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Local communities’ perception and willingness on sustainable management of a natural threatened resource: case study of Baillonella toxisperma Pierre in Eastern Cameroon - JBES

Baillonella toxisperma is a multipurpose tree that provides non-timber forest products. In particular, fruit kernels can be transformed into buffer for cooking and cosmetics and its bark is used to cure many ailments in local communities. Unfortunately, natural stands of B. toxisperma are seriously threatened in Cameroon. The objectives of the study were to document uses of the targeted species, its management patterns and assess its population structure. Ethnobotanical and quantitative ecological methods were used. The results showed that the species was found to be multipurpose and produced several products and services. The most mentioned services were conservation of foodstuffs and medicine. Community responses indicated that the species became rare and there were no strategies developed to preserve it. The quantitative inventory supported this community view: the species had a low density (0.02 individual/ha) and a weak size class distribution. The species appeared to be threatened by illegal logging, overexploitation and poor attitude to its conservation. Due to the high value of the species, respondents claimed that they were interested in conserving it but they lacked appropriate propagation techniques, materials and skills. Thus, the sensitization and the domestication of the species should urgently be considered in the farmer environment with strong sound of policy. Source of original Articles: http://www.innspub.net/volume-6-number-5-may-2015-jbes/

Baillonella toxisperma is a multipurpose tree that provides non-timber forest products. In particular, fruit kernels can be transformed into buffer for cooking and cosmetics and its bark is used to cure many ailments in local communities. Unfortunately, natural stands of B. toxisperma are seriously threatened in Cameroon. The objectives of the study were to document uses of the targeted species, its management patterns and assess its population structure. Ethnobotanical and quantitative ecological methods were used. The results showed that the species was found to be multipurpose and produced several products and services. The most mentioned services were conservation of foodstuffs and medicine. Community responses indicated that the species became rare and there were no strategies developed to preserve it. The quantitative inventory supported this community view: the species had a low density (0.02 individual/ha) and a weak size class distribution. The species appeared to be threatened by illegal logging, overexploitation and poor attitude to its conservation. Due to the high value of the species, respondents claimed that they were interested in conserving it but they lacked appropriate propagation techniques, materials and skills. Thus, the sensitization and the domestication of the species should urgently be considered in the farmer environment with strong sound of policy. Source of original Articles: http://www.innspub.net/volume-6-number-5-may-2015-jbes/

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J. Bio. & Env. Sci. 2015<br />

Journal <strong>of</strong> Biodiversity <str<strong>on</strong>g>and</str<strong>on</strong>g> Envir<strong>on</strong>mental Sciences (<strong>JBES</strong>)<br />

ISSN: 2220-6663 (Pr<strong>in</strong>t) 2222-3045 (Onl<strong>in</strong>e)<br />

Vol. 6, No. 5, p. 74-92, 2015<br />

http://www.<strong>in</strong>nspub.net<br />

RESEARCH PAPER<br />

OPEN ACCESS<br />

<str<strong>on</strong>g>Local</str<strong>on</strong>g> <str<strong>on</strong>g>communities’</str<strong>on</strong>g> <str<strong>on</strong>g>percepti<strong>on</strong></str<strong>on</strong>g> <str<strong>on</strong>g>and</str<strong>on</strong>g> <str<strong>on</strong>g>will<strong>in</strong>gness</str<strong>on</strong>g> <strong>on</strong> <strong>susta<strong>in</strong>able</strong><br />

<strong>management</strong> <strong>of</strong> a <strong>natural</strong> <strong>threatened</strong> <strong>resource</strong>: <strong>case</strong> <strong>study</strong> <strong>of</strong><br />

Baill<strong>on</strong>ella <strong>toxisperma</strong> <strong>Pierre</strong> <strong>in</strong> <strong>Eastern</strong> Camero<strong>on</strong><br />

Makueti JT 1 , Tchoundjeu Z 1 , Tsobeng A 1,2 , Numbisi F 1 , Tsafack S 1<br />

1<br />

World Agr<strong>of</strong>orestry Centre, Yaoundé, Camero<strong>on</strong><br />

2<br />

Faculty <strong>of</strong> Bioscience Eng<strong>in</strong>eer<strong>in</strong>g, University <strong>of</strong> Gent, Belgium<br />

Article published <strong>on</strong> May 18, 2015<br />

Key words: Germplasm, illegal logg<strong>in</strong>g, <strong>threatened</strong> species, shift<strong>in</strong>g cultivati<strong>on</strong>, <strong>susta<strong>in</strong>able</strong> <strong>management</strong>.<br />

Abstract<br />

Baill<strong>on</strong>ella <strong>toxisperma</strong> is a multipurpose tree that provides n<strong>on</strong>-timber forest products. In particular, fruit<br />

kernels can be transformed <strong>in</strong>to buffer for cook<strong>in</strong>g <str<strong>on</strong>g>and</str<strong>on</strong>g> cosmetics <str<strong>on</strong>g>and</str<strong>on</strong>g> its bark is used to cure many ailments <strong>in</strong><br />

local communities. Unfortunately, <strong>natural</strong> st<str<strong>on</strong>g>and</str<strong>on</strong>g>s <strong>of</strong> B. <strong>toxisperma</strong> are seriously <strong>threatened</strong> <strong>in</strong> Camero<strong>on</strong>. The<br />

objectives <strong>of</strong> the <strong>study</strong> were to document uses <strong>of</strong> the targeted species, its <strong>management</strong> patterns <str<strong>on</strong>g>and</str<strong>on</strong>g> assess its<br />

populati<strong>on</strong> structure. Ethnobotanical <str<strong>on</strong>g>and</str<strong>on</strong>g> quantitative ecological methods were used. The results showed that the<br />

species was found to be multipurpose <str<strong>on</strong>g>and</str<strong>on</strong>g> produced several products <str<strong>on</strong>g>and</str<strong>on</strong>g> services. The most menti<strong>on</strong>ed services<br />

were c<strong>on</strong>servati<strong>on</strong> <strong>of</strong> foodstuffs <str<strong>on</strong>g>and</str<strong>on</strong>g> medic<strong>in</strong>e. Community resp<strong>on</strong>ses <strong>in</strong>dicated that the species became rare <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

there were no strategies developed to preserve it. The quantitative <strong>in</strong>ventory supported this community view: the<br />

species had a low density (0.02 <strong>in</strong>dividual/ha) <str<strong>on</strong>g>and</str<strong>on</strong>g> a weak size class distributi<strong>on</strong>. The species appeared to be<br />

<strong>threatened</strong> by illegal logg<strong>in</strong>g, overexploitati<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> poor attitude to its c<strong>on</strong>servati<strong>on</strong>. Due to the high value <strong>of</strong> the<br />

species, resp<strong>on</strong>dents claimed that they were <strong>in</strong>terested <strong>in</strong> c<strong>on</strong>serv<strong>in</strong>g it but they lacked appropriate propagati<strong>on</strong><br />

techniques, materials <str<strong>on</strong>g>and</str<strong>on</strong>g> skills. Thus, the sensitizati<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> the domesticati<strong>on</strong> <strong>of</strong> the species should urgently be<br />

c<strong>on</strong>sidered <strong>in</strong> the farmer envir<strong>on</strong>ment with str<strong>on</strong>g sound <strong>of</strong> policy.<br />

* Corresp<strong>on</strong>d<strong>in</strong>g Author: Makueti JT jmakueti@cgiar.org<br />

74 | Makueti et al.


J. Bio. & Env. Sci. 2015<br />

Introducti<strong>on</strong><br />

Eradicati<strong>on</strong> <strong>of</strong> extreme poverty <str<strong>on</strong>g>and</str<strong>on</strong>g> hunger with<strong>in</strong><br />

rural communities is a great c<strong>on</strong>cern for Sub-Saharan<br />

countries <strong>in</strong>clud<strong>in</strong>g Camero<strong>on</strong>. In eastern Camero<strong>on</strong>,<br />

there is a great deal <strong>of</strong> variati<strong>on</strong> <strong>in</strong> livelihood<br />

strategies <str<strong>on</strong>g>and</str<strong>on</strong>g> relati<strong>on</strong>ships to the forest with<strong>in</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

between villages. Many <strong>in</strong>dividuals will m<strong>in</strong>e species<br />

when commercial opportunity presents itself, as <strong>in</strong><br />

the <strong>case</strong> <strong>of</strong> bush meat, timber or the different parts <strong>of</strong><br />

many medic<strong>in</strong>al species (Betti, 2002; Ingram, 2010).<br />

In the area, as an overwhelm<strong>in</strong>g majority <strong>of</strong> the poor<br />

live <strong>in</strong> rural areas <str<strong>on</strong>g>and</str<strong>on</strong>g> depend heavily <strong>on</strong> naturebased<br />

goods <str<strong>on</strong>g>and</str<strong>on</strong>g> services, their livelihood security<br />

depends greatly <strong>on</strong> the status <str<strong>on</strong>g>and</str<strong>on</strong>g> c<strong>on</strong>diti<strong>on</strong> <strong>of</strong> the<br />

<strong>natural</strong> <strong>resource</strong>s available <strong>in</strong> the forest <str<strong>on</strong>g>and</str<strong>on</strong>g> their<br />

optimum utilizati<strong>on</strong> through enterprise development<br />

(Cunn<strong>in</strong>gham et al., 2008; Vermeulen et al., 2009).<br />

This paper exam<strong>in</strong>es these aspects with regard to the<br />

use <str<strong>on</strong>g>and</str<strong>on</strong>g> <strong>management</strong> <strong>of</strong> locally, available <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

ec<strong>on</strong>omically valuable <strong>natural</strong> species. This is the <strong>case</strong><br />

<strong>of</strong> Baill<strong>on</strong>ella <strong>toxisperma</strong> <strong>Pierre</strong> (Sapotaceae)<br />

comm<strong>on</strong>ly known as Moabi, which is a multipurpose<br />

species very present <strong>in</strong> the livelihood <strong>of</strong> the<br />

<strong>in</strong>digenous people liv<strong>in</strong>g <strong>in</strong> this area. The species is<br />

c<strong>on</strong>sidered vulnerable accord<strong>in</strong>g to the 1994<br />

Internati<strong>on</strong>al Uni<strong>on</strong> for the C<strong>on</strong>servati<strong>on</strong> <strong>of</strong> Nature<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> Natural Resources (IUCN) threats categories<br />

(IUCN 2006; Hewitt, 2007). Despite its importance<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> the threat represented mostly by illegal logg<strong>in</strong>g<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> illegal trade (Alemagi <str<strong>on</strong>g>and</str<strong>on</strong>g> Kozak, 2010), little<br />

work has been undertaken <strong>on</strong> B. <strong>toxisperma</strong> <strong>in</strong> the<br />

perspective <strong>of</strong> its domesticati<strong>on</strong> (Ngo-Mpeck <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

Atangana, 2007; Fotso et al., 2008).<br />

producti<strong>on</strong>, domesticati<strong>on</strong>, <strong>susta<strong>in</strong>able</strong> harvest<strong>in</strong>g,<br />

process<strong>in</strong>g, packag<strong>in</strong>g, cooperative development <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

market<strong>in</strong>g; (iii) Do they have access to quality<br />

plant<strong>in</strong>g materials i.e high-quality seed <str<strong>on</strong>g>and</str<strong>on</strong>g> seedl<strong>in</strong>gs;<br />

(iv) What are the exist<strong>in</strong>g strategies <strong>in</strong> the process<strong>in</strong>g<br />

or market<strong>in</strong>g Moabi products? (v) Are there stems <strong>of</strong><br />

Moabi <strong>on</strong> farm<strong>in</strong>g l<str<strong>on</strong>g>and</str<strong>on</strong>g>s <str<strong>on</strong>g>and</str<strong>on</strong>g> what is its distributi<strong>on</strong> <strong>in</strong><br />

the sampled areas? Informati<strong>on</strong> presented here<strong>in</strong>,<br />

would help breeders to develop high yield<strong>in</strong>g <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

good quality seedl<strong>in</strong>gs for breed<strong>in</strong>g, cl<strong>on</strong>al selecti<strong>on</strong><br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> cultivars development.<br />

Material <str<strong>on</strong>g>and</str<strong>on</strong>g> methods<br />

Study sites<br />

The <strong>study</strong> was c<strong>on</strong>ducted at the eastern regi<strong>on</strong> <strong>of</strong><br />

Camero<strong>on</strong> (Fig. 1). The explored villages were<br />

Nomedjoh (3˚18‟09.44‟‟N; 13˚35‟24.84‟‟E) <str<strong>on</strong>g>and</str<strong>on</strong>g> Djenoun<br />

(3˚16‟20.36‟‟N; 13˚35‟59.45‟‟E) <strong>in</strong> Lomie Subdivisi<strong>on</strong><br />

while Massea (3˚09‟33.84N; 14˚51‟20.76‟‟E) <str<strong>on</strong>g>and</str<strong>on</strong>g> Gribe<br />

(2˚48‟32.58‟‟N; 14˚36‟22.75‟‟E) were the explored<br />

villages <strong>in</strong> Yokadouma Divisi<strong>on</strong>. This regi<strong>on</strong> is<br />

characterized by the alternati<strong>on</strong> <strong>of</strong> two dry seas<strong>on</strong>s<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> two ra<strong>in</strong>y seas<strong>on</strong>s. The climate is called wet<br />

equatorial Gu<strong>in</strong>ean.<br />

Hence, the present <strong>study</strong> reports <strong>on</strong> ethno-ecological<br />

<strong>study</strong> that exam<strong>in</strong>es the role <strong>of</strong> Moabi <strong>in</strong> the<br />

livelihoods <strong>of</strong> Baka <str<strong>on</strong>g>and</str<strong>on</strong>g> Bantu <strong>in</strong>digenous villagers <strong>in</strong><br />

eastern Camero<strong>on</strong>. The objective was to <strong>in</strong>vestigate<br />

<strong>on</strong> the threat to Moabi. Specifically, the <strong>study</strong> sought<br />

to answer the follow<strong>in</strong>g questi<strong>on</strong>s: (i) To what extent<br />

are Baka <str<strong>on</strong>g>and</str<strong>on</strong>g> Bantu livelihoods dependent <strong>on</strong> Moabi?<br />

(ii) What is the range <strong>of</strong> the skills <str<strong>on</strong>g>and</str<strong>on</strong>g> knowledge <strong>of</strong><br />

the people <strong>on</strong> the targeted species <strong>management</strong> i.e<br />

Fig. 1. Study area.<br />

Instead, there is a l<strong>on</strong>g dry seas<strong>on</strong> from December to<br />

April, a light wet seas<strong>on</strong> from May to June, a short<br />

dry seas<strong>on</strong> from July to October, <str<strong>on</strong>g>and</str<strong>on</strong>g> a heavy wet<br />

seas<strong>on</strong> from October to November. The annual<br />

ra<strong>in</strong>fall varies between 1550 <str<strong>on</strong>g>and</str<strong>on</strong>g> 2000 mm. Average<br />

temperatures range between 22.8 <str<strong>on</strong>g>and</str<strong>on</strong>g> 24.6 °C <str<strong>on</strong>g>and</str<strong>on</strong>g> the<br />

relative humidity is also high (80-90%) (Mengue,<br />

75 | Makueti et al.


J. Bio. & Env. Sci. 2015<br />

2012). The soil is predom<strong>in</strong>antly ferralitic, rich with<br />

ir<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> red <strong>in</strong> colour. It is not particularly fertile due<br />

to leach<strong>in</strong>g caused by the humid envir<strong>on</strong>ment. The<br />

l<str<strong>on</strong>g>and</str<strong>on</strong>g> c<strong>on</strong>sists largely <strong>of</strong> m<strong>on</strong>ot<strong>on</strong>ous <str<strong>on</strong>g>and</str<strong>on</strong>g> gently<br />

undulat<strong>in</strong>g hills.<br />

The populati<strong>on</strong> density is less than five pers<strong>on</strong>s/km 2<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> the majority <strong>of</strong> the populati<strong>on</strong> is primarily<br />

situated <strong>in</strong> villages <str<strong>on</strong>g>and</str<strong>on</strong>g> towns al<strong>on</strong>g the few major<br />

roads that traverse the regi<strong>on</strong> (Tchoumba, 2005). The<br />

major ethnic groups <strong>in</strong> the area are Bantu <str<strong>on</strong>g>and</str<strong>on</strong>g> Pygmy<br />

people. Approximately 90% <strong>of</strong> the populati<strong>on</strong> are<br />

Baka (or Bagyeli/Bab<strong>in</strong>ga) pygmies while approximately<br />

five percent <strong>of</strong> the populati<strong>on</strong> are Bantus,<br />

bel<strong>on</strong>g<strong>in</strong>g to the Fang tribe (Ngoufo et al., 2012).<br />

With<strong>in</strong> the Bantu populati<strong>on</strong>, the Bulu form the most<br />

important group <str<strong>on</strong>g>and</str<strong>on</strong>g> they dom<strong>in</strong>ate the southern part<br />

<strong>of</strong> the area. They are ma<strong>in</strong>ly forest dwell<strong>in</strong>g hunters<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> gatherers, although they seem to be <strong>in</strong> the<br />

process <strong>of</strong> sedentarizati<strong>on</strong>. People earn their<br />

livelihood from hunt<strong>in</strong>g, fish<strong>in</strong>g, gather<strong>in</strong>g <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

practic<strong>in</strong>g shift<strong>in</strong>g cultivati<strong>on</strong>. Apart from the towns<br />

<strong>of</strong> Ab<strong>on</strong>g-Mbang <str<strong>on</strong>g>and</str<strong>on</strong>g> Lomie, which <strong>of</strong>fer medical<br />

facilities (e.g. hospitals, pharmacies), dr<strong>in</strong>k<strong>in</strong>g water,<br />

electricity <str<strong>on</strong>g>and</str<strong>on</strong>g> sec<strong>on</strong>dary roads, the rest <strong>of</strong> the area<br />

still suffers from lack <strong>of</strong> these facilities. In additi<strong>on</strong>,<br />

many smaller roads have been c<strong>on</strong>structed for timber<br />

exploitati<strong>on</strong>. The state <strong>of</strong> these roads is, however,<br />

variable as ma<strong>in</strong>tenance is carried out by the logg<strong>in</strong>g<br />

companies <str<strong>on</strong>g>and</str<strong>on</strong>g> ceases <strong>on</strong>ce their activities are<br />

transferred to other regi<strong>on</strong>s.<br />

Research method<br />

The fieldwork took place from September 2012 to<br />

January 2014 us<strong>in</strong>g both some ethnobotanical <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

ecological studies <strong>in</strong> four villages named above. We<br />

held focus groups discussi<strong>on</strong> with<strong>in</strong> each community<br />

before c<strong>on</strong>duct<strong>in</strong>g <strong>in</strong>terviews, to discuss research<br />

plans <str<strong>on</strong>g>and</str<strong>on</strong>g> request group permissi<strong>on</strong> to undertake<br />

work <strong>in</strong> the area <str<strong>on</strong>g>and</str<strong>on</strong>g> record traditi<strong>on</strong>al knowledge<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> know-how <strong>of</strong> local communities <strong>on</strong> the use <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

<strong>management</strong> <strong>of</strong> B. <strong>toxisperma</strong>. The ethnobotanical<br />

<strong>in</strong>vestigati<strong>on</strong>s entailed structured <strong>in</strong>terviews that<br />

were c<strong>on</strong>ducted us<strong>in</strong>g questi<strong>on</strong>naires. These were<br />

adm<strong>in</strong>istrated face to face. The household was the<br />

sampl<strong>in</strong>g unit <str<strong>on</strong>g>and</str<strong>on</strong>g> its head was the target resp<strong>on</strong>dent<br />

<strong>of</strong>ten assisted by any other adult <strong>in</strong> the household.<br />

Surveyed households were selected r<str<strong>on</strong>g>and</str<strong>on</strong>g>omly from<br />

village registries or lists <strong>of</strong> exist<strong>in</strong>g households. A<br />

household was c<strong>on</strong>sidered <strong>in</strong> the Camero<strong>on</strong>ian<br />

c<strong>on</strong>text <str<strong>on</strong>g>and</str<strong>on</strong>g> comprised people liv<strong>in</strong>g under the same<br />

compound, us<strong>in</strong>g the same kitchen <str<strong>on</strong>g>and</str<strong>on</strong>g> shar<strong>in</strong>g<br />

meals, cultivat<strong>in</strong>g the same l<str<strong>on</strong>g>and</str<strong>on</strong>g> <str<strong>on</strong>g>and</str<strong>on</strong>g> recogniz<strong>in</strong>g the<br />

authority <strong>of</strong> <strong>on</strong>e pers<strong>on</strong>, the head <strong>of</strong> the household. In<br />

total, due to the low populati<strong>on</strong> density, 80<br />

households head liv<strong>in</strong>g <strong>in</strong> the localities cited above<br />

s<strong>in</strong>ce a l<strong>on</strong>g time were r<str<strong>on</strong>g>and</str<strong>on</strong>g>omly <strong>in</strong>terviewed. The<br />

<strong>in</strong>terviewed people had aged that ranged between 20<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> 60 years <str<strong>on</strong>g>and</str<strong>on</strong>g> those had a good knowledge <strong>of</strong> local<br />

plant species. The questi<strong>on</strong>s asked c<strong>on</strong>cerned the<br />

habitat <strong>of</strong> the species, the patterns <strong>of</strong> harvest <str<strong>on</strong>g>and</str<strong>on</strong>g> sale,<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> the different uses <strong>of</strong> the species <str<strong>on</strong>g>and</str<strong>on</strong>g> the attitude<br />

<strong>of</strong> the local community towards its domesticati<strong>on</strong><br />

<str<strong>on</strong>g>and</str<strong>on</strong>g>/or c<strong>on</strong>servati<strong>on</strong>.<br />

For the ecological part, <strong>in</strong> each explored village, the<br />

species niche was identified <str<strong>on</strong>g>and</str<strong>on</strong>g> geo-referenced<br />

(altitude, l<strong>on</strong>gitude <str<strong>on</strong>g>and</str<strong>on</strong>g> latitude). The species<br />

distributi<strong>on</strong> survey was based <strong>on</strong> n<strong>on</strong>-timber forests<br />

products <strong>study</strong> methodologies developed by Hall <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

Bawa (1993), recommend<strong>in</strong>g transects <strong>of</strong> 10 meters<br />

wide <str<strong>on</strong>g>and</str<strong>on</strong>g> 1 km l<strong>on</strong>g to <strong>study</strong> the distributi<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

abundance <strong>of</strong> a species. Applicati<strong>on</strong> <strong>of</strong> this approach<br />

can be seen <strong>in</strong> Guedje et al. (2003) for Garc<strong>in</strong>ia<br />

lucida, a medic<strong>in</strong>al plant with gregarious tendency<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> <strong>in</strong> Tasse (2007) for Prunus africana. In each<br />

village, a rec<strong>on</strong>naissance survey was undertaken <strong>in</strong><br />

collecti<strong>on</strong> sites with Baka guides <strong>of</strong>fered by the<br />

community village. Once these collecti<strong>on</strong> sites usually<br />

frequented by farmers <strong>in</strong> each village were covered, a<br />

transect group<strong>in</strong>g them was <strong>in</strong>stalled. The width <strong>of</strong><br />

each transect was 20 m, but the length was not fixed<br />

<strong>in</strong> advance. It was equivalent to the distance<br />

measured from the first to the last collecti<strong>on</strong> site<br />

identified by the guides. The transect runs through<br />

the various l<str<strong>on</strong>g>and</str<strong>on</strong>g> use systems present <strong>in</strong> collecti<strong>on</strong><br />

sites (home garden, fallow, community forest). Adult<br />

stems <str<strong>on</strong>g>and</str<strong>on</strong>g> seedl<strong>in</strong>gs <strong>of</strong> Moabi with<strong>in</strong> the transect<br />

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J. Bio. & Env. Sci. 2015<br />

plots <strong>in</strong>stalled <strong>in</strong> each village were numbered as<br />

follows:<br />

<strong>in</strong> c<strong>on</strong>tiguous plots <strong>of</strong> 100 m x 20 m, adult stem<br />

with Diameter at Breast Height (DBH) greater than<br />

10 cm were identified;<br />

seedl<strong>in</strong>gs less than 1m <strong>in</strong> height were counted<br />

under the crown <strong>of</strong> the mother tree <strong>in</strong> quadrats <strong>of</strong> 2 m<br />

× 2 m.<br />

(Pan troglodytes Oken), gorilla (Gorilla gorilla<br />

Sagave) <str<strong>on</strong>g>and</str<strong>on</strong>g> mank<strong>in</strong>d. Seedl<strong>in</strong>g: with epigeal<br />

germ<strong>in</strong>ati<strong>on</strong>, hypocotyl short, 0.5-1.5 cm l<strong>on</strong>g,<br />

epicotyl 15-26 cm l<strong>on</strong>g, reddish brown to greyish<br />

brown hair, cotyled<strong>on</strong>s thick, sessile, about 4 cm × 1<br />

cm, greens.<br />

a<br />

b<br />

The studied species<br />

Botanical descripti<strong>on</strong><br />

B. <strong>toxisperma</strong> is an important commercial forest tree<br />

distributed <strong>in</strong> Africa from Nigeria to Cab<strong>in</strong>da<br />

(Guillaumet et al., 2010. The m<strong>on</strong>otypic genus<br />

Baill<strong>on</strong>ella is endemic to the Gu<strong>in</strong>eo-C<strong>on</strong>golian<br />

regi<strong>on</strong> (Vivien <str<strong>on</strong>g>and</str<strong>on</strong>g> Faure, 1996; White, 1983). It is<br />

called “mabe” by Pygmies Baka while pygmies<br />

Badjoues called it “odjo” <str<strong>on</strong>g>and</str<strong>on</strong>g> Ew<strong>on</strong>do (Bantu) people<br />

called it “adjap”. B. <strong>toxisperma</strong> is limited to the dense<br />

primary evergreen ra<strong>in</strong> forests. B. <strong>toxisperma</strong> (Fig. 2)<br />

is a very large tree, (60-70 m) tall (Plenderleith <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

Brown, 2004); bole up to (300-500 cm) <strong>in</strong> diameter,<br />

straight <str<strong>on</strong>g>and</str<strong>on</strong>g> cyl<strong>in</strong>drical, sometimes exp<str<strong>on</strong>g>and</str<strong>on</strong>g>ed at the<br />

bottom, reach<strong>in</strong>g a height <strong>of</strong> 30 m below the first<br />

branches, without buttresses; bark 4-5 cm thick,<br />

reddish-brown to dark gray, deeply fissured<br />

l<strong>on</strong>gitud<strong>in</strong>ally, exud<strong>in</strong>g a sticky latex; crown<br />

umbrella-shaped, very large, up to 50 m <strong>in</strong> diameter,<br />

large spread <str<strong>on</strong>g>and</str<strong>on</strong>g> s<strong>in</strong>uous branches; very thick<br />

term<strong>in</strong>al branches <strong>in</strong> many leaf scars. Spirally<br />

arranged leaves <str<strong>on</strong>g>and</str<strong>on</strong>g> tufts at the end <strong>of</strong> branches,<br />

simple; stipules lanceolate, large, persistent; petiole<br />

3-4 cm l<strong>on</strong>g, slender; blade narrowly obovate, 15-30<br />

cm × 5-10 cm, cuneate at base. Flowers: <strong>in</strong> fascicles<br />

dense at the end <strong>of</strong> branches, bisexual, regular;<br />

pedicel 2-3 cm l<strong>on</strong>g, pubescent. Fruit: berry large <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

globular, smooth, 5-8 cm <strong>in</strong> diameter, gray-green,<br />

becom<strong>in</strong>g greenish yellow when ripe, 1-2 (-3) seeds <strong>in</strong><br />

a pale yellowish pulp. Seeds: ellipsoid, slightly<br />

compressed laterally, about 4 cm l<strong>on</strong>g, th<strong>in</strong> seed coat<br />

smooth <str<strong>on</strong>g>and</str<strong>on</strong>g> sh<strong>in</strong>y <strong>on</strong> the dorsal part, rough <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

bumpy <strong>on</strong> the ventral part (scar); albumen late or<br />

absent. Seeds are dispersed by bat (Chriroptera sp.),<br />

elephant (Loxod<strong>on</strong>ta africana Cuvier), chimpanzee<br />

c<br />

d<br />

Fig. 2. Moabi a multipurpose tree (a) fruit; (b) nut;<br />

(c) leave <str<strong>on</strong>g>and</str<strong>on</strong>g> (d) timber (Adapted from Rouger<strong>on</strong>,<br />

2012).<br />

Socio-ec<strong>on</strong>omical importance <strong>of</strong> B. <strong>toxisperma</strong><br />

Moabi is heavily exploited from the wild <strong>in</strong> West<br />

Africa, <str<strong>on</strong>g>and</str<strong>on</strong>g> the primary threat to the species survival<br />

is logg<strong>in</strong>g (Betti, 2002; Doucet <str<strong>on</strong>g>and</str<strong>on</strong>g> Kouadio, 2007).<br />

Its timber is used for furniture, cab<strong>in</strong>et work,<br />

decorative floor<strong>in</strong>g, turnery <str<strong>on</strong>g>and</str<strong>on</strong>g> carv<strong>in</strong>g, decorative<br />

veneers, jo<strong>in</strong>ery, <str<strong>on</strong>g>and</str<strong>on</strong>g> stove fitt<strong>in</strong>gs. B. <strong>toxisperma</strong> is<br />

also valued for the edible oil extracted from the seeds<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> the medic<strong>in</strong>al properties <strong>of</strong> its bark. The oil<br />

(locally known as “moabi butter”) is <strong>of</strong> great<br />

importance to local people because it is used as a<br />

substitute for palm oil <strong>in</strong> cook<strong>in</strong>g <str<strong>on</strong>g>and</str<strong>on</strong>g> for the revenues<br />

derived from its sales. Offem (1990) found that B<br />

<strong>toxisperma</strong> seeds c<strong>on</strong>ta<strong>in</strong> nutriti<strong>on</strong>al, toxic <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

others comp<strong>on</strong>ents. In fact, they c<strong>on</strong>ta<strong>in</strong> about 613 g<br />

crude fat/kg, while defatted seeds c<strong>on</strong>ta<strong>in</strong> 219.6 g<br />

crude prote<strong>in</strong>/kg, corresp<strong>on</strong>d<strong>in</strong>g to 85 g/kg whole<br />

seeds. The silica-free ash <str<strong>on</strong>g>and</str<strong>on</strong>g> crude fiber c<strong>on</strong>tents<br />

were 73.8 g/kg <str<strong>on</strong>g>and</str<strong>on</strong>g> 34.6 g/kg <strong>of</strong> the defatted seed<br />

meal, respectively. The value <strong>of</strong> n<strong>on</strong>-timber products<br />

(NTPs) <strong>of</strong> B. <strong>toxisperma</strong> has also been recognized by<br />

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J. Bio. & Env. Sci. 2015<br />

the French cosmetics <strong>in</strong>dustry, which has shown an<br />

<strong>in</strong>terest <strong>in</strong> the oil. This oil is rich <strong>in</strong> palmitic, stearic<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> oleic acid (Pampou et al., 1992; Fotso, 1995).<br />

Therefore, emphasis will be directed <strong>on</strong> the use <strong>of</strong><br />

fruit for oil producti<strong>on</strong>. The pulp <strong>of</strong> the ripened fruit<br />

is eaten, <str<strong>on</strong>g>and</str<strong>on</strong>g> the bark used for ethnobotanical<br />

purposes (Schneemann, 1995).<br />

C<strong>on</strong>ceptual framework<br />

One <strong>of</strong> the essential pieces <strong>of</strong> <strong>in</strong>formati<strong>on</strong> for develop<strong>in</strong>g<br />

<strong>susta<strong>in</strong>able</strong> <strong>management</strong> strategies <str<strong>on</strong>g>and</str<strong>on</strong>g> acti<strong>on</strong>s for a<br />

species is the descripti<strong>on</strong> <strong>of</strong> its current <strong>management</strong><br />

<strong>in</strong>clud<strong>in</strong>g diverse local knowledge <str<strong>on</strong>g>and</str<strong>on</strong>g> uses associated to<br />

it (Assogbadjo et al., 2009; Feyssa et al., 2012). Indeed,<br />

by <strong>in</strong>corporat<strong>in</strong>g local knowledge <str<strong>on</strong>g>and</str<strong>on</strong>g> practices <strong>in</strong> the<br />

process <strong>of</strong> scientific research (Fig. 3), new hypotheses<br />

can be developed for research experiments relevant to<br />

<strong>management</strong> (Chia, 2004; Daws<strong>on</strong> et al., 2009;<br />

Hamawa et al., 2010).<br />

Fig. 3. C<strong>on</strong>ceptual framework illustrat<strong>in</strong>g local<br />

communities‟ <strong>in</strong>terventi<strong>on</strong>s <strong>on</strong> the <strong>susta<strong>in</strong>able</strong><br />

<strong>management</strong> <strong>of</strong> envir<strong>on</strong>mental <strong>resource</strong>s (Adapted<br />

from Lawas, 1997; Yakeu, 2012).<br />

Characteristics <strong>of</strong> surveyed resp<strong>on</strong>dents<br />

The results (Table 1) <strong>in</strong>dicated that resp<strong>on</strong>dents were<br />

both men <str<strong>on</strong>g>and</str<strong>on</strong>g> women. For each village surveyed <strong>in</strong><br />

this <strong>study</strong>, the majority <strong>of</strong> resp<strong>on</strong>dents were peasant<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> the age group most <strong>in</strong>volved <strong>in</strong> activities ranged<br />

from 25 to 50 years.<br />

Table 1. Snapshot <strong>of</strong> survey resp<strong>on</strong>dents (N=20 per village).<br />

Divisi<strong>on</strong>/Subdivisi<strong>on</strong> Lomie Yokadouma<br />

Demographics <str<strong>on</strong>g>and</str<strong>on</strong>g> assets Nomedjoh Djenou Massea Gribe<br />

Individual variables<br />

Sex<br />

Male 12 14 13 11<br />

Female 08 06 07 09<br />

Age groups (years)<br />

60 0 03 04 01<br />

Educati<strong>on</strong><br />

No formal educati<strong>on</strong> 0 0 0 01<br />

Primary 15 13 09 09<br />

Sec<strong>on</strong>dary 04 07 11 09<br />

University Degree 01 0 0 01<br />

Marital status<br />

Married 15 12 14 13<br />

S<strong>in</strong>gle <str<strong>on</strong>g>and</str<strong>on</strong>g> never married 3 05 03 3<br />

Separated 0 0 0 1<br />

Divorced 0 0 0 0<br />

Widow 02 03 03 3<br />

Pr<strong>of</strong>essi<strong>on</strong>al status<br />

Peasant 17 19 19 19<br />

Civil servant 0 0 0 01<br />

Retired 0 0 01 0<br />

Others (hunter, traditi<strong>on</strong>al healer, etc) 04 01 0 0<br />

Source: Authors‟ calculati<strong>on</strong>s from <strong>study</strong> f<strong>in</strong>d<strong>in</strong>gs.<br />

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Data analysis<br />

The Statistical Package for Social Sciences (SPSS) was<br />

used to process the data. Cross tabulati<strong>on</strong> <strong>of</strong><br />

descriptive statistics <str<strong>on</strong>g>and</str<strong>on</strong>g> graphics were used to<br />

present the results from data analysis. From the<br />

quantitative <strong>in</strong>ventory, the species density was<br />

calculated. A size class frequency distributi<strong>on</strong> plot<br />

(SCD) was drawn by plott<strong>in</strong>g the number aga<strong>in</strong>st size<br />

class. The SCD slope summarizes <strong>in</strong> a s<strong>in</strong>gle number,<br />

the shape <strong>of</strong> the SCD as previously po<strong>in</strong>ted out by<br />

Tabuti <str<strong>on</strong>g>and</str<strong>on</strong>g> Mugula (2007). It is worth not<strong>in</strong>g that if a<br />

populati<strong>on</strong> has a str<strong>on</strong>g negative slope, it is<br />

<strong>in</strong>terpreted like a stable <str<strong>on</strong>g>and</str<strong>on</strong>g> <strong>natural</strong>ly able to replace<br />

itself whereas the weak negative slopes or flat slopes<br />

show a poor restorati<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> decl<strong>in</strong><strong>in</strong>g populati<strong>on</strong><br />

(Hall <str<strong>on</strong>g>and</str<strong>on</strong>g> Bawa, 1993).<br />

Results<br />

Different uses <strong>of</strong> B. <strong>toxisperma</strong> n<strong>on</strong> timber products<br />

N<strong>in</strong>ety fifth percent <strong>of</strong> the resp<strong>on</strong>dents <strong>in</strong>dicated that<br />

the sweaty fruit pulp, seeds, leaves <str<strong>on</strong>g>and</str<strong>on</strong>g> the bark <strong>of</strong> B.<br />

<strong>toxisperma</strong> harvested by local populati<strong>on</strong>s are used <strong>in</strong><br />

different categories. They are used as food or remedy<br />

for the treatment <strong>of</strong> many ailments (Fig. 4). In fact,<br />

the pulp <strong>of</strong> the ripened fruit is sucked unchanged<br />

despite the latex. This latex is used to heal wounds.<br />

Dried seeds are crushed to extract oil called “Moabi<br />

butter” for food c<strong>on</strong>sumpti<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> for further drug<br />

manufactur<strong>in</strong>g.<br />

Fig. 4. Synthesis <strong>of</strong> socio-ec<strong>on</strong>omic <str<strong>on</strong>g>and</str<strong>on</strong>g> ecological advantages <strong>of</strong> Moabi.<br />

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J. Bio. & Env. Sci. 2015<br />

After oil extracti<strong>on</strong>, oilcakes are used to treat hair loss<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> to kill lice. They are also used for fish<strong>in</strong>g because<br />

they c<strong>on</strong>tent pois<strong>on</strong>ous substances. Warmed<br />

decocti<strong>on</strong> <strong>of</strong> the bark is adm<strong>in</strong>istrated as an enema to<br />

treat piles <str<strong>on</strong>g>and</str<strong>on</strong>g> backache, clean kidneys. This warmed<br />

decocti<strong>on</strong> is also taken per-os to treat rheumatism. It<br />

is also used as gargle (mouthwash) to treat toothache.<br />

The bark is also useful for spiritual purposes (it is<br />

reta<strong>in</strong>ed <strong>in</strong> the tray to avoid cockroaches; it is planted<br />

around home gardens to prevent hedgehogs eat<strong>in</strong>g<br />

crops; it is kept <strong>in</strong> the house to avoid witches). Five<br />

percent <strong>of</strong> resp<strong>on</strong>dents <strong>in</strong>dicated that its leaves are<br />

used to treat headache. In fact, resp<strong>on</strong>dents stated<br />

that the juice from macerated leaves is <strong>in</strong>stilled as a<br />

nasal drops to treat headache. Bush meat <str<strong>on</strong>g>and</str<strong>on</strong>g> fish, for<br />

example, are the most important sources <strong>of</strong> prote<strong>in</strong> <strong>in</strong><br />

the daily diet <strong>of</strong> local people <strong>in</strong> the <strong>study</strong> areas. For<br />

the c<strong>on</strong>structi<strong>on</strong> <strong>of</strong> houses <str<strong>on</strong>g>and</str<strong>on</strong>g> for household <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

agricultural equipment, people depend completely <strong>on</strong><br />

forest products.<br />

Traditi<strong>on</strong>al technique <strong>of</strong> Moabi oil extracti<strong>on</strong><br />

Indigenous people have knowledge <strong>of</strong> the use <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

<strong>management</strong> <strong>of</strong> many plants, especially multipurpose<br />

tree species like Moabi. Its phenology provides<br />

fruit<strong>in</strong>g from July to August. As we approach this<br />

period, operators clean the undergrowth around the<br />

targeted adult trees to facilitate the collecti<strong>on</strong> <strong>of</strong><br />

fruits. Both men <str<strong>on</strong>g>and</str<strong>on</strong>g> women could spend about six<br />

days <strong>in</strong> the community forest for fruits gather<strong>in</strong>g.<br />

These are gathered <strong>in</strong> piles for at least two weeks to<br />

let the mesocarp rot, thereafter, the seeds are<br />

extracted. They will be washed <str<strong>on</strong>g>and</str<strong>on</strong>g> then dried for<br />

about two m<strong>on</strong>ths <strong>in</strong> the sun or <strong>on</strong> a rack over a wood<br />

fire. Nuts are extracted <str<strong>on</strong>g>and</str<strong>on</strong>g> dried a few days before<br />

be<strong>in</strong>g crushed <strong>in</strong> a mortar <str<strong>on</strong>g>and</str<strong>on</strong>g> then crushed <strong>on</strong> a<br />

st<strong>on</strong>e. The result<strong>in</strong>g paste is mixed with a little water<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> put <strong>in</strong> a pot <str<strong>on</strong>g>and</str<strong>on</strong>g> br<strong>in</strong>g to a boil <str<strong>on</strong>g>and</str<strong>on</strong>g> c<strong>on</strong>stantly<br />

stirred until complete evaporati<strong>on</strong> <strong>of</strong> water <str<strong>on</strong>g>and</str<strong>on</strong>g> the<br />

appearance <strong>of</strong> the oil. The cooked paste is purplish<br />

gray. After cool<strong>in</strong>g, it is pressed by h<str<strong>on</strong>g>and</str<strong>on</strong>g> or with a<br />

press timber to extract the oil. The use <strong>of</strong> wooden<br />

press improves efficiency <str<strong>on</strong>g>and</str<strong>on</strong>g> reduces the difficulty <strong>of</strong><br />

the task. The oil thus obta<strong>in</strong>ed is to be heated over a<br />

wood fire, then decanted <str<strong>on</strong>g>and</str<strong>on</strong>g> filtered to remove the<br />

foam that floats <str<strong>on</strong>g>and</str<strong>on</strong>g> impurities. Likewise, local people<br />

know the toxicity <strong>of</strong> the seed, for they take care that<br />

the residue is not c<strong>on</strong>sumed by domestic animals. The<br />

f<strong>in</strong>al residue c<strong>on</strong>ta<strong>in</strong>s a c<strong>on</strong>siderable amount <strong>of</strong> oil<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> is used to light fires (like the fiber <strong>of</strong> palm nuts),<br />

or is thrown <strong>in</strong> streams or pools to stupefy fish, the<br />

effect be<strong>in</strong>g probably due to sap<strong>on</strong><strong>in</strong> (Keay, 1989;<br />

Offem, 1990).<br />

Moabi: a great mean <strong>of</strong> trade<br />

Key <strong>in</strong>formants asserted that they were <strong>in</strong>volved <strong>in</strong><br />

the use <strong>of</strong> the species s<strong>in</strong>ce more than 10 years<br />

(50.69%). Sixty three percent <strong>of</strong> resp<strong>on</strong>dents stated<br />

that they earned about 25% <strong>of</strong> their household<br />

<strong>in</strong>come from the sale <strong>of</strong> B. <strong>toxisperma</strong> products<br />

(ma<strong>in</strong>ly dried seeds, oil <str<strong>on</strong>g>and</str<strong>on</strong>g> bark). A bucket (5 liter) <strong>of</strong><br />

dried seeds is sold 500 FCFA (see Abbreviati<strong>on</strong>). A<br />

liter <strong>of</strong> extracted oil is sold about 1500-2000 FCFA.<br />

Eighty two percent <strong>of</strong> key <strong>in</strong>formants asserted that<br />

they use to sale these products at home. On a whole,<br />

3.7% <strong>of</strong> the products were used for the household<br />

needs while 96.3% were sold to resellers or middle<br />

traders com<strong>in</strong>g from surround<strong>in</strong>g cities like Ab<strong>on</strong>g-<br />

Mbang, Bertoua <str<strong>on</strong>g>and</str<strong>on</strong>g> Yaoundé. Women were more<br />

<strong>in</strong>volved (60%) <strong>in</strong> “local associati<strong>on</strong>s” for oil<br />

extracti<strong>on</strong> process<strong>in</strong>g, storage <str<strong>on</strong>g>and</str<strong>on</strong>g> market. They are<br />

also <strong>in</strong> charge <strong>of</strong> shar<strong>in</strong>g the Moabi oil am<strong>on</strong>g<br />

beneficiaries‟ members <strong>of</strong> the group. Am<strong>on</strong>g the four<br />

villages explored for the <strong>study</strong>, <strong>on</strong>ly <strong>on</strong>e Comm<strong>on</strong><br />

Initiative Group (CIG) <strong>in</strong>volved <strong>in</strong> the exploitati<strong>on</strong> <strong>of</strong><br />

Moabi NTPs was established at Nomedjoh village<br />

s<strong>in</strong>ce 2002.<br />

Farmers’ <str<strong>on</strong>g>percepti<strong>on</strong></str<strong>on</strong>g> <strong>on</strong> <strong>susta<strong>in</strong>able</strong> <strong>management</strong> <strong>of</strong><br />

the studied species<br />

The <strong>management</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> the c<strong>on</strong>servati<strong>on</strong> <strong>of</strong> B.<br />

<strong>toxisperma</strong> <strong>in</strong> the survey area rema<strong>in</strong>ed a<br />

preoccupy<strong>in</strong>g subject <strong>in</strong> peasant envir<strong>on</strong>ment. In fact,<br />

59% <strong>of</strong> resp<strong>on</strong>dents stated that it is “a gift <strong>of</strong> God”<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> the <strong>resource</strong> is abundant <str<strong>on</strong>g>and</str<strong>on</strong>g> will always be<br />

available (Table 2). Nevertheless, others become<br />

aware that with the overexploitati<strong>on</strong> coupled to illegal<br />

logg<strong>in</strong>g <str<strong>on</strong>g>and</str<strong>on</strong>g> high shift<strong>in</strong>g cultivati<strong>on</strong>, the <strong>resource</strong><br />

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J. Bio. & Env. Sci. 2015<br />

becomes more <str<strong>on</strong>g>and</str<strong>on</strong>g> more depleted <str<strong>on</strong>g>and</str<strong>on</strong>g> the<br />

communities ignored what strategies to adopt for<br />

solve this problem.<br />

<strong>of</strong> the populati<strong>on</strong> <strong>of</strong> B. <strong>toxisperma</strong>. Mortally <strong>of</strong><br />

seedl<strong>in</strong>gs was high (about 90%).<br />

Table 2. Farmers‟ <str<strong>on</strong>g>percepti<strong>on</strong></str<strong>on</strong>g> <strong>on</strong> the <strong>management</strong> <strong>of</strong><br />

B. <strong>toxisperma</strong>.<br />

Farmers’<br />

Variables<br />

op<strong>in</strong>i<strong>on</strong>s (%)<br />

No def<strong>in</strong>ite schedule 100<br />

C<strong>on</strong>servati<strong>on</strong>/domesticati<strong>on</strong> <str<strong>on</strong>g>will<strong>in</strong>gness</str<strong>on</strong>g><br />

Wish <strong>susta<strong>in</strong>able</strong> <strong>management</strong> 45<br />

D<strong>on</strong>‟t know or d<strong>on</strong>‟t need 12<br />

Free exploitati<strong>on</strong> <strong>of</strong> the <strong>resource</strong><br />

(because is a gift from God)<br />

C<strong>on</strong>trolled exploitati<strong>on</strong> <strong>of</strong> the<br />

<strong>resource</strong><br />

28<br />

15<br />

Fig. 5. Distributi<strong>on</strong> <strong>of</strong> B. <strong>toxisperma</strong> trees by<br />

diameter classes (cm) <strong>in</strong> east Camero<strong>on</strong>.<br />

About 83% <strong>of</strong> <strong>in</strong>formants attested that B. <strong>toxisperma</strong><br />

is a communal property, people collect it <str<strong>on</strong>g>and</str<strong>on</strong>g> use<br />

from the wild. Like the exploitati<strong>on</strong> <strong>of</strong> these species is<br />

d<strong>on</strong>e at the wild state, some op<strong>in</strong>i<strong>on</strong>s are different <strong>on</strong><br />

its c<strong>on</strong>servati<strong>on</strong>. Twenty eight percent <strong>of</strong> the<br />

<strong>in</strong>terviewed people thought that the exploitati<strong>on</strong> <strong>of</strong><br />

these species must stay free whereas 15% <strong>of</strong> them<br />

agree <strong>on</strong> the c<strong>on</strong>trolled exploitati<strong>on</strong> <strong>of</strong> the <strong>resource</strong>.<br />

Those who wished a <strong>susta<strong>in</strong>able</strong> exploitati<strong>on</strong> through<br />

domesticati<strong>on</strong> represented 45% <strong>of</strong> the whole<br />

<strong>in</strong>terviewed populati<strong>on</strong>. The rema<strong>in</strong><strong>in</strong>g 12% argued<br />

that they do not know.<br />

Density, distributi<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> populati<strong>on</strong> structure <strong>of</strong> the<br />

studies species<br />

A total <strong>of</strong> 35 <strong>in</strong>dividuals were recorded from the four<br />

<strong>study</strong> sites. Determ<strong>in</strong>ati<strong>on</strong> <strong>of</strong> density reflected the<br />

occurrence <strong>of</strong> 0.02 <strong>in</strong>dividual/ha. With regard to B.<br />

<strong>toxisperma</strong> populati<strong>on</strong> structure, it was noted that its<br />

diameter varied from 50 to 800 cm (Fig. 5).<br />

Individuals bel<strong>on</strong>g<strong>in</strong>g to the class diameter 150-300<br />

cm were the most abundant (31.42%). These were<br />

followed by those bel<strong>on</strong>g<strong>in</strong>g to the diameter class <strong>of</strong><br />

300-600 cm (25.71% <strong>of</strong> the total populati<strong>on</strong>). The<br />

adult <strong>in</strong>dividuals represented approximately 11.42%<br />

Major factors threaten<strong>in</strong>g B. <strong>toxisperma</strong> <strong>in</strong> the <strong>study</strong><br />

areas<br />

Key <strong>in</strong>formants revealed that export-oriented logg<strong>in</strong>g,<br />

c<strong>on</strong>flict between pygmies <str<strong>on</strong>g>and</str<strong>on</strong>g> forestry companies,<br />

<strong>in</strong>tensificati<strong>on</strong> <strong>of</strong> commercial hunt<strong>in</strong>g (massif<br />

poach<strong>in</strong>g) <str<strong>on</strong>g>and</str<strong>on</strong>g> political will are the ma<strong>in</strong> factors that<br />

threaten<strong>in</strong>g this species. The Camero<strong>on</strong>ian forestry<br />

law c<strong>on</strong>stitutes another threat to this species. In fact,<br />

the m<strong>in</strong>imum exploitable diameter <strong>of</strong> Moabi <strong>in</strong><br />

Camero<strong>on</strong> is 1 m whereas <strong>in</strong> both Gab<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> C<strong>on</strong>go<br />

whereas it is decreed to be 0.8 m.<br />

The pressures be<strong>in</strong>g led by unc<strong>on</strong>trolled logg<strong>in</strong>g,<br />

expansi<strong>on</strong> <strong>of</strong> „slash <str<strong>on</strong>g>and</str<strong>on</strong>g> burn‟ agriculture to marg<strong>in</strong>al<br />

l<str<strong>on</strong>g>and</str<strong>on</strong>g>s, over-harvest<strong>in</strong>g <str<strong>on</strong>g>and</str<strong>on</strong>g> poverty has resulted <strong>in</strong><br />

rarity <strong>of</strong> this species due to its habitat destructi<strong>on</strong>.<br />

Key <strong>in</strong>formants expla<strong>in</strong>ed that <strong>in</strong> early years, this<br />

species was currently found near their rich <str<strong>on</strong>g>and</str<strong>on</strong>g> use as<br />

food <str<strong>on</strong>g>and</str<strong>on</strong>g> medic<strong>in</strong>e, but today, they are obliged to<br />

work for more than 10 Km to f<strong>in</strong>d a s<strong>in</strong>gle st<str<strong>on</strong>g>and</str<strong>on</strong>g> stem.<br />

Hence, the rarity <strong>of</strong> the species can be attributed<br />

largely to anthropogenic factors <str<strong>on</strong>g>and</str<strong>on</strong>g> exacerbated by<br />

climate change is this area. In fact, the vegetati<strong>on</strong> <strong>in</strong><br />

this area has been really destroyed for the plantati<strong>on</strong><br />

<strong>of</strong> the most cultivated crops such as cocoa, c<strong>of</strong>fee <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

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J. Bio. & Env. Sci. 2015<br />

tobacco. N<strong>on</strong>etheless, anarchic logg<strong>in</strong>g rema<strong>in</strong>ed the<br />

most important threat to the species.<br />

Percepti<strong>on</strong> <strong>of</strong> local people <strong>on</strong> current status <strong>of</strong> B.<br />

<strong>toxisperma</strong><br />

With<strong>in</strong> the <strong>study</strong> sites, field <strong>in</strong>ventories <strong>of</strong> B.<br />

<strong>toxisperma</strong> clearly showed that the species was found<br />

very far from Bantu houses <str<strong>on</strong>g>and</str<strong>on</strong>g> Pygmies camps at<br />

about 9 to 10 km away <strong>in</strong> the Community Forest.<br />

N<strong>on</strong>etheless, a few stems which have been reta<strong>in</strong>ed<br />

dur<strong>in</strong>g forest clear<strong>in</strong>g for shift<strong>in</strong>g cultivati<strong>on</strong> were<br />

found <strong>in</strong> fallows. Key <strong>in</strong>formants <strong>in</strong>dicated that the<br />

species is highly sought for its fruits <str<strong>on</strong>g>and</str<strong>on</strong>g> timber.<br />

About 83% <strong>of</strong> resp<strong>on</strong>dents asserted that <strong>in</strong> the early<br />

times, the species was abundant <strong>in</strong> the local<br />

vegetati<strong>on</strong>, road sides <str<strong>on</strong>g>and</str<strong>on</strong>g> easily accessible to collect<br />

fruits <str<strong>on</strong>g>and</str<strong>on</strong>g> or bark. In fact, the key <strong>in</strong>formants<br />

resp<strong>on</strong>ded that the elderly people were tell<strong>in</strong>g them<br />

the species was abundant <strong>in</strong> the past. Due to this<br />

rarity, resp<strong>on</strong>dents said that they were not aware <strong>of</strong><br />

what has happened. N<strong>on</strong>etheless, the <str<strong>on</strong>g>percepti<strong>on</strong></str<strong>on</strong>g> <strong>of</strong><br />

local people <strong>on</strong> current status <strong>of</strong> this species str<strong>on</strong>gly<br />

po<strong>in</strong>ted out the decl<strong>in</strong>e <strong>in</strong> status <strong>of</strong> the species (see<br />

Table 1). This <strong>in</strong>dicated the need for c<strong>on</strong>servati<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

domesticati<strong>on</strong> <strong>of</strong> this species which has multipurpose<br />

uses for people to improve their livelihoods.<br />

Key <strong>in</strong>formants also <strong>in</strong>dicated that they do not plant<br />

the species for two ma<strong>in</strong> reas<strong>on</strong>s: (i) the species has a<br />

very slow growth rate (<strong>in</strong> fact, the species started<br />

fruit<strong>in</strong>g at the age <strong>of</strong> fifty or more, therefore,<br />

“some<strong>on</strong>e who plants the tree will never harvest the<br />

fruits, <strong>on</strong>ly his children will”); (ii) wild seedl<strong>in</strong>gs are<br />

very rare at the foot <strong>of</strong> the mother tree. This is due to<br />

the undergrowth three clearances for fruits collecti<strong>on</strong>.<br />

However, farmers would like to grow this species <strong>in</strong><br />

their home gardens if they have access to high quality<br />

plant<strong>in</strong>g material <str<strong>on</strong>g>and</str<strong>on</strong>g> appropriate techniques to<br />

master it.<br />

Discussi<strong>on</strong><br />

Different uses <strong>of</strong> B. <strong>toxisperma</strong> n<strong>on</strong> timber products<br />

The <strong>in</strong>habitants <strong>of</strong> all the four villages explored<br />

dur<strong>in</strong>g this <strong>study</strong> use comm<strong>on</strong> known plant<br />

treatments <strong>in</strong> additi<strong>on</strong> to those prescribed by<br />

specialist healers. Many comm<strong>on</strong> medic<strong>in</strong>es used<br />

regularly as first aid are found <strong>in</strong> the village periphery<br />

or <strong>in</strong> bush fallow rather than <strong>in</strong> the undisturbed<br />

forest. However, for a particular ailment, or at the<br />

request <strong>of</strong> a healer, people will travel great distances<br />

to f<strong>in</strong>d specific forest medic<strong>in</strong>es. As highlighted from<br />

the current <strong>study</strong>, B. <strong>toxisperma</strong> is the most<br />

important plant <strong>in</strong> the treatment <strong>of</strong> lumbago am<strong>on</strong>g<br />

the Baka pygmies. This result is c<strong>on</strong>sistent with the<br />

f<strong>in</strong>d<strong>in</strong>gs <strong>of</strong> Associati<strong>on</strong> Coeur de Forêt (2009) <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

Betti & LeJoly (2010). This usage is also well-known<br />

<strong>in</strong> the Camero<strong>on</strong>ian pharmacopoeia (Adjanohoun et<br />

al., 1996; Ji<strong>of</strong>ack et al., 2010; Betti et al., 2013). Its<br />

bark c<strong>on</strong>tents a great quantity <strong>of</strong> alkaloid known as<br />

„yahimb<strong>in</strong>e‟ (Y<strong>in</strong>yang et al., 2014). Alkaloids<br />

represent a large group that share their many<br />

biological benefits, therapeutic, pharmaceutical <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

food. They are heterocyclic nitrogen <str<strong>on</strong>g>and</str<strong>on</strong>g> basic<br />

chemicals or compounds that derived from am<strong>in</strong>o<br />

acids. They have an antiplasmodial, antispasmodic<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> anti-cancer activity (N‟Guessan et al., 2009;<br />

Mbah et al., 2011). Their laxative <str<strong>on</strong>g>and</str<strong>on</strong>g> antirheumatic,<br />

analgesic <str<strong>on</strong>g>and</str<strong>on</strong>g> analgesic effects are also known (Zirihi<br />

et al., 2007). These results could expla<strong>in</strong> the wide use<br />

<strong>of</strong> this species by local populati<strong>on</strong>s <strong>in</strong> the <strong>study</strong> area<br />

(IUCN, 2002; Nels<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> Hossack, 2003). With<br />

regard to B. <strong>toxisperma</strong> toxicity, resp<strong>on</strong>dents stated<br />

that after oil has been expressed from the seeds, an<br />

oily residue is left. This residue has been found to<br />

c<strong>on</strong>ta<strong>in</strong> sap<strong>on</strong><strong>in</strong> (Keay, 1989; Offem, 1990), thus<br />

described by various authors as be<strong>in</strong>g pois<strong>on</strong>ous to<br />

fowls <str<strong>on</strong>g>and</str<strong>on</strong>g> animals <strong>in</strong> general.<br />

Populati<strong>on</strong> structure <strong>of</strong> the studies species<br />

From the present <strong>study</strong>, it appeared that local<br />

populati<strong>on</strong> <strong>of</strong> B. <strong>toxisperma</strong> is <strong>threatened</strong>. The<br />

density <strong>of</strong> the species <strong>in</strong> the <strong>study</strong> area was very low.<br />

This observati<strong>on</strong> was c<strong>on</strong>firmed by farmers who<br />

asserted that the <strong>in</strong>dividuals <strong>of</strong> large size had all or<br />

nearly ext<strong>in</strong>ct. Accord<strong>in</strong>g to the resp<strong>on</strong>dents, the<br />

adult <strong>in</strong>dividuals <strong>of</strong> the species were very scattered.<br />

The quantitative <strong>in</strong>ventory supported the resp<strong>on</strong>dents<br />

view. They also declared that this species became<br />

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J. Bio. & Env. Sci. 2015<br />

more <str<strong>on</strong>g>and</str<strong>on</strong>g> more rare. The analysis <strong>of</strong> SCD <strong>in</strong>dicated<br />

that B. <strong>toxisperma</strong> populati<strong>on</strong> distributi<strong>on</strong> presented<br />

an appearance <strong>of</strong> a disrupted “L” shape slope. Such<br />

shape suggested that the populati<strong>on</strong> <strong>of</strong> B. <strong>toxisperma</strong><br />

regenerated well but that the old <strong>in</strong>dividuals are little<br />

represented. This result implied that the species was<br />

overexploited by the local populati<strong>on</strong> <strong>in</strong> the <strong>study</strong><br />

area. This result is c<strong>on</strong>sistent with that <strong>of</strong> a <strong>study</strong><br />

carried out by Phelps et al. (2013). Indeed, species<br />

with weak slopes generally have a poor generati<strong>on</strong><br />

potential <str<strong>on</strong>g>and</str<strong>on</strong>g> may be decl<strong>in</strong><strong>in</strong>g (Tabuti <str<strong>on</strong>g>and</str<strong>on</strong>g> Mugula,<br />

2007). The <str<strong>on</strong>g>percepti<strong>on</strong></str<strong>on</strong>g> <strong>of</strong> the local communities was<br />

c<strong>on</strong>firmed by the analysis <strong>of</strong> the populati<strong>on</strong> structure<br />

which showed weak size class distributi<strong>on</strong>.<br />

The SDC plots (Fig. 5) showed a higher number <strong>of</strong><br />

young <strong>in</strong>dividuals (except<strong>in</strong>g those <strong>of</strong> 0-50 cm) but<br />

these were died out <strong>of</strong> the populati<strong>on</strong> before they had<br />

recruited <strong>in</strong>to sapl<strong>in</strong>g or mature <strong>in</strong>dividuals. This loss<br />

<strong>of</strong> young <strong>in</strong>dividuals weakened thus the populati<strong>on</strong>.<br />

The wide mortality <strong>of</strong> seedl<strong>in</strong>gs may be expla<strong>in</strong>ed by<br />

the frequent disturbance <strong>of</strong> overexploitati<strong>on</strong> for<br />

different uses. For populati<strong>on</strong> to ma<strong>in</strong>ta<strong>in</strong> itself, it<br />

needs to have abundant juveniles which will recruit<br />

<strong>in</strong>to adult size class (Bati<strong>on</strong>o et al., 2001). Similarly,<br />

the rarity <strong>of</strong> adult <strong>in</strong>dividuals affects recruitment <strong>in</strong>to<br />

the populati<strong>on</strong> by lack <strong>of</strong> seed. Most resp<strong>on</strong>dents<br />

outl<strong>in</strong>ed the precarious status <strong>of</strong> B. <strong>toxisperma</strong> to<br />

overexploitati<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> mostly unc<strong>on</strong>trolled logg<strong>in</strong>g <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

l<str<strong>on</strong>g>and</str<strong>on</strong>g> clearance for shift<strong>in</strong>g cultivati<strong>on</strong>. This result is<br />

fairly <strong>in</strong> l<strong>in</strong>e with those reported by Cerutti <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

Tacc<strong>on</strong>i (2006), Alemagi <str<strong>on</strong>g>and</str<strong>on</strong>g> Kozak (2010) <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

Phelps et al. (2013).<br />

Threat to B. <strong>toxisperma</strong><br />

B. <strong>toxisperma</strong> is a locally <strong>threatened</strong> food <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

multipurpose plant <strong>in</strong> eastern Camero<strong>on</strong> due to: (i)<br />

over-harvest<strong>in</strong>g for food, medic<strong>in</strong>e <str<strong>on</strong>g>and</str<strong>on</strong>g> other uses.<br />

Informants <strong>in</strong>dicated that bark, leave, latex <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

extracted oil from the seeds were used for medic<strong>in</strong>e.<br />

The use <strong>of</strong> bark <str<strong>on</strong>g>and</str<strong>on</strong>g> leave were detrimental to the<br />

plant‟s c<strong>on</strong>t<strong>in</strong>uity as it affects vascular system <strong>of</strong> the<br />

whole plant. In fact, bark removal <strong>in</strong>duces <strong>in</strong>ternal<br />

stress <str<strong>on</strong>g>and</str<strong>on</strong>g> may lead to progressive or <strong>in</strong>stant death<br />

depend<strong>in</strong>g <strong>on</strong> the extent <strong>of</strong> harvest (Delvaux et al.,<br />

2010); Intense collecti<strong>on</strong> <strong>of</strong> seeds limits the <strong>natural</strong><br />

regenerati<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> could expla<strong>in</strong> the rarity or absence<br />

<strong>of</strong> seedl<strong>in</strong>gs under the mother-tree; (ii) Fuel wood,<br />

illegal logg<strong>in</strong>g <str<strong>on</strong>g>and</str<strong>on</strong>g> illegal trade, commercial charcoal<br />

producti<strong>on</strong>, c<strong>on</strong>structi<strong>on</strong> material, massif poach<strong>in</strong>g<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> clearance for shift<strong>in</strong>g cultivati<strong>on</strong> have <strong>threatened</strong><br />

the species <str<strong>on</strong>g>and</str<strong>on</strong>g> its habitats.<br />

In Camero<strong>on</strong>, with regard to logg<strong>in</strong>g, timber from B.<br />

<strong>toxisperma</strong> represents 10% <strong>of</strong> companies‟ total<br />

producti<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> between 3.4% <str<strong>on</strong>g>and</str<strong>on</strong>g> 5% <strong>of</strong> the total<br />

export value <strong>of</strong> logs <strong>of</strong> all species (Clark <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

Sunderl<str<strong>on</strong>g>and</str<strong>on</strong>g>, 2004; De Wasseige et al., 2012). To<br />

satisfy the str<strong>on</strong>g dem<str<strong>on</strong>g>and</str<strong>on</strong>g> for Moabi timber that<br />

comes mostly from Southern Europe (Schneemann,<br />

1995; Kouadio <str<strong>on</strong>g>and</str<strong>on</strong>g> Doucet, 2009), trees are felled<br />

before reach<strong>in</strong>g the required diameter which is 1 m<br />

(Assembe-Mv<strong>on</strong>do, 2009; De Waseige et al., 2012).<br />

Moreover, the species is further <strong>threatened</strong> because it<br />

requires shade for regenerati<strong>on</strong> to occur (UNEP-<br />

WCMC 2006; Doucet <str<strong>on</strong>g>and</str<strong>on</strong>g> Kouadio, 2007). This threat<br />

is related to species‟ slow growth; It takes between 50<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> 70 years before B. <strong>toxisperma</strong> starts to flower,<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> regular fruit producti<strong>on</strong> does not occur until the<br />

tree is 90-100 years old (Ple<strong>in</strong>derleith <str<strong>on</strong>g>and</str<strong>on</strong>g> Brown,<br />

2004; Mpeck, 2006 ). The durati<strong>on</strong> <strong>of</strong> c<strong>on</strong>cessi<strong>on</strong>s is<br />

sometimes too short to permit a <strong>susta<strong>in</strong>able</strong><br />

populati<strong>on</strong> (Kouadio <str<strong>on</strong>g>and</str<strong>on</strong>g> Doucet, 2009).<br />

In central Africa, deforestati<strong>on</strong> (removal <strong>of</strong> wood<br />

cover for domestic use) was identified am<strong>on</strong>g major<br />

causes <strong>of</strong> degradati<strong>on</strong> (De Wasseige et al., 2012). The<br />

resultant effect was water erosi<strong>on</strong> 74% <str<strong>on</strong>g>and</str<strong>on</strong>g> w<strong>in</strong>d<br />

erosi<strong>on</strong> 26%. The resultant effect <strong>of</strong> all these is habitat<br />

fragmentati<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> gene pool loss with c<strong>on</strong>sequent<br />

impact <strong>on</strong> precipitati<strong>on</strong> rate <strong>of</strong> the regi<strong>on</strong>. Hence,<br />

there exists l<strong>in</strong>k between species existence, its habitat<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> human activities. An <strong>in</strong>crease <strong>in</strong> populati<strong>on</strong><br />

density <strong>of</strong> <strong>study</strong> area <strong>in</strong>dicated <strong>in</strong>creased dem<str<strong>on</strong>g>and</str<strong>on</strong>g> for<br />

<strong>natural</strong> <strong>resource</strong> <strong>in</strong>clud<strong>in</strong>g high value species such as<br />

B. <strong>toxisperma</strong>. Therefore, it <strong>in</strong>dicated that people<br />

have been vulnerable to food <strong>in</strong>security due to<br />

decl<strong>in</strong><strong>in</strong>g ecosystem services as evidenced by this<br />

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J. Bio. & Env. Sci. 2015<br />

species. Hence, the species is a priority wild edible<br />

plant to be c<strong>on</strong>sidered <strong>in</strong> humid tropic agr<strong>of</strong>orestry<br />

c<strong>on</strong>servati<strong>on</strong> to save the species from ext<strong>in</strong>cti<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

for <strong>susta<strong>in</strong>able</strong> use. <str<strong>on</strong>g>Local</str<strong>on</strong>g> <strong>management</strong> practices<br />

al<strong>on</strong>e cannot save the species unless further<br />

<strong>susta<strong>in</strong>able</strong> measures are complemented (Chia, 2004;<br />

Laird et al., 2011). In fact, c<strong>on</strong>stra<strong>in</strong>ts that <strong>in</strong>hibit this<br />

process are lack <strong>of</strong> germplasm, knowledge regard<strong>in</strong>g<br />

propagati<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> <strong>management</strong>, slow growth rates,<br />

habitat loss, gene-pool erosi<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> policy<br />

dis<strong>in</strong>centives/ambiguities.<br />

F<strong>in</strong>ancial potentialities <strong>of</strong> B. <strong>toxisperma</strong><br />

Formerly, Moabi oil was a product <strong>of</strong> c<strong>on</strong>sumpti<strong>on</strong>. In<br />

the surveyed villages, the trade date was barely<br />

twenty years. Due to high dem<str<strong>on</strong>g>and</str<strong>on</strong>g> for this oil <strong>in</strong> the<br />

boundaries cities <strong>of</strong> the country, a new k<strong>in</strong>d <strong>of</strong> traders<br />

who buy <strong>in</strong> the villages to be sold <strong>in</strong> town is born. In<br />

urban areas, the price <strong>of</strong> a liter <strong>of</strong> Moabi oil can reach<br />

3000 FCFA <str<strong>on</strong>g>and</str<strong>on</strong>g> the producer can <strong>in</strong>crease his <strong>in</strong>come<br />

through direct sales <strong>in</strong> town. Despite its <strong>in</strong>terest,<br />

Moabi‟s oil <strong>in</strong>dustry is becom<strong>in</strong>g a sec<strong>on</strong>dary activity<br />

for various reas<strong>on</strong>s. This <strong>study</strong> showed that 48% <strong>of</strong><br />

resp<strong>on</strong>dents said that the exploitati<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> process<strong>in</strong>g<br />

<strong>of</strong> Moabi seeds is a very laborious activity (l<strong>on</strong>g<br />

distances <strong>in</strong> the forest, heavy seeds to transport,<br />

str<strong>on</strong>g smell). Another c<strong>on</strong>stra<strong>in</strong>t is the c<strong>on</strong>siderable<br />

reducti<strong>on</strong> <strong>in</strong> the number <strong>of</strong> fruit<strong>in</strong>g trees due to<br />

logg<strong>in</strong>g. The existence <strong>of</strong> new alternative sources <strong>of</strong><br />

fat such as palm oil <str<strong>on</strong>g>and</str<strong>on</strong>g> ref<strong>in</strong>ed imported oils (B<strong>of</strong>fa,<br />

2000) coupled to the <strong>in</strong>crease <strong>in</strong> agricultural activities<br />

at the expense <strong>of</strong> harvest<strong>in</strong>g activities are also<br />

obstacles to the development <strong>of</strong> the oil <strong>in</strong>dustry.<br />

A previous <strong>study</strong> undertaken by Debraux (1998)<br />

showed that a Moabi tree aged about 200 years has<br />

an average diameter <strong>of</strong> 1 meter <str<strong>on</strong>g>and</str<strong>on</strong>g> can produce<br />

about 9 m 3 <strong>of</strong> wood. This wood costs about 1.08<br />

milli<strong>on</strong> FCFA when export<strong>in</strong>g as logs. Of this amount,<br />

you must deduct operat<strong>in</strong>g expenses <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

transportati<strong>on</strong>. This amount cannot be obta<strong>in</strong>ed <strong>on</strong>ly<br />

<strong>on</strong>e time <strong>in</strong> 200 years. From Debraux (1998) <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

Ple<strong>in</strong>derleith & Brown (2004) studies, if we assume<br />

that a Moabi tree starts fruit<strong>in</strong>g when its diameter is<br />

70 cm (i.e 150 years), it could die at 660 years <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

fruited every three years. Therefore, it could fruit<br />

about 170 times dur<strong>in</strong>g his lifecycle. Hence, with<br />

regard to a comparative analysis between the<br />

importance <strong>of</strong> Moabi oil or timber for rural<br />

communities, Mbile et al., (2007) stated that a 13-<br />

liter basket <strong>of</strong> un-cracked Moabi seeds produced 4<br />

liters <strong>of</strong> oil kernel. One hundred <str<strong>on</strong>g>and</str<strong>on</strong>g> fifty five liter<br />

baskets averaged out from 8 trees produced (155 x 4)<br />

620 liters <strong>of</strong> oil kernel. At a ratio <strong>of</strong> 2 liters <strong>of</strong> oil<br />

kernel to 1 liter <strong>of</strong> oil as is feasible us<strong>in</strong>g h<str<strong>on</strong>g>and</str<strong>on</strong>g><br />

press<strong>in</strong>g methods locally, 620 liters <strong>of</strong> oil kernels thus<br />

yield (620/2) 310 liters <strong>of</strong> oil. One liter <strong>of</strong> oil sells for<br />

1500 FCFA <strong>in</strong> the village, thus under the 2004/2005<br />

estimates, m<strong>on</strong>itored producti<strong>on</strong> had an estimated<br />

gross total revenue <strong>of</strong> 465 000 FCFA or<br />

approximatively $ 900US. Based <strong>on</strong> a 75% fruit<strong>in</strong>g<br />

rate, 71 mature trees, sampled as 53 fruit<strong>in</strong>g trees, are<br />

thus capable <strong>of</strong> produc<strong>in</strong>g ([53/8] x 465 000) or<br />

3,080,625 FCFA, or $ 6000 US. The authors also<br />

<strong>in</strong>dicated that this is part <strong>of</strong> the revenue that <strong>in</strong><br />

pr<strong>in</strong>ciple should accrue ma<strong>in</strong>ly to women <str<strong>on</strong>g>and</str<strong>on</strong>g> girls.<br />

Results <strong>of</strong> our <strong>study</strong> at Nomedjoh village are fairly <strong>in</strong><br />

l<strong>in</strong>e with those <strong>of</strong> these authors.<br />

Accord<strong>in</strong>g to Ngueguim et al. (2011), a mean <strong>of</strong> 80<br />

liters <strong>of</strong> oil is produced by an adult Moabi tree every<br />

three years. Therefore, a Moabi tree could produce<br />

13600 liters <strong>of</strong> oil dur<strong>in</strong>g its life cycle. For these<br />

authors, a liter <strong>of</strong> Moabi oil was sold 1000 FCFA<br />

under the 2011 estimates that is 2.022 USD. Thus, a<br />

Moabi tree could yield 80.000 FCFA (161.80 USD)<br />

every three years or 1.360.000 FCFA (2750.64 USD)<br />

dur<strong>in</strong>g its life cycle. Follow<strong>in</strong>g these calculati<strong>on</strong>s, after<br />

13 fruit<strong>in</strong>g seas<strong>on</strong>s, (39 years), <strong>in</strong>comes earned from<br />

Moabi oil producti<strong>on</strong> are far superior to those from its<br />

timber exploitati<strong>on</strong>.<br />

It is worth not<strong>in</strong>g that oil producti<strong>on</strong> appears more<br />

pr<strong>of</strong>itable over time than the fell<strong>in</strong>g <strong>of</strong> the tree.<br />

Because <strong>of</strong> its l<strong>on</strong>g life cycle, oil extracti<strong>on</strong> produces<br />

regular <strong>in</strong>come for rural communities <str<strong>on</strong>g>and</str<strong>on</strong>g> the<br />

<strong>resource</strong> rema<strong>in</strong>s available for future generati<strong>on</strong>s.<br />

Although the oil is highly appreciated <str<strong>on</strong>g>and</str<strong>on</strong>g> very<br />

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J. Bio. & Env. Sci. 2015<br />

valuable, not many people are <strong>in</strong>volved <strong>in</strong> the<br />

exploitati<strong>on</strong> due to the tedious <str<strong>on</strong>g>and</str<strong>on</strong>g> time c<strong>on</strong>sum<strong>in</strong>g<br />

work. Keep<strong>in</strong>g st<str<strong>on</strong>g>and</str<strong>on</strong>g><strong>in</strong>g trees also perpetuates other<br />

medical <str<strong>on</strong>g>and</str<strong>on</strong>g> socio-cultural practices. In additi<strong>on</strong>, it<br />

promotes the <strong>natural</strong> regenerati<strong>on</strong> <strong>of</strong> the species. The<br />

producti<strong>on</strong> <strong>of</strong> Moabi oil is ecologically, ec<strong>on</strong>omically<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> socially pr<strong>of</strong>itable to small scale farmers<br />

compared to <strong>in</strong>come from logg<strong>in</strong>g whose most<br />

important part does not return to the villagers.<br />

Farmers’ <str<strong>on</strong>g>percepti<strong>on</strong></str<strong>on</strong>g> <strong>on</strong> <strong>susta<strong>in</strong>able</strong> <strong>management</strong> <strong>of</strong><br />

the studied species<br />

The <str<strong>on</strong>g>percepti<strong>on</strong></str<strong>on</strong>g> <strong>of</strong> local people <strong>on</strong> current status <strong>of</strong> B.<br />

<strong>toxisperma</strong> str<strong>on</strong>gly po<strong>in</strong>ted out the decl<strong>in</strong>e <strong>in</strong> status<br />

<strong>of</strong> the species. In whole z<strong>on</strong>e <strong>of</strong> <strong>study</strong>, the measures <strong>of</strong><br />

collective <strong>management</strong> <strong>of</strong> the trees <strong>of</strong> B. <strong>toxisperma</strong><br />

were remarkably absent <str<strong>on</strong>g>and</str<strong>on</strong>g> the <strong>in</strong>dividual <strong>in</strong>itiatives<br />

were timid or even n<strong>on</strong>-existent. About 45% <strong>of</strong> the<br />

<strong>in</strong>terrogated pers<strong>on</strong>s show their <strong>in</strong>terest for the<br />

<strong>susta<strong>in</strong>able</strong> <strong>management</strong> <strong>of</strong> the species. Although<br />

some resp<strong>on</strong>dents do not recognize the necessity to<br />

protect B. <strong>toxisperma</strong>, they somehow c<strong>on</strong>firmed the<br />

importance <strong>of</strong> this species <strong>in</strong> their different activities.<br />

For those who show a desire to domesticate the<br />

species, they declared that they have little knowledge<br />

<strong>on</strong> the propagati<strong>on</strong> techniques. Some do ma<strong>in</strong>ta<strong>in</strong><br />

wild seedl<strong>in</strong>gs when met dur<strong>in</strong>g forest clearance for<br />

shift<strong>in</strong>g cultivati<strong>on</strong>. Sometimes, the <strong>in</strong>troducti<strong>on</strong> <strong>of</strong> B.<br />

toxierperma <strong>in</strong> farmers‟ farms or home gardens<br />

c<strong>on</strong>sists ma<strong>in</strong>ly <strong>in</strong> harvest<strong>in</strong>g some seeds; the<br />

<strong>management</strong> <strong>of</strong> the species can also be made by<br />

transplant<strong>in</strong>g the young wild seedl<strong>in</strong>gs when met. The<br />

same approach was particularly reported at<br />

Nomedjoh village. This result is c<strong>on</strong>sistent with that<br />

reported by Zapfack et al., (2002) <str<strong>on</strong>g>and</str<strong>on</strong>g> Map<strong>on</strong>gmestem<br />

et al., (2011). Unfortunately, these techniques<br />

do not ensure the quality <strong>of</strong> the plant<strong>in</strong>g materials for<br />

farmers. Moreover, with regard to seeds availability,<br />

they are also searched by many animals such as bat,<br />

elephant, chimpanzee, gorilla <str<strong>on</strong>g>and</str<strong>on</strong>g> some rodent<br />

species. Therefore, vegetative propagati<strong>on</strong> patterns at<br />

weak cost (Tchoundjeu et al., 2006) could be<br />

c<strong>on</strong>sidered <strong>in</strong> farmer envir<strong>on</strong>ment. These methods<br />

<strong>in</strong>cluded root<strong>in</strong>g <strong>of</strong> leafy stem cutt<strong>in</strong>gs (already<br />

<strong>in</strong>itiated by Ngo-Mpeck <str<strong>on</strong>g>and</str<strong>on</strong>g> Atangana, 2007),<br />

graft<strong>in</strong>g <str<strong>on</strong>g>and</str<strong>on</strong>g> layer<strong>in</strong>g to be assessed <strong>in</strong> further work<br />

for cultivars development.<br />

The above descripti<strong>on</strong> <strong>in</strong>dicated the need for<br />

c<strong>on</strong>servati<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> domesticati<strong>on</strong> <strong>of</strong> this species which<br />

has multipurpose uses for people to improve their<br />

livelihoods. In fact, “mother trees” that ensure<br />

regenerati<strong>on</strong> to take place should be c<strong>on</strong>served<br />

(Tchoundjeu et al., 2008; Asaah et al., 2011). Some <strong>of</strong><br />

the viable opti<strong>on</strong>s <strong>in</strong>clude: (i) the government must<br />

force the forests companies to establish <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

implement the Simple Management Plan <strong>in</strong> order to<br />

c<strong>on</strong>trol logg<strong>in</strong>g activities as menti<strong>on</strong>ed <strong>in</strong> most <strong>of</strong><br />

MOU; (ii) improv<strong>in</strong>g welfare <strong>of</strong> local people through<br />

the development <strong>of</strong> community-based enterprise; (iii)<br />

enhanc<strong>in</strong>g their skills <str<strong>on</strong>g>and</str<strong>on</strong>g> knowledge <strong>on</strong> <strong>natural</strong><br />

<strong>resource</strong> <strong>management</strong>; (iv) <strong>in</strong>crease resilience <strong>of</strong><br />

people to climate change adaptati<strong>on</strong> by promot<strong>in</strong>g<br />

<strong>in</strong>digenous knowledge <strong>of</strong> people, diversify food<br />

sources <str<strong>on</strong>g>and</str<strong>on</strong>g> biocultural heritage (cultural values <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

practices attached to the species <str<strong>on</strong>g>and</str<strong>on</strong>g> their habitats).<br />

Such opti<strong>on</strong>s have previously been proposed by<br />

authors as Cocks (2006); Laird et al., (2011) <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

M<strong>in</strong>ang et al., (2015). Some argue that there should<br />

be a total ban <strong>on</strong> logg<strong>in</strong>g <strong>of</strong> B. <strong>toxisperma</strong>.<br />

Furthermore, it is worth noth<strong>in</strong>g that the best<br />

approach to the <strong>susta<strong>in</strong>able</strong> <strong>management</strong> <strong>of</strong> B.<br />

<strong>toxisperma</strong> is to develop an <strong>in</strong>-situ c<strong>on</strong>servati<strong>on</strong><br />

strategy with the participati<strong>on</strong> <strong>of</strong> local communities<br />

as proposed by Kouadio <str<strong>on</strong>g>and</str<strong>on</strong>g> Doucet (2009).<br />

On the whole, local, regi<strong>on</strong>al <str<strong>on</strong>g>and</str<strong>on</strong>g> <strong>in</strong>ternati<strong>on</strong>al<br />

markets for Agr<strong>of</strong>orestry Tree Products (AFTPs) are<br />

crucial for promot<strong>in</strong>g adopti<strong>on</strong> <strong>of</strong> agr<strong>of</strong>orestry species<br />

<strong>on</strong> a sufficiently large scale to have mean<strong>in</strong>gful<br />

ec<strong>on</strong>omic, social <str<strong>on</strong>g>and</str<strong>on</strong>g> envir<strong>on</strong>mental impacts.<br />

Therefore, mak<strong>in</strong>g high quality germplasm available<br />

to farmers (Tchoundjeu et al., 2010; Ndzomo, 2012;<br />

Degr<str<strong>on</strong>g>and</str<strong>on</strong>g>e et al., 2013; Takouts<strong>in</strong>g et al., 2013) opens<br />

the way for new niche market developments creat<strong>in</strong>g<br />

opportunities for rural communities to enter the cash<br />

ec<strong>on</strong>omy (Leakey <str<strong>on</strong>g>and</str<strong>on</strong>g> van Damme, 2014).<br />

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J. Bio. & Env. Sci. 2015<br />

State <strong>of</strong> community-based enterprise development<br />

With regard to the existence <strong>of</strong> the community-based<br />

enterprise development or other technology available<br />

for process<strong>in</strong>g <str<strong>on</strong>g>and</str<strong>on</strong>g> market facilities, Nomedjoh village<br />

showed a typical example. Here, there was a Comm<strong>on</strong><br />

Initiative Group called “ASSOCIATION BAKA<br />

BIOSPHERE” whose ma<strong>in</strong> goal is the educati<strong>on</strong> <strong>of</strong> the<br />

young pygmy <str<strong>on</strong>g>and</str<strong>on</strong>g> Bantu girl. Its members also work<br />

for the <strong>susta<strong>in</strong>able</strong> <strong>management</strong> <strong>of</strong> their Community<br />

Forest <str<strong>on</strong>g>and</str<strong>on</strong>g> also protect their medic<strong>in</strong>al plants,<br />

<strong>in</strong>clud<strong>in</strong>g B. <strong>toxisperma</strong>. This result is <strong>in</strong> l<strong>in</strong>e with<br />

that reported by Debraux (1998) <str<strong>on</strong>g>and</str<strong>on</strong>g> Doucet <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

Kouadio (2007) <strong>in</strong> the same area. Similar results were<br />

also outl<strong>in</strong>ed by Cox et al., (2010) <str<strong>on</strong>g>and</str<strong>on</strong>g> by Seixas<br />

(2010). Group members are more <strong>in</strong>volved <strong>in</strong> crops<br />

cultivati<strong>on</strong> such as cassava (Manihot esculenta<br />

Crantz), cocoyam (Xanthosoma spp.), planta<strong>in</strong> (Musa<br />

paradisiaca L), maize (Zea maize L) <str<strong>on</strong>g>and</str<strong>on</strong>g> groundnut<br />

(Arachis hypogea L). Generally, the <strong>in</strong>come earned<br />

from the sale <strong>of</strong> different products <strong>in</strong> the group is<br />

distributed to group members. This may help to<br />

purchase the mach<strong>in</strong>e for Moabi oil extracti<strong>on</strong>, pots,<br />

plates <str<strong>on</strong>g>and</str<strong>on</strong>g> wrappers. In order to reduce poverty <strong>in</strong> the<br />

rural milieu, this approach should be developed <strong>in</strong> the<br />

three other villages <strong>in</strong> the <strong>study</strong> area (Djenou, Massea<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> Gribe).<br />

As far as enhanc<strong>in</strong>g local populati<strong>on</strong>s‟ skills <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

knowledge <strong>on</strong> <strong>natural</strong> <strong>resource</strong> <strong>management</strong>, coupled<br />

to community-based enterprise development is<br />

c<strong>on</strong>cerned, government, nati<strong>on</strong>al <strong>in</strong>stitutes <str<strong>on</strong>g>and</str<strong>on</strong>g> N<strong>on</strong>-<br />

Governmental Organizati<strong>on</strong>s must build str<strong>on</strong>g<br />

partnerships (Ntenwu, 2000; Dkamela, 2001;). For<br />

<strong>in</strong>stance, the World Agr<strong>of</strong>orestry Centre has<br />

implemented a lot <strong>of</strong> activities <strong>on</strong> community-based<br />

stock assessment <str<strong>on</strong>g>and</str<strong>on</strong>g> m<strong>on</strong>itor<strong>in</strong>g system for n<strong>on</strong>wood<br />

forest products <strong>in</strong> the <strong>study</strong> area s<strong>in</strong>ce 2004<br />

(Mbile et al., 2007). The World Agr<strong>of</strong>orestry Centre<br />

as also developed <str<strong>on</strong>g>and</str<strong>on</strong>g> implemented the c<strong>on</strong>cept <strong>of</strong><br />

Rural Resource Centre (Takouts<strong>in</strong>g et al., 2014;<br />

Tsafack et al., 2014). This c<strong>on</strong>cept focuses <strong>on</strong> farmer<br />

<strong>in</strong>novati<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> emphasizes access to knowledge,<br />

<strong>in</strong>teractive learn<strong>in</strong>g <str<strong>on</strong>g>and</str<strong>on</strong>g> network<strong>in</strong>g. Furthermore,<br />

emphasis should be directed <strong>on</strong> support<strong>in</strong>g local<br />

people with appropriate extensi<strong>on</strong> services <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

technology to properly use the species. This system<br />

should be made pr<strong>of</strong>itable to local people through<br />

l<strong>in</strong>kage to market opportunities <str<strong>on</strong>g>and</str<strong>on</strong>g> transformati<strong>on</strong><br />

<strong>of</strong> their produce to value added fruit products under<br />

sound policy envir<strong>on</strong>ment.<br />

C<strong>on</strong>clusi<strong>on</strong><br />

The survey permitted to identify the different uses <strong>of</strong><br />

B. <strong>toxisperma</strong> am<strong>on</strong>g which the c<strong>on</strong>servati<strong>on</strong> <strong>of</strong> the<br />

foodstuffs <str<strong>on</strong>g>and</str<strong>on</strong>g> medic<strong>in</strong>e were the most cited. The<br />

present <strong>study</strong> also highlighted that women were more<br />

dependent <strong>on</strong> Moabi products that men. The<br />

structure <strong>of</strong> B. <strong>toxisperma</strong> <strong>in</strong>dividuals showed a<br />

dom<strong>in</strong>ance <strong>of</strong> young <strong>in</strong>dividuals. The c<strong>on</strong>servati<strong>on</strong> <strong>of</strong><br />

the species still timid, or <strong>in</strong> the worse <strong>of</strong> the <strong>case</strong>s<br />

n<strong>on</strong>-existent am<strong>on</strong>g the local communities, due to<br />

lack <strong>of</strong> knowledge <strong>on</strong> appropriate techniques to be<br />

used. It was therefore necessary <str<strong>on</strong>g>and</str<strong>on</strong>g> urgent to<br />

develop a program <strong>of</strong> participatory domesticati<strong>on</strong> <strong>of</strong><br />

this plant <strong>in</strong> the <strong>in</strong>terest <strong>of</strong> the present <str<strong>on</strong>g>and</str<strong>on</strong>g> future<br />

generati<strong>on</strong>s. The implicati<strong>on</strong> <strong>of</strong> the local communities<br />

<strong>in</strong> the <strong>management</strong> <strong>of</strong> the species is a key <strong>of</strong> arch <strong>of</strong><br />

its c<strong>on</strong>servati<strong>on</strong>. The resident communities have need<br />

to be sensitized <strong>in</strong> general <strong>on</strong> the true value <strong>of</strong> the<br />

multifuncti<strong>on</strong>al local genetic <strong>resource</strong>s <str<strong>on</strong>g>and</str<strong>on</strong>g> <strong>of</strong> B.<br />

toxerpema <strong>in</strong> particular. In order to optimize the use<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> susta<strong>in</strong>ability <strong>of</strong> these genetic <strong>resource</strong>s, it is<br />

necessary to: (i) assess the <strong>resource</strong>s available <strong>in</strong> the<br />

rural populati<strong>on</strong>s‟ envir<strong>on</strong>ment; (ii) promote the<br />

establishment <strong>of</strong> nurseries with high quality<br />

seeds/seedl<strong>in</strong>gs; (iii) promote the plant<strong>in</strong>g or<br />

ma<strong>in</strong>tenance <strong>of</strong> multipurpose species dur<strong>in</strong>g forest<br />

clearance for shift<strong>in</strong>g cultivati<strong>on</strong>; (iv) strengthen<strong>in</strong>g<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> backstopp<strong>in</strong>g the organizati<strong>on</strong>al capacity <strong>of</strong><br />

farmers Associati<strong>on</strong>s; the <strong>case</strong> <strong>of</strong> Nomedjoh village is<br />

a model <strong>of</strong> <strong>susta<strong>in</strong>able</strong> development with the presence<br />

<strong>of</strong> a functi<strong>on</strong><strong>in</strong>g Comm<strong>on</strong> Initiative Group; (v)<br />

vulgariz<strong>in</strong>g simple techniques; (vi) support rural<br />

communities by help<strong>in</strong>g them obta<strong>in</strong> the necessary<br />

little equipment for process<strong>in</strong>g, packag<strong>in</strong>g, storage<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> market<strong>in</strong>g <strong>of</strong> their products.<br />

86 | Makueti et al.


J. Bio. & Env. Sci. 2015<br />

Acknowledgments<br />

The authors thank those who guide or <strong>in</strong>form <strong>in</strong> the<br />

field. They are also <strong>in</strong> debt to an<strong>on</strong>ymous readers for<br />

their useful comments which help them to improve<br />

the quality <strong>of</strong> the manuscript.<br />

Abbreviati<strong>on</strong><br />

FCFA: CFA francs, where CFA st<str<strong>on</strong>g>and</str<strong>on</strong>g>s for<br />

Communauté F<strong>in</strong>ancière Africa<strong>in</strong>e (African F<strong>in</strong>ancial<br />

Community); 656 FCFA≉1€ <str<strong>on</strong>g>and</str<strong>on</strong>g> 500 FCFA≉1 USD.<br />

2009. Ethnic differences <strong>in</strong> use value <str<strong>on</strong>g>and</str<strong>on</strong>g> use<br />

patterns <strong>of</strong> the <strong>threatened</strong> multipurpose scrambl<strong>in</strong>g<br />

shrub (Caesalp<strong>in</strong>ia b<strong>on</strong>duc L.) <strong>in</strong> Ben<strong>in</strong>. Journal <strong>of</strong><br />

Medic<strong>in</strong>al Plants Research 5(9), 1549- 1557.<br />

Bati<strong>on</strong>o BA, Ouedraogo SJ, Gu<strong>in</strong>ko S. 2001.<br />

L<strong>on</strong>gévité des gra<strong>in</strong>s et c<strong>on</strong>tra<strong>in</strong>tes à la survie des<br />

plantules d’Afzelia africana Sm. dans une svane<br />

boisée du Burk<strong>in</strong>a Faso. Annals for Forest Science<br />

58(1), 56- 75.<br />

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