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Refresh magazine december 2016 UK

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MARVELLOUS RECOGNITION<br />

Aartsenfruit<br />

top new arrival<br />

in Hillenraad100<br />

AMBITIOUS BUILDING PLANS<br />

Creating<br />

room for<br />

improvement<br />

During the recent Hortigala, held on 28 October in Rotterdam,<br />

the names in the Hillenraad100 were announced. This annual<br />

ranking of the 100 most prominent companies in the Dutch<br />

horticulture industry has been the monitor of Dutch sector<br />

developments going back to 2003. But besides monitoring trends,<br />

the Hillenraad100 also offers perspective and prognoses. Every<br />

year, it ranks the top 100 companies in the sector. With fewer<br />

than 1% of companies in Dutch horticultural claiming a coveted<br />

spot, inclusion is an extremely exclusive honour. This year,<br />

Aartsenfruit was the top-ranking new name on the list, coming in<br />

at number 62. 'It's a marvellous honour', enthused Jack Aartsen.<br />

'This top-ranking new arrival on the list clearly has the<br />

best tagline: "Where freshness is concerned,<br />

Aartsenfruit is the freshest of them all".<br />

... And it's true: Aartsenfruit tops them all when it comes<br />

to service, quality and customer satisfaction.<br />

It took a while, but here you are: a wonderful new<br />

acquisition for this list.'<br />

© Hillenraad100<br />

TOUGH ASSESSMENT<br />

The list is compiled by the Hillenraad100 research team, which<br />

analyses candidates performance using its own unique business<br />

model and with assistance from a committee of experts. The<br />

Hillenraad100 assesses companies on the basis of strategy, market<br />

position, organisational performance, innovation and corporate<br />

social responsibility, totalling 19 enterprise factors in all. The result is<br />

a well-balanced list of top performers sure to fire the imagination.<br />

CELEBRATING IN STYLE<br />

Hortigala <strong>2016</strong> was a beautifully organised and stylish gala. And it<br />

came as a complete surprise when Jack Aartsen was invited onto the<br />

event stage, where he was honoured with the award for the highestranking<br />

newcomer. It is a major achievement for the company too.<br />

'Aartsenfruit is working to promote itself in all sorts of ways. Our<br />

<strong>magazine</strong>, <strong>Refresh</strong>, is one of the spearheads of this effort, alongside<br />

the Nonstopfresh campaign launched earlier this year. It's crucial for<br />

us to be visible as a company. Our ranking in the Hillenraad100<br />

creates an additional impetus for the Aartsenfruit brand and once<br />

more proves that we are a strong partner and attractive employer.'<br />

Growth is never our ambition at Aartsenfruit. Aiming to<br />

be the best is what it's all about, but perhaps this explains<br />

Aartsenfruit's constant growth. In order to improve still<br />

further, we need more space.<br />

We can't reveal too much at the moment, but we can<br />

already lift a tip of the veil. We are currently applying the<br />

finishing touches to our ambitious building plans for the<br />

head office in Breda. It's quite a task to come up with<br />

the ideal design and interior. To do so, we are working<br />

with architect Pascal Grosfeld and interior architect Jan<br />

Geysen. They have worked together previously and form<br />

a promising combination.<br />

We aim to start implementing our plans in the first quarter<br />

of 2017. An update will be provided in the next <strong>Refresh</strong>.<br />

23<br />

© Hillenraad100<br />

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