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WHISKY/SINGLE MALTs<br />
AKASHI<br />
(SINGLE MALT)<br />
46%<br />
50 cl<br />
Akashi single malt Japanese whisky from<br />
the Akashi range is produced IN White<br />
Oak in Hyogo and ages in three different<br />
casks, using lightly peated barley.<br />
nikka<br />
(SINGLE MALT)<br />
40%<br />
70 cl<br />
Nikka All Malt Japanese Whisky; a malt<br />
rich, smooth dram which is distilled in<br />
both types of stills at their Yoichi and<br />
Miyagikyou distilleries.<br />
talisker<br />
(SINGLE MALT)<br />
45.8%<br />
70 cl<br />
Winning Editors Choice in Whisky<br />
Magazine, Talisker 10 Year Whisky is a<br />
peaty, smoke enriched whisky. An ideal<br />
sipping whisky designed to be savoured.<br />
dalwhinnie<br />
(SINGLE MALT)<br />
43%<br />
70 cl<br />
Dalwhinnie 15 year old Single Highland<br />
Malt is a medium bodied smooth whisky.<br />
Light and fruity on the palate.<br />
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