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412-822-7844<br />
remoscatering@verizon.net<br />
www.remoscatering.com
Table of Contents<br />
Party Supplies 3<br />
Delivery 3<br />
Beverages 3<br />
Additional Services 3<br />
Remo’s Hot Buffets – Our Biggest Seller 4<br />
Deli Sandwiches and Lunches 5<br />
Deli Lunch Buffet 5<br />
Corporate Luncheon Menu 5<br />
Remo’s Individual Box Lunch Salads 6<br />
Homemade Soups 6<br />
Desserts 6<br />
Breakfast 6<br />
Hot Dishes to Go 7<br />
Sandwich Favorites 7<br />
Hot Dishes to Go, By the Pound or By the Portion 8<br />
Hot Chicken Dishes for Entertaining 8<br />
Sides 8<br />
Salads 9<br />
Cheese & Crudité 9<br />
Homemade Hot Dips 9<br />
Canape & Hors D’oeuvres Selection 10<br />
Platters for Entertaining 10<br />
Package Deals - Quick & Easy Menus 11<br />
Hot & Cold Appetizers & Platters for Entertaining 11<br />
Fish & Seafood Specialties 12<br />
Package Deals - Quick & Easy Menus 13<br />
BBQ’s, Picnics & Grills 13<br />
Call for Catered Bar Service Pricing<br />
NOTE: Consuming raw or undercooked meats may increase your risk of food borne illnesses.<br />
2 | P a g e
Thank you for choosing Remo’s Catering<br />
Corporate luncheons, social gatherings, family events…let Remo’s Catering help you with your next event. Please<br />
review our lunch and dinner buffets. We also have party platter ideas and a la carte food selections but if you have a<br />
favorite, our chefs can offer suggestions and special requests! We can do it all, trendy to traditional, theme parties<br />
and ethnic specials! At Remo’s Catering, we can deliver and set-up your event at an additional cost as well as supply<br />
chafing dishes, beverages, cups, utensils, napkins and plates. We can also provide one of our wonderful staff<br />
members to stay, serve your food and clean up after your event. Remo’s Catering wants to make your next event a<br />
great one.<br />
ALL HOT FOOD IS HOT; READY TO SERVE!<br />
Your order can be modified as needed, please just let us know of any special requests.<br />
Plastic Set-ups/Chafing Rentals<br />
Each Set-up includes, plate, 1 fork, knife and napkin,<br />
serving utensils. table cloth, salt & pepper<br />
Extra Foam Plate set up<br />
$.95/person<br />
Bio Degradable Plate set up $1.25/person<br />
Disposable Chafing Dishes<br />
$7.50 disposable chafing dish (includes fuel)<br />
We buy back the wire rack for $5 if you return it with<br />
your receipt.<br />
Delivery<br />
If your order totals $300 or more, delivery is available.<br />
Delivery policies and charges may change during peak<br />
season.<br />
To place your order<br />
Please call 412-822-7844<br />
You may email us<br />
Remoscatering@verizon.net with any questions<br />
Party Supplies<br />
Beverages<br />
Bottled Water & Soft Drinks<br />
Beverages at this price only available with purchase of<br />
party foods & <strong>menu</strong>s.<br />
Canned soda (each) $1.50<br />
Bottled Water (each) $1.50<br />
Brewed Iced Tea<br />
Fresh brewed iced tea served sweetened or<br />
unsweetened<br />
Serves 10-15 (per gallon) $17.95<br />
Additional Services<br />
Remo’s Catering is a <strong>full</strong>-service caterer, offering<br />
services such as: <strong>full</strong> bar service, wait staff with your<br />
catering, gift baskets and event planning<br />
consultations. Please contact our catering<br />
coordinator, Rebecca Mazzoleni at 412-822-7844 or<br />
remoscatering@verizon.net to request any of these<br />
services.<br />
To ensure availability, please place your order in<br />
advance. Menu & prices are subject to change. A<br />
credit card is required to reserve all platter orders.<br />
Your credit card will be charged if your order is not<br />
picked up or is cancelled without a proper notice.<br />
We do not accept cancelations by email but may<br />
request email to confirm verbal cancelation<br />
NOTE: Minimum purchase applies<br />
PRICES SUBJECT TO CHANGE Effective 2-01-17<br />
Please add Sales Tax to all orders. Add Service Charge to deliveries or worked events<br />
NOTE: Consuming raw or undercooked meats may increase your risk of food borne illnesses.<br />
3 | P a g e
Remo’s Hot Buffets – Our Biggest Seller<br />
Entrées<br />
Chicken Marsala GF<br />
Chicken Romano<br />
Bruschetta Chicken GF<br />
Chicken Parmesan<br />
Italian Style Chicken GF<br />
Rosemary Herb Baked Chicken GF<br />
Fried Chicken<br />
Stuffed Chicken Breast<br />
Remo’s Rigatoni V<br />
Stuffed Shells V<br />
Pasta Alfredo V<br />
Pasta Vodka Sauce V<br />
Tomato Basil Cream V<br />
Haluski V<br />
Pierogie V<br />
Lasagna<br />
Pasta Primavera V<br />
Eggplant Parmesan V<br />
Pork Loin Mushroom Demi-Glace GF<br />
Black Oak Ham with Pineapple GF<br />
Sausage with Peppers & Onions GF<br />
Roast Pork with Kraut GF<br />
Baked Cod English Style with lemon $<br />
$ Baked Salmon with Bourbon Glaze $<br />
Sliced Beef in Mushroom Gravy<br />
Braised Tenderloin Beef Tips GF<br />
Beef Stroganoff<br />
Home Style Meatloaf<br />
Meatballs w/ tomato Sauce<br />
Swedish Meatball<br />
Ziti Spinach, Feta, Tomatoes, Garlic & Oil V<br />
GF – Can Be Gluten Free<br />
V - Vegetarian Friendly<br />
$ – Add $1.25 per person<br />
Buffet Pricing<br />
1 Entrée, 3 Sides<br />
Lunch Only<br />
2 Entrées, 3 Sides<br />
Lunch<br />
Dinner (after 3 PM)<br />
$11.99 Per Person<br />
$13.60 Per Person<br />
$15.85 Per Person<br />
Parties under 25 guestsAdd $1.00 Per Person<br />
Add an Entrée<br />
$2.25 Per Person<br />
Add Side<br />
$1.25 Per Person<br />
Buffets Include: Rolls & Butter; Paper & Plastic<br />
Service<br />
Side Dishes<br />
Potato Salad<br />
Pasta Salad<br />
Fresh Fruit<br />
Tossed Salad<br />
Cole Slaw<br />
Asian Slaw<br />
Macaroni Salad<br />
Amish Slaw<br />
Chopped Salad<br />
Cheddar Broccoli Salad<br />
Orzo & Sun Dried Tomato<br />
Peppercorn Slaw<br />
Sautéed Zucchini<br />
Vegetable Blend<br />
Mac & Cheese<br />
Parsley Potatoes<br />
Rice Pilaf<br />
Green Beans Almandine<br />
Rosemary Roasted Redskins<br />
Smashed Garlic Redskins<br />
Buttered Carrot<br />
Au Gratin Potatoes<br />
Whipped Potato<br />
Garlic Mash<br />
Mushroom Risotto<br />
NOTE: Consuming raw or undercooked meats may increase your risk of food borne illnesses.<br />
4 | P a g e
Deli Sandwiches and Lunches<br />
Take Out Remo’s Deli Ring’s $48.00<br />
CHOOSE A RING: Italian or Turkey or Virginia Ham<br />
CHOOSE A 2.5 # bowl SALAD:Tossed or Potato or Macaroni or Pasta or Fruit or Cole Slaw<br />
Deli Lunch Buffet<br />
Deli Buffets include Condiments and Paper Service<br />
Deli Tray Selection<br />
$10.50 per person<br />
Our tray presentation of roast beef, baked ham, turkey breast, salami, American & provolone cheese. This selection<br />
comes with relish tray of tomatoes, onions, pickles & lettuce, condiments, homemade salad selection.<br />
Jumbo Stuffed Sandwich Tray<br />
$ 10.99 per person<br />
We'll make the sandwiches or wraps and present them on a tray. Sandwiches made on a Kaiser roll with lettuce &<br />
tomato. Signature salad on the side. Minimum 25 sandwiches per selection<br />
FOR $2.25 EXTRA P/P ONE OF THESE HOT ENTREES WILL BE INCLUDED WITH YOUR DELI LUNCH<br />
♦BAKED RIGATONI ♦FRIED CHICKEN ♦MAC& CHEESE ♦PIEROGIE ♦HALUSKI<br />
Corporate Luncheon Menu<br />
SERVED 10:30 AM TO 2:30 PM MONDAY THRU FRIDAY<br />
Please call to make arrangements for a weekend luncheon. Orders under 25 guests add $1 per person<br />
Box Lunches<br />
Basic Brown Bag<br />
$9.95 Per Person<br />
Delicious Deli Sandwich on a fresh Bun served with a bag of chips, chocolate chip cookie, and condiments.<br />
Maximum 2 selections per event; minimum 10 bags per selection. Minimum 25 guests.<br />
Selections:<br />
♦Virginia Ham, Swiss cheese, Lettuce & Tomatoes ♦Roast Turkey, Swiss Cheese Lettuce & Tomato<br />
♦Roast beef, Cheddar Cheese, Lettuce & Tomato ♦Chicken Salad, Lettuce & Tomato<br />
♦Egg Salad, Lettuce, Tomato<br />
♦Grilled Vegetable, Cheddar Cheese<br />
Deluxe Brown Bag<br />
$10.95 Per Person<br />
HEARTY sandwich selection made on marble or baguette and includes a homemade salad selection and a gourmet<br />
cookie. (choice of 2 breads and 2 sandwich selections per event).<br />
Selections:<br />
♦Artichoke Chicken Panini-Chicken & artichoke<br />
salad on baguette dressed with roast peppers,<br />
lettuce and onions<br />
♦Grilled Chicken Breast, Bacon, Cheddar,<br />
Lettuce, Tomato<br />
♦Grilled Vegetables– With balsamic glaze, goat<br />
cheese and basil on a baguette<br />
♦Pesto Italiano—Italian meats & provolone on<br />
Baguette dressed with lettuce, tomato, salt,<br />
fresh ground pepper & pesto mayo<br />
♦Zesty Seafood – Remo’s select seafood salad<br />
served on mini croissant with crisp lettuce<br />
♦Also Available w/ deluxe, any of the above from<br />
basic brown bag selections<br />
• Custom Executive Individual Meals (when it's time to impress please call us)<br />
NOTE: Consuming raw or undercooked meats may increase your risk of food borne illnesses.<br />
5 | P a g e
Remo’s Individual Box Lunch Salads<br />
Maximum 2 selections per event; minimum 10 salads per selection. Minimum 25 guests.<br />
House Salad<br />
Baby Greens, Crisp Iceberg, Croutons, Carrots, Black<br />
Olives, Grape Tomatoes, Cucumbers Pepperoncini and<br />
our House Italian $9.50<br />
Chopped Salad<br />
Baby Greens, Crisp Iceberg, Croutons, Chopped<br />
Cucumber – Tomato, Pepper Rings, Black Olives, and<br />
our House Italian $9.50<br />
Remo’s Antipasto Salad<br />
Baby Greens, Crisp Iceberg, Julianne Provolone &<br />
Salami, Cucumber, Grape Tomato, Pepperoncini, Black<br />
Olives, Croutons and our House Italian $10.95<br />
Caesar Salad<br />
Crisp Romaine Lettuce, Black Olives, Freshly Grated<br />
Parmesan & Croutons in a Creamy Parmesan Dressing<br />
$9.95<br />
Greek Salad<br />
Crisp Romaine with Feta Cheese, Black Olives, Tomato,<br />
Cucumbers & Red Onion in Lemon Vinaigrette<br />
$9.95<br />
Spinach Salad with Bacon<br />
Tender Baby Spinach, Chopped Bacon, Tomatoes,<br />
Black Olives, Chopped Egg, Mushroom, Red Onion and<br />
Seasoned Croutons with a Sweet & Sour Dressing<br />
$10.95<br />
Homemade Soups<br />
Special order of other Soups & Chili’s by request. Please allow at least 72 hours in advance.<br />
Wedding Soup Gallon (serves 16) $60.00<br />
Cookies<br />
$9.50 per dz.<br />
Brownies<br />
$1.50 Each<br />
Sheet Cake w/ paper $85.00<br />
Desserts<br />
Petit Fours<br />
Cobbler<br />
Miniature Pastries<br />
$15.95 per dz.<br />
$2.95 Per Person<br />
$16.95 per dz.<br />
Breakfast<br />
AVAILABLE 7am - 10am - Monday – Friday -MINIMUM 40 GUESTS<br />
Ultimate Continental Breakfast<br />
Assorted doughnuts, breakfast breads and muffins, fresh fruit platters, chilled juice, condiments.<br />
50+ guests $10.95 per person 40– 49 guests $11.95 per person<br />
Traditional Hot Breakfast Buffet<br />
Fluffy scrambled eggs, home fries, sausage links, country ham, breakfast breads, fresh fruit, chilled orange and<br />
cranberry juices, butter & condiments<br />
50+ guests $13.50 per person 40– 49 guests $14.95 per person<br />
OUR EVENT PLANNERS WILL BE HAPPY TO DISCUSS A CUSTOM BREAKFAST MENU FOR YOUR EVENT<br />
NOTE: Consuming raw or undercooked meats may increase your risk of food borne illnesses.<br />
6 | P a g e
Signature Pasta Dishes<br />
1/2 pan Serves 8 to 10 Full pan Serves 15 to 20<br />
Hot Dishes to Go<br />
Mac & Cheese Options<br />
1/2 Pan Serves 10-15 Full Pan Serves 30-35<br />
Remo’s Shrimp Penne<br />
Large Shrimp, Penne Pasta in Tomato basil sauce<br />
1/2 Pan $90.00 Full Pan $150.00<br />
♦Lasagna<br />
Layered noodles, Seasoned ground beef, ricotta<br />
cheese, rich tomato sauce, mozzarella, provolone &<br />
romano cheese<br />
1/2 Pan $36.00 Full Pan $72.00<br />
Vegetable Lasagna<br />
Layered noodles, creamy parmesan cheese sauce,<br />
vegetable medley & mozzarella<br />
1/2 Pan$ $36.00 Full Pan $72.00<br />
Stuffed Shells<br />
Pasta shells stuffed with a ricotta and Italian seasoning<br />
stuffing, baked with tomato sauce & mozzarella<br />
12 pcs. $24.00 30 pcs. $62.00<br />
♦Eggplant Parmesan<br />
Tomato sauce, layers of lightly dusted and fried layers<br />
of eggplant & 3 cheeses then baked to perfection<br />
1/2 Pan $39.00 Full Pan $79.00<br />
Italian Meatballs<br />
1/2 Pan/50 pc $50.00 Full Pan 100 pc $96.00<br />
Pasta Bolognese<br />
Hearty meat and mushroom based tomato sauce<br />
1/2 Pan $35.00 Full Pan $70.00/2<br />
♦Remo’s Rigatoni & Tomato Sauce<br />
Our best seller, imported rigatoni with our signature<br />
tomato parmesan sauce<br />
1/2 Pan $33.00 Full Pan $65.00<br />
Cheddar Mac & Cheese<br />
Elbow Mac tossed in a creamy cheddar cheese sauce<br />
1/2 Pan $34.00 Full Pan $62.00<br />
Add Chicken or Buffalo meatballs<br />
1/2 Pan $12 Full Pan $25.00<br />
Carbonara Mac & Cheese<br />
Elbow Mac tossed in a creamy garlic and parmesan<br />
cream sauce with bacon & sweet peas Topped with a<br />
toasted herb bread crumb<br />
1/2 Pan $45.00 Full Pan $90.00<br />
Add Chicken or Buffalo meatballs<br />
1/2 Pan $12 Full Pan $25.00<br />
Spinach & Brie Mac & Cheese<br />
Elbow Mac tossed in a creamy brie garlic and<br />
parmesan cream sauce, fresh spinach<br />
Topped with a toasted herb bread crumb<br />
1/2 Pan $42.00 Full Pan $80.00<br />
Add Chicken or Buffalo meatballs<br />
1/2 Pan $12 Full Pan $25.00<br />
Crab Mac & Cheese<br />
Elbow Mac with a special blend of crab and cheese<br />
sauce Topped with a toasted herb bread crumb<br />
1/2 Pan $85.00 Full Pan $160.00<br />
Add Chicken or Buffalo meatballs<br />
1/2 Pan $12 Full Pan $25.00<br />
Smoked Gouda Mac & Cheese<br />
Elbow Mac tossed in a creamy gouda cheese sauce,<br />
topped with a toasted herb bread crumb<br />
1/2 Pan $42.00 Full Pan $80.00<br />
Add Chicken or Buffalo meatballs<br />
1/2 Pan $12 Full Pan $25.00<br />
Hot Sausage & Italian Roll<br />
28 pcs. $85.00<br />
40 pcs. $130.00<br />
Sandwich Favorites<br />
Kielbassa with Bun<br />
28 pcs. $85.00<br />
40 pcs. $130.00<br />
NOTE: Consuming raw or undercooked meats may increase your risk of food borne illnesses.<br />
7 | P a g e
Pulled Pork or Chicken<br />
Barbequed Beef<br />
St Louis BBQ Ribs<br />
Slow Cooked Beef Brisket<br />
Brisket is in 10# increments<br />
Hot Dishes to Go, By the Pound or By the Portion<br />
$12.00/lb.<br />
$11.00/lb<br />
$22.00 each<br />
$15.00lb<br />
Sliced Virginia Ham w/ Pineapple<br />
$4.00/portion<br />
Sliced beef in Mushroom Gravy<br />
$4.50/portion<br />
Tenderloin Tips w/Peppers, ‘Shrooms & Onions<br />
$5.99/ portion<br />
Beef stroganoff<br />
$4.99/portion<br />
Chicken Marsala<br />
1/2 pan/20 pcs. $52.50<br />
Full pan/50 pcs. $130.00<br />
Stuffed Chicken<br />
1/2 pan/12 pcs. $63.00<br />
Full pan/20 pcs. $105.00<br />
Fried Chicken<br />
1/2 pan/20 pcs $32.00<br />
Full pan/40 pcs. $60.00<br />
Hot Chicken Dishes for Entertaining<br />
Italian Chicken<br />
1/2 pan/20 pcs. $30.00<br />
Full pan/40 pcs. $64.00<br />
Chicken & Rosemary Red Skin Tray<br />
20 pieces of fried chicken. 10 portions Red Skin<br />
Potatoes<br />
Serves 8 to 10 $57.00<br />
Parsley Red Skins<br />
1/2 Pan $30.00 Full Pan $55.00<br />
Au Gratin Potatoes<br />
1/2 Pan $32.00 Full Pan $58.00<br />
Whipped Potatoes<br />
1/2 Pan $30.00 Full Pan $55.00<br />
Green Bean Casserole<br />
1/2 Pan $30.00 Full Pan $55.00<br />
Sides<br />
½ Pan Serves 10-15 Full Pan Serves 25-30<br />
Garlic Mashed Potatoes<br />
1/2 Pan $32.00 Full Pan $58.00<br />
Green Beans<br />
1/2 Pan $30.00 Full Pan $55.00<br />
Vegetable Medley<br />
1/2 Pan $30.00 Full Pan $55.00<br />
NOTE: Consuming raw or undercooked meats may increase your risk of food borne illnesses.<br />
8 | P a g e
Potato Salad<br />
$5.00/lb.<br />
Lonnie’s Potato Salad<br />
$5.25/lb.<br />
Green Bean Salad<br />
$5.25/lb.<br />
Pasta Salad<br />
$5.95/lb.<br />
Fresh Fruit<br />
$7.50/lb.<br />
Cole Slaw<br />
$4.50/lb.<br />
Asian Slaw<br />
$4.00/lb.<br />
Salads<br />
By the Pound<br />
Macaroni Salad<br />
$4.95/lb.<br />
Pineapple Slaw<br />
$4.95/lb.<br />
Vegetable Antipasto<br />
$7.95/lb.<br />
Walnut Chicken<br />
$6.95/lb.<br />
Chicken Pesto<br />
$7.50/lb.<br />
Smokey Ham<br />
$6.95/lb.<br />
Roy’s Antipasto<br />
Cubed Salami, provolone, Italian<br />
Cheeses, pepperoncini,<br />
pepperoni, imported olives in an<br />
Italian Vinaigrette.<br />
$60.00 for 4 lbs.<br />
Tempting Tuna<br />
$6.95/lb.<br />
Home Made Egg Salad<br />
$5.85/lb.<br />
Tomato Onion Salad<br />
$6.00/lb.<br />
Tossed Salad<br />
$2.99/Per Person<br />
Crunchy Cheddar Veg Salad<br />
$5.95/lb<br />
Classic Cheese & Pepperoni Platter<br />
Provolone, Cheddar, Pepper Jack, Pepperoni<br />
Served with crackers and mustard dip.<br />
Serves 10-15 $45.00<br />
Cheese & Fruit Tray<br />
Fresh Fruit in Season and Assorted Cheeses with<br />
Crackers and Mustard Dip.<br />
Serves 25 $75.00<br />
♦Antipasto Platter<br />
Prosciutto, Salami, Fontanilla, Brie and Asiago Cheeses<br />
with Grilled Vegetables, Sweet & Hot Roasted<br />
Peppers, Olives and Artichokes in an Italian Vinaigrette<br />
Marinade with Crackers and<br />
Serves 10-15 $98.00<br />
Cheese & Crudité<br />
Fresh Fruit Display<br />
Berries, Grapes and Fresh Sliced Fruit in Season with<br />
Yogurt Dip.<br />
Serves 25 $98.75<br />
♦Grilled Vegetables with Balsamic Glaze<br />
Assortment of fresh vegetables Seasoned and Drizzled<br />
w/ Sweet Balsamic Glaze.<br />
Serves 25 $91.25<br />
Assorted Veggie Platter<br />
Assorted Garden Vegetables served with homemade<br />
Ranch Dip.<br />
Small, Serves 10 to15 $31.95<br />
Large, Serves 15 to 20 $62.95<br />
Hot Spinach Dip with Rye $33.50<br />
Hot Artichoke Dip with Crackers $37.95<br />
Chili Con Queso with Chips $27.95<br />
Buffalo Chicken Dip with Pita $33.50<br />
Homemade Hot Dips<br />
Each Serves 15 to 20<br />
Creamy Maryland Crab Dip $45.00<br />
Homemade Original Hummus $38.00<br />
Goat Cheese Spread $42.00<br />
NOTE: Consuming raw or undercooked meats may increase your risk of food borne illnesses.<br />
9 | P a g e
Chilled Hors D’oeuvres<br />
$87.50 Per Selection For 50<br />
Capered Deviled Eggs<br />
Cajun Deviled Eggs<br />
Boursin Stuffed Mushrooms<br />
Smoked Chicken and Corn Salad in Phyllo Cup<br />
Shrimp & Avocado Salad in Phyllo<br />
Salmon Mousse on Crostini<br />
Gorgonzola Stuffed Salami<br />
Walnut Chicken in Phyllo<br />
Fig & Blue Cheese Crostini<br />
Stuffed Miniature Potatoes with Bacon & Cheese<br />
Herbed Boursin Crostini<br />
Wild Mushroom Cheese Crostini<br />
Stuffed Cucumber Cup w/Smoked Salmon Cream<br />
Cheese<br />
Stuffed Cucumber Cups with Gorgonzola<br />
Tortellini Skewers with Pesto<br />
Chilled Hors D’oeuvres<br />
$125.00 Per Selection For 50 Pieces<br />
Roast Beef Crostini w/Horseradish Sauce<br />
Lump Crab Meat Tartlets a la Hoezel in Filo<br />
Jumbo Shrimp Served w/Lemon & Cocktail Sauce<br />
Mountain BBQ Shrimp Skewers w/Remoulade<br />
Sliced Beef Tenderloin w/Arugula & Artichoke Puree<br />
Shrimp Canapés<br />
Turkey<br />
Oven Roasted Turkey Breast<br />
Seasoned butter basted turkey breast served with<br />
miniature rolls, honey mustard & pesto mayo<br />
Whole Platter Serves 50 $175.00<br />
Half Platter Serves 25 $89.50<br />
Pork<br />
Bourbon Brown Sugar Ham Platter<br />
Country ham basted with our bourbon brown sugar<br />
glaze and served with miniature rolls, apple cranberry<br />
relish and Dijon mustard<br />
Whole Platter Serves 50 $295.00<br />
Half Platter Serves 25 $150.00<br />
Canape & Hors D’oeuvres Selection<br />
Platters for Entertaining<br />
Hot Hors D’oeuvres<br />
$125.00 Per Selection For 50 Pieces<br />
Spanakopita<br />
Baked Cheddar Puffs<br />
Chicken Satay w/Spicy Peanut Sauce<br />
Korean Fried Chicken Satay<br />
Cajun Chicken Skewers<br />
Cocktail Meat Balls — BBQ Or Swedish<br />
Franks in Pastry Puff w/Honey Dijon<br />
Silver Dollar Potato Pancakes w/Cinnamon Apple<br />
Sauce<br />
Quiche Squares — Lorraine Or Vegetable<br />
Sausage Stuffed Mushrooms<br />
Crab Puffs w/Cocktail Sauce<br />
Goat Cheese and Bacon in Phyllo<br />
Shrimp Toast w/Citrus Soy Sauce<br />
Sausage Puffs with Pastry<br />
Hot Hors D’oeuvres<br />
$147.50 Per Selection For 50 Pieces<br />
Beef Skewer w/Teriyaki Sauce<br />
Scallops Wrapped in Bacon<br />
Coconut Shrimp w/Sweet & Sour Sauce<br />
Miniature Crab Cakes with Cajun Remoulade<br />
Mini Beef Wellington Puffs<br />
Fillet of Beef Kabobs with Horseradish Sauce<br />
Brazilian Garlic Cilantro Beef Skewers<br />
Stuffed Mushrooms w/Surimi Crab Stuffing<br />
Chicken Teriyaki Skewers<br />
Beef<br />
Sliced Beef Tenderloin<br />
Perfectly seasoned roasted sliced and presented<br />
on a platter garnished with roasted peppers, red<br />
onions & tomatoes, served with miniature rolls,<br />
Béarnaise & horseradish sauces.<br />
Requires 3 days’ notice.<br />
Serves 25 $295.00<br />
Whole Oven Roasted Prime Rib<br />
Perfectly seasoned roasted sliced and presented on a<br />
platter garnished with roasted peppers, red onions &<br />
tomatoes. Served with miniature rolls, Béarnaise &<br />
horseradish sauce. Requires 4 days’ notice<br />
Sold by pound<br />
$ Market<br />
NOTE: Consuming raw or undercooked meats may increase your risk of food borne illnesses.<br />
10 | P a g e
Package Deals - Quick & Easy Menus<br />
Includes plates, eating utensils, napkins and serving spoons. Just open and serve, nothing to return.<br />
Tax and Service added to all <strong>menu</strong> prices. If food is picked up, add only tax.<br />
Add $ 1.00 per person for parties under 25<br />
Little Italy<br />
$13.75 Per Person<br />
Sausage Bites in Tomato Sauce, Italian Chicken, Baked Rigatoni, Tossed Green Salad, Fresh Rolls & Butter<br />
Pittsburgh Package (pick-up only) $195.00<br />
½ Pan Pierogies, ½ Pan Haluski, ½ Pan Meatballs, ½ Pan Sauerbraten, 1 Dozen Rolls & Butter<br />
Box of Bones $450.00<br />
St Louis Style Ribs (60 Bones), 4 DZ BBQ Chicken Pieces, 5 DZ Italian Garlic Wings, Full Pan Mac & Cheese, 5#<br />
Peppercorn Slaw, Melon in Season, 3 Dozen Rolls & Butter.<br />
This package serves approximately 28 to 30.<br />
Family Gathering Package $599.00<br />
50 pcs. Fried or BBQ Chicken,1 Full Pan of Rigatoni in Home-Made Tomato Sauce, 50 Hot Sausage Sliders with<br />
Peppers & Onions,100 Buffalo Wings with Celery & Ranch, 10 lbs. of Potato Salad, 5 lbs. of Creamy Cole Slaw, 8 lbs. of<br />
Select Fruit Salad, 50 Slider Rolls.<br />
This package feeds approximately 40 guests but can be adjusted to your guest count.<br />
Hot & Cold Appetizers & Platters for Entertaining<br />
Poached Salmon Side<br />
Poached and garnished with lemons<br />
Served with cocktail sauce<br />
$75.00<br />
Lump Baby Crab Cake Tray<br />
12 3 oz. Baby Crab Cakes with tarter & lemon.<br />
$99.00<br />
Baby Seafood Cake Tray<br />
12 3 oz. Shrimp, sweet sea leg, and scallop seafood<br />
cakes, breaded and served with cocktail sauce.<br />
$65.00<br />
Shrimp Satay Skewers<br />
12 Skewers served with Teriyaki sauce<br />
$45.00<br />
Scallops Wrapped in Bacon<br />
40 Scallops glazed soy chili pepper glaze<br />
$110.00<br />
Shrimp Cocktail Tray<br />
21 to 25 count. Served with Cocktail Sauce & Lemon<br />
Wedges<br />
2 lb. (approx. 48 pcs.) $80.00<br />
4 lb. (approx. 96 pcs.) $150.00<br />
Gulf Shrimp Cocktail Tray<br />
16 to 20 count. Served with Cocktail Sauce & Lemon<br />
Wedges<br />
2 lb. (approx. 36 pcs.) $70.00<br />
4 lb. (approx. 72 pcs.) $140.00<br />
Jumbo U-15 Gulf Shrimp cocktail<br />
Colossal U-15 Supreme Gulf Shrimp. Served with<br />
Cocktail Sauce & Lemon Wedges<br />
$ Market Price<br />
Roland’s Cold Seafood Platter<br />
Boiled 21 to 25 Gulf shrimp cocktail, 1 lb. lump<br />
Crabmeat, 2 split lobster tail salads. 2 pound poached<br />
scallop, clam dip.<br />
Serves 10-15 $320.00<br />
Requires 4 days’ notice – Pricing subject to change<br />
Honey Whiskey Salmon Platter<br />
Smoked Salmon Display with capers, red onion,<br />
chopped egg honey mustard and crostini.<br />
Serves 10-15 $85.00<br />
Crab Deviled Eggs Tray<br />
Yolks, crab, mayo &Old bay.<br />
3 Dozen $45.00<br />
Oysters on the half shell<br />
$ Market Price<br />
NOTE: Consuming raw or undercooked meats may increase your risk of food borne illnesses.<br />
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Jamaican Jerk Chicken Skewers<br />
Grilled chicken and pineapple with Jerk seasoning and<br />
teriyaki sauce.<br />
36 Pieces $110.00<br />
Chicken Tenders Platter<br />
Breaded chicken tenders served with ranch dressing.<br />
36 Pieces $51.00<br />
Remo’s Chicken Wings<br />
Buffalo hot, mild, BBQ, Italian or Honey Sriracha<br />
served with ranch & celery.<br />
50 Pieces $ 49.50<br />
Remo’s Boneless Wings<br />
Buffalo hot, mild, BBQ, Italian or Honey Sriracha<br />
served with ranch & celery.<br />
50 Pieces $ 49.50<br />
Chicken Satay BBQ Skewers<br />
BBQ chicken skewers served with ranch dressing.<br />
36 Pieces $110.00<br />
Tomato Basil Bruschetta<br />
Diced fresh tomato & basil with Italian Herbs.<br />
36 Pieces $36.00<br />
Cocktail Meatballs<br />
Barbecued, sweet & sour or Buffalo.<br />
3 dozen of 1 selection $28.50<br />
Chopped Mushroom Crostini Platter<br />
Chopped mushroom, minced onion, smoked gouda &<br />
swiss cheese and garlic on crostini.<br />
3 Dozen $54.00<br />
Classic Burger Sliders<br />
Ground beef, chefs sauce. lettuce, tomato on slider<br />
bun. Ready to eat.<br />
4 Dozen $99.00<br />
Pulled Pork Sliders<br />
Remo’s slow cooked pork shoulder in BBQ Sauce &<br />
creamy cole slaw with slider buns. Guests make their<br />
own.<br />
4 Dozen $75.00<br />
Stuffed Banana Peppers<br />
Tomato sauce & mozzarella cheese.<br />
Hot to go or ready to reheat<br />
2 Dozen $48.00<br />
Sausage Stuffed Mushrooms<br />
Mushroom caps stuffed with Italian sausage.<br />
3 Dozen $43.50<br />
Antipasto Skewers<br />
Provolone, salami, olives, tomato & basil.<br />
4 Dozen $72.00<br />
Finger Sandwiches<br />
Provolone, salami, ham, roasted pepper, lettuce and<br />
pesto mayo.<br />
2 dozen $48.00<br />
Colossal Artichoke Antipasto Tray<br />
Quartered artichokes, olives, roast peppers<br />
Vinaigrette.<br />
Serves 12 to 15 $68.00<br />
Loaded Tater Tot’s<br />
Tot’s with bacon, fried onion, diced tomato<br />
Olives and cheddar cheese sauce, jalapeno &<br />
Diced bell peppers.<br />
Serves 12 to 15 $39.00<br />
Mediterranean Grille Platter<br />
Garlic, Oregano & Rosemary Grilled Chicken Salad,<br />
Lemon Basil Hummus, Eggplant Caponata &<br />
Tabbouleh Platter with Fried Pita Wedges<br />
Serves 12 to 15 $95.00<br />
Traditional Deviled Eggs Tray<br />
Just like mom’s!<br />
3 dozen $31.50<br />
Roland’s New Orleans Gumbo<br />
Cajun style gumbo made with a dark brown roux.<br />
Shrimp, chicken & sausage the holy trinity of<br />
vegetables and served with rice, rolls & butter.<br />
Requires 3 days’ notice.<br />
Serves 10 $75.00<br />
Fish & Seafood Specialties<br />
Seafood Newburg Dinner<br />
A Mark Madden Favorite<br />
A medley of seafood shrimp, scallops, surimi and<br />
lobster in a creamy sherry Newburg sauce served with<br />
rice, tossed salad, rolls & butter<br />
Requires 4 days’ notice.<br />
Serves 12 to 15 $315.00<br />
NOTE: Consuming raw or undercooked meats may increase your risk of food borne illnesses.<br />
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Package Deals - Quick & Easy Menus<br />
Includes plates, eating utensils, napkins and serving spoons. Just open and serve, nothing to return.<br />
Tax and Service added to all <strong>menu</strong> prices. If food is picked up, add only tax.<br />
Add $ 1.00 per person for parties under 25<br />
Little Italy<br />
$13.75 Per Person<br />
Sausage Bites in Tomato Sauce, Italian Chicken, Baked Rigatoni, Tossed Green Salad, Fresh Rolls & Butter<br />
Pittsburgh Package (pick-up only) $195.00<br />
½ Pan Pierogies, ½ Pan Haluski, ½ Pan Meatballs, ½ Pan Sauerbraten, 1 Dozen Rolls & Butter<br />
Box of Bones $450.00<br />
St Louis Style Ribs (60 Bones), 4 DZ BBQ Chicken Pieces, 5 DZ Italian Garlic Wings, Full Pan Mac & Cheese, 5#<br />
Peppercorn Slaw, Melon in Season, 3 Dozen Rolls & Butter.<br />
This package serves approximately 28 to 30.<br />
Family Gathering Package $599.00<br />
50 pcs. Fried or BBQ Chicken,1 Full Pan of Rigatoni in Home-Made Tomato Sauce, 50 Hot Sausage Sliders with<br />
Peppers & Onions,100 Buffalo Wings with Celery & Ranch, 10 lbs. of Potato Salad, 5 lbs. of Creamy Cole Slaw, 8 lbs. of<br />
Select Fruit Salad, 50 Slider Rolls.<br />
This package feeds approximately 40 guests but can be adjusted to your guest count.<br />
BBQ’s, Picnics & Grills<br />
Minimum 90 guests for on-site grill. Under 90, you can pick up or we can drop off.<br />
Call for pricing for topping and sauce bars.<br />
The American Favorite<br />
$ 15.95 Per Person<br />
Add 3rd Meat<br />
$2.25 Per Person<br />
♦Home Style BBQ Chicken Grilled with Tangy BBQ Sauce ♦Remo’s Juicy Hamburgers ♦Ball Park Hot Dogs & Fixins<br />
♦Choice of One Side ♦Choice of Two Salads ♦Fresh Buns ♦Condiments<br />
Classic Country Ribs & Chicken<br />
$15.99 Per Person<br />
♦Farmland USDA St. Louis Style Pork Ribs mopped with BBQ Sauce & Grilled to Perfection ♦Fresh Cut Garlic Grilled<br />
Chicken Marinated with Garlic & Blended Spices ♦Choice of One Side ♦Choice of Two Salads ♦Cornbread or Rolls<br />
& Butter<br />
Longhorn BBQ<br />
$16.25 Per Person<br />
♦USDA CHOICE Brisket Basted with Chef’s special sauce ♦Fresh Cut Home Style BBQ Chicken ♦Choice of One Side<br />
♦Choice of Two Salads ♦Cornbread or Rolls & Butter<br />
Tail Gate Twin<br />
$12.50 Per Person<br />
After 3 pm<br />
add $1.50 Per Person<br />
Add Fried Chicken<br />
$1.85 Per Person<br />
♦All Beef Dogs ♦Pulled Pork or Beef BBQ ♦Home Made Potato Salad ♦Creamy Cole Slaw ♦ Buns & Rolls<br />
♦Condiments<br />
NOTE: Consuming raw or undercooked meats may increase your risk of food borne illnesses.<br />
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Company Picnic 100 to 150 guests<br />
$11.50 Per Person<br />
151 to 2000 let’s talk<br />
onsite grill, truck & pit cook for 2-hour service add $150.00<br />
♦Hamburgers ♦Hot Dogs ♦Relish Tray ♦Boston Baked Beans ♦Fresh Buns ♦Condiments<br />
♦Disposables Included. Available Monday thru Friday Only<br />
Luscious Kabobs<br />
$16.99 Per Person<br />
CHOOSE 2 KABOB SELECTIONS: ♦Marinated Beef or Cilantro Lime Chicken or Balsamic Glazed Vegetables or<br />
Rosemary Grilled Lamb. Also includes: ♦Dixie Dusted Red Bliss Potatoes ♦Dutch Oven Baked Beans ♦Ginger slaw<br />
with Mandarin Oranges ♦Bread. Butter ♦Condiments<br />
Pig Roast Extravaganza<br />
Add BBQ Chicken<br />
♦Roast Pig ♦Baked Beans ♦Rolls & Butter ♦Texas Corn Bread ♦Two Salads<br />
Hawaiian Pig Roast<br />
♦Roast Pig ♦Teriyaki Chicken Kona Sweet Potatoes ♦Watermelon Boat with Tropical Fruit Salad<br />
♦Pineapple Slaw ♦Bread & Butter<br />
Chef Carved Bull Roast<br />
$17.75 Per Person<br />
Only $1.50 Per Person<br />
$18.99 Per Person<br />
$18.95 Per Person<br />
♦USDA Choice Roast Top Round of Beef, Served with Fresh Rolls, Spicy Mustard, Chipotle Mayo and<br />
Horseradish Sauce. SERVED WITH: ♦Buffet Pulled Pork or Barbequed Chicken ♦Boston Baked Beans or Smoked<br />
Green Beans ♦Macaroni & Cheese or Cajun Rice or Steamed Old Bay Red Skins ♦Cole Slaw or Tossed Salad<br />
♦Fresh Fruit in Season<br />
Cochon de Lait Louisiana Pig Roast<br />
$18.99 Per Person<br />
A split pig laid flat to roast. We cut slits 1-2 inches deep over the entire side of pork, putting them 3-5 inches apart.<br />
Next, we insert peeled pieces of garlic cloves in each slit. We put the pig in a marinade prepared with lemon juice,<br />
Worcestershire sauce, Cajun powder, garlic sauce, wine vinegar, chopped onion, celery, garlic salt, and chopped<br />
parsley. It’s put in the refrigerator and marinated for at least 24 hours. Before roasting it’s rubbed with black pepper<br />
and celery salt.<br />
SERVED WITH: Roast Beef Po Boys or Fried Oyster Po Boys, Dirty rice, French Quarter Salade Verte, Maque Choux<br />
(Cajun Corn) or Succotash, Fresh Baked Bread & Butter<br />
(Options: delivery, service, or working)<br />
Celebration Lechón<br />
$18.95 Per Person<br />
Slow roasted pig rubbed with spices and soy, stuffed with lemon grass. By Request, dipping sauce of vinegar, scallions<br />
& black pepper on the side. SERVED WITH: Chicken Adobo, Steamed Rice, Fried Cabbage, Garden Salad<br />
North Carolina Pig Pickin’<br />
$18.00 Per Person<br />
Butterfly style roast pig seasoned with cider vinegar, crushed red pepper, salt and other select spices, pulled apart to<br />
serve on a tray (no head or legs) with Pig Pickin’ Sauce. SERVED WITH: Baked Beans, Cole Slaw, Sweet Potato<br />
Casserole, Corn on the Cob (in season) or Buttered Corn Hush puppies or Corn bread<br />
(Options: delivery, service, or working)<br />
Street Food BBQ<br />
You and the chef plan your <strong>menu</strong><br />
Aussie Lamb Roast<br />
Custom <strong>menu</strong> made to your liking<br />
Priced Accordingly<br />
Priced Accordingly<br />
NOTE: Consuming raw or undercooked meats may increase your risk of food borne illnesses.<br />
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