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PEAK 17 Staff Handbook_FINAL_booklet1FINAL2

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PROFESSIONAL DECORUM<br />

As a reminder…please do not eat, put your feet up, take your<br />

shoes off or sit in public areas or at the registration desk.<br />

Please use the staff lounge to take a break. Registration in<br />

particular needs to look clean and orderly at all times and we<br />

could use everyone's help with this. Those of you with<br />

assignments at registration, help by storing boxes behind the<br />

drapes and keeping beverages and food out of sight. Freeman<br />

labor can retrieve boxes as you need them and remove empty<br />

boxes from your area. There is no need to have them stacked up<br />

during the day.<br />

REGISTRATION - DAILY CHECK-IN PROCEDURES<br />

a.) If you are working at registration, check in at the starting<br />

time indicated on your staff assignments.<br />

b.) Let Essie (registration) know if you are taking a break and<br />

when you’ll be returning. Check out with them at the end of<br />

your assignments.<br />

c.) If an emergency should occur that will prevent you from<br />

reporting on time, you must notify Essie (registration) as far in<br />

advance of your reporting to them as possible. You can reach<br />

them by phone on one of the convention phone lines or by<br />

Nextel/walkie-talkie.<br />

NON EXEMPT STAFF CHECK-IN<br />

In order to record total work hours, non exempt staff should keep<br />

track of their own hours. Please inform Linda if you are in danger<br />

of going over 37.5 for the week, she will adjust the master staff<br />

schedule. This procedure will assist the team leader in identifying<br />

any possible staffing shortages and will help us find you if a<br />

problem should arise.<br />

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