Soft drinks - The Food Commission

Kids’ Food for Fitness You don’t have to be the parentof an aspiring athlete to benefit from Anita Bean’s excellentbook. It’s full of great everyday advice, including: The latestnutritional guidelines for active children aged 5–16; Clear practicaladvice on nutrition and exercise; Tips on eating and drinking for sporty kids;Smart advice for overweight children; Healthy menu plans, tastyrecipes and snack ideas. Special offer – £12.99Dump the Junk!Containing over 300 expert tips for how to encourage yourchildren to eat healthy food and dump the junk, and withlots of tasty recipes, this is an essential guide for parents.Illustrated with entertaining cartoons by the FoodMagazine’s Ben Nash. £7.99The Food Our Children Eat – 2nd editionHow can you bring up children to chomp on clementines rather than colachews? Award-winning author Joanna Blythman’s book is an inspiringguide for parents. From weaning a baby to influencing a teenager, sheexplains how to bring children up to share the same healthy and wideranging food tastes as you. No more tantrums, fights and refusals: herstrategies are relaxed, low-effort – and they work. £8.99Fast Food Nation – now in paperbackEric Schlosser’s bestseller lifts the lid on thefast food industry. He explores how fakesmells and tastes are created, talks toworkers at abattoirs and explainshow the fast food industry is transforming not onlyour diet but our landscape, economy, workforceand culture. Essential reading. £7.99order formBack issues of the Food MagazineBack issues usually cost £3.50 each but we’reselling a full set of available issues (approx.eighteen issues from 1996 to 2003) for £30.00. Sendfor index of major news stories and features in pastissues. Stocks are limited and manyissues are already out-of-stock.publications all prices include postage & packingKids’ Food for Fitness £12.99 ❍Dump the Junk! £7.99 ❍The Food Our Children Eat – 2nd edition £8.99 ❍Fast Food Nation £7.99 ❍Full set of available back issuesof the Food Magazine £30.00 ❍The Chips are Down £15.00 ❍The NEW Shopper’s Guide to Organic Food £9.99 ❍Children’s Nutrition Action Plan £10.00 ❍Broadcasting Bad Health £10.00 ❍Poster – Genetically Modified Foods £2.50 ❍Poster – Children’s Food £2.50 ❍Poster – Food Labelling £2.50 ❍Poster – Food Additives £2.50 ❍List of available back issues free ❍subscriptionsIndividuals, schools, public libraries £22.50 ❍OVERSEAS individuals, schools, libraries £30.00 ❍Organisations, companies £46.00 ❍OVERSEAS organisations, companies £54.00 ❍The Food Magazine is published four times a year.Your subscription will start with our next published issue.marketplaceThe Chips are DownThis is an excellent guide to the planning and promotion ofhealthy eating in schools, full of nitty-gritty guidance, suchas how to gain support from teachers, parents, healthworkers and, most importantly, pupils. £15.00The NEW Shopper’s Guide toOrganic FoodIs organic food worth the extra expense? How does itcompare with non-organic? Is it all it’s cracked up tobe? Lynda Brown tackles these questions and more in her NEWShopper’s Guide to Organic Foods. Food writer Nigel Slaterdescribes it as ‘Essential reading for anyone who cares aboutwhat they put in their and their children’s mouths.’ £9.99Children’s Nutrition Action PlanThe Food Commission’s action plan details what UK childrenare eating and health problems likely to arise as a result. Theaction plan maps measures advocated by governmental andnon-governmental organisations to bring about change, andhighlights key policies that could make a difference to children’s health. £10.00Broadcasting Bad HealthPacked with illustrations, case studies and statistics on trends in health and foodadvertising around the world, this report sets out the case for why food marketing tochildren needs to be controlled. Available free of charge in pdf format on the website(see below) or in print for £10.00Posters: GM Foods; Food Additives,Children’s Food; Food LabellingPacked with essential information to help you andyour family eat healthy, safe food these postersexplain problems with GM technology; give usefultips on getting children to eat a healthy diet;explain how to understand nutrition labelling; helpyou see through deceptive packaging and marketingclaims and examine the contentious issue of foodadditives. Each poster is A2 in size and costs £2.50payments / donationsPlease tick items required and send payment by cheque, postal order or credit card.Overseas purchasers should send payment in £ sterling, and add £1.50 per book for airmail delivery.Name:PaymentDonationTotalI have enclosed a cheque or postal order made payable to The Food CommissionPlease debit my Visa or MastercardMy credit card number is:Card expiry date:Signature:Address:Postcode:Date:Send your order to: Publications Department, The Food Commission, 94 WhiteLion Street, London N1 9PF. Tel: 020 7837 2250. Fax: 020 7837 1141.Email: sales@foodcomm.org.ukDelivery will usually take place within 14 days.www.foodcomm.org.ukVisit our website for a full list of ourpublications, posters and reportsFood Magazine 64 18 Jan/Mar 2004