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Collection Sarah Wiener ... and the Kitchen Kids

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AuthorVolker HEISEDirectorEnrique SANCHEZ LANSCHCoproducersARTE GEIE, ZERO ONE FILMFormat1 x 43 ', 2009Available rightsNon-<strong>the</strong>atrical rights - Internet - VOD -DVD - TV - MobileVersionsGerman - FrenchTerritory(ies)Worldwide.FARMYARD LIVINGA full breakfast - muesli <strong>and</strong> boiled oats <strong>and</strong> artichokes in rouille, <strong>Sarah</strong> <strong>Wiener</strong>style.<strong>Sarah</strong>explainswhat<strong>the</strong>idealbreakfastis<strong>and</strong>suggests<strong>the</strong>youngstersgetinterestedineggs.Alocalfarmer'swifeteaches<strong>the</strong>m<strong>the</strong>secretsofsuccessfulpoultry,rabbits<strong>and</strong>pigbreeding.Because<strong>the</strong>kidsnowhavetolookafterall<strong>the</strong>animalson<strong>the</strong>property.AuthorVolker HEISEDirectorEnrique SANCHEZ LANSCHCoproducersARTE GEIE, ZERO ONE FILMFormat1 x 43 ', 2009Available rightsNon-<strong>the</strong>atrical rights - Internet - VOD -DVD - TV - MobileVersionsGerman - FrenchTerritory(ies)Worldwide.PROVENCAL FLAVOURS"Fricadelles" (with baked potatoes <strong>and</strong> carrots à la provençale). Fromage frais(with lavender honey <strong>and</strong> red fruit). Chicken with garlic <strong>and</strong> herbs <strong>and</strong> herb (ortomato) rice.Today'sdesertisfromageblancwithhoney<strong>and</strong>fruit.Butwheredoes<strong>the</strong>honeycomefrom?Thekidsvisitalocalbeekeepertofindoutmoreabout<strong>the</strong>mysteriousworldofbeekeeping.On<strong>the</strong>way,<strong>the</strong>yseelavenderfields<strong>and</strong>swarmsofbees.Will<strong>the</strong>futurehoneytasteoflavender?AuthorVolker HEISEDirectorEnrique SANCHEZ LANSCHCoproducersARTE GEIE, ZERO ONE FILMFormat1 x 43 ', 2009Available rightsNon-<strong>the</strong>atrical rights - Internet - VOD -DVD - TV - MobileVersionsGerman - FrenchTerritory(ies)Worldwide.LUNCHEON ON THE GRASSPicnic clafoutis <strong>and</strong> s<strong>and</strong>wiches. Tomato salad with brousse cheese.<strong>Sarah</strong>hassuggestedapicnic,whichwillconsistofapotatosalad<strong>and</strong>somedeliciouss<strong>and</strong>wiches-just<strong>the</strong>thingafteradipin<strong>the</strong>river.Thenextday,it'sofftoagoatbreeder.Thekidswillattempttomilk<strong>the</strong>goats,ataskthatdoesn'tturnouttobethateasy.Then<strong>the</strong>ylearnhowtomake"brousse",adeliciousgoatcheesethatwillgowith<strong>the</strong>tomatostarterLIFESTYLE 7

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