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B2450 Spring RG 2016 12pp_FLR

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a Feast<br />

Alimentari<br />

Linda Malcolm<br />

Softcover RRP $39.99<br />

Full of cafe and deli<br />

favourites, Alimentari<br />

recipes are perfect for<br />

sharing and entertaining<br />

with friends and family.<br />

It’s where Mediterranean<br />

meets Middle Eastern,<br />

and where delicious, wholesome ingredients and<br />

accessible techniques combine to create the perfect<br />

book for home cooking. Think incredible salads,<br />

beautiful breakfasts and dinners for entertaining.<br />

Non-Fiction<br />

Life<br />

John Brockman<br />

Paperback RRP $24.99<br />

Science’s understanding<br />

of life is progressing more<br />

rapidly than at any point<br />

in human history. Ranging<br />

from the origin of life to<br />

the surprising science of<br />

superorganisms, from the<br />

promise of biotechnology<br />

to the rising threat of lethal viruses, Life, edited by<br />

John Brockman and Edge.org (“the world’s smartest<br />

website” —The Guardian), presents original ideas<br />

from the horizons of biology, genetics, evolutionary<br />

theory, and beyond.<br />

The Hidden Life<br />

Of Trees<br />

Peter Wohlleben<br />

Paperback<br />

RRP $29.99<br />

September release,<br />

advance orders<br />

welcome<br />

In this international<br />

bestseller forester<br />

and author Peter<br />

Wohlleben draws on<br />

groundbreaking scientific discoveries to reveal the<br />

ways in which trees are like human families and<br />

communities: tree parents nurture their children,<br />

communicate with them, support them as they<br />

grow, share nutrients with the sick, and even warn<br />

each other of impending dangers.<br />

With their newfound understanding of the complex<br />

life of trees, readers will never be able to look at a<br />

walk in the woods the same way again.<br />

The Field Guide<br />

to Australian<br />

Produce<br />

Ewan McEoin<br />

Hardback RRP $60.00<br />

September release,<br />

advance orders welcome<br />

Thoroughly researched and<br />

beautifully designed, The<br />

Field Guide to Australian<br />

Produce showcases the most progressive and<br />

respected producers at the heart of Australia’s<br />

vibrant food industry. This guide will tell the stories<br />

of the people growing and producing the most<br />

interesting and unique food products with integrity<br />

and sustainability in mind.<br />

Skeleton School:<br />

Dissecting The<br />

Gift Of Body<br />

Donation<br />

Andrew McMillen<br />

Paperback RRP $29.95<br />

September release,<br />

advance orders welcome<br />

Would you donate your body<br />

to science? Award-winning<br />

journalist Andrew McMillen<br />

gains unprecedented access into one of Australia’s<br />

leading medical schools and follows medical<br />

students as they dissect their fellow humans<br />

to learn anatomy. His investigation challenges<br />

readers to think again about death and about the<br />

remarkable gift of body donation.<br />

Atlas of<br />

Improbable<br />

Places<br />

Travis Elborough<br />

Hardback RRP $39.99<br />

September release,<br />

advance orders welcome<br />

A journey into the world's lost<br />

cities, remote corners and<br />

extraordinary environments.<br />

Accompanied by stunning, unique illustrations, this<br />

is the world and its obscurities, displayed like never<br />

before. From deserted cities and strange settlements<br />

to remote islands and underground labyrinths, An<br />

Atlas of Improbable Places uncovers our planet's<br />

most unique, intriguing and often unknown places.<br />

The Palomar<br />

Cookbook<br />

The Palomar<br />

Hardback RRP $39.99<br />

September release,<br />

advance orders welcome<br />

The debut cookbook from<br />

award-winning restaurant<br />

The Palomar brings<br />

together more than 100<br />

delicious recipes influenced by the rich cultures<br />

of Southern Spain, North Africa and the Levant.<br />

The Palomar Cookbook is your guide to recreating<br />

the intense and evocative flavours of an exotic<br />

elsewhere in your own kitchen.<br />

The Memory Code<br />

Lynne Kelly<br />

Paperback RRP $32.99<br />

Lynne Kelly has discovered<br />

that a powerful memory<br />

technique used by the<br />

ancients can unlock the<br />

secrets of the Neolithic<br />

stone circles of Britain and<br />

Europe, the ancient Pueblo<br />

buildings in New Mexico<br />

and other prehistoric stone monuments across the<br />

world. We can still use the memory code today to<br />

train our own memories.<br />

A Brief History<br />

Of Everyone Who<br />

Ever Lived<br />

Adam Rutherford<br />

Paperback RRP $32.99<br />

September release,<br />

advance orders welcome<br />

In this captivating journey<br />

through the expanding<br />

landscape of genetics, Adam<br />

Rutherford reveals what our<br />

genes now tell us about history, and what history<br />

tells us about our genes. This is a demystifying and<br />

illuminating new portrait of who we are and how we<br />

came to be.<br />

Milk Made<br />

Nick Haddow<br />

Hardback RRP $55.00<br />

Milk. Made. is an elegant<br />

and comprehensive tour of<br />

the art of cheese-making<br />

and eating - from selecting<br />

cultures, to the practises<br />

of production that cross<br />

continents and right<br />

through to the best recipes to enjoy them. Includes<br />

60 recipes such as croque monsieur, beetroot and<br />

feta tart, sour cream scones, and many more.<br />

A Brain For Life<br />

Nicola Gates, PHD<br />

Paperback RRP $29.99<br />

Neuropsychologist Nicola<br />

Gates draws on cuttingedge<br />

research to explain<br />

the amazing roles our health<br />

and fitness, as well as<br />

mental activity, play in brain<br />

health. By making simple<br />

lifestyle changes we can<br />

keep our brains strong as we age and reduce our<br />

risk of dementia.<br />

Forces Of Nature<br />

Brian Cox & Andrew<br />

Cohen<br />

Hardback RRP $39.99<br />

‘What is motion?’ ‘Why is<br />

every snowflake different?’<br />

‘Why is life symmetrical?’<br />

Professor Brian Cox<br />

uncovers some of the most<br />

extraordinary natural events on Earth and in the<br />

Universe and beyond. A breathtaking and beautiful<br />

exploration of our planet, this groundbreaking book<br />

accompanies the new BBC One TV series, providing<br />

the deepest answers to the simplest questions.<br />

Gifts, Reviews, Specials<br />

11

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