V8 Fathers volume
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Cover By: Jamie Rubies Photography
Featuring Photographers: Baby Rose Photography, Elite Photography, Brooke Drumm Photography, Lindsey Romo Photography, Dragonfly Photography, Kate Laraine Photography And MORE!
ORDER A MAGAZINE blmommy.com
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MAPLE BACON MANHATTAN<br />
INGREDIENTS<br />
2 oz infused Jim Beam Bacon Bourbon<br />
½ oz Sweet Vermouth<br />
½ oz 100% pure Maple Syrup<br />
1 Dash Angostura Bitters<br />
DIRECTIONS<br />
Infused Bacon Bourbon: This may take a little testing to get it right. Take 2-3 strips of good-quality<br />
bacon and render all of the fat. Put the bacon fat and a bottle’s worth of bourbon into a large mixing<br />
bowl. Keep that bottle! Let the mixture steep for 24 hours. Then, strain everything back into the<br />
bottle through a fine strainer or cheesecloth to remove the fat. Combine all ingredients over ice in a<br />
mixing pint. Stir well. Strain into a chilled cocktail glass with a julep strainer. If you like, garnish with<br />
a strip of crispy, good-quality bacon.