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<strong>Vitamin</strong> <strong>B6</strong> <strong>Market</strong> <strong>Expected</strong> <strong>To</strong> <strong>Register</strong> A <strong>CAGR</strong> <strong>Of</strong> <strong>4.0%</strong> <strong>From</strong> <strong>2016</strong><br />
<strong>To</strong> <strong>2020</strong><br />
<strong>Vitamin</strong> <strong>B6</strong> refers to a group of chemically similar compounds which can be interconverted in<br />
biological systems. <strong>Vitamin</strong> <strong>B6</strong> is part of the vitamin B group of essential nutrients. Its active<br />
form, pyridoxal 5′-phosphate, serves as a coenzyme in some 100 enzyme reactions in amino<br />
acid, glucose, and lipid metabolism.<br />
The main source of vitamin <strong>B6</strong> is external uptake and self synthesis. External uptake includes<br />
egg yolk, meat, fish, dairy products, cereals, beans, yeast, rice bran. Self synthesis is the<br />
synthesis of Escherichia coli in intestine.<br />
The Full Report:<br />
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et-research-report-2017/<br />
……………………Generally speaking, human and animal gut microbes (bacteria) can synthesize<br />
vitamin <strong>B6</strong>, but its amount is small, also supplement from the food. The amount of protein<br />
intake is actually related to the amount of food intake, if those who eat lavish meals,<br />
remember to add a lot of vitamin <strong>B6</strong>, in order to avoid the occurrence of chronic diseases<br />
caused by vitamin <strong>B6</strong> deficiency.
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<strong>Vitamin</strong> <strong>B6</strong> intakes in different populations: Male adult 2.0mg, Woman 1.6mg, Pregnancy<br />
2.2mg, Lactating 2.1mg, baby 0.3-0.6mg, under 11 years old 1.0-1.4mg, Boy and Girl<br />
1.4-2.0mg, Maximum usage 4-50mg, the toxic dose is unknown.<br />
According to forecast, the global <strong>Vitamin</strong> <strong>B6</strong> market is expected to register a <strong>CAGR</strong> of <strong>4.0%</strong><br />
during the forecast period from <strong>2016</strong> to <strong>2020</strong>.<br />
On the basis of applications, <strong>Vitamin</strong> <strong>B6</strong> is currently used primarily for medical care, used to<br />
treat vitamin <strong>B6</strong> deficiency.<br />
In terms of geographies, North America is the largest consumer market for <strong>Vitamin</strong> <strong>B6</strong>,<br />
accounted for about 40% of global vitamin <strong>B6</strong> market in 2015, and this market share will<br />
continue in the forecast period, followed by Europe. Asia Pacific is the fastest growing market<br />
in the next ten years, China is the largest consumer market in the Asia Pacific.<br />
The key players in the global <strong>Vitamin</strong> <strong>B6</strong> market as follows<br />
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Report: http://www.gosreports.com/global-vitamin-b6-market-research-report-<strong>2016</strong>/<br />
Joanna | Executive – International Business and partner Relations<br />
E-mail: info@gosreports.com | Tel: 1-510-400-8520<br />
Web: www.gosreports.com<br />
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Contacts Us<br />
Joanna | Executive - International Business and partner Relations<br />
E-mail: info@gosreports.com<br />
Tel: 001-510-400-8520<br />
Web: www.gosreports.com
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