Surrey Homes | SH14 | December 2015 | Interiors supplement inside
The lifestyle magazine for Surrey - Inspiring Interiors, Fabulous Fashion, Delicious Dishes
The lifestyle magazine for Surrey - Inspiring Interiors, Fabulous Fashion, Delicious Dishes
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Earth<br />
Matters<br />
Jo Arnell reminds us of the importance of garden soil<br />
FreeImages.com/Mike Berg<br />
This isn’t a very festive topic, I know, but I’ve just<br />
discovered – in the nick of time, that <strong>2015</strong> is the<br />
International Year of Soil. Oh well, every year<br />
is a year of soil to gardeners, as we struggle to manage<br />
it, improve it and remove it from under our fingernails.<br />
It’s not only gardens that need soil, either – there’s a<br />
growing body of evidence that says that people need it too;<br />
connection with the soil is implicated in the prevention<br />
of allergies, asthma and some mental disorders.<br />
no clue about, as only 5 per cent of the bacteria in soil has been<br />
identified. There are huge implications for the health of our<br />
planet in the micro biome, and the more we’re discovering about<br />
this mysterious world, the more interesting it’s getting. Children<br />
playing outside and interacting with the soil are much less<br />
likely to develop allergies and other immune system disorders,<br />
and scientists have discovered that being near to the bacterium,<br />
Mycobacterium vaccae, could reduce depression, causing us<br />
to produce serotonin, the hormone that improves our mood.<br />
Soil creatures great and small<br />
We all know that earthworms are good for the soil,<br />
incorporating dead and decaying matter, aerating and<br />
generally improving things. Charles Darwin once wrote:<br />
“It may be doubted whether there are many other animals<br />
which have played so important a part in the history of the<br />
world, as have these lowly organised creatures.” Just as vital<br />
to soil, plant and our health, are billions of microscopic,<br />
soil organisms. Get this – just one spoonful of soil contains<br />
more microorganisms than there are people on earth.<br />
Know your soil<br />
Understanding your soil will give you an indication of what<br />
is going to thrive in your plot. There are several types of soil,<br />
derived from particles of the rocks from which they’re formed:<br />
sand, clay, silt, chalk and peat being the main ones. Then<br />
there’s the acidity level which, combined with soil type, will<br />
determine which plants will grow happily. You can buy soiltesting<br />
kits that show how acid or alkaline your soil is (most<br />
hovers around the neutral mark), but you can easily test soil<br />
with your hands, or a jam jar filled with soil and water.<br />
Micorrhizae and soil bacteria<br />
Gardeners have recently been introduced to the benefits<br />
of Micorrhizae – tiny fungi that form mutualistic<br />
associations with plant roots, helping plants to obtain<br />
nutrients that they can’t otherwise access. Sprinkling a<br />
powder containing the mycorrhizae on to plant roots<br />
when planting will help them to establish and grow.<br />
Bacteria are found in vast numbers in the rhizosphere – the<br />
area around the roots of plants – and their actions work in<br />
a similar way to the beneficial bacteria within the digestive<br />
systems of animals. One group, called Rhizobia, live in<br />
symbiosis with leguminous plants (peas, beans, lupins) in<br />
root nodules. These fix atmospheric Nitrogen and make<br />
it available to the plant in return for shelter and sugar.<br />
Some bacteria are pathogens to be avoided, but many, like<br />
the Rhizobia, are vital to plant health, and the rest we have<br />
Clay soil<br />
Clay is fertile and tends to be slightly alkaline, which many<br />
vegetables – especially brassicas – appreciate. The main problem<br />
is that it is hard to work, it’s claggy through the winter, slow<br />
to warm in spring, and is like concrete until the autumn. To<br />
improve clay soil, keep adding organic matter and grit. Clay<br />
and silty soils can be prone to forming ‘pans’ of compacted<br />
soil, leading to problems with drainage and poor penetration of<br />
roots. If your soil is compacted, you will need to dig down and<br />
break up the compacted areas and incorporate organic matter –<br />
whether this is compost, manure or spent mushroom compost.<br />
Sandy soil<br />
This is lovely and easy to work, fast to warm, so the season<br />
can start earlier. The problem with this type of soil, however,<br />
is that it is very free-draining, so water and the precious<br />
nutrients dissolved in it leach quickly out of the soil, leaving<br />
<br />
93 www.wealdentimes.co.uk