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where can 2 internships & a tim degree

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Brandon Chu (’08)<br />

Assistant Housekeeping Manager, Beverly Wilshire Beverly Hills (A Four Seasons Hotel)<br />

“I first started working with Four Seasons while attending my junior year at the UH TIM<br />

school. I was fortunate enough to earn a summer internship at their property in Wailea,<br />

Maui <strong>where</strong> I was able to spend <strong>tim</strong>e at various departments before I started working in<br />

my focus department which was recreation at the <strong>tim</strong>e. The experience allowed me to<br />

see first hand what being a manager entailed and how each department operated<br />

within the hotel. On top of that I met with the Learning Manager at least once every<br />

week to talk about how my internship was going and answer any questions I had about<br />

what it takes to be a successful manager.<br />

In my final semester at the UH TIM school I interviewed with the Beverly Wilshire<br />

and not only did they offer me an Assistant Housekeeping Manager position but<br />

they also took care of my moving expenses form Hawai‘i to California, provided me<br />

with a signing bonus, gave me a room in the hotel until I found a place to live, had another<br />

manager assigned to help show me around the city, and surprised me by having<br />

one of my managers pick me up from the airport when I arrived!<br />

At two months I had spent at least a day in every department. I had breakfast with our<br />

Director of Marketing, lunch with the Director of Human Resources, and dinner with the<br />

Assistant Director of Rooms. My mentor, who I meet with to talk about my growth as a<br />

manager, is the Director of Food and Beverage, my roommate is the Assistant Front<br />

Desk Manager, and the Assistant Housekeeping Manager who is training me graduated<br />

from the UH TIM school and is from Kaimukī! While this has all been very exciting and<br />

fun a lot is expected from new managers. Everyday there are new and different challenges<br />

than the day before which <strong>can</strong> lead to some really long hours. I think having patience<br />

and a willingness to learn are two skills that will take you far in your career<br />

whether it is in the hospitality industry or any other profession.”<br />

2560 CAMPUS ROAD, GEORGE HALL 346 | HONOLULU, HAWAI‘I 96822<br />

PHONE 808.956.8946 | EMAIL TIM-INFO@HAWAII.EDU | WEBSITE WWW.TIM.HAWAII.EDU<br />

WHERE CAN 2 INTERNSHIPS & A TIM DEGREE TAKE YOU?<br />

Beginning at the top left (left to right)<br />

Jadie Goo (’06) Contract Administrator, Hawai‘i Tourism<br />

Authority<br />

Ren Hirose (’85) General Manager, The W Los Angeles—<br />

Westwood<br />

Miriam Domingo (’98) Senior Marketing Manager,<br />

Sheraton Maui Resort<br />

Ernest Nishizaki (’69) Executive Vice President & Chief<br />

Operating Officer of Kyo-ya Hotels & Resorts, LP<br />

Ed Wary (’68)<br />

Restauranteur, Auntie Pasto’s & Dixie Grill<br />

Justin Mizufuka (’06) Restaurant Manager, Shokudo<br />

Japanese<br />

Joyce Tomita (’02) Sales Manager, Halekūlani Hotel<br />

Dave Evans (’79) Professor/Program Coordinator,<br />

Kapi‘olani Community College<br />

Kathy Inkinen (’67) President, Inkinen & Associates<br />

Micha Coloma (’09) Management Trainee, Hyatt<br />

Regency McCormick Place<br />

Daniel Chun (’02) Assistant to the Tourism Liaison, State<br />

of Hawai‘i<br />

Kirk Fritz (’94) General Manager, Ko Olina Activities, LLC<br />

Tia Graham (’04) Assistant Director of Sales &<br />

Marketing, W Hotels in New York City<br />

Thomas Zaleski (’95) Assistant Director of Food &<br />

Beverage, Hyatt Regency Osaka<br />

Aiko Shimaoka (’03) General Manager—Administration,<br />

Sawayaka Hawaii, Inc.<br />

David Kong (’74) President and CEO of Best Western<br />

International<br />

Kylie Matsuda (’01) Managing Director, Kahuku Farms


At the TIM School we have fantastic travel industry<br />

supporters. Below is a list of some of the companies<br />

<strong>where</strong> our students have fulfilled their internship<br />

requirements or landed jobs after graduation:<br />

Accel Party Rentals & Design<br />

Bishop Museum<br />

Creations in Catering<br />

DFS<br />

Disney College Program<br />

Doubletree Alana Waikīkī Hotel<br />

Elite Services<br />

Embassy Suites—Waikīkī Beach Walk<br />

Enterprise Rent-A-Car<br />

The Fairmont Orchid<br />

Four Seasons Resort Hualālai at Historic Ka‘upulehu<br />

Four Seasons Resort Maui at Wailea<br />

Four Seasons Resort Whistler<br />

Hawai‘i International Film Festival<br />

Hawai‘i Pacific Entertainment<br />

Hawai‘i Prince Hotel Waikīkī<br />

Hawai‘i Tourism Authority<br />

Hawai‘i Visitors & Convention Bureau<br />

Hawaiian Airlines<br />

Hawai‘i’s Cultural Connection<br />

Hilton Grand Vacations Club<br />

Hilton Hawaiian Village Beach Resort & Spa<br />

Hilton Waikīkī/Prince Kūhiō<br />

H.I.S. Hawai‘i<br />

HMShost<br />

Horizon Lines<br />

Hospitality Advisors<br />

HTH Corporation<br />

Hyatt Resorts & Spas in Hawai‘i<br />

Hyatt Regency Osaka<br />

JAL Hawai‘i, Inc.<br />

JTB Hawai‘i<br />

The Kāhala Hotel & Resort<br />

Koa Kea Hotel & Resort<br />

Ko Olina Activities, LLC<br />

Kualoa Ranch<br />

Mākaha Resort & Golf club<br />

Mānoa Valley Inn<br />

Marriott International<br />

Mauna Lani Bay Hotel & Bungalows<br />

MC&A<br />

Miramar at Waikīkī<br />

Northwest Airlines<br />

Outrigger Canoe Club<br />

Pacific Aviation Museum<br />

Pacific Destination Management<br />

The Pacific Club<br />

Ritz Carlton, Kapalua<br />

Sawayaka Hawai‘i, Inc.<br />

Shokudo Japanese<br />

Star of Honolulu<br />

Starwood Hotels & Resorts<br />

Watabe Wedding Co.<br />

TIM INTERNSHIP PROGRAM<br />

At the TIM School, we are committed to help prepare you for your future and<br />

we strive to provide you with opportunities that will not only challenge you in<br />

the classroom but through your <strong>internships</strong> as well.<br />

The goal of our internship program is to give you the hands-on, front-line, and<br />

management experience that will allow you to use what you learn in the classroom<br />

in the "laboratory of the real world". A step-by-step guide for completing<br />

the internship requirements are listed below.<br />

TIM 100<br />

All TIM majors are required to first enroll in TIM 100 which meets, in a classroom<br />

setting, twice a week. This class provides you with the tools that will help<br />

you to select and obtain an internship (resume and cover letter writing, interview<br />

attire, interviewing skills, business etiquette, etc.) and ul<strong>tim</strong>ately, a career<br />

opportunity that is right for you. Through individual research projects, group<br />

discussions, and guest speakers, you will learn about the various segments of<br />

the travel industry, specific company operations, and the array of duties and<br />

responsibilities that comes with management positions.<br />

TIM 200<br />

The focus of this course is a written report describing the student’s 400-hour<br />

work experience and the comparison of theories learned in class and practiced<br />

in the field. The internship provider offers guidance through a midpoint<br />

and final evaluation. Your paper will reflect these results, as well as a discussion<br />

on your ability to meet goals set forth at the beginning of your internship.<br />

In writing the report, the fundamentals of professional business writing are<br />

stressed.<br />

TIM 300 or TIM 400<br />

At this level of internship, you are now ready to work at a higher level position;<br />

one with more responsibility. The options to complete this internship level are:<br />

TIM 300, the regular advance internship; TIM 400, the Executive Internship; or<br />

the Community Service Internship.<br />

For questions about our internship program please contact Kim Brooks, Internship<br />

& Career Placement Coordinator, at 808.956.4885 or brookski@hawaii.edu.<br />

TIM STUDENTS INTERNING AT—<br />

Left: The Hyatt Regency Osaka in Japan<br />

Bottom left: The Fairmont Orchid on the<br />

Big Island<br />

Middle Left: The Sheraton Waikīkī in<br />

Honolulu (May Day Mixer for College<br />

Students)<br />

Middle Right: The Disney College<br />

Program in Orlando<br />

Below: JAL Hawai‘i, Inc. at the Honolulu<br />

International Airport

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