | WWW.BLACKWELLFISH.COM/CBITo join our FREE e-mail alerting service, andreceive journal tables of contents and / or newsof the latest books in your field, please go towww.blackwellfish.com and click on‘E-mail Alerting’Fish and FisheriesEdited by Tony Pitcher &Paul HartFish and Fisheries is a refereedacademic journal which exists tobenefit all involved with thebroad field of the biology of fishand their exploitation andconservation at a professionallevel. Its ethos is one of impartiality and non-partisanship.PRINT ISSN: 1467-2960 | ONLINE ISSN: 1467-2979 |PUBLISHED QUARTERLY | WWW.BLACKWELLFISH.COM/FAFFisheriesManagement andEcologyEdited by I. G. Cowx &H. L. SchrammFisheries Management andEcology has an internationalperspective. It presents papers which aims to foster anunderstanding of all aspects of the management,ecology and conservation of inland, estuarine and,where appropriate, coastal fisheries.PRINT ISSN: 0969-997X | ONLINE ISSN: 1365-2400 |PUBLISHED BI-MONTHLY | WWW.BLACKWELLFISH.COM/FMEFisheriesOceanographyThe International Journal ofthe Japanese Society forFisheries OceanographyEdited by David CheckleyFisheries Oceanography isdesigned to present a forum forthe exchange of information amongst fisheriesscientists worldwide. It presents original researcharticles relating the production and dynamics of fishpopulations to the marine environment; entire foodchains; mechanisms controlling abundance; andfactors affecting the abundance of fish species.PRINT ISSN: 1054-6006 | ONLINE ISSN: 1365-2419 |PUBLISHED BI-MONTHLY | WWW.BLACKWELLFISH.COM/FOGEdited by Alan G. Hildrewand Colin R. Townsend.Freshwater Biology publishespapers on all aspects of theecology of inland surfacewaters, including rivers andlakes, connected ground waters, flood plains and otherwetlands. We publish studies of micro-organisms,algae, macrophytes, invertebrates, fish and othervertebrates, as well as those concerning whole systemsand related physical and chemical aspects of theenvironment.PRINT ISSN: 0046-5070 | ONLINE ISSN: 1365-2427 | PUBLISHEDMONTHLY | WWW.BLACKWELLFISH.COM/FWBJournal of AppliedIchthyologyNow incorporating theArchive of Fishery andMarine ResearchOfficial Journal of theWorld Sturgeon ConservationSociety and DeutschenWissenschaftliche Kommissionfür InternationaleMeeresforschungEdited by H. RosenthalThe Journal of Applied Ichthyology publishes articles ofinternational repute on ichthyology, aquaculture andmarine fisheries; and ichthyopathology andichthyoimmunology.The 2005 merger with the Archive of Fishery andMarine Research widens the scope to include severalbasic aquatic science issues relevant to fisheriesmanagement.PRINT ISSN: 0175-8659 | ONLINE ISSN: 1439-0426 |PUBLISHED BI-MONTHLY | WWW.BLACKWELLFISH.COM/JAIVisit our Aquaculture,Fisheries and Fish Biology website atwww.blackwellfish.comto keep up to date with the latestnews on our full range of Books andJournals, and to find out where youcan visit us at key InternationalConferences.View these journals online at www.blackwellfish.com

16Fisheries and Aquaculture Journals 2006/2007Journal of FishBiologyThe official journal of theFisheries Society of theBritish IslesEdited by J. F. CraigThe Journal of Fish Biology is aleading international journal forscientists engaged in all aspectsof fish biology research, both freshwater and marine.JFB publishes high-quality papers relevant to thecentral theme of fish biology, giving an overall pictureof the research in progress.PRINT ISSN: 0022-1112 | ONLINE ISSN: 1095-8649 |PUBLISHED MONTHLY | WWW.BLACKWELLFISH.COM/JFBJournal of FishDiseasesNew to Blackwellfor 2006!Journal of the WorldAquaculture SocietyPublished on behalf ofthe World AquacultureSocietyEdited by Harry DanielsBlackwell Publishing is pleased to announce a newpartnership with the World Aquaculture Society in2006 to bring you the Journal of the World AquacultureSociety. This international scientific journal publishesoriginal research on the culture of aquatic plants andanimals, including: nutrition; disease; genetics andbreeding; physiology; environmental quality; culturesystems engineering; husbandry practices; economicsand marketing.PRINT ISSN: 0893-8849 | ONLINE ISSN: 1749-7345 | PUBLISHEDQUARTERLY | WWW.BLACKWELLFISH.COM/JWASMarine EcologyAn evolutionaryperspectivePublished in associationwith the Societa Italiana diBiologia Marina OnlusEdited by M. C. Gambi & L.LevinMarine Ecology (formerly Pubblicazioni della StazioneZoologica di Napoli) publishes original contributionson the structure and dynamics of marine benthic andpelagic ecosystems, and on the critical links betweenecology and evolution of marine organisms.PRINT ISSN: 0173-9565 | ONLINE ISSN: 1439-0485 |PUBLISHED QUARTERLY | WWW.BLACKWELLFISH.COM/MAEPhycologicalResearchEdited by R. J. Roberts &R. WoottenJournal of Fish Diseases enjoysan international reputation asthe medium for the exchange ofinformation on originalresearch into all aspects of disease in both wild andcultured fish and shellfish.PRINT ISSN: 0140-7775 | ONLINE ISSN: 1365-2761 |PUBLISHED MONTHLY | WWW.BLACKWELLFISH.COM/JFDJournal ofPhycologyAn InternationalJournal of AlgalResearchPublished on behalf ofthe PhycologicalSociety of AmericaEdited by Patricia A. WheelerThe Journal of Phycology was founded in 1965 by thePhycological Society of America. All aspects of basicand applied research on algae are included to provide acommon medium for the ecologist, physiologist, cellbiologist, molecular biologist, morphologist,oceanographer, taxonomist, geneticist, and biochemist.PRINT ISSN: 0022-3646 | ONLINE ISSN: 1529-8817 | PUBLISHEDBI-MONTHLY | WWW.BLACKWELLFISH.COM/JPYLakes &Reservoirs:Research andManagementOfficial Journal of theInternational LakeEnvironmentCommitteeEdited by S. Matsui andW. RastLakes and Reservoirs: Research and Management aims topromote environmentally sound management of naturaland artificial lakes, consistent with sustainable developmentpolicies. This peer-reviewed Journal publishes internationalresearch on the management and conservation of lakes andreservoirs to facilitate the international exchange of results.PRINT ISSN: 1320-5331 | ONLINE ISSN: 1440-1770 | PUBLISHEDQUARTERLY | WWW.BLACKWELLFISH.COM/LREAlso available:Acta Zoologica www.blackwellfish.com/azoAnimal Conservation www.blackwellfish.com/acvAnimal Genetics www.blackwellfish.com/ageBiological Journal of the Linnean Societywww.blackwellfish.com/bijBiometrics www.blackwellfish.com/biomCladistics www.blackwellfish.com/claEuroChoices www.blackwellfish.com/euchGlobal Change Biology www.blackwellfish.com/gcbJournal of Evolutionary Biologywww.blackwellfish.com/jebOfficial Journal of theJapanese Society ofPhycologyEdited by Kazuo OkudaPhycological Research ispublished by The JapaneseSociety of Phycology and complements The JapaneseJournal of Phycology. The Journal publishesinternational research dealing with all aspects ofphycology to facilitate the international exchange ofideas.PRINT ISSN: 1322-0829 | ONLINE ISSN: 1440-183 | PUBLISHEDQUARTERLY | WWW.BLACKWELLFISH.COM/PREJournal of Zoological Systematics and EvolutionaryResearch www.blackwellfish.com/jzsJournal of Zoology www.blackwellfish.com/jzoMarine Mammal Science www.blackwellfish.com/mmsMolecular Ecology www.blackwellfish.com/mecWater and Environment Journalwww.blackwellfish.com/wejZoologica Scripta www.blackwellfish.com/zscZoological Journal of the Linnean Societywww.blackwellfish.com/zojAnnouncing from 2006:Journal of Fish Biology Supplementary IssuesWe are pleased to announce the launch of four special Molecular Sciences supplementary issueswithin the Journal of Fish Biology from 2006. These Molecular Sciences supplementary issues willfeature papers on molecular biology, genetics, taxonomy, biochemistry and immunology and will beedited by Professor Norman McLean. The first supplement will accompany the March 2006 issueof the journal.Order online at www.blackwellfish.com

Fisheries and Aquaculture Index by Title and Author 2006/200717Adams, A Immunodetection Methodsin Aquaculture . . . . . . . . . . . . . . . . . . . . . . . . .9Alternative Management Systems for Fisheries . . . . .1Altukhov, Y Salmonid Fishes . . . . . . . . . . . . . . . .13American and International Aquaculture Law . . . . . .1Anaesthetic and Sedative Techniquesfor Aquatic Animals . . . . . . . . . . . . . . . . . . . . . . .1Aquaculture and Behavior . . . . . . . . . . . . . . . . . . . . .1Aquaculture and the Environment . . . . . . . . . . . . . .2Aquaculture-Based Fisheries . . . . . . . . . . . . . . . . . . .2Aquaculture Biosecurity . . . . . . . . . . . . . . . . . . . . . .2Aquaculture: Ecological Issues, The . . . . . . . . . . . . .1Aquaculture Engineering . . . . . . . . . . . . . . . . . . . . . .2Aquaculture: Farming Aquatic Animals and Plants . .1Aquaculture Marketing Handbook, The . . . . . . . . . .2AQUACULTURE NUTRITION . . . . . . . . . . . . . . . . . . .15Aquaculture: Principles and Practices . . . . . . . . . . . .1AQUACULTURE RESEARCH . . . . . . . . . . . . . . . . . . . .15Balm, P Stress Physiology in Animals . . . . . . . . .14Barnes, Introduction to Marine Ecology . . . . . . .10Barnes, R Fundamentals of Aquatic Ecology . . . . .8Beaumont, A Biotechnology and Geneticsin Fisheries and Aquaculture . . . . . . . . . . . . . .3Beveridge, M Cage Aquaculture . . . . . . . . . . . . . .3Biogeochemistry of Marine Systems . . . . . . . . . . . . .2Biological Oceanography . . . . . . . . . . . . . . . . . . . . . .2Biology of Freshwater Crayfish . . . . . . . . . . . . . . . . .2Biotechnology and Genetics inFisheries and Aquaculture . . . . . . . . . . . . . . . . . .3Bivalve Molluscs: Biology, Ecology and Culture . . . .3Bjordal, A Longlining . . . . . . . . . . . . . . . . . . . . .10Bjorndal, T Fisheries Economics . . . . . . . . . . . . . .7Bjorndal, T Economics of Salmon Aquaculture,The . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5Bjorndal, T Salmon Aquaculture Industry, The .13Blaber, S Tropical Estuarine Fishes . . . . . . . . . . .14Black, K Biogeochemistry of Marine Systems . . . .2Black, K Environmental Impacts of Aquaculture .6Botana, L Phycotoxins . . . . . . . . . . . . . . . . . . . .12Boyle, P Cephalopods: Ecology and Fisheries . . . .3Brister, D Organic Aquaculture . . . . . . . . . . . . . .12BSAVA Manual of Ornamental Fish . . . . . . . . . . . . .3Cage Aquaculture . . . . . . . . . . . . . . . . . . . . . . . . . . .3Calow, P Encyclpaedia of Ecology andEnvironmental Management . . . . . . . . . . . . . .6Calow, P Handbook of Environmental RiskAssessment and Management . . . . . . . . . . . . . .9Camhi, M Sharks of the Open Ocean . . . . . . . . .14Carlander, K Handbook of FreshwaterFishery Biology (Vols I,II,& III) . . . . . . . . . . .9Carp and Pond Fish Culture . . . . . . . . . . . . . . . . . . .3Cato, J Marine Ornamental Species . . . . . . . . . .11Centrarchid Fishes . . . . . . . . . . . . . . . . . . . . . . . . . . .3Cephalopods: Ecology and Fisheries . . . . . . . . . . . . .3Charles, A Sustainable Fishery Systems . . . . . . . .14Closs, G Freshwater Ecology: A ScientificIntroduction . . . . . . . . . . . . . . . . . . . . . . . . . . .8Cod . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3Commercial Fishing: The wider ecologicalimpacts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3Connell, J Control of Fish Quality . . . . . . . . . . . .4CONSERVATION BIOLOGY . . . . . . . . . . . . . . . . . . . . .15Conservation Genetics of Atlantic Salmon . . . . . . . .4Control of Fish Quality . . . . . . . . . . . . . . . . . . . . . . .4Cooke, S Centrarchid Fishes . . . . . . . . . . . . . . . . .3Copepods in Aquaculturre . . . . . . . . . . . . . . . . . . . .4Costa-Pierce, B Ecological Aquaculture:The Evolution of the Blue Revolution . . . . . . .5Cowx, I Interactions Between Fish and Birds . . .10Cowx, I Management and Ecology of Lake andReservoir Fisheries . . . . . . . . . . . . . . . . . . . . .11Cowx, I Management and Ecology of RiverFisheries . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11Cowx, I Stock Assessment in Inland Fisheries . . .14Cowx, I Stocking and Introductions of Fish . . . .14Craig, J Percid Fishes . . . . . . . . . . . . . . . . . . . . .12Crisp, D Trout and Salmon . . . . . . . . . . . . . . . . .14Crustacean Farming: Ranching and Culture . . . . . . .4Culture of Cold-Water Marine Fish . . . . . . . . . . . . .4Davenport, J Aquaculture: Ecological Issues, The . .1Diseases of Carp and Other Cypranid Fishes . . . . . .4Diseases of Flatfishes . . . . . . . . . . . . . . . . . . . . . . . . .4Diversity of Fishes, The . . . . . . . . . . . . . . . . . . . . . . .4Dynamics of Marine Ecosystems . . . . . . . . . . . . . . . .4Eco-labelling in Fisheries: What is it all about? . . . . .5Ecological Aquaculture: The Evolution of the BlueRevolution . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5Ecology of Coastal Waters: With Implications forManagement . . . . . . . . . . . . . . . . . . . . . . . . . . . .5ECOLOGY OF FRESHWATER FISH . . . . . . . . . . . . . . . .15Ecology of Fresh Waters: Man and Medium,Past to Future . . . . . . . . . . . . . . . . . . . . . . . . . . .5Economics of Salmon Aquaculture, The . . . . . . . . . .5Eel, The . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5Effects of Fishing on Marine Ecosystems andCommunities, The . . . . . . . . . . . . . . . . . . . . . . .5Effects of Fishing on Non-target Species andHabitats . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5Effects of Pollution on Fish . . . . . . . . . . . . . . . . . . . .5Eleftheriou, A Methods for Study of MarineBenthos . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11Elliott, M Fishes in Estuaries . . . . . . . . . . . . . . . .7Encyclopaedia of Ecology and EnvirnmentalManagement . . . . . . . . . . . . . . . . . . . . . . . . . . . .6Enforcing the Common Fisheries Policy . . . . . . . . . .6Engle, C Aquaculture Marketing Handbook,The . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2Environmental Impacts of Aquaculture . . . . . . . . . . .6Everson, I Krill: Biology, Ecology and Fisheries . . . .10FAO Catalogue of Fishing Gear Designs . . . . . . . . . .6Feist, S Diseases of Flatfishes . . . . . . . . . . . . . . . .4Finfish and Shellfish Bacteriology Manual . . . . . . . . .6FISH AND FISHERIES . . . . . . . . . . . . . . . . . . . . . . . . .15Fish Business Management: Strategy, Marketing,Development . . . . . . . . . . . . . . . . . . . . . . . . . . . .6Fish Catching Methods of the World . . . . . . . . . . . .6Fish Disease: Diagnosis and Treatment . . . . . . . . . . .6Fish Learning and Behavior . . . . . . . . . . . . . . . . . . . .6Fish Products and Processing . . . . . . . . . . . . . . . . . . .6Fish Reproductive Biology and Recruitment . . . . . . .7Fisheries Acoustics: Theory and Practice . . . . . . . . . .7Fisheries Economics . . . . . . . . . . . . . . . . . . . . . . . . .7FISHERIES MANAGEMENT AND ECOLOGY . . . . . . . . .15Fisheries Management: Progress TowardSustainability . . . . . . . . . . . . . . . . . . . . . . . . . . . .7Fisheries Mismanagement: The Case of the NorthAtlantic Cod . . . . . . . . . . . . . . . . . . . . . . . . . . . .7Fisheries Oceanography . . . . . . . . . . . . . . . . . . . . . . .7FISHERIES OCEANOGRAPHY . . . . . . . . . . . . . . . . . . .15FISHERIES SCIENCE . . . . . . . . . . . . . . . . . . . . . . . . .15Fishery Science: The Unique Contribution of EarlyLife Stages . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7Fishes and Forestry . . . . . . . . . . . . . . . . . . . . . . . . . .7Fishes in Estuaries . . . . . . . . . . . . . . . . . . . . . . . . . . .7Flatfishes: Biology and Exploitation . . . . . . . . . . . . .8Food Intake in Fish . . . . . . . . . . . . . . . . . . . . . . . . . .7Food Safety in Shrimp Processing . . . . . . . . . . . . . . .8FRESHWATER BIOLOGY . . . . . . . . . . . . . . . . . . . . . . .15Freshwater Ecology: A Scientific Introduction . . . . . .8Freshwater Fish . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8Freshwater Fisheries Management . . . . . . . . . . . . . . .8Freshwater Prawn Culture . . . . . . . . . . . . . . . . . . . . .8Frimodt, C Multilingual Illustrated Guide tothe World's Commercial Coldwater Fish . . .12Frimodt, C Multilingual Illustrated Guide tothe World's Warmwater Fish . . . . . . . . . . . . .12Fuiman, L Fishery Science: The UniqueContribution of Early Life Stages . . . . . . . . . .7Fundamentals of Aquatic Ecology . . . . . . . . . . . . . . .8Gabriel, O Fish Catching Methods of the World . .6Genetics in Sustainable Fisheries Management . . . . .8Geostatistics for Estimating Fish Abundance . . . . . . .8Gibson, R Flatfishes: Biology and Exploitation . .8Global Coastal Change . . . . . . . . . . . . . . . . . . . . . . .9Goldfish Varieties and Genetics: Handbook forBreeders . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9Gosling, E Bivalve Molluscs: Biology, Ecologyand Culture . . . . . . . . . . . . . . . . . . . . . . . . . . .3Hall, S Effects of Fishing on Marine Ecosystemsand Communities, The . . . . . . . . . . . . . . . . . .5Handbook of Environmental Risk Assessment andManagement . . . . . . . . . . . . . . . . . . . . . . . . . . . .9Handbook of Fish Biology and Fisheries . . . . . . . . . .9Handbook of Freshwater Fishery Biology(Vols I,II,& III) . . . . . . . . . . . . . . . . . . . . . . . . . .9Handbook of Microalgal Culture: Biotechnologyand Applied Phycology . . . . . . . . . . . . . . . . . . . .9Hannesson, R Fisheries Mismanagement:The Case of the North Atlantic Cod . . . . . . . .7Harrison, P Fisheries Oceanography . . . . . . . . . . .7Hardy, D Scallop Farming . . . . . . . . . . . . . . . . . .13Hart, P Handbook of Fish Biology and Fisheries . .9Health Maintenance and Principal MicrobialDiseases of Cultured Fishes . . . . . . . . . . . . . . . . .9Helfman, G Diversity of Fishes, The . . . . . . . . . . .4Hickley, P Recreational Fisheries . . . . . . . . . . . .12Hoelzel, A Marine Mammal Biology . . . . . . . . . .11Holdich, D Biology of Freshwater Crayfish . . . . .2Hoole, D Diseases of Carp and OtherCypranid Fishes . . . . . . . . . . . . . . . . . . . . . . . .4Horner, W Fish Products and Processing . . . . . . .6Horvath, L Carp and Pond Fish Culture . . . . . . . .3Houlihan, D Food Intake in Fish . . . . . . . . . . . . .7Huntingford, F Fish Learning and Behavior . . . . .6Immunodetection Methods in Aquaculture . . . . . . . .9Inland Fisheries: Ecology and Management . . . . . . .9Intensive Fish Culture . . . . . . . . . . . . . . . . . . . . . . .10Intensive Fish Farming . . . . . . . . . . . . . . . . . . . . . .10Interactions Between Fish and Birds . . . . . . . . . . . .10Introduction to Marine Ecology . . . . . . . . . . . . . . .10Invertebrate Medicine . . . . . . . . . . . . . . . . . . . . . . .10Jakobsen, T Fish Reproductive Biology andRecruitment . . . . . . . . . . . . . . . . . . . . . . . . . . .7Jennings, S Marine Fisheries Ecology . . . . . . . . .11JOURNAL OF APPLIED ICHTHYOLOGY . . . . . . . . . . . .15JOURNAL OF FISH BIOLOGY . . . . . . . . . . . . . . . . . . .16JOURNAL OF FISH DISEASES . . . . . . . . . . . . . . . . . . .16JOURNAL OF PHYCOLOGY . . . . . . . . . . . . . . . . . . . . .16JOURNAL OF THE WORLD AQUACULTURE SOCIETY . .16Kadri, S Aquaculture and Behavior . . . . . . . . . . . .1Kaiser, M Effects of Fishing on Non-targetSpecies and Habitats . . . . . . . . . . . . . . . . . . . .5Kanduri, L Food Safety in Shrimp Processing . . .8Krill: Biology, Ecology and Fisheries . . . . . . . . . . . .10LAKES & RESERVOIRS . . . . . . . . . . . . . . . . . . . . . . . .16Lakes Handbook, The (Vols I & II) . . . . . . . . . . . .10Lawrence, A Effects of Pollution on Fish . . . . . . .5Leber, K Stock Enhancement and Sea Ranching . .14Lee, C Copepods in Aquaculturre . . . . . . . . . . . . .4Lekang, O Aquaculture Engineering . . . . . . . . . . .2Leung, P Shrimp Culture . . . . . . . . . . . . . . . . . .14Lewbart, G Invertebrate Medicine . . . . . . . . . . . .10Lewbart, G Self-Assessment Colour Review ofOrnamental Fish . . . . . . . . . . . . . . . . . . . . . .13Live Feeds in Marine Aquaculture . . . . . . . . . . . . . .10Lobsters: Biology, Management, Aquaculture andFisheries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11Long, R Enforcing the Common Fisheries Policy . .6Longlining . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10Lorenzen, K Aquaculture-Based Fisheries . . . . . . .2Lucas, J Aquaculture: Farming Aquatic Animalsand Plants . . . . . . . . . . . . . . . . . . . . . . . . . . . .1Lucas, M Migration of Freshwater Fishes . . . . . .11Lutz, C Practical Genetics for Aquaculture . . . . .12Management and Ecology of Lake and ReservoirFisheries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11Management and Ecology of River Fisheries . . . . . .11Management of Shared Fish Stocks . . . . . . . . . . . . .11Mann, K Dynamics of Marine Ecosystems . . . . . .4Mann, K Ecology of Coastal Waters: WithImplications for Management . . . . . . . . . . . . .5Manual of Salmonid Farming . . . . . . . . . . . . . . . . .11MARINE ECOLOGY . . . . . . . . . . . . . . . . . . . . . . . . . .16Marine Fisheries Ecology . . . . . . . . . . . . . . . . . . . . .11Marine Mammal Biology . . . . . . . . . . . . . . . . . . . .11Marine Ornamental Species . . . . . . . . . . . . . . . . . .11Matthiessen, G Oyster Culture . . . . . . . . . . . . . .12McClanahan, T Fisheries Management:Progress Toward Sustainability . . . . . . . . . . . .7McCoy, H American and InternationalAquaculture Law . . . . . . . . . . . . . . . . . . . . . . .1Methods for Study of Marine Benthos . . . . . . . . . .11Migration of Freshwater Fishes . . . . . . . . . . . . . . . .11Miller, C Biological Oceanography . . . . . . . . . . . .2Mills, D Ocean Life of Atlantic Salmon, The . . .12Mills, D Salmon at the Edge . . . . . . . . . . . . . . . .13Milner, N Sea Trout . . . . . . . . . . . . . . . . . . . . . . .13Moksness, E Culture of Cold-Water Marine Fish . .4Molluscan Shellfish Farming . . . . . . . . . . . . . . . . . .12Moore, G Commercial Fishing: The widerecological impacts . . . . . . . . . . . . . . . . . . . . . .3Moss, B Ecology of Fresh Waters: Man andMedium, Past to Future . . . . . . . . . . . . . . . . . .5Multilingual Illustrated Guide to the World'sCommercial Coldwater Fish . . . . . . . . . . . . . . .12Multilingual Illustrated Guide to the World'sCommercial Warmwater Fish . . . . . . . . . . . . . .12Mustafa, S Genetics in Sustainable FisheriesManagement . . . . . . . . . . . . . . . . . . . . . . . . . .8Muus, B Freshwater Fish . . . . . . . . . . . . . . . . . . . .8New, M Freshwater Prawn Culture . . . . . . . . . . . .8Noga, E Fish Desease: Diagnosis and Treatment . .6Northcote, T Fishes and Forestry . . . . . . . . . . . . .7Ocean Life of Atlantic Salmon, The . . . . . . . . . . . .12Organic Aquaculture . . . . . . . . . . . . . . . . . . . . . . . .12O’Sullivan, P Lakes Handbook, The(Vols I & II) . . . . . . . . . . . . . . . . . . . . . . . . . .10Oyster Culture . . . . . . . . . . . . . . . . . . . . . . . . . . . .12Palfreman, A Fish Business Management:Strategy, Marketing, Development . . . . . . . . . .6Payne, A Management of Shared Fish Stocks . . .11Percid Fishes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12Phillips, B Eco-labelling in Fisheries: What is itall about? . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5Phillips, B Lobsters: Biology, Management,Aquaculture and Fisheries . . . . . . . . . . . . . . .11Phillips, B Spiny Lobsters . . . . . . . . . . . . . . . . . .14PHYCOLOGICAL RESEARCH . . . . . . . . . . . . . . . . . . . .16Phycotoxins . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12Phytoplankton Productivity . . . . . . . . . . . . . . . . . .12Pillay, T Aquaculture: Principles and Practices . . .1Pillay, T Aquaculture and the Environment . . . . .2Pitcher, T Recreational Fisheries . . . . . . . . . . . . .12Pitcher, T Seamounts . . . . . . . . . . . . . . . . . . . . . .13Plumb, J Health Maintenance and PrincipalMicrobial Diseases of Cultured Fishes . . . . . . .9Practical Genetics for Aquaculture . . . . . . . . . . . . .12Recreational Fisheries . . . . . . . . . . . . . . . . . . . . . . .12Recreational Fisheries . . . . . . . . . . . . . . . . . . . . . . .12Richmond, A Handbook of Microalgal Culture:Biotechnology and Applied Phycology . . . . . .9Righton, D Cod . . . . . . . . . . . . . . . . . . . . . . . . . .3Rivoirard, J Geostatistics for Estimating FishAbundance . . . . . . . . . . . . . . . . . . . . . . . . . . . .8Ross, L Anaesthetic and Sedative Techniques forAquatic Animals . . . . . . . . . . . . . . . . . . . . . . . .1Salmon Aquaculture Industry, The . . . . . . . . . . . . .13Salmon at the Edge . . . . . . . . . . . . . . . . . . . . . . . . .13Salmonid Fishes . . . . . . . . . . . . . . . . . . . . . . . . . . .13Sayer, D Wrasse: Biology and Use inAquaculture . . . . . . . . . . . . . . . . . . . . . . . . . .14Scallop Farming . . . . . . . . . . . . . . . . . . . . . . . . . . .13Scarfe, D Aquaculture Biosecurity . . . . . . . . . . . .2Scharfe, J FAO Catalogue of Fishing GearDesigns . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6Sea Ice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13Sea Trout . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13Seamounts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13Self-Assessment Colour Review of Ornamental Fish .13Sharks of the Open Ocean . . . . . . . . . . . . . . . . . . .14Shepherd, C Intensive Fish Farming . . . . . . . . . .10Shrimp Culture . . . . . . . . . . . . . . . . . . . . . . . . . . . .14Simmonds, E Fisheries Acoustics:Theory and Practice . . . . . . . . . . . . . . . . . . . . .7Smartt, J Goldfish Varieties and Genetics:Handbook for Breeders . . . . . . . . . . . . . . . . . .9Spencer, B Molluscan Shellfish Farming . . . . . . .12Spiny Lobsters . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14Stock Assessment in Inland Fisheries . . . . . . . . . . . .14Stock Enhancement and Sea Ranching . . . . . . . . . .14Stocking and Introductions of Fish . . . . . . . . . . . . .14Støttrup, J Live Feeds in Marine Aquaculture . . .10Stress Physiology in Animals . . . . . . . . . . . . . . . . . .14Sustainable Fishery Systems . . . . . . . . . . . . . . . . . . .14Symes, D Alternative Management Systems forFisheries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1Tesch, F Eel, The . . . . . . . . . . . . . . . . . . . . . . . . . .5Thomas, D Sea Ice . . . . . . . . . . . . . . . . . . . . . . .13Tropical Estuarine Fishes . . . . . . . . . . . . . . . . . . . . .14Trout and Salmon . . . . . . . . . . . . . . . . . . . . . . . . . .14Valiela, I Global Coastal Change . . . . . . . . . . . . . .9Verspoor, E Conservation Genetics ofAtlantic Salmon . . . . . . . . . . . . . . . . . . . . . . . .4Weeks, C Intensive Fish Culture . . . . . . . . . . . . .10Welcomme, R Inland Fisheries: Ecology andManagement . . . . . . . . . . . . . . . . . . . . . . . . . .9Wellby, I Freshwater Fisheries Management . . . . .8Whitman, K Finfish and Shellfish BacteriologyManual . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6Wildgoose, W BSAVA Manual of OrnamentalFish . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3Williams, P Phytoplankton Productivity . . . . . .12Willoughby, S Manual of Salmonid Farming . . .11Wickins, J Crustacean Farming: Ranching andCulture . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4Wrasse: Biology and Use in Aquaculture . . . . . . . . .14Order 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