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DELI BUSINESS

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COVER STORY<br />

OCT/NOV ‘15 • VOL.20/NO.5<br />

Contents<br />

18 28<br />

32<br />

FEATURES<br />

Specialty Meats Drive Sales24<br />

Ring up incremental dollars during the holidays<br />

Hummus: A Mediterranean Delight28<br />

The potential in supermarket delis continues to expand<br />

MERCHANDISING REVIEW<br />

Fried Chicken Crosses The Road32<br />

Resurgence on foodservice menus<br />

translates into retail delis<br />

PROCUREMENT<br />

Tout Healthy Cooking Oils 38<br />

Consumers look for reasons to continue<br />

enjoying fried foods<br />

PREPARED FOODS<br />

Pizza: Keep It High<br />

Quality But Simple 41<br />

Time-tested ingredients still big favorites<br />

<strong>DELI</strong> <strong>BUSINESS</strong> (ISSN 1088-7059) is published by Phoenix Media Network, Inc., P.O. Box 810425, Boca Raton, FL 33481-0425<br />

POSTMASTER: Send address changes to Deli Business, P.O. Box 810217, Boca Raton, FL 33481-0217<br />

OCT/NOV 2015 <strong>DELI</strong> <strong>BUSINESS</strong> 3

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