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The Canadian Parvasi - Issue 05

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<strong>The</strong> International News Weekly July 28, 2017 | Toronto 08<br />

NEWS<br />

India will have more<br />

than 850 million online<br />

users by 2025<br />

NEW DELHI: India will have more than 850 million online<br />

users by 2025, with Reliance Jio 4G triggering most<br />

of the growth which has added 100 million connections in<br />

just seven months, a survey revealed on Thursday.<br />

"While it took the country eight years to reach 250<br />

million 3G connections, Reliance Jio 4G network added<br />

100 million connections in just seven months," said<br />

the survey conducted by the Boston Consulting Group<br />

(BCG). It estimated that by 2020, half of all Internet users<br />

in India will be rural, 40 per cent of whom will be women<br />

and 33 per cent will be of 35 years of age or older. "Digital's<br />

impact is becoming pervasive across all consumer segments.<br />

This breaks the earlier trend in the country when<br />

the initial digital consumers were male, millennial and<br />

mostly metro-based," the survey noted.<br />

It predicted that digitally influenced spending, which<br />

currently stands at $45 billion-$50 billion a year, may<br />

increase more than tenfold to between $500 billion-$550<br />

billion."This will account for 30 per cent to 35 per cent<br />

of all retail sales by 2025," the survey found. <strong>The</strong> survey<br />

examined the changing behaviour of Indian consumers<br />

across more than 50 product categories through questionnaires<br />

and interviews with more than 10,000 consumers<br />

in 30 locations nationwide. IANS<br />

Talking to yourself may<br />

help control emotions<br />

NEW YORK: Feeling stuck in negativity? Talking to<br />

yourself may help you control emotions without taking<br />

any additional mental effort, researchers say, adding the<br />

talk has to be in third person. <strong>The</strong> findings suggest that<br />

third-person self-talk may constitute a relatively effortless<br />

form of emotion regulation than using first person<br />

self-talk -- the way people normally talk to themselves.<br />

Third-person self-talk may also act as an on-the-spot<br />

strategy for regulating one's emotions, as many other<br />

forms of emotion regulation require considerable thought<br />

and effort, the researchers said. "Essentially, we think<br />

referring to yourself in the third person leads people to<br />

think about themselves more similar to how they think<br />

about others, and you can see evidence for this in the<br />

brain," said Jason Moser, Associate Professor at the Michigan<br />

State University in the US. "That helps people gain a<br />

tiny bit of psychological distance from their experiences,<br />

which can often be useful for regulating emotions," Moser<br />

added. For the study, published in the journal Scientific<br />

Reports, the team involved two experiments. In the first<br />

experiment, participants viewed neutral and disturbing<br />

images while their brain activity was monitored by an<br />

electroencephalograph. (IANS)<br />

Indian jailed for 30 months in<br />

US for selling gun silencers<br />

<strong>Canadian</strong> PM Justin Trudeau at BAPS Toronto on its 10th anniversary.<br />

Guiding Canada down a multicultural<br />

food path, with consequences<br />

By Sylvain Charlebois<br />

HALIFAX (Troy Media): <strong>The</strong> new<br />

principles Health Canada will use for its<br />

next food guide signal a complete revamp<br />

of our rainbow of food groups.<br />

It appears a plant-based diet will be<br />

strongly encouraged. We might even<br />

see a focus on more plant-based proteins<br />

like beans, lentils, nuts and tofu in the<br />

next Canada's Food Guide. This would<br />

represent a significant departure from<br />

what we've seen in the guide since its establishment<br />

in the 1940s.Health Canada<br />

also suggests other significant changes,<br />

making many traditional agriculture<br />

sectors anxious. While the guide's current<br />

format of groups and colours has<br />

proven convenient and simple, the proposed<br />

changes aim for a nutrition-based<br />

approach. That will likely group proteins<br />

and apply to all dietary needs, vegan or<br />

vegetarian lifestyles included.<br />

It probably won't abandon outright<br />

the main staples that <strong>Canadian</strong> consumers<br />

have embraced for decades, but the<br />

food guide will look and feel different.<br />

<strong>The</strong> next version will acknowledge, at<br />

last, that Canada has a dynamic, heterogenous<br />

food market. It will also encourage<br />

<strong>Canadian</strong>s to drink more water, and entice<br />

them to cook more and eat together.<br />

That's all good news.<br />

<strong>The</strong> current food guide clearly has<br />

baggage. <strong>The</strong> first guide, in 1942, was<br />

intended to build demand for <strong>Canadian</strong><br />

commodities during the Second World<br />

War. Concerns about food security were<br />

acute and Canada sought to be a food-sovereign<br />

nation. Agricultural embargoes<br />

were frequent. But things have changed<br />

and we have a more open food economy.<br />

<strong>The</strong> shift in food geopolitics means consumers<br />

have different choices and expectations.<br />

In the past, things went too far<br />

when commodity-driven recommendations<br />

were incorporated into the guide,<br />

supported by questionable science. For<br />

example, encouraging adult <strong>Canadian</strong>s<br />

to have two cups of milk a day is just absurd.<br />

We're one of few countries still advocating<br />

this.<br />

<strong>The</strong> Dairy Farmers of Canada may<br />

not like this but Canada in 2017 is a different<br />

place. Many immigrants don't<br />

drink milk. Many consumers suffer from<br />

intolerances and allergies. And we have<br />

many more choices than <strong>Canadian</strong>s had<br />

in 1942. This time, Health Canada did<br />

the right thing: it listened to <strong>Canadian</strong>s.<br />

More than 20,000 <strong>Canadian</strong>s have responded<br />

to requests for food guide suggestions,<br />

making the process more open<br />

and democratic than ever. Parents, teachers,<br />

physical education professionals and<br />

fitness enthusiasts, culinary experts, and<br />

many more community-based groups,<br />

including food banks, got involved. This<br />

is exactly what was needed.<br />

<strong>The</strong> principles suggested by Health<br />

Canada show they want a food guide<br />

primarily for <strong>Canadian</strong>s. However, that<br />

guide may be at odds with some agricultural<br />

policies. Canada's protectionist<br />

supply management system of quotas<br />

and tariffs shows that our dairy sector,<br />

for example, is vital to the agricultural<br />

economy and must be protected. <strong>The</strong><br />

dairy sector's economic contribution<br />

over the years has been unparalleled.<br />

However, <strong>Canadian</strong> per capita milk consumption<br />

has dropped significantly over<br />

the last few decades. <strong>The</strong> new food guide<br />

could lead <strong>Canadian</strong>s even further from<br />

milk, compromising the welfare of many<br />

farms. <strong>The</strong> same effects will be felt in the<br />

cattle industry.<br />

As we necessarily put consumers<br />

first, we also need to reflect on what will<br />

happen to <strong>Canadian</strong> farming. <strong>The</strong> next<br />

food guide will make the disconnect between<br />

<strong>Canadian</strong> agricultural policies and<br />

food consumption much more obvious.<br />

<strong>The</strong> new food policy framework, being<br />

considered by Agriculture Canada, must<br />

address this gap. In the end, though, what<br />

matters most is how the guide resonates<br />

with citizens and how it can be used. This<br />

won't be easy. <strong>The</strong> current version is really<br />

a tool for elementary schools, not for<br />

consumers looking for answers.<br />

Perhaps we'll need two guides: one<br />

for health professionals and one for regular<br />

consumers. Both would be designed<br />

to achieve similar outcomes, with messages<br />

articulated differently. For consumers,<br />

the economics of food should<br />

also be recognized. Food is expensive,<br />

and all consumers must be made aware<br />

of their options.Revamping our rainbow<br />

of food groups is obviously a multifaceted<br />

undertaking.<br />

(Sylvain Charlebois is a Senior Fellow Atlantic<br />

Institute for Market Studies)<br />

New York: An Indian citizen<br />

has been jailed for 30<br />

months by a federal court<br />

in Louisiana in the US for<br />

illegally selling gun silencers<br />

and planning to smuggle<br />

more of them disguised<br />

as auto parts.<br />

Mohit Chauhan, 31,<br />

who is from Pitampura in<br />

New Delhi and was sentenced<br />

on Tuesday, admitted<br />

before federal Judge<br />

Elizabeth E. Foote in April<br />

that he had dealt with firearms<br />

without a license.<br />

Alexander C. Van Hook,<br />

the acting federal prosecutor<br />

for Western Louisiana,<br />

said on Wednesday that<br />

Chauhan was contacted<br />

by someone who wanted<br />

to buy silencers and he discussed<br />

by email and phone<br />

manufacturing silencers<br />

for the client.<br />

<strong>The</strong> silencers were to<br />

be imported as "auto parts"<br />

to evade customs, Hook<br />

said.<br />

Chauhan brought silencer<br />

parts to the Louisiana<br />

city of Shreveport<br />

in December to show the<br />

buyer, according to the<br />

prosecutor.<br />

When they met in restaurant<br />

in Bossier City to<br />

discuss the sale, federal<br />

agents recorded their conversation,<br />

leading to his<br />

prosecution, Hook said.<br />

Chauhan lacked a<br />

licence to deal in firearms<br />

and the parts had been<br />

brought illegally into the<br />

US. His customer was not<br />

publicly identified. IANS<br />

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