Christmas Lunch - The Tigh Na Mara Hotel

Christmas LunchStartersSoup of the DayMedley of Mushrooms & BaconCreamy Garlic Sauce & Puff Pastry CaseClassic Prawn CocktailGranary BreadHoneydew MelonGinger & Cinnamon Syrup & Blackcurrant SorbetChefs Chicken Liver PateRedcurrant Jelly & OatcakesCreamy French Camembert Cheese In A Beer BatterCranberry RelishTo FollowRoast Galloway TurkeyPig in Blanket, Bread Sauce & GravyPoached Salmon FilletDill & Vermouth CreamSlow Roasted Rib of Beef with Yorkshire PuddingTraditional GravyRoasted Vegetables in a Tomato & Tarragon Cream (V)Topped with Herb Crust(Other vegetarian options available upon request)Supreme of Chicken Stuffed with HaggisPepper Sauce

DessertsSticky Toffee PuddingVanilla Cream & Butterscotch SauceLemon CheesecakeHoneycombe Ice Cream & Fruit CoulisChocolate ProfiterolesChocolate Sauce & Vanilla Ice CreamDuo of Cream O’ Galloway Ice CreamBrandy Snap BasketWarm Christmas PuddingBrandy Sauce with Prune & Raisin ChutneyFantastic ValueStarter & Main Course with Coffee & Mince Pies £12.00Main & Dessert with Coffee & Mince Pies £12.00All Three Courses with Coffee & Mince Pies £15.00This menu is designed for parties of 10 or above, our full lunch selection is available forsmaller groups or individual bookings.In order to provide a faster and more efficient service we do require a pre order for all largegroup bookings. If you wish to discuss your requirements in more detail please ask for NeilFisher on 01776 830 210.Available from the 1 st December until 31 st December 2010 ,Lunch Serving Times 12-2.30pmCrackers and Festive Table Decorations Included