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FAST-TRACK<br />

These accelerated courses allow the student to<br />

complete each class in seven and a half weeks or less.<br />

CRN Campus Room Credits Time Days Type Instructor<br />

Craft Brewing<br />

BRW 110 BEVERAGE TECHNOLOGY AND CALCULATIONS<br />

40696 WE D106 3.00 4:00PM - 9:38PM T LEC Staff<br />

BRW 210 RAW MATERIALS, SOIL, AND MALTING LAB<br />

40725 WE D106 3.00 3:30PM - 9:56PM T IMB Staff<br />

Heating, Ventilation and Air Conditioning<br />

HVA 109 VENTILATION AND DUCT FABRICATION<br />

PRE-REQUISITES: HVA 106 OR HVA 107<br />

LAB FEE: $45.00<br />

40703 WE A130 5.00 9:00AM - 1:44PM TR IMB Ruetz, Carl<br />

HVA 115 PHYSICAL PROPERTIES OF AIR AND DUCT DESIGN<br />

41944 WE A130 5.00 9:00AM - 3:36PM TR IMB Ruetz, Carl<br />

WESTERN CAMPUS<br />

Can’t find the class you need? Try a different location. We have six locations and Distance Learning to serve you.<br />

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