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2013 WMR SEMILLON<br />
The fruit was crushed and pressed in the cool<br />
of the night to retain natural acidity and fresh<br />
aromatics. Fermented with a natural yeast for<br />
Food Pairing Crab and prawn ravioli in a<br />
seafood bisque<br />
Member’s price $40<br />
2012 WMR PINOT NOIR<br />
Tasmania is reputed as Australia’s Premier<br />
Pinot Noir growing region and our 2012<br />
Winemaker’s Reserve Pinot Noir is from the<br />
Huon Valley, Tasmania. This wine is showing<br />
lovely complex aged characters with soft<br />
tannins and is drinking at its optimum now.<br />
Region Tasmania<br />
Smoked duck and porcini mushroom risotto<br />
2013 WMR SHIRAZ<br />
Food Pairing<br />
2013 WMR CHARDONNAY<br />
95/100 James Halliday Wine Companion<br />
1 x trophy, 4 x gold medals, 5 x silver medals<br />
Food Pairing<br />
glassware; through to something a little more<br />
exclusive for the discerning wine drinker.<br />
Call us today to discuss the best option<br />
for you.<br />
2011 Winemaker’s Reserve<br />
HUNTER VALLEY<br />
& FINALIST IN<br />
MAGAZINE FOR<br />
TO MAITLAND<br />
TO BRANXTON<br />
HUNTER EXPRESSWAY<br />
TO SYDNEY & NEWCASTLE<br />
LOVEDALE RD<br />
WINE COUNTRY DRIVE<br />
HERMITAGE ROAD<br />
DEASEYS ROAD<br />
LOVEDALE<br />
PALMERS LANE<br />
GILLARDS ROAD<br />
BROKE ROAD<br />
POKOLBIN<br />
BROKE ROAD<br />
McDONALDS RD<br />
OAKEY CREEK ROAD<br />
MARROWBONE ROAD<br />
MOUNT VIEW RD<br />
O'CONNORS RD<br />
NULKABA<br />
MOUNT VIEW ROAD<br />
WOLLOMBI ROAD<br />
ALLANDALE RD<br />
VINCENT ST<br />
MAITLAND ROAD<br />
CESSNOCK<br />
TO NEWCASTLE<br />
TO SYDNEY<br />
VIA FREEWAY<br />
WINEMAKER’S RESERVE WINES<br />
approximately three weeks at 14ºC and bottled in<br />
early April to retain bright acidity and freshness. A<br />
Our 2013 Winemaker’s Reserve Chardonnay was<br />
barrel fermented using large format oak, natural<br />
delicate citrus palate with fine minerality leads to<br />
yeast and time on lees, adding richness and a<br />
a seamless acid backbone, delivering a wine with<br />
complex mouthfeel with subtle oak integration.<br />
great line and length.<br />
Region Hunter Va ley.<br />
Region Hunter Va ley<br />
Awards<br />
Awards 96/100 James Halliday Wine Companion,<br />
1 x trophy, 6 x gold medals, 5 x silver medals<br />
Whole baked salmon stuffed with lemon and herbs<br />
Member’s price $48<br />
WINE CLUB SELECTION - SEPTEMBER <strong>2016</strong><br />
The Hunter Valley produces a soft Rhone Valley style,<br />
medium to full bodied Shiraz with ripe fruit flavours.<br />
Mulberry spice and natural acid gives length and<br />
flavour. We bottle our Shiraz the following January<br />
after picking in order to preserve primary fruit flavour.<br />
Region Hunter Va ley<br />
Food Pairing<br />
<strong>SSGD</strong> 02-4088 7032<br />
Awards<br />
Special member’s offer just<br />
$30 per bottle (normally $48.00)<br />
96/100 James Halliday Wine Companion<br />
1 x silver medal<br />
Eye fillet steak with béarnaise sauce & pommes frites<br />
Member’s price $48<br />
CORPORATE CHRISTMAS GIFTS<br />
<strong>2016</strong><br />
AWARDS TALLY<br />
We may sound crazy but Christmas<br />
is just around the corner!<br />
2013 Winemaker’s Reserve Chardonnay<br />
TROPHY<br />
Do you send your clients, customers or staff gifts<br />
each year? If so, have you thought about what<br />
<strong>2016</strong> Single Vineyard Murphy’s Semillon<br />
TROPHY<br />
2014 Winemaker’s Reserve Chardonnay<br />
Liz Jackson<br />
to give them this Christmas? Why not some<br />
fabulous First Creek Wines? We offer a range of<br />
2 X GOLD<br />
WINEMAKER OF THE YEAR<br />
gift packs perfect for corporate Christmas gifts,<br />
with prices starting from just $20!<br />
2013 Winemaker’s Reserve Semillon<br />
GOLD<br />
GOURMET TRAVELLER WINE<br />
We can take the stress out of Christmas gift<br />
giving, offering a selection of options including<br />
single bottle packs; boxed wines with Riedel<br />
Chardonnay<br />
GOLD<br />
WINEMAKER OF<br />
THE YEAR<br />
<strong>2016</strong> is proving to be another amazing year for our Chief<br />
Winemaker Liz Silkman and our winemaking team.<br />
Over the past couple of months, as well as winning two<br />
HHHHH Winery - James Halliday Australian Wine Companion 2011 - <strong>2016</strong><br />
the next two years. These wines have been made to age<br />
and they express the individual vineyard characters that the<br />
Hunter Valley is famous for.<br />
Trophies and four Gold medals, Liz has been crowned<br />
600 McDONALDS RD POKOLBIN NSW 2320 AUSTRALIA (CNR McDONALDS & GILLARDS RDS)<br />
Winemaker of the Year at the <strong>2016</strong> Hunter Valley Legends<br />
Awards and has also been named as a <strong>final</strong>ist in the <strong>2016</strong><br />
Gourmet Traveller WINE, Winemaker of the Year Awards!!<br />
P +61-2-4998 7293 F +61-2-4998 7294 E wineclub@firstcreekwines.com.au<br />
www.firstcreekwines.com.au Liquor Licence LIQ24009784<br />
In fact, one of these very wines, the <strong>2016</strong> Single Vineyard<br />
Notwithstanding these awards, Liz and the team have<br />
Murphy’s Semillon was just awarded the TROPHY for the<br />
Best Current Vintage Semillon at the recent Hunter Valley<br />
produced a truly marvellous range of wines, many of which<br />
have not yet been released.<br />
Wine Show!<br />
As a First Creek Wine Club Member you will be the first to be<br />
updated with the progress of releasing these exciting wines.<br />
One special project that is close to all our hearts is a range<br />
of Single Vineyard Semillons which we will be releasing over<br />
Cheers, Greg<br />
First Creek Wines<br />
WINE LABELS • SHELF TALKER • BROCHURE • NEWSLETTERS
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