Summer Celebrations 2016
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asian fusion<br />
Asian<br />
Fusion<br />
The popularity of Asian cuisine stems<br />
from the growing population of Asian<br />
immigrants, who brought their cuisine<br />
and cooking traditions with them. Our<br />
fusion recipes focus on many of the<br />
cultures of Asia.<br />
Asian cooks prepare spice blends<br />
though various techniques including<br />
blending whole spices and freshly<br />
grinding them. Unique ingredients<br />
provide flavour, texture, and colour to<br />
define various meals including ginger,<br />
garlic, sesame seeds, chilis, soy or fish<br />
sauce, cilantro and coconut milk.<br />
Asian fusion grilling is a great way to<br />
demonstrate your cultural curiosity<br />
and eagerness to experiment with<br />
these bold flavours.<br />
grilled chicken<br />
banh mi<br />
with spicy mayo and<br />
Vietnamese slaw<br />
recipe on page 45<br />
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