PEAK 17 Staff Handbook_FINAL_booklet1FINAL2
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PROFESSIONAL DECORUM<br />
As a reminder…please do not eat, put your feet up, take your<br />
shoes off or sit in public areas or at the registration desk.<br />
Please use the staff lounge to take a break. Registration in<br />
particular needs to look clean and orderly at all times and we<br />
could use everyone's help with this. Those of you with<br />
assignments at registration, help by storing boxes behind the<br />
drapes and keeping beverages and food out of sight. Freeman<br />
labor can retrieve boxes as you need them and remove empty<br />
boxes from your area. There is no need to have them stacked up<br />
during the day.<br />
REGISTRATION - DAILY CHECK-IN PROCEDURES<br />
a.) If you are working at registration, check in at the starting<br />
time indicated on your staff assignments.<br />
b.) Let Essie (registration) know if you are taking a break and<br />
when you’ll be returning. Check out with them at the end of<br />
your assignments.<br />
c.) If an emergency should occur that will prevent you from<br />
reporting on time, you must notify Essie (registration) as far in<br />
advance of your reporting to them as possible. You can reach<br />
them by phone on one of the convention phone lines or by<br />
Nextel/walkie-talkie.<br />
NON EXEMPT STAFF CHECK-IN<br />
In order to record total work hours, non exempt staff should keep<br />
track of their own hours. Please inform Linda if you are in danger<br />
of going over 37.5 for the week, she will adjust the master staff<br />
schedule. This procedure will assist the team leader in identifying<br />
any possible staffing shortages and will help us find you if a<br />
problem should arise.<br />
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