DLL Cookbook Final

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Get ready, Get set, Cook! From our Family to Yours; Introducing the 2016 DLL Cookbook Sharing recipes is a tradition passed on through the ages that warms your heart. This year we’re sharing our own traditions with recipes revered by our fellow DLL members. In addition we’ve included some fun “Eat Well” options through our partnership with the Café. Twenty seven DLL members have shared a part of themselves with forty two recipes that are displayed in the contents of this book. Happy cooking! Remember, the best meals are made from the heart...for the heart. -Brought to you by the DLL Wellness Champions The goal of the DLL wellness committee and its champions: To drive engagement by promoting the wellness efforts of the organization. Our focus is to enhance the mental and physical fitness of our members by creating a positive workplace and supportive culture for making healthy lifestyle choices.
04 BREAKFAST & DESSERT DLL COOKBOOK CONTENTS 12 MAIN COURSE 28 SIDES & SOUPS DUTCH APPLE PANCAKES BLACKBERRY CHEESECAKE SQUARES PEANUT BUTTER AND JELLY CHIA PUDDING KIFFLES PEANUT BUTTER OATMEAL SNACK FOR ONE 3 INGREDIENT BANANA COOKIES WHITE CHEDDAR GRITS BREAKFAST LOAF CREAMY QUINOA BREAKFAST CEREAL WHOLE WHEAT APPLE PANCAKES BLUEBERRY CORNMEAL PANCAKES EAT WELL BREAKFAST SANDWICH CABBAGE CASSEROLE LAYERED MEXICAN CHICKEN CACCIATORE CHICKEN THIGHS BABINSKI PASTA BAKE KOREAN BEEF POPPY SEED CHICKEN QUICK CHICKEN POT PIE SPICY LASAGNA HOT DISH PASTA WITH SPINACH AND TURKEY SAUSAGE CHICKEN FRIED RIBS BUFFALO CHICKEN MEATBALLS SEARED SESAME SALMON WITH PAK CHOI STUFFED CABBAGE CHICKEN QUINOA BURGERS THE ULTIMATE DLL DOUBLE STACK PB&J SANDWICH LOW-CARB GREEK VEGETABLE PA STA SHRIMP SALAD CHEESY QUICHE WITH ONION BUFFALO CHICKEN DIP ARKANSAS GREEN BEANS CHICKEN TORTILLA SOUP MOONG (LENTIL) SOUP VEGETABLE JUICE FOR FLAT STOMACH BROWN RICE POWER BOWL PINEAPPLE BREAD PUDDING TWICE BAKED CAULIFLOWER CRISPY SM A SH ED POTATOES FETA SALSA NO BAKE ENERGY BITES CINNAMON BUTTERNUT SQUASH MASHED CAULIFLOWER OLD BAY PARSNIP FRIES ORZO BROCCOLI PILAF ROASTED BEETS WITH BALSAMIC GLAZE SOUTHWESTERN CORN SALAD CREAMY WHITE CHILI LETTUCE LEAF TACOS EAT WELL SKINNY CHEESEBURGER CASSEROLE MEMBER RECIPES 3
Page 1: 2016 DLL Cookbook This cookbook has
Page 5 and 6: DLL COOKBOOK SERVES SAVORY 4 HEATHE
Page 7 and 8: DLL COOKBOOK SERVES 3 PEANUT BUTTER
Page 9 and 10: DLL COOKBOOK SERVES 4 3 INGREDIENT
Page 11 and 12: DLL COOKBOOK SERVES 4 BREAKFAST LOA
Page 13 and 14: DLL COOKBOOK SERVES 12 BLUEBERRY CO
Page 15 and 16: DLL COOKBOOK SERVES 4 CABBAGE CASSE
Page 17 and 18: SERVES SAVORY 4 JENNIFER FISHER CAC
Page 19 and 20: DLL COOKBOOK SERVES 4 KOREAN BEEF H
Page 21 and 22: SERVES SAVORY 4 TAIBA ASHKAR SPICY
Page 23 and 24: DLL COOKBOOK SERVES 4 BUFFALO CHICK
Page 25 and 26: DLL COOKBOOK SERVES 4 CHICKEN QUINO
Page 27 and 28: DLL COOKBOOK SERVES 2 SHRIMP SALAD
Page 29 and 30: DLL COOKBOOK SERVES 4 LETTUCE LEAF
Page 31 and 32: DLL COOKBOOK SERVES SAVORY 8 ERIN C
Page 33 and 34: DLL COOKBOOK SERVES 4 MOONG (LENTIL
Page 35 and 36: DLL COOKBOOK SERVES 6 PINEAPPLE BRE
Page 37 and 38: DLL COOKBOOK SERVES 4 FETA SALSA AM
Page 39 and 40: DLL COOKBOOK SERVES 24 MASHED CAULI
Page 41 and 42: DLL COOKBOOK SERVES 24 ROASTED BEET

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