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ISG_RSAP 2017_Stewart

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FOOD<br />

As expected, the food was amazing in every<br />

country we went to. I traditionally do not<br />

drink coffee, but Italy’s expresso has now<br />

made me a coffee drinker. The Italian pizza<br />

and pasta was much better than what we<br />

have home. I will never have the gelato at<br />

Turner after going to Italy. Switzerland’s<br />

food was a mix of French, Italian, and<br />

German food, which is much like their culture.<br />

I also picked up about 10 pounds worth of<br />

Swiss chocolate. I was originally skeptical of<br />

German food, but ended up loving the<br />

schnitzel and pretzels. I’m pretty sure I<br />

gained 5 pounds from this trip, but the food<br />

was worth it.

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