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2017<br />

MAGAZINE<br />

2017<br />

THE TIME ISSUE<br />

THE<br />

TIME<br />

ISSUE<br />

43<br />

43<br />

ATTENBOROUGH’S PLANET . WHAT A WONDERFUL WORLD . SELFE INDULGENCE . THRILLING DRIVES . A LIFE<br />

SHAPED BY JEWELLERY . ROCKET MAN . NEW LUXE . MEALS FROM MEMORY . WINE TIME . SOUND SCAPE<br />

VIRTUALLY ACTIVE . FUTURE TIMES . PRESERVING YOUR DIGITAL SOUL . THE NEW FRONTIERS OF EDUCATION


Q<br />

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INTRODUCING BEVERLY HILLS<br />

BEVERLY HILLS<br />

WaldorfAstoriaBeverlyHills.com \ @waldorfbevhills @waldorfastoria<br />

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CONTENTS<br />

QUINTESSENTIALLY MAGAZINE | THE TIME ISSUE<br />

10 OUR CONTRIBUTORS<br />

12 Q INSIDER<br />

A showcase of the most coveted luxury<br />

products and experiences this season<br />

22 ATTENBOROUGH’S PLANET<br />

Sir David Attenborough addresses some<br />

of our planet’s biggest concerns<br />

28 WHAT A WONDERFUL WORLD<br />

Cathy Hawker explores the world’s<br />

most extraordinary places<br />

36 SELFE INDULGENCE<br />

Samuel Musguin-Rowe meets Daphne Selfe,<br />

the world’s oldest supermodel<br />

46 THRILLING DRIVES<br />

Drive into the sunset with Aston Martin<br />

48 A LIFE SHAPED BY JEWELLERY<br />

Stephen Webster shares his passion<br />

50 ROCKET MAN<br />

Nathalie Bradbury takes a closer look at Elon Musk<br />

54 NEW LUXE<br />

Millennials are shaping the luxury market<br />

by Shanu Walpita<br />

61 MEALS FROM MEMORY<br />

The latest trend on the London dining<br />

scene by Hannah Felt<br />

68 WINE TIME<br />

David Metcalfe delves into the stories<br />

behind great wines<br />

73 Q TECHNOLOGY SPECIAL<br />

74 SOUND SCAPE<br />

Digital streaming is taking over<br />

by Danielle De Wolfe<br />

80 VIRTUALLY ACTIVE<br />

Dominic Bliss investigates the wellness<br />

industry’s newest frontier<br />

84 FUTURE TIMES<br />

A revolution is happening in the watch<br />

industry by Josh Sims<br />

88 PRESERVING YOUR DIGITAL SOUL<br />

Humans are on the verge of digital immortality<br />

by Sarah Woodward<br />

92 THE NEW FRONTIERS OF EDUCATION<br />

Rainbow Cultural Garden, a revolutionary<br />

education programme<br />

94 LUXE LIST<br />

Best buys for the current season<br />

96 Q PROFILE<br />

Quintessentially Founder & Group Chairman<br />

Aaron Simpson ponders on the notion of time<br />

Q<br />

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TIME ISSUE / 2017<br />

Q<br />


THE OFFICIAL MAGAZINE<br />

OF QUINTESSENTIALLY<br />

TIME ISSUE<br />

EDITOR’S LETTER<br />

At 90 years of age, Sir David Attenborough continues to grace our<br />

screens, and long may he do so, with a thought-provoking reminder of<br />

our relationship with our planet and here with the most recent and most<br />

successful of the Planet Earth series, II. Attenborough speaks and the nation<br />

listens and we will do so again later this year when he educates us further,<br />

this time with the release of Blue Planet II.<br />

And talking of education, where having a second language is becoming<br />

increasingly critical to so many career moves, CEO of Rainbow Cultural<br />

Garden UK Sara Bronfman has pioneered an early child development<br />

programme encouraging youngsters from birth to absorb a multi-cultural<br />

and multi-lingual life – preparation is everything.<br />

Dream Destinations takes us to far-flung regions of the globe, with world<br />

traveller Cathy Hawker encouraging us to seek out what may no longer exist<br />

for the next generation – from Indian Ocean archipelagos to wilderness<br />

camp; from flora to fauna, the time is now.<br />

Innovator and visionary Elon Musk may just be the man to transport us<br />

to our destinations in the forthcoming few decades. From rockets to cars,<br />

Nathalie Bradbury talks us through the extraordinary career of a man who is<br />

shaping the future, one industry at a time.<br />

From one cover star to another. Model Daphne Selfe is relishing her success<br />

as the ‘world’s oldest supermodel’. Pragmatic to a fault, there is no downhill<br />

after 70, my goodness no, one must make the most of every day. Ageing is<br />

to be embraced. Anti-wrinkle creams be gone. How refreshing.<br />

Elsewhere in this issue we explore the world of digital streaming and how<br />

it’s shifting the way we consume media; and David Metcalfe takes us through<br />

some of the world’s finest and most distinguished wines.<br />

Ask anyone in their later years for advice on life and the answer is<br />

unanimous. Slow down.<br />

Tempus fugit.<br />

A TRUE<br />

EXPLORER<br />

CATHY HAWKER<br />

A childhood spent in New York, Africa<br />

and Asia followed by two decades as a<br />

luxury travel journalist have only increased<br />

Cathy’s wanderlust. Her work has appeared<br />

in newspapers and magazines including<br />

The Financial Times, The Times and<br />

The London Evening Standard. Next on<br />

her wishlist is a food and art tour across<br />

Northern Italy.<br />

‘TIME’ TO CATHY IS:<br />

A friend and a foe, an echoing tick-tock<br />

reminder to make the most of those<br />

elusive magic moments.<br />

MYSTERY<br />

MAN<br />

SAMUEL MUSGUIN-ROWE<br />

A freelance writer with a love of the obscure,<br />

Samuel has covered pro armwrestling for<br />

Observer <strong>Magazine</strong>, boy racers for The<br />

Telegraph and Hollywood’s greatest failure<br />

for Empire. In this month’s issue, he meets<br />

the world’s oldest professional model —<br />

Daphne Selfe.<br />

‘TIME’ TO SAMUEL IS:<br />

A precious, yet scarce, resource.<br />

Being self-employed, free time is often<br />

an abstract concept.<br />

EDITOR<br />

VICTORIA MACMILLAN BELL<br />

PROJECT MANAGER<br />

THEA SOFIE RØNNEBÆK<br />

EDITORIAL ASSISTANT<br />

IMOGEN SMITH<br />

EDITORIAL INTERN<br />

HARRIET KEAN<br />

PRODUCTION<br />

NICK FULCHER<br />

BIANCA STEWART<br />

GRAPHIC DESIGN<br />

LAUREN ROBERTSON<br />

KATIE SMITH<br />

PROOFREADER<br />

CHARLOTTE BLIGHT<br />

ADVERTISING SALES<br />

JILL RATCLIFFE<br />

E: JILL@FMS.CO.UK<br />

SHEMIN JUMA<br />

E: SHEMIN@FMS.CO.UK<br />

VIVIAN BRASIL<br />

E: VIVIAN@FMS.CO.UK<br />

NICOLE WOGMAN<br />

E: NICOLE@FMS.CO.UK<br />

FMS GLOBAL MEDIA<br />

SUITE 9<br />

BEAUFORT COURT<br />

ADMIRALS WAY<br />

LONDON<br />

E14 9XL<br />

IMAGE CREDITS<br />

COVER IMAGE<br />

Chris Floyd/Camera Press London<br />

Q INSIDER Jeff Spicer/Getty Images<br />

for Photo London<br />

ATTENBOROUGH’S PLANET<br />

Adam Scott, Emily Garner,<br />

Miles Barton<br />

WHAT A WONDERFUL WORLD<br />

Peter Marshall/Soneva Fushi Artefficio<br />

SELFE INDULGENCE Paul Farnham,<br />

Middlesex University/Olivia Ann May,<br />

Daphne Selfe, Maja Brcic<br />

A LIFE SHAPED BY JEWELLERY<br />

Stephen Webster profile image<br />

courtesy of Rankin<br />

ROCKET MAN SpaceX, Iookus/<br />

Shutterstock, Tesla, SolarCity<br />

NEW LUXE Michael Njunge &<br />

Zoe Savitz for Here & Now, Forest<br />

Woodward for Jungle in Paris,<br />

Yonder Journal<br />

MEALS FROM MEMORY Park Chinois,<br />

Street XO, Berners Tavern, La Dame de<br />

Pic, The Oxford Blue<br />

WINE TIME Instamatics/iStock,<br />

FreeProd/Alamy Stock Photo, 21 Club,<br />

Frans Lemmens/Alamy Stock Photo<br />

Q SPECIAL TECHNOLOGY<br />

CarlosAndreSantos/iStock<br />

SOUND SCAPE Christie Goodwin/<br />

gettyimages, Jason Richardson/Alamy<br />

Stock Photo<br />

VIRTUALLY ACTIVE Image Copyright<br />

Bevan Goldswain/Offset.com, Guided<br />

Meditation VR<br />

FUTURE TIMES Panarai<br />

PRESERVING YOUR DIGITAL SOUL<br />

iStock Stock Photo<br />

We encourage you to do just that while you take in the Time issue.<br />

VICTORIA MACMILLAN BELL<br />

Editor<br />

QUINTESSENTIALLY IS PRODUCED ON BEHALF OF QUINTESSENTIALLY (UK) LTD BY FMS GLOBAL MEDIA, SUITE 9, BEAUFORT COURT, ADMIRALS<br />

WAY, LONDON E14 9XL. ORIGINATION BY FMS GLOBAL MEDIA. REPRODUCTION IN WHOLE OR IN PART WITHOUT WRITTEN PERMISSION IS STRICTLY<br />

PROHIBITED. PRICES AND DETAILS CORRECT AT TIME OF GOING TO PRESS BUT ARE SUBJECT TO CHANGE.<br />

QUINTESSENTIALLY OFFICES | AMMAN | AMSTERDAM | ATHENS | BAKU | BANGKOK | BEIJING | BELGRADE | BRUSSELS | BUCHAREST | BUDAPEST<br />

BUENOS AIRES | CAIRO | CASABLANCA | COLOMBO | COPENHAGEN | DUBAI | GENEVA | HONG KONG | ISTANBUL | JEDDAH | JOHANNESBURG | KARACHI<br />

KUALA LUMPUR | KUWAIT CITY | LAGOS | LIMA | LISBON | LJUBLJANA | LONDON | LOS ANGELES | LUANDA | MADRID | MANILA | MELBOURNE | MEXICO<br />

CITY | MIAMI | MILAN | MONTE CARLO | MOSCOW | MUMBAI | MUNICH | NEW DELHI | NEW YORK CITY | OSLO | PANAMA CITY | PARIS | PODGORICA<br />

PORT LOUIS | PRAGUE | SAN FRANCISCO | SAN JUAN | SAO PAULO | SEOUL | SHANGHAI | SINGAPORE | SOFIA | STOCKHOLM | TBILISI | TOKYO | TORONTO<br />

ULAANBAATAR | VIENNA | WARSAW | YEREVAN | ZAGREB<br />

FOR QUINTESSENTIALLY<br />

AARON SIMPSON,<br />

FOUNDER & GROUP<br />

CHAIRMAN;<br />

BEN ELLIOT,<br />

FOUNDING DIRECTOR;<br />

PAUL DRUMMOND,<br />

FOUNDER AND GROUP<br />

COMMERCIAL DIRECTOR;<br />

FRED QUICK, EDITOR;<br />

ELLIE LEIGHTON, GROUP<br />

MARKETING MANAGER<br />

29 PORTLAND PLACE,<br />

LONDON W1B 1QB<br />

TEL: +44 (0)20 3073 6600<br />

C O L O M B I A N E M E R A L D S<br />

STRATFORD-UPON-AVON 01789 267 072 WWW.PRAGNELL.CO.UK<br />

BY APPOINTMENT AT: BERKELEY SQUARE, LONDON.<br />

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POETIC<br />

DESIGN<br />

WELCOME TO THE PEOPLE, PLACES, PURE INDULGENCES AND UNMISSABLE EXPERIENCES<br />

THAT ARE MAKING WAVES IN QUINTESSENTIALLY’S WORLD THIS SEASON<br />

QUINTESSENTIALLY.COM/INSIDER<br />

MOOOI<br />

Perch Light by Umut Yamac<br />

What is more poetic and elegantly captivating<br />

than a bird perched on a branch, flirting,<br />

singing and celebrating life? We all recognise<br />

this image, so steal a moment from your<br />

precious time to admire this triumph of nature<br />

and beauty. Inspired by such natural glory<br />

and forever fascinated by the combination<br />

of balance and movement, Umut Yamac<br />

has created six lamps, which captivate the<br />

viewer through motion, poetry and grace:<br />

the Perch Light family. A series of sculptural<br />

abstract lamps, made of folded polypropylene<br />

paper and brass, come to light on their metal<br />

perches, like birds gracefully balanced on a<br />

branch. These sunlit birds are free to swing<br />

when softly touched, gently glowing and<br />

bringing along the promise of spring.<br />

moooi.com<br />

DESIGN<br />

ETIHAD TOWERS<br />

ARCHITECT’S<br />

DELIGHT<br />

A Must-See Destination<br />

STILL GOING<br />

STRONG<br />

With new Louvre and Guggenheim museums<br />

planned for Abu Dhabi, it’s safe to say the largest of<br />

the UAE’s seven Emirates is staking its claim to be<br />

one of the planet’s must-see destinations. A thriving<br />

metropolis, where cutting-edge technology meets<br />

age-old tradition, the skyline here is constantly<br />

changing but Etihad Towers remains as a singular<br />

architectural statement on an unprecedented scale.<br />

THE IVY<br />

100th Birthday<br />

Starting as a humble Italian café in 1917, this year The Ivy is hosting a series of events to celebrate 100 years since restaurateur Abele Giandolini opened its doors in<br />

the heart of London’s theatreland. A renowned haunt for famous faces over the years, The Ivy has counted the likes of Winston Churchill, Giacomo Puccini and Princess<br />

Margaret as regulars throughout its illustrious history.<br />

Abele Giandolini himself takes centre stage this year having been awarded a Green Plaque in honour of his lasting contribution to society. The unveiling party kicked off<br />

the year-long celebrations, with Samantha Barks and Miranda Richardson among those raising a glass to the iconic British restaurant.<br />

Design has always been key at The Ivy with the harlequin stained-glass windows as sparkling as the conversation, green leather banquettes and a remarkable collection<br />

of contemporary British art on display. Martin Brudnizki Design Studio (think Sexy Fish, Annabel’s and Aquavit) has done a stellar job of sensitively redesigning the Art<br />

Deco dining room, while adding a breathtaking central bar to revitalise the space.<br />

Keep an eye out for the new centenary dessert ‘A Window to the Ivy’, as well as a new signature gin containing evergreen botanicals developed with Chase Distillery.<br />

A century is a long time to maintain the mystical charm that is synonymous with The Ivy, yet it continues to lure guests to its hallowed dining room...<br />

1-5 West Street, London WC2H 9NQ<br />

the-ivy.co.uk<br />

Set in the exclusive beachside Al Ras Al Akhdar<br />

district of Abu Dhabi, close to the world-renowned<br />

Corniche, this stunning complex is made up of five<br />

towers – three residential towers, one office tower<br />

and the Jumeirah at Etihad Towers hotel. This multiaward<br />

winning destination is the place for enjoying<br />

quite simply the finest in luxury living, whether it’s<br />

relaxing in an elegant suite, being pampered in the<br />

Talise Spa, savouring world-class cuisine or lounging<br />

by one of the three swimming pools. For those<br />

looking to treat themselves with retail therapy,<br />

you won’t find anywhere better in the Middle<br />

East. Featuring more than 35 premium boutiques,<br />

Avenue at Etihad Towers encompasses two entire<br />

levels with the world’s first and only Stephane<br />

Rolland store, plus Hermès and Chloé to be found,<br />

among many others.<br />

Etihad Towers, West Corniche, Abu Dhabi<br />

Jumeirah.com<br />

JET SET<br />

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TIME ISSUE / 2017<br />

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HEART OF<br />

THE CITY<br />

THE NED<br />

The Historic Lutyens Building Reborn<br />

Most of us have marvelled at the splendour of St Paul’s Cathedral but<br />

imagine doing so poolside from the rooftop of a 100-year-old building.<br />

Introducing The Ned: a hotel, private members’ club and collection of<br />

restaurants in the City of London.<br />

With 17 members’ clubs and 37 restaurants around the world, Soho<br />

House & Co is certainly no stranger to thinking big. However, when inspired<br />

to take over the City’s Midland Bank Building (all 29,450 sqm of it) Founder<br />

Nick Jones decided to partner with Sydell Group, a veteran developer with<br />

seven hotels across North America. Luckily for London, they got on like a<br />

house on fire.<br />

Originally designed in 1924 by Sir Edwin ‘Ned’ Landseer Lutyens, the Grade<br />

I-listed building looks set to become one of the capital’s must-visit venues.<br />

Each of The Ned’s 252 bedrooms channels 1920s and 1930s design,<br />

with vintage pieces, brass and mahogany furniture and rainforest showers.<br />

Aside from comfort and style, an overnight stay affords access to Ned’s<br />

Club, which, split across two levels, features a panoramic rooftop with pool,<br />

Canopy Bar & Restaurant, Vault Room lounge bar (complete with 3,000<br />

stainless steel safety deposit boxes from the bank’s original vault) and a<br />

range of high-end gym and spa facilities.<br />

JET SET<br />

Gourmands will not be left wanting at The Ned, with eight public restaurants<br />

in the former Grand Banking Hall serving cuisine from across the globe. The<br />

likes of Cecconi’s City of London will be the destination for handmade pasta,<br />

pizza and seafood, while Café Sou London will offer a traditional Parisian<br />

café experience.<br />

27 Poultry, London EC2R 8AJ<br />

thened.com<br />

JET SET<br />

VINYLS<br />

& BEER<br />

SIR ADAM AMSTERDAM<br />

A Hipster’s Dream<br />

Following the successful launch of Sir Savigny in Berlin late last year,<br />

SIR hotels is back with a third hotel, which spreads across eight<br />

floors of Amsterdam’s iconic A’DAM Tower. Channelling the energy<br />

of its musical neighbours (Gibson, Sony and MassiveMusic to name<br />

but three), Sir Adam has done away with the traditional hotel lobby<br />

and instead welcomes guests into The Hub, a co-working spacemeets-concept-store<br />

and Music Library where you can listen to a<br />

range of vinyl.<br />

The colourful industrial-chic interiors don’t stop here however, as<br />

visitors to The Butcher Social Club will soon discover. Boasting a<br />

large island bar, riverside terrace, gourmet burgers and nightly DJ<br />

Sets, this ground floor haven looks set to become Amsterdam’s new<br />

place to be. Ascend the spiral staircase and you’ll find yourself in the<br />

panoramic indoor-outdoor drinking den, The Beergarden.<br />

For those staying the night, the 107 guestrooms are equipped with<br />

all the necessities to entertain, from Bluetooth-enabled Crosley<br />

record players and a collection of vinyls, to a Gibson guitar.<br />

Overhoeksplein 7, 1031 KS, Amsterdam<br />

siradamhotel.com<br />

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TIME ISSUE / 2017<br />

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MINDFUL<br />

LIVING<br />

1 HOTEL BROOKLYN BRIDGE<br />

An Eco-Conscious Sanctuary<br />

Sprouting a new generation of nature-led<br />

luxury hotels, 1 Hotel Brooklyn Bridge has<br />

opened its doors to offer sophisticated<br />

travellers an eco-conscious sanctuary with<br />

sweeping waterfront views of the Manhattan<br />

skyline. Entering the lobby of 1 Hotel Brooklyn<br />

Bridge, you’ll first notice the dramatic 25ft<br />

green wall featuring hand-placed plants and<br />

creeping vines. From here, it’s off to explore a<br />

property that combines immaculate style with<br />

sustainability, using 100 per cent wind power<br />

energy, a majority ratio of recycled materials<br />

and a rainwater reclamation system.<br />

A new landmark just south of the iconic<br />

Brooklyn Bridge, the hotel features 194 rooms<br />

including 29 two- to six-bedroom suites and<br />

its Presidential Suite offering panoramic views<br />

of the East River. Dwellings are complemented<br />

by a 4,000 sqft rooftop, nine-treatment-room<br />

Bamford Haybarn Spa (opening in June<br />

2017), a state-of-the-art fitness centre, a yoga<br />

and barre studio operated by POE Yoga, two<br />

restaurants and a 50-seat screening room.<br />

JET SET<br />

60 Furman St, Brooklyn, NY 112011<br />

1hotels.com<br />

PLAIN<br />

SAILING<br />

QUINTESSENTIALLY ONE<br />

JET SET<br />

World’s Largest Floating Private Members’ Club<br />

Quintessentially is thrilled to announce the construction of<br />

the world’s largest superyacht, which is set to make its first<br />

voyage in 2019-2020. The 220m superyacht will provide<br />

the opportunity for the global elite to tour the world while<br />

attending the most exclusive events. Costing £250m to<br />

build and named Quintessentially One, the luxury vessel<br />

will serve Quintessentially Members as a private members’<br />

club, anchoring in the world’s finest experiences including the<br />

Monaco Grand Prix, Cannes Film Festival and Rio Festival,<br />

Cuba to name but a few.<br />

“This is a wonderful way to cater for and meet the demands<br />

of Quintessentially’s global Members when they all descend<br />

on the same high-profile events which currently don’t have<br />

enough supply. It will be the world’s largest floating private<br />

membership club. Where the traditional cruise model is to<br />

go somewhere, dock and get off; we will dock and people<br />

will want to get on,” says Aaron Simpson, Quintessentially<br />

Founder & Group Chairman.<br />

The 112-berth superyacht, which will be 40m longer than<br />

the world’s biggest private vessel Azzam, will feature an<br />

underwater bar, cigar storage room, wine cellar, and a spa<br />

with world-leading therapists and personal stylists. It will also<br />

host exclusive parties frequented by famous performers.<br />

Membership is available from £15,000, and Elite Members<br />

can invite guests on board to experience this most soughtafter<br />

boat.<br />

quintessentially.com<br />

enquiries@quintessentially.com<br />

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16 QUINTESSENTIALLY #43<br />

TIME ISSUE / 2017<br />

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HEALTH IS<br />

WEALTH<br />

GPDQ<br />

A Doctor to Your Door<br />

Quintessentially has partnered with private healthcare app company<br />

GPDQ to provide access to instant clinical healthcare for all<br />

Quintessentially Members.<br />

Launched in 2015, this innovative service promises a doctor to your door<br />

within an average of 90 minutes (the quickest response time to date being<br />

just 11 minutes). Simply request a GP via the smartphone app, over the<br />

phone or through the website, confirm your location and then get live ETA<br />

updates with real-time tracking on your doctor’s progress.<br />

“GPDQ offers a prompt, convenient and high-quality service to help you<br />

get the care you need, when you need it,” says Founder & Chief Medical<br />

Officer, Dr Anshumen Bhagat. “If you’ve got a sick child at home or need<br />

to see a doctor but can’t get away from work, we’ll come to you. It’s about<br />

giving the power back to the patient.”<br />

With its expertise in healthcare and ability to put customers and<br />

top-quality GPs at the heart of its work, GPDQ will serve as a perfect<br />

partner for Quintessentially, helping to put fast and accessible private<br />

healthcare on the agenda for all Members.<br />

Aaron Simpson, Quintessentially Founder & Group Chairman, adds:<br />

“This new app will increase our service levels even further and offer our<br />

Members primary healthcare straight to their door at a very reasonable<br />

cost for high-quality medical attention.”<br />

WELLNESS<br />

GPDQ is available seven days a week, from 8am to 11pm across<br />

London and Birmingham, with more UK cities coming soon. Visit<br />

gpdq.co.uk to find out more, or contact your Lifestyle Manager.<br />

DINING OUT<br />

FUSION<br />

FOOD<br />

TOKYOLIMA<br />

Where Peru Meets Japan<br />

Escaping the frenetic energy of Hong Kong’s Central<br />

district is no mean feat but, for those in the know,<br />

a cornucopia of hidden gems lies in wait. One such<br />

jewel is TokyoLima.<br />

Serving Nikkei cuisine in the atmosphere of a<br />

Japanese izakaya, this late-night restaurant/bar<br />

brings the flavours of Peru and Japan to the heart<br />

of Central. Created by Pirata Group, the creative<br />

brains behind Hong Kong’s Pirata and The Optimist,<br />

TokyoLima invites you to lose track of time with<br />

creative cocktails and late-night Nikkei.<br />

Stepping into the terracotta and warm-toned bar,<br />

guests are whisked away from the busy streets<br />

of Central into the inviting atmosphere of Japan’s<br />

famous late-night drinking and eating spot. Stop by<br />

throughout the night for a quick drink and bite to<br />

eat, to explore the extensive sake menu or to enjoy<br />

a Nikkei feast of raw, marinated and seared plates.<br />

18-20 Lyndhurst Terrace, Central, Hong Kong<br />

tokyolima.hk<br />

Q<br />

<br />

QUINTESSENTIALLY #43 TIME ISSUE / 2017<br />

Q<br />

19


FEAST YOUR<br />

EYES<br />

PHOTO LONDON<br />

The Photography Event of the Year<br />

Photo London, the UK photography event of the year,<br />

returns to the stunning setting of Somerset House<br />

this May. Created to give London an international<br />

photography event befitting the city’s status, the<br />

world-class fair has established itself as a catalyst for<br />

London’s dynamic photography community.<br />

The four-day extravaganza will harness the city’s<br />

outstanding creative talent, bringing together the<br />

world’s leading photographers, exhibitors and<br />

collectors to celebrate photography, the medium<br />

of our time.<br />

Quintessentially’s Art Patrons will enjoy<br />

exclusive access to the VIP Preview on<br />

17th May. For further details, please contact:<br />

enquiries@quintessentially.com<br />

Somerset House, 18th – 21st May<br />

Strand, London WC2R 1LA<br />

photolondon.org<br />

A CULINARY<br />

MOMENT<br />

EVENTS<br />

HENNESSY<br />

Exclusive Paradis Impérial Cognac Tastings<br />

Quintessentially has partnered with Hennessy, the<br />

legendary French Maison de Cognac, to curate bespoke<br />

and intimate experiential tastings and four-course<br />

dinners that celebrate its ultra-refined expression:<br />

Paradis Impérial.<br />

Bringing together select Quintessentially Members and<br />

Cognac connoisseurs, Hennessy, which has been crafting<br />

the world’s finest Cognacs since 1765, is able to indulge<br />

invités to a culinary moment like no other. The dinners,<br />

which so far have taken place in New York and at Art<br />

Basel Miami Beach, are contemporary gastronomic<br />

evenings with the eau-de-vie’s “Made of Precision”<br />

leitmotif front and centre.<br />

At the Art Basel Miami Beach event last year, in the<br />

penthouse of the Residences at The Miami Beach<br />

EDITION, Hennessy and Quintessentially tapped<br />

Grimanesa Amorós, a Peruvian light artist based in<br />

New York City, to co-host the event.<br />

“Precision, a word I love, is part of my life and my work.<br />

The lighting must be extremely precise,” reasons the<br />

artist, who is known for immersive, large-scale light<br />

sculpture and light installations around the world. “For<br />

me, the evening was a romance with the unknown, a<br />

wonderful opportunity to get a behind-the-scenes look<br />

at the creation of Paradis Impérial.”<br />

This spring will see the collaboration continue to<br />

San Francisco, Los Angeles and Houston.<br />

quintessentiallyandco.com<br />

enquiries@quintessentially.com<br />

Q<br />

<br />

QUINTESSENTIALLY #43<br />

THE NEW SPRING COLLECTION<br />

by Henry Daniel Jewellery<br />

www.hdjewels.com<br />

02079691433


WHEN THIS MAN SPEAKS,<br />

WE LISTEN. SIR DAVID<br />

ATTENBOROUGH HAS<br />

BROUGHT US SUCH<br />

A RICH AND DEEP<br />

UNDERSTANDING OF OUR<br />

PLANET, HE’S AS CLOSE<br />

TO THE PERSONIFICATION<br />

OF A WALKING, TALKING<br />

NATURAL WORLD<br />

ENCYCLOPAEDIA AS YOU<br />

COULD HOPE TO FIND. AS<br />

EBULLIENT AS EVER, HE<br />

HAS A LOT TO SAY ABOUT<br />

WHERE WE’VE BEEN AND,<br />

MORE IMPORTANTLY, WHERE<br />

WE’RE HEADED<br />

written by CHRIS SMITH<br />

A T T E N B O R O U G H ’ S<br />

P L A N E T<br />

Q<br />

<br />

QUINTESSENTIALLY #43<br />

TIME ISSUE / 2017<br />

Q<br />


PREVIOUS SPREAD:<br />

Attenborough filming on a<br />

river in Sabah, Borneo<br />

OPPOSITE: Attenborough<br />

saying hi to a black lion<br />

tamarin<br />

Even now, a proud 90 years young, Attenborough retains those<br />

infectious qualities we’ve come to love as a nation; indeed, as<br />

a planet. And it’s precisely the spotlighting of Earth’s minutest<br />

details that has garnered him this affection, striding boldly<br />

into environments few of us will ever see for ourselves, and<br />

revealing the secrets of nature we’d never otherwise have<br />

known. Over those nine decades, too, Attenborough has<br />

seen the world change, for better or worse. Few people are as<br />

qualified to comment on such matters, and it’s no surprise to<br />

find him in the mood to speak plainly, which is exactly what we<br />

get on a gloriously sunny afternoon at ZSL London Zoo.<br />

“Science,” the veteran broadcaster begins, “is proceeding at<br />

an extraordinary pace. When I started making programmes,<br />

or certainly when I was at university, nobody believed<br />

continents drifted around the surface of the Earth,” he says.<br />

“Now that’s not only accepted, but the absolute basis for<br />

understanding volcanoes, tsunamis… you can’t make sense<br />

of the world now without knowing that sort of thing. That’s<br />

happened in my lifetime.<br />

“Look also at the discovery of DNA – we didn’t know about<br />

DNA when I was an undergraduate, and now these discoveries<br />

are going on all the time.”<br />

THIS PAGE: Goamantong<br />

cave in Sabah, Borneo<br />

WE CAN ALL IDENTIFY WITH NATURE<br />

While acknowledging that this relatively rapid pace of<br />

knowledge growth is exciting, the elephant in the room –<br />

sustainability – just won’t go away. “Governments need to<br />

do more to address population growth,” Attenborough says<br />

solemnly. “The pace of this is of detrimental to our planet,<br />

and it’s undoubtedly our biggest concern. No matter what we<br />

do now, no matter what measures are put in place, there are<br />

going to be a billion more of us within the next decade. We’re<br />

staring into the abyss because the planet cannot sustain such<br />

gargantuan growth.”<br />

The bottom line, Attenborough explains, is the planet is finite:<br />

“We are heading for disaster. There seems to be this belief that<br />

we can’t do much about it.” He shrugs. “In the last century, the<br />

population has never collectively got together and said, ‘This is<br />

what we will do for this issue.’ It must be possible.”<br />

Indeed, although as a broadcaster it’s been his remit to<br />

passively observe and report, Attenborough’s many years ‘in<br />

the field’ allow him a rare and privileged perspective. “In my<br />

opinion, all countries should develop a population policy,” he<br />

suggests. “A total of 70 countries currently have this in one<br />

form or another. The defining common denominator is to<br />

make family planning and other reproductive health services<br />

freely available to everyone, empowering and encouraging<br />

their use, although without any kind of coercion.”<br />

Yet it isn’t just humanity at risk; as conservation programmes<br />

also struggle to keep up with a rapidly changing environment,<br />

Earth’s very ecosystem is in danger.<br />

“The Great Barrier Reef will be the first place that falls,”<br />

Attenborough predicts with gruesome confidence. “It is the<br />

most incredible place on Earth, but mass bleaching is having<br />

an effect there and we need to isolate the whole area for<br />

its self-preservation to kick back in. In the greater scheme<br />

of things in localised areas, look at crops being unable to<br />

handle the pressure put on them; it’s simply a waiting game.<br />

And although, as a nation, we acknowledge a switch towards<br />

organic produce, this type of food production actually<br />

makes the challenge greater because, in production terms,<br />

ethical produce is inefficient compared with genetically<br />

modified strands.”<br />

These issues, logic dictates, are very much intertwined. “We<br />

know climate is already influencing crops, but the effect of<br />

overpopulation will be far greater,” he continues. “The ripples<br />

will extend far and wide. It’s a system we simply won’t be able<br />

to sustain and widespread famine will become the norm,<br />

spreading from the Third World. It’s an issue that must be<br />

addressed – although I don’t doubt it will be.”<br />

More positively, we should not forget the raft of heartwarming<br />

ecological successes of recent years, he says – but for<br />

drastic improvement there needs to be a focus on the planet,<br />

not the economy (although funding for conservation projects<br />

is vital, he notes). There’s a feeling, however, that although the<br />

human race seems to be fighting a losing battle in some areas,<br />

the parallel growth in the technology sector – arguably ahead<br />

of the natural curve – opens up a well of potential solutions.<br />

“The technical age is an incredible blessing,” Attenborough<br />

agrees. “Because of our intelligence, our ever-increasing<br />

skills and sophisticated technologies, we have medicines that<br />

prevent our children from dying of disease; we have developed<br />

ways of growing increasing amounts of food. It’s now just a<br />

case of great minds playing catch-up in order to repair the<br />

damage that has already been done.<br />

“Those minds can take education and learning forward<br />

because, let’s face it, we’ve never had a better chance to do<br />

something really special and really prolific. When I was a boy,<br />

a passion for the natural world wasn’t the norm. Nowadays it’s<br />

fashionable to care about the flora and fauna, and we never<br />

had that. Indeed, all we had were a few reference books and<br />

a magnifying glass. Now there’s a whole world of multimedia<br />

that can connect a child to the furthest species. So if we cannot<br />

produce passion and educated people with all this at our<br />

disposal, we never will. That’s the thing about humans – the<br />

passion we have for learning.”<br />

Q<br />

<br />

QUINTESSENTIALLY #43<br />

TIME ISSUE / 2017<br />

Q<br />

25


BELOW: Attenborough<br />

on Loch Lomond, Scotland,<br />

with greylag geese flying<br />

alongside<br />

OPPOSITE:<br />

Attenborough with filming<br />

equipment in Sabah,<br />

Borneo<br />

There’s no denying the impact of Attenborough’s own<br />

educational output, although he’s at pains to point out that<br />

it’s very much a team effort. Planet Earth is just one in a long<br />

line of flagship BBC documentaries and series – such as Life<br />

on Earth, The Blue Planet, The Life of Mammals, Africa – all<br />

spectacular in delivery and epic in scope. Their meticulous<br />

presenter may be too humble to see himself at their heart, but<br />

for all the splendour of nature the fact remains that he shows<br />

it to us. Where the original Planet Earth in 2006 was groundbreaking<br />

in its high-definition presentation, Planet Earth II –<br />

broadcast late last year – benefited from greater technological<br />

leaps. With each new iteration, the level of detail is enhanced.<br />

Next on the agenda is Blue Planet II.<br />

The popularity of such show-and-tells – Planet Earth is,<br />

deservedly, globally successful – comes down to one simple<br />

fact. “We can all identify with nature,” Attenborough smiles.<br />

“Television is the one thing which can bring us closer than we<br />

realise and although it cannot replicate actually being there, it<br />

can make you appreciate and understand how the world we live<br />

in is in reality. It’s an incredible medium.<br />

WE KNOW CLIMATE IS ALREADY<br />

INFLUENCING CROPS, BUT THE<br />

EFFECT OF OVERPOPULATION<br />

WILL BE FAR GREATER<br />

“People have called Planet Earth ‘ground-breaking’. With<br />

Planet Earth II, we tried to delve further into the hidden<br />

aspects of animal life. The main difference is that while<br />

Planet Earth gave a view – quite literally – from above, its<br />

sequel embarks on immersing the viewer within the animal<br />

community, as a sort of voyeur. It is time-consuming and took<br />

incredible determination and patience to get exactly what<br />

we needed, but they are not just pockets of information and<br />

moving images dotted around – they are a plethora of stories<br />

attempting to piece together the many tales of nature that<br />

occur every single day, hour and minute… and are indeed<br />

happening right now.”<br />

There’s a vein of humour running through these programmes<br />

too, given the often-amusing unpredictability of animals.<br />

Attenborough fondly recalls having his shoes removed by baby<br />

gorillas, surprising a sloth, and becoming the unwitting love<br />

rival of a charged-up capercaillie in the Scottish Highlands…<br />

and it’s precisely these interactions with his subjects that<br />

continue to fascinate us.<br />

Yet in an age where we take such things for granted, it’s<br />

easy to forget the immense effort programmes like this<br />

involve. The BBC has stated it hopes to make Planet Earth<br />

III before Attenborough reaches his century. But beyond<br />

that, the programme’s legacy will surely be an even greater<br />

understanding of the world around us, continuing beyond the<br />

steady hand of the man who made it all possible – although<br />

there’s a consensus that Attenborough is irreplaceable.<br />

The man himself won’t be drawn on that just yet, but<br />

concludes with a positive message: “Through Planet Earth III<br />

and IV, we’ll discover even more that our destiny remains in<br />

our own hands. People are more aware than ever before.<br />

“We’re all in this together.”<br />

TIME SPENT IN<br />

EXPERIENCED<br />

HANDS<br />

We take lifestyle planning seriously. So seriously that every one<br />

of our team is an aviation expert, ideally placed to select and<br />

secure exceptional private air travel for your needs.<br />

Thanks to our dedication to service and extensive industry<br />

knowledge you can reach your destination in effortless luxury.<br />

Experience endless possibilities. This is your time.<br />

Q<br />

<br />

QUINTESSENTIALLY #43<br />

+44 1452 714500<br />

charter@skytimeaviation.com<br />

www.skytimeaviation.com


written by CATHY HAWKER<br />

WHERE ARE THE WORLD’S MOST<br />

EXTRAORDINARY PLACES AND<br />

WONDROUS ADVENTURES TO<br />

BOOKMARK BEFORE TIME SWEEPS<br />

THEM AWAY? CATHY HAWKER<br />

SETS OUT TO EXPLORE<br />

WHAT A<br />

Our hauntingly beautiful yet increasingly fragile planet<br />

offers exhilarating opportunities for adventurous<br />

travellers. Have you slept in an Arctic igloo or dived<br />

along the Great Barrier Reef? Have you tracked white<br />

rhinos at dawn in Kenya, watched the sunset on an<br />

isolated Maldivian beach or dined in a Venetian palazzo<br />

under a Renaissance frieze?<br />

W O N D E R F U L<br />

WORLD<br />

No? Well not to worry because they probably feature<br />

on your dream list for the day when life gives you more<br />

time. Except of course time is the most fickle of friends,<br />

unpredictable and never fully on side for you or for our<br />

ever-changing Planet Earth.<br />

So here are a super six extraordinary destinations to<br />

book now, awe-inspiring wonders of the world that<br />

might not be available for future generations. Seize the<br />

day and sign up while you still can.<br />

Q<br />

<br />

QUINTESSENTIALLY # 43<br />

TIME ISSUE / 2017<br />

Q<br />


SONEVA FUSHI & SONEVA JANI, MALDIVES<br />

CANADA<br />

ARCTIC WATCH WILDERNESS LODGE, CANADA<br />

In our constantly connected modern world, it’s increasingly<br />

difficult to slip right off grid. Five hundred miles north of the<br />

Arctic Circle and 50 miles from the nearest town in Nunavut,<br />

Canada’s largest and northernmost territory, is one place to<br />

start. In this testing environment by the Northwest Passage<br />

where temperatures can change by 10 degrees Celsius within<br />

one hour, Somerset Island is one of the best places in the world<br />

to see beluga whales. Around 2,000 of the magnificent white<br />

marine mammals collect there in July and August, turning it<br />

into the perfect whale nursery.<br />

Other activities include hiking on the tundra, fly fishing and<br />

kayaking on the Northwest Passage. With no permanent<br />

human population, Somerset Island is home to arctic foxes,<br />

polar bears, seals and migratory birds.<br />

WHERE TO STAY<br />

The Arctic Watch Wilderness Lodge on<br />

Somerset Island is the most northerly fly-in<br />

lodge in the world. It opened in 1992 as<br />

a base in one of the last truly remote and<br />

exceptional locations in the world, and is<br />

open only in July and August. Run by husband<br />

and wife team Richard Weber and Josée<br />

Auclair – he is the most travelled North Pole<br />

explorer alive today – it sits on Cunningham<br />

Inlet with 16 private guest cabins around a<br />

Great Room.<br />

All food is prepared from scratch and<br />

includes Okanagan Valley wines, Alberta<br />

Organic Beef and French-Canadian cheeses.<br />

A High Arctic dining experience with an<br />

assuredly Canadian theme.<br />

The much-photographed 1,190 coral islands of the Maldives set<br />

in the vivid-blue Indian Ocean make up the lowest-lying nation<br />

in the world with an average height of just 1.5m above sea level.<br />

Only around 200 islands are inhabited and most are resorts, one<br />

per island, but the existence of them all is threatened by rising<br />

sea levels. Some scientists argue that by 2100, the Maldives<br />

will have lost 77 per cent of its total land as the soft white sand<br />

beaches and sloping palm trees are submerged below that<br />

perfect cerulean water.<br />

The Maldives are arguably best viewed from high above in<br />

a seaplane or far below on a dive. The colours of the sea set<br />

against the sand bars and vibrant but endangered coral reefs<br />

that are home to fish, sea turtles, whales and dolphins produce<br />

a marine ecosystem of outstanding splendour.<br />

WHERE TO STAY<br />

The original luxury hotel in the Maldives<br />

was Soneva Fushi, opened in 1995 by<br />

husband and wife Sonu and Eva Shivdasani<br />

who still live there for at least half the year.<br />

Their strong eco-credentials have proven that<br />

luxury and sustainability can work hand<br />

in hand.<br />

So while Soneva Fushi has a 7,000-bottle<br />

wine cellar, a stellar observatory and the<br />

finest butler service, it also has firm principles.<br />

Sonu and Eva will never serve lobster or foie<br />

gras, they shun plastic bottles, do not use<br />

coral or wood from any non-sustainable or<br />

rainforest source and donate two per cent<br />

of all room revenue to mitigate the hotel’s<br />

carbon footprint.<br />

Now the owners have opened a second<br />

Maldives resort, also a 35-minute seaplane<br />

ride from the capital, Male, and also with its<br />

own house reef. Soneva Jani is surrounded<br />

by an exceptional three miles of the bluest<br />

lagoon. Overwater villas enable guests to<br />

watch the marine life lingering in the gin-clear<br />

water of the marine reserve below, or they<br />

can look up through a retractable roof to<br />

gaze at the stars. Heaven on Earth.<br />

Q<br />

<br />

MALDIVES<br />

Q<br />


I T A L Y<br />

BELMOND HOTEL CIPRIANI, VENICE<br />

How to cope with a city built on a lagoon of such striking<br />

beauty and mysticism that the world wants to visit? As<br />

visitor numbers soar, 22 million and rising, and the resident<br />

population dwindles, down to under 55,000, Venice risks<br />

becoming a Disneyfied theme park where narrow lanes<br />

beneath the atmospheric, stone-slashed walls are impassable.<br />

Venice covers only three square miles, loaded with 182 canals<br />

and 436 bridges. It hosts the Venice Biennale, a prestigious<br />

contemporary cultural festival founded in 1895 that entices the<br />

great and good of the art world. The façades of the elaborate<br />

palazzos lining the Grand Canal in a watery avenue of<br />

architectural beauty are little changed over hundreds of years<br />

but rising water levels, damage to the canals caused by the<br />

wash of outrageously large cruise ships and the sheer number<br />

of tourists threaten traditional Venetian life.<br />

WHERE TO STAY<br />

Getting away from the melee is the thing<br />

in Venice. Four minutes by private water<br />

taxi from San Marco on the tip of Giudecca<br />

Island, Belmond Hotel Cipriani is the perfect<br />

antidote. Decorated in full-throttle Venetian<br />

style with Gothic, Baroque and Renaissance<br />

flourishes, the hotel allows guests to have a<br />

relaxing holiday while enjoying the majestic<br />

sights of La Serenissima.<br />

The hotel has a clay tennis court, a state-ofthe-art<br />

gymnasium overlooking the gardens,<br />

a private marina, spa, children’s club and<br />

Venice’s only heated Olympic-sized swimming<br />

pool. Sit in the Michelin-starred restaurant<br />

and gaze at the super-sized Murano glass<br />

chandeliers or dine in more casual Cip’s Club<br />

with views across the lagoon to San Marco.<br />

Q<br />

<br />

AFRICA<br />

KICHECHE LAIKIPIA CAMP, KENYA<br />

In 1960 there were 2,000 northern white rhinos worldwide but now<br />

there are only three and they are all at Ol Pejeta Conservancy in<br />

Laikipia, northern Kenya. Smaller than their southern equivalents<br />

and highly valued by poachers for their horn, these precious animals<br />

are being carefully nurtured in one of Africa’s most private and<br />

prized safari areas.<br />

Laikipia is a wild and raw wilderness in the shadow of snow-capped<br />

Mount Kenya. Substantially larger than the Mara and significantly<br />

less crowded, all its ranches and lodges are private, offering a truly<br />

personalised service. The high open plains and acacia forests of<br />

Ol Pejeta’s expertly managed 90,000 acres are home to East Africa’s<br />

largest collection of black rhinos, zebra, giraffe, jackals, cheetah<br />

and of course, Africa’s Big Five (lion, Cape buffalo, elephant, leopard<br />

and rhinoceros).<br />

WHERE TO STAY<br />

Kicheche Laikipia Camp accommodates up to 12 guests<br />

in six custom-designed tents set around a waterhole. The<br />

camp is the most luxurious in Laikipia, combining total<br />

comfort with impressive eco-credentials. Guests can choose<br />

walking, cycling or motorised safaris, or just relax in the<br />

camp under endless African skies.<br />

AUSTRALIA<br />

ONE & ONLY HAYMAN ISLAND,<br />

GREAT BARRIER REEF AUSTRALIA<br />

The world’s largest coral reef system, stretching along 1,400<br />

miles of Australia’s northeast coast and containing nearly<br />

3,000 individual reefs and 900 islands, is an exceptional<br />

natural wonder of the world. The Great Barrier Reef is home<br />

to 30 species of whale, porpoise and dolphin, 1,600 fish<br />

species and 3,000 types of molluscs, and attracts two million<br />

visitors every year.<br />

Pollution, overfishing and rising sea temperatures causing<br />

severe bleaching are damaging this most fragile eco-system<br />

and the reef, along with the marvellous diversity of marine<br />

life it supports, are all under serious threat.<br />

‘AS AWARENESS GROWS FOR<br />

ENDANGERED DESTINATIONS, <br />

WE SEE A GROWING INTEREST<br />

IN SUSTAINABLE TOURISM’<br />

Jenny Graham – Director, Quintessentially Travel<br />

WHERE TO STAY<br />

In the northern reaches of the Whitsundays<br />

archipelago, One & Only Hayman Island is<br />

an exclusive private island resort at the heart<br />

of the Great Barrier Reef. Guests arrive by<br />

luxury yacht or seaplane from Great Barrier<br />

Reef Airport and spend their days exploring<br />

the reef itself, taking a short helicopter ride to<br />

play a round of golf on Dent Island, Australia’s<br />

only championship island golf course, or<br />

enjoying the resort’s long sweep of soft sand<br />

beach and coral reef.<br />

Q<br />


‘THERE REALLY IS NO TIME<br />

LIKE THE PRESENT’<br />

Jenny Graham – Director, Quintessentially Travel<br />

M A L A Y S I A<br />

ST REGIS LANGKAWI, MALAYSIA<br />

Langkawi in Malaysia was the first place in Southeast Asia to<br />

be awarded Global Geopark status from UNESCO, a tribute<br />

to its geological heritage and rich, diverse eco-systems. The<br />

archipelago of 100 islands off northwest Malaysia has tidal<br />

flats, mangroves, beaches and coral reefs: a lush and beautiful<br />

place of rainforests and water that marks it out as truly special.<br />

While UNESCO is watching with concern, the boats which<br />

visitors use to travel between the islands are threatening to<br />

damage the mangroves that help maintain the precious<br />

natural balance.<br />

WHERE TO STAY<br />

The newly opened St Regis Langkawi offers five-star service in this<br />

historic landscape. From the Bentley that delivers guests to the resort to<br />

the effortless butler service, the St Regis focuses on quality so guests can<br />

focus on the UNESCO-protected forest and lush vegetation.<br />

Enjoy a cocktail at sunset in the bar made from a converted Cambodian<br />

temple, relax in the Iridium Spa or sit by the pool overlooking the<br />

Andaman Sea. Away from the resort, the hotel recommends a cable-car<br />

ride to the world’s longest free span bridge with a panoramic view over<br />

the region, or a rainforest trek to learn about the mysteries of centuriesold<br />

plants and trees.<br />

For further advice from Quintessentially’s travel experts,<br />

please contact: enquiries@quintessentially.com<br />

UNESCO HERITAGE SITES<br />

UNESCO (United Nations Educational Scientific<br />

and Cultural Organisation) lists 1,052 sites as<br />

World Heritage Sites, places of significance for<br />

cultural, historical or scientific importance. They<br />

include the Great Barrier Reef, the Great Wall<br />

of China, the Roman city of Bath in the UK and<br />

Yellowstone National Park.<br />

It also lists 55 endangered sites including<br />

including Everglades National park in the USA,<br />

the rainforests of Madagascar and several historic<br />

sites in the Middle East.<br />

whc.unesco.org<br />

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AT EXCLUSIVE SPECIALIST RETAILERS<br />

AND ONLINE AT WWW.SWAROVSKIOPTIK.COM<br />

BY APPOINTMENT TO<br />

HER MAJESTY QUEEN ELIZABETH II<br />

SWAROVSKI OPTIK<br />

SUPPLIER OF BINOCULARS<br />

EL 32<br />

UP CLOSE ON<br />

YOUR ADVENTURE<br />

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which is revealed in every single conceivable shade of brown and green. A silhouette<br />

of thousands of gnus, antelope and zebras migrating can be seen in the blazing sun.<br />

But your attention is drawn in an instant to a young cheetah that is carefully<br />

stalking a gazelle. It suddenly sets off in pursuit of its prey at an incredible speed.<br />

You’ve never been as close as this to the action, thanks to the EL 32 binoculars.<br />

SWAROVISION technology allows you to enjoy this unforgettable encounter with<br />

wildlife displayed in razor-sharp, vivid and lifelike images. With SWAROVSKI OPTIK<br />

the world belongs to those who can see beauty.<br />

SEE THE UNSEEN<br />

WWW.SWAROVSKIOPTIK.COM<br />

Q<br />

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QUINTESSENTIALLY # 43<br />

Q<br />


SELFE<br />

I N D U L G E N C E<br />

ONCE PENSIONED OFF TO ADVERTISEMENTS FOR LIFE<br />

INSURANCE AND WALK-IN BATHS, OAP MODELS ARE NOW VERY<br />

MUCH IN FASHION. BUT WHAT DOES SUCH A TREND SAY ABOUT<br />

THE INDUSTRY, US AS CONSUMERS AND THE GRACEFULLY<br />

AGEING FASHIONISTAS ENJOYING A GLORIOUS SECOND ACT?<br />

written by SAMUEL MUSGUIN-ROWE<br />

photography by PAUL FARNHAM<br />

Q<br />

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Q<br />


Luminous beneath the photographer’s<br />

lights, the model is a consummate<br />

pro. Chin up, hands clasped, posture<br />

inch-perfect. Make-up free just an hour<br />

ago, flowing locks fastened in a clip,<br />

wearing clothes built for comfort, now<br />

she is resplendent, dressed in a lace top<br />

and skort. A vision in purple and green,<br />

perched atop a stool.<br />

As the entire crew huddles around a<br />

monitor, beaming at each fresh image<br />

that appears, it’s clear this is no ordinary<br />

photoshoot. For today Q is in the<br />

presence of an icon, an individual that<br />

has graced catwalks in London and<br />

Milan, posed for David Bailey, Nick<br />

Knight and Mario Testino, fronting ad<br />

Yet after her husband’s death from a stroke in 1997, and having<br />

curated a lengthy CV as a part-time movie extra, in 1998 Selfe<br />

was invited to return to the runway for Red or Dead at London<br />

Fashion Week.<br />

A Vogue shoot followed, as did a contract with esteemed<br />

agency, Models 1, leading to two decades filled with glamorous<br />

work around the globe.<br />

“Ooh, more,” says Selfe, on location in west London, when<br />

asked how she enjoys her second stint in modelling versus<br />

the first. “More so, because life’s too short. When you’re over<br />

70, you enjoy everything you can get in.” Selfe flashes a wide,<br />

gallows smile. “Because, you know, any minute now…”<br />

But while Daphne Selfe is unquestionably a grand dame of the<br />

model world, one whose ceaseless energy and pronounced<br />

cheekbones belie her birth certificate, she is not exactly an<br />

THIS IS DAPHNE SELFE: WORLD’S OLDEST SUPERMODEL.<br />

AGE 88 AND THREE QUARTERS<br />

campaigns for Dolce and Gabbana,<br />

Ralph Lauren, Gap and TK Maxx. She<br />

has also found time to star in some 400<br />

movies (Sliding Doors, A Room With<br />

A View and two Bond films among<br />

them), had a recent memoir hit the<br />

top of the Amazon chart in Japan, and<br />

proudly owns a very special Guinness<br />

World Record.<br />

This is Daphne Selfe: the world’s oldest<br />

supermodel, age 88 and three quarters.<br />

Making her modelling entry in 1949,<br />

Selfe appeared on the cover of Reading<br />

Review, by way of a competition, for a<br />

meagre 15 guineas (£15.75). Going on to<br />

showcase luxury furs and pose nude for<br />

esteemed sculptor Barbara Hepworth,<br />

she embraced marriage and family life<br />

in the mid-’50s, presuming a modelling<br />

career would remain in the rear view.<br />

PREVIOUS SPREAD<br />

dress Malene Oddershede Bach<br />

earrings and bracelet Vicki Sarge<br />

fur collar Paul & Joe<br />

ring Pebble London<br />

glasses Lindberg<br />

outlier. Though fashion has always been skewed (obsessed,<br />

even) towards youth – Kate Moss was discovered in JFK<br />

airport, aged 14; Giselle Bündchen while dining at McDonalds,<br />

also 14 – we are currently witnessing a silver-haired revolution.<br />

Look inside Loewe’s Spring 2017 brand book and you’ll find<br />

Charlotte Rampling (71), who also fronted a 2014 cosmetics<br />

campaign for Nars. That same year, Jessica Lange (then 64)<br />

became the face of Marc Jacobs Beauty, and in 2016 Twiggy<br />

celebrated 50 years in fashion by modelling her 15th Marks<br />

and Spencer collection – at the age of 66. Read the style<br />

glossies and they proclaim: “Grey is the new black.”<br />

But is the nascent boom of OAP catwalk icons here to stay, or<br />

simply a fleeting, tokenistic fad?<br />

One argument is that the advertising and fashion industries<br />

have merely done the maths. In an ageing society, the over-50s<br />

account for almost 80 per cent of wealth in the UK. British<br />

fifty-something women spend £7 billion on clothing per year<br />

– a figure that climbs 4.5 per cent annually – whereas younger<br />

consumers continue to flounder financially. With that in mind,<br />

making a play for the so-called “grey pound” might represent<br />

less of a gimmick, but sound business sense.<br />

There is no supply shortage on the talent front, either.<br />

Bearing the tagline “Beautifully ageing”, Grey Model Agency<br />

is dedicated to models aged 35 and up. Despite launching<br />

as recently as 2015, the agency receives more than 300<br />

applications a week from budding models across the world,<br />

many of whom have no professional experience.<br />

OPPOSITE<br />

top Barrus<br />

skort Freya Dalsjø<br />

earrings Vicki Sarge<br />

bracelet Mawi<br />

ring Pebble London<br />

Q<br />

38 QUINTESSENTIALLY #43<br />

TIME ISSUE / 2017<br />

Q<br />


OPPOSITE<br />

jacket and trousers Gabriel Vielma<br />

shirt Paul & Joe<br />

earrings Cornelia Webb<br />

ring Pebble London<br />

glasses Lindberg<br />

THIS PAGE<br />

dress Zeynep Kartal<br />

necklaces and earrings Pebble London<br />

Q<br />

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TIME ISSUE / 2017<br />

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THIS PAGE<br />

dress Three Floor<br />

jacket Emma Brewin<br />

earrings Vicki Sarge<br />

ring Pebble London<br />

OPPOSITE<br />

Clockwise from top:<br />

Daphne Selfe in her youth,<br />

Zvona from Grey Model Agency,<br />

London on the catwalk,<br />

and an older model walks for<br />

Olivia Ann May<br />

‘NO, I DIDN’T<br />

INVENT THE OAP<br />

MOVEMENT,’ BEAMS<br />

DAPHNE SELFE.<br />

‘IT INVENTED ME’<br />

“I think we’ve proved it’s not a trend now,” explains Grey’s<br />

founder, Rebecca Valentine. “We are very rebellious, in that<br />

what we’re doing is very leftfield. Models are coming to us<br />

from all over the world because they are rejected by standard<br />

model agencies for being too old.<br />

“Our models aren’t all silver haired and 5ft 10 – they’re a<br />

range. They’re curvy, they’re edgy, some of them are quite<br />

asexual looking, pierced, tattooed. We’re promoting edgy,<br />

cool, happening older people. We’re not classic.”<br />

And yet, if there is a drawback amidst fashion’s grey wave, it’s<br />

that such diversity has yet to trickle down to ad campaigns<br />

or fashion houses. Age may no longer be a roadblock, but<br />

models still tend to skew towards classically skeletal, with<br />

plus-sized older models all-but invisible. Men, while allowed<br />

to age gracefully in the media, are largely marginalised, with<br />

models between 40 and 60 residing in a helpless purgatory<br />

between young and old.<br />

The war, it seems, is not yet won. The opening of London<br />

Fashion Week this February was mired in protest, as five<br />

models aged between 47 and 65 marched against the lack of<br />

age diversity. Despite the foothold of older models within the<br />

industry, the average age of a runway model at LFW is still<br />

only 17.<br />

As for Selfe, though her catwalk days<br />

may be behind her (“I have funny<br />

feet, I can’t wear high heels”), the<br />

insatiable octogenarian has no plan to<br />

slow down. With four jobs in the past<br />

month – including one in New York,<br />

for Dove and another book mooted<br />

(“If only I could find the time”), she<br />

might quite legitimately add ‘hardestworking<br />

model’ to her long scroll of<br />

achievements.<br />

But then what do you expect, from<br />

the OAP model who spawned an<br />

entire movement?<br />

“No, I didn’t invent it,” beams Daphne<br />

Selfe. “It invented me.”<br />

Follow Daphne on Instagram<br />

@daphneselfe<br />

“What needs to happen for brands to be successful is to just<br />

be a bit braver,” says Valentine. “Use models who are not just<br />

old, for tokenism, but are really powerful looking.<br />

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QUINTESSENTIALLY #43<br />

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“And move away from celebrity – Helen Mirren’s lovely,<br />

but I think everyone’s seen enough of her. There are much<br />

stronger-looking people out there who will convey a far<br />

better message than the bland, easy, wallpaper celebrities<br />

we’ve seen year after year.”<br />

Q<br />


THIS PAGE<br />

dress Malene Oddershede Bach<br />

earrings and bracelet Vicki Sarge<br />

fur collar Paul & Joe<br />

ring Pebble London<br />

glasses Lindberg<br />

PHOTOGRAPHY Paul Farnham<br />

PHOTOGRAPHER’S ASSISTANT Olga Kotovska<br />

FASHION STYLIST Rosie Bess<br />

FASHION ASSISTANT Ellize McBride<br />

HAIR STYLIST Diana Moar<br />

MAKEUP ARTIST Rachel Freeman<br />

MODEL Daphne Selfe<br />

ART DIRECTOR Lauren Robertson<br />

Shot on location at Albert’s Private Member’s Club<br />

Q<br />

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QUINTESSENTIALLY #43


QUINTESSENTIALLY&CO.<br />

GETTING BEHIND THE WHEEL OF AN ASTON MARTIN WITH<br />

NOTHING BUT A MAP AND FREE TIME ON YOUR HANDS IS MORE<br />

THAN A MERE ROMANTIC NOTION. IT’S GETTING BACK TO BASICS,<br />

AND FOCUSSING ON FREEDOM AND DISCOVERY<br />

THRILLING<br />

DRIVES<br />

AUTHORS AND FILMMAKERS HAVE DRAWN INSPIRATION<br />

FROM THE OPEN ROAD. IT’S A LANDSCAPE THAT UNITES<br />

ALL TYPES OF TRAVELLERS BUT EACH ROAD-TRIP IS<br />

UNIQUE AND THE ROUTE YOU MAKE YOUR OWN<br />

written by EMILY BRYANT<br />

An integral part of the Aston Martin design aesthetic is the juxtaposition of<br />

old and new — the seamless fusion of classic craftsmanship techniques with<br />

groundbreaking technology. This key element is reflected in all Art of Living<br />

by Aston Martin experiences, and these two On Tour drives through Germany,<br />

and Norway are excellent examples.<br />

Bavaria is a land of unique diversity, rich in traditions and legacy which add a<br />

fascinating texture to a state largely considered a bastion of liberal, forwardthinking<br />

innovation in 21st-century Germany. Art of Living by Aston Martin has<br />

planned a spectacular three-day drive which explores the German Alpine Road,<br />

travelling across forests, mountains and valleys.<br />

The historical town and starting point of Lindau on Lake Constance captures<br />

the quintessence of Bavarian scenery. The rest of the route winds along the<br />

spectacular Jochstraße road, through the Allgäu Mountains, and across<br />

the Oberjochpass renowned for its Alpine views. Along the way, marvel at<br />

Neuschwanstein and Hohenschwangau castles, and stop off in gorgeous towns<br />

such as Oberammergau.<br />

Norway’s naturally impressive and unspoilt scenery, with<br />

spectacular waterfalls, valleys, mountains and fjords, make<br />

it a perfect setting for a memorable drive. Over four days,<br />

guests weave through local towns, starting in Kristiansund<br />

and Angvik, and then along the Atlantic Highway. This<br />

66-mile-long section of road has attracted visitors since<br />

the 1940s, with its heart-stopping views and hairpin bends.<br />

Following this route gives a fascinating insight into a<br />

culture borne out of ancient farming traditions, scarce<br />

resources and the eventual innovation taken in the face of<br />

a harsh climate.<br />

To learn about Aston Martin’s unique experiences,<br />

please visit astonmartinartofliving.com for more details<br />

Q<br />

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QUINTESSENTIALLY #43<br />

TIME ISSUE / 2017<br />

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QUINTESSENTIALLYART<br />

London-based jeweller Stephen Webster MBE is the<br />

founder of a brand that epitomises luxury and bold<br />

creativity. As a long-time supporter of Quintessentially,<br />

Stephen shares the philosophy of bringing beauty and<br />

glamour to an international clientele. Here, he discusses his<br />

inspiring career and the design behind his iconic collections<br />

coveted by icons and idols such as Madonna, Johnny Depp<br />

and Charlize Theron.<br />

How did your journey into jewellery design begin? When I<br />

first entered a jewellery workshop at the Medway College<br />

of Design, I was 16 and knew that somewhere in there my<br />

future lay ahead. I then became an apprentice at an old<br />

goldsmithing company in London’s jewellery district and 40<br />

years later I’m still making a living from gold.<br />

How would you describe your personal aesthetic and how<br />

is this reflected in your jewellery designs? Many years ago I<br />

knew that I was interested only in creative jewellery. Much<br />

of the industry is not particularly interested in this element<br />

so it was a struggle to establish our brand, but we have<br />

achieved a lot without a lot of compromises.<br />

STEPHEN WEBSTER<br />

A LIFE SHAPED<br />

BY JEWELLERY<br />

What is your favourite piece of jewellery you have created<br />

and why? Part of our DNA is the ‘Crystal Haze’ concept I<br />

developed nearly 20 years ago. These are doublets, meaning<br />

a double layer of stones. The lower layer is always cut from<br />

an opaque gem such as hematite or opal that provides the<br />

colour and the upper layer is translucent quartz. The result<br />

is like an illumination: the light passes through the facets of<br />

the quartz, bounces about inside the stone and refracts the<br />

colour back out to the eye.<br />

Where do you turn for design inspiration? My biggest<br />

influence has been the ocean. I love the sea and have a<br />

house which looks out over the English Channel. One of my<br />

most successful collections, ‘Jewels Verne’ was inspired by<br />

one of my favourite books as a child and I still have 20,000<br />

Leagues Under The Sea. More recently, I’ve been inspired<br />

by the poetry of William Blake and we’ve created a series of<br />

collections that celebrate what it means to me to be British.<br />

These include ‘Magnipheasant’, ‘Lady Stardust’, ‘England<br />

Made Me’ and ‘Beasts of London’.<br />

Could you tell us about the recent collaboration with Tracey<br />

Emin and any future projects to look forward to? Tracey<br />

and I have been friends for many years. In the late ’70s,<br />

Tracey was part of the Margate posse and I was one of the<br />

Gravesend boys who would regularly sojourn along the<br />

Thames estuary to Margate, where we would meet girls and<br />

dance at the Atlantis nightclub.<br />

Fast forward several decades with Tracey firmly established as one of the world’s<br />

most prominent artists, and when we opened our first store in LA she made me a<br />

neon sign that read “I Promise To Love You”. Tracey chose this because she said it<br />

belonged in a place where people give and receive tokens of love. Some time after<br />

that, I proposed to Tracey that the emotional power expressed in her work would<br />

translate perfectly as jewellery. Tracey in return agreed that I could “have a go”.<br />

In fact, it took me at least two years to “have a go” but eventually I presented<br />

a thick book of designs demonstrating how I could use her art to inspire a<br />

comprehensive jewellery collection. Produced in entirely 18k yellow gold, the<br />

resulting collection comprises sculptural renditions of Tracey’s animal sketches<br />

and what turned out to be the smash hit of the collection, her neons. Re-created<br />

using gold and set with diamonds, these iconic slogans appeal to women of all<br />

ages. The earrings, pendants, rings and cuffs bear terms such as “More Passion”,<br />

“With You I Breathe” or the original inspiration for the collaboration, “I Promise<br />

To Love You”.<br />

As part of Quintessentially’s Spring Patron Programme, Patrons are invited<br />

to a champagne reception and talk with celebrity jeweller Stephen Webster at<br />

his flagship store in Mayfair. Combining his impeccable craftsmanship with a<br />

passion for music, fashion and art, Webster will discuss his eponymous brand,<br />

which encompasses recent collaboration with leading contemporary artists<br />

such as Tracey Emin. The event will take place at Stephen Webster’s store on<br />

Wednesday 10th May at 6:30 pm.<br />

Stephen Webster<br />

Second Floor, 130 Mount Street, London W1K 3NY<br />

stephenwebster.com<br />

For more information about the Art Patron Programme please contact:<br />

enquiries@quintessentially.com<br />

written by TALI ZELOOF<br />

Q<br />

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QUINTESSENTIALLY #43<br />

TIME ISSUE / 2017<br />

Q<br />


ROCKET<br />

M A N<br />

CHANGING THE WORLD, EXPLORING<br />

SPACE, SAVING THE ENVIRONMENT<br />

ELON MUSK IS DOING IT ALL<br />

written by NATHALIE BRADBURY<br />

What does it take to be super-successful in business?<br />

While most of us know that you need a clear vision of what<br />

you want to achieve, preferably with a simple but genius<br />

idea, the execution is not as easy as it sounds, because it<br />

requires sacrifice and extraordinary resistance in the face<br />

of adversity. That is, of course, why most of us don’t go on<br />

to rule the world; it’s the difference between the average<br />

human being and business demi-gods like Elon Musk.<br />

Musk is the archetypal ‘mover and shaker’ in business.<br />

He made his initial fortune as a co-founder of PayPal along<br />

with the sale of his first company, the computer software<br />

outfit, Zip2 while he was still in his 20s. Admired for<br />

his visionary, landmark achievements and missions, he<br />

continually strives to redefine the way we approach the<br />

future. Renewable energy, electric vehicles and even space<br />

travel to Mars, nothing is out of his reach.<br />

Some draw comparisons with Steve Jobs, but that would<br />

be a discredit to Musk’s unique stamp and his daredevil<br />

attitude to investing in groundbreaking innovation that<br />

most consider science fiction. It is Musk’s background and<br />

career trajectory that are truly compelling. He started out<br />

in the 1990s in his 20s, armed with a considerable set of<br />

computer skills and a passion for sci-fi. These tools were<br />

instrumental in his development and investment in cuttingedge<br />

concepts. Often labelled as ‘insane’ by his close friends<br />

and associates because of the financial risks he took, he<br />

used a large part of his early fortune in his endeavours to<br />

‘reduce the costs of space travel’ and to take Man to Mars.<br />

Nothing major then.<br />

Q<br />

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As mentioned, in his role as Cofounder,<br />

Chairman and CEO of Tesla<br />

Motors he aims to make the fully<br />

electric vehicle an everyday form of<br />

transportation. At the same time in his<br />

role as CEO of SpaceX, he is working<br />

towards developments that will enable<br />

humans to go into space, while as<br />

Chairman of SolarCity he oversees<br />

the largest American solar power<br />

installation company.<br />

Moving in the sectors he does, it will<br />

come as no surprise that his path has<br />

been bumpy at times. In 2016, Musk<br />

went into damage-limitation mode<br />

on several occasions and the fact that<br />

he did so with such conviction only<br />

serves to underline his unflagging<br />

resourcefulness and conviction.<br />

PREVIOUS PAGES<br />

FROM LEFT: SpaceX<br />

Mars mission concept<br />

art; Illustration of<br />

Elon Musk, SpaceX<br />

Interplanetary<br />

Transport System<br />

THIS PAGE FROM<br />

LEFT: Residential<br />

rooftops in the US<br />

with SolarCity’s solar<br />

panels installed, Tesla’s<br />

innovative Powerwall<br />

can power a house for<br />

a full day<br />

He also invested millions in a very small electric-car<br />

company in Silicon Valley, which burgeoned into the super<br />

brand we now know as Tesla. Experts in the industry<br />

were forced to eat humble pie as Musk’s dream to make<br />

electric cars the norm edged closer to reality. And yet it is<br />

his humble beginnings that make his global impact all the<br />

more poignant. He fled his native South Africa at the age<br />

of 17, escaping a rough upbringing and a country he saw as<br />

inflexible, to find his feet in Canada. Without two pennies<br />

to rub together, he carved his way, performing a variety of<br />

self-taught manual jobs; he got himself through university<br />

studies, graduating with a degree in Economics and Physics<br />

from the University of Pennsylvania. It was his next move<br />

to Silicon Valley which heralded the beginning of his<br />

remarkable rise to success. By 2012, Musk had confounded<br />

cynics and critics, building an unrivalled business portfolio<br />

that included Tesla, SpaceX, and SolarCity, yielding him a<br />

net worth of $5 billion. He is now rumoured to be worth<br />

over $13 billion.<br />

As expected in one as driven as Musk, his exacting<br />

standards have made him enemies along the way, but it<br />

would be impossible to deny his dynamism and positive<br />

influence on every economic and intellectual venture<br />

undertaken. Sources close to Musk confirm his innate<br />

ability to pick out excellent people from the crowd and to<br />

make them feel good about working with him.<br />

Recently, Musk’s interest in renewable<br />

energy has caught the attention of<br />

environmentalists, namely in radical<br />

government-proposed projects in<br />

South Australia’s Port Augusta. These<br />

revolutionary energy infrastructure<br />

projects aim to replace the state’s<br />

dwindling coal and gas supply, and<br />

support the power network’s existing<br />

wind and solar energy through pumped<br />

hydro, big-battery storage set-ups and<br />

a solar thermal tower that draws on<br />

molten salt to store energy. This could<br />

improve the lives of millions of people.<br />

Now all that remains to be seen is<br />

whether Musk can deliver another tour<br />

de force on what is one of the most<br />

pressing issues of our time – saving<br />

the environment.<br />

Given Musk’s track record of resilience,<br />

coupled with his unquenchable thirst for<br />

boundary-breaking technology, he could<br />

very well be changing the world we live<br />

in, and taking us to worlds beyond our<br />

own, within the next generation.<br />

EXPERIENCE LONDON MADE SUITING<br />

gandhum.com<br />

GANDHUM<br />

LONDON<br />

Q<br />

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QUINTESSENTIALLY #43


GENERATION Y, KNOWN AS THE MILLENNIALS — THOSE BORN BETWEEN 1980<br />

AND 2000 — ARE DICTATING THE NEW LUXE VALUES, VALUES THAT LIE IN<br />

UNIQUE EXPERIENCES. BUT THIS CROWD IS NOTHING IF NOT FICKLE. HOT ONE<br />

MINUTE AND FORGOTTEN THE NEXT, YOUR IDENTITY IS KEY AND<br />

SELF-DEVELOPMENT AS YOUR OWN BRAND HAS NEVER BEEN STRONGER<br />

written by SHANU WALPITA<br />

Q<br />

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QUINTESSENTIALLY #43 TIME ISSUE / 2017<br />

Q<br />


COOL KIDS WILL<br />

LITERALLY QUEUE<br />

FOR HOURS TO<br />

GET HOLD OF<br />

ONE-OF-A-KIND<br />

MUST-HAVES<br />

WHICH SELL OUT<br />

IN MINUTES<br />

Have you heard? Luxe is in flux. It may sound like something<br />

emblazoning a slogan tee but this catchy sound bite is an<br />

accurate deciphering of the current luxury zeitgeist. The key<br />

instigator of this so-called flux is the millennial generation<br />

(born between 1980 and 2000). In the past, luxury was defined<br />

by price and scarcity; however, this is shifting from the opulent<br />

to the abstract. Moments and experiences have become the<br />

new signifiers of luxury, spurred by FOMO (fear of missing<br />

out) and the fast-paced hype cycle.<br />

Significantly, as of 2017, millennials are the largest consumer<br />

generation in history. Combined, they are expected to spend<br />

more than $200 billion annually, and $10 trillion in their<br />

lifetimes. As a result, marketing agencies and think tanks<br />

have been scrambling to understand this now powerful<br />

demographic. So, what’s their deal? Millennials are digital<br />

natives. Their idea of status isn’t shaped by luxurious<br />

possessions but by new experiences and technologies that<br />

match (and simplify) their busy lifestyles. They value emotion<br />

and correlate identity to altruistic wellness, and perhaps most<br />

importantly, they are adaptive.<br />

Lucie Greene, worldwide director of the Innovation Group at<br />

JWT, speaking to US publication WWD explains: “When you<br />

think about youth, they are constantly adapting. And if you<br />

look at a 50-plus consumers, they are loyal – but they too are<br />

increasingly behaving like millennials. Millennial behaviour is<br />

becoming mass behaviour.”<br />

PREVIOUS SPREAD:<br />

Woman at Aespia<br />

Festival, a 24-hour<br />

celebration of art and<br />

escapism in secret<br />

woods near London<br />

ABOVE: One of the<br />

Twelve Apostles rock<br />

formations on the<br />

Victoria Coast of<br />

Australia from Jungles<br />

in Paris<br />

OPPOSITE: Image<br />

from Yonder Journal’s<br />

most recently published<br />

book Dead Reckoning<br />

BELOW: Ethereal<br />

pictures taken at<br />

Aespia Festival<br />

So it seems that generational behaviour is porous to a certain<br />

degree – taking influence from the biggest shareholders and<br />

influencers, aka the millennials. As a result, the luxury market<br />

is becoming emboldened by millennials’ interest for luxuries of<br />

enduring value, experience and emotional connection. This is<br />

especially so for an off-shoot of this generation – the millennial<br />

HENRY (high earners, not rich yet). HENRYs are important to<br />

the luxury market because those who ultimately reach ultraaffluent<br />

income levels start out as a HENRY. Shopping/lifestyle<br />

habits learned while they are living as HENRYs are often<br />

carried over into their later stages of life.<br />

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QUINTESSENTIALLY #43 TIME ISSUE / 2017<br />

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The idea of FOMO is normalised via the mass adoption of<br />

ephemeral social verticals such as Instagram and Snapchat.<br />

Surveys show it’s the 18-24-year-old that makes a regular, daily<br />

pilgrimage to social media whereas those aged 25-34 are less<br />

concerned about missing a post.<br />

OPPOSITE: Image<br />

from Yonder Journal’s<br />

Dead Reckoning project<br />

ABOVE: A Yonder<br />

Journal rider traverses<br />

New Zealand’s South<br />

Island on bike<br />

This unique micro-demographic places more value on<br />

functional luxury than any other. They seek to use and<br />

experience luxury without needing to own it per se. Where<br />

HENRYs of previous generations have aspired for a house<br />

or a car, millennial HENRYs go after emotive experiences,<br />

according to Jamie Gutfreund, CMO of agency Deep Focus.<br />

Interestingly, this concept of experiential luxury is already<br />

bubbling up via the hospitality and travel sectors. Havas<br />

LuxHub research shows that luxury means more to millennials<br />

when bought for themselves, rather than received as gifts,<br />

because they value the sense of achievement. Travel is thus<br />

becoming the new status symbol, and simultaneously the<br />

moniker of luxe functional experience. Travellers are seeking<br />

unique encounters – those generic tourist traps are definitely<br />

out of the question. Instead, the best-kept secrets and lesstravelled<br />

paths dictate an escapist sentiment. Spurred by<br />

inspirational off-the-beaten-track publications and websites<br />

like Atlas Obscura, Yonder Journal, This Place Journal and<br />

Jungles in Paris, value is placed on doing something unique<br />

that hasn’t been experienced by peers. LOST mag explores the<br />

“self-discovery through travel” ideal, and provides readers with<br />

intimate long-form travel journalism that denotes a sense of<br />

immersion. Jubel is another great example and is a surprise<br />

travel company that reveals its destination on the arrival at<br />

the airport. A similar sentiment is shared by London’s Aespia<br />

festival where revellers can reach the event only by taking a<br />

blacked-out bus to a secret location.<br />

But there’s another side to the story. Talk with HENRYs (and<br />

all millennials) about what luxury means and you’ll hear words<br />

such as conspicuous consumption; indulgence; exclusivity;<br />

elitism and extravagance. A key word in that mix is ‘exclusivity’<br />

as it’s incredibly indicative of a more general youth movement<br />

– one that’s grounded in FOMO and hype.<br />

Even more telling, 30 per cent of younger-generation, 18-24<br />

millennials are on Snapchat every day compared to a mere 19<br />

per cent of older millennials aged 25-34. It’s the youngest set<br />

of millennials who are particularly receptive to disappearing<br />

media and content.<br />

But what does this mean for the luxury market? Well, simply<br />

put, it’s about focusing on immediacy, exclusivity and a strong<br />

brand DNA. This concept is already potent and present in<br />

the fashion industry. The best and most youth-driven example<br />

is Supreme, aka the coolest, most hyped street-wear label in<br />

the world.<br />

EMOTION IS THE ULTIMATE<br />

LUXURY. IT’S WHAT DRIVES<br />

US TO SEEK CONNECTION<br />

AND A DESIRE FOR UNIQUE<br />

EXPERIENCES<br />

Its ‘drop’ marketing system has had an impact on the entire<br />

fashion scene, from high street to high fashion. Supreme whips<br />

up extreme hype by ‘dropping’ a few pieces every Thursday;<br />

cool kids will literally queue for hours to get hold of one-ofa-kind<br />

must-haves which sell out in minutes. It’s proved to be<br />

a highly successful business model and has spurred a fashion<br />

movement defined by FOMO and exclusivity. It has also<br />

helped elevate the brand from street to luxe – word has it that<br />

LVMH has its eye on Supreme but rumours of a $500 million<br />

buyout have since been quashed.<br />

This hype-cycle which is incredibly fast-moving echoes a wider<br />

zeitgeist sentiment; one that’s described by Tony Crabbe,<br />

author of Busy: How To Thrive in a World of Too Much, as an<br />

infinite world – where things never end, as there are always<br />

more schedules, social platforms, deadlines, meet-ups and<br />

as a result millennials (and Gen-Z) are becoming too busy<br />

to process their emotions. But – and there’s a big but – they<br />

are intrinsically drawn in by content and brands that rouse<br />

emotion. Contextually speaking, emotion is the ultimate<br />

luxury. It’s what drives us to seek connection and a desire for<br />

unique experiences. Without emotion, there is no real luxury –<br />

no matter if we are in or out of the flux.<br />

For further advice from Quintessentially’s travel experts,<br />

please contact: enquiries@quintessentially.com<br />

Q<br />

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QUINTESSENTIALLY #43<br />

TIME ISSUE / 2017<br />

Q<br />


Start your Journey to Wellness<br />

The Mediterranean Lifestyle inspires Marbella Club’s new wellbeing programmes,<br />

comprising personalized nutrition and medical pathways.<br />

Marbella Club provides an all-encompassing wellness experience based on<br />

Mediterranean principles, healthy cuisine, activities, effective medical, holistic,<br />

therapeutic and thalassotherapy treatments.<br />

Led by our dedicated and supportive team of professionals,<br />

you will experience immediate and sustainable results.<br />

MEALS FROM MEMORY<br />

LONDON’S RESTAURANTS DELVE INTO THE PAST TO ELEVATE<br />

EVERYDAY DINING INTO A TRANSFORMATIVE EXPERIENCE<br />

If you wish to receive further information about our Wellness Programmes<br />

please contact our dedicated Wellness team: wellness@marbellaclub.com<br />

Marbella Club Hotel, Golf Resort & Spa<br />

Bulevar Príncipe Alfonso von Hohenlohe, s/n, 29602, Marbella, Málaga, Spain<br />

(34) 952 822 211 Fax (34) 952 82 88 84 marbellaclub.com<br />

written by HANNAH FELT<br />

Partner Liaison Manager<br />

Restaurants & Nightlife<br />

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PREVIOUS PAGE:<br />

An opulent dining table<br />

at Park Chinois<br />

CHEFS ADMINISTER POLLOCK-ESQUE SPLASHES OF SAUCE<br />

ON EDIBLE PAPER, TOPPED WITH INTRICATE MORSELS,<br />

WHILE WAITERS DRESSED IN STRAITJACKETS AND CIRCUS<br />

TAILS COMPÈRE THE GUESTS<br />

THIS PAGE:<br />

Pekinese dumpling,<br />

crunchy pig’s ear with<br />

strawberry hoi sin, aioli<br />

and gherkins at Street<br />

XO, the Pork Pie Trolley<br />

at Berners Tavern,<br />

perfectly delicate plating<br />

at La Dame de Pic, and<br />

the bar at Street XO<br />

Take a moment to remember how it felt to visit a special restaurant when<br />

you were a child. Usually to mark some kind of occasion, from start to finish<br />

the experience was one of utter excitement, as you sat mesmerised while<br />

tables groaned with unfamiliar dishes served by polished staff. How adult and<br />

sophisticated you felt staring in awe as the theatre played out in the booming<br />

dining room, right up until the moment the after-dinner mints signalled the end<br />

of the evening. But with Londoners dining out on average four times a week,<br />

combined with an increase in takeaways, only half of all meals are cooked at<br />

home. And with that, dining out is in danger of losing its shine.<br />

The pace of London’s food scene means restaurants have to strive to stand out. In<br />

uncertain times we look at the past with rose-tinted glasses, something that the<br />

city’s establishments are perhaps playing on, looking to the past for inspiration to<br />

stimulate nostalgia and the child-like excitement for discovery that Londoners so<br />

often lack.<br />

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QUINTESSENTIALLY #43 TIME ISSUE / 2017<br />

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THIS PAGE:<br />

A decadent cocktail<br />

at Park Chinois, the<br />

opulent settings of Park<br />

Chinois and the lemon<br />

meringue Alaska at<br />

The Ivy Soho Brasserie<br />

Take Park Chinois for example, an homage to the ‘dinner and dance’ of the 1920s.<br />

It’s difficult not to feel as though you are walking into a Bond film as you part<br />

the crimson velvet curtains to be greeted by an immaculate host and a flurry of<br />

white-tie waiters. The opulent chinoiserie beckons, as do the crackling fireplaces,<br />

exquisitely painted detailing and layers of gilding, while a sultry jazz band sets<br />

the tone. Guests find themselves transported into a bygone world of Hollywood<br />

starlets and snappily dressed suitors and, for those few hours, reality melts away.<br />

NEXT PAGE:<br />

The bar at Park<br />

Chinois, La Dame de<br />

Pic’s intricate French<br />

classic mille-feuille<br />

and The Oxford<br />

Blue’s after-dinner<br />

mints, complete with<br />

miniature hammer to<br />

smash with gusto<br />

The same can be said of the recently opened Isabel in Mayfair, an Art Deco dream<br />

from the team behind Casa Cruz in Notting Hill. Concealed behind dazzling gold<br />

doors, the main dining room is filled with nautical features, jewel tones and brass<br />

fixtures that are rumoured to enhance diners’ skin tones. The trend of interpreting<br />

‘days gone by’ into magnificent but modern interiors is very much du jour, and<br />

has been harnessed by starchitect Martin Brudnizki, whose signature style is in<br />

evidence at the capital’s hottest restaurants, from Sexy Fish and Aquavit to The Ivy.<br />

What all these restaurants have in common is the initial wow factor, revealing new<br />

quirks and details upon each subsequent visit to keep even the most world-weary<br />

guests on their toes.<br />

It’s not just restaurant interiors that draw on the past for inspiration. Dinner<br />

by Heston at the Mandarin Oriental Hyde Park takes its menu to the extreme<br />

with astonishing results. Tracking down recipes and methods from medieval<br />

cookbooks, Heston Blumenthal has created a menu that celebrates British culinary<br />

history while tailoring it for a modern audience. His famous ‘Meat Fruit’, a chicken<br />

liver parfait from the 16th century, is cleverly disguised as a mandarin orange that<br />

plays with your imagination with a theatrical flourish.<br />

AN HOMAGE TO THE ‘DINNER AND DANCE’ OF<br />

THE 1920S, IT’S DIFFICULT NOT TO FEEL AS<br />

THOUGH YOU ARE WALKING INTO A BOND FILM<br />

The Ivy Soho Brasserie revives iconic retro techniques, such as flambéed Tarte<br />

Tartin. This classic ’80s dessert bursts into flame before your very eyes, and is<br />

a firm favourite of Quintessentially’s Restaurant Specialist Keith Doyle. “Food<br />

this fun makes me fall in love with restaurants all over again,” he says. “I love<br />

how certain flavours or cookery methods can completely elevate your dining<br />

experience and evoke special memories.” Berners Tavern also celebrates the decade<br />

of shoulder pads with its Pork Pie Trolley, a throwback to a time when its rattling<br />

arrival tableside was the height of sophistication.<br />

At the other end of the spectrum is the futuristic Street XO, an adult’s playground<br />

in the heart of Mayfair where it is not only the delicious food that is a feast for the<br />

senses. Chefs administer Pollock-esque splashes of sauce on edible paper, topped<br />

with intricate morsels to entertain those sitting at the counter, while waiters<br />

dressed in straitjackets and circus tails compère the guests who wax lyrical over<br />

the cuisine. Cocktails arrive in aortas and oversized fishbowls, providing not only<br />

a talking point, but fierce competition over who ordered the wackiest vessel. This<br />

focus on artistic presentation could also have something to do with the rising<br />

influence of Instagram on the choices made by diners. Take Anne-Sophie Pic’s<br />

reimagined French classic at La Dame de Pic for example, an intricate mille-feuille<br />

transformed into a cloud that’s light, crispy and oh-so delicate. Her masterful<br />

pâtisserie creation is a regular feature on foodie news feeds.<br />

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‘The most enduring legacies<br />

are born of the most colourful lives’<br />

The spectacle of service is often as important as the food itself in creating shared<br />

experiences. It’s the little touches that breathe life into a restaurant, giving a place<br />

its own unique character. The Oxford Blue surprises guests with little quirks<br />

throughout, the most memorable being an invitation to ‘select your weapon of<br />

choice’ from a box containing six intricately designed knives, raising a very good<br />

Sunday roast up a few notches. Their version of after-dinner mints can’t fail to<br />

tickle, presented in a hand-crafted wooden box with a miniature hammer with<br />

which to gleefully smash the contents to pieces. Meanwhile waiters at The Clove<br />

Club, voted the 26th best restaurant in the world, have synchronised the service to<br />

balletic levels of choreography. Courses are unfurled from underneath cloches with<br />

a flourish and grace that complements the seriously good grub.<br />

As restaurants have learned to tap into our emotions, diners find themselves<br />

unable to stop childish joy from bubbling to the surface. When the balance is<br />

right, these influences from the past transport guests to alternative worlds,<br />

providing a glimpse of eras that manage to revive the same frisson of anticipation<br />

and open-eyed innocence as your childhood visits. London, it’s an exciting time<br />

to be dining out.<br />

For further advice from Quintessentially’s restaurant experts,<br />

please contact: enquiries@quintessentially.com<br />

A LIFE IN COLOUR<br />

LONDON NEW YORK<br />

AUSTRALIA AZERBAIJAN BAHRAIN CANADA CZECH REPUBLIC MALTA<br />

QATAR SAUDI ARABIA SWITZERLAND THAILAND UAE UK UKRAINE USA<br />

FABERGE.COM<br />

@ OFFICIALFABERGE<br />

Q<br />

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QUINTESSENTIALLY #43<br />

Fabergé proudly uses Gemfields coloured gemstones<br />

Q<br />


wine<br />

TIME<br />

TIME IS ALL-IMPORTANT FOR THOSE ASPIRING TO<br />

TASTE THE GREATEST WINES<br />

written by DAVID METCALFE<br />

Every great wine has a story to tell. Château Haut-Brion,<br />

one of the most esoteric first-growth clarets, was enjoyed<br />

by Samuel Pepys on 10th April 1663. He refers in his diary to:<br />

“Ho Bryen that hath a good and most particular taste<br />

I never met with.” The astounding late-harvest Tokaji wines<br />

of Hungary were classified 120 years before Bordeaux –<br />

and the Sun King himself, Louis XIV, blessed Tokaji as<br />

“Wine of Kings, King of Wines.” The vines of Corton in<br />

Burgundy were first documented in 696 AD and were once<br />

owned by the Holy Roman Emperor Charlemagne, resulting<br />

in the luscious and opulent Corton-Charlemagne white<br />

Burgundy. Such majestic wines are liquid history. Knowing<br />

this history enriches each sip.<br />

Take a moment, when you open a hard-to-acquire bottle<br />

from a star Burgundy producer such as Méo-Camuzet or<br />

François Raveneau, to consider the millennia of geology,<br />

centuries of vine growing, decades of bottle-ageing, months<br />

of vineyard work and weeks of wine-making you swirl in<br />

your glass. Of course, you will share<br />

your inaccessible wine with people who<br />

matter to you. So you might taste just<br />

one glass of your Richebourg Grand<br />

Cru or Chablis Les Clos Grand Cru.<br />

Across six delicious sips, you will<br />

taste your precious wine for perhaps<br />

180 seconds. In three minutes the<br />

pressure is on your palate to enjoy to<br />

the full extent of the terroir's soil,<br />

the sunshine of the vintage, the oak<br />

spices from the barriques, the berry or<br />

citrus fruit flavours and the beguiling<br />

tertiary aromas.<br />

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PREVIOUS SPREAD:<br />

Sundown in the idyllic<br />

fields of a vineyard<br />

THE ACT OF SHARING A GREAT WINE CREATES ITS OWN MOMENT.<br />

A MOMENT IN TIME TO BE REMEMBERED BY THOSE LUCKY ENOUGH<br />

TO BE INVITED TO DRINK FROM THE CUP<br />

THIS SPREAD:<br />

The stunning<br />

prohibition-era wine<br />

room at the 21 Club in<br />

New York; A splendid<br />

lunch set up among the<br />

vineyard; Juicy grapes<br />

from a vineyard in<br />

Burgundy, France<br />

The influence of time doesn't end with the tragic moment<br />

when the bottle, decanter and glasses are empty; when satisfied<br />

yet wistful glances are exchanged around the table. The act of<br />

sharing a great wine creates its own moment. A moment in time<br />

to be remembered by those lucky enough to be invited to drink<br />

from the cup. The memory of the moment when a beautiful,<br />

great wine is shared or when a wine collection is cracked open<br />

seals friendships and business relationships for decades. Who<br />

would forget the day they shared a 2001 Lafite Rothschild at<br />

the East Hampton Maidstone Club after concluding a merger?<br />

Who could not recall reconnecting with their contemporaries at<br />

the Château Haut-Brion vertical tasting at Magdelene College,<br />

Cambridge to commemorate the 350th anniversary of the Pepys<br />

diary? Which wine-taster would no longer remember the faces<br />

round the table at a lunch with Hubert de Billy at the Pol Roger<br />

estate capped with Cuvée Sir Winston Churchill 1988?<br />

Great wines have more complex histories and always create<br />

more memorable moments. How can you best ensure you<br />

extend the timeline of your great wines into the future? This<br />

is no easy task. The spectre of disappointment hovers on the<br />

fringes of all wine-tasting rooms and the grim reaper of<br />

corked bottles wanders the corridors of every event.<br />

Firstly, select the right surroundings. Whether this is the<br />

stunning prohibition-era wine room at New York's 21 Club<br />

or the terrace at Le Montrachet in Puligny, a noisy venue awash<br />

with cooking aromas is a disaster. Secondly, whenever possible<br />

feature multiple wines. Our palates are incredibly fickle so not<br />

everyone will enjoy the ammonite, chalk and lemongrass juice<br />

of a mature François Raveneau.<br />

OUR MEMBERS SEEK OUT WINES THAT<br />

HAVE PERFECTLY AGED OVER TIME<br />

Stevie Evans - Chief Executive Officer, Quintessentially Wine<br />

Include the more opulent and spicy wines of Etienne Sauzet in<br />

the same tasting. In all circumstances have at least one backup-bottle.<br />

Thirdly, enrich the memory of the moment with the<br />

history and timeline of the wines. A wine expert will dig into<br />

the rock strata, harvest dates, maceration period and bottle<br />

evolution to explain how time has shaped your 180 seconds of<br />

gustatory pleasure.<br />

For further advice from Quintessentially’s wine experts,<br />

please contact: enquiries@quintessentially.com<br />

Q<br />

<br />

QUINTESSENTIALLY #43 TIME ISSUE / 2017<br />

Q<br />


hugo tt & ttoby<br />

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TECHNOLOGY<br />

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The ultimate compact British HiFi<br />

The Hugo TT range is ideally suited to compact living environments, where space is at a premium.<br />

But that doesn’t mean you need to compromise on the purest audio experience possible.<br />

Whether it’s a bedroom, a studio, or even an office, Chord Electronics will never miss a beat.<br />

Pictured: Hugo TT and TToby<br />

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CONTENTS<br />

SOUND SCAPE<br />

VIRTUALLY ACTIVE<br />

FUTURE TIMES<br />

PRESERVING YOUR<br />

DIGITAL SOUL<br />

TIME ISSUE / 2017<br />

Q<br />


FROM THE GROWTH OF YOUTUBE<br />

TO THE RISE OF TIDAL, DIGITAL<br />

STREAMING IS FUNDAMENTALLY<br />

CHANGING THE WAY WE CONSUME<br />

MEDIA. IT’S A TECHNOLOGY AKIN<br />

TO TODAY’S SMARTPHONE-<br />

OBSESSED SOCIETY, GRANTING<br />

USERS INSTANT ACCESS TO<br />

MILLIONS OF ALBUMS, VIDEOS<br />

AND FILMS, FOR A SMALL<br />

MONTHLY SUBSCRIPTION.<br />

DANIELLE DE WOLFE REPORTS<br />

It was only a matter of years ago that the music industry<br />

looked upon the word ‘digital’ as something parasitic. It<br />

became a term associated with illegal downloading and online<br />

piracy – at its height, a concept even hailed as the death of the<br />

music industry. But it appears feelings towards the innovation<br />

have since undergone a marked change, in part thanks to the<br />

rise of legal audio streaming services such as Spotify, Apple<br />

Music and Deezer, alongside the changing habits of millennials<br />

around the world.<br />

When it comes to music streaming, Daniel Ek is the man<br />

holding the cards. Recent weeks have seen the Spotify<br />

chairman and CEO crowned the most powerful person in<br />

music by Billboard magazine, an accolade previously held by<br />

Universal Music Group CEO Lucian Grainge. What began as a<br />

simple idea developed in Ek’s Stockholm apartment in 2005<br />

quickly grew into a platform that would help revolutionise the<br />

public’s listening experience. “Founded in Sweden, the home of<br />

The Pirate Bay, we believed that if we could build a service<br />

which was better than piracy, then we could convince people<br />

to stop illegal file-sharing, and start consuming music legally<br />

again,” remarked Ek in an interview with Torrentfreak, a<br />

copyright specialist publication.<br />

And it seems to be working. Newly released figures from the<br />

British Phonographic Industry (BPI) show a dramatic rise in<br />

the public’s demand for music, a trend that has seen the total<br />

number of audio streams increase by more than 500% since<br />

2013. “You can’t ignore what streaming services like Spotify<br />

and YouTube do for our potential audiences,” states Jeff Smith,<br />

Head of BBC Radio 2 and BBC 6 Music. “With younger<br />

audiences, it’s that much harder for radio stations to get a<br />

share of listening. What are younger audiences doing?<br />

Are they listening to Spotify? Are they watching Netflix?<br />

They’re all competing for share of ear.” And with audio<br />

streaming now accounting for more than a third of all<br />

music consumption, what is it about online services that<br />

holds such appeal to millennials?<br />

Q<br />

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QUINTESSENTIALLY #43<br />

TIME ISSUE / 2017<br />

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PREVIOUS SPREAD:<br />

Christine and The<br />

Queens performing<br />

at the Apple Music<br />

Festival<br />

THIS SPREAD:<br />

Stream your music<br />

anywhere with Deezer<br />

Flow, the CEO &<br />

Co-founder of Spotify,<br />

Daniel Ek, Drake, the<br />

most streamed artist<br />

on Spotify in 2016<br />

NEXT PAGE:<br />

A young woman<br />

streaming music with<br />

Bragi's wireless smart<br />

earphones, a Chord<br />

Electronics amplifier<br />

One theory points towards a generation accustomed to instant<br />

gratification. In a world containing an infinite number of apps,<br />

poised and ready to cater to your every whim – Tinder for<br />

dating, Deliveroo for food, Über for transport – the youth of<br />

today are confronted with a multitude of options at the swipe<br />

of a touchscreen. “At the heart of it is convenience,” agrees<br />

Smith. “I find it myself, particularly if I have a track in mind.<br />

I go to Spotify to listen to it – sometimes even over our own<br />

database here at the BBC, because it’s very well researched<br />

and very well developed.”<br />

New forms of technology are granting us direct access to a<br />

broader range of music than ever before, with a catalogue<br />

containing over 30 million songs at our fingertips. In part, it’s<br />

the speed with which technology is changing that dictates the<br />

demographic it attracts. Millennials growing up in the digital<br />

age have a completely different relationship to technology<br />

from that of their predecessors. “Young people assimilate<br />

information far faster than older generations,” notes Chord<br />

Electronics founder, John Franks. “It’s a generational thing.<br />

My generation just can’t take in the data: it’s far too fast for me.”<br />

In many respects, the sheer scale of these catalogues, alongside<br />

the speed with which the data can be searched, is where music<br />

platforms come into their own. “Spotify is fundamentally a<br />

great search box,” remarks Smith. “You’ve got to be into the<br />

music and you’ve got to know what you want to get out of it to<br />

begin with… Streaming services are very much like record<br />

shops. You go in looking for something you’ve heard before<br />

and quite often you accidentally fall upon something. This is<br />

why they’re making great play of the playlist concept – in that<br />

you can go into a playlist and fall upon a new record.”<br />

TOTAL UK<br />

AUDIO STREAMS<br />

BY YEAR<br />

3.7 billion<br />

7.5 billion<br />

14.8 billion<br />

26.8 billion<br />

44.9 billion<br />

2012<br />

2013<br />

2014<br />

2015<br />

2016<br />

*Statistics courtesy BPI/Official Charts<br />

The option to subscribe to, curate and share playlists is a<br />

key selling point for millennial music fans. Making playlists<br />

available both online and offline is not only the height of<br />

convenience but something that appears to encroach on an<br />

area usually dominated by radio stations. “I do think radio and<br />

streaming can run side-by-side,” insists Smith. “The joy of<br />

radio – particularly great music radio – is that you don’t know<br />

what you’re going to get next… What we’re doing at Radio 2<br />

is utilising these playlists by running them overnight.<br />

WHAT ARE YOUNGER AUDIENCES DOING?<br />

ARE THEY LISTENING TO SPOTIFY? ARE THEY<br />

WATCHING NETFLIX? THEY'RE ALL COMPETING<br />

FOR SHARE OF EAR<br />

Q<br />

<br />

QUINTESSENTIALLY #43<br />

TIME ISSUE / 2017<br />

Q<br />


purist natural sound<br />

“They can be consumed with the BBC Music app and it’s a<br />

response to the fact there are new audiences out there that<br />

want different listening experiences.”<br />

Yet despite the industry’s seemingly steady move towards<br />

all things digital, the vinyl revival surges on. In 2016, sales of<br />

the format broke the 3 million units barrier – a figure not<br />

seen since the heady heights of 1991. It’s a distinct fork in the<br />

road, one that extends far beyond the confines of the music<br />

industry and acts as a possible nod towards a renewed desire<br />

for the tangible.<br />

“I was reading this morning that Amazon was starting up a<br />

physical bookshop in New York because ‘books are back’ –<br />

and that’s from the company that created the Kindle,” remarks<br />

Smith exuberantly. “I think radio is back and CDs could be<br />

back too. People think things are going to go away but I think<br />

there’s definitely something to be said for ownership.”<br />

malvernaudioresearch<br />

ARtiSAN hiG h-fiD e L ity equiPMe N t<br />

AMAZON HAS STARTED UP<br />

A PHYSICAL BOOKSHOP<br />

THAT'S THE COMPANY THAT<br />

CREATED THE KINDLE<br />

Only time will tell whether the rise in physical sales proves to<br />

be more than simply a short-term resurgence. It’s a subject that<br />

divides opinion, much like the ongoing debate regarding<br />

streaming service payouts and the royalties received by artists.<br />

As with any industry, there are winners and losers. However,<br />

the much-needed monetary injection provided by Spotify and<br />

its 40 million paid subscribers can only be a positive thing for<br />

an industry that needs all the help it can get.<br />

For further advice from the Quintessentially's gift experts,<br />

please contact: enquiries@quintessentially.com<br />

+44(0)7831 197019 / +44(0)7875 527116 / malvernaudioresearch.co.uk<br />

MingDa / Dynasty / Audio Detail / Pre Audio / Albedo / hORNS / Gigawatt / Lampizator / Soundbox<br />

Q<br />

<br />

QUINTESSENTIALLY #43


VIRTUALLY ACTIVE<br />

BORED WITH THE GYM?<br />

DOMINIC BLISS EXPLORES<br />

THE WELLNESS INDUSTRY'S<br />

NEWEST FRONTIER<br />

When you’re in the gym, pedalling furiously on the exercise<br />

bike, or sweating on the treadmill, do you ever feel like a poor<br />

hamster in a cage?<br />

Virtual reality might just be the release you need. Thanks to<br />

high-tech virtual reality headsets, it’s now possible to exercise<br />

in pretty much any environment you can think of – all without<br />

leaving the confines of your gym or your living room. The<br />

possibilities are endless. Virtual skydiving? Flying a spaceship?<br />

Chasing bandits on horseback? Hiking the slopes of the<br />

Dolomites? These are all possibilities that await.<br />

So how exactly does it work? Although there are hundreds of<br />

different technology companies out there offering VR exercise<br />

experiences, the general principle is the same: you strap a<br />

VR headset to your face (an Oculus Rift, for example, or a<br />

Samsung Gear or an HTC Vive), you choose your exercise<br />

machine (anything from a stationary bike or a running<br />

treadmill to a rowing machine), and then you enter the virtual<br />

world of your choice. Whether that’s a medieval battlefield, or<br />

a tropical beach, or an alien planet, it’s sure to be a lot more<br />

inspirational than the inside of your average gym. All of which<br />

ensures you enjoy your exercise more. And you definitely won't<br />

feel like a hamster.<br />

IT’S NOW POSSIBLE TO EXERCISE IN PRETTY<br />

MUCH ANY ENVIRONMENT YOU CAN THINK OF –<br />

ALL WITHOUT LEAVING THE CONFINES OF YOUR<br />

GYM OR YOUR LIVING ROOM<br />

As with any nascent technology, the visual effects are still a<br />

little clunky – it’s not exactly Keanu Reeves in Matrix. Not yet,<br />

anyway. But the variety of virtual worlds on offer is staggering.<br />

One of the best-known systems, called VirZOOM, places you<br />

on an exercise bike where, through your headset, you can take<br />

part in all sorts of video games as you pedal. Chase bandits on<br />

horseback through the Wild West. Race a Formula 1 car around<br />

the track. Fly the mythical winged horse Pegasus through the<br />

skies. Engage in a tank battle. Pedal faster and you accelerate<br />

through your virtual world. You can even join in with other<br />

players online.<br />

Q<br />

<br />

QUINTESSENTIALLY #43<br />

TIME ISSUE / 2017<br />

Q<br />


ALL VR IMAGERY:<br />

Landscapes in order of<br />

appearance: Cambodia,<br />

Egypt, Redwoods,<br />

Crescent, and Cave<br />

Widerun is another VR cycling programme, offering 11<br />

alternate universes for you to cycle through, including the<br />

Chinese countryside, the streets of San Francisco, and a<br />

Game of Thrones-style landscape.<br />

Holodia places you on a rowing machine, an exercise bike or<br />

a Swiss trainer, and enables you to travel through all sorts of<br />

virtual environments from Antarctic oceans, snowy mountains<br />

and desert canyons to tropical jungles, the Hanging Gardens of<br />

Babylon, even the rings of Saturn.<br />

One of the most dynamic of all is a device called Para<br />

Parachute. For this, you not only strap on a VR headset and<br />

headphones, but you also hang from a body harness and have<br />

huge fans blowing air at you to simulate the experience of<br />

leaping out of an aeroplane and skydiving to the ground.<br />

AND IF THIS ALL SOUNDS WAY<br />

TOO ENERGETIC, THERE ARE<br />

ALSO WAYS YOU CAN USE<br />

VR TO CHILL OUT<br />

And if this all sounds way too energetic, there are also ways<br />

you can use VR to chill out. Guided Meditation VR, for example,<br />

enables you to sit on the floor of your chosen space, and “find<br />

calm, comfort and peace” in various fictitious locations “across<br />

the universe.” The idea is that the calm environment helps<br />

you meditate.<br />

It’s safe to say you wouldn’t find a hamster doing that.<br />

virzoom.com<br />

widerun.com<br />

holodia.com<br />

revresh.com/paraparachute<br />

guidedmeditationvr.com<br />

For further advice from the Quintessentially's wellness<br />

experts, please contact: enquiries@quintessentially.com<br />

155 ft long. Because life is short.<br />

Q<br />

<br />

QUINTESSENTIALLY #43<br />

+44 (0) 1202 381 111 | www.sunseeker.com


FUTURE TIMES<br />

HIGH-END MECHANICAL WATCHMAKING HAS LONG BEEN ABOUT MASTERING<br />

LONG-CHERISHED TRADITIONAL SKILLS. BUT NEW THINKING IS NOW EMBRACING<br />

FUTURISTIC TECHNOLOGIES AND TECHNIQUES, FINDS JOSH SIMS<br />

There was a time when mechanical watch design was<br />

predicated on having at least one foot firmly in the past.<br />

Indeed, that was the point: the preservation of tried-andtrusted<br />

craft methodologies, passed down from master to<br />

apprentice. “Using very traditional techniques and materials<br />

means these watches will be around for hundreds of years,” as<br />

Roger Smith, arguably the world’s greatest living watchmaker,<br />

has it. Smith is perhaps best known for improving the<br />

efficiency of the co-axial escapement designed by his mentor<br />

George Daniels, largely by reducing its weight. Yes,<br />

watchmaking has long advanced by such very small steps,<br />

of a kind appreciated mostly by other watchmakers.<br />

But perhaps a revolution is afoot in watchmaking,<br />

characterised by a readiness to advance the efficiencies of<br />

mechanical movements by any means necessary, even if that<br />

requires embracing the latest technologies, rather than<br />

merely refining those already well established. Take<br />

lubrication, for example. “It’s the massive issue in<br />

watchmaking,” explains Carole Forestier, Cartier’s head of<br />

movement design. ”Even the most basic movement has 60<br />

points that need oil and six different types of oil in certain<br />

quantities. Have too little and you’re back to diminishing<br />

durability. Have too much and it gets everywhere. And the<br />

perfect oil doesn’t exist yet either, so it has to be changed.<br />

Solve that problem and it would completely change the way<br />

watches are made.”<br />

So imagine the excitement at watchmaker Panerai this spring<br />

when it unveiled its pioneering LAB-ID watch. It is liquid<br />

lubricant-free. Instead, it keeps the cogs and gears running<br />

smoothly by covering them with DLC – or Diamond-Like<br />

Coating – while bridges and plates are made from a<br />

composite material integrating a tantalum-based ceramic,<br />

whatever that is. With many watchmakers proudly boasting<br />

of the high number of jewels employed in their movement<br />

design – these tiny gems have long been used to reduce<br />

friction at the points of heaviest wear – Panerai boasts that its<br />

new watch has only four. The dial is covered with carbon<br />

nanotubes to reduce reflection. The case is made of<br />

Carbotech, a light, corrosion-free composite. This is a<br />

mechanical watch that looks forward. It is, as the company<br />

has it, as though this were a shockingly new thing to<br />

watchmaking – an expression of ‘Advanced Technology’.<br />

Q<br />

<br />

QUINTESSENTIALLY #43<br />

TIME ISSUE / 2017<br />

Q<br />


weatherbysbank.com<br />

PREVIOUS PAGE<br />

AND ABOVE:<br />

Panarai's LAB-ID<br />

Luminor 1950<br />

Carbotech watch<br />

But nor is Panerai alone. If independent watchmakers have<br />

long been overshadowed by the big guns of mechanical<br />

watchmaking – those brands either global in standing or<br />

historic in import – in recent years many have come to fore,<br />

bringing to the table their often radical but genuinely<br />

progressive ideas as to what constitutes modern<br />

watchmaking. Felix Baumgartner, one half of the duo behind<br />

the Urwerk watch company, recalls that when he was training<br />

as a watchmaker: “Contemporary watchmaking just didn’t<br />

exist – and what there was wasn’t respected. Of course,<br />

there’s still a space for those companies that want to protect<br />

all the watchmaking traditions, but I think now there’s also a<br />

space for makers to explore new possibilities, both in terms<br />

of movement design and watch aesthetics.”<br />

“Every industry needs disruptors – sometimes the ideas<br />

stick and sometimes they don’t,” as Peter Harrison puts it.<br />

He’s the managing director of Richard Mille, one of the<br />

more pioneering watch brands of recent years. It has<br />

borrowed from the science of suspension bridges to protect<br />

the movement from shock and has used titanium and TPT,<br />

or Thin Ply Technology, more typically found in the latest<br />

racing yachts.<br />

to get accepted – that an expensive watch doesn’t have to be<br />

a heavy one, for instance. And the difficulty with introducing<br />

new ideas is that the research and development are very<br />

expensive. Not everyone gets that those costs have to be<br />

passed on, though it helps that certain new technologies<br />

often also look very cool.”<br />

Indeed, acceptance of such new technologies may well grow<br />

in line with a generational shift in attitudes. Younger watch<br />

buyers not only have different notions as to what a watch is<br />

for – less about telling the time as telling a story – but, having<br />

grown up in a new, gadget-laden information age, they are<br />

much more open to the benefits of technology and in turn,<br />

are less attached to tradition. As Harrison notes: “When we<br />

get applications for watchmaker positions it’s all young kids<br />

now, who want to work with traditional watchmaking but not<br />

in a traditional way. They think differently. And that’s going<br />

to reshape the watch industry.”<br />

For further advice from Quintessentially’s gift experts,<br />

please contact: enquiries@quintessentially.com<br />

“There has been a shift in attitude and that’s been a good<br />

thing, but any tech has to be relevant to what you want to<br />

achieve,” he points out. “It can take time for these new ideas<br />

Q<br />

<br />

QUINTESSENTIALLY #43<br />

Weatherbys Private Bank is a trading name of Weatherbys Bank Ltd. Weatherbys Bank Ltd is authorised by the Prudential Regulation Authority and regulated by the Financial Conduct Authority<br />

and the Prudential Regulation Authority. Financial Services Register number: 204571. Weatherbys Bank Ltd is registered in England. Registered number: 2943300.<br />

Registered Office: Sanders Road Wellingborough Northamptonshire NN8 4BX.


PRESERVING YOUR<br />

DIGITAL SOUL<br />

AN ARCHIVE ‘CONVERSATION’ WITH HIS LATE FRIEND DOUGLAS<br />

ADAMS, CREATOR OF THE HITCHHIKER’S GUIDE TO THE GALAXY,<br />

SET ROBBIE STAMP THINKING ABOUT THE PATH TO DIGITAL<br />

IMMORTALITY. SARA WOODWARD MEETS HIM<br />

Robbie Stamp likes to imagine himself taking his favourite<br />

walk along the Hay Bluff in Wales, deep in conversation with<br />

his great-great-great grandson, sharing memories and family<br />

stories. He doesn’t, of course, think he is going to live for ever.<br />

As he told the audience at his recent TEDx talk in London’s<br />

Science Museum, Stamp’s own ancestral experiences would<br />

be contained in a quantum cloud which his descendant could<br />

access through a chip implanted at birth. For Stamp believes<br />

that we are on the verge of digital immortality.<br />

Stamp is no stranger to science fiction – he was the executive<br />

producer of the film The Hitch Hiker’s Guide to the Galaxy.<br />

The potential for a digital afterlife came to Stamp through a<br />

conversation he had with his old friend Douglas Adams, creator<br />

of The Hitchhiker’s Guide. At the time, Adams had been dead<br />

for 15 years. Courtesy of the BBC, Stamp was ‘talking’ to Adams<br />

through archive material.<br />

STAMP SEES A WORLD WHERE<br />

WE ACTIVELY PREPARE<br />

FOR THE WAY WE ARE SEEN<br />

IN THE AFTERLIFE<br />

“It was both weird and wonderful,” says<br />

Stamp. “I had Douglas’s voice in my<br />

head through my headphones and I was<br />

sharing something new with him. There<br />

was a connection, but at the same time<br />

a renewed sense of loss.” Not only was<br />

Adams not there to hug, he couldn’t<br />

answer back. Yet Stamp is convinced that<br />

with the growing power of computing,<br />

one day the conversation could become<br />

generative – two-way.<br />

“We already live in a world of algorithms<br />

by which the digital self is routinely<br />

tracked online. Our behaviour patterns<br />

allow computers to predict what we<br />

might want to buy, to read, to watch, even<br />

how we might vote. If we can do that now,<br />

imagine where we might end up?” It’s a<br />

question Stamp regularly asks himself<br />

in his day-to-day work as Chairman<br />

of consultancy Bioss International, as<br />

he watches the progress in technology<br />

that lies behind specialised artificial<br />

intelligence gathering.<br />

As a historian, Stamp knows that human<br />

beings have since ancient times had<br />

voices in their head from the trees,<br />

animals and birds. He recognises too that<br />

the religious – which he is not – believe<br />

that they can communicate through the<br />

power of prayer.<br />

Q<br />

<br />

QUINTESSENTIALLY #43<br />

TIME ISSUE / 2017<br />

Q<br />


www.london-wealth.com<br />

June 6 th 2017<br />

This raises unprecedented moral and<br />

philosophical challenges. Some of the<br />

questions Stamp struggles with are:<br />

“Who will have agency? Will the living<br />

summon me or will I be able to call on<br />

them from the quantum cloud? Who, in<br />

fact, will ‘own’ my presence? Will I be able<br />

to delete or falsify my digital soul?”<br />

THIS PAGE:<br />

Robbie Stamp giving his<br />

recent talk for TEDx at<br />

the Science Museum<br />

Above all, there have frequently been points in history where<br />

advances in technology have changed the way we live. But, he<br />

says: “It is a categorical error if we don’t recognise that our era,<br />

of nanotechnology, robotics and artificial intelligence, is beyond<br />

a step change.”<br />

Douglas Adams believed we all have a matter side and a data<br />

side. Stamp goes one step further – he thinks we will be the<br />

last few generations of purely evolutionary homo sapiens. “We<br />

are seeing the emergence of a new category of being, homo<br />

techniensis: still an ape, but a technically enhanced one. And in<br />

a world ruled by technology, we all have a digital soul.”<br />

Stamp sees a world where we actively prepare for the way we<br />

are seen in the afterlife. In some ways, it is already happening,<br />

as celebrities struggle to maintain control of their image online,<br />

in this life and beyond. The question of how we would like to be<br />

remembered will become more pressing as more digital trails<br />

are established.<br />

Companies will, Stamp believes, exist to control our digital<br />

souls. It will become like religion, with some choosing to opt out<br />

of managing their digital afterlife while others embrace it. But<br />

unlike religion, in a world where the poorest of the poor do not<br />

at the moment exist digitally, money matters. Not everyone will<br />

have a digital presence in the first place.<br />

Stamp doesn’t see a world peopled by<br />

humanoid robots recreated from 3D<br />

scans taken at key stages of an individual’s<br />

life. “Just think how many there would<br />

be!” he laughs. “You wouldn’t be able<br />

to walk down the street. Imagine the<br />

population of London filled with the dead<br />

as well as the living.” But he does believe<br />

their voices will be there.<br />

“As human beings, we have always been<br />

fascinated with our own mortality. Since<br />

Adam and Eve, we have been aware of<br />

‘I am’ – and then ‘I will not always be’.<br />

Now that we have the power to create<br />

our own digital immortality, of course<br />

we will do it, at least in the wealthy west.<br />

Our afterlives will exist in ones and zeros,<br />

through quantum computing. The old<br />

rules of mortality will not apply.”<br />

Stamp is sure that his late friend<br />

Douglas Adams would have relished the<br />

developments in artificial intelligence,<br />

which will allow our descendants to<br />

embrace digital immortality. Ahead of<br />

his time, Adams had already imagined<br />

the machine inside the man and vice<br />

versa. As for Stamp, “I’m too old to<br />

start creating my digital soul. It’s for<br />

others to do, my children's children and<br />

beyond. I still quite like things that have a<br />

beginning and an end.”<br />

Q<br />

<br />

QUINTESSENTIALLY #43


QUINTESSENTIALLYEDUCATION<br />

THE NEW<br />

FRONTIERS OF<br />

EDUCATION<br />

WITH THE CURRENT BRITISH EDUCATION SYSTEM<br />

BECOMING EVER MORE COMPETITIVE AND STRUCTURED,<br />

IS IT TIME WE LOOK AT ALTERNATIVE METHODS OF<br />

EDUCATION TO ENSURE HAPPIER CHILDREN?<br />

written by FRED QUICK<br />

Quintessentially speaks with Sara Bronfman, CEO of<br />

Rainbow Cultural Garden UK – a refreshing early childdevelopment<br />

programme which, through careful progressive<br />

exposure to multiple languages, cultures, representational<br />

systems and aesthetics, seeks to inspire and capture the<br />

miraculous, creative, learning lives of children...<br />

Q: In a nutshell, what is Rainbow? It’s a revolutionary multicultural,<br />

multilingual early education programme for children<br />

from three months to three years old.<br />

Q: What kind of results can parents expect from enrolling<br />

their children with Rainbow? Above all I would say happier,<br />

more well-rounded children. Children in our programme<br />

speak four to seven languages fluently and to monitor<br />

progress we follow OFSTED’s standards, enhancing children’s<br />

development.<br />

Q: How do your services work? What’s a typical day like at<br />

Rainbow? Here in London, we offer Rainbow as a bespoke,<br />

in-home service with plans to launch our fully fledged<br />

programme in the next year. This service replaces a nanny<br />

or other childcare options from as early as three months to<br />

school age and beyond. As an example, a child might have<br />

a Spanish development specialist from 8 – 11am, Chinese<br />

Mandarin from 11am – 2pm and Russian from 2 – 5pm each<br />

day of the week, to introduce age-appropriate exercises in<br />

each language.<br />

Q: How do you find your development specialists? All of<br />

our development specialists have undergone a rigorous<br />

examination process and they all have enhanced background<br />

checks and paediatric first-aid training. Above all, though –<br />

they genuinely love nothing more than to be with children.<br />

Q: Why did you originally choose Rainbow for your children?<br />

It just made sense to me. I had done a lot of research while<br />

I was pregnant with our first child and found so much<br />

information about the importance of the first three years. The<br />

benefits of language learning are integral with this ‘exuberant’<br />

period and my husband and I both loved the idea of our<br />

children growing up to be global citizens; it was – as the<br />

French would say - un coup de coeur!<br />

Q: How will Rainbow affect a child’s school career beyond<br />

the Early Years Foundational Stages? I think most parents<br />

overlook the importance of the early years and focus on<br />

their children’s results at school age. However, science<br />

tells us that if we focus on nurturing our children’s optimal<br />

development in the first three years, our children will be<br />

more adept to tackle obstacles as they grow up. Rainbow’s<br />

approach is specifically designed to give children the very<br />

best foundations on which all further learning will flourish.<br />

With this focus, plus the languages, the world is their oyster.<br />

Q: What does the future hold for a Rainbow student? Well, if<br />

we look at the language advantage alone, statistics show that<br />

bilinguals are consistently hired over monolinguals with the<br />

same criteria. We English speakers have some catching up to<br />

do if we want to stay ahead!<br />

Q: Why London and why now? Having enjoyed our 10-year<br />

anniversary as a company it seemed a good time to branch out.<br />

London is the most multicultural city in the world, and many<br />

people move here because of the incredible opportunities –<br />

especially in education. Where else could my daughter learn<br />

to speak eight languages and actively practise them with the<br />

children and families in our communal garden?<br />

Quintessentially provides an international education<br />

consultancy for parents who wish nothing but the best<br />

possible education for their children. Through our<br />

international consultancy and our private tuition service,<br />

we offer bespoke assistance to help students of all ages.<br />

For further advice from Quintessentially’s education experts,<br />

please contact: enquiries@quintessentially.com<br />

Q<br />

<br />

QUINTESSENTIALLY #43 TIME ISSUE / 2017<br />

Q<br />


LONDON<br />

LOOK<br />

DUNHILL<br />

Bags of style<br />

IN THIS CASE, THE LIST IS A GOOD PLACE TO BE. QUINTESSENTIALLY<br />

HAND-PICKS SOME OF THE SEASON’S MOST COVETED PRODUCTS,<br />

DESIGN PIECES AND PRECIOUS GIFTS<br />

Dunhill launches its Spring/Summer 2017 collection<br />

with a line of accessories designed to cater to<br />

the needs of savvy travellers. The Hampstead<br />

range of cowhide leather and cotton-lined bags<br />

for gentlemen features a softly zipped travel<br />

bag, single document case, tote, rucksack and<br />

messenger, offered in navy or brown, all featuring<br />

Dunhill’s signature branding. The collection merges<br />

the laid-back nature of the countryside with the<br />

sophistication of the metropolis, reflecting the<br />

style of founder, Alfred Dunhill, who had childhood<br />

connections with Hampstead Village.<br />

dunhill.com<br />

SWEET<br />

SCENTS<br />

T LONDON<br />

The smell of adventure<br />

TREASURED<br />

TRINKETS<br />

TATEOSSIAN<br />

It’s in the accessories<br />

Inspired by globetrotting adventures, T London offers<br />

a selection of fragrances infused with scents from<br />

around the world. The candles and body collection are<br />

created from aromatic blends combined with essential<br />

oils and natural plant botanicals, each one a unique<br />

sensory experience extracted from Co-founder Jayne<br />

Kethro’s own travel memories. Dimbula is the newest<br />

collection from T London, inspired by Sri Lanka’s Dimbula<br />

mountain tea plantations with notes of black tea, cedar<br />

wood and cardamom for a spicy yet calming balance.<br />

t-london.com<br />

Founded in 1990 by Robert Tateossian, the eponymous brand specialises in offering<br />

men and women a distinctive way to express their personality through unique,<br />

hand-crafted accessories. A combination of playfulness alongside contemporary<br />

design makes each of the pieces from the Tateossian collection a joy to wear. An<br />

example of this can be seen in the men’s beaded bracelets, featuring semi-precious<br />

stone beads with a central section of discs intricately woven in.<br />

tateossian.com<br />

RAISE<br />

A GLASS<br />

LOUIS ROEDERER<br />

Designer bubbly<br />

NATURAL<br />

BEAUTY<br />

LUXE<br />

LEOPARD<br />

GINA<br />

Trainers deluxe<br />

GINA is a brand founded on a passion to create glamorous handmade shoes, a characteristic which has enabled the Kurdash family to<br />

attract a global market. Having opened its first boutique in 1991, the brand grew at an impressive rate, quickly expanding to other stores<br />

and to a couture salon in Old Bond Street. Today, the family-run company continues to offer unique designs, crafted from the most beautiful<br />

leathers, which can be seen in the newest collection. This glamorous range of styles features embellished stilettos such as the Hester peeptoe<br />

and the handmade Montaigne sneaker in leopard print and polynesia blue suede.<br />

gina.com<br />

To speak to Quintessentially’s gift experts, please contact:<br />

enquiries@quintessentially.com<br />

Releasing its latest vintage in collaboration with<br />

French designer Philippe Starck, here Louis<br />

Roederer offers a modern spin on its traditional<br />

bottling design. “We came up with the idea of<br />

making a fresh cuvée from clay soils in a sunny<br />

year,” explains Jean-Baptiste Lécaillon, Chef de<br />

Cave & Executive Vice President at Louis<br />

Roederer. This novel harvest method, combined<br />

with the new label designed by Starck give this<br />

2009 vintage wine a contemporary feel. Although<br />

the approach has had a shake-up, this Brut<br />

Nature 2009 is in line with Louis Roederer’s<br />

haute couture practices and offers a fresh, pure<br />

wine which is yellow in colour with hints of amber<br />

– and finely bubbled, naturally.<br />

louis-roederer.com<br />

JIMMY CHOO<br />

Arm candy<br />

Taking inspiration from the ‘beautiful phenomena of<br />

nature’, Creative Director at Jimmy Choo Sandra Choi<br />

introduces the Lockett Minaudiere collection. With a<br />

combination of expert craftsmanship, bold experiments<br />

in form and powerfully potent colours, the Spring/<br />

Summer collection reflects the sensibility of natural<br />

beauty. The vivid vibrancy of a hummingbird’s feathers<br />

so delicately stitched on to a clutch bag, is a key<br />

inspiration behind the Spring/Summer collection,<br />

harking back to artistic influences from works by<br />

Gerda Steiner and Jorg Lenzlinger.<br />

jimmychoo.com<br />

Q<br />

<br />

QUINTESSENTIALLY #43<br />

TIME ISSUE / 2017<br />

Q<br />


QUINTESSENTIALLYPROFILE<br />

Considering this issue’s theme of ‘Time’, what recent trends have you<br />

noticed when it comes to the way HNWIs choose to spend their free<br />

time? One of the biggest shifts we’ve seen recently is among affluent<br />

millennials looking to enjoy experiential travel rather than just ‘fly and flop’.<br />

A good example would be choosing to fly to Uganda and help with the<br />

conservation of gorillas. Giving back to the community when you travel is<br />

becoming increasingly relevant to these people. Big island holiday resorts<br />

are less of a draw for younger people now, whereas community-based<br />

environmental or educational programmes carried out across integrated<br />

fit-for-purpose resorts are growing in significance.<br />

Are you seeing this trend across all luxury lifestyle sectors? I think you<br />

see it across the board now. You see a lot of product-based companies<br />

shouting about what they give back to the community. ‘Positive luxury’, a<br />

space in which brands are consulted and encouraged to give back as much<br />

as possible to their community locally and globally, is a very positive thing<br />

for our industry.<br />

How does Quintessentially adapt to these changes? In many ways,<br />

we’ve been at the forefront of this and put it out as a forward-thinking,<br />

positive message to the consumers in our sector. We employ people who<br />

are passionate and experienced in this space. From the start, our teams set<br />

out to deliver experiences to individuals who are looking to learn and help<br />

the community. We are encouraging that trend, rather than having to adapt.<br />

We’ve been leading it.<br />

If you get any free time, how do you like to spend it? Well, I have a young<br />

family so I tend to try and get as much sleep in between changing nappies<br />

as possible! We aren’t in the experiential stage with our kids yet so we tend<br />

to be self-contained. We have a house in Ibiza which we go to every year, and<br />

I rent villas wherever we go on holiday to be a bit more independent.<br />

I probably wouldn’t inflict my family on a hotel!<br />

IT’S ALL ABOUT<br />

EXPERIENCE<br />

WE CAUGHT UP WITH QUINTESSENTIALLY FOUNDER<br />

& GROUP CHAIRMAN, AARON SIMPSON, TO DISCUSS<br />

THE NOTION OF FREE TIME, THE WORLD’S LARGEST<br />

SUPERYACHT AND WHAT IT TAKES TO BE A<br />

SUCCESSFUL ENTREPRENEUR…<br />

What exciting developments do you have planned for Quintessentially?<br />

Well, Quintessentially One, which will be the world’s largest superyacht, is<br />

a project that’s been on the cards since 2008. Unfortunately, because of the<br />

world economy going to pot back then, it’s only been resurrected recently,<br />

but it’s had a huge reaction and I’ve got new parties who are extremely<br />

keen to get this into the shipyard. The traditional cruise model is designed<br />

to go somewhere, dock and for people to get off. We will dock and people<br />

will want to get on! I’m also actively looking at the hotel and club space.<br />

We’ve been approached by one of the world’s largest hotel groups, interested<br />

in launching a brand that attracts both the regular luxury hotel consumer<br />

and young entrepreneurs. We take care of a lot of successful entrepreneurs<br />

and putting these two groups together would be fascinating, I think.<br />

You invest in a multitude of start-ups. What do you look for in an<br />

entrepreneur? I think a true entrepreneur is someone who will absolutely<br />

take a risk but who isn’t fatalistic, someone highly adaptable, who will change<br />

if the winds are pushing them to. The word ‘entrepreneur’ is bandied around<br />

an awful lot but really true entrepreneurs are people who do it multiple times<br />

until they get it right. I will doff my cap at anyone who has failed once but<br />

dusted themselves down and done it again.<br />

What advice would you give to an investor looking to make their next<br />

move? If I knew that, I’d be on my own island looking down on the masses.<br />

No, I’m kidding! What would I do? If you can get into driverless cars, in any<br />

way shape or form, I think that’s very exciting. I actually think in the end<br />

there will be no private cars on the road and it will be very rapidly adopted.<br />

Literally every single part of our lives is in disruption at the moment in<br />

terms of new tech coming along – some good, some bad – but anything<br />

that disrupts an entire marketplace is always exciting. Most of these private<br />

equity houses have a relatively low hit rate – one or two out of 10 – but they<br />

comfortably make up for the losses with the successes. So if you can do that<br />

as a private investor, you’re doing really well.<br />

To learn more about the world of Quintessentially or to apply for<br />

a Membership, please email: enquiries@quintessentially.com<br />

99 mount st, mayfair<br />

london, w1k 2tf<br />

Q<br />

<br />

QUINTESSENTIALLY #43<br />

creedfragrances.co.uk<br />

Q<br />


Photography by Levon Biss - www.microsculpture.net<br />

Moooi presents a life extraordinary!<br />

Moooi London · 23 Great Titchfield Street · London, W1W 7PA Moooi Amsterdam · Westerstraat 187 · 1015 MA Amsterdam<br />

Moooi New York · 36 East 31st Street · New York, NY 10016 Moooi Tokyo · Three F 6-11-1 Minami Aoyama · Minato-ku, Tokyo<br />

www.moooi.com

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