wedding reception - Bishop's Lodge

TRADITIONAL PLATED WEDDING RECEPTIONPlease Select Two Passed Hors d’oeuvres or Two Food Displays From Attached Lists$60 Per PersonSplit Entree ~ $65 Per PersonMaximum of Two (2) EntreesPLEASE SELECT ONE SALAD FROM THE FOLLOWING:CALIFORNIA MESCLUN GREENS AND CRISP SEASONAL VEGETABLESwith Herb VinaigretteCAESAR SALAD with Hearts of Romaine, Homemade Croutons,Shaved Parmesan Cheese with Caesar DressingBISHOP'S SALAD with Field Greens with Sunflower Sprouts, Sun-dried Apricots,Crumbled Bleu Cheese with Orange-Cranberry VinaigrettePLEASE SELECT ONE ENTRÉE FROM THE FOLLOWING:ROASTED ACHIOTE CHICKENwith Yam Risotto, Salsa Verde and CalabacitasROASTED JAMAICAN JERK CHICKEN BREASTwith Mango Salsa, Braised Greens and Mashed Sweet PotatoesTOMATO ENCRUSTED SALMONwith Blue Corn Polenta, Mushroom Nage, Asparagus Tips and Sautéed LeeksBLUE CORN ENCRUSTED TROUTwith Corn and Black Bean Salsa, Garlic Roasted Potatoes and Sautéed SpinachGRILLED STRIP LOIN OF BEEFwith Chipotle Gastrique, Roasted Shallot and Cilantro Potato Carrot Puree and Broccoli RaabFreshly Brewed Coffee, Decaffeinated Coffee and Selection of Hot Herbal TeasFreshly Baked Rolls and Butter22% Service Charge and 6.625% Tax will be applied to all functions. Rates and Prices are subject to change without notice.6