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Sunday Brunch Sunday Brunch Menu

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<strong>Sunday</strong> <strong>Brunch</strong> <strong>Menu</strong>. Whether you like your bloody Mary straight, with a little extra zing or you’re more of a Bellini lover, theFifth Floor will prepare your brunch cocktail the way you like it table side. Combined with deliciousbrunch favourites, what a perfect way to commence your lazy <strong>Sunday</strong> afternoon!Bellini or Bloody Mary prepared table side* * * * *Nettle soup, soft boiled duck egg, croutonsSavoury herb waffle, bacon and parsley cream fraîcheForman’s smoked salmon, scrambled eggs and chivesSlow roast tomatoes and wild mushrooms omeletteDressed crab, pickled ginger, coriander and avocadoPressed duck terrine, orange chutney, toasted brioche* * * * *Wild garlic risotto, Grana Padano, rocket leavesSmoked mackerel, warm potato salad, fèves and orangeOur own fish cakes, buttered spinach, Cherry tree farm leaves<strong>Sunday</strong> roast beef, Yorkshire pudding, rosemary roast potatoesRoasted stuffed chicken leg, fried pilaf rice, tomato jus (bloody Mary jus)Home made Toulouse style sausages, onion gravy, mashed potatoes****************Warm chocolate brownie, sour cherries, milk ice creamFrench toast, caramelised apples, calvados cream fraîcheBlueberry pancakes, Tahiti vanilla creamSoft hazelnut meringue, praline and poached pearsKey Lime pie my wayBrie cheese, kumquat and corn salad, crostinisENJOY 2 COURSES AND A BRUNCH COCKTAIL FOR £27.50OR 3 COURSES AND A BRUNCH COCKTAIL FOR £29.50


SPRING VEGETABLESJersey royals 4.50Steamed purple sprouting broccoli 3.75Extra fine green beans, flaked almonds and confit shallots 3.75Cauliflower, lime and chives 3.75Triple cooked hand cut chips 4.50Creamy King Edward mash 4.50Mixed leaves 4.75SWEET WINES125mlBottleKracher, Auslese Cuvée, Burgenland, Austria 2009 (375ml) 9.00 26.00Alpha Domus, Pilot, Hawkes Bay, New Zealand 2009 (375ml)10.0029.00Rustenburg, Straw Wine, South Africa, 2009 (375ml) 10.75 31.00Tokaji, Oremus, Late Harvest, Hungary, 2008 (375ml) 14.00 41.00FORTIFIED WINES100mlBottleSherryMoscatel, Bodegas del Castillo, Jerez, NV (750ml) 9.25 45.00Oloroso, Dulce Muy Viejo, Matusalem, Byass, Jerez, NV (375ml) 16.25 47.50Port (500ml)Harvey Nichols, Late Bottled Vintage, 2007 8.25 40.00Harvey Nichols, 10 Year Old, Tawny Port, NV (available chilled) 11.00 53.00Churchill’s, 20 Year Old, Tawny Port, NV 14.25 70.00

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