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Enjoy food

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SWAPS<br />

Try these easy swaps<br />

for healthier and<br />

delicious breakfasts<br />

• Swap a fruit yogurt for a<br />

plain low-fat yogurt and<br />

some fresh berries and<br />

save 46kcal and 2.3g fat.<br />

• Eat a fruit and fibre cereal,<br />

instead of granola, and<br />

save a massive 170kcal<br />

and 10g fat.<br />

• Plain rice crispies, rather<br />

than chocolate-flavoured<br />

cereal, saves 1.5 tsp sugar.<br />

Don’t undo the benefits<br />

by adding sugar to the plain<br />

rice crispies.<br />

• Use wholegrain bread for<br />

toast and boost your fibre<br />

intake for a healthy gut.<br />

• Swap whole milk for semiskimmed<br />

milk on your cereal<br />

– you’ll save 30kcal and 3g<br />

fat, and still get the calcium<br />

you need for strong bones<br />

and teeth.<br />

• Switch from butter to a<br />

vegetable-based spread<br />

to cut back on saturated<br />

fat, and choose a lower-fat<br />

alternative if you’re watching<br />

your weight.<br />

• Try a medium skinny<br />

cappuccino, instead of a<br />

latte, and save a whopping<br />

100kcal and 8g fat (of which<br />

5g is saturated fat).<br />

46<br />

www.diabetes.org.uk/enjoy<strong>food</strong>

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