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Process<br />
Since the inception of the Fish<br />
Farms our method of growing Trout<br />
has not changed. Fry are bred and<br />
hand reared at our Hatchery high in<br />
the Chalke Valley before being<br />
brought to our farms where crystal<br />
clear water flowers from the chalk<br />
aquifer on Salisbury Plain and<br />
through best practice produces<br />
healthy strong fish.<br />
In accordance with the<br />
Environment Agency’s guidance all<br />
of our Rainbow and Brown Trout<br />
are triploids to avoid reproductive<br />
competition with indigenous Trout.
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