Bulletin 3 - Publications of the IAS Fellows

MOOKERJEE, H.K, D.N. GANGULY and S.N.S. GUPTA 1946. The optimum range oftemperature of water for the fingerlings of major carps of India. Sci. & Cult., 11(7): 383-384.Optimum range of temperature required for rearing the fingerlings of Cirrhina mrigala, Labeorohita and Catla catla between sizes 6.5 and 7 mm. under experimental conditions.MOOKERJEE, H.K, D.N. GANGULY and M. ISLAM 1946a. On the composition of food andtheir correlation with weight and length of the body in the development of Ophiceplalus punctatus (Bloch).Proc 33 rd Indian Sci. Congr. (Bangalore), Pt. 3, Abstracts: 15.Food of the fry from an early larval stage.MOOKERJEE, H.K, D.N. GANGULY and M. ISLAM 1946b. Variation in the embryonicmovement during the process of hatching in Labeo rohita and Cirrhina mrigala. Sci. & Cult., 11(5):268-269.Comparative differences in the movements of the embryos of Labeo rohita and Cirrhina mrigaladuring hatching.MOOKERJEE, H.K, D.N. GANGULY and S.C. MALLICK 1950. On the life-history ofOphicephalus gachua Ham. Proc. zool. Soc. Bengal, 3(2): 169-179.Breeding, cleavage, formation of embryo, hatching, stages till 28 days and larval colouration withfigures.MOOKERJEE, H.K, D.N. GANGULY and B.N . MITRA 1952. Preliminary observation on thedistribution of fry collection centers, method of collection and the fry trade in the river Bhagirathi of WestBengl. Proc 39 th Indian Sci. Congr. (Calcutta)), Pt. 3, Abstracts: 328.Three zones of fish fry collection and the methods followed.MOOKERJEE, H.K, D.N. GANGULY and B. MOOKERJEE 1952. The development of thevertebral column in Anguilla japonica. Ibid., Pt.3. Abstracts: 328.Prominent role of perichordal tube in the formation of the centra.MOOKERJEE, H.K, D.N. GANGULY and A. SIRCAR 1946. On the composition of food of theIndian mullet, Mugil parsia(Ham.), with suggestion to culture them in freshwater ponds of Bengal. Proc.33rd Indian Sci. Congr. (Bangalore), Pt. 3, Abstracts: 132.Food of the fry.MOOKERJEE, H.K and S.N. GHOSE 1945. Life-history of Barbus conchonius. Proc. 33rdIndian Sci. Congr. (Nagpur), Pt. 3, Abstracts: 110.Breeding habits, breeding colouration, fertilized eggs, cleavage, embryonic development, newlyhatched larva, larval stages till 27 days and food of the fry.MOOKERJEE, H.K and N.S. GUPTA 1946. Correlation between food, body weight and length ofthe gut in Cirrhina reba. Proc.33rd Indian Sci. Congr. (Bangalore) Pt. 3, Abstracts: 131-132.Food of the fry from an early post-larva to the juvenile stage.MOOKERJEE, H.K. and S.R. MAZUMDAR 1946a. On the lifehistory of Labeo calbasu (Ham.).J. Dept. Sci. Calcutta Univ., 2(1): 1-21.Breeding season, egg, embryonic development, early larval stages and metamorphosis with figures.71