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KINGSDOWN<br />
The first bottle of Kingsdown water rolled off the production line in June 1995. The company<br />
was founded by William Bomer <strong>and</strong> began life as a small family business. Since then<br />
Kingsdown has flourished – the production site <strong>and</strong> head office is based at the Kingsdown<br />
source on the North Downs in Kent <strong>and</strong> they have an established distribution depot in south<br />
east London. Kingsdown is now a widely recognised <strong>and</strong> respected premium br<strong>and</strong> <strong>and</strong> the<br />
company is firmly established as a leading spring water producer <strong>and</strong> distributor.<br />
The business has diversified <strong>and</strong> built on the Kingsdown br<strong>and</strong> by launching a new range of<br />
drinks in 2015, Kingsdown Sparkling Pressés, which are made from Kingsdown Sparkling<br />
Spring Water <strong>and</strong> meticulously sourced natural juices – h<strong>and</strong> picked Sicilian lemons,<br />
Spanish oranges, British rhubarb, apples, <strong>and</strong> elderflowers – <strong>and</strong> blended to produce high<br />
quality sparkling pressés.<br />
KINGSDOWN SPRING WATERS 12 x 75cl 8.03<br />
Still & Sparkling 24 x 330ml 9.31<br />
KINGSDOWN SPARKLING PRESSES 24 x 330ml 19.95<br />
Rhubarb Sparkle, Elderflower Sparkle,<br />
Apple Sparkle, Orange Sparkle, Cloudy Lemonade<br />
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