gene Flow: Implications for Crop Diversity and Wild Relatives
gene Flow: Implications for Crop Diversity and Wild Relatives
gene Flow: Implications for Crop Diversity and Wild Relatives
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2.3 In what species or kinds of crops couldtrans<strong>gene</strong> flow occur?Almost all of the world’s most important crop plants are knownto hybridise with wild relatives. At least 44 cultivated cropshave demonstrated the capacity <strong>for</strong> hybridisation with wild <strong>and</strong>weedy relatives, including 12 of the 13 most widely cultivatedcrops (Ellstr<strong>and</strong> et al. 1999), <strong>and</strong> 11 of the 20 most importantUS crops, including sunflower, radish, sorghum, canola, squash,rice, wheat, sugar beet, lettuce, poplar, strawberry, <strong>and</strong> bentgrass(Ellstr<strong>and</strong> 2003). As discussed, <strong>gene</strong> flow to wild relatives <strong>and</strong>l<strong>and</strong>races will depend on the availability of such species nearthe area of cultivation (Messeguer 2003). <strong>Crop</strong>-to-crop <strong>gene</strong>transfer often occurs where transgenic <strong>and</strong> non-transgenic cropsare planted in close proximity. Many of these crop plants areprimarily outcrossing species, including maize, canola (rapeseed),tomato, sorghum, wheat, sugar beet, alfalfa, cucumber, radish,<strong>and</strong> strawberries (NRC 2000).7