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The Insider - Walter Sisulu University

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country like Finland used to be a rural<br />

economy and today it is at the centre of<br />

cutting edge technology.<br />

He commended <strong>Walter</strong> <strong>Sisulu</strong> <strong>University</strong><br />

on their cutting edge research on<br />

biochemicals but also a raised a concern<br />

on the lack of collaboration between<br />

academia and the private sector.<br />

<strong>The</strong> Eastern Cape Socio-Economic<br />

Consultative Council (ECSECC) has<br />

done research on how universities<br />

contribute to the province.<br />

Speaking on behalf of the WSU Vice-<br />

Chancellor, Professor Sandile Songca<br />

said that we need to create an<br />

environment where learners want to<br />

come and study in Buffalo City. “We<br />

also need to retain graduates in order<br />

for us to utilize their knowledge and<br />

competence.”<br />

He added that the responsibility of<br />

higher education is to create graduates<br />

that will not be job seekers, but<br />

rather job creators and for that to<br />

happen activities such as incubations,<br />

innovation and relationships need to be<br />

strengthened.<br />

A question was raised around the<br />

evident brain drain in the province<br />

despite the fact that there are 70 000<br />

university students. “Are we training for<br />

this economy?” asked Prof Songca.<br />

<strong>The</strong>se partnerships seek to address<br />

this challenge and with enough close<br />

collaboration they will prove fruitful.<br />

Existing Advisory Boards between<br />

<strong>Walter</strong> <strong>Sisulu</strong> <strong>University</strong> and the<br />

business sector include various<br />

prominent business and industry<br />

leaders:<br />

<strong>The</strong> School of Technology Advisory<br />

Board members are:<br />

• Nomawonga Kama: <strong>The</strong><br />

Department of Health, Nutrition<br />

Directorate<br />

• Mandisa Mdyoli: <strong>The</strong> Tsolo<br />

Institute of Agriculture, Manager<br />

Home Industries<br />

• Terry Flynn : Fine Art, Ann Bryant<br />

Art Gallery<br />

• Sisilana Gidakazi: Department of<br />

Arts and Culture<br />

• Mpumi Fundam: Eastern Cape<br />

Development Corporation<br />

• Masana Chikeka: Department of<br />

Arts and Culture<br />

• Zandile Malotana: Foschini Group<br />

• Thandi Mbethe: Department of<br />

Arts and Culture<br />

• Sunshine Blouw: Council for<br />

Scientific and Industrial Research<br />

(CSIR)<br />

School of Tourism and Hospitality<br />

(SCOTH) members are:<br />

• Nthabiseng Moleko: Researcher,<br />

Eastern Cape Socio-Economic<br />

Consultative Council (ECSECC)<br />

• Fezeka Mlungu: Executive Manager,<br />

Eastern Cape Tourism Board<br />

• Mandisa Xolo: Director, Lagoon<br />

View Lodge<br />

• Zola Tshefu: Chief Executive Officer,<br />

Eastern Cape Tourism Board<br />

• Bradley Gilbert: Food & Beverage<br />

Manager, Hemingways<br />

• Chandré Ammes: Chairperson &<br />

Route Manager, eScape Route<br />

• Grazia Linden: Owner, Grazia Fine<br />

Food & Wine<br />

• Keith Stanton: Director,<br />

Inkwenkwezi Private Game Reserve<br />

• Peter King: General Manager,<br />

Tourism Buffalo City<br />

• Tom Wanklin: Director, Tshani<br />

Consultants<br />

• Weziwe Busakwe: Senior Manager,<br />

Department of Economic Affairs,<br />

Environment & Tourism<br />

• Peter Gregerson: General Manager,<br />

Blue Lagoon Hotel<br />

School of Public Relations, Media<br />

Studies and Marketing members are:<br />

• Owen Bekker: Buffalo City<br />

Municipality<br />

>><br />

Delegates deep in thought at the Border Kei Chamber of Business Strategic Engagement<br />

Page 9

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